content creator - kitchen cleaning products

arabic and arts teacher

cafeteria manager

chef/kitchen staff

cit & graphic designing instructor Jobs in Karachi

cit & graphic designing instructor

content creator - kitchen cleaning products Jobs in Karachi

culinary arts instructor chef

Crown Q Institute of Hospitality by Ramada

<ul><li>Preparation of the training program including the development of lesson plans, lectures, notes/handouts, periodic tests, quizzes, results, daily, weekly &amp; monthly attendance, overall assessment and findings, coordination with parents, student retention and motivational initiatives, identification and marking of dropouts</li><li>Execution of training effectively &amp; efficiently without deviating from the submitted plans and timelines with outstanding results for the students</li><li>Coordinating with other staff members in the planning and execution of all internal activities like timetable development, monthly tests, admission tests, assessment and result announcement processes, etc.</li></ul>&middot; Supervise classes to ensure all students are learning in a safe and productive environment&middot; Utilize innovative kitchen techniques and methodologies that involve students in challenging learning opportunities;&middot; Provide feedback to students that will enhance their academic growth&middot; Maintaining discipline, encouraging creativity, motivation, attitude building and grooming of students' to optimize results.&middot; Monitor and report student attendance;&middot; Attend faculty meetings to formatively evaluate student progress and determine improvement strategies for students;&middot; Complete summative evaluations highlighting students&rsquo; strengths and needs;&middot; Staying up-to-date on trends and changes in the industry/field through personal research as well as attending seminars, conferences, etcRequirements:Education: BE/ BS/ B-Tech/DAE, Masters preferred from a reputable universityExperience: 2 &ndash; 4 years of relevant experience.- Strong communication &amp; presentation skills.- Excellent class management skill&middot; Passionate for teaching.&middot; Up-to-date with the latest trends and best practices.&middot; Interpersonal Skills&middot; Proficient with MS Office&middot; Attention to DetailJob Type: Full-timeEducation:<ul><li>Bachelor's (Preferred)</li></ul>Experience:<ul><li>Teaching: 2 years (Preferred)</li></ul>Job Type: Full-timePay: Rs65,000.00 - Rs75,000.00 per monthAbility to commute/relocate:<ul><li>Karachi: Reliably commute or planning to relocate before starting work (Required)</li></ul>Job Type: Full-timePay: Rs65,000.00 - Rs70,000.00 per monthWork Location: In person

Culinary arts instructor chef

Ice Craft

The Outlet Chef is responsible for overseeing all kitchen operations within a specific outlet or restaurant, ensuring high standards of food quality, presentation, and hygiene. This role involves menu planning, staff supervision, inventory management, and maintaining compliance with health and safety regulations. The Outlet Chef works closely with the Executive Chef to maintain the outlet&rsquo;s culinary standards and enhance guest satisfaction.Key Responsibilities:<ul><li>Kitchen Management:</li><li>Supervise, train, and motivate kitchen staff.</li><li>Ensure efficient workflow and coordination among the team.</li><li>Maintain high standards of cleanliness, hygiene, and food safety.</li><li>Food Preparation &amp; Quality Control:</li><li>Prepare, cook, and present dishes according to the outlet&rsquo;s menu and quality standards.</li><li>Ensure consistency in taste, portion, and presentation.</li><li>Innovate and update menu items in collaboration with the Executive Chef.</li><li>Inventory &amp; Cost Management:</li><li>Monitor stock levels, order supplies, and manage wastage.</li><li>Control food costs and contribute to budget management.</li><li>Implement portion control and optimize kitchen efficiency.</li><li>Guest Experience:</li><li>Handle guest feedback and ensure a positive dining experience.</li><li>Work with the service team to ensure smooth operations during service hours.</li><li>Compliance &amp; Standards:</li><li>Maintain compliance with health, safety, and sanitation regulations.</li><li>Ensure kitchen equipment is properly maintained and functioning.</li></ul>Qualifications &amp; Skills:<ul><li>Proven experience as a chef, preferably in a similar outlet or hotel setting.</li><li>Culinary degree or relevant certification preferred.</li><li>Strong leadership and team management skills.</li><li>Knowledge of food hygiene, safety, and sanitation standards.</li><li>Creativity in menu design and presentation.</li><li>Excellent organizational and time-management abilities.</li><li>Ability to work under pressure in a fast-paced environment.</li></ul>Key Competencies:<ul><li>Leadership &amp; Team Building</li><li>Culinary Expertise &amp; Creativity</li><li>Cost Control &amp; Budgeting</li><li>Quality &amp; Hygiene Standards</li><li>Problem-Solving &amp; Decision-Making</li></ul>Job Type: Full-timePay: Rs60,000.00 - Rs80,000.00 per monthWork Location: In person

Outlet chef

Proxima house

Job Title: Female Chinese Food ChefLocation: ChatKhare Restaurant, KarachiJob Type: Full-TimeJob SummaryWe are looking for a skilled and experienced Chinese Food Chef to join our kitchen team at ChatKhare. The ideal candidate should have a strong understanding of authentic Chinese cuisine, excellent cooking skills, and the ability to maintain high food quality and hygiene standards.Key ResponsibilitiesPrepare and cook a variety of Chinese dishes (e.g., fried rice, noodles, Manchurian, soups, and sauces)Ensure consistency in taste, presentation, and portioningMaintain cleanliness and hygiene in the kitchen at all timesManage kitchen inventory and ensure proper storage of ingredientsWork efficiently during busy hours and handle multiple ordersFollow food safety standards and restaurant policiesCollaborate with team members to ensure smooth kitchen operationsRequirementsProven experience as a Chinese Chef or similar roleStrong knowledge of Chinese cooking techniques and ingredientsAbility to work under pressure in a fast-paced environmentGood time management and teamwork skillsKnowledge of food safety and hygiene practicesCulinary certification (preferred but not required)Salary &amp; BenefitsCompetitive salary (based on experience)Friendly and supportive work environmentOpportunity for growthPay: Rs30,000.00 - Rs45,000.00 per monthWork Location: In person

Female Chinese Food Chef

Skillston Pvt Ltd

About SkillstonSkillston is Pakistan&rsquo;s premier National Institute of Culinary Arts and Hospitality Management. Since 2014, we have been &quot;Refining Skills and Perfecting Hospitality,&quot; producing over 6,800 successful graduates. As a global partner of the Confederation of Tourism &amp; Hospitality (CTH, UK), we provide world-class vocational training in the heart of Karachi.The RoleWe are looking for a dynamic, persuasive, and student-focused Admission Counselor to join our flagship Main Campus in Saddar. You will be the face of Skillston for prospective students and their parents, guiding them toward lucrative careers in the global hospitality industry.Key Responsibilities<ul><li>Lead Management: Promptly follow up on inquiries received via social media, our website, and walk-in visitors at the campus.</li><li>Career Counseling: Provide expert guidance on our Local and International Diploma and Certificate programs in Culinary Arts, Baking, and Hospitality Management.</li><li>Sales Conversion: Meet monthly and quarterly enrollment targets by effectively communicating the value of a Skillston education/training.</li><li>End-to-End Admissions: Manage the full admission lifecycle, including form processing, document verification, and fee collection coordination.</li><li>Campus Ambassadorship: Conduct professional campus tours and represent the institute at education expos and career fairs.</li><li>Reporting: Maintain an organized database of leads and provide daily/weekly progress reports to the management team.</li></ul>Required Qualifications and Skills<ul><li>Education: Bachelor&rsquo;s degree in Marketing, Business Administration, or Communications (Required).</li><li>Experience: At least 5 years of relevant experience in educational counseling or high-end sales (Required).</li><li>Communication: Exceptional command of English and Urdu with a professional, &quot;hospitality-first&quot; telephone manner.</li><li>Interpersonal Skills: Ability to build rapport quickly with diverse backgrounds and handle queries with patience and empathy.</li><li>Professionalism: A well-groomed, professional appearance suitable for a top-tier hospitality institute.</li><li>Tech Savvy: Proficient in MS Office (Excel/Word); experience with CRM software is a major plus.</li></ul>Why Join Skillston?<ul><li>Work at our flagship campus in a high-energy location.</li><li>Represent a brand with international prestige and UK-based affiliations.</li><li>Work in a &quot;conducive and pleasant&quot; environment dedicated to professional excellence.</li></ul>Apply Now: If you have a passion for hospitality and a proven track record in sales or counseling, we want to hear from you. Join the Skillston family and help us shape the future of Pakistan's hospitality talent.Job Type: Full-timePay: Rs60,000.00 - Rs70,000.00 per monthWork Location: In person

Admission Counselor (Female)

THE NEXUS GROUP CO

<div>
 
 
 Company Description
 
 
 
 The Nexus Group Co is a forward-thinking conglomerate operating across technology, sustainability, automotive, and infrastructure sectors. With a strong commitment to innovation and excellence, we are expanding our team and looking for a dedicated professional to manage our cafeteria operations.
 
 
 
 
 
 
 Role Description
 
 
 <ul>
 <li>
 Oversee
 
 daily cafeteria/canteen operations
 
 </li>
 <li>
 Manage
 
 food preparation and quality standards
 
 </li>
 <li>
 Ensure strict
 
 food safety &amp; hygiene compliance
 
 </li>
 <li>
 Supervise and coordinate
 
 kitchen and service staff
 
 </li>
 <li>
 Handle
 
 inventory management &amp; stock control
 
 </li>
 <li>
 Deliver excellent
 
 customer service experience
 
 </li>
 <li>
 Maintain a clean, organized, and welcoming environment&nbsp;
 </li>
 </ul>
 
 
 
 
 
 
 
 
 Qualifications
 
 
 <ul>
 <li>
 Experience in
 
 cafeteria, restaurant, or food service management
 
 </li>
 <li>
 Strong knowledge of
 
 food safety standards
 
 </li>
 <li>
 Good
 
 leadership &amp; team management skills
 
 </li>
 <li>
 Basic
 
 computer literacy
 
 (reports, inventory, etc.)
 </li>
 <li>
 Excellent
 
 organization &amp; time management
 
 </li>
 <li>
 Willingness to
 
 live on-site
 
 (preferred)
 </li>
 <li>
 Diploma/Certification in
 
 Hospitality or Culinary Arts
 
 is a plus
 </li>
 </ul>
 
 
 
</div>

Cafeteria Manager

About SkillstonSkillston is Pakistan&rsquo;s leading National Institute of Culinary Arts and Hospitality Management. For over a decade, we have been &quot;Refining Skills and Perfecting Hospitality,&quot; empowering over 6,800 graduates through international certifications from CTH (UK). We are committed to bridging the gap between qualified talent and global industry opportunities.Job SummarySkillston Pvt Ltd is seeking an experienced and dynamic professional to serve as Manager Corporate Affairs. This pivotal role is responsible for public relations, high-level corporate networking, and managing institutional collaborations both nationally and internationally. You will focus on strengthening Skillston&rsquo;s corporate presence and facilitating student placements through strategic &quot;Employment Bridge&quot; partnerships.Key Responsibilities<ul><li>Strategic PR &amp; Branding: Develop and implement comprehensive strategies for corporate affairs, public relations, and brand equity.</li><li>Partnership Management: Build and sustain long-term partnerships with industry leaders, government bodies, and professional associations.</li><li>Placement Initiatives: Drive student placement success by establishing strong industry linkages and securing strategic MoUs.</li><li>International Collaborations: Identify and manage agreements with local and international academic and corporate institutions.</li><li>Relationship Management: Act as the primary liaison for corporate partners, ensuring mutually beneficial outcomes for students and the institute.</li><li>Event Representation: Organize and represent Skillston at high-profile corporate, educational, and networking events.</li><li>Documentation &amp; Compliance: Draft and review proposals, MoUs, and formal agreements; provide detailed progress reports to the Board of Directors.</li></ul>Qualifications &amp; Requirements<ul><li>Education: Bachelor&rsquo;s or Master&rsquo;s degree in Business Administration, International Relations, or Communications.</li><li>Experience: Minimum 5 years of proven success in corporate affairs, PR, or relationship management.</li><li>Skills: Demonstrated ability to handle international collaborations and a strong background in student placements and industry MoUs.</li><li>Communication: Exceptional networking, presentation, and fluency in English (additional languages are an asset).</li><li>Sector Knowledge: Familiarity with the education, culinary, and hospitality sectors is highly preferred.</li><li>Tech Proficiency: Mastery of Microsoft Office Suite for reporting and proposal drafting.</li></ul>Why Join Skillston?<ul><li>Lead an Impactful Mission: Play a key role in our &quot;SEEC&quot; (Skillston Employment &amp; Educational Consultants) initiative to revolutionize recruitment in Pakistan.</li><li>Global Exposure: Manage relationships with international awarding bodies and global hospitality chains.</li><li>Professional Growth: Work within a culture that values Excellence, Leadership, and Professionalism.</li></ul>Apply Now: Are you a strategic networker ready to elevate Pakistan&rsquo;s hospitality sector on the global stage? Join the Skillston family as Manager Corporate Affairs. Apply today to help us build the future of professional excellence.Job Type: Full-timePay: Rs100,000.00 - Rs120,000.00 per monthApplication Question(s):<ul><li>What is your current salary package?</li></ul>Work Location: In person

Manager - PR & Corporate Affairs

Mövenpick

<div>Company Description 
M&ouml;venpick Hotel Karachi is situated in a prime downtown location at Club Road, adjacent to the Chief Minister and Governor's House. Commercial business locations, local shopping destinations and upscale restaurants are nearby, with beaches and cultural highlights also easily accessible from the hotel. Jinnah International Airport is just 17 kilometres away. 
Job Description 
We are seeking an experienced and visionary Director of Food &amp; Beverages to join our prestigious hotel in Karachi, Paksitan. As a key member of our senior leadership team, you will be responsible for overseeing all aspects of our food and beverage operations, ensuring exceptional guest experiences whilst driving financial performance and innovation. 
<ul><li>
Lead and manage all food and beverage departments, including restaurants, bars, room service, and banqueting</li><li>
Develop and implement innovative F&amp;B concepts and menus that reflect local and international culinary trends</li><li>
Oversee the financial performance of F&amp;B operations, including budgeting, forecasting, and cost control</li><li>
Collaborate with the Executive Chef to ensure high standards of food quality, presentation, and service</li><li>
Establish and maintain strong relationships with suppliers, vendors, and industry partners</li><li>
Drive customer satisfaction through continuous improvement of service standards and guest experiences</li><li>
Mentor, coach, and develop F&amp;B team members to foster a culture of excellence and professionalism</li><li>
Ensure compliance with food safety regulations, hygiene standards, and company policies</li><li>
Analyse market trends and competitor offerings to maintain a competitive edge in the local F&amp;B scene</li><li>
Participate in strategic planning and contribute to the overall success of the hotel</li><li>
Organise and oversee special events, promotions, and F&amp;B marketing initiatives</li></ul> 

Qualifications 
<ul><li>
Bachelor's degree in Hospitality Management, Business Administration, or a related field</li><li>
At least 20 years of experience in food and beverage operations</li><li>
Proven track record of at least five years in senior management within the hospitality industry</li><li>
Strong financial acumen with experience in budgeting, forecasting, and profit optimisation</li><li>
Excellent leadership skills with the ability to motivate and develop high-performing teams</li><li>
Outstanding communication and interpersonal skills, with the ability to engage effectively with guests, staff, and stakeholders</li><li>
Proficiency in F&amp;B management software and POS systems</li><li>
Comprehensive knowledge of food safety regulations, hygiene standards, menu planning, cost control, and inventory management</li><li>
Analytical mindset with a data-driven approach to decision-making and problem-solving</li><li>
Creativity and innovation in developing unique F&amp;B concepts and guest experiences</li><li>
Strong industry networking skills and ability to build beneficial partnerships</li></ul> 
Additional Information 
Candidates with extensive experience in the hotel industry and strong market connections are preferred. Applicants with significant influence in the industry will have an advantage.
We provide a competitive salary, additional benefits, and medical coverage.</div>

Director Food & Beverage

Explore 36+ Culinary arts instructor chef in Karachi this April. Find roles across top companies and apply now to boost your career.