kitchen helper

barista

commis chef

assistant front office manager Jobs in Abu Dhabi

assistant front office manager

barista cum waiter

chef de partie pastry bakery

Grand Millennium Al Wahda

<div><p>As a Chef De Partie - Pastry &amp; Bakery, you will be responsible for overseeing your section in the kitchen, ensuring the preparation and presentation of dishes meet the highest standards of quality and taste. Your role involves working closely with the kitchen team and contributing to the overall success of the kitchen department.</p><p><b>
Key Job Responsibilities:</b></p><ul><li><p>
Oversee and manage a specific section or station within the kitchen.</p></li><li><p>
Prepare and execute dishes according to established recipes and standards.</p></li><li><p>
Ensure the highest standards of food quality, taste, and presentation in your section.</p></li><li><p>
Maintain strict adherence to food safety and sanitation standards.</p></li><li><p>
Collaborate with the Sous Chef and culinary team to ensure smooth kitchen operations.</p></li><li><p>
Assist in keeping the kitchen organized, clean, and efficient.</p></li><li><p>
Train and mentor the junior kitchen team within your section.</p></li><li><p>
Contribute to the development and adaptation of recipes for your section.</p></li><li><p>
Stay updated on culinary trends, techniques, and emerging ingredients.</p></li><li><p>
Participate in special culinary events, promotions, and guest interactions.</p></li><li><p>
Support other sections of the kitchen as needed during peak hours.</p></li><li><p>
Foster a culture of excellence in culinary techniques and teamwork.</p></li><li><p>
Operate in a safe and environmentally friendly manner to safeguard the health and safety of guests and colleagues, as well as contribute to environmental conservation.</p></li><li><p>
Adhere to the company&rsquo;s environmental, health, and safety procedures and policies.</p></li></ul><p><b>
Key Requirements and Qualifications</b></p><ul><li><p>
Proven experience as a Pastry Chef de Partie or strong Demi CDP experience of minimum 3 years in five star hotel</p></li><li><p>
Culinary school diploma specializing in pastry/baking is highly preferred.</p></li><li><p>
Proficient in pastry techniques, dough preparation, cake finishing, and chocolate work.</p></li><li><p>
Fluent in English language</p></li><li><p>
Ability to mentor junior staff and manage a specific kitchen section.</p></li><li><p>
Passionate, creative, and detail-oriented.</p></li><li><p>
Strong team player with effective communication skills.</p></li><li><p>
Strong stamina and ability to work in a fast-paced, high-pressure environment.</p></li></ul></div>

Chef De Partie - Pastry & Bakery

YoSH

<div><h3 class="jobSectionHeader"><b>Job Summary</b></h3><p>
We are seeking an experienced and reliable Demi Chef de Partie to support the hot kitchen team.
</p><h3 class="jobSectionHeader"><b>Key Responsibilities</b></h3><ul><li><p>
Assist the Chef de Partie in preparing and cooking dishes for the hot section, ensuring consistency in portion control, flavour and presentation.</p></li><li><p>
Support service by expediting tickets, plating to specification and ensuring timely delivery of orders.</p></li><li><p>
Carry out mise en place and advance preparation work to agreed recipes and standards, including butchery, stocks, sauces and vegetable preparation.</p></li><li><p>
Supervise and support junior kitchen staff and commis chefs during service, providing clear instruction and on-the-job coaching.</p></li><li><p>
Maintain high standards of food safety, hygiene and cleanliness in line with HACCP and company policies; complete cleaning and closing duties as required.</p></li><li><p>
Monitor stock usage for the hot section, assist with inventory checks, ensure correct storage, labelling and rotation of ingredients and minimise food waste.</p></li><li><p>
Report equipment faults, maintenance requirements and any health and safety hazards to senior kitchen staff promptly.</p></li><li><p>
Contribute to menu development by offering ideas and feedback on dishes, production processes and service improvements.</p></li><li><p>
Ensure correct handling of allergens and special dietary requirements, including adherence to halal procedures where applicable.</p></li><li><p>
Undertake handovers, communicate effectively with the wider kitchen team and assist with training documentation where required.</p></li></ul><h3 class="jobSectionHeader"><b>
Required Skills &amp; Experience</b></h3><ul><li><p>
Proven experience working in a hot kitchen as a Demi Chef de Partie, Chef de Partie or senior cook within restaurants, hotels or private households.</p></li><li><p>
Solid knowledge of classical and contemporary cooking techniques relevant to the hot section, with the ability to follow recipes consistently.</p></li><li><p>
Experience supervising and developing junior kitchen staff with good leadership and communication skills.</p></li><li><p>
Good understanding of food safety and hygiene standards; relevant food hygiene certification is desirable.</p></li><li><p>
Ability to work accurately and calmly under pressure during busy service periods.</p></li></ul></div><p></p>

Demi Chef de Partie (Female) Hot Kitchen

Value Facilities Management

<p>We are looking for a passionate and hardworking Commis Chef to join our kitchen team. The ideal candidate will assist in food preparation, maintain high kitchen standards, and support senior chefs in delivering quality dishes consistently.</p><p><b>Key Responsibilities</b></p><ul><li>Independently prepare and cook dishes within your assigned section</li><li>Ensure consistency in taste, presentation, and portioning</li><li>Assist the Chef de Partie in managing daily kitchen operations</li><li>Supervise and guide junior kitchen staff (Commis II/III, helpers)</li><li>Maintain high standards of hygiene, cleanliness, and food safety</li><li>Monitor stock levels and assist in inventory control and ordering</li><li>Ensure proper storage and labeling of food items (FIFO compliance)</li><li>Minimize food waste and control costs within your section</li><li>Follow kitchen SOPs, recipes, and plating guidelines strictly</li><li>Step in to manage a section in the absence of the Chef de Partie</li></ul><p><b>Requirements</b></p><ul><li>Minimum 2&ndash;4 years of experience in a professional kitchen</li><li>Good knowledge of international or specialized cuisine (depending on your concept)</li><li>Strong understanding of kitchen operations and food safety standards (HACCP knowledge preferred)</li><li>Ability to work independently with minimal supervision</li><li>Physically fit and able to work long hours on your feet</li></ul><p><b>Skills</b></p><ul><li>Strong cooking and knife skills</li><li>Leadership and mentoring ability</li><li>Attention to detail and consistency</li><li>Time management and multitasking</li><li>Ability to perform under pressure</li></ul><p>Job Type: Full-time</p><p>Work Location: In person</p>

Commis Chef

<div><p>We are seeking an experienced and organised Chef de Partie to take charge of the hot kitchen. The successful candidate will lead the hot section during service, ensuring consistent delivery of high-quality dishes, maintaining kitchen standards and supervising junior kitchen staff to achieve efficient, safe and timely service.</p><h2 class="jobSectionHeader"><b>
Key Responsibilities</b></h2><ul><li><p>
Lead the hot kitchen section during service, preparing and cooking dishes to menu specifications while ensuring consistency in portion control, presentation and flavour.</p></li><li><p>
Coordinate with the Executive chef and other kitchen sections to ensure smooth service flow, timely plating and accurate ticket fulfilment.</p></li><li><p>
Follow and maintain established recipes and cooking techniques, contributing ideas for menu development, specials and seasonal adjustments.</p></li><li><p>
Maintain high standards of food hygiene, safety and cleanliness in line with statutory regulations and company policies; ensure the hot section meets all HACCP requirements.</p></li><li><p>
Monitor stock levels for the hot section, assist with inventory checks, manage appropriate portioning and minimise food waste through efficient preparation practices.</p></li><li><p>
Ensure correct storage, labelling and rotation of ingredients and finished products, including proper handling of allergens and dietary requests such as halal requirements.</p></li><li><p>
Report equipment faults, maintenance needs and any health and safety hazards promptly to supervisors.</p></li><li><p>
Support plated presentation standards and quality control during service, and undertake end‑of‑service duties including cleaning, prep for the next shift and handover notes.</p></li></ul><h3 class="jobSectionHeader"><b>
Required Skills &amp; Experience</b></h3><ul><li><p>
Proven experience as a Chef de Partie or senior cook within restaurants, hotels or catering operations, with demonstrable expertise in running a hot section.</p></li><li><p>
Solid knowledge of classical and contemporary cooking techniques relevant to the hot kitchen, with an ability to work to recipes and adapt to changing menus.</p></li><li><p>
Experience supervising and developing junior kitchen staff, with strong leadership and communication skills.</p></li><li><p>
Good understanding of food safety and hygiene standards; relevant food hygiene certification is desirable.</p></li><li><p>
Ability to perform under pressure in a fast‑paced service environment while maintaining attention to detail and consistency.</p></li><li><p>
Strong organisational skills, time management and a proactive approach to problem solving and stock control.</p></li><li><p>
Flexibility to work varying shift patterns including evenings, weekends and public holidays as required.</p></li><li><p>
Fluency in English; additional language skills are an advantage.</p></li></ul><h3 class="jobSectionHeader"><b>
What We Offer</b></h3><ul><li><p>
Competitive salary and benefits in line with experience.</p></li><li><p>
Live out</p></li></ul></div>

Chef de Partie (Female) Hot Kitchen Incharge of kitchen

Al Fahim Group

<p>JOB PURPOSE</p><p>Commis 1 accountable for supporting the process of all food preparations for AFG staff in the employee accommodation under the guidance of Sous Chef.</p><p>ACCOUNTABILITIES<br/>Key Accountabilities<br/>&bull;Preparation and inventory: Assist to cook all daily meals for employees in staff accommodation and provides catering for special occasions. Preparation of cutting, cooking, garnishing, or presentation of food. Ensure bread and pastry items as per the required standards of AFG group in respect to internal quality, suitable quantity as per the given staff numbers and per additional demand if any.<br/>&bull;Operations: Assist and Operate kitchen equipment and maintain cooking temperatures as needed to ensure cooking to consistency and perfection.<br/>&bull;Controls: Supporting the Sous Chef &amp; Head Chefs in ensuring consistently high-quality food, taking part in stock rotation to ensure adequate replenishment on time and stock inventory items when required and make sure all ingredients best before dates are monitored.<br/>&bull;Hygiene: Maintains a tidy appearance and personal hygiene to ensure compliance to set cleanliness and hygiene guidelines. Follow ADFCA guidelines on hygiene standards at all times.</p><p>Job Specific Information<br/>Commis 1 will be assisting Demi chef and Head chef in preparation of food items, maintain the kitchen equipment and inventory.</p><p>QUALIFICATIONS, EXPERIENCE, COMPETENCIES<br/>Qualification (e.g. Academic Qualification, Certifications, Licenses)<br/>&bull;Certification/Diploma in Cooking from a recognised culinary school<br/>&bull;Secondary School Education Certificate.</p><p>Experience<br/>&bull;Minimum 1-2 years of experience as a Commis 1 in a catering outlet or a Hotel/restaurant environment</p><p>Job Types: Full-time, Permanent</p><p>Ability to commute/relocate:</p><ul><li>Abu Dhabi: Reliably commute or planning to relocate before starting work (Required)</li></ul><p>Application Question(s):</p><ul><li>The position will require the selected candidate to stay in our company accommodation in Mussafah, Abu Dhabi (Stay-in). Do you agree to work under that work setup. YES or NO?</li></ul><p>Experience:</p><ul><li>Commi Catering: 1 year (Required)</li></ul><p>Work Location: In person</p>

Commis Chef 1

Cozymeal

<div></div><div><div><div><div><div>Flexible Schedule</div>
<div>Manage your own calendar and accept bookings that work for your schedule.
</div></div><div></div><div><div>High Earnings</div>
<div>Boost your earnings or replace your full-time job.</div>
</div><div></div><div><div>Full Support</div>
<div>Our team does the marketing for you. We also support you from profile creation to receiving your earnings.
</div></div></div></div><div><h1 class="jobSectionHeader"><b>Chef/Culinary Instructor, Abu Dhabi, UAE</b></h1>
<div><p><b>IMPORTANT NOTE:</b> To sign up, please visit: https://www.cozymeal.com/become-a-chef</p>
<p>
If you're a <b>culinary instructor</b> in Abu Dhabi, Cozymeal offers a dynamic platform to share the luxurious flavors of Emirati and global fusion cuisine in hands-on, immersive cooking classes. Teach dishes like machboos, lamb thareed and date-stuffed luqaimat for guests eager to explore traditional and modern influences. As a culinary instructor in Abu Dhabi, you can teach cooking classes in Abu Dhabi while setting your own schedule and designing menus that reflect your style. Cozymeal manages marketing, guest coordination and operational support so you can focus on delivering exceptional culinary experiences in one of the UAE&rsquo;s most vibrant food scenes. Partner with Cozymeal today.</p>
<p><b>
ABOUT COZYMEAL:</b></p>
<p>
Cozymeal is the #1 platform for culinary experiences &amp; cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences &amp; products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos. Cozymeal&rsquo;s platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.</p>
<p><b>
ENJOY THE MANY BENEFITS BY JOINING COZYMEAL, INCLUDING:</b></p>
<ul>
<li>Income potential of up to $12,000/month (some make even more than that!)</li>
<li>Be your own boss</li>
<li>Set your own schedule, decide if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time)
</li><li>Reach new customers</li>
<li>Create and offer your own menus</li>
</ul>
<p><b>IMPORTANT NOTE:</b> To sign up, please visit: https://www.cozymeal.com/become-a-chef</p>
<p><b>
REQUIREMENTS:</b></p>
<ul>
<li>Based in Abu Dhabi, UAE</li>
<li>Professional culinary background</li>
<li>Access to a venue from which you can host your cooking classes. This venue can also be your home.</li>
</ul>
<p><b>SUCCESSFUL CHEFS ON COZYMEAL ALSO HAVE:</b></p>
<ul>
<li>A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences</li>
<li>A comprehensive repertoire and ability to offer a variety of cuisines</li>
<li>Experience hosting cooking classes</li>
</ul>
<p><b>Location:</b> Abu Dhabi, UAE</p></div></div></div>

Chef/Culinary Instructor

Strategy&

<p></p><div><div><div><h3 class="jobSectionHeader"><b>Description</b></h3>
<div><div><p>Strategy&amp; est l&rsquo;entit&eacute; de conseil en strat&eacute;gie de PwC rassemblant une &eacute;quipe mondiale d&rsquo;experts qui accompagnent les entreprises, de la strat&eacute;gie &agrave; l&rsquo;ex&eacute;cution, sur leurs enjeux les plus complexes. Strategy&amp; est membre du r&eacute;seau PwC, pr&eacute;sent dans 136 pays et regroupant 364 000 collaborateurs.</p></div><div><p>
Chaque jour, nous exer&ccedil;ons des m&eacute;tiers d'excellence pour concr&eacute;tiser notre ambition : &ecirc;tre utiles &agrave; nos clients et acc&eacute;l&eacute;rateurs de mouvement.</p></div><div><p>
Dans un monde en constante &eacute;volution, nous investissons dans le d&eacute;veloppement de nos &eacute;quipes avec une proposition de valeur forte : <i>Grow</i><i> </i><i>here</i><i>. Go </i><i>further</i><i>.</i> Un engagement mondial pour accompagner nos talents dans l&rsquo;&eacute;volution de leurs comp&eacute;tences.</p></div><div><p>
Ce que nous recherchons ? Des expertises, bien s&ucirc;r. Mais surtout, des personnalit&eacute;s curieuses, passionn&eacute;es, pr&ecirc;tes &agrave; incarner les comportements du<i> PwC Professional,</i> notre r&eacute;f&eacute;rentiel commun qui guide notre mani&egrave;re de travailler ensemble.</p></div><div><p>
Reconnu Top Employer pour la 6&egrave;me ann&eacute;e cons&eacute;cutive, PwC s&rsquo;engage &agrave; offrir un environnement de travail inclusif et handi-accueillant, o&ugrave; chacun peut pleinement collaborer et avoir un impact. Si vous avez besoin d&rsquo;un am&eacute;nagement sp&eacute;cifique en vue de l&rsquo;entretien de recrutement, n&rsquo;h&eacute;sitez pas &agrave; nous en faire part.</p></div><div>
Au sein de la <p><b>plateforme Deals Strategy de Strategy&amp;,</b></p>l'&eacute;quipe <p><b>IT &amp; Digital M&amp;A</b></p>accompagne ses clients dans la r&eacute;alisation de leurs <p><b>projets strat&eacute;giques de Fusion &amp; Acquisition</b></p>: projets de croissance externe, de partenariat, de scission, de d&eacute;sinvestissement ou de restructuration. Cette &eacute;quipe intervient depuis la d&eacute;finition / validation des choix strat&eacute;giques M&amp;A jusqu&rsquo;&agrave; leur mise en &oelig;uvre op&eacute;rationnelle et l&rsquo;optimisation de la valeur post-op&eacute;ration sur toutes les <p><b>th&eacute;matiques IT, digitales et technologiques</b></p>auxquelles doivent faire face les <p><b>CxO</b></p>.</div><div>
L&rsquo;&eacute;quipe &eacute;volue au sein de la <p><b>communaut&eacute; &laquo; Deals &raquo; pluridisciplinaire de PwC</b></p>(financiers, avocats) et multiculturelle et intervient aupr&egrave;s de ses clients nationaux et internationaux (grandes entreprises cot&eacute;es, entreprises de taille interm&eacute;diaire et fonds d&rsquo;investissement) pr&eacute;sents dans des secteurs d&rsquo;activit&eacute; vari&eacute;s comme les biens de consommation, la technologie, les services financiers ou encore la sant&eacute;.</div><p><br>
Attir&eacute;(e) par les nouvelles technologies, vous pourrez d&eacute;couvrir notre Industry Lab et le promouvoir aupr&egrave;s de nos clients ; l&rsquo;Industry Lab est un espace de d&eacute;monstration que nous avons cr&eacute;&eacute; autour d&rsquo;une cha&icirc;ne d&rsquo;assemblage physique pour mettre en avant les solutions digitales appliqu&eacute;es &agrave; l&rsquo;industrie.</p><p></p><div><p><b>
Vos missions
</b></p></div><ul><li>Accompagner des fonds d&rsquo;investissement fran&ccedil;ais et internationaux dans la recherche de cibles d&rsquo;acquisition technologiques, l&rsquo;&eacute;valuation des risques et opportunit&eacute;s digitales li&eacute;es &agrave; l&rsquo;investissement, et la cr&eacute;ation de valeur &laquo; post deal &raquo; pour leurs participations (am&eacute;lioration de la topline, cr&eacute;ation de valeur op&eacute;rationnelle, technologique, etc)</li><li>
Accompagner des directions g&eacute;n&eacute;rales dans la prise en compte des enjeux IT &amp; digitaux, notamment dans l&rsquo;&eacute;laboration de leurs strat&eacute;gies d&rsquo;acquisition, de partenariat ou de d&eacute;sinvestissement: vision, analyse des risques et opportunit&eacute;s strat&eacute;giques et op&eacute;rationnels, technologiques</li><li>
Acc&eacute;l&eacute;rer la mise en &oelig;uvre des plans d&rsquo;am&eacute;lioration et de transformation IT</li><li>
Elaborer et mettre en &oelig;uvre une strat&eacute;gie d&rsquo;int&eacute;gration, un mod&egrave;le IT op&eacute;rationnel cible, le calcul de synergies, la conduite des initiatives d&rsquo;int&eacute;gration, le suivi de l&rsquo;atteinte des objectifs de cr&eacute;ation de valeur</li><li>
Elaborer et mettre en &oelig;uvre des sc&eacute;narios de d&eacute;sinvestissement et de d&eacute;tourage de la DSI: analyse et qualification des enjeux de d&eacute;tourage pour l&rsquo;activit&eacute; c&eacute;d&eacute;e et le groupe c&eacute;dant, d&eacute;finition de sc&eacute;narios de d&eacute;sinvestissement, analyse des impacts op&eacute;rationnels, financiers, RH, identification et mise en &oelig;uvre des actions n&eacute;cessaires &agrave; la mise en autonomie de l&rsquo;activit&eacute; c&eacute;d&eacute;e</li></ul><p></p><ul><li>
En tant que manager, vous &ecirc;tes un &eacute;l&eacute;ment cl&eacute; de l&rsquo;organisation, int&eacute;gr&eacute; &agrave; une &eacute;quipe projet sous la responsabilit&eacute; d&rsquo;un directeur ou d'un partner.</li><li>
Vous conduisez des projets, g&eacute;rez la relation avec le client, assurez le suivi budg&eacute;taire et participez &agrave; la pr&eacute;paration et pr&eacute;sentation des r&eacute;sultats &agrave; vos clients. Vous serez amen&eacute;s &agrave; vous d&eacute;placer chez nos clients en France et &agrave; l&rsquo;&eacute;tranger.</li><li>
Vous vous inscrivez dans la vie de l'&eacute;quipe, le d&eacute;veloppement des collaborateurs, la cr&eacute;ation d'offres innovantes Deals Strategy et contribuez au d&eacute;veloppement du cabinet.</li></ul><p></p><div><p><b>
Votre profil</b></p></div><ul><li>
Vous b&eacute;n&eacute;ficiez de 5 &agrave; 8 ans d&rsquo;exp&eacute;rience professionnelle en conseil sur des projets IT et Digital M&amp;A.</li><li>
Vous aimez travailler en &eacute;quipe et avez le sens du service client</li><li>
Vous avez une exp&eacute;rience solide en gestion de projet, management d&rsquo;&eacute;quipe et de la relation client pendant l&rsquo;ex&eacute;cution des projets, et une app&eacute;tence pour le business d&eacute;veloppement</li><li>
Vous aimez coordonner diff&eacute;rentes expertises et travailler avec elles dans une logique pragmatique de co-construction</li><li>
Vous avez de bonnes capacit&eacute;s d&rsquo;analyse, de synth&egrave;se et de travail dans un environnement complexe et exigeant</li><li>
Vous avez une capacit&eacute; &agrave; aller de la d&eacute;finition de la strat&eacute;gie &agrave; l&rsquo;accompagnement pour sa mise en &oelig;uvre op&eacute;rationnelle</li><li>
Vous avez une excellente communication &eacute;crite et orale en fran&ccedil;ais et en anglais.</li><li>
 La pratique de l'anglais est indispensable.</li></ul><p></p><div><p><b>
Vos avantages
</b></p></div><ul><li>Un environnement technologique innovant : acc&egrave;s &agrave; des outils de pointe comme le Tech Lab, Copilot M365 et l&rsquo;IA Factory pour <b>fa&ccedil;onner le monde de demain.</b></li><li>
Des possibilit&eacute;s <b>d&rsquo;apprentissage et de d&eacute;veloppement</b> <b>hors normes</b>, gr&acirc;ce &agrave; notre plateforme de formation intelligente et notre culture du feedback continu.</li><li>
Un cycle de performance stimulant, align&eacute; avec le r&eacute;f&eacute;rentiel <i>PwC Professional, </i>pour vous aider &agrave; atteindre vos objectifs et <b>viser</b> <b>l&rsquo;excellence jour apr&egrave;s jour.</b></li><li><b>
Un cadre de travail positif et inclusif</b> pour vous permettre d&rsquo;&ecirc;tre pleinement vous-m&ecirc;me et de <b>collaborer efficacement au service de nos clients</b> (programmes de parentalit&eacute;, d&rsquo;&eacute;quit&eacute; femmes-hommes, de sant&eacute; et bien-&ecirc;tre <i>Be Well, Work Well</i>, d&rsquo;inclusion LGBT+ et de maintien dans l&rsquo;emploi des personnes en situation de handicap).</li></ul><p>
Pour en savoir plus sur nos avantages, rendez-vous sur <b>notre page d&eacute;di&eacute;e</b>.</p><div><p><b>
Notre processus de recrutement
</b></p></div><p>Pour vous permettre de vivre une exp&eacute;rience fluide et transparente, notre processus de recrutement se d&eacute;roule en plusieurs &eacute;tapes :</p><p>
&Eacute;valuation en ligne avec un test de comp&eacute;tences et/ou un test d&rsquo;anglais Entretien RH Rencontres avec les &eacute;quipes op&eacute;rationnelles (un ou plusieurs entretiens en physique) V&eacute;rification des informations : avant l&rsquo;embauche, un organisme sp&eacute;cialis&eacute; proc&eacute;dera &agrave; la v&eacute;rification des &eacute;l&eacute;ments figurant sur votre CV</p></div></div></div></div><p></p>
<br><div><p><b>Job ID:</b>713359WD</p>
<p><b>Function:</b>Advisory</p>
<p><b>Location:</b>Abu Dhabi, Beirut, Cairo, Doha, Dubai, Riyadh</p>
<p><b>Level:</b>Manager</p></div>

Conseil en stratégie - IT & Digital M&A - Manager - CDI | F/H

Explore 12+ Chef de partie pastry bakery in Abu Dhabi this April. Find roles across top companies and apply now to boost your career.