operations manager

office manager

front office supervisor

kitchen steward

admin assistant

assistant outlet manager all day dining

Accor

<div><div>Company Description</div><p><b><br>
Join</b><b> us at Accor, </b><b>where</b><b> life pulses </b><b>with</b><b> passion!</b>
</p><p>As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo.
</p><p>By joining us, you will become a Heartist&reg;, because hospitality is, first and foremost, a work of heart.
</p><p>You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world!
</p><p>You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment.
</p><p>Everything you will do with us, regardless of your profession, will offer a deep sense of meaning,to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet.</p><p><b>
Hospitality</b><b> </b><b>is</b><b> a </b><b>work</b><b> of </b><b>heart</b><b>,</b>
<br>
<b>Join</b><b> us and </b><b>become</b><b> a </b><b>Heartist</b><b>&reg;.</b></p><div><br>
Job Description</div><p><br>
We are seeking a dynamic and experienced Assistant Outlet Manager who will play a key leadership role in the day-to-day operations of the hotel&rsquo;s all-day-dining buffet restaurant. This role supports the Outlet Manager in overseeing service excellence, guest satisfaction, staff supervision, and operational efficiency. The ideal candidate must have strong leadership skills, a passion for hospitality, and experience in managing high-volume buffet operations within a luxury hotel setting.</p><ul><li>
Supervise daily restaurant operations for breakfast, lunch, and dinner service (buffet and &agrave; la carte).</li><li>
Ensure service standards align with five-star hotel expectations and brand guidelines.</li><li>
Monitor buffet presentation, food safety standards, and guest traffic flow.</li><li>
Coordinate with kitchen and stewarding teams to ensure timely replenishment and cleanliness.</li><li>
Greet and interact with guests, handling feedback and complaints professionally.</li><li>
Ensure high levels of guest satisfaction through personalized service.</li><li>
Monitor guest feedback channels (e.g., in-person, and digital reviews) and report trends.</li><li>
Lead and supervise service staff, including hosts, servers, and bussers.</li><li>
Assist in monitoring departmental budgets, cost control, and labor productivity.</li><li>
Support inventory management, ordering of supplies, and stock rotation.</li><li>
Ensure accurate daily reports, shift checklists, and billing procedures.</li><li>
Maintain compliance with local food safety regulations.</li></ul><div><br>
Qualifications</div><ul><li><p><br>
Minimum 2&ndash;3 years of experience in a leadership role in an all-day dining or similar outlet within luxury hospitality.</p></li><li><p>
Strong understanding of service excellence and attention to detail.</p></li><li><p>
Excellent interpersonal, communication, and team management skills.</p></li><li><p>
Knowledge of LQA standards is an advantage.</p></li><li><p>
Flexibility to work in a fast-paced, guest-focused environment.</p></li></ul><div><br>
Additional Information</div><p><br>
Directly opposite to The Dubai Mall, the iconic Burj Khalifa, 10 minutes walk to the Dubai Metro Station and within a few minutes&rsquo; drive to DIFC, World Trade Centre and just 15 minutes&rsquo; drive from Dubai International Airport, Swissotel Al Murooj is located in downtown Dubai, one of the city&rsquo;s favoured destinations for business or leisure.</p></div>

Assistant Outlet Manager - All Day Dining

Swissôtel

<div><b>Company Description</b><p><b><br>
Join</b><b> us at Accor, </b><b>where</b><b> life pulses </b><b>with</b><b> passion!</b>
</p><p>As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo.
</p><p>By joining us, you will become a Heartist&reg;, because hospitality is, first and foremost, a work of heart.
</p><p>You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world!
</p><p>You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment.
</p><p>Everything you will do with us, regardless of your profession, will offer a deep sense of meaning,to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet.</p><p><b>
Hospitality</b><b> </b><b>is</b><b> a </b><b>work</b><b> of </b><b>heart</b><b>,</b>
<br>
<b>Join</b><b> us and </b><b>become</b><b> a </b><b>Heartist</b><b>&reg;.</b></p><b><br>
Job Description</b><p><br>
We are seeking a dynamic and experienced Assistant Outlet Manager who will play a key leadership role in the day-to-day operations of the hotel&rsquo;s all-day-dining buffet restaurant. This role supports the Outlet Manager in overseeing service excellence, guest satisfaction, staff supervision, and operational efficiency. The ideal candidate must have strong leadership skills, a passion for hospitality, and experience in managing high-volume buffet operations within a luxury hotel setting.</p><ul><li>
Supervise daily restaurant operations for breakfast, lunch, and dinner service (buffet and &agrave; la carte).</li><li>
Ensure service standards align with five-star hotel expectations and brand guidelines.</li><li>
Monitor buffet presentation, food safety standards, and guest traffic flow.</li><li>
Coordinate with kitchen and stewarding teams to ensure timely replenishment and cleanliness.</li><li>
Greet and interact with guests, handling feedback and complaints professionally.</li><li>
Ensure high levels of guest satisfaction through personalized service.</li><li>
Monitor guest feedback channels (e.g., in-person, and digital reviews) and report trends.</li><li>
Lead and supervise service staff, including hosts, servers, and bussers.</li><li>
Assist in monitoring departmental budgets, cost control, and labor productivity.</li><li>
Support inventory management, ordering of supplies, and stock rotation.</li><li>
Ensure accurate daily reports, shift checklists, and billing procedures.</li><li>
Maintain compliance with local food safety regulations.</li></ul><br>
<b>
Qualifications</b><ul><li><p><br>
Minimum 2&ndash;3 years of experience in a leadership role in an all-day dining or similar outlet within luxury hospitality.</p></li><li><p>
Strong understanding of service excellence and attention to detail.</p></li><li><p>
Excellent interpersonal, communication, and team management skills.</p></li><li><p>
Knowledge of LQA standards is an advantage.</p></li><li><p>
Flexibility to work in a fast-paced, guest-focused environment.</p></li></ul><b><br>
Additional Information</b><p><br>
Directly opposite to The Dubai Mall, the iconic Burj Khalifa, 10 minutes walk to the Dubai Metro Station and within a few minutes&rsquo; drive to DIFC, World Trade Centre and just 15 minutes&rsquo; drive from Dubai International Airport, Swissotel Al Murooj is located in downtown Dubai, one of the city&rsquo;s favoured destinations for business or leisure.</p></div>

<div><b>Company Description</b><p><br>
Discover the warm hospitality of Sofitel Dubai The Palm, a luxurious 5-star beachfront resort nested on the East Crescent of the renowned Palm Jumeirah.</p><p>
Nestled amongst lush greenery on the idyllic shores of the Arabian Gulf, Sofitel Dubai The Palm offers a tropical and relaxing sanctuary, only a short distance away from the vibrant, buzzing metropolis of Dubai.</p><p>
With touches of French elegance interlaced throughout the resort, we invite guests to enjoy an environment &ldquo;Where life lives&rdquo; and indulge in excellence.</p><p>
The resort comprises of 360 contemporary guest rooms and suites, 182 serviced apartments, 4 ultra-luxury villas, Sofitel Spa with L&rsquo;Occitane, Fitness Centre, Kids Club and offers a large variety of dining options with 7 restaurants, 5 bars, and lounges.</p><b><br>
Job Description</b><br>
<ul><li>
To be familiar with all food and beverage items on the outlet menu.</li><li>
To prepare the outlet for operation, including mise-en-place, setting and resetting tables, light cleaning and other assigned tasks.</li><li>
To take food and beverage orders from guests, upselling wherever possible.</li><li>
To utilize the outlet point-of-sales system as prescribed</li><li>
To ensure that all sales are properly recorded, following prescribed procedures for ordering, voiding or correcting items.</li><li>
To serve food and beverages according to the standards established.</li><li>
To clear tables and removes dirty dishes to the dish area.</li><li>
To complete opening and closing duties as assigned.</li><li>
To be flexible wherever possible in meeting special requests from guests for specific food and beverage preparation methods and ingredients.</li><li>
To follow presentation guidelines as established by the Food &amp; Beverage Manager.</li><li>
To maintain the assigned station / section in a clean and orderly manner at all times.</li><li>
To ensure that all company minimum brand standards are implemented, and that optional brand standards are implemented where appropriate</li></ul><br>
<b>
Qualifications</b><br>
<ul><li>
Have prior experience within a similar luxury hotel/established restaurant environment.</li><li>
Be fun, energetic and have a passion for hospitality.</li><li>
Already be based in the United Arab Emirates.</li><li>
Fluent English speaker.</li></ul></div>

Waiter/Waitress - Premier Lounge

Millennium Place Barsha Heights

<div><p>As an F&amp;B Ambassador, you will be the face of our food and beverage outlet, ensuring a memorable and exceptional experience for our guests. Your role involves creating a warm and inviting atmosphere, providing personalized service, and promoting our F&amp;B offerings. You will be a brand ambassador, contributing to the overall success of the outlet and enhancing guest satisfaction.</p><p><b>
Key Job Responsibilities:</b></p><ul>
<li>
Welcome guests with warmth and enthusiasm, creating a positive first impression.</li>
<li>Provide personalized and attentive service, anticipating and fulfilling guest needs.</li>
<li>Showcase in-depth knowledge of the food and beverage offerings, including menu items, specials, and promotions.</li>
<li>Recommend and assist guests in making menu selections based on preferences and dietary restrictions.</li>
<li>Ensure timely and accurate order delivery, coordinating with the kitchen and F&amp;B Associates.
</li><li>Maintain a thorough understanding of the dining area layout, table numbers, and overall flow of service.</li>
<li>Handle guest inquiries, concerns, and feedback professionally and promptly, striving to resolve issues to the satisfaction of the guest.</li>
<li>Uphold cleanliness and organization standards in the dining area, ensuring a pleasant and comfortable environment.</li>
<li>Collaborate with kitchen and F&amp;B team to maintain smooth operations and efficient service.</li>
<li>Act as a liaison between guests and management, conveying guest preferences and feedback to enhance overall guest satisfaction.</li>
<li>Promote loyalty programs, special events, and promotions to encourage guest engagement and repeat visits.</li>
<li>Maintain a professional appearance and demeanor at all times, embodying the brand's values.</li>
<li>Collaborate with the marketing team to support promotional activities and events.</li>
<li>Uphold environmental, health, and safety standards in alignment with organizational policies.</li>
<li>Adhere to the company&rsquo;s environmental, health, and safety procedures and policies.</li></ul></div>

F&B Ambassador

Meliora Hospitality

<div>
 <p>
  <strong>
   About the job
  </strong>
 </p>
 <p>
  <br/>
 </p>
 <p>
  We are seeking an experienced and passionate Assistant Restaurant Manager to join the team at a refined Cantonese dining destination in Dubai. This is an exciting opportunity for a hospitality professional who thrives in a luxury environment and has a keen eye for detail, guest experience, and team leadership.
 </p>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   Key Responsibilities:
  </strong>
 </p>
 <ul>
  <li>
   Support the Restaurant Manager in daily operations, ensuring seamless service and exceptional guest experiences
  </li>
  <li>
   Supervise, train, and motivate the front-of-house team to uphold the highest standards of service
  </li>
  <li>
   Monitor floor operations and guest feedback, proactively resolving any issues to maintain guest satisfaction
  </li>
  <li>
   Assist in managing reservations, guest relations, and VIP service coordination
  </li>
  <li>
   Contribute to achieving financial targets through cost control, upselling strategies, and operational efficiency
  </li>
  <li>
   Maintain compliance with health, safety, and hygiene standards
  </li>
 </ul>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   Requirements:
  </strong>
 </p>
 <ul>
  <li>
   Previous experience as an Assistant Restaurant Manager or Supervisor in a fine dining environment (Asian or Cantonese cuisine experience is a plus)
  </li>
  <li>
   Strong leadership, communication, and interpersonal skills
  </li>
  <li>
   Guest-centric mindset with excellent attention to detail and presentation standards
  </li>
  <li>
   Able to inspire and guide a team in a dynamic environment
  </li>
 </ul>
 <p>
 </p>
</div>


Assistant Restaurant Manager

Majestas

<div>
 <p>
  <strong>
   Something Extraordinary Is Coming to Dubai&hellip; Will you be part of it?
  </strong>
 </p>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   Who are we?
  </strong>
 </p>
 <p>
  <br/>
 </p>
 <p>
  Majestas is a world-renowned operator of iconic, top-performing brands and unforgettable experiences in luxury dining, hospitality, and elite entertainment. Our prestigious portfolio includes venues such as Billionaire and Crazy Pizza. Living and breathing contemporary culture and creativity, we are connected to global design, fashion, and lifestyle, allowing us to play a pivotal role in identifying emerging trends and leading innovation.
 </p>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   A Table Host in Majestas
  </strong>
 </p>
 <p>
  <br/>
 </p>
 <p>
  As a Table Host, you are the primary point of contact for our guests, personally guiding them through their dining journey. You will welcome and seat guests, introduce them to our culinary story, and ensure every moment at their table is seamless, personal, and memorable. Supported by a dedicated waiter assistant, you retain full responsibility for the guest experience &ndash; orchestrating service flow with precision, while infusing every interaction with warmth and authenticity.
 </p>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   Your day to day
  </strong>
 </p>
 <p>
  <br/>
 </p>
 <ul>
  <li>
   <strong>
    Lead the floor
   </strong>
   &ndash; oversee the dining room during service, ensuring every guest feels valued and every detail is flawless.
  </li>
  <li>
   <strong>
    Curate the experience
   </strong>
   &ndash; share our service rituals and stories, tailoring the journey to each guest.
  </li>
  <li>
   <strong>
    Support the team
   </strong>
   &ndash; coach and guide front-of-house staff in real time, ensuring grooming, professionalism, and impeccable conduct.
  </li>
  <li>
   <strong>
    Keep us ready
   </strong>
   &ndash; manage mise-en-place, cleanliness, and operational readiness before and during service.
  </li>
  <li>
   <strong>
    Collaborate seamlessly
   </strong>
   &ndash; coordinate with kitchen and bar to maintain perfect timing and deliver special requests effortlessly.
  </li>
  <li>
   <strong>
    Elevate the offer
   </strong>
   &ndash; encourage upselling of food, beverages, and signature experiences in an elegant, guest-focused way.
  </li>
  <li>
   <strong>
    Safeguard standards
   </strong>
   &ndash; ensure service, presentation, and safety protocols meet our luxury standards at all times.
  </li>
 </ul>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   Who you are
  </strong>
 </p>
 <p>
  <br/>
 </p>
 <ul>
  <li>
   Warm, charismatic, and genuinely passionate about connecting with people.
  </li>
  <li>
   A natural leader with at least 2 years&rsquo; experience in a supervisory role within luxury or upscale dining.
  </li>
  <li>
   Skilled in service rituals, guest engagement, and storytelling.
  </li>
  <li>
   Calm under pressure, detail-oriented, and proactive in problem-solving.
  </li>
  <li>
   Fluent in English (additional languages are a plus).
  </li>
 </ul>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   Why join us
  </strong>
 </p>
 <p>
  <br/>
 </p>
 <ul>
  <li>
   Be part of the founding team of Dubai&rsquo;s most anticipated luxury hospitality launch.
  </li>
  <li>
   Competitive salary package reflective of your experience and expertise.
  </li>
  <li>
   Ongoing professional development and international career growth opportunities within the Majestas Group.
  </li>
  <li>
   Work in a vibrant, innovative, and inspiring environment where your personality and passion are valued as much as your skills.
  </li>
  <li>
   Join a brand that redefines luxury hospitality and creates unforgettable experiences every day.
  </li>
 </ul>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   Majestas is committed
  </strong>
 </p>
 <p>
  <br/>
 </p>
 <p>
  Our commitment to diversity, equity, and inclusion is reflected in both our hiring practices and our workplace culture. As an equal opportunity employer, we encourage applicants from all backgrounds, regardless of race, religion, color, nationality, ethnic origin, gender, gender identity, pregnancy, sexual orientation, age, marital status, or disability. We celebrate and support the unique contributions of every individual.
 </p>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   Majestas HR Team
  </strong>
 </p>
</div>


Table Host

Dorchester Collection

<div><div><p>Your future, our legacy</p><h3 class="jobSectionHeader"><b>
Hotel
</b></h3><div>
The Lana - Dorchester Collection</div><h3 class="jobSectionHeader"><b>
Division &amp; Department
</b></h3><div>
Sales &amp; Marketing - Sales</div><h3 class="jobSectionHeader"><b>
Job Title
</b></h3><div>
Marcom Assistant Manager
</div><h3 class="jobSectionHeader"><b>Contract Type
</b></h3><div>
Permanent</div><h3 class="jobSectionHeader"><b>
Status
</b></h3><div>
Full time</div><h3 class="jobSectionHeader"><b>
Position Overview
</b></h3><div>
<div></div><div>We are not just a collection of hotels, but instead a talented community. A family with a shared passion and commitment to, unapologetically, love and breathe who we are every day. An eclectic grouping who really care about each other and our guests; where belonging transcends all else. We do this with a backdrop of extraordinary hotels, steeped in history, glamour and stories, which provide the perfect stage for our people &ndash; our Legends &ndash; to live our vision &ndash;Treasured by Guests, Cherished by Employees, Celebrated Worldwide.</div><div></div><div><br>
Diversity and Inclusion at Dorchester Collection are core beliefs of our We Care philosophy. The basis of We Care is to create an environment where all of our employees feel valued and respected, allowing positive engagement to prosper. We continually strive to build and nurture a culture where inclusivity is part of our DNA, reflected by our core values of Passion, Personality, Respect, Working Together and Creativity. When submitting your application, please let us know if you require any special accommodations during the interview process.</div><div></div><div><br>
We care about your career and are known for having the absolute best people in the industry. When you join us as an Marcom Assistant Manager you start a unique opportunity to become celebrated as the very best in your field. You&rsquo;ll learn not only from your fellow Legends, but also through our award-winning learning academy, so that you can achieve the highest standards of craft, service, and leadership and become a legend in your own story.</div><div></div>
</div><h3 class="jobSectionHeader"><b>
What you'll get
</b></h3><div>
<div></div><div>As a Marcom Assistant Manager at The Lana here are just some of the great benefits you will receive:</div><ul><li>
Competitive Salary Package</li><li>
World-class Development Opportunities</li><li>
Complimentary stays with breakfast included in our sister Dorchester Collection hotels</li><li>
50% off at bars and restaurants within all of our sister Dorchester Collection hotels</li><li>
Meals on Duty</li><li>
Private Medical Insurance</li><li>
Life Insurance</li><li>
Annual Flight Allowance</li><li>
Company Accommodation</li><li>
Company provided transportation to and from work</li><li>
Uniform provided by the Company with complimentary laundry</li><li>
Service Charge</li></ul><div></div>
</div><h3 class="jobSectionHeader"><b>
What you'll do
</b></h3><div>
<div></div><div>You&rsquo;ll love what you do and take pride in delighting our guests:</div><ul><li>
 Contribute to the development and implementation of the hotel&rsquo;s media and marketing strategy, driving awareness and positioning The Lana and its outlets as leading destinations in Dubai.</li><li>
Build and nurture strong relationships with PR agencies, media outlets, influencers, industry partners, and stakeholders to secure impactful press coverage, features, and meaningful collaborations.</li><li>
Coordinate press visits, interviews, and media events, ensuring seamless execution and positive brand representation at every touchpoint.</li><li>
Plan, organize, and execute marketing and PR events&mdash;from concept development to post-event reporting&mdash;ensuring alignment with The Lana&rsquo;s brand identity and delivering memorable experiences that enhance media visibility and guest engagement.</li><li>
Support the creation and distribution of The Lana&rsquo;s PR materials such as press releases, media kits, fact sheets, to effectively communicate key messages, initiatives, and brand stories.</li><li>
Oversee the development, production, and maintenance of all brand identity assets and hotel collateral in line with Dorchester Collection&rsquo;s brand standards, ensuring quality, consistency, and timely re-orders.</li><li>
Prepare ad hoc reports including media coverage analysis, social media performance reports, to inform decision-making and track ROI.</li><li>
Collaborate with the Marketing &amp; Communications F&amp;B Marketing Manager and broader marketing team, supporting various projects, and assisting the F&amp;B Marketing Manager in their absence.</li><li>
Lead the social media strategy and execution for The Lana&rsquo;s signature dining destinations&mdash;Jara by Mart&iacute;n Berasategui and Bonbon Caf&eacute; Angelo Musa. This includes content planning, creation, scheduling, daily management, monitoring, community management and performance reporting.</li><li>
Align content and communication strategies with chefs and their teams, ensuring brand voice, storytelling, and messaging remain authentic and engaging. You will also plan and coordinate their visits, managing media interviews and related engagements to maximize exposure and brand impact.</li><li>
Coordinate and oversee F&amp;B-related photoshoots and video productions, ensuring all visual assets reflect Dorchester Collection&rsquo;s premium aesthetic and storytelling. Collaborate with content creators to craft compelling digital content.</li><li>
Conduct market research, monitor competitors, and identify new opportunities for creative campaigns and initiatives that enhance The Lana&rsquo;s digital and media presence.</li><li>
Provide occasional administrative support during the Marketing Coordinator&rsquo;s absence to ensure continuity in operations.</li></ul><div>
Our values of Passion, Personality, Respect, Working Together and Creativity guide us each and every day. As a Marcom Assistant Manager, you&rsquo;ll have the opportunity to bring these to life and continue to create our legacy.</div><div></div>
</div><h3 class="jobSectionHeader"><b>
What you'll bring
</b></h3><div>
<div></div><ul><li>You&rsquo;ll bring your unique personality and passion to the role and the team.</li><li>
A passion for marketing, with the ability to design and execute innovative campaigns that drive brand awareness and guest engagement.</li><li>
Skilled in content strategy, creation, and execution across digital and offline channels, with a strong sense of storytelling and brand voice.</li><li>
Excellent interpersonal and communication skills with the ability to foster collaboration across departments, manage relationships with media, influencers, and key stakeholders, and represent the brand with confidence.</li><li>
A keen eye for design, photography, and visual presentation, ensuring all materials uphold the highest standards of quality.</li><li>
Proven ability to engage with media, influencers, content creators, and celebrities to amplify brand visibility and reputation.</li><li>
Solid background in social media marketing, community management, analytics, and content production.</li><li>
Strong organizational skills, capable of managing multiple projects simultaneously, meeting deadlines, and staying within budget.</li><li>
Strong understanding of the Dubai luxury hospitality, dining, and lifestyle landscape, with the ability to leverage market insights, cultural awareness, and industry connections to enhance The Lana&rsquo;s positioning.</li><li>
English is the primary language used in our hotel. You can comfortably communicate in this language. French, Spanish, or Arabic is a plus</li></ul><div></div>
</div></div><div><p>
Position location</p><h3 class="jobSectionHeader"><b>
Job Location
</b></h3><div>
United Arab Emirates</div><h3 class="jobSectionHeader"><b>
Location
</b></h3><div></div><div>
Dubai</div></div></div><div></div>

Marcom Assistant Manager

Explore 4569+ Assistant outlet manager all day dining in Dubai this September. Find roles across top companies and apply now to boost your career.

4569 assistant outlet manager all day dining jobs IN Dubai

Assistant Outlet Manager - All Day Dining

Assistant Outlet Manager - All Day Dining

Waiter/Waitress - Premier Lounge

F&B Ambassador

Assistant Restaurant Manager

Table Host

Marcom Assistant Manager