marketing manager

maintenance supervisor

sales manager

finance manager

area manager

food beverage manager

Marriott International

<div>Additional Information 
Job Number25131263 
Job CategoryFood and Beverage &amp; Culinary 
LocationRiyadh Airport Marriott Hotel, Airport Road, Riyadh, Saudi Arabia, Saudi Arabia, 13443 
ScheduleFull Time 
Located Remotely?N 
Position Type Management<div> 
Additional Information: This hotel is owned and operated by an independent franchisee, Dur Hospitality Company SJSC. The franchisee is a separate company and a separate employer from Marriott International, Inc. The franchisee solely controls all aspects of the hotel&rsquo;s employment policies and practices, including hiring, firing, discipline, staffing, compensation, benefits, and all other terms and conditions of employment. If you accept a position at this hotel, you will be employed by a franchisee and not by Marriott International, Inc.
Food and beverage managers are responsible for planning, controlling, and ordering food and beverages for a hospitality business. They ensure that orders are top quality and that they will not run out of anything before the next delivery. Food and beverage managers must comply with food safety regulations and may also design the menus.
Key Responsibilities:<ul><li>Hire, train and manage, supervise, develop, discipline and counsel all food and beverage management team members according to company policies and procedures.</li><li>Review and evaluate the degree of customer satisfaction to recommend operating and marketing policies whenever a change in demand, customer dissatisfaction, or a change in competitive environment requires such changes.</li><li>Oversees the function of all Food and Beverage team members, facilities, sales and costs to ensure maximum departmental profit is achieved.</li><li>Coordinates with the Exec. Chef for the preparation, presentation and service of Food and Beverage products to ensure highest quality at all times.</li><li>Conducts daily pre-shift meetings with dining facilities supervision and staff.</li><li>Maintains a consistent focus on cleanliness throughout all F&amp;B areas.</li><li>Keeps aware of trends, systems, practices and equipment in F&amp;B preparation and service in the hotel and restaurant field through trade publications and actual visits.</li><li>Monitor, analyze, and control all labor and inventory costs. This includes preparing the appropriate reports, charts, and schedules to ensure that budgets are met or exceeded while quality is maintained and improved.</li><li>Coordinate with Sales and Marketing the promotion of the dining outlets and future events and promotions</li><li>Designing and implementing new department operating policies and procedures as required.</li><li>Participation in rotation of Weekend Manager on duty Program.</li><li>Bachelor&rsquo;s Degree in Food service management, or related field</li><li>7 years of experience in F&amp;B Field</li></ul> 
This company is an equal opportunity employer.
frnch1
Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of &ldquo;Wonderful Hospitality. Always.&rdquo; by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that&rsquo;s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you. 
<div>
</div><div>JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you&rsquo;re happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand&rsquo;s namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you&rsquo;ll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That&rsquo;s The JW Treatment&trade;. In joining JW Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</div></div></div>

Food and Beverage Manager

Qureos

<div>Our Group is seeking a highly motivated and results-oriented Sales Manager (Food &amp; Beverage) to join our dynamic team in Riyadh, Saudi Arabia. This is a full-time position offering an exciting opportunity to contribute to the growth of our Food &amp; Beverage division. The successful candidate will be responsible for leading and managing the sales team, developing and implementing sales strategies, and achieving sales targets within the assigned region. 
 
Responsibilities: 
Develop and implement effective sales strategies to achieve sales targets and expand market share within the Food &amp; Beverage sector. 
Lead, manage, and motivate a team of sales professionals, providing guidance, training, and support to enhance their performance. 
Build and maintain strong relationships with key clients and distributors in the Food &amp; Beverage industry. 
Identify and analyse market trends, customer needs, and competitor activities to develop innovative sales solutions. 
Monitor sales performance against targets and identify areas for improvement. 
Prepare and present regular sales reports and forecasts to senior management. 
Collaborate with other departments, such as marketing and operations, to ensure seamless execution of sales strategies. 
Ensure compliance with company policies and procedures. 
 
Qualifications: 
 
Bachelor's degree in Business Administration, Marketing, or a related field. 
Proven track record of success in sales management within the Food &amp; Beverage industry. 
Strong leadership, communication, and interpersonal skills. 
Excellent analytical and problem-solving abilities. 
Proficiency in Microsoft Office Suite. 
Ability to work independently and as part of a team. 
Strong understanding of the Saudi Arabian Food &amp; Beverage market.</div>

Sales Manager (Food & Beverage)

Rawaj - Human Capital Management

<div>Leverage your abilities and join the dynamic team of a leading company specializing in the Food &amp; Beverage industry in Saudi Arabia, Riyadh . 
The Warehouse Manager will Oversee all daily warehouse operations to ensure proper storage, maintain the quality and safety of food and beverage products, and ensure the efficiency of the supply chain and distribution in accordance with health standards and logistics requirements.
Key Accountabilities 
 
<ul><li>Manage and organize receiving, storage, and issuing operations for all materials and products.</li><li>
Ensure the application of food safety standards (e.g., ISO 22000, HACCP) within the warehouse.</li><li>
Maintain optimal inventory levels and minimize waste and damaged goods.</li><li>
Monitor temperature and humidity levels in warehouses according to the requirements of each product.</li><li>
Prepare and implement periodic and spot inventory counts and ensure their accuracy.</li><li>
Manage the team, assign tasks, evaluate performance, and provide necessary training.</li><li>
Follow up on regular maintenance of warehouse facilities and equipment.</li><li>
Coordinate with procurement, production, and distribution departments to ensure the timely availability of materials.</li><li>
Prepare periodic reports on inventory performance, material movements, and operational issues.</li><li>
Ensure compliance with occupational safety regulations and government requirements.</li></ul>
We are Looking for: 
 
<ul><li>Bachelor&rsquo;s degree in Business Administration, Supply Chain, or a related field.</li><li>
Minimum of 5 years of experience in warehouse management, preferably in the food and beverage sector.</li><li>
Good knowledge of inventory management systems and ERP software (e.g., SAP, Oracle).</li><li>
Strong knowledge of food safety and storage standards.</li><li>
Excellent leadership, organizational, and analytical skills.</li></ul></div>

Warehouse Manager- Food & Beverage Industry | Saudi Arabia

Confidential

Our Group is seeking a highly motivated and results-oriented Sales Manager (Food &amp; Beverage) to join our dynamic team in Riyadh, Saudi Arabia. This is a full-time position offering an exciting opportunity to contribute to the growth of our Food &amp; Beverage division. The successful candidate will be responsible for leading and managing the sales team, developing and implementing sales strategies, and achieving sales targets within the assigned region. Responsibilities: * Develop and implement effective sales strategies to achieve sales targets and expand market share within the Food &amp; Beverage sector. * Lead, manage, and motivate a team of sales professionals, providing guidance, training, and support to enhance their performance. * Build and maintain strong relationships with key clients and distributors in the Food &amp; Beverage industry. * Identify and analyse market trends, customer needs, and competitor activities to develop innovative sales solutions. * Monitor sales performance against targets and identify areas for improvement. * Prepare and present regular sales reports and forecasts to senior management. * Collaborate with other departments, such as marketing and operations, to ensure seamless execution of sales strategies. * Ensure compliance with company policies and procedures. Qualifications: * Bachelor's degree in Business Administration, Marketing, or a related field. * Proven track record of success in sales management within the Food &amp; Beverage industry. * Strong leadership, communication, and interpersonal skills. * Excellent analytical and problem-solving abilities. * Proficiency in Microsoft Office Suite. * Ability to work independently and as part of a team. * Strong understanding of the Saudi Arabian Food &amp; Beverage market.

Radisson Hotel Group

<div>Company Description 
Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,460 hotels in operation and under development in 95+ countries. The Group&rsquo;s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos. 
 
People are at the core of our business success and future. Our people are true Moment Makers and together we bring the culture, spirit, environment and opportunities that empower you to be your best, every day, everywhere, every time. Together, we make Every Moment Matter. 
Job Description 
In-Room Dining Manager
Do you have an insatiable appetite for delivering first-class service and a passion for the artistry of Food &amp; Beverage? Then why not embark on a culinary journey with us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can savor and relish the experience!
We are currently seeking an In-Room Dining Manager to join our vibrant team. At Radisson Hotel Group, we are in search of individuals who go beyond the resume &ndash; those with character, skills, talents, and a passion for creating memorable experiences. We value mindset as pivotal: anticipating guest needs, supporting your department, and consistently delivering memorable experiences.
As an In-Room Dining Manager, you lead with creativity, impeccable leadership, and an unwavering commitment to exceptional service. Your role is the heartbeat of our in-room culinary experience, where your innovation and dedication shine, taking our guest dining journey to new heights.
Key Responsibilities:<ul><li>
Supports the smooth running of the In-Room Dining operations, ensuring timely, accurate, and elegant delivery of orders to guest rooms.</li><li>
Works proactively to improve guest satisfaction and comfort, delivering a positive and prompt response to guest requests.</li><li>
Delivers on plans and objectives where In-Room Dining initiatives and hotel targets are achieved.</li><li>
Manages the In-Room Dining team, fostering a culture of growth, development, and high performance.</li><li>
Responsible for departmental budgets, ensuring that costs and inventory are controlled, while maintaining productivity and service standards.</li><li>
Builds and maintains effective working relationships with kitchen, front office, housekeeping, and all key stakeholders to ensure seamless service.</li><li>
Delivers effective programmes that advance service standards, profitability, and cost control.</li><li>
Ensures adherence and compliance to all health, safety, and hygiene legislation, with all due diligence requirements planned, executed, and documented for internal and external audit.</li></ul> 
Qualifications<ul><li> 
Requirements</li><li>
Proven experience in In-Room Dining / Food &amp; Beverage operations, with strong problem-solving capabilities.</li><li>
Excellent leadership skills with a hands-on approach and a lead-by-example work style.</li><li>
Commitment to exceptional guest service with a genuine passion for the hospitality industry.</li><li>
Ability to find creative solutions, offering advice and recommendations.</li><li>
Personal integrity, with the ability to work in an environment that demands excellence, time, and energy.</li></ul> 
Additional Information 
Why Join Radisson Hotel Group?
Live the Magic of Hospitality - Be part of a team that creates exceptional experiences and memorable moments every day. Let your Yes I Can! spirit shine as you bring hospitality to life.
Build a Great Career - No matter your background or experience, we invest in your growth, learning, and career development&mdash;helping you reach your full potential.
Experience the Team Spirit - Join a workplace that&rsquo;s inclusive, fun, and meaningful. We celebrate diversity, support one another and foster a sense of belonging through our Employee Resource Groups and inclusion initiatives.
Lead with Your Ambition - Your ideas, passion and drive matter! We empower you to make a difference&mdash;in hospitality, your community and beyond.
Enjoy Global &amp; Local Perks - No matter where you&rsquo;re located, you&rsquo;ll enjoy exclusive global benefits - like special hotel rates for you and your loved ones at our hotels worldwide. Plus, you&rsquo;ll have access to local perks and rewards tailored to your country, making your experience even more rewarding!
Join us in shaping the future of hospitality! If you&rsquo;re ready to bring your talent, energy, and passion, we&rsquo;d love to hear from you.
Apply now and let&rsquo;s make every moment matter.
We welcome applicants from all backgrounds, abilities, and experiences. If you need any adjustments during the application process, please let us know.</div>

In-Room Dining Manager

<div>Company Description 
Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,460 hotels in operation and under development in 95+ countries. The Group&rsquo;s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos. 
 
People are at the core of our business success and future. Our people are true Moment Makers and together we bring the culture, spirit, environment and opportunities that empower you to be your best, every day, everywhere, every time. Together, we make Every Moment Matter. 
Job Description<ul><li> 
Examines all food and beverage invoices, verifying quantities ordered and received against the food order sheets and purchase orders.</li><li>Compares quoted prices to invoice prices.</li><li>Verifies food and beverage invoices on a selective basis and occasionally spot checks invoice unit costs to match them with the market quotation sheet.</li><li>Totals and codes invoices on a daily basis.</li><li>Ensures that all items requisitioned are properly accounted for by observing the requisitioning process.</li><li>Reviews total food and beverage requisitions for pricing and extension accuracy.</li><li>Maintains costs percentages on a daily basis for both food and beverage and prepares a daily report.</li><li>Works with the Executive Chef to co-ordinate tracking of high-cost items in the food area.</li><li>Reconciles all food and beverage costs deviations between requisitioned costs and physical inventory cost on a monthly basis.</li><li>Updates menu costs quarterly for all outlets and meal periods.</li><li>Observes storeroom and kitchen inventory procedures and takes action when necessary.</li><li>Supervises and assists in taking physical inventories of all food and beverage.</li><li>Performs closing duties and reports relevant to the accounting period.</li><li>Prices and extends all monthly food and beverage inventories.</li><li>Prepares preliminary food and beverage cost report to summarise purchases.</li><li>Prepares menu potentials by developing and compiling accurate menu abstracts.</li><li>Develops potential cost of sales and future menu pricing adjustments with the Food and Beverage Manager.</li><li>Checks merchandise received daily to determine that it conforms to weight, trim, and count specifications.</li><li>Tests for suitable quality and accurate menu pricing by performing yield tests of specific products.</li><li>Works closely with Food and Beverage Manager to develop menu pricing of food and beverage products.</li><li>Prepares cost breakdowns of food and beverage.</li><li>Insures that items are prepared and stored as specified.</li><li>Reviews daily food production as it relates to cover forecasts to make sure that it is according to plan.</li><li>Supports a safe hotel by applying hotel regulations, and adhering to existing laws and regulations.</li><li>Anticipates possible and probable hazards and conditions and takes action to prevent them from happening.</li><li>Maintains the highest standards of personal hygiene, dress, uniform, appearance, body language and conduct Hygiene (to make sure that the stock are in a good condition and the cleanliness of the whole store).</li></ul> 
Qualifications 
Skills:<ul><li>
Proficiency in Microsoft Excel and ERP systems (such as SAP or Oracle).</li><li>
Strong financial data analysis and forecasting skills.</li><li>
Excellent organizational skills and attention to detail.</li><li>
Knowledge of procurement procedures and contract management.</li><li>
Proficiency in English (written and spoken).</li></ul>
Personal Attributes:<ul><li>
Accuracy and meeting deadlines.</li><li>
Ability to work under pressure.</li><li>
Strong communication and teamwork skills</li></ul> 

Additional Information 
Why Join Radisson Hotel Group?
Live the Magic of Hospitality - Be part of a team that creates exceptional experiences and memorable moments every day. Let your Yes I Can! spirit shine as you bring hospitality to life.
Build a Great Career - No matter your background or experience, we invest in your growth, learning, and career development&mdash;helping you reach your full potential.
Experience the Team Spirit - Join a workplace that&rsquo;s inclusive, fun, and meaningful. We celebrate diversity, support one another and foster a sense of belonging through our Employee Resource Groups and inclusion initiatives.
Lead with Your Ambition - Your ideas, passion and drive matter! We empower you to make a difference&mdash;in hospitality, your community and beyond.
Enjoy Global &amp; Local Perks - No matter where you&rsquo;re located, you&rsquo;ll enjoy exclusive global benefits - like special hotel rates for you and your loved ones at our hotels worldwide. Plus, you&rsquo;ll have access to local perks and rewards tailored to your country, making your experience even more rewarding!
Join us in shaping the future of hospitality! If you&rsquo;re ready to bring your talent, energy, and passion, we&rsquo;d love to hear from you.
Apply now and let&rsquo;s make every moment matter.
We welcome applicants from all backgrounds, abilities, and experiences. If you need any adjustments during the application process, please let us know.</div>

Cost Controller

Bdjobs.com

<div>
 
 
 Alin Food Products Limited
 
 is looking for
 
 Country Manager (Sales &amp; Marketing) for KSA
 
 
 
 
 
 
 
 Job Description / Responsibility
 
 
 
 A Country Manager will be responsible for managing all sales and marketing operations in KSA. This involves taking responsibility for profit, revenue, cash and quality targets
 
 <ul>
 <li>
 Identify, create, and develop new market opportunities
 </li>
 <li>
 Support and lead company products sales, growth and continuous cost &amp; quality improvements in the business in KSA market
 </li>
 <li>
 Manage all sales related activities covering setting and strictly monitoring of sales targets and ensures accurate delivery of products in all sales channels
 </li>
 <li>
 A key part of the role will be to produce business performance reports, which could be on a monthly or quarterly basis
 </li>
 <li>
 Responsible for transforming the operational efficiency in meeting the customer's expectation in terms of timely delivery, quality &amp; satisfaction.
 </li>
 <li>
 To lead a team to identify and solve any sort of problem.
 </li>
 <li>
 Maintains close contact &amp; effective liaison with different govt./semi-govt./private organizations on various issues related to company's business.
 </li>
 <li>
 Promotes and develops sales to meet or exceed goals.
 </li>
 <li>
 Keep up-to-date with all organizational changes and business developments.
 </li>
 <li>
 Any other task assigned by the management
 </li>
 </ul>
 
 
 
 
 
 Educational Requirements
 
 
 <ul>
 <li>
 Bachelor/Honors
 </li>
 <li>
 Masters
 </li>
 <li>
 Graduate / Masters
 </li>
 <li>
 MBA in Marketing will be given preference
 </li>
 </ul>
 
 
 
 
 
 Experience Requirements
 
 
 <ul>
 <li>
 At least 5 year(s)
 </li>
 <li>
 The applicants should have experience in the following business area(s):
 </li>
 <li>
 Manufacturing (FMCG),Food (Packaged)/Beverage,Group of Companies
 </li>
 </ul>
 
 
 
 
 
 Additional Requirements
 
 
 <ul>
 <li>
 Should be minimum 5 years experience as a Country Manager in sales &amp; marketing in any reputed Food &amp; Beverage company
 </li>
 <li>
 Good English &amp; Arabic language spoken applicants &amp; valid driving license holder of KSA must be given preference
 </li>
 <li>
 Middle-East working experienced candidates will be given preference
 </li>
 </ul>
 
 
 
 
 
 Job Location
 
 
 
 Saudi Arabia
 
</div>

Country Manager (Sales & Marketing) for KSA (For Alin Food Products Limited)-Job ID: 1395312

Explore 777+ Food beverage manager in Riyadh this September. Find roles across top companies and apply now to boost your career.

777 food beverage manager jobs IN Riyadh

Food and Beverage Manager

Sales Manager (Food & Beverage)

Warehouse Manager- Food & Beverage Industry | Saudi Arabia

Sales Manager (Food & Beverage)

In-Room Dining Manager

Cost Controller

Country Manager (Sales & Marketing) for KSA (For Alin Food Products Limited)-Job ID: 1395312