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chef/culinary instructor

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civil construction site supervisor

catering supervisor

Southern Franchise Co LLC

<ul><li>Supervise daily meal preparation and food service operations</li><li>Ensure food is prepared and served according to menu plans and schedules</li><li>Monitor food quality, taste, and portion control</li><li>Oversee dining hall and counter service during meal times</li><li>Ensure strict compliance with food safety and hygiene standards (HACCP)</li><li>Manage and supervise staff (cooks, helpers, cleaners, counter boys)</li><li>Prepare staff duty rosters and allocate tasks</li><li>Monitor inventory levels and coordinate with storekeeper for supplies</li><li>Reduce food wastage and control costs</li><li>Handle customer complaints and resolve issues professionally</li><li>Conduct regular inspections of kitchen, storage, and dining areas</li><li>Ensure proper cleaning and sanitation procedures are followed</li><li>Maintain records (temperature logs, stock usage, attendance, reports)</li><li>Coordinate with camp management and clients</li></ul>Pay: AED2,500.00 - AED2,800.00 per monthWork Location: In person

Catering Supervisor

SJ Abed General Enterprises Ltd.

Key Responsibilities:1. Transportation: Safely transport food, equipment, and staff to and from catering events.2. Vehicle maintenance: Ensure the vehicle is clean, well-maintained, and in good working condition.3. Logistics coordination: Coordinate with the catering team to ensure timely delivery of food and equipment.4. Event support: Assist with loading and unloading equipment, and provide support during events.5. Customer service: Interact with clients and provide excellent customer service.Requirements:1. Valid driver's license: A valid UAE driver's license for Heavy Truck.2. Driving experience: Previous experience driving heavy Bus &amp; vehicles, preferably in a catering or hospitality setting.3. Knowledge of UAE traffic laws: Familiarity with UAE traffic laws and regulations.4. Time management: Ability to manage time effectively and ensure timely delivery.5. Physical stamina: Ability to lift and carry heavy equipment.Additional Requirements:1. Flexibility: Ability to work flexible hours, including evenings and weekends.2. Communication skills: Effective communication skills to interact with clients and team members.3. Attention to detail: Attention to detail to ensure safe transportation of food and equipment.Job Types: Full-time, PermanentPay: AED3,000.00 per monthApplication Question(s):<ul><li>Will you be available for immediate joining in our Abu Dhabi - Habshan Region Camp operations ?</li></ul>Work Location: In person

Truck Driver

Appetite Catering Services LLC

We are a catering company based in Abu Dhabi and we are looking for a Senior Accountant for our Head Office meeting below job responsibilities:-Job Summary:The Senior Accountant will be responsible for managing the full spectrum of accounting functions for the catering operations, ensuring accurate financial reporting, cost control, compliance with UAE regulations, and supporting business decision-making. The role requires strong experience in hospitality or catering environments, particularly in cost control and inventory management.Key Responsibilities:Financial Accounting &amp; Reporting<ul><li>Maintain and oversee the general ledger and ensure accurate recording of all transactions</li><li>Prepare monthly, quarterly, and annual financial statements</li><li>Manage accounts payable and receivable processes</li><li>Perform bank reconciliations and monitor cash flow</li><li>Ensure timely closing of accounts and reporting</li></ul>Cost Control &amp; Inventory Management<ul><li>Monitor food cost, wastage, and kitchen variances</li><li>Conduct periodic inventory checks and reconciliation</li><li>Analyze cost of goods sold (COGS) and recommend cost-saving measures</li><li>Work closely with procurement and kitchen teams to control expenses</li></ul>Budgeting &amp; Forecasting<ul><li>Assist in preparing annual budgets and financial forecasts</li><li>Track actual performance against budget and analyze variances</li><li>Provide insights to management for financial planning</li></ul>Compliance &amp; Audit<ul><li>Ensure compliance with UAE VAT regulations and prepare VAT returns</li><li>Coordinate with external auditors during audits</li><li>Maintain proper documentation and internal controls</li><li>Ensure adherence to company policies and financial procedures</li></ul>Payroll &amp; Expenses<ul><li>Oversee payroll accounting in coordination with HR</li><li>Monitor staff-related expenses and allocations</li><li>Ensure proper recording of employee benefits and provisions</li></ul>Reporting &amp; Analysis<ul><li>Prepare management reports including profitability analysis per site/project</li><li>Analyze revenue streams, contracts, and client billing</li><li>Support operational teams with financial insights</li></ul>Qualifications &amp; Requirements:<ul><li>Bachelor&rsquo;s degree in Accounting, Finance, or related field</li><li>Professional certification (CA / ACCA / CPA) preferred</li><li>Minimum 5&ndash;8 years of accounting experience, preferably in catering, hospitality, or F&amp;B sector</li><li>Strong knowledge of UAE VAT laws and financial regulations</li><li>Experience with accounting software (e.g., Tally, SAP, Oracle, or similar)</li><li>Advanced Excel skills</li></ul>Key Competencies:<ul><li>Strong analytical and problem-solving skills</li><li>Attention to detail and accuracy</li><li>Ability to work in a fast-paced, high-volume environment</li><li>Strong communication and stakeholder management skills</li><li>High level of integrity and professionalism</li></ul>Job Types: Full-time, PermanentPay: AED4,000.00 - AED5,000.00 per monthWork Location: In person

Senior Accountant

Al Fahim Group

JOB PURPOSECommis 1 accountable for supporting the process of all food preparations for AFG staff in the employee accommodation under the guidance of Sous Chef.ACCOUNTABILITIES Key Accountabilities &bull;Preparation and inventory: Assist to cook all daily meals for employees in staff accommodation and provides catering for special occasions. Preparation of cutting, cooking, garnishing, or presentation of food. Ensure bread and pastry items as per the required standards of AFG group in respect to internal quality, suitable quantity as per the given staff numbers and per additional demand if any. &bull;Operations: Assist and Operate kitchen equipment and maintain cooking temperatures as needed to ensure cooking to consistency and perfection. &bull;Controls: Supporting the Sous Chef &amp; Head Chefs in ensuring consistently high-quality food, taking part in stock rotation to ensure adequate replenishment on time and stock inventory items when required and make sure all ingredients best before dates are monitored. &bull;Hygiene: Maintains a tidy appearance and personal hygiene to ensure compliance to set cleanliness and hygiene guidelines. Follow ADFCA guidelines on hygiene standards at all times.Job Specific Information Commis 1 will be assisting Demi chef and Head chef in preparation of food items, maintain the kitchen equipment and inventory.QUALIFICATIONS, EXPERIENCE, COMPETENCIES Qualification (e.g. Academic Qualification, Certifications, Licenses) &bull;Certification/Diploma in Cooking from a recognised culinary school &bull;Secondary School Education Certificate.Experience &bull;Minimum 1-2 years of experience as a Commis 1 in a catering outlet or a Hotel/restaurant environmentJob Types: Full-time, PermanentAbility to commute/relocate:<ul><li>Abu Dhabi: Reliably commute or planning to relocate before starting work (Required)</li></ul>Application Question(s):<ul><li>The position will require the selected candidate to stay in our company accommodation in Mussafah, Abu Dhabi (Stay-in). Do you agree to work under that work setup. YES or NO?</li></ul>Experience:<ul><li>Commi Catering: 1 year (Required)</li></ul>Work Location: In person

Commis Chef 1

XL Catering and Hospitality Services

Key Responsibilities:<ul><li>Prepare and cook a variety of Filipino dishes, including appetizers, main courses, and desserts, following authentic recipes and standards.</li><li>Ensure consistent quality, taste, and presentation of all dishes served.</li><li>Maintain proper hygiene, cleanliness, and food safety standards in the kitchen.</li><li>Assist in menu planning, ingredient sourcing, and stock management.</li><li>Collaborate with kitchen staff to ensure smooth and timely meal service.</li><li>Adapt dishes based on customer preferences while maintaining authenticity.</li></ul>Qualifications and Skills:<ul><li>Proven experience as a cook, preferably specializing in Filipino cuisine.</li><li>Strong knowledge of traditional Filipino dishes and cooking techniques.</li><li>Ability to work efficiently under pressure in a busy kitchen environment.</li><li>Good communication and teamwork skills.</li><li>Knowledge of food safety and hygiene standards.</li></ul>Preferred:<ul><li>Experience working in hotels, restaurants, or catering services.</li></ul>Job Types: Full-time, PermanentWork Location: In person

Filipino Cook

Local Group c/o Trace Hospitality

About Us:Trace Hospitality is a dynamic Food &amp; Beverage company dedicated to restaurant management, hospitality, and catering in Abu-Dhabi and the UAE. We are passionate about creating enjoyable experiences and supporting budding entrepreneurs in the hospitality sector.Location: Dots Cafe Abu Dhabi Role Overview:As a Barista, you'll be the face of our specialty coffee service, educating customers on our menu, making recommendations, and ensuring every cup is perfect.Key Responsibilities:<ul><li>Educate customers on our premium drinks menu.</li><li>Make recommendations and upsell special items.</li><li>Take and prepare orders efficiently.</li><li>Handle customer complaints and suggestions.</li><li>Maintain cleanliness and equipment.</li><li>Ensure all stations are stocked.</li><li>Report safety hazards and equipment issues.</li><li>Provide fast, friendly service, and build customer relationships.</li></ul>Requirements:<ul><li>Prior experience in specialty coffee.</li><li>Strong customer service skills.</li><li>Knowledge of brewing equipment.</li><li>Ability to work various shifts.</li></ul>Why Join Us?<ul><li>Be part of a growing company.</li><li>Supportive work environment.</li><li>Opportunity to make a difference in our customers' day.</li><li>Apply now to be a part of our journey at Trace Hospitality!</li></ul>Job Type: Full-timePay: AED2,500.00 - AED2,700.00 per monthAbility to commute/relocate:<ul><li>Abu Dhabi: Reliably commute or planning to relocate before starting work (Required)</li></ul>Work Location: In person

Barista

UNF Group

Key Responsibilities:Cleaning and Maintenance:<ul><li>Ensure all kitchen and dining areas are kept clean and organized.</li><li>Wash, sanitize, and store dishes, utensils, and cooking equipment.</li><li>Maintain cleanliness of floors, surfaces, and equipment according to health and safety standards.</li></ul>Assisting with Food Preparation:<ul><li>Support chefs and kitchen staff by prepping ingredients and assembling dishes.</li><li>Assist in plating and serving food during events.</li></ul>Inventory Management:<ul><li>Help manage supplies and inventory, including tracking stock levels and notifying supervisors when items need to be ordered.</li><li>Ensure proper storage of food items and supplies.</li></ul>Event Support:<ul><li>Set up and break down dining areas before and after events.</li><li>Provide assistance during events, ensuring timely service and guest satisfaction.</li></ul>Health and Safety Compliance:<ul><li>Follow all food safety and hygiene guidelines.</li><li>Report any safety hazards or equipment malfunctions to management.</li></ul>Qualifications:<ul><li>Previous experience in catering or food service is preferred.</li><li>Knowledge of food safety regulations and sanitation practices.</li><li>Ability to work in a fast-paced environment and remain calm under pressure.</li><li>Strong communication skills and a team-oriented attitude.</li><li>Flexibility to work varied hours, including evenings and weekends.</li></ul>Physical Requirements:<ul><li>Ability to lift heavy items and stand for extended periods.</li><li>Comfortable working in a kitchen environment with heat and noise.</li></ul>Job Type: Full-timePay: AED1,500.00 - AED1,700.00 per monthWork Location: In person

Kitchen Helper / Steward

Explore 95+ Catering supervisor in Abu Dhabi this May. Find roles across top companies and apply now to boost your career.