barista

female barista

cake shop assistant

head barista

tea girl

asian lady barista

Rich chocolatier

Job Description: We are looking for a friendly and skilled Asian female barista to join our team. The ideal candidate should have a passion for coffee, excellent customer service, and the ability to work in a fast-paced environment.Responsibilities:<ul><li>Prepare and serve coffee, espresso, and beverages</li><li>Take customer orders and handle payments</li><li>Maintain cleanliness of the work area</li><li>Ensure high-quality service and customer satisfaction</li><li>Restock supplies and manage basic inventory</li></ul>Requirements:<ul><li>Previous barista experience preferred</li><li>Good communication skills (English required)</li><li>Presentable and customer-oriented</li><li>Ability to work flexible shifts</li></ul>How to Apply: Send your CV via WhatsApp or Indeed.Job Types: Full-time, PermanentPay: QAR3,000.00 - QAR3,500.00 per monthWork Location: In person

Asian Lady Barista

03 Asian Female Barista

Hot n cool

Job Summary:Responsible for preparing and serving high-quality coffee beverages and other specialty drinks to customers. Providing exceptional customer service, maintaining cleanliness and organization in the caf&eacute;, and contributing to a positive and welcoming atmosphere. Have a passion for coffee and a commitment to delivering an excellent customer experience.Key Responsibilities1. Prepare and serve a variety of coffee beverages, including espresso, cappuccino, latte, and cold brew, according to company recipes and standards.2. Operate espresso machines, coffee grinders, and other equipment with precision and skill to ensure consistent quality in each beverage.3. Customize drink orders based on customer preferences, including adjusting the strength, sweetness, and milk type as requested.4. Greet customers warmly, engaging with them in a friendly and courteous manner.5. Maintain cleanliness and organization in the caf&eacute;, including the coffee preparation area, service counter, and dining area.6. Clean and sanitize equipment, utensils, and work surfaces regularly to ensure food safety and hygiene standards are met.7. Restock supplies, such as coffee beans, milk, syrups, and disposable cups, as needed to ensure uninterrupted service.8. Familiarize with the caf&eacute;'s menu offerings, including coffee blends, tea selections, and specialty drinks, to provide accurate information to customers.9. Creating new drinks based on the season is a great way to attract customers and keep your menu fresh and exciting.10. Stay informed about coffee industry trends, brewing techniques, and flavor profiles to enhance your knowledge and skills as a barista.11. Performs other duties assigned.Qualification, Experience &amp; Knowledge&middot; High School Diploma, or equivalent.&middot; 3 years previous experience as a barista preferably in a caf&eacute;, coffee shop, or restaurant setting.&middot; Knowledge of coffee brewing methods, espresso preparation, and latte art techniques.&middot; Excellent customer service skills, with the ability to engage with customers in a positive and friendly manner.&middot; Strong communication and interpersonal skills.&middot; Ability to work efficiently in a fast-paced environment while maintaining attention to detail.&middot; Willingness to work flexible hours, including evenings, weekends, and holidays.- Preferred LADY.&middot; With valid Food Handling Certificate.&middot; With valid QID and NOC.&middot; Willing to start immediately.Job Type: Full-timeApplication Question(s):<ul><li>How many years working as a Barista?</li><li>Do you have a valid Food Handling Certificate?</li><li>What is your Nationality?</li><li>How long is your Notice Period?</li><li>How much is your Current Salary?</li><li>How much is your Expected Salary?</li></ul>Work Location: In person

BARISTA

Gulf Overseas HR Consultancy

Job Title: Salesman / Sales LadyWe are looking for Salesman and Sales Lady to join our hypermarket team. The ideal candidates will assist customers, ensure product availability, and maintain a clean and organized sales area.Key Responsibilities:<ul><li>Assist customers and provide excellent service</li><li>Arrange and restock products on shelves</li><li>Maintain cleanliness and organization of the store</li><li>Support daily sales operations</li></ul>Requirements:<ul><li>Good communication skills</li><li>Friendly and customer-oriented attitude</li><li>Experience preferred (freshers can apply)</li></ul>Benefits:<ul><li>Accommodation provided</li><li>Transportation provided</li><li>Medical insurance</li></ul>Contact: 71388442Work Location: In person

Salesman/Saleslady

Restavo Restaurant Management

WE ARE ACTIVELY HIRING COMMI CHEF (Asian Chef)Job Title: Asian ChefJob SummaryWe are looking for a skilled and passionate Asian Chef to join our culinary team. The ideal candidate should have extensive knowledge of Asian cuisines (such as Chinese, Japanese, Thai, Indian, or Pan-Asian), be creative in menu development, and capable of managing kitchen operations while maintaining the highest standards of food quality and hygiene.Key Responsibilities<ul><li>Prepare and cook authentic Asian dishes including stir-fries, curries, noodles, sushi, dim sum, soups, and other specialty items.</li><li>Create and update menus with innovative and seasonal Asian dishes.</li><li>Ensure consistency, quality, and presentation of all dishes.</li><li>Supervise, train, and mentor kitchen staff in Asian cooking techniques.</li><li>Monitor food stock levels and coordinate procurement of fresh ingredients.</li><li>Maintain cleanliness and adhere to food safety and hygiene standards (HACCP).</li><li>Manage food portioning, presentation, and timely service.</li><li>Control food costs, reduce waste, and maintain inventory efficiently.</li><li>Ensure smooth kitchen operations, especially during peak hours.</li></ul>Requirements<ul><li>Well experienced and skilled candidate with minimum 2 to 3 years of working experience in the same sector.</li><li>Valid QID</li><li>Valid Food Handler Certificate</li><li>Transferrable Visa/Secondment</li><li>Ready to join immediately</li></ul>Pay: From QAR4,500.00 per monthWork Location: In person

Asian Chef

The Ned & Ned's Club

<div>
 Located in the former Ministry of Interior building, The Ned Doha offers seven restaurants, 90 bedrooms, event venues, and Ned&rsquo;s Club, a private members&rsquo; club that gives access to spaces including a rooftop terrace, a health club with spa, gym and 30m outdoor pool.
 
 
 
 Job Purpose:
 
 
 
 The Ned Doha is seeking a highly talented and visionary
 
 Head Chef &ndash; Asian Cuisine
 
 to lead and elevate our Asian dining concept. This is a senior leadership role for a culinary professional with a strong background in authentic and contemporary Asian cuisine, combined with luxury hotel experience.
 
 
 
 Responsibilities:
 
 
 
 <ul>
 <li>
 Lead the overall culinary operations of the Asian kitchen, ensuring exceptional food quality, consistency, and presentation
 </li>
 <li>
 Design, develop, and innovate menus that reflect authentic Asian flavors with a modern, upscale approach
 </li>
 <li>
 Maintain high standards of hygiene, food safety, and kitchen organization in compliance with local and international regulations
 </li>
 <li>
 Manage kitchen costs, food costing, inventory control, and waste reduction effectively
 </li>
 <li>
 Recruit, train, mentor, and inspire the culinary team to achieve operational excellence
 </li>
 <li>
 Collaborate closely with the F&amp;B leadership team to align culinary offerings with the hotel&rsquo;s brand standards and guest expectations
 </li>
 <li>
 Ensure smooth daily operations during service, events, and special functions
 
 
 </li>
 </ul>
 
 Qualifications &amp; Competencies:
 
 
 
 <ul>
 <li>
 Proven experience as a Head Chef or Senior Sous Chef specializing in Asian cuisine (e.g., Japanese, Chinese, Thai, Korean, Southeast Asian, or Pan-Asian)
 </li>
 <li>
 Background in luxury hotels or high-end standalone restaurants is highly preferred
 </li>
 <li>
 Strong leadership, team management, and communication skills
 </li>
 <li>
 Creative, detail-oriented, and passionate about Asian culinary traditions and innovation
 </li>
 <li>
 Solid knowledge of food costing, menu engineering, and kitchen administration
 </li>
 <li>
 Ability to thrive in a fast-paced, high-standard luxury environment
 
 
 </li>
 </ul>
 
 What&rsquo;s In It for you?
 
 
 
 <ul>
 <li>
 One of the most iconic place to be and work
 </li>
 <li>
 Amazing learning and development program
 </li>
 <li>
 Discounted rates at The Ned Doha
 </li>
 <li>
 Fantastic career growth opportunities
 
 
 </li>
 </ul>
 At The Ned Doha, we don't just celebrate our diversity, we challenge ourselves to do even better. The Ned Doha is committed to being the best place to work, and ensuring that we have a leading diversity, equity and inclusion program is central to making that vision a reality.
 
 
 Apply today and join us!
 
 
 #HeadChef #TheNed #TheNedDoha #DohaJobs
</div>

Head Chef - Asian Cuisine

C2HR LLP

Roles &amp; ResponsibilitiesOverview:We are looking for an experienced Asian Cook / Chef to join our catering team. The ideal candidate will have a passion for Asian cuisine and will be responsible for preparing a variety of traditional Asian dishes. The Asian Cook will work closely with the catering team to ensure the timely preparation and presentation of high-quality, flavorful meals that reflect authentic Asian culinary traditions.Duties &amp; Responsibilities:<ul><li>Responsible for the planning, preparation and presentation of a wide range of traditional Asian dishes to the required standards of quality, in line with client and company requirements while attaining a high level of customer satisfaction.</li><li>Ensure that all dishes are prepared according to the highest standards of taste, presentation, and portion control.</li><li>Collaborate with the catering manager or clients to develop customized Asian menus based on event themes, dietary preferences, and customer needs.</li><li>Prepare food in large quantities, taking into account proper storage and transportation requirements for catering events.</li><li>Ensure all food preparation areas are clean, sanitized, and well-organized before, during, and after the activities.</li><li>Maintain strict food safety and sanitation standards in compliance with health regulations (e.g., proper food storage, handling, and cooking techniques).</li><li>Maintain an inventory of catering equipment and ensure all necessary tools are available for food preparation and service.</li><li>Train and mentor junior kitchen staff or assistants, ensuring they follow proper cooking procedures and safety protocols.</li><li>Prepare menus and use standardized recipes</li><li>Oversee proper handling, packaging and storage of foodstuff and ensure the stock rotation procedures are maintained.</li></ul>Desired Candidate Profile<ul><li>Must have minimum 05 years of experience in catering companies / hotels / restaurant</li><li>Should be able to communicate in English with computer literacy</li><li>Knowledge of Stock Control and Management</li><li>Knowledge of Food Safety, Hygiene and HACCP guidelines</li><li>Customer-focused with the ability to address client requests and feedback in a positive, professional manner.</li></ul>Job Type: Full-timeWork Location: In person

Cook - Asian Cuisines (Catering)

Explore 58+ Asian lady barista in Doha this May. Find roles across top companies and apply now to boost your career.