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accountant (arabic nationality) Jobs in Doha

accountant (arabic nationality)

accountant – food & beverages sector Jobs in Doha

accountant – food & beverages sector

accountant food beverages sector

VOLUME CAFE

We are looking for a qualified Accountant with proven experience in the Food &amp; Beverages (F&amp;B) industry in Qatar. The role requires strong financial management skills, knowledge of local compliance requirements, and the ability to support operational efficiency in a fast-paced hospitality environment.Key Responsibilities<ul><li>Maintain accurate financial records in line with Qatar&rsquo;s accounting and tax regulations.</li><li>Prepare monthly, quarterly, and annual financial statements and management reports.</li><li>Manage accounts payable and receivable, ensuring timely reconciliation with suppliers and customers.</li><li>Oversee cost control processes related to F&amp;B operations, including inventory, wastage, and procurement.</li><li>Support budgeting, forecasting, and variance analysis to guide business decisions.</li><li>Ensure compliance with VAT and other statutory requirements in Qatar.</li><li>Liaise with auditors, banks, and regulatory authorities when required.</li><li>Provide financial insights to improve profitability and operational efficiency.</li></ul>Qualifications &amp; Skills<ul><li>Bachelor&rsquo;s degree in Accounting, Finance, or related field.</li><li>Minimum 3&ndash;5 years of accounting experience in the Food &amp; Beverages sector (restaurants, catering, or hospitality).</li><li>Strong knowledge of cost accounting, inventory management, and F&amp;B financial operations.</li><li>Proficiency in accounting software (ERP systems, Tally, QuickBooks, or similar).</li><li>Excellent analytical and organizational skills with attention to detail.</li><li>Strong communication skills in English; Arabic is an advantage.</li><li>Ability to work independently and collaboratively in a multicultural environment.</li></ul>Preferred Attributes<ul><li>Prior experience in Qatar or GCC region.</li><li>Familiarity with local labor laws and financial compliance standards.</li><li>Proactive approach to financial management and operational support.</li></ul>Job Types: Full-time, TemporaryApplication Question(s):<ul><li>Current and Expected Salary</li><li>Are you able to join immediately</li><li>Do you have experience in fine dining restaurant</li></ul>Work Location: In person

Accountant – Food & Beverages Sector

Dee Truffles

Job SummaryWe are looking for a friendly and customer-focused Barista to join our team. The ideal candidate will prepare high-quality coffee beverages, assist customers, and maintain a clean and welcoming caf&eacute; environment.The candidate should also be comfortable handling coffee catering setups and serving at external events when required.Immediate joiners currently in Qatar are highly preferred.Key Responsibilities<ul><li>Greet customers and take orders in a friendly and professional manner</li><li>Prepare and serve coffee beverages such as espresso, cappuccino, latte, and cold drinks</li><li>Operate espresso machines, grinders, and brewing equipment safely and efficiently</li><li>Assist with coffee catering services for events and external locations</li><li>Set up and organize coffee stations for catering events</li><li>Prepare and serve beverages efficiently during busy events or catering functions</li><li>Maintain cleanliness and organization of the coffee station and equipment</li><li>Handle cash and operate the POS system accurately</li><li>Monitor stock levels and restock supplies when needed</li><li>Follow food safety and hygiene standards</li><li>Provide excellent customer service and resolve customer concerns professionally</li><li>Support team members during busy periods</li></ul>Requirements<ul><li>Previous barista experience required</li><li>Experience in coffee catering or event coffee service is a plus</li><li>Strong communication and customer service skills</li><li>Ability to work in a fast-paced environment</li><li>Basic math and cash handling skills</li><li>Must be available to join immediately</li><li>Candidates currently in Qatar preferred</li></ul>Job Type: Full-timePay: QAR2,500.00 - QAR2,800.00 per monthApplication Question(s):<ul><li>What is your salary expectation?</li><li>If selected, when can you join?</li></ul>Work Location: In person

Barista (Female Preferred) (Immediate Joiner)

PH Hospitality

Position: Barista (Freelancer) Availability: Ready to Join Immediately Location: Qatar Employment Type: Freelance / TemporaryJob Description: We are currently looking for an experienced Barista (Freelancer) who is locally available in Qatar and can join immediately.Responsibilities:<ul><li>Prepare and serve coffee, tea, and other beverages according to company standards</li><li>Operate coffee machines and maintain cleanliness of the work area</li><li>Provide good customer service and maintain a friendly attitude</li><li>Handle cashiering if required</li><li>Follow food safety and hygiene regulations</li><li>Maintain stock levels and inform supervisor for shortages</li></ul>Requirements:<ul><li>Male or Female</li><li>Minimum 1&ndash;2 years experience as Barista</li><li>Must be locally available in Qatar</li><li>Must have valid QID with freelance / transferable visa</li><li>With Food Handling Certificate (FHC) is an advantage</li><li>Ready to join immediately</li></ul>Job Type: Contract Contract length: 12 monthsPay: QAR3,000.00 - QAR3,500.00 per month

BARISTA

LC walkin

Gastronomy is a well stablished Brand in Qatar and is continuously expanding. We are in need of highly skilled Barista.Job Summary:As a barista, you will be responsible for providing our customers with exceptional coffee and beverage service. Your primary duties will include taking orders from customers, preparing and serving various coffee and espresso-based drinks, operating and maintaining coffee-making equipment, and keeping the work area clean and organized.Roles &amp; Responsiblites:<ul><li>Greet and welcome customers in a friendly and courteous manner</li><li>Take orders from customers and prepare coffee, espresso-based drinks, and other beverages as per customer's request</li><li>Ensure the quality of the coffee by selecting and grinding the appropriate type of beans and using the correct brewing method</li><li>Operate and maintain coffee-making equipment such as espresso machines, grinders, and brewers</li><li>Keep work areas clean, organized, and sanitized, including maintaining a clean and tidy workspace, equipment, and utensils</li><li>Promote sales by providing customers with information about the available products and special offers</li><li>Handle cash and credit card transactions and provide accurate change to customers</li><li>Provide exceptional customer service by addressing customer concerns, complaints, and questions in a professional manner</li><li>Collaborate with colleagues to ensure efficient and timely service, cleanliness, and quality of the product</li><li>Adhere to health and safety regulations, including proper food handling and sanitation procedures</li><li>Learning about brewing methods, beverage blends, food preparation, and presentation techniques to improve food quality</li></ul>Requirments &amp; Qualifications:<ul><li>Proven experience as a barista or in a similar customer service role</li><li>Knowledge of coffee-making techniques and equipment</li><li>Ability to work in a fast-paced environment</li><li>Excellent communication and customer service skills</li><li>Ability to stand for extended periods and lift up to 25 pounds</li><li>Flexibility to work various shifts, including weekends and holidays</li><li>Knowledge of food safety and sanitation regulations</li><li>Barista training or certification is a plus</li></ul>Candidate must be in Qatar and able to join immediately.Salary and other benifits will be discussed upon the interview.Job Types: Full-time, Contract Contract length: 24 monthsPay: QAR3,000.00 - QAR3,500.00 per month

Barista (Female)

Jascon Engineering WLL

Job Summary:Jascon Engineering W.L.L. is seeking a motivated and results-driven Accountant to join our dynamic team. The ideal candidate will be responsible for managing financial records, ensuring accuracy in reporting, and supporting day-to-day accounting operations in compliance with company policies and local regulations.Key Responsibilities:<ul><li>Prepare and maintain accurate financial records, ledgers, and journals.</li><li>Handle accounts payable and receivable activities.</li><li>Prepare monthly, quarterly, and annual financial reports.</li><li>Reconcile bank statements and company accounts.</li><li>Ensure compliance with Qatar financial regulations and company policies.</li><li>Assist in budgeting, forecasting, and cost control activities.</li><li>Support internal and external audits.</li><li>Maintain proper documentation and filing of financial records.</li><li>Coordinate with internal departments and external auditors as required.</li></ul>Requirements:<ul><li>Bachelor&rsquo;s degree in Accounting, Finance, or a related field.</li><li>Minimum 2&ndash;4 years of relevant accounting experience (construction/engineering industry preferred).</li><li>Strong knowledge of accounting principles and financial reporting standards.</li><li>Proficiency in accounting software and MS Excel.</li><li>Good analytical, organizational, and communication skills.</li><li>Ability to work independently and meet deadlines.</li></ul>Preferred Skills:<ul><li>Experience in Qatar or GCC region.</li><li>Knowledge of VAT and local compliance requirements.</li></ul>What We Offer:<ul><li>Competitive salary package</li><li>Professional work environment</li><li>Opportunity for growth and career development</li></ul>Job Type: Full-timePay: QAR3,000.00 - QAR4,500.00 per monthEducation:<ul><li>Bachelor's (Preferred)</li></ul>Experience:<ul><li>Civil Construction Sector: 5 years (Preferred)</li></ul>Language:<ul><li>English, Urdu, Hindi (Preferred)</li></ul>Work Location: In person

Accountant

Royal Cup Speciality Coffee

Job Summary As a Food and Beverage Supervisor at Royal Cup Restaurant &amp; Specialty Coffee, you will oversee the daily operations of both the restaurant and specialty coffee sections. You will be responsible for leading and motivating a team of F&amp;B associates, ensuring exceptional service delivery, and maintaining high standards of quality and efficiency. This role offers the opportunity to showcase your leadership skills while contributing to the success of our establishment.Key Responsibilities<ul><li>Supervising Staff:</li></ul>Provide leadership and direction to the food and beverage team, including servers, baristas, and support staff, ensuring they are properly trained and motivated to deliver excellent service.<ul><li>Scheduling:</li></ul>Create and maintain staff schedules, taking into account business needs, staffing levels, and employee availability.<ul><li>Training and Development:</li></ul>Conduct ongoing training and development sessions for staff, focusing on customer service skills, product knowledge, and operational procedures.<ul><li>Ensuring Guest Satisfaction:</li></ul>Monitor the dining experience to ensure guest satisfaction, addressing any issues or concerns promptly and effectively.<ul><li>Quality Control:</li></ul>Maintain high standards of food and beverage quality, presentation, and service, conducting regular inspections and providing feedback to staff as needed.<ul><li>Inventory Management:</li></ul>Oversee inventory levels for food, beverages, and supplies, placing orders as needed and minimizing waste.<ul><li>Arranging Goods and Food:</li></ul>Ensure proper arrangement of goods, food items, and pastries in the chiller and freezer for the hot kitchen and pastry section, maintaining organization and cleanliness.<ul><li>Cleaning Supervision:</li></ul>Ensure that stewards and cleaners maintain cleanliness in the kitchen and frontline areas at all times, conducting regular inspections and providing guidance as needed.<ul><li>Cost Control:</li></ul>Monitor expenses, including labor costs and food and beverage costs, and implement cost-saving measures where appropriate.<ul><li>Health and Safety Compliance:</li></ul>Ensure compliance with health and safety regulations and sanitation standards, conducting regular inspections and addressing any issues immediately.<ul><li>Assisting with Operational Tasks:</li></ul>Assist with various operational tasks, including opening and closing procedures, cash handling, and resolving technical issues with POS systems or equipment.<ul><li>Collaborating with Management:</li></ul>Work closely with restaurant management to implement policies and procedures, achieve financial targets, and drive business growth.Qualifications<ul><li>Previous experience in a supervisory or management role in the food and beverage industry, preferably in a restaurant or caf&eacute; setting</li><li>Strong leadership and communication skills, with the ability to motivate and inspire a team</li><li>Excellent customer service skills and a passion for delivering exceptional guest experiences</li><li>Knowledge of food and beverage operations, including inventory management, cost control, and health and safety regulations</li><li>Ability to work effectively in a fast-paced environment, with a flexible schedule including evenings, weekends, and holidays</li><li>Certification in food safety and sanitation</li></ul>Job Types: Full-time, Contract Contract length: 24 months

F&B Store Manager

Royal Cup Restaurant &amp; Speciality Coffee is Seeking a Talented Pastry and Bakery Chef! Elevate Our Sweet Offerings with Your Expertise! Are you a skilled and creative Pastry and Bakery professional with a passion for crafting delightful desserts? Royal Cup Restaurant &amp; Speciality Coffee is in search of an experienced specializing in Pastry and Bakery to lead our sweet creations. If you have a flair for pastry arts, a dedication to quality, and the ability to innovate in the world of desserts, we want to hear from you!Position: Pastry and Bakery ChefResponsibilities:<ul><li>Dessert Preparation:</li><li>Create and execute a variety of exquisite pastries and baked goods with precision and flair.</li><li>Oversee the preparation and baking of desserts, ensuring consistent quality.</li><li>Menu Development:</li><li>Collaborate with the culinary team to design and enhance the pastry and bakery menu.</li><li>Introduce new and innovative dessert concepts to captivate our customers.</li><li>Leadership in the Kitchen:</li><li>Lead the pastry and bakery section, providing guidance and support to junior team members.</li><li>Contribute to the training and development of kitchen staff in pastry arts.</li><li>Quality Assurance:</li><li>Conduct regular quality checks to maintain the highest standards of taste and presentation.</li><li>Ensure adherence to food safety and hygiene protocols in the pastry and bakery section.</li><li>Inventory Management:</li><li>Manage and monitor inventory for pastry and bakery ingredients.</li><li>Coordinate with suppliers to ensure the availability of fresh and high-quality materials.</li></ul>Qualifications:<ul><li>Proven experience as a Pastry and Bakery Chef or in a similar role.</li><li>Culinary or pastry arts certification is preferred.</li><li>Strong skills in creating and decorating a variety of desserts.</li><li>Ability to lead and inspire a team in the pastry and bakery section.</li><li>Knowledge of food safety and sanitation regulations.</li></ul>Benefits:<ul><li>Competitive salary</li><li>Employee discounts on food and beverages</li><li>Opportunities for career growth</li><li>Positive and collaborative work environment</li></ul>How to Apply: If you're ready to bring your passion for pastry and bakery arts to Royal Cup Restaurant &amp; Speciality Coffee, please send your resume and a cover letter outlining your relevant experience and creative contributions to info@royalcup.qa. Feel free to include a portfolio or photos of your previous pastry creations.Join us in creating irresistible and memorable desserts at Royal Cup Restaurant &amp; Speciality Coffee!Job Type: Full-timeAbility to commute/relocate:<ul><li>Doha: Reliably commute or planning to relocate before starting work (Required)</li></ul>Education:<ul><li>Primary (Required)</li></ul>Experience:<ul><li>Pastry And Bakery Chef: 2 years (Required)</li></ul>Language:<ul><li>English (Required)</li></ul>Location:<ul><li>Doha (Required)</li></ul>Work Location: In person

Pastry and Bakery Chef

Explore 128+ Accountant food beverages sector in Doha this April. Find roles across top companies and apply now to boost your career.