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head chef

Green Umbrella Recruitment

<div><h3 class="jobSectionHeader"><b>Job Information</b></h3>
<ul><div><p>Date Opened</p>
<div>04/26/2026
</div></div><div><p>Job Type</p>
<div>Full time
</div></div><div><p>Work Experience</p>
<div>Minimum 10&ndash;15 years of culinary experience, with proven leadership in a senior kitchen role.
</div></div><div><p>Job Opening Status</p>
<div>Open
</div></div><div><p>Industry</p>
<div>Hospitality
</div></div><div><p>City</p>
<div>Muscat
</div></div><div><p>State/Province</p>
<div>Masqat
</div></div><div><p>Country</p>
<div>Sultanate of Oman
</div></div><div><p>Zip/Postal Code</p>
<div>0000</div></div></ul></div>
<br><div><p><b>Job Summary:</b></p><p><br>
The Head Chef is responsible for leading all kitchen operations, ensuring exceptional food quality, consistency, and efficiency. This role involves menu creation, team leadership, cost control, and maintaining high standards of hygiene and safety while delivering a strong culinary identity aligned with the organization&rsquo;s concept.</p><h1 class="jobSectionHeader"><b><br>
Key Responsibilities:</b><br>
</h1><h2 class="jobSectionHeader"><b>
Menu Planning &amp; Development</b></h2><ul><li><br>
 Plan, design, and regularly update menus in line with the restaurant or brand concept</li><li><br>
 Develop seasonal menus, special dishes, and promotions</li><li><br>
 Ensure menu offerings balance creativity, profitability, and operational feasibility</li></ul><h2 class="jobSectionHeader"><b><br>
Kitchen Operations Management</b></h2><ul><li><br>
 Oversee daily kitchen operations and ensure smooth workflow</li><li><br>
 Maintain high standards of food preparation, cooking, and presentation</li><li><br>
 Ensure timely service and coordination with front-of-house teams</li></ul><h2 class="jobSectionHeader"><b><br>
Team Leadership &amp; Management</b></h2><ul><li><br>
 Supervise, train, and manage kitchen staff (Sous Chefs, Line Cooks, etc.)</li><li><br>
 Lead by example to maintain discipline, professionalism, and teamwork</li><li><br>
 Conduct performance evaluations and support staff development</li></ul><h2 class="jobSectionHeader"><b><br>
Food Quality &amp; Consistency</b></h2><ul><li><br>
 Ensure all dishes meet quality, taste, and presentation standards</li><li><br>
 Standardize recipes and cooking procedures</li><li><br>
 Monitor portion control and plating consistency</li></ul><h2 class="jobSectionHeader"><b><br>
Inventory &amp; Cost Control</b></h2><ul><li><br>
 Monitor inventory levels and manage procurement of supplies</li><li><br>
 Control food costs, minimize waste, and optimize resource usage</li><li><br>
 Work closely with suppliers to ensure quality and cost efficiency</li></ul><h2 class="jobSectionHeader"><b><br>
Hygiene, Health &amp; Safety</b></h2><ul><li><br>
 Ensure compliance with food safety and sanitation standards (HACCP)</li><li><br>
 Maintain cleanliness and organization across all kitchen areas</li><li><br>
 Conduct regular checks on food storage, handling, and equipment</li></ul><h2 class="jobSectionHeader"><b><br>
Budget &amp; Financial Management</b></h2><ul><li><br>
 Manage kitchen budget and control operational expenses</li><li><br>
 Analyze cost reports and implement cost-saving initiatives</li><li><br>
 Ensure profitability without compromising quality</li></ul><h2 class="jobSectionHeader"><b><br>
Collaboration &amp; Customer Experience</b></h2><ul><li><br>
 Collaborate with management on events, promotions, and menu launches</li><li><br>
 Handle customer feedback related to food quality and service</li><li><br>
 Continuously improve guest dining experience</li></ul><h2 class="jobSectionHeader"><b><br>
Equipment &amp; Maintenance</b></h2><ul><li><br>
 Ensure proper use and maintenance of kitchen equipment</li><li><br>
 Coordinate repairs and preventive maintenance schedules</li></ul><h3 class="jobSectionHeader"><b><br>
Requirements</b></h3><p></p><h1 class="jobSectionHeader"><b><br>
Experience Required:</b></h1><p><br>
Minimum 10&ndash;15 years of culinary experience, with proven leadership in a senior kitchen role.</p><h1 class="jobSectionHeader"><b><br>
Qualifications:</b></h1><ul><li><br>
 Diploma or Degree in Culinary Arts, Hospitality Management, or related field</li><li><br>
 Certification in Food Safety / HACCP is mandatory</li><li><br>
 Advanced culinary training or international certifications are an advantage</li><li><br>
 Proven experience in managing large kitchen teams and operations</li></ul><h1 class="jobSectionHeader"><b><br>
Skills &amp; Competencies:</b></h1><ul><li><br>
 Strong leadership and team management skills</li><li><br>
 Excellent culinary knowledge and creativity</li><li><br>
 Financial and cost-control expertise</li><li><br>
 Strong organizational and multitasking abilities</li><li><br>
 Ability to work under pressure in a fast-paced environment</li><li><br>
 Excellent communication and problem-solving skills</li><li><br>
 Attention to detail and commitment to quality</li></ul></div><div></div>

Head Chef

CALO

<div><h4 class="jobSectionHeader"><b>About</b><b> Calo</b><b>
</b></h4><p>Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We&rsquo;re a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology.
</p><h4 class="jobSectionHeader"><b>Role overview</b></h4><p>
To function as a Commis Chef for the Calo Kitchen, to work along the Senior Chefs with tasks related to meal preparation, maintenance, logistics, safety and sanitation. Success in this role will be determined by your ability to support the kitchen&rsquo;s efficiency and safety without compromising the quality of the meals produced for our customers.
</p><h4 class="jobSectionHeader"><b>Main Responsibilities</b></h4><ul><li><p>
Monitors kitchen equipment and reports issues to superiors</p></li><li><p>
Continually develops culinary knowledge to produce high-quality meals</p></li><li><p>
Measures, mixes, and prepares meal ingredients, sauces, and seasonings</p></li><li><p>
Assesses inventory and requests resupply when necessary</p></li><li><p>
Disposes spoiled items and adheres to sanitation regulations and safety standards</p></li><li><p>
Maintain a positive and professional approach with co-workers</p></li><li><p>
Produce high-quality plates both design and taste-wise</p></li></ul><h4 class="jobSectionHeader"><b>
Ideal Candidate</b></h4><ul><li><p>
Must have 1 - 2 years of experience as a commis chef or similar role within the hospitality and catering industry</p></li><li><p>
Must be currently present in Oman</p></li><li><p>
Must be a proficient communicator in English
</p></li><li><p>Good understanding of food, health, and safety regulations</p></li><li><p>
Previous experience in a food manufacturing facility experience is a plus</p></li></ul></div>

Commis Chef

Elite Butlers

<div><p><b>Private Chef &ndash; Full-Time | Muscat, Oman</b></p>
<p>We are a warm and welcoming family of four (mother and three teenagers) seeking a <b>talented and passionate Private Chef</b> to join our household on a full-time basis. This is an excellent opportunity for a culinary professional who enjoys crafting <b>nutritious, flavourful, and beautifully presented meals</b> in a private home setting.</p>
<p></p><h3 class="jobSectionHeader"><b>Location: Muscat, Oman</b></h3>
<h3 class="jobSectionHeader"><b>Schedule: 6 days per week</b></h3>
<h3 class="jobSectionHeader"><b>Accommodation: Provided</b></h3>
<h3 class="jobSectionHeader"><b>Food Allowance:Provided</b></h3>
<p></p><h3 class="jobSectionHeader"><b>Key Responsibilities</b></h3>
<ul><li>Plan, prepare, and serve daily meals for a family of four</li>
<li>Curate diverse menus featuring <b>international cuisines</b> (Italian, Thai, Indian, Arabic)</li>
<li>Design weekly meal plans using <b>fresh, seasonal ingredients</b>, considering dietary preferences</li>
<li>Manage grocery procurement and pantry inventory efficiently</li>
<li>Maintain a <b>clean, hygienic, and well-organized kitchen environment</b></li>
<li>Occasionally cater for small gatherings and family events</li>
</ul><p></p><h3 class="jobSectionHeader"><b>Ideal Candidate Profile</b></h3>
<ul><li>Female candidate preferred</li>
<li>Formal training from a recognized <b>culinary institute</b></li>
<li>Strong passion for <b>healthy, balanced, and family-oriented cuisine</b></li>
<li>Open to learning and adapting to <b>local Omani/Arabic cuisine</b></li>
<li>Highly <b>discreet, professional, and trustworthy</b></li>
<li>Flexible and adaptable to evolving family needs and schedules</li>
<li>Holds relevant certifications (e.g., <b>Food Safety &amp; Hygiene</b>)</li>
</ul><p></p><h3 class="jobSectionHeader"><b>What We Offer</b></h3>
<ul><li>Competitive salary (commensurate with experience)</li>
<li>Comfortable private accommodation</li>
<li>Food allowance</li>
<li>A respectful, stable, and welcoming work environment</li></ul></div>

Private Chef

Edgo

<div>
 <p>
  We are looking for a detail-oriented and proactive accountant to join our Finance team. This role is ideal for someone who enjoys working with numbers, ensuring accuracy, and supporting compliance, reporting, and financial operations.
 </p>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   Role Overview
  </strong>
 </p>
 <p>
  The accountant manages day-to-day financial transactions, including accounts payable and receivable, reconciliations, payment processing, and online banking postings. The role supports Value Added Tax (VAT) and corporate tax compliance, prepares financial reports and statements, assists with month- and year-end closing, and ensures proper documentation and audit readiness while coordinating closely with the Head of Finance and external advisors.
 </p>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   Key Responsibilities
  </strong>
 </p>
 <ul>
  <li>
   Record daily financial transactions and maintain complete and accurate accounting records.
  </li>
  <li>
   Process payments by verifying documentation, requesting disbursements, and ensuring timely processing and proper authorization.
  </li>
  <li>
   Maintain organized historical documentation to support all entries and reporting.
  </li>
  <li>
   Reconcile bank statements and resolve discrepancies between bank records and internal accounts.
  </li>
  <li>
   Perform customer and vendor reconciliations and resolve discrepancies to maintain accurate balances.
  </li>
  <li>
   Support month-end and year-end closing activities and ensure timely financial reporting.
  </li>
  <li>
   Provide auditors with required documents and assist in preparing responses to audit inquiries.
  </li>
  <li>
   Maintain a clear audit trail for all transactions, reports, and financial statements.
  </li>
  <li>
   Update the VAT declaration checklist and prepare quarterly VAT declarations in compliance with regulations.
  </li>
  <li>
   Support corporate tax preparation by collecting and categorizing revenues and expenses into taxable and exempt categories and liaise with the Head of Finance and tax consultants to finalize submissions.
  </li>
  <li>
   Prepare monthly and ad-hoc financial reports as requested by management.
  </li>
  <li>
   Prepare payment and receipt vouchers and post transactions through online banking in line with internal controls and deadlines.
  </li>
 </ul>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   Qualifications and Work Experience
  </strong>
 </p>
 <p>
  <br/>
 </p>
 <ul>
  <li>
   Bachelor's degree in accounting or related field
  </li>
  <li>
   Ability to interpret and analyze financial statements and periodicals
  </li>
  <li>
   Fluency in Microsoft Office suite (Outlook, Excel, Word, PowerPoint, etc.)
  </li>
  <li>
   Candidates should have between one and three years of relevant experience
  </li>
 </ul>
 <p>
 </p>
</div>


Accountant

Levante Holding

<div>
 <p>
  <strong>
   Job Title: Head of Sales
   <br/>
  </strong>
 </p>
 <p>
  <strong>
   Location: OMAN
   <br/>
  </strong>
 </p>
 <p>
  <strong>
   Industry: Real Estate
   <br/>
  </strong>
 </p>
 <p>
  <strong>
   <br/>
  </strong>
 </p>
 <p>
  <strong>
   Job Summary
   <br/>
  </strong>
 </p>
 <p>
  We are seeking a strategic and results-driven Head of Sales to lead and manage the overall sales function of a real estate company. The role is responsible for driving revenue growth, developing sales strategies, managing direct and indirect sales teams, and achieving company-wide sales targets.
  <br/>
  <br/>
 </p>
 <p>
  <strong>
   Key Responsibilities
   <br/>
  </strong>
 </p>
 <p>
  <strong>
   Sales Strategy &amp; Leadership
   <br/>
  </strong>
 </p>
 <ul>
  <li>
   Develop and implement short-term and long-term sales strategies aligned with business goals
   <br/>
  </li>
  <li>
   Set sales targets, budgets, and KPIs for direct and indirect sales teams
   <br/>
  </li>
  <li>
   Lead, mentor, and manage sales managers, executives, and channel partners
   <br/>
  </li>
  <li>
   Monitor market trends, competitor activities, and pricing strategies
   <br/>
  </li>
 </ul>
 <p>
  <strong>
   Revenue &amp; Performance Management
   <br/>
  </strong>
 </p>
 <ul>
  <li>
   Drive sales performance to achieve revenue and absorption targets
   <br/>
  </li>
  <li>
   Review sales pipeline, forecasts, and conversion ratios
   <br/>
  </li>
  <li>
   Ensure effective lead management and CRM utilization
   <br/>
  </li>
  <li>
   Optimize commission structures and incentive plans
   <br/>
  </li>
 </ul>
 <p>
  <strong>
   Channel &amp; Partner Management
   <br/>
  </strong>
 </p>
 <ul>
  <li>
   Oversee indirect sales channels including brokers and agencies
   <br/>
  </li>
  <li>
   Approve broker agreements and ensure compliance with company policies
   <br/>
  </li>
  <li>
   Strengthen relationships with key partners and high-value clients
   <br/>
  </li>
 </ul>
 <p>
  <strong>
   Cross-Functional Coordination
   <br/>
  </strong>
 </p>
 <ul>
  <li>
   Coordinate with marketing on campaigns, launches, and promotions
   <br/>
  </li>
  <li>
   Work closely with finance, legal, and customer service teams to ensure smooth closures
   <br/>
  </li>
  <li>
   Handle escalations related to pricing, negotiations, and major deals
   <br/>
  </li>
 </ul>
 <p>
  <strong>
   Reporting &amp; Governance
   <br/>
  </strong>
 </p>
 <ul>
  <li>
   Prepare and present sales performance reports to senior management
   <br/>
  </li>
  <li>
   Ensure adherence to legal, regulatory, and company policies
   <br/>
  </li>
  <li>
   Support project launches and sales planning initiatives
   <br/>
   <br/>
   <br/>
   <br/>
  </li>
 </ul>
 Requirements
 <br/>
 <br/>
 <p>
  <strong>
   Requirements &amp; Qualifications
   <br/>
  </strong>
 </p>
 <ul>
  <li>
   Bachelor&rsquo;s degree in Business, Marketing, or related field (MBA preferred)
   <br/>
  </li>
  <li>
   8&ndash;15 years of experience in real estate sales, with at least 4&ndash;5 years in a leadership role
   <br/>
  </li>
  <li>
   Strong knowledge of the OMAN real estate market
   <br/>
  </li>
  <li>
   Proven track record of achieving large-scale sales targets
   <br/>
  </li>
  <li>
   Excellent leadership, negotiation, and strategic planning skills
   <br/>
  </li>
  <li>
   Fluency in Arabic (English is a strong advantage)
   <br/>
  </li>
 </ul>
</div>


Head of Sales - OMAN

<div><h3 class="jobSectionHeader"><b>Job Information</b></h3>
<ul><div><p>Date Opened</p>
<div>04/26/2026
</div></div><div><p>Job Type</p>
<div>Full time
</div></div><div><p>Work Experience</p>
<div>Minimum 5 years of professional bakery experience in a high-volume or premium bakery operation.
</div></div><div><p>Job Opening Status</p>
<div>Open
</div></div><div><p>Industry</p>
<div>Government/Military
</div></div><div><p>City</p>
<div>Muscat
</div></div><div><p>State/Province</p>
<div>Masqat
</div></div><div><p>Country</p>
<div>Sultanate of Oman
</div></div><div><p>Zip/Postal Code</p>
<div>0000</div></div></ul></div>
<br><div><p><b>Job Summary:</b></p><p><br>
The Bakery Chef is responsible for overseeing all bakery production, ensuring high-quality products, consistency, and innovation. This role involves managing daily operations, leading the bakery team, maintaining hygiene standards, and controlling costs while delivering exceptional baked goods aligned with RCA&rsquo;s brand standards.</p><h1 class="jobSectionHeader"><b><br>
Key Responsibilities:</b><br>
</h1><h2 class="jobSectionHeader"><b>
Production &amp; Quality Control</b></h2><ul><li><br>
 Oversee daily preparation and baking of bread, pastries, cakes, and desserts</li><li><br>
 Ensure consistency in taste, presentation, and quality standards</li><li><br>
 Develop, standardize, and document recipes and baking procedures</li><li><br>
 Monitor product freshness, shelf-life, and proper storage practices</li></ul><h2 class="jobSectionHeader"><b><br>
Menu Development</b></h2><ul><li><br>
 Create and introduce new bakery items and seasonal offerings</li><li><br>
 Innovate with market trends while maintaining RCA brand identity</li><li><br>
 Adjust recipes based on customer feedback, sales trends, and cost efficiency</li></ul><h2 class="jobSectionHeader"><b><br>
Team Leadership</b></h2><ul><li><br>
 Supervise, train, and mentor bakery staff</li><li><br>
 Prepare staff schedules and manage workload distribution</li><li><br>
 Foster a positive, disciplined, and high-performance work environment</li></ul><h2 class="jobSectionHeader"><b><br>
Inventory &amp; Cost Control</b></h2><ul><li><br>
 Manage stock levels of ingredients and bakery supplies</li><li><br>
 Coordinate with suppliers to ensure quality and competitive pricing</li><li><br>
 Minimize waste and maintain strict food cost control</li></ul><h2 class="jobSectionHeader"><b><br>
Hygiene &amp; Safety</b></h2><ul><li><br>
 Ensure full compliance with food safety and sanitation standards (HACCP)</li><li><br>
 Maintain cleanliness and organization of all bakery areas</li><li><br>
 Conduct routine checks on equipment, storage, and hygiene practices</li></ul><h2 class="jobSectionHeader"><b><br>
Operational Management</b></h2><ul><li><br>
 Plan daily production based on demand forecasts and sales trends</li><li><br>
 Coordinate with kitchen sections and service teams for smooth operations</li><li><br>
 Ensure timely preparation and delivery of all bakery orders</li></ul><h3 class="jobSectionHeader"><b><br>
Requirements</b></h3><p></p><h1 class="jobSectionHeader"><b><br>
Qualifications:</b></h1><ul><li><br>
 Diploma or Degree in Culinary Arts, Baking &amp; Pastry, or related field</li><li><br>
 Certification in Food Safety / HACCP is mandatory</li><li><br>
 Additional certifications in Pastry Arts or Artisan Baking are an advantage</li><li><br>
 Formal training from a recognized culinary institute is preferred</li></ul><h1 class="jobSectionHeader"><b><br>
Skills &amp; Competencies:</b></h1><ul><li><br>
 Strong knowledge of baking techniques, ingredients, and equipment</li><li><br>
 Creativity and passion for product development</li><li><br>
 Leadership and team management skills</li><li><br>
 Strong understanding of food safety regulations</li><li><br>
 Ability to work under pressure in a fast-paced environment</li><li><br>
 Excellent organizational and cost-control skills</li><li><br>
 Attention to detail and commitment to quality</li><li><br>
 Good communication and interpersonal skills</li></ul><div></div><div><br>
Experience Required:</div><p><br>
Minimum 5 years of professional bakery experience in a high-volume or premium bakery operation.</p></div><p></p>

Bakery Chef

QCC GH Petroleum

<p><b>Head of AI &amp; Machine Learning | QCC GH Petroleum</b></p><p><b>Location:</b> Muttrah Business Tower, Muscat, Oman</p><p><b>Salary:</b> OMR 4,000 per month</p><p><b>Job Type:</b> Full-time / Executive Leadership</p><p><b>Job Description</b></p><p><b>QCC GH Petroleum</b> is seeking a visionary <b>Head of AI &amp; Machine Learning</b> to spearhead our digital transformation and lead the integration of advanced intelligence into our refinery and upstream operations. Based in the prestigious <b>Muttrah Business Tower</b>, you will be responsible for defining the AI roadmap that optimizes production, enhances safety, and drives high-level predictive maintenance across our assets.</p><p>As a senior leader, you will oversee a multi-disciplinary team of data scientists and engineers, translating complex petroleum engineering challenges into scalable AI solutions. With a highly competitive salary of <b>OMR 4,000 per month</b>, this role offers a unique opportunity to shape the future of energy in Oman through cutting-edge technology.</p><p><b>Key Responsibilities</b></p><ul><li><b>Strategic Leadership:</b> Define and execute the enterprise-wide AI/ML strategy, aligning technical initiatives with the commercial goals of QCC GH Petroleum.</li><li><b>Operational Optimization:</b> Develop predictive models for refinery yield optimization, reservoir management, and equipment failure detection.</li><li><b>Team Building:</b> Lead, mentor, and scale a high-performing team of AI researchers, ML engineers, and data analysts.</li><li><b>AI Governance:</b> Establish frameworks for data ethics, model security, and governance to ensure the responsible deployment of AI in critical infrastructure.</li><li><b>Cross-Functional Collaboration:</b> Partner with the Engineering and Operations departments to integrate AI insights into daily workflows at the Muttrah Business Tower and field sites.</li><li><b>Innovation:</b> Stay at the forefront of Generative AI, Computer Vision, and Reinforcement Learning to maintain our competitive edge in the regional oil and gas market.</li></ul><p><b>Qualifications &amp; Requirements</b></p><ul><li><b>Education:</b> PhD or Master&rsquo;s degree in Computer Science, Artificial Intelligence, Petroleum Engineering (with a data focus), or a related field.</li><li><b>Experience:</b> Minimum 10+ years in AI/ML, with at least 5 years in a leadership or executive capacity. Experience in the Energy or Industrial sector is highly advantageous.</li><li><b>Technical Mastery:</b> Deep expertise in Python, TensorFlow/PyTorch, and cloud-native AI services (Azure/AWS).</li><li><b>Industry Knowledge:</b> Familiarity with IoT sensors, SCADA systems, and industrial data pipelines.</li><li><b>Communication:</b> Exceptional ability to present AI value propositions to C-suite executives and non-technical stakeholders.</li></ul><p><b>Benefits</b></p><ul><li><b>Tax-Free Salary:</b> A premier monthly compensation of <b>OMR 4,000</b>.</li><li><b>Prime Location:</b> Work from the heart of Muscat&rsquo;s business district in Muttrah.</li><li><b>Impact:</b> Direct influence on the digital evolution of a growing petroleum leader in the GCC.</li><li><b>Relocation Support:</b> Comprehensive package for international candidates (where applicable).</li></ul><p><b>How to Apply</b></p><p>Are you ready to lead the AI revolution in the petroleum industry? Submit your CV and a summary of your most significant AI implementations via Indeed today.</p><p>الراتب المدفوع: ﷼٠٫٠٠٠&nbsp;لكل شهر</p><p>موقع العمل: بشكل شخصي</p>

Head of AI & Machine Learning

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