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food and beverage server

Securus Insurance Brockers India Pvt.Ltd

A waiter/waitress provides excellent dining experiences by greeting guests, taking accurate food/beverage orders, and serving them promptly. Key duties include managing tables, using POS systems, ensuring food safety, handling payments, and maintaining cleanliness. Essential skills include strong communication, multitasking, and a friendly demeanor.Job Type: Full-timePay: AED1,200.00 - AED1,800.00 per month

Waiter

Miral Experiences

<div>
 
 
 Job Description
 
 
 
 
 
 
 This position delivers the dining experience by providing information to help food and beverage selection, presenting ordered choices ensuring a clean and safe environment.
 
 
 
 
 
 
 Job Scope:
 
 
 
 
 
 <ul>
 <li>
 To understand and adhere to all company standards, up to and including mission statements, values and standard operating procedures related to your job description.
 </li>
 <li>
 To display an open body posture, helpful and cheerful attitude while communicating effectively with our guests and fellow Colleagues in order to support Miral Strategy and Values.
 </li>
 <li>
 All colleagues will comply with company grooming standards and dress codes as set out by the company at all times.
 </li>
 <li>
 To represent and promote Miral Experiences in a positive manner at all times in order to maintain a professional brand image to all concerned stakeholders.
 </li>
 <li>
 To help, collectively to achieve Department and Company objectives, action plans and key performance indicators.
 </li>
 <li>
 To enforce and adhere to all UAE laws, Health, Safety &amp; Environmental policies, industry and company rules and regulations, reporting any safety concerns or incidents to management in order to minimize risk and maintain a clean safe and hygienic environment for all Guests and Colleagues
 </li>
 <li>
 To engage each Guest as a unique individual and listen attentively to their requests.
 </li>
 <li>
 To adhere to all emergency procedures, ensuring Guest safety and participate in an emergency drills and evacuations as necessary.
 </li>
 <li>
 To greet Guests as they arrive in accordance with standard operating procedures set out by the company.
 </li>
 <li>
 To answer questions regarding the menu and making suggestions regarding food choices by menu location.
 </li>
 <li>
 To upsell drinks before meals, side orders that complement the main dishes, and suggesting non - alcoholic beverages or alcoholic beverages including wine.
 </li>
 <li>
 To relay food orders to the kitchen and serve courses within sequence as specified by local standard operating procedure.
 </li>
 <li>
 To conduct all restaurant opening and restaurant closing procedures according to Pre - Set Standard Operating Procedures as defined by the company.
 </li>
 <li>
 To utilize the correct serving techniques for all types of food and beverages offered on the menu in a specific location as set out by standard operating procedures.
 </li>
 <li>
 When designated as a host to introduce the waiter/waitress that will be attending to the guests.
 </li>
 <li>
 To deal with guest complaints courteously, efficiently and according to company policy and to apply guest recovery solutions.
 </li>
 <li>
 To service tables in the restaurant area ensuring a clean and presentable environment for our guests.
 </li>
 <li>
 To be fully aware and knowledgeable of all products sold in F&amp;B Outlets in order to promote, suggest and up-sell products to our guests according to standard operating procedures.
 </li>
 <li>
 Good Housekeeping - To ensure the condiment stands are kept fully stocked and replenished as required.
 </li>
 <li>
 To clean regularly equipment, machinery and dispensers in accordance with outlet checklists and standard operating procedures.
 </li>
 <li>
 To sweep /mop floors in the outlet as required in accordance with standard operating procedures.
 </li>
 <li>
 To collect stock from the Warehouse and delivering to the outlet as required by team leader, supervisor or manager.
 </li>
 <li>
 To actively interact with guests and encourage them to view the restaurant menu, enticing them with offers or promotions in line with company strategy.
 </li>
 <li>
 To seat guests at the table and providing them with a menu and information about the style of service.
 </li>
 <li>
 To manage the waiting list should the restaurant become full to capacity,
 </li>
 <li>
 To maintain a safe and clean working environment by complying with company rules and HACCP procedures as set out in standard operating procedures.
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 Should attend and pass all legally food safety courses (example: Essential Food Safety Training/ EFST).
 </li>
 <li>
 To manage lost &amp; found items adhering to company&rsquo;s lost &amp; found policy.
 </li>
 <li>
 To uphold integrity by understanding and adhering to all proper wristbands handling, cash handling and point of sales procedures in order to contribute to the success of the organization.
 </li>
 <li>
 To be fully aware and knowledgeable of all products, activities and service sold not only in F&amp;B outlets but overall, in order to promote, suggest and up sell these products to the Guests which will in turn increase revenue, per cap and Guest satisfaction.
 </li>
 <li>
 To operate cash register (POS System) in accordance with Standard Operating Procedures.
 </li>
 <li>
 To keep the register area neat and stocked with necessary supplies as set out in the standard operating procedures.
 </li>
 <li>
 To be responsible for the cash float throughout your shift and ensuring it balances correctly at the conclusion of the shift as set out in the standard operating procedures.
 </li>
 <li>
 To be responsible for remitting the daily sales to cash control as set out in the standard operating procedures.
 </li>
 <li>
 To adhere to company&rsquo;s overage &amp; shortage policy as set out in the standard operating procedures.
 </li>
 <li>
 To use machinery, equipment or dangerous substances in accordance with training and instruction received as defined as set out in standard operating procedures.
 </li>
 <li>
 To assist in other areas of the outlet, such as cleaning-up, shelf stocking, or keeping items displayed in an orderly manner.
 </li>
 <li>
 To participate fully in all training and continual assessment projects held by the food and beverage department.
 </li>
 <li>
 To perform any additional tasks / duties that are assigned by the management team.
 </li>
 </ul>
 
 
 
 
 
 Essential:
 
 
 <ul>
 <li>
 High School Diploma
 </li>
 <li>
 Minimum 1 year food and beverage experience
 </li>
 <li>
 Customer service
 </li>
 <li>
 Attention to detail
 </li>
 <li>
 Good communication
 </li>
 <li>
 Teamwork
 </li>
 <li>
 Positive, pro-active attitude
 </li>
 <li>
 Cash Handling
 </li>
 <li>
 Upselling / Suggestive Selling
 </li>
 <li>
 Broad food and beverage knowledge
 </li>
 <li>
 Desire to listen, learn and follow up on instructions.
 </li>
 </ul>
 
 
 
 
 
 Desirable:
 
 
 <ul>
 <li>
 1 year experience as a waiter/waitress in 4* Hotel
 </li>
 <li>
 Minimum 2 years food and beverage experience
 </li>
 <li>
 Banquet trained
 </li>
 <li>
 Bilingual (preferably Arabic)
 </li>
 </ul>
 
 
</div>

Food & Beverage Associate

YANN COUVREUR CAKES AND BAKERY

<ul><li>Greet customers and take their orders politely.</li><li>Serve drinks and food to tables efficiently.</li><li>Answer questions about the menu, specials, and beverages.</li><li>Ensure tables are clean, organized, and ready for new customers.</li><li>Handle bills and payments accurately.</li><li>Assist in restocking items like napkins, sugar, cups, and condiments.</li><li>Work closely with baristas and kitchen staff for smooth service.</li><li>Handle customer complaints calmly and report issues to the supervisor.</li></ul>Job Type: Full-time

Mezo Cookies

Waiter / Service CrewCompany: Mezo Cookies Location: Abu Dhabi, UAEJob SummaryThe Waiter at Mezo Cookies is responsible for delivering an exceptional customer experience by providing attentive, friendly, and efficient table service. The role requires strong product knowledge of premium cookies, desserts, and beverages, while maintaining high standards of hygiene, presentation, and service quality.Key Responsibilities<ul><li>Greet customers warmly and present menus in a professional manner</li><li>Take accurate orders and communicate clearly with kitchen/bar staff</li><li>Serve cookies, desserts, beverages, and specialty items efficiently</li><li>Provide detailed product knowledge (flavors, ingredients, allergens, recommendations)</li><li>Upsell premium items, seasonal specials, and gift boxes</li><li>Ensure tables and service areas are clean and well organized</li><li>Handle customer inquiries and resolve complaints professionally</li><li>Process payments accurately (cash, card, POS systems)</li><li>Follow UAE food safety and hygiene regulations</li><li>Maintain personal grooming and uniform standards aligned with brand image</li></ul>Required Skills &amp; Qualifications<ul><li>Previous experience in F&amp;B, caf&eacute;, or dessert shop preferred</li><li>Strong communication skills (Arabic &amp; English preferred)</li><li>Customer-service oriented personality</li><li>Ability to work under pressure during peak hours</li><li>Team player with positive attitude</li><li>Basic understanding of POS systems</li></ul>Performance Expectations at Mezo Cookies<ul><li>Deliver a premium boutique dessert experience, not just service</li><li>Maintain fast table turnover without compromising hospitality</li><li>Represent the Mezo Cookies brand with elegance and professionalism</li></ul>Job Type: Full-time

waiter

LA MAISON GATEAU CAFE

Job Title: Waitress (Immediate Joiner) Location: Abu Dhabi, UAE Salary: AED 2,000 &ndash; 2,200 per month Job Type: Full-TimeJob Description:We are looking for a friendly, energetic, and customer-focused Waitress to join our team immediately in Abu Dhabi. Freshers are welcome to apply.Responsibilities:<ul><li>Greet and welcome guests in a polite and professional manner</li><li>Take customer orders accurately and serve food and beverages</li><li>Ensure tables are clean and properly set</li><li>Provide excellent customer service and respond to guest inquiries</li><li>Coordinate with kitchen staff to ensure timely service</li><li>Handle bills and process payments</li><li>Follow hygiene and safety standards at all times</li></ul>Requirements:<ul><li>Immediate joiner preferred</li><li>Good communication skills (English required; additional languages are a plus)</li><li>Presentable and well-groomed</li><li>Positive attitude and willingness to learn</li><li>Basic customer service skills</li><li>Freshers are welcome to apply</li></ul>Benefits:<ul><li>Competitive salary (AED 2,000 &ndash; 2,200)</li><li>Visa and medical insurance as per UAE labor law</li></ul>Interested candidates who can join immediately are encouraged to apply.Job Type: Full-timePay: AED2,000.00 - AED2,200.00 per month

FEMALE FOOD RUNNER

Al Wanees Mini Market

We&rsquo;re looking for passionate, all nationalities Waiters/Waitresses who thrive in fast-paced, dynamic hospitality environments, for our opening soon branches in Abu Dhabi and Fujairah.You&rsquo;ll be the face of our brand, ensuring every guest feels at home, acknowledged, cared for, and immersed in our culinary journey.If you possess the above personalities, apply for this opportunity and attach your updated resume, with a current passport-size photo. Join part of our amazing team.Job Type: Full-timePay: AED2,500.00 - AED3,000.00 per monthAbility to commute/relocate:<ul><li>Abu Dhabi: Reliably commute or planning to relocate before starting work (Required)</li></ul>Application Question(s):<ul><li>What is your Visa Status?</li><li>What is your remaining active Visa duration?</li></ul>Experience:<ul><li>Waiter/Waitress: 2 years (Required)</li></ul>Work Location: In person

Waiters/Waitress

Ushi Nail Spa

Job description:Requirements:<ul><li>Willing to work in Al ain.</li><li>With previous experience in fine-dining restaurant.</li><li>Excellent customer service skills with a friendly and approachable demeanor.</li><li>Ability to work in a fast-paced environment while maintaining attention to detail.</li><li>Strong communication skills and the ability to work well in a team.</li><li>Arab speaker is a plus.</li></ul>Work Location: Al AinInterview in Al Ain.Job Type: Full-timePay: AED2,000.00 - AED2,300.00 per month

Explore 1664+ Food and beverage server in Abu Dhabi this March. Find roles across top companies and apply now to boost your career.

1664 food and beverage server jobs In Abu Dhabi

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