storekeeper

kitchen steward

supervisor

bartender

concierge

steward

Rx Coffee

A steward's involves maintaining cleanliness, organizing areas, and providing support and customer service in a restaurants, Key responsibilities for a steward position<ul><li>Cleanliness &amp; Sanitation: Performing general cleaning duties, including washing dishes, sanitizing surfaces and equipment, sweeping and mopping floors, and managing waste disposal.</li><li>Customer Service: Greeting guests, seating them, presenting menus, serving water and other beverages, and assisting with any inquiries or requests.</li><li>Organization &amp; Stocking: Setting and clearing tables, stocking serving stations with necessary supplies (napkins, utensils, condiments), and assisting with inventory and storing stock.</li><li>Operational Support: Assisting kitchen or wait staff with various tasks, such as basic food preparation (e.g., salads, desserts) or transporting linen and supplies to different areas.</li><li>Safety &amp; Compliance: Adhering to all health, safety, and sanitation guidelines and reporting any maintenance issues or potential hazards.</li><li>and other responsibilities by the chefs and line manager</li></ul>Job Type: Full-timePay: AED1,800.00 - AED2,000.00 per month

Kitchen Steward

Millennium & Copthorne Airport Dubai

<div>As a Kitchen Steward, you will play a vital role in maintaining the cleanliness and organization of the kitchen and dining areas. Your responsibilities include ensuring that kitchen equipment, utensils, and workspaces are clean and ready for use by the culinary teams.
Key Job Responsibilities:<ul><li>
Maintain the cleanliness and organization of kitchen equipment, utensils, and workspaces.</li><li>
Assist in washing, rinsing, and sanitizing dishes, pots, pans, and kitchen tools.</li><li>
Coordinate the cleaning and polishing of silverware, glassware, and chinaware.</li><li>
Assist in maintaining inventory of kitchen and dining equipment.</li><li>
Ensure the timely removal of garbage and waste from kitchen areas.</li><li>
Support the culinary team in food prep and setup for meal services.</li><li>
Adhere to hygiene and sanitation standards in the kitchen and dining areas.</li><li>
Assist in maintaining safety and cleanliness in food storage areas.</li><li>
Collaborate with stewarding supervisors and managers to complete tasks efficiently.</li><li>
Report any damaged or malfunctioning kitchen equipment to the supervisor.</li><li>
Participate in the setup and cleanup of kitchen and dining areas for service.</li><li>
Follow safety guidelines and protocols to ensure a safe work environment.</li><li>
Operate in a safe and environmentally friendly manner to safeguard the health and safety of guests and colleagues, as well as contribute to environmental conservation.</li><li>
Adhere to the company&rsquo;s environmental, health, and safety procedures and policies.</li></ul></div>

Grosvenor House Dubai and Le Royal Meridien Beach Resort & Spa

<div>
 
 Position Summary
 
 
 
 Kitchen Support Experts play an important role in support of several hotel functions. These associates may work across departments (e.g., kitchen, food and beverage, employee dining room) to support cleaning and basic kitchen preparation needs. Whether preparing fresh clean linen and spotless dining ware for guests to enjoy, operating and maintaining cleaning equipment and tools (e.g., dishwashing machines, hand wash stations), or transporting dishware across the hotel, these associates do whatever it takes to get the job done.
 
 
 Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Welcome and acknowledge all guests according to company standards. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
 
 
 
 Preferred Qualifications
 
 
 
 Education: No high school diploma or G.E.D. equivalent.
 
 
 Related Work Experience: No related work experience.
 
 
 Supervisory Experience: No supervisory experience.
 
 
 License or Certification: None
 
 
 
 At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
 
 
 
 The Luxury Collection Hotels &amp; Resorts, with over 120 properties in more than 35 countries, offers the promise of authentic experiences that evoke lasting, treasured memories. Our more than 100 years of experience, beginning in 1906 under the Italian CIGA brand &ndash; a collection of Europe's most celebrated and iconic properties &ndash; serves as a solid foundation as we continuously evolve to exceed the desires of the luxury traveler.
 
 
 From legendary palaces and remote retreats to timeless modern classics, each luxury hotel and resort is a unique and cherished expression of its locale &ndash; a portal to the destination&rsquo;s cultural charms and treasures. If you are someone with an appreciation for evocative storytelling, a keen interest and passion for this destination's heritage, and a desire to deliver genuine, personalized, and anticipatory hospitality, then we invite you on our journey. In joining The Luxury Collection, you join a portfolio of brands with Marriott International.
 
 Be
 
 where you can do your best work,
 
 begin
 
 your purpose,
 
 belong
 
 to an amazing global team, and
 
 become
 
 the best version of you.
</div>

Steward

Marriott International

<div>Additional Information 
Job Number26018386 
Job CategoryFood and Beverage &amp; Culinary 
LocationGrosvenor House a Luxury Collection Hotel Dubai, Al Emreef Street, Dubai, United Arab Emirates, United Arab Emirates 
ScheduleFull Time 
Located Remotely?N 
Position Type Non-Management 
<div><div>POSITION SUMMARY
Kitchen Support Experts play an important role in support of several hotel functions. These associates may work across departments (e.g., kitchen, food and beverage, employee dining room) to support cleaning and basic kitchen preparation needs. Whether preparing fresh clean linen and spotless dining ware for guests to enjoy, operating and maintaining cleaning equipment and tools (e.g., dishwashing machines, hand wash stations), or transporting dishware across the hotel, these associates do whatever it takes to get the job done. 
Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Welcome and acknowledge all guests according to company standards. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. 
PREFERRED QUALIFICATIONS
Education: No high school diploma or G.E.D. equivalent.
Related Work Experience: No related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None</div><div> 
</div>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
The Luxury Collection Hotels &amp; Resorts, with over 120 properties in more than 35 countries, offers the promise of authentic experiences that evoke lasting, treasured memories. Our more than 100 years of experience, beginning in 1906 under the Italian CIGA brand &ndash; a collection of Europe's most celebrated and iconic properties &ndash; serves as a solid foundation as we continuously evolve to exceed the desires of the luxury traveler. 
<div>
 
From legendary palaces and remote retreats to timeless modern classics, each luxury hotel and resort is a unique and cherished expression of its locale &ndash; a portal to the destination&rsquo;s cultural charms and treasures. If you are someone with an appreciation for evocative storytelling, a keen interest and passion for this destination's heritage, and a desire to deliver genuine, personalized, and anticipatory hospitality, then we invite you on our journey. In joining The Luxury Collection, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</div></div></div>

Ubgrooming DIFC

General Duties and Responsibilities:<ul><li>Clean food processing facilities, storage rooms, walk in fridge&rsquo;s, kitchen utensils, immediate corridors and holding areas as well as the operation equipment</li><li>Work in close cooperation with all Kitchen and service Colleagues</li><li>Work as per duty schedule and shifts</li><li>Perform all stewarding tasks as per given instructions</li><li>Ensure minimum wastage, breakage and spoilage</li></ul>Job Type: Full-timePay: AED1,800.00 - AED2,200.00 per month

Artisan Bakers

The Cleaning Worker is responsible for maintaining cleanliness and hygiene throughout the restaurant, ensuring a clean and safe environment for both guests and staff. The ideal candidate will be proactive, detail-oriented, and able to work efficiently in a fast-paced environment.Key Responsibilities:<ul><li>Dining Area Maintenance:</li><li>Clean and sanitize tables, chairs, and booths after guests leave.</li><li>Sweep and mop floors regularly to maintain a tidy dining environment.</li><li>Empty trash bins and ensure disposal areas are neat and organized.</li><li>Keep windows, doors, and glass surfaces spotless and free from smudges.</li><li>Restroom Cleaning:</li><li>Clean and disinfect toilets, sinks, mirrors, and countertops.</li><li>Ensure restrooms are stocked with paper products, soap, and other essentials.</li><li>Mop restroom floors and attend to spills or messes promptly.</li><li>Kitchen and Food Prep Areas:</li><li>Clean and sanitize all kitchen surfaces, including countertops, prep stations, and cutting boards.</li><li>Sweep and mop kitchen floors at the end of each shift or as needed during operations.</li><li>Empty and clean trash bins, especially in food prep and kitchen areas.</li><li>Ensure all cleaning supplies are properly stored and chemicals are used safely.</li><li>Dishwashing:</li><li>Wash dishes, utensils, and kitchen equipment thoroughly.</li><li>Ensure dishwashing area is kept clean and organized.</li><li>Properly operate and maintain the dishwasher, including loading and unloading.</li><li>Trash and Recycling:</li><li>Collect and dispose of trash and recyclables in designated areas.</li><li>Ensure waste is sorted according to restaurant policies, including composting if applicable.</li><li>Maintain clean and sanitized trash disposal areas.</li><li>General Cleaning Duties:</li><li>Dust and wipe down surfaces, including fixtures, light switches, and baseboards.</li><li>Clean entryways and ensure high-traffic areas are maintained throughout service hours.</li><li>Respond quickly to spills or accidents to prevent slips or contamination.</li><li>Assist Staff as Needed:</li><li>Help kitchen and waitstaff with general cleaning or organizational tasks.</li><li>Assist with deep cleaning during non-operational hours (e.g., cleaning equipment, ovens, fridges).</li></ul>Qualifications:<ul><li>Ability to work in a fast-paced environment.</li><li>Understanding of basic cleaning chemicals and procedures.</li><li>Ability to operate cleaning equipment, including floor buffers and dishwashing machines.</li><li>Attention to detail and strong work ethic.</li><li>Physical stamina to perform tasks that require bending, lifting, and standing for extended periods.</li><li>Willingness to work flexible hours, including weekends and evenings.</li></ul>Work Environment:<ul><li>Work is performed in a restaurant setting where cleanliness and safety are critical.</li><li>Must be able to handle exposure to wet floors, hot surfaces, and cleaning chemicals.</li></ul>Job Type: Full-time

Egis

<div>
 
 Waagner Biro Bridge Services is a leader in delivering high-quality projects in bridge construction, steel structures, and marine engineering. Known for iconic and technically advanced structures, we also provide design and build solutions for harbors, marinas, and jetties.
 
 
 
 
 Our comprehensive facility management services cover bridges, road infrastructure, buildings, and aviation facilities, ensuring long-term performance and excellence. At Waagner Biro, we are committed to achieving the extraordinary in every project.
 
 
 
 
 🌐
 
 Learn more:
 
 www.waagnerbiro-bridgesystems.com
 
 
 
 
 
 
 Job Description
 
 
 
 
 We're looking for a detail-oriented and efficient Storekeeper to join our dynamic team in Dubai, United Arab Emirates. In this pivotal role, you'll be the backbone of our inventory operations, managing the flow of materials and supplies while maintaining meticulous records and an organized storage facility. Your expertise in inventory management will directly support our operational success and contribute to our organization's growth. We're seeking someone who combines strong organizational skills with a collaborative spirit and a commitment to excellence.
 
 
 
 <ul>
 <li>
 Receive, inspect, and properly store incoming materials, supplies, and equipment according to company standards and safety protocols
 </li>
 <li>
 Maintain accurate and up-to-date inventory records using digital systems and inventory management software
 </li>
 <li>
 Issue materials and supplies to departments as per requisition requirements while ensuring proper documentation
 </li>
 <li>
 Conduct regular stock counts and reconcile discrepancies with transparency and analytical precision
 </li>
 <li>
 Coordinate with procurement and departmental teams to ensure timely stock replenishment and optimal inventory levels
 </li>
 <li>
 Organize and maintain a clean, safe, and efficient storage area that complies with all safety regulations and company policies
 </li>
 <li>
 Prepare and submit comprehensive inventory reports to management, highlighting key metrics and trends
 </li>
 <li>
 Monitor stock levels proactively and identify slow-moving, obsolete, or damaged items for appropriate action
 </li>
 <li>
 Assist in implementing and improving inventory management processes to enhance efficiency and reduce operational costs
 </li>
 <li>
 Collaborate with cross-functional teams to optimize inventory control and support organizational goals
 </li>
 <li>
 Adapt to new inventory management technologies and systems while providing feedback for continuous improvement
 
 
 
 </li>
 </ul>
 
 Qualifications
 
 
 
 <ul>
 <li>
 Minimum 5 years of professional experience as a Storekeeper in a similar industry or related role
 </li>
 <li>
 Proficiency in inventory management systems and software platforms
 </li>
 <li>
 Strong proficiency in Microsoft Excel and data analysis tools
 </li>
 <li>
 Excellent organizational and record-keeping skills with meticulous attention to detail
 </li>
 <li>
 Strong communication skills, both verbal and written, with the ability to collaborate effectively
 </li>
 <li>
 Solid understanding of inventory management best practices and supply chain fundamentals
 </li>
 <li>
 Physical ability to lift, carry, and move heavy items regularly as required by the role
 </li>
 <li>
 Competent math skills for inventory calculations, reconciliation, and reporting
 </li>
 <li>
 Demonstrated ability to work independently while thriving in a collaborative team environment
 </li>
 <li>
 Knowledge of safety regulations, compliance requirements, and best practices in storage facilities
 </li>
 <li>
 Familiarity with supply chain and logistics processes and their integration with inventory management
 </li>
 <li>
 Problem-solving abilities and resilience in managing inventory challenges
 </li>
 <li>
 Strong time management and organizational skills with the ability to prioritize multiple tasks
 </li>
 <li>
 Adaptability and willingness to learn new technologies and systems
 </li>
 <li>
 Diploma or Certificate in Storekeeping, Supply Chain Management, Logistics, or a related discipline (preferred)
 
 </li>
 </ul>
</div>

Storekeeper

Explore 19+ Steward in Dubai this February. Find roles across top companies and apply now to boost your career.

19 steward jobs In Dubai

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Storekeeper