catering barista

Al Ghandi Group Enterprises

Role Description:The Barista is responsible for preparing and serving high-quality beverages to showroom customers, visitors, and staff while delivering exceptional customer service. The role contributes to creating a welcoming and premium customer experience by maintaining hospitality standards, cleanliness, and efficient beverage service within the showroom.Knowledge, Qualifications &amp; Skills required:<ul><li>1&ndash;3 years of experience as a Barista, preferably in a showroom, hospitality, caf&eacute;, hotel, or customer-facing environment</li><li>Strong customer service and communication skills</li><li>Barista certification or relevant training is an advantage</li><li>Good knowledge of coffee preparation and beverage presentation</li><li>Basic English communication skills: Arabic is an advantage</li><li>Professional appearance and positive attitude</li></ul>Pay: AED1,757.74 - AED4,133.22 per monthWork Location: In person

Barista

La Petite Maison (LPM)

<div>
 
 Relaxed mornings. Long lunches. Riviera nights.
 
 
 
 That is the rhythm of Le Caf&eacute; LPM. A neighbourhood caf&eacute; for the modern city, where the spirit of the French Riviera meets life in Dubai. From the first espresso of the morning to the last spritz of the evening, every drink we serve carries the same care and intention as everything else on the table.
 
 
 We are looking for a
 
 Senior Barista
 
 to own that.
 
 
 
 Your Role
 
 
 
 Coffee is at the heart of Le Caf&eacute; LPM from the moment we open. You own the quality, the consistency, and the experience it creates for every guest who walks in.
 
 
 
 Your Profile
 
 
 
 2-3 years of experience as a barista in a quality-focused, high-volume environment.
 
 
 Strong knowledge of espresso-based drinks, brew methods, and coffee origins.
 
 
 English is a must. French or another language, even better.
 
 
 
 Your Impacts
 
 
 
 
 Craft &amp; Coffee Knowledge:
 
 Beans, origins, brew methods, milk texture - you know your craft inside out and deliver it to the same standard, every cup, every service.
 
 
 
 Efficiency &amp; Standards:
 
 You move fast during peak service without cutting corners. You keep the coffee station clean, stocked, and compliant at all times.
 
 
 
 Guest Interaction:
 
 You engage naturally, share your passion for coffee without lecturing, and make every guest feel like they made the right choice.
 
 
 
 Team Cohesion &amp; Spirit:
 
 You work in sync with the bar, the floor, and the kitchen. Always communicating, always supporting, always adding to the energy of the shift.
 
 
 
 Why join Le Caf&eacute; LPM
 
 
 
 Real ownership of a culinary concept from day one. Visibility across a growing, internationally recognised group. The chance to build something with people who take the simple things seriously.
 
 
 Competitive compensation. A package designed around a life that also exists outside the kitchen.
 
 
 
 Sound like you?
 
 
 
 Send us your CV and a short note!
</div>

Senior Barista (Le Café LPM)

AMIRI Human Resources

<div>
 
 
 Cluster Head barista with leading coffeeshop chain in UAE
 
 
 
 
 
 
 
 Location:
 
 
 Dubai, UAE
 
 
 
 
 Area of responsibility:
 
 
 7 branches in Dubai and 1 in Abu Dhabi
 
 
 
 
 Employment type:
 
 
 Full-time, Fixed-term
 
 
 
 
 Schedule:
 
 
 6/1 per week, 8-hour shift
 
 
 
 
 
 
 
 About the company:
 
 
 
 
 International chain of popular coffeeshops, 8 branches in UAE, 1 in Europe, 5 in Russia
 
 
 
 
 
 
 
 Requirements:
 
 
 
 
 
 
 
 Experience:
 
 
 <ul>
 <li>
 
 Minimum 3 years as a Head barista of many branches in UAE.
 
 </li>
 </ul>
 
 
 
 
 
 Expertise:
 
 
 <ul>
 <li>
 
 Train and control the work of a big team of baristas;
 
 </li>
 <li>
 
 Responsible for overall bar operations in UAE;
 
 </li>
 <li>
 
 Strategical management of all the menu development of the Company in UAE;
 
 </li>
 <li>
 
 Mastery of the entire coffee cycle: from the professional coffee grinding and extraction to beautiful latte art serving;
 
 </li>
 <li>
 
 Proficiency with professional coffee equipment;
 
 </li>
 <li>
 
 Knowledge of higher guest services standards;
 
 </li>
 <li>
 
 Knowledge of cleanliness and safety standards in HoReCa industry in UAE;
 
 </li>
 <li>
 
 Developed management skills: scheduling, inventory control, training, and quality control;
 
 </li>
 <li>
 
 English fluency is a must, Russian is a significant plus;
 
 </li>
 <li>
 
 Driving licence.
 
 </li>
 </ul>
 
 
 
 
 
 Personal skills:
 
 
 Leadership, activity, responsibility, customer focus, and attention to detail.
 
 
 
 
 
 
 
 Driving license at UAE:
 
 
 necessary
 
 
 
 
 
 
 
 Key Responsibilities:
 
 
 <ul>
 <li>
 
 Team training: lead, train, supervise and schedule the barista team;
 
 </li>
 <li>
 
 Operations: set, monitor bar operations, P&amp;L and customer satisfaction;
 
 </li>
 <li>
 
 Quality of menu: ensure the taste and presentation of every drink, calibrate equipment daily;
 
 </li>
 <li>
 
 Menu: develop the coffee menu and new drinks;
 
 </li>
 <li>
 
 Inventory: manage stock of coffee and supplies, minimize waste;
 
 </li>
 <li>
 
 Standards: uphold all cleanliness, safety, and service protocols;
 
 </li>
 </ul>
 
 
 
 
 
 Conditions:
 
 
 <ul>
 <li>
 
 Ready to provide a competitive salary level;
 
 </li>
 <li>
 
 Visa support;
 
 </li>
 <li>
 
 Meals during a shift;
 
 </li>
 <li>
 
 Work in a highly professional hospitality team;
 
 </li>
 <li>
 
 High potential to make a further career
 
 </li>
 </ul>
</div>

Cluster Head barista, Dubai

Blaura Wellness and Fitness Center LLC

Job SummaryWe are looking for an experienced and passionate Senior Barista who can deliver exceptional customer service while preparing high-quality coffee, smoothies, healthy beverages, salads, yogurt jars, fruit bowls, and light caf&eacute; offerings. The ideal candidate will also oversee daily caf&eacute; operations, support junior team members, manage cashier responsibilities, and maintain excellent hygiene and presentation standards.Key ResponsibilitiesBeverage Preparation<ul><li>Prepare specialty drinks and caffeine free beverages.</li><li>Make smoothies, fresh juices, protein shakes, wellness drinks, and other healthy beverages.</li><li>Ensure consistency in taste, quality, and presentation.</li></ul>Food Preparation<ul><li>Prepare salads, yogurt jars, overnight oats, parfaits, sandwiches, fruit bowls, and other caf&eacute; menu items.</li><li>Ensure food is fresh, well-presented, and prepared according to recipes.</li></ul>Customer Service<ul><li>Welcome guests warmly and provide excellent customer service.</li><li>Take customer orders accurately.</li><li>Recommend menu items and upsell products when appropriate.</li><li>Handle customer concerns professionally.</li></ul>Cashier Responsibilities<ul><li>Operate POS system.</li><li>Process cash, card, and digital payments.</li><li>Balance cash drawer at the end of each shift.</li><li>Maintain accurate billing records.</li></ul>Inventory &amp; Stock<ul><li>Monitor stock levels of coffee beans, milk, fruits, vegetables, syrups, packaging, and caf&eacute; supplies.</li><li>Report shortages to management.</li><li>Assist with receiving and organizing deliveries.</li></ul>Team Leadership<ul><li>Guide and train junior baristas.</li><li>Ensure smooth workflow during busy hours.</li><li>Maintain high standards of service and cleanliness.</li></ul>Hygiene &amp; Compliance<ul><li>Follow Dubai Municipality food safety standards.</li><li>Maintain cleanliness of coffee machines, blenders, refrigerators, workstations, and dining areas.</li><li>Ensure proper food storage and stock rotation (FIFO).</li></ul>Additional Duties<ul><li>Open and close the caf&eacute;.</li><li>Assist with daily sales reporting.</li><li>Support promotional activities and seasonal menu launches.</li><li>Perform any additional operational duties assigned by management.</li></ul>Requirements<ul><li>3&ndash;5 years of experience in a reputable caf&eacute; or specialty coffee shop.</li><li>Strong knowledge of espresso machines and coffee brewing techniques.</li><li>Experience preparing smoothies, salads, healthy bowls, yogurt jars, and caf&eacute; food.</li><li>Experience handling cashier/POS systems.</li><li>Excellent communication and customer service skills.</li><li>Ability to work in a fast-paced environment.</li><li>Knowledge of food safety and hygiene standards.</li><li>Leadership and team management skills.</li></ul>Work Location: In person

Senior Barista- Women Only

Marriott International

<div>Additional Information 
Job Number26076557 
Job CategoryFood and Beverage &amp; Culinary 
LocationSheikh Zayed Road, al Barsha 1, Dubai, United Arab Emirates, United Arab Emirates 
ScheduleFull Time 
Located Remotely?N 
Position Type Non-Management 
<div><div>POSITION SUMMARY 
Our jobs aren&rsquo;t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique &ndash; with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of the experience. 
No matter what position you are in, there are a few things that are critical to success &ndash; creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Service Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Experts &ndash; to get it right for our guests and our business each and every time. 
PREFERRED QUALIFICATIONS
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: Less than 1 year related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None 
</div><div></div>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
When you join the Sheraton family, you become a member of its global community. We&rsquo;ve been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you&rsquo;re a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton. Join us on our mission to be &lsquo;The World&rsquo;s Gathering Place&rsquo;. In joining Sheraton Hotels &amp; Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</div></div>

Emirates Flight Catering

<div>
 
 
 About
 
 
 
 
 Emirates Flight Catering (EKFC)
 
 is seeking a passionate and experienced
 
 Senior Manager, Culinary Insights &amp; Forecasting
 
 to join our world-class culinary team, supporting our global clientele.
 
 
 
 
 
 
 Job Purpose:
 
 
 
 The job holder is responsible to lead the function as a Centre of excellence for demand forecasting, business intelligence and performance analytics, delivering trusted insights that support strategic decision-making, optimize planning and resource allocation, and enhance operational performance. The role drives forecasting maturity, data-led decision-making and cross-functional alignment to create sustainable business value across Culinary and the wider supply chain.
 
 
 
 
 
 
 Key Result Areas:
 
 
 
 1. Lead the function by defining its roadmap, service catalogue, governance approach and delivery standards to ensure alignment with the Company&rsquo;s culinary, planning, procurement and strategic priorities.
 
 
 2. Lead the development and continuous improvement of demand forecasting methodologies to enhance forecast accuracy, responsiveness to demand changes, and planning effectiveness across culinary operations.
 
 
 3. Provide culinary and operational insights by analyzing menu consumption demand patterns, kitchen efficiency, food waste, supplier performance and cost drivers to improve operational performance and support cost optimization.
 
 
 4. Support leadership decision-making by preparing executive intelligence packs, dashboards and quarterly reviews that clearly explain trends, risks, opportunities and recommended actions.
 
 
 5. Drive the integration of demand forecasts into business planning by partnering with Planning, Procurement, Finance and Culinary teams to align budgets, purchasing and production plans with forecasted needs.
 
 
 6. Drive a data-led culture across Culinary and related functions by influencing strategic and operational decisions through actionable insights, ensuring recommendations are translated into measurable business improvements.
 
 
 7. Develop and govern self-service reporting, forecasting and analytical solutions that provide stakeholders with timely, accurate and trusted information while ensuring data integrity, consistency and compliance with reporting standards.
 
 
 8. Improve analytical capability and forecast maturity by introducing relevant best practices in culinary analytics, demand planning, menu engineering, waste analytics and performance intelligence.
 
 
 9. Lead and develop the team by coaching team members, building technical capability, setting clear objectives and ensuring continuity of expertise across the function.
 
 
 
 
 
 
 Knowledge, Skills &amp; Minimum Experience:
 
 
 
 
 
 Education Qualification:
 
 
 
 
 a) Bachelor&rsquo;s degree in business Analytics, Supply Chain, Operations Management, Industrial Engineering, Food Production Management or related quantitative field.
 
 
 b) A master&rsquo;s degree, MBA, or postgraduate qualification in Analytics, Operations, or Data Science would be preferred.
 
 
 
 
 
 
 
 Work Experience:
 
 
 
 
 a) Minimum 8 years&rsquo; experience in analytics, forecasting, demand planning, production planning, manufacturing analytics, supply chain analytics or business intelligence, preferably within aviation catering, food manufacturing, hospitality, FMCG or large-scale production environments.
 
 
 b) The role requires at least 5 years&rsquo; senior leadership experience, with proven ability to lead analytical teams, develop forecasting and planning models, support production and procurement decisions, and translate complex data into clear recommendations for senior leadership and
 
 
 operational stakeholders.
 
 
 c) Experience in S&amp;OP, IBP, budgeting, production planning, procurement planning, dashboard development, forecast accuracy tracking, waste analytics, menu performance analysis and cost optimization would be highly valuable.
 
 
 
 
 
 
 
 Skill:
 
 
 
 
 a) Advanced analytical and data interpretation skills with expertise in forecasting, demand planning, and predictive modelling.
 
 
 b) Strong proficiency in Power BI, SQL, Python, dashboard development, and data visualization tools.
 
 
 c) Strong knowledge of S&amp;OP, production planning, procurement planning, cost optimization, and operational performance analytics.
 
 
 d) Proven leadership and stakeholder management skills with the ability to translate complex insights into business decisions.
 
 
 e) Excellent problem-solving, strategic thinking, and communication skills within fast-paced large-scale operational environments.
 
</div>

Senior Manager, Culinary Insights & Forecasting

Amourion Group

Amourion Training Institute is a premium institute extending academic support to IB DP, MYP, PYP, IGCSE, AS, and A Levels. We operate in three different locations in Dubai, catering to students of different schools in the UAE. We are seeking passionate and experienced English teachers to join our team IMMEDIATELY. The ideal candidates will have expertise in teaching IB (MYP &amp; DP) and the British curriculum (IGCSE &amp; A-Level), with a strong commitment to student success.Key Responsibilities:<ul><li>Deliver engaging and high-quality English lessons following IB and British curriculum standards.</li><li>Develop lesson plans and assessments aligned with curriculum objectives.</li><li>Provide personalized support and feedback to students to enhance their academic performance.</li><li>Guide students in developing analytical, critical thinking, and writing skills.</li><li>Prepare students for IB DP, MYP, IGCSE, and A-Level English exams.</li><li>Conduct mock exams, review past papers, and implement exam-focused strategies.</li><li>Stay updated with curriculum changes and assessment requirements.</li><li>Collaborate with fellow educators to enhance the learning experience.</li></ul>Requirements:<ul><li>Master&rsquo;s degree in English, Education, or a related field.</li><li>Minimum 2-3 years of experience teaching IB and/or British curriculum English.</li><li>Familiarity with IB assessment criteria and British curriculum exam structures.</li><li>Excellent communication and classroom management skills.</li><li>Passionate about student learning and academic excellence.</li><li>Ability to teach in person as per the institute&rsquo;s requirements.</li></ul>What We Offer:<ul><li>Competitive salary based on experience and qualifications.</li><li>Professional development opportunities.</li><li>A dynamic and collaborative work environment.</li></ul>If you are an enthusiastic and skilled English educator looking for an exciting teaching opportunity, we invite you to apply!Pay: AED4,000.00 - AED6,000.00 per monthWork Location: In person

Experienced English language and Literature teacher in Dubai

Explore 12+ Catering barista in Dubai this July. Find roles across top companies and apply now to boost your career.

12 catering barista jobs In Dubai

Barista

Senior Barista (Le Café LPM)

Cluster Head barista, Dubai

Senior Barista- Women Only

Barista

Senior Manager, Culinary Insights & Forecasting

Experienced English language and Literature teacher in Dubai