cook ii - la plage

restaurant manager

chef/culinary instructor

commis chef - coffee sweet Jobs in Manama

commis chef - coffee sweet

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cook ii gourmet lounge

Marriott International

<div>Additional Information 
Job Number26023328 
Job CategoryFood and Beverage &amp; Culinary 
LocationThe Ritz-Carlton Bahrain, Building 173, Road 2803, Manama, Bahrain, Bahrain 
ScheduleFull Time 
Located Remotely?N 
Position Type Non-Management 
<div><div>POSITION SUMMARY 
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. 
Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. 
PREFERRED QUALIFICATION
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: At least 1 year of related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None 
#LI-NS1</div><div> 
</div>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world&rsquo;s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate. 
<div>
 
Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.</div><div>
 
Your role will be to ensure that the &ldquo;Gold Standards&rdquo; of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with.</div><div>
 
In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</div></div></div>

Cook II - Gourmet Lounge

Bonapal W.L.L.

Bar Manager &ndash; Fine Dining Lounge &amp; NightlifeWe are seeking a dynamic and experienced Bar Manager to lead our fine dining lounge and nightlife bar operations. This role combines high‑end service standards with vibrant nightlife energy, delivering exceptional cocktails, smooth operations, and an elevated guest experience.Key Responsibilities<ul><li>Manage day‑to‑night bar operations in a fine dining lounge environment</li><li>Lead, train, and motivate bartenders and bar staff</li><li>Curate cocktail menus and oversee beverage quality and presentation</li><li>Control inventory, ordering, costs, and bar profitability</li><li>Ensure compliance with hygiene, safety, and licensing regulations</li><li>Create a welcoming, high‑energy atmosphere while maintaining luxury service standards</li><li>Handle guest feedback and resolve issues professionally</li></ul>Requirements<ul><li>Proven experience as a Bar Manager or Senior Bartender in fine dining, lounge, or nightlife venues</li><li>Strong knowledge of cocktails, spirits, wines, and premium beverages</li><li>Leadership mindset with strong people‑management skills</li><li>Experience in cost control, inventory, and high‑volume service</li><li>Flexible schedule including late nights, weekends, and holidays</li></ul>Job Type: Full-timeApplication Question(s):<ul><li>Are you currently working in Bahrain?</li><li>Do you have experience working as a Bar Manager or Senior Bartender?</li></ul>

BAR MANAGER

Hilton

<div>
 A Guest Relations Manager manages the needs of VIP and long-stay Guests and informs other Team Members of VIP/long-stay Guest needs in order to ensure an exceptional Guest experience.
 
 
 
 What will I be doing?
 
 
 
 As Guest Relations Manager, you will manage the needs of VIP Guests and inform other Team Members of VIP needs in order to ensure an exceptional Guest experience. A Guest Relations Manager is responsible for managing the first impressions of our Guests and, therefore, must perform the following tasks to the highest standards:
 
 
 <ul>
 <li>
 Meet, greet and direct Guests who enter the lobby area
 </li>
 <li>
 Serve as the main point of contact for VIP Guests and ensure hotel departments are fully briefed on their requirements
 </li>
 <li>
 Seek verbal feedback from customers on a regular basis and respond to all Guest queries in a timely and efficient manner
 </li>
 <li>
 Serve as a point of contact for long-stay Guests of 14 days or longer ensuring they feel comfortable and can ask advice or information from Guest Relations
 </li>
 <li>
 Manage, record and resolve promptly Guest or customer complaints
 </li>
 <li>
 Ensure a very high level of customer service is constantly maintained for Reception, Lobby area and Executive Lounge
 </li>
 <li>
 Demonstrate a thorough understanding of all facilities and services provided within the hotel and identify opportunities for up-selling and promoting when appropriate
 </li>
 <li>
 Show creativity with ideas regarding lobby/reception decoration at suitable seasonal time periods in order to enhance the overall image and warmth of this area for the Guest
 </li>
 <li>
 Communicate with the Executive Lounge Manager and track and reward regular Guests for their loyalty and creativity; choose rewards that meet Guest preferences while remaining within the allocated budget
 </li>
 <li>
 Maintain good communication and work relationships in all hotel areas
 </li>
 <li>
 Maintain staffing levels to meet business demands
 </li>
 <li>
 Attend all Reception meetings and Executive Lounge Meetings
 </li>
 <li>
 Comply with hotel security, fire regulations and all health and safety legislation
 </li>
 <li>
 Act in accordance with policies and procedures when working with front of house equipment and property management systems
 </li>
 <li>
 Assist with other departments, as necessary
 
 
 
 </li>
 </ul>
 
 What are we looking for?
 
 
 
 Guest Relations Managers serving Hilton brands are always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
 
 
 <ul>
 <li>
 Previous managerial experience in a customer service function
 </li>
 <li>
 An ability to listen and respond to demanding Guest needs
 </li>
 <li>
 Excellent leadership, interpersonal and communication skills
 </li>
 <li>
 Accountable and resilient
 </li>
 <li>
 Commitment to delivering a high level of customer service
 </li>
 <li>
 Ability to work under pressure
 </li>
 <li>
 Flexibility to respond to a variety of different work situations
 
 
 
 </li>
 </ul>
 It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:
 
 
 <ul>
 <li>
 Previous experience in a customer service function or a similar role
 </li>
 <li>
 A passion for delivering an exceptional level of Guest service
 </li>
 <li>
 High level of IT proficiency
 
 
 
 </li>
 </ul>
 
 What will it be like to work for Hilton?
 
 
 
 Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
 
 
 
 Work Locations
 
 
 
 Hilton Bahrain City Centre Hotel &amp; Residences
 
 
 
 Schedule
 
 
 
 Full-time
 
 
 
 Brand
 
 
 
 Hilton Hotels &amp; Resorts
 
 
 
 Job
 
 
 
 Guest Services, Operations, and Front Office
</div>

Guest Relations Manager

U C A WLL

We are looking for a talented Bahraini DJ to join our hotel entertainment team. The DJ will be responsible for creating an enjoyable atmosphere for guests by playing music during hotel events, lounge nights, and special occasions.Key Responsibilities:-Perform live DJ sets for hotel events, parties, and entertainment nights-Create playlists that match the hotel&rsquo;s atmosphere and guest preferences-Operate DJ equipment, sound systems, and mixing software-Interact with guests and maintain a lively environment-Coordinate with hotel management for event schedules and music themes-Ensure professional presentation and high-quality entertainmentRequirements:-Bahraini nationality-Proven experience as a DJ in hotels, lounges, clubs, or events-Good knowledge of different music genres (Arabic, international, commercial, etc.)-Ability to read the crowd and maintain an energetic atmosphere-Familiar with DJ equipment and sound systems-Flexible schedule, including evenings and weekendsPreferred:-Previous experience performing in hotels or hospitality venues-Owns DJ equipmentPlease send your profile, experience, and sample mixes via WhatsApp +973 33681195Job Type: Full-time

Chapati Bhai

Join our restaurant team in Seef, Bahrain and be part of a workplace that values teamwork, energy, and excellent customer service.We are looking for friendly, enthusiastic, and motivated individuals who can connect with customers and create a welcoming dining experience.Open Positions:<ul><li>Waiter / Waitress</li><li>Line Cook / Sandwiches maker</li></ul>Responsibilities:<ul><li>Take and prepare customer orders accurately</li><li>Greet and serve customers in a professional manner</li><li>Prepare and serve high-quality food</li><li>Assist in preparing hot and cold beverages</li><li>Maintain cleanliness of work areas and equipment</li><li>Carry out opening and closing duties</li><li>Dispose of waste and follow hygiene standards</li><li>Work efficiently as part of a team</li></ul>Requirements:<ul><li>Minimum 1 year of restaurant experience</li><li>Immediate joiners only</li><li>Positive attitude and strong work ethic</li><li>Ability to work in a fast-paced environment</li><li>Basic English communication skills</li></ul>Job Types: Full-time, Contract Contract length: 24 monthsPay: From BD140.000 per month

Immediate Hiring – Restaurant Staff

Oxe Burger

Now Hiring: Head Chef &ndash; Premium Burger Concept | ManamaWe&rsquo;re building something serious in Manama and need a strong kitchen leader to run the show.What You&rsquo;ll Be Responsible For:Full control of kitchen operations &mdash; prep, stock, ordering, and quality consistency.Maintaining strict hygiene and food safety standards.Training the team on cooking techniques, plating, portion control, and cost discipline.Improving and developing menu items that stand out and sell.Keeping food cost under control without compromising quality.What We&rsquo;re Looking For:Solid hands-on experience in burgers and American comfort food.Skilled in crispy chicken, steaks, salads, fries, and appetizers.Minimum 3 years in a similar leadership role.Someone organized, fast, clean, and serious about standards.Details:Salary depends on experience and capability.Interviews will take place in Manama.If you know your kitchen, can handle pressure, and care about quality &mdash; send your CV.We&rsquo;re looking for someone ready to lead, not just cook.Job Type: Full-time

Head Chef

A Holding Co WLL

Responsible for supervising kitchen staff and ensuring food preparation and service meet quality, hygiene, and safety standards. This role supports the Store Manager or Supervisor in daily operations, team coordination, and maintaining an efficient, clean, and organized kitchen.Key Responsibilities:<ul><li>Supervise and coordinate kitchen staff during shifts</li><li>Assign food preparation tasks and ensure timely service</li><li>Ensure food quality, presentation, and portion standards are followed</li><li>Monitor compliance with food safety, hygiene, and sanitation regulations</li><li>Train new kitchen staff on recipes, procedures, and safety standards</li><li>Assist in menu preparation and daily kitchen planning</li><li>Maintain cleanliness and organization of kitchen areas</li><li>Monitor inventory, minimize food waste, and report shortages</li><li>Address minor staff issues and escalate concerns to management</li><li>Maintaining kitchen efficiency and morale</li></ul>Work Experience<ul><li>Previous experience in a kitchen leadership or senior cook role</li><li>Strong knowledge of food safety and hygiene standards</li><li>Ability to work under pressure in a fast-paced environment</li><li>Good communication and teamwork skills</li><li>Basic inventory and stock control knowledge</li><li>Problem-solving and time-management abilities</li></ul>Job Type: Full-time

Kitchen Leader

Explore 19+ Cook ii gourmet lounge in Manama this March. Find roles across top companies and apply now to boost your career.