restaurant manager

administrative assistant

commercial manager

administration assistant

area manager

catering assistant manager

Parsons

<div>In a world of possibilities, pursue one with endless opportunities. Imagine Next! 

At Parsons, you can imagine a career where you thrive, work with exceptional people, and be yourself. Guided by our leadership vision of valuing people, embracing agility, and fostering growth, we cultivate an innovative culture that empowers you to achieve your full potential. Unleash your talent and redefine what&rsquo;s possible. 
Job Description:
Parsons is looking for an amazingly talented Catering Assistant Manager to join our Facility Management team on the Qiddiya program.<div>
What You'll Be Doing:<div><ul><li>
Oversee all catering operations, ensuring high standards of service and quality.
</li><li>Develop and plan menus, considering client and workers preferences and dietary requirements.
</li><li>Manage cost control and budgeting to ensure profitability.
</li><li>Coordinate with vendors and suppliers to ensure timely delivery of goods and services.</li><li>
Train, supervise, and motivate catering staff to maintain high performance levels.
</li><li>Ensure compliance with health and safety regulations and food hygiene standards.</li></ul></div><div><ul><li>
Perform other duties as assigned by the line manager/supervisor.</li></ul></div> 
What Desired Skills You'll Bring:<div><ul><li>
BSc degree in a relevant field.</li></ul></div><div><ul><li>
At least 8 years of relevant working experience and proven track record in leading teams.</li><li>
Proven experience as a catering manager or similar role in the hospitality industry or on construction sites.</li><li>
Strong knowledge of menu planning, cost control, and event coordination. Excellent communication and interpersonal skills.
</li><li>Ability to work under pressure and manage multiple tasks simultaneously. Detail-oriented with strong organizational skills.</li></ul></div></div>
Parsons equally employs representation at all job levels no matter the race, color, religion, sex (including pregnancy), national origin, age, disability or genetic information.
We truly invest and care about our employee&rsquo;s wellbeing and provide endless growth opportunities as the sky is the limit, so aim for the stars! Imagine next and join the Parsons quest&mdash;APPLY TODAY!<div>
Parsons is aware of fraudulent recruitment practices. To learn more about recruitment fraud and how to report it, please refer to https://www.parsons.com/fraudulent-recruitment/.</div></div>
 <div><div><div>COMPETITIVE BENEFIT OFFERINGS</div></div><div><div><div> 
Financial Wellness</div><div> 
We care about your financial wellbeing. Parsons offers competitive pay and retirement plans to help you build wealth for the future while giving you the flexibility to diversify your investments.</div></div><div><div>
Work Life Harmony</div><div> 
Balance in life is important and time away from the office is imperative to allow you to refresh and focus your attention on the things that matter to you. Parsons supports your time away by providing paid time off and paid flexible holidays.</div></div><div><div>
Career Development</div><div> 
We are committed to fostering the personal and professional growth of our employees. Develop and advance yourself though our comprehensive training, educational and mentorship programs.</div></div><div><div> 
Veteran Support</div><div> 
We provide Industry leading benefits to support veterans and active-duty members to provide security for you and your family by offering robust leave and benefits; including paid active-duty military leave and paid time off when transitioning back to civilian life.</div></div><div><div>
Mind &amp; Body</div><div> 
At Parsons we inspire healthier habits, heathier minds, and a healthier you through our wellness program. Participate in our weekly Meditation Mondays and Wellness Wednesdays. Wellness, at Parsons, is more than just your annual checkup.</div></div><div><div>
Health</div><div> 
Health is not a one size fits all. At Parsons, we offer a robust Employee Assistance Program as well as comprehensive medical, dental and vision plans through large, national carriers with the choice of regional PPO, HDHP, or HMO networks.</div></div></div></div>

Catering Assistant Manager

Delta Co Limited

<div>
 
 
 About Delta Limited Co.
 
 
 
 Delta Limited Co. is a leading organization providing comprehensive catering, hospitality, and facility management solutions across multiple sectors. We are committed to delivering high-quality services with efficiency, innovation, and a focus on customer satisfaction. As part of our continued growth, we are seeking a qualified and experienced
 
 Catering Operations Manager
 
 to lead and enhance our catering operations.
 
 
 
 
 
 
 Job Purpose
 
 
 
 The
 
 Catering Operations Manager
 
 will oversee the planning, execution, and management of all catering-related functions &mdash; including
 
 kitchen, dining, housekeeping, and laundry services
 
 . The role ensures the delivery of exceptional service standards, operational efficiency, and client satisfaction while achieving company objectives within defined budgets.
 
 
 .
 
 
 
 Key Responsibilities
 
 
 
 
 Operational Leadership
 
 
 <ul>
 <li>
 Develop and execute operational strategies, business plans, and budgets aligned with Delta&rsquo;s strategic goals.
 </li>
 <li>
 Identify and maximize new business opportunities and revenue streams within the catering sector.
 </li>
 <li>
 Oversee financial budgets, CAPEX, and marketing strategies to achieve profitability targets.
 </li>
 <li>
 Ensure implementation of international standards (e.g.,
 
 HACCP
 
 ) and best practices across all service lines.
 </li>
 <li>
 Regularly introduce new menus, recipes, and innovations aligned with market trends.
 </li>
 <li>
 Monitor KPIs, performance metrics, and client feedback to ensure continuous service.
 </li>
 </ul>
 
 
 Service &amp; Quality Management
 
 
 <ul>
 <li>
 Guarantee service excellence across all departments &mdash; F&amp;B, housekeeping, and laundry.
 </li>
 <li>
 Ensure full compliance with food safety, hygiene, and health standards.
 </li>
 <li>
 Manage and resolve client feedback and complaints effectively and promptly.
 </li>
 <li>
 Maintain superior levels of cleanliness, comfort, and operational readiness across all facilities.
 </li>
 </ul>
 
 
 People &amp; Process Management
 
 
 <ul>
 <li>
 Supervise and motivate operational teams to achieve high performance and morale.
 </li>
 <li>
 Foster a cooperative, professional, and safety-oriented work environment.
 </li>
 <li>
 Ensure alignment with
 
 Saudization
 
 and workforce development objectives.
 </li>
 <li>
 Conduct regular audits, training, and reviews of SOPs to maintain high operational standards
 </li>
 </ul>
 
 
 
 
 
 Qualifications &amp; Experience
 
 
 <ul>
 <li>
 
 Education:
 
 Bachelor&rsquo;s degree in
 
 Hospitality Management
 
 ,
 
 Business Administration
 
 , or a related discipline.
 </li>
 <li>
 
 Experience:
 
 Minimum of
 
 9&ndash;10 years
 
 of experience in the hospitality or catering sector, with at least
 
 5 years
 
 in a managerial or operations leadership role.
 </li>
 </ul>
 
 
 
 <ul>
 <li>
 
 Skills:
 
 </li>
 <li>
 Strong organizational and leadership capabilities.
 </li>
 <li>
 Excellent communication and interpersonal skills.
 </li>
 <li>
 Proven problem-solving aptitude.
 </li>
 <li>
 Expertise in hospitality standards and food safety regulations.
 </li>
 <li>
 Ability to design and monitor departmental KPIs.
 </li>
 <li>
 Strong financial and analytical acumen.
 </li>
 <li>
 Capacity to drive operational growth and continuous improvement.
 </li>
 </ul>
 
 
</div>

Catering Manager

Independent Food Company

Position Summary The Catering Operations Manager oversees the daily operations of catering services, ensuring exceptional service delivery, operational efficiency, and customer satisfaction. This role requires a balance of leadership, planning, and hands-on management to execute events seamlessly and maintain the company's high standards. Key Responsibilities 1. Operations Management<ul><li>Oversee all catering operations, from planning to execution, ensuring smooth and efficient workflows.</li><li>Manage catering logistics, including menu development, equipment, and staffing requirements.</li><li>Ensure compliance with health and safety regulations, food hygiene standards, and company policies.</li></ul>2. Team Leadership<ul><li>Supervise and manage the catering team, including chefs, servers, and support staff.</li><li>Recruit, train, and develop team members to deliver high-quality service.</li><li>Schedule and assign tasks to ensure adequate staffing for all events.</li></ul>3. Client Relationship Management<ul><li>Serve as the primary point of contact for clients during the planning and execution phases.</li><li>Collaborate with clients to understand their needs, customize menus, and provide tailored solutions.</li><li>Address and resolve client concerns promptly to ensure satisfaction.</li></ul>4. Financial Oversight<ul><li>Develop and manage catering budgets, ensuring profitability for each event.</li><li>Track expenses, negotiate vendor contracts, and optimize cost efficiencies.</li><li>Prepare reports on financial performance, event feedback, and operational metrics.</li></ul>5. Event Coordination<ul><li>Work closely with the sales and event planning teams to align catering services with client expectations.</li><li>Ensure timely delivery and setup of catering services, including food, beverages, and equipment.</li><li>Handle unexpected challenges during events, ensuring minimal disruption to service.</li></ul>6. Continuous Improvement<ul><li>Evaluate operations to identify areas for improvement in efficiency and quality.</li><li>Stay updated on industry trends and incorporate best practices into operations.</li><li>Innovate menus and service offerings to meet evolving client needs.</li></ul> Key Qualifications Education:<ul><li>Bachelor's degree in Hospitality Management, Business Administration, or a related field (preferred).</li></ul>Experience:<ul><li>5+ years of experience in catering, hospitality, or food service operations, with at least 2 years in a managerial role.</li></ul>Skills:<ul><li>Strong leadership and team management abilities.</li><li>Excellent organizational and multitasking skills.</li><li>Exceptional communication and customer service skills.</li><li>Financial acumen with experience in budgeting and cost management.</li><li>Knowledge of food safety regulations and catering logistics.</li></ul>Personal Attributes:<ul><li>Attention to detail and commitment to quality.</li><li>Problem-solving mindset with the ability to work under pressure.</li><li>Passion for delivering exceptional guest experiences.</li></ul>

Catering Operations Manager

Goldman Sachs

<div>
 
 Job Description
 
 
 
 
 What We Do
 
 
 
 We pride ourselves in our resourcefulness and work on a variety of initiatives. On any given day, our work could include advising a company on a cross-border merger, structuring the initial public offering of a subsidiary, refinancing an outstanding bond and more.
 
 
 
 As a Division, Our Strategic Objectives Include
 
 
 
 <ul>
 <li>
 To be the world&rsquo;s preeminent investment bank &ndash; trusted advisor, financier and risk manager for our clients on their most important transactions
 </li>
 <li>
 Build long-term relationships with clients and bring them world-class execution by &ldquo;delivering the firm&rdquo; over time
 </li>
 <li>
 Drive superior returns for our stakeholders
 </li>
 <li>
 Be the employer of choice for all career levels by providing a highly dynamic, meritocratic, diverse and rewarding workplace
 
 
 </li>
 </ul>
 
 Your Impact
 
 
 
 Are you passionate about working with teams, helping your teams achieve the best results, keeping people focused and on track, and making things happen? We are looking for an administrative professional fluent in both Arabic and English to join the Investment Banking team based in Riyadh
 
 
 
 Duties
 
 
 
 This role is for a full-time assistant to support a team of investment bankers in the Riyadh office.
 
 
 <ul>
 <li>
 Proactive diary management for busy investment bankers
 </li>
 <li>
 Arranging travel; organizing and providing detailed travel schedules
 </li>
 <li>
 Liaising with internal and external stakeholders to organize client meetings and full trip agendas
 </li>
 <li>
 Processing expenses and invoices in a timely manner
 </li>
 <li>
 Arranging internal and client meetings on and off the GS campus - booking of conference rooms and catering, registering guests, ensuring materials organized
 </li>
 <li>
 Adhering to Compliance regulations and gaining the relevant approvals
 </li>
 <li>
 General team admin including photocopying, printing, attendance tracking, phone answering and relaying messages
 </li>
 <li>
 Act as an integral member of the team; maintaining a high level of awareness of current priorities and support required
 </li>
 <li>
 Regularly facilitate knowledge sharing within the team and ensure relevant information is disseminated accordingly
 </li>
 <li>
 Involved in client event organization
 </li>
 <li>
 Flexibility to support assistant colleagues and cover when necessary
 
 
 </li>
 </ul>
 
 Skills &amp; Experience Required
 
 
 
 <ul>
 <li>
 Fluent in both Arabic and English
 </li>
 <li>
 Prior experience as an assistant, or in an administrative and/or customer service role
 </li>
 <li>
 Solid organizational skills &ndash; ability to multi-task and prioritize effectively
 </li>
 <li>
 Strong attention to detail
 </li>
 <li>
 Excellent interpersonal skills and teamwork; ability and willingness to work collaboratively amongst assistant team based both locally and globally.
 </li>
 <li>
 Ability to communicate clearly, concisely and confidently
 </li>
 <li>
 Proactivity &ndash; ability to take initiative, follow up where necessary without prompting and seek clarification when needed
 </li>
 <li>
 Strong work ethic with a positive attitude and growth mindset
 </li>
 <li>
 Ability to work well under pressure and stay professional in a busy environment
 </li>
 <li>
 Discretion &ndash; ability to always handle sensitive matters confidentially
 </li>
 <li>
 Microsoft Office skills (Outlook, Word, Excel)
 
 
 </li>
 </ul>
 
 About Goldman Sachs
 
 
 
 At Goldman Sachs, we commit our people, capital and ideas to help our clients, shareholders and the communities we serve to grow. Founded in 1869, we are a leading global investment banking, securities and investment management firm. Headquartered in New York, we maintain offices around the world.
 
 
 We believe who you are makes you better at what you do. We're committed to fostering and advancing diversity and inclusion in our own workplace and beyond by ensuring every individual within our firm has a number of opportunities to grow professionally and personally, from our training and development opportunities and firmwide networks to benefits, wellness and personal finance offerings and mindfulness programs. Learn more about our culture, benefits, and people at GS.com/careers.
 
 
 We&rsquo;re committed to finding reasonable accommodations for candidates with special needs or disabilities during our recruiting process. Learn more: https://www.goldmansachs.com/careers/footer/disability-statement.html
 
 
 &copy; The Goldman Sachs Group, Inc., 2021. All rights reserved.
 
 
 Goldman Sachs is an equal employment/affirmative action employer Female/Minority/Disability/Veteran/Sexual Orientation/Gender Identity
</div>

GBM - Private - Administrative Assistant - Riyadh

SAUDI AIRLINES

<div>
 
 
 JOB PURPOSE:
 
 
 
 Coordinate in all Product Delivery functions according to approved rules and procedures the aimed goals.
 
 
 
 MAIN ACCOUNTABILITIES:
 
 
 <ul>
 <li>
 Coordinate with all relevant department in regard of catering services.
 </li>
 <li>
 Deliver the flight requirements of catering services, and equipment
 </li>
 <li>
 Assists in developing services and procedures of catering
 </li>
 <li>
 Organize catering services.
 </li>
 <li>
 Implement procedures of expenses control to make sure of providing the best services
 </li>
 <li>
 Sort and classified the reports of cabin crew and follow-up the actions taken
 </li>
 <li>
 Send, receive and follow-up telexes related to catering
 </li>
 <li>
 Oversee In-flight services reports in the cabin control center system
 </li>
 <li>
 Keep stocks of catering utensils, bedspreads, and bathroom fitting and so on
 </li>
 <li>
 Travel on the royal flights when needed to provide services related to catering, and equipment
 </li>
 <li>
 Perform any other tasks related to the field of work as directed by his supervisor
 </li>
 </ul>
 
 
 EDUCATION DEGREE:
 
 
 
 High school and preferred who has Diploma in Catering or any other related major.
 
 
 
 SKILLS:
 
 
 
 Communication skills, Teamwork, Computer Use, Time Management, Knowledge of Policy &amp; Procedure
 
 
 
 
 
 
 QUALIFICATION / LANGUAGES:
 
 
 
 Standardized Test for English Proficiency (STEP) by QIYAS with the minimum score of 47.
 
 
 
</div>

Coordinator Product Delivery

Riyadh Air

<div>About the Company:

Riyadh Air (RX), headquartered in the Saudi Capital, is the new national airline that&rsquo;s shaping the future of flying. It seeks to lead the aviation industry by transforming Saudi Arabia into a global aviation and trade hub a digitally native airline that will connect the kingdom to more than 100 destinations.
About the Role:

Are you a detail-oriented operations professional with a passion for high-quality service delivery and operational precision? 
Yours is a role that will be responsible for managing the end-to-end execution of our inflight catering services, primarily at the airline&rsquo;s hub. 
In this pivotal role, you'll oversee the entire catering process, including daily catering operations, meal loading and offloading, equipment control, vendor coordination, and performance monitoring. You'll act as the central link between catering providers, logistics teams, flight operations, and cabin crew to ensure the accurate and timely provisioning of all inflight service items. 
You'll play a key role in ensuring operational excellence, culinary consistency, and compliance with all safety and quality standards, while maximizing efficiency and guest satisfaction. 
Importantly, you'll ensure that all catering processes align with our catering management system, serving as the single source of truth for catering data and performance monitoring. 
By leading audits, tracking service quality, supporting menu developments, and driving process improvements, you will help deliver a consistent and premium onboard experience for every guest. 
Shape the future of inflight dining by driving performance and innovation across our catering network.
About You:

Degree qualified, you are expected to demonstrate a minimum of 5 years of experience in airline catering operations or inflight service delivery. 
You'll have proven expertise in managing catering vendors, coordinating cross-functional teams, and ensuring adherence to service level agreements. 
Additionally, familiar with aviation safety, hygiene, and quality compliance frameworks, and bring experience in inventory and equipment management within large operational settings. 
As a results-driven leader, you collaborate effectively across departments including Flight Operations, Cabin Crew, and Logistics to deliver exceptional on-time performance.
Candidates with certifications in food safety or airline operations will have an advantage. 
We'd love to hear from you even more if you can demonstrate strong analytical and organizational skills, with the ability to identify process gaps and lead continuous improvement initiatives. 
This is your opportunity to shape the future of air travel. Bring your best and show us why you can own this position within Riyadh Air. 
Please submit your application by clicking on the Apply button. Our Talent Acquisition team will be reviewing applications shortly.</div>

Manager Catering Operations and Performance

Al Jazirah Vehicles Agencies Co. Ltd.

<div>
 
 
 Job Purpose
 
 :
 
 
 
 
 <ul>
 <li>
 To facilitate and be responsible for the efficient functioning of an office through a range of administrative, clerical, financial and managerial tasks performed within the office, including office management, implementation of procedures, processing, records management, collection, and reporting of statistics.
 </li>
 </ul>
 
 
 
 
 
 Responsibilities:
 
 
 
 
 
 <ul>
 <li>
 Regularly monitor the accuracy, completeness, and timeliness of processing activities within the office.
 </li>
 </ul>
 
 
 
 <ul>
 <li>
 Plan, develop, and facilitate changes in procedures, forms and practices, workflows, personnel assignment and equipment.
 </li>
 </ul>
 
 
 
 <ul>
 <li>
 Read and analyze incoming memos, submissions, and reports to determine their significance and plan their distribution/ next course of action.
 </li>
 </ul>
 
 
 
 <ul>
 <li>
 Prepare invoices, reports, memos, letters, financial statements, and other documents, using word processing, spreadsheet, database, or presentation software.
 </li>
 </ul>
 
 
 
 <ul>
 <li>
 File and retrieve corporate documents, records, and reports.
 </li>
 </ul>
 
 
 
 <ul>
 <li>
 Manage and maintain Schedules &amp; make necessary travel arrangements.
 </li>
 </ul>
 
 
 
 <ul>
 <li>
 Perform general office duties, such as ordering supplies, maintaining records management database systems, and performing basic bookkeeping work.
 </li>
 </ul>
 
 
 
 <ul>
 <li>
 Prepare agendas and make arrangements, such as coordinating catering for luncheons, for committee, board, and other meetings.
 </li>
 </ul>
 
 
 
 <ul>
 <li>
 Record, Compile, transcribe, and distribute minutes of meetings.
 </li>
 </ul>
 
 
 
 <ul>
 <li>
 Coordinate and direct office services, such as records, departmental finances, budget preparation, personnel issues, and housekeeping, to aid executives.
 </li>
 </ul>
 
 
 
 <ul>
 <li>
 Conduct research, compile data, and prepare papers for consideration and presentation by executives, committees, and boards of directors.
 </li>
 </ul>
 
 
 
 <ul>
 <li>
 Review operating practices and procedures to determine whether improvements can be made in areas such as workflow, reporting procedures, or expenditures.
 </li>
 </ul>
 
 
 
 <ul>
 <li>
 Follow all relevant departmental policies, processes, standard operating procedures, and instructions so that work is carried out in a controlled and consistent manner.
 </li>
 </ul>
 
 
 
 <ul>
 <li>
 Comply with all relevant safety, quality and environmental management policies, procedures, and controls to ensure a healthy and safe work environment
 </li>
 </ul>
 
 
 
 
 
 Qualifications
 
 
 
 
 
 <ul>
 <li>
 3 - 4 years experience as a Executive Assistant
 </li>
 <li>
 Strong communication skills
 </li>
 <li>
 Strong ability to multitask
 </li>
 <li>
 Bachelor degree in Business Management / Administration
 </li>
 </ul>
 
 
</div>

Executive Assistant

Explore 859+ Catering assistant manager in Riyadh this November. Find roles across top companies and apply now to boost your career.