operations manager

hr manager

finance manager

finance analyst

assistant finance manager

hotel finance manager

Archers Global LLC FZ

About the RoleWe are seeking an experienced Group Finance Manager with strong hospitality industry expertise for our client. The group finance manager will oversee financial operations across our client's group companies in the UAE. This role is ideal for a finance professional who has worked in branded hotels, understands local tax regulations, and can lead financial strategy, reporting, and compliance.Key Responsibilities<ul><li>Lead and manage financial operations across multiple businesses including hotel</li><li>Oversee budgeting, forecasting, and financial planning</li><li>Prepare and review monthly, quarterly &amp; annual financial statements</li><li>Ensure compliance with UAE accounting standards and corporate policies</li><li>Manage cash flow, cost control, and financial risk</li><li>Monitor financial performance of each business and prepare consolidated reports</li><li>Oversee taxation processes, including UAE corporate tax and VAT filing</li><li>Liaise with auditors, banks, regulatory bodies, and senior leadership</li><li>Implement financial controls and improve existing systems and processes</li><li>Lead and mentor finance teams across the group</li></ul>Requirements<ul><li>Minimum 3 years of experience as Finance Manager in a branded hotel in the UAE</li><li>Bachelor&rsquo;s degree in Finance, Accounting, or related field (MBA/CA/ACCA preferred)</li><li>Strong understanding of UAE taxation, VAT, and corporate tax filing processes</li><li>Solid knowledge of hotel finance operations (P&amp;L, GOP, forecasting, budgeting)</li><li>Strong analytical skills and attention to detail</li><li>Experience managing multi-property or group-level finance operations is an advantage</li><li>Excellent communication and leadership skills</li><li>Based in the UAE</li></ul>Job Types: Full-time, ContractPay: AED10,000.00 - AED12,000.00 per monthApplication Question(s):<ul><li>What is your total years of experience working as Finance Manager in hospitality ?</li><li>What is your salary expectation ?</li><li>What is your current visa status and expiry date?</li><li>How soon can you join?</li></ul>

Group Finance Manager (Hospitality)

Onetouch Facility Management

As Hotel Accounts Manager, you will be responsible for acquiring in depth knowledge of finance policies and relevant accounting standards in order to ensure timeliness, completeness and reliability of management and financial reports. Responsibilities Manage closing of books and preparation of financial reports in accordance with Hotel Polices. Review and reconcile General Ledger, Bank Accounts, P&amp;L and ensure they are complete, reliable and faithfully represent the financial position of the Hotel. Ensure that the Corporate Office and Hotel reporting deadlines are met. Adequate review of Receiving Reports, Invoices, Expense Reports, Payment Vouchers, General Cashier Reports to ensure that they are duly authorised and free from misstatements and in compliance with Hotel policy. Supervise the finance team and ensure that they are adequately trained and performance is up to the standards. Supervise and review monthly payroll preparation and ensure timely disbursement of salaries. Requirements: Solid knowledge of accounting and finance practices GCC experiences required Skills Required. IDS Software Experience is Added Value.Job Types: Full-time, PermanentPay: AED3,000.00 - AED4,000.00 per monthAbility to commute/relocate:<ul><li>Dubai: Reliably commute or planning to relocate before starting work (Required)</li></ul>

Accounts Manager (With Hotel Experience)

About the RoleWe are seeking an experienced Group Finance Manager with strong hospitality industry expertise for our client. The group finance manager will oversee financial operations across our client's group companies in the UAE. This role is ideal for a finance professional who has worked in branded hotels, understands local tax regulations, and can lead financial strategy, reporting, and compliance.Key Responsibilities<ul><li>Lead and manage financial operations across multiple businesses including hotel</li><li>Oversee budgeting, forecasting, and financial planning</li><li>Prepare and review monthly, quarterly &amp; annual financial statements</li><li>Ensure compliance with UAE accounting standards and corporate policies</li><li>Manage cash flow, cost control, and financial risk</li><li>Monitor financial performance of each business and prepare consolidated reports</li><li>Oversee taxation processes, including UAE corporate tax and VAT filing</li><li>Liaise with auditors, banks, regulatory bodies, and senior leadership</li><li>Implement financial controls and improve existing systems and processes</li><li>Lead and mentor finance teams across the group</li></ul>Requirements<ul><li>Minimum 3 years of experience as Finance Manager in a branded hotel in the UAE</li><li>Bachelor&rsquo;s degree in Finance, Accounting, or related field (MBA/CA/ACCA preferred)</li><li>Strong understanding of UAE taxation, VAT, and corporate tax filing processes</li><li>Solid knowledge of hotel finance operations (P&amp;L, GOP, forecasting, budgeting)</li><li>Strong analytical skills and attention to detail</li><li>Experience managing multi-property or group-level finance operations is an advantage</li><li>Excellent communication and leadership skills</li><li>Based in the UAE</li></ul>Job Types: Full-time, ContractPay: AED10,000.00 - AED12,000.00 per monthApplication Question(s):<ul><li>What is your salary expectation ?</li><li>What is your current visa status and expiry date?</li><li>How soon can you join?</li><li>Do you have experience of working in a hotel (hospitality sector) ?</li></ul>

Group Finance Manager (Hotel industry)

Accor

<div><div>Company Description</div> 
People who love their job put their all into it and aren&rsquo;t interested in the norm. That&rsquo;s just how we are: different, eye-catching and perhaps a little crazy. And we do everything we can to ensure it stays that way &ndash; with unconventional added extras and a stimulating environment where our colleagues enjoy their work and are able to achieve their full potential.
One Central's new living room is here. Relaxed, fun and packed full of things to do. Overlooking the Museum of the Future, near Dubai International Financial Centre, the hotel boasts 434 rooms and suites in addition to flexible events and co-working space. A total of five characterful restaurants and bars take guests on a culinary trip around the world.
COME AS YOU ARE AND SHOW US YOUR VISION!<div> 
Job Description</div> 
How does your working day look like &hellip;
Income Audit &amp; Revenue Assurance<ul><li>
Oversee daily income audit for all revenue streams (Rooms, F&amp;B, Spa, Other Departments, ancillary revenues).</li><li>
Ensure accurate reconciliation between PMS, POS, interfaces, credit card terminals, and the general ledger.</li><li>
Review and approve daily revenue reports, control sheets, and summaries before submission to management.</li><li>
Monitor and verify Rate codes, packages, and promotions, Complimentary rooms, house use, staff rates, discounts, and rebates, No-shows, early departures, and late charges, City ledger transfers, PM accounts, and routing instructions</li><li>
Investigate revenue discrepancies, negative postings, voids, and manual corrections; ensure proper explanations and approvals.</li><li>
Work closely with Front Office, Reservations, and F&amp;B to strengthen revenue controls and reduce leakages.</li><li>
Support implementation and compliance with USALI / brand standards for revenue recognition and classification.</li></ul>
Cost Control &amp; Inventory Management<ul><li>
Lead the hotel&rsquo;s F&amp;B and operating cost control function.</li><li>
Oversee receiving, storing, issuing, and stock control of food, beverage, and other operating supplies.</li><li>
Review purchase requests and purchase orders for reasonableness, proper approvals, and budget alignment.</li><li>
Ensure accurate costing of recipes, standard portions, and menu engineering data in coordination with the Executive Chef and F&amp;B Manager.</li><li>
Analyse theoretical vs. actual food and beverage cost; investigate variances and propose corrective actions.</li><li>
Coordinate and supervise monthly and ad-hoc stock counts for all stores and outlets; validate count sheets and investigate discrepancies.</li><li>
Monitor spoilage, breakage, wastage, and transfers between outlets; ensure these are properly recorded and authorized.</li><li>
Provide cost analyses to support menu pricing, promotions, and product mix decisions.</li></ul>
Internal Controls, Compliance &amp; Audit<ul><li>
Design, implement, and maintain effective internal controls over revenue and cost processes in line with hotel/ brand SOPs, Owners&rsquo; requirements and External / internal audit and corporate standards</li><li>
Act as finance lead for audit items related to income audit, F&amp;B controls, and inventory.</li><li>
Coordinate and follow up on internal and external audit findings; ensure timely closure of action plans.</li><li>
Ensure compliance with local regulations (e.g., VAT/tax implications on revenue, service charge, and discounts) in coordination with the Financial Controller.</li><li>
Prepare and update SOPs and checklists for income audit, cost control, and F&amp;B controls; ensure these are communicated and implemented operationally.</li></ul>
Reporting &amp; Analysis<ul><li>
Provide daily, weekly, and monthly analysis on:</li></ul><ul><li>
Revenue trends and anomalies</li><li>
F&amp;B and other cost of sales performance vs. budget and last year</li><li>
Stock variances and wastage</li><li>
Promotions and packages profitability</li></ul><ul><li>
Contribute to monthly P&amp;L review, especially for Revenue classification and correction and F&amp;B cost of sales and other operating expenses related to inventory</li><li>
Support budgeting and forecasting processes with robust data and insights on revenue and cost assumptions.</li></ul>
Systems &amp; Process Improvement<ul><li>
Act as process owner for PMS/POS revenue-related setups (rate codes, packages, discounts, privileges, etc.) from a control perspective.</li><li>
Drive automation and simplification of income audit and cost control reports (Excel, BI tools, system exports).</li><li>
Continuously review workflows to improve accuracy, efficiency, and control without creating unnecessary bureaucracy.</li></ul>
People Management &amp; Cross-Functional Collaboration<ul><li>
Lead and develop the Income Auditor(s), Cost Controller, Storekeepers, and other related team members.</li><li>
Provide on-the-job training for Front Office, Reservations, F&amp;B, and Stores teams on revenue and cost control procedures.</li><li>
Foster a strong control culture while maintaining supportive relationships with operations.</li><li>
Act as the main finance contact for department heads on any revenue / cost control or audit-related matters.</li></ul><div> 
Qualifications</div> 
Your personality counts more than your CV &hellip;<ul><li>
Bachelor&rsquo;s degree in Accounting, Finance, or related field.</li><li>
Excellent command of written and spoken English, with the ability to communicate clearly and professionally.</li><li>
Professional qualification (or part qualification) such as ACCA, CPA, CMA is an advantage.</li><li>
Minimum 5&ndash;7 years&rsquo; hotel finance experience, including strong exposure to income audit and F&amp;B cost control.</li><li>
Prior experience in a similar senior role in hotel finance (Income Auditor / Cost Controller / Finance Manager / Chief Accountant) preferred.</li><li>
Solid knowledge of Hotel accounting and USALI or similar hospitality reporting frameworks</li><li>
Proficiency in PMS, POS, inventory systems (e.g., Opera, Symphony, Future Log, Sun Systems, etc.)</li><li>
Strong proficiency in Microsoft Excel and advanced data analysis techniques</li><li>
Experience with internal and external audits within the hospitality sector.</li></ul><div> 
Additional Information</div> 
What&rsquo;s in it for you &hellip;<ul><li>
Get to know all the other 25hours hotels and stay ten nights a year for free as an employee!</li><li>
Take advantage of being part of Ennismore and get generous discounts when visiting our bars and restaurants as well as booking hotel rooms all over the world</li><li>
Benefit from great offers from our numerous cooperation partners</li><li>
Be part of our hilarious staff parties and much more...</li></ul></div>

Chief Accountant – Controls, Income Audit & Cost

25hours Hotels

<div>Company Description 
People who love their job put their all into it and aren&rsquo;t interested in the norm. That&rsquo;s just how we are: different, eye-catching and perhaps a little crazy. And we do everything we can to ensure it stays that way &ndash; with unconventional added extras and a stimulating environment where our colleagues enjoy their work and are able to achieve their full potential.
One Central's new living room is here. Relaxed, fun and packed full of things to do. Overlooking the Museum of the Future, near Dubai International Financial Centre, the hotel boasts 434 rooms and suites in addition to flexible events and co-working space. A total of five characterful restaurants and bars take guests on a culinary trip around the world.
COME AS YOU ARE AND SHOW US YOUR VISION! 
Job Description 
How does your working day look like &hellip;
Income Audit &amp; Revenue Assurance<ul><li>
Oversee daily income audit for all revenue streams (Rooms, F&amp;B, Spa, Other Departments, ancillary revenues).</li><li>
Ensure accurate reconciliation between PMS, POS, interfaces, credit card terminals, and the general ledger.</li><li>
Review and approve daily revenue reports, control sheets, and summaries before submission to management.</li><li>
Monitor and verify Rate codes, packages, and promotions, Complimentary rooms, house use, staff rates, discounts, and rebates, No-shows, early departures, and late charges, City ledger transfers, PM accounts, and routing instructions</li><li>
Investigate revenue discrepancies, negative postings, voids, and manual corrections; ensure proper explanations and approvals.</li><li>
Work closely with Front Office, Reservations, and F&amp;B to strengthen revenue controls and reduce leakages.</li><li>
Support implementation and compliance with USALI / brand standards for revenue recognition and classification.</li></ul>
Cost Control &amp; Inventory Management<ul><li>
Lead the hotel&rsquo;s F&amp;B and operating cost control function.</li><li>
Oversee receiving, storing, issuing, and stock control of food, beverage, and other operating supplies.</li><li>
Review purchase requests and purchase orders for reasonableness, proper approvals, and budget alignment.</li><li>
Ensure accurate costing of recipes, standard portions, and menu engineering data in coordination with the Executive Chef and F&amp;B Manager.</li><li>
Analyse theoretical vs. actual food and beverage cost; investigate variances and propose corrective actions.</li><li>
Coordinate and supervise monthly and ad-hoc stock counts for all stores and outlets; validate count sheets and investigate discrepancies.</li><li>
Monitor spoilage, breakage, wastage, and transfers between outlets; ensure these are properly recorded and authorized.</li><li>
Provide cost analyses to support menu pricing, promotions, and product mix decisions.</li></ul>
Internal Controls, Compliance &amp; Audit<ul><li>
Design, implement, and maintain effective internal controls over revenue and cost processes in line with hotel/ brand SOPs, Owners&rsquo; requirements and External / internal audit and corporate standards</li><li>
Act as finance lead for audit items related to income audit, F&amp;B controls, and inventory.</li><li>
Coordinate and follow up on internal and external audit findings; ensure timely closure of action plans.</li><li>
Ensure compliance with local regulations (e.g., VAT/tax implications on revenue, service charge, and discounts) in coordination with the Financial Controller.</li><li>
Prepare and update SOPs and checklists for income audit, cost control, and F&amp;B controls; ensure these are communicated and implemented operationally.</li></ul>
Reporting &amp; Analysis<ul><li>
Provide daily, weekly, and monthly analysis on:</li></ul><ul><li>
Revenue trends and anomalies</li><li>
F&amp;B and other cost of sales performance vs. budget and last year</li><li>
Stock variances and wastage</li><li>
Promotions and packages profitability</li></ul><ul><li>
Contribute to monthly P&amp;L review, especially for Revenue classification and correction and F&amp;B cost of sales and other operating expenses related to inventory</li><li>
Support budgeting and forecasting processes with robust data and insights on revenue and cost assumptions.</li></ul>
Systems &amp; Process Improvement<ul><li>
Act as process owner for PMS/POS revenue-related setups (rate codes, packages, discounts, privileges, etc.) from a control perspective.</li><li>
Drive automation and simplification of income audit and cost control reports (Excel, BI tools, system exports).</li><li>
Continuously review workflows to improve accuracy, efficiency, and control without creating unnecessary bureaucracy.</li></ul>
People Management &amp; Cross-Functional Collaboration<ul><li>
Lead and develop the Income Auditor(s), Cost Controller, Storekeepers, and other related team members.</li><li>
Provide on-the-job training for Front Office, Reservations, F&amp;B, and Stores teams on revenue and cost control procedures.</li><li>
Foster a strong control culture while maintaining supportive relationships with operations.</li><li>
Act as the main finance contact for department heads on any revenue / cost control or audit-related matters.</li></ul> 

Qualifications 
Your personality counts more than your CV &hellip;<ul><li>
Bachelor&rsquo;s degree in Accounting, Finance, or related field.</li><li>
Excellent command of written and spoken English, with the ability to communicate clearly and professionally.</li><li>
Professional qualification (or part qualification) such as ACCA, CPA, CMA is an advantage.</li><li>
Minimum 5&ndash;7 years&rsquo; hotel finance experience, including strong exposure to income audit and F&amp;B cost control.</li><li>
Prior experience in a similar senior role in hotel finance (Income Auditor / Cost Controller / Finance Manager / Chief Accountant) preferred.</li><li>
Solid knowledge of Hotel accounting and USALI or similar hospitality reporting frameworks</li><li>
Proficiency in PMS, POS, inventory systems (e.g., Opera, Symphony, Future Log, Sun Systems, etc.)</li><li>
Strong proficiency in Microsoft Excel and advanced data analysis techniques</li><li>
Experience with internal and external audits within the hospitality sector.</li></ul> 

Additional Information 
What&rsquo;s in it for you &hellip;<ul><li>
Get to know all the other 25hours hotels and stay ten nights a year for free as an employee!</li><li>
Take advantage of being part of Ennismore and get generous discounts when visiting our bars and restaurants as well as booking hotel rooms all over the world</li><li>
Benefit from great offers from our numerous cooperation partners</li><li>
Be part of our hilarious staff parties and much more...</li></ul></div>

Global Mission Support Services LLC

Senior Finance Officer / Accountant &ndash; Hospitality SectorMUST BE WILLING TO RELOCATECountry Location: Hospitality, NauruContract Type: Full-TimeAvailability: Preferably can join immediatelyAbout the Role:Seeking an experienced and results-driven Senior Finance Officer to mainly assist the Finance Manager with all restaurant finance activities for our hospitality operations. The successful candidate will create a robust finance control and compliance environment and support the restaurant / hotels to maximize profit and contribute and to implement operations Finance innovations and projects.The Senior Finance Officer/ Accountant will support all activities performed by the Assistant Hotels / Finance lead, to include but not limited to, understanding financial performance, ensuring timely and accurate financial reporting and month-end closing activities, reviewing monthly financial statements in accordance with IFRS. Also implement policies and procedures required for better cost controls. Specifically, you will be responsible for performing the following tasks to the highest standards:Key Responsibilities:&middot; Ensure smooth operation of all hotel finance activities in full compliance with the policy, regulatory and contractual framework.&middot; Business partner with all hotel finance team members and the Hospitality Management team and supports the Assistant / Finance Lead in developing excellent working relationships across a broad range of internal and external stakeholders, including Commercial, IT, Procurement, Operations, Shared Service Centers (where applicable).&middot; In absence of the Finance Manager, the Finance Officer/ Accountant will assume responsibilities.&middot; Participate in all relevant Finance training and development programs. Ensure compliance with regulatory requirements and organizational policies.&middot; Collaborate with finance, logistics, and operations departments to streamline purchasing and cost compliance.&middot; Ability to exercise sound judgement and decision-making skills&middot; Excellent written and verbal communication and comprehension skills&middot; Ability to work well under pressure and effectively handle multiple concurrent demands and appropriately prioritize responsibilities&middot; Must possess the ability to analyse large amounts of data / information efficiently and accurately&middot; Ability to learn and perform all essential job functions accurately and safely with minimal direct supervision, within initial training period after employee begins workQualifications and Requirements:&middot; Bachelor&rsquo;s degree in finance, or accounting qualifications.&middot; Minimum 4 years of experience in Hotel or Restaurant finance functions, preferably in a leading hospitality group.&middot; Strong knowledge of Hotel Operations, supplies, cost control, and stakeholder management.&middot; Excellent interpersonal, communication, and organizational skills.&middot; Proficiency in Finance software and MS Office applications.&middot; Ability to work in a fast-paced, multicultural environment.How to Apply:Interested candidates may send their updated CV with a recent photo to talent@gmss.ltd with the subject Senior Finance Officer &ndash; Hospitality SectorJob Type: Full-timeApplication Question(s):<ul><li>Do you have finance experience in hospitality industry&gt;</li><li>Are you willing to be relocated to the country Nauru ?</li></ul>

Senior Finance Officer- Nauru Deployment

Knight Hotels Group

Job Summary:The Food &amp; Beverage Coordinator supports the F&amp;B management team in administrative, operational, and guest-service tasks. The role ensures smooth coordination between outlets, accurate documentation, and efficient execution of daily F&amp;B activities to maintain the hotel&rsquo;s luxury standards.Key Responsibilities:<ul><li>Provide administrative support to the F&amp;B Director/Manager, including scheduling, correspondence, and report preparation.</li><li>Assist in coordinating daily operations across all F&amp;B outlets.</li><li>Prepare and update menus, promotional materials, and communication for internal teams.</li><li>Handle reservations and special requests for restaurants, events, and private dining.</li><li>Maintain accurate records of inventory, purchases, and cost reports in coordination with purchasing and finance.</li><li>Support the organization of F&amp;B events, promotions, and banquet functions.</li><li>Ensure compliance with hotel standards, HACCP, and health &amp; safety guidelines.</li><li>Liaise with other departments (Front Office, Sales, Banquets, Kitchen, Purchasing) to maintain seamless communication.</li><li>Assist in guest follow-ups, feedback tracking, and service recovery actions.</li></ul>Requirements:<ul><li>Previous experience in F&amp;B or hospitality administration, preferably in a luxury hotel.</li><li>Strong communication and coordination skills.</li><li>Proficiency in MS Office and hotel systems (Opera, Micros, etc.) preferred.</li><li>Excellent organizational skills and attention to detail.</li><li>Ability to multitask in a fast-paced, guest-focused environment.</li><li>Professional appearance and positive attitude.</li></ul>Job Type: Full-timePay: AED1,800.00 - AED2,000.00 per month

F&B Coordinator

Explore 3018+ Hotel finance manager in Dubai this November. Find roles across top companies and apply now to boost your career.

3018 hotel finance manager jobs IN Dubai

Group Finance Manager (Hospitality)

Accounts Manager (With Hotel Experience)

Group Finance Manager (Hotel industry)

Chief Accountant – Controls, Income Audit & Cost

Chief Accountant – Controls, Income Audit & Cost

Senior Finance Officer- Nauru Deployment

F&B Coordinator