receptionist

barista

cashier

warehouse assistant

demi chef de partie

waiter waitress

Anantara Hotels & Resorts

<div>
 
 Company Description
 
 
 
 A luxury hospitality brand for modern travelers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world&rsquo;s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery.
 
 
 
 Job Description
 
 
 
 A Waiter/Waitress is on the front line of guest interactions, and as a Hospitality Ambassador for the resort should always provide prompt and courteous service delivery to all guests. There are the key influencing factors in guest satisfaction, and as such their responsibility is to ensure that guests are delighted by the quality of service and comfort in our food and beverage outlets. Their main duties and responsibilities are to work as a team within all departments, ensuring the timely and efficient operation of the food and beverage outlets, must have complete knowledge of the menus, beverages, services and facilities provided by the resort, and continuously develop your professional skills to further increase guest satisfaction. They ensure a safe &amp; hygienic work area, and uphold the privacy rights of the guests.
 
 
 
 Qualifications
 
 
 
 <ul>
 <li>
 High School diploma
 </li>
 <li>
 Previous experience in Food &amp; Beverage/Restaurant operations for at least 1 year, luxury hotel experience must.
 </li>
 <li>
 Passion for excellent service
 </li>
 <li>
 Excellent team player and great communication skills
 
 
 </li>
 </ul>
 Additional Information
 
 
 Relocate to remote area
</div>

Waiter/Waitress

LIFE LINE HUMAN RESOURCE

hiring waiter for Italian dinning restaurantAccommodation provided, duty meal providedJob Type: Full-timePay: AED1,800.00 - AED2,000.00 per monthApplication Question(s):<ul><li>are you willing to relocated in Muscat? </li></ul>Experience:<ul><li>waiter: 1 year (Required)</li></ul>Language:<ul><li>tagalog (Required)</li></ul>

Waiter

Cipriani

A fine dining waitress/server delivers exceptional, personalized service, combining deep menu knowledge with high-end,, discreet service protocols. Key duties include welcoming guests, providing expert recommendations (food/wine pairing), managing table turnover timing, and maintaining pristine table settings. This role requires at least 2+ years of experience, a professional appearance, and impeccable attention to detail.<ul><li>Customer Experience: Greet guests, present menus, explain specials, and provide personalized service.</li><li>Menu Expertise: Master the menu, including ingredients, preparation methods, and wine pairings to make recommendations.</li><li>Service Delivery: Take precise orders, serve food/drinks according to strict standards (e.g., serving left, clearing right), and manage course timing.</li><li>Table Maintenance: Set up tables with proper linens, polished cutlery, and glassware.</li><li>Order Accuracy: Input orders into POS systems accurately and communicate with the kitchen.</li><li>Safety &amp; Cleanliness: Adhere to sanitation standards, maintain a clean station, and ensure pristine presentation.</li></ul>Requirements<ul><li>Experience: Proven, high-level experience in a fine dining or luxury hospitality setting.</li><li>Skills: Exceptional communication, memory for detail, multitasking, and ability to work under pressure.</li><li>Appearance: Maintain a polished, professional appearance.</li><li>Flexibility: Willingness to work evenings, weekends, and holidays.</li></ul>Key Differences from Casual Dining<ul><li>Proactive Service: Anticipating guest needs before they ask.</li><li>Discretion: Providing unobtrusive, seamless service.</li><li>Knowledge: Deep understanding of wine lists, specialty spirits, and complex culinary techniques.</li></ul>Job Type: Full-time

Waitress/Cashier/Barista

Mamafri Restaurant LLC

A Specialty Coffee Baristaprepares high-quality, craft coffee beverages, possessing in-depth knowledge of bean origins, roasts, and brewing techniques (espresso, pour-over). Key duties include calibrating grinders, producing precise latte art, maintaining equipment cleanliness, and offering expert, welcoming service to patrons.Key Responsibilities<ul><li>Beverage Crafting: Prepare and serve specialty coffee, including espressos, lattes, and pour-overs, ensuring high quality and consistency in taste and presentation.</li><li>Technical Skill: Calibrate espresso machines and grinders, manage brewing times, and ensure proper coffee extraction.</li><li>Customer Education: Explain coffee origins, tasting notes, and brewing methods to customers to enhance their experience.</li><li>Equipment Maintenance: Perform daily cleaning and maintenance of equipment, including espresso machines and coffee grinders.</li><li>Latte Art: Demonstrate skill in creating at least 3 distinct, precise latte art designs.</li><li>Store Operations: Manage inventory, restock supplies, handle payments, and maintain strict cleanliness standards.</li></ul>Job Type: Full-time

Barista/Waitress

La Petite Maison (LPM)

<div>
 
 
 About LPM Restaurant &amp; Bar
 
 
 
 
 
 
 
 LPM Restaurant &amp; Bar
 
 is a globally renowned dining destination with a presence in some of the world&rsquo;s most vibrant cities, London, Dubai, Miami, Mykonos, Limassol, Abu Dhabi, Hong Kong, Riyadh, Kuwait, Doha, Marbella, and Las Vegas.
 
 
 
 
 
 Inspired by the
 
 Mediterranean spirit
 
 of the
 
 French Riviera
 
 , LPM celebrates the art of sharing. Our dishes, crafted with the freshest ingredients and prepared
 
 &agrave; la minute
 
 , are designed to be enjoyed together at the heart of the table as soon as they are ready. This philosophy creates a convivial dining experience, where exceptional food, warm and genuine service, and a lively atmosphere come together seamlessly.
 
 
 
 
 
 At
 
 La Petite Maison
 
 , which stands for
 
 &lsquo;&rsquo;The Little House&rsquo;&rsquo;
 
 in French, we see our guests as part of our family, and we are dedicated to making each one feel truly welcome. This same family spirit extends to our colleagues, whether long-standing, new, or future members of the team. Our core value is simple yet powerful:
 
 treat your colleagues and guests as you would your own family and friends.
 
 It is this ethos that guides everything we do and defines who we are.
 
 
 
 
 
 
 About the Role
 
 
 
 
 
 <ul>
 <li>
 Support the Chef de Rang team by delivering food and beverages from the kitchen and/or bar to tables in an efficient and timely manner.
 </li>
 <li>
 Clear and reset tables promptly to ensure a seamless service flow.
 </li>
 <li>
 Maintain all service stations fully stocked with cutlery, glassware, plates, condiments, napkins, and bread at all times.
 </li>
 <li>
 Support with maintaining restrooms and public areas in line with company hygiene and sanitation standards.
 </li>
 <li>
 Prepare, set up, and clean the terrace and outdoor dining areas to ensure they are presentable and ready for service.
 </li>
 </ul>
 
 
 
 
 
 What You'll Need
 
 
 
 
 
 <ul>
 <li>
 Minimum of one year&rsquo;s experience as a Commis Waiter/ress in a fine dining restaurant or 5-star luxury hotel.
 </li>
 <li>
 Strong communication skills in spoken and written English; knowledge of Arabic or another European language is an advantage.
 </li>
 <li>
 Ability to work in both indoor and outdoor environments, including during hot weather conditions.
 </li>
 <li>
 Flexibility to work across varying shifts and willingness to provide support in Back of House departments when required.
 </li>
 </ul>
 
 
 
 
 
 What We Offer
 
 
 
 
 
 
 We offer a competitive package plus tips, shared accommodation with transportation to and from work, duty meals, comprehensive medical insurance, and generous time off (3 days per week, 30 calendar days, plus public holidays). Most importantly, you will have the opportunity to grow professionally within one of Abu Dhabi&rsquo;s most prestigious dining destinations, with career prospects across LPM locations worldwide. Additional benefits are also available.
 
 
 
 
 
 At
 
 LPM Restaurant &amp; Bar
 
 , we celebrate diversity and are proud to be an equal-opportunity employer. We encourage candidates from all backgrounds to apply and join our talented team.
 
</div>

Commis De Rang (Assistant Waiter/ress)

hiring waiter for Italian dinning restaurantAccommodation provided, duty meal providedJob Type: Full-timePay: AED2,000.00 - AED2,500.00 per monthApplication Question(s):<ul><li>are you willing to relocated in Muscat? </li></ul>Experience:<ul><li>waiter: 1 year (Required)</li></ul>Language:<ul><li>tagalog (Required)</li></ul>

Restaurant Hostess