head chef

chef de partie

waitress

commis ii (cold kitchen)

kitchen steward

head cook

malomatia

<div>
 <p>
  The Head of Information Security is the executive accountable for the client organization&rsquo;s information security function. The role is responsible for protecting the organization&rsquo;s information assets by defining the security strategy and ensuring effective management of the risks and threats that may impact the organization. The Head of Information Security provides leadership in establishing a secure and resilient operating environment, promotes a strong security culture, and ensures compliance with applicable regulatory and governance requirements. As a senior executive, the Head of Information Security advises executive management on security-related matters and ensures that security objectives remain aligned with business priorities and organizational goals.
 </p>
 <p>
  <br/>
 </p>
 <p>
  Bachelor&rsquo;s degree in Computer Science, Information Technology, Cybersecurity, or a related field from a recognized university. A relevant Master&rsquo;s degree is an advantage.
 </p>
 <ul>
  <li>
   Minimum 10+ years of relevant experience in information security, cyber risk management, or related leadership roles.
  </li>
  <li>
   Minimum 3&ndash;5 years of experience managing similar work &ndash; leading an information security / cybersecurity function or advising at executive level.
  </li>
  <li>
   Experience defining an information security strategy aligned with business objectives, and managing security risks and threats end-to-end.
  </li>
  <li>
   Demonstrated experience with Qatar&rsquo;s regulatory frameworks (NCSA, NIA, CIIP, PDPPL).
  </li>
  <li>
   Proven ability to engage and influence executive management, boards and key stakeholders.
  </li>
  <li>
   Experience leading multidisciplinary teams and managing complex, high-pressure situations and incidents.
  </li>
 </ul>
 <p>
  <br/>
 </p>
 <ul>
  <li>
   Information security risk management and security strategy definition
  </li>
  <li>
   Strong understanding of security, risk, governance and regulatory frameworks
  </li>
  <li>
   Ability to translate security requirements into business priorities and strategic initiatives
  </li>
  <li>
   Ability to promote and foster a security-aware culture across the organisation
  </li>
  <li>
   Security incident and crisis leadership
  </li>
 </ul>
 <p>
  <strong>
   Technical
  </strong>
 </p>
 <ul>
  <li>
   Security strategy &amp; governance
  </li>
  <li>
   Risk &amp; threat management
  </li>
  <li>
   Regulatory &amp; compliance (NCSA, NIA, CIIP, PDPPL)
  </li>
  <li>
   Security architecture &amp; resilience
  </li>
  <li>
   Incident &amp; crisis management
  </li>
  <li>
   Third-party / vendor security governance
  </li>
 </ul>
 <p>
  <br/>
 </p>
</div>


Head of Information Security - Qatari National

Park Hyatt Doha

<div>
 <p>
  <strong>
   Organization- Park Hyatt Doha
  </strong>
 </p>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   Summary
  </strong>
 </p>
 <p>
  Park Hyatt Doha is seeking a visionary Executive Sous Chef to take full leadership of the hotel&rsquo;s culinary operations. This role will act as the head of the culinary division, responsible for driving the hotel&rsquo;s gastronomic identity, elevating fine‑dining standards, and leading a diverse team across multiple outlets. This position requires a highly experienced, creative, and strategic culinary professional with a strong background in luxury hotels, fine dining, and high‑end restaurant operations.
 </p>
 <p>
  <br/>
 </p>
 <p>
  Key Responsibilities:
 </p>
 <ul>
  <li>
   Lead and manage all culinary operations across the hotel, acting as the head of the culinary division.
  </li>
  <li>
   Develop and execute innovative menus and fine‑dining concepts that reflect Park Hyatt&rsquo;s luxury standards.
  </li>
  <li>
   Ensure exceptional food quality, consistency, and presentation across all outlets and events.
  </li>
  <li>
   Build, train, and mentor a high‑performing culinary team, fostering a culture of excellence and creativity.
  </li>
  <li>
   Oversee kitchen financial performance, including food cost control, inventory management, and operational efficiency.
  </li>
 </ul>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   Qualifications
  </strong>
 </p>
 <ul>
  <li>
   Minimum 7&ndash;10 years of progressive culinary leadership experience, including at least 3 years as Executive Sous Chef or Chef de Cuisine.
  </li>
  <li>
   Mandatory: Proven experience in fine dining, Michelin‑level kitchens, or luxury 5‑star hotels.
  </li>
  <li>
   Strong expertise in modern cooking techniques, premium ingredients, and global cuisines.
  </li>
  <li>
   Demonstrated ability to lead large, multicultural teams in a fast‑paced luxury environment.
  </li>
  <li>
   Strong financial and operational management skills.
  </li>
  <li>
   Excellent communication, leadership, and team‑development capabilities.
  </li>
  <li>
   Culinary degree or equivalent professional certification preferred.
  </li>
  <li>
   Middle East experience is an advantage but not essential.
  </li>
 </ul>
 <p>
  <br/>
 </p>
 <p>
  If you&rsquo;re ready to take your career to new heights and be part of something truly special, we want to hear from you! Join us at Park Hyatt Doha &ndash; where luxury meets opportunity.
 </p>
 <p>
  <br/>
 </p>
 <p>
  Apply today and start your journey with us!
 </p>
 <p>
  ________________________________________
 </p>
 <p>
  <em>
   Park Hyatt Doha is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
  </em>
 </p>
</div>


Executive Sous Chef

VOLTAGE ENGINEERING LIMITED

<p>We are hiring for the following positions!<br/>Interested candidates may send their CVs, mentioning the position applied for in the subject line, to: recruit@velqatar.com</p><p><b>Job Title: DCS Engineer (Power / Electrical)</b></p><p><b>Requirement &ndash; 1 No.</b></p><p><b>Qualifications &amp; Requirements:</b></p><ul><li><b>Education:</b> BSc. in Electrical Engineering or equivalent.</li><li><b>Experience:</b> 5 years of extensive experience in Power Network (AC/DC, UPS &amp; 48V Chargers)</li></ul><p><b>Major Responsibilities:</b></p><p>&middot; Reporting to Telecom Sr. Engineer / Head of Section</p><p>&middot; Operation &amp; Maintenance of Kahramaa&rsquo;s Power Network (UPS, 48V Chargers)</p><p>&middot; Power Cable Installations, Testing &amp; Commissioning.</p><p>&middot; Planning</p><p>&middot; Site Acceptance Test</p><p>&middot; Fault Attending</p><p>&middot; Project Site Inspections</p><p>Work Location: In person</p>

Telecom Engineer (Power / Electrical)

Qatar Airways

<div><div><div><div><div><div><h3 class="jobSectionHeader"><b>General Information
</b></h3></div></div><div><div><div><div>Ref #
</div><div>234531
</div></div><div><div>Location
</div><div>Qatar-Doha
</div></div><div><div>Job family
</div><div>Not Specified
</div></div><div><div><ul><li>Closing Date: 2026-08-12</li></ul><br>
</div></div></div></div></div><div><div><div><h3 class="jobSectionHeader"><b>Description
</b></h3></div></div><div><div><div><div><div><b>About the Role:</b><br>
<br>
We are currently recruiting for Waiter/ Waitress, within Room Service - OH in Doha.<br>
<br>
In this role, you will be responsible to provide professional service to Guests, ensuring that in-room dining is a memorable dining experience. Serve the food and beverages to the guest&rsquo;s rooms in a professional, discreet and personalized way and ensuring to provide excellent quality service as per hotel standard operating procedure.<br>
<br>
<b>Key Accountabilities:</b><br>
<ul><li>Perform all necessary tasks related to service of Food &amp; Beverage according to the standards of performance manual of the Hotel.</li><li>Greet all guests and serve them in a professional, discreet &amp; personalized manner, while upholding the high-quality service expected by the hotel's standard operating procedure.</li><li>Acquire in depth knowledge of the Food &amp; Beverage menu in order to assist and provide advice/suggestions to guests.</li><li>Consistently monitor quality of Food &amp; Beverage being served by taking regularly guest feedback and sharing the feedback to the department head in order to identify any areas for improvement and make necessary adjustments to ensure that guests are satisfied with their dining experience.</li><li>Practice good guest relations and attend to guest complaints / queries satisfactorily and take appropriate action to resolve the issue.</li><li>Responsible for maintaining hygiene and cleanliness standards and upkeep of all service equipment to ensure they meet health and safety regulations.</li><li>Ensure guest payment details are dealt with as per the PCI (Payment card industry) requirements to ensure compliance.</li><li>Responsible for all service preparations before, during &amp; after the service (mise-en-place &amp; mise-enscene).</li><li>Actively use up selling techniques to exceed guest&rsquo;s expectations and increase revenue.</li><li>Operate in a safe and environmentally friendly way to protect guests&rsquo; and employees&rsquo; health and safety, as well as protect and conserve the environment.</li><li>Comply with the hotel environmental, health and safety policies and procedures to maintain a secure and healthy environment for guests and staff.</li><li>Perform other department duties related to his/her position as directed by the Head of the Department.</li></ul><br>
<b>
Be part of an extraordinary story</b><br>
Your skills. Your imagination. Your ambition. Here, there are no boundaries to your potential and the impact you can make. You&rsquo;ll find infinite opportunities to grow and work on the biggest, most rewarding challenges that will build your skills and experience. You have the chance to be a part of our future, and build the life you want while being part of an international community. Our best is here and still to come. To us, impossible is only a challenge.</div>
</div></div></div></div></div><div><div><div><h3 class="jobSectionHeader"><b>Qualification
</b></h3></div></div><div><div><div><div><div>Minimum 2 years relevant experience in Hospitality / Food and Beverage industry, basic Literacy and Numeracy skills, English communication skills with Entry level roles.<br>
<br>
<b>Job Specific Skills</b><br>
Essential<br>
<ul><li>Fluency in both written and spoken English.</li></ul><b>
Preferred</b><br>
<ul><li>Knowledge of Arabic.</li><li>Knowledge of Micros system.</li></ul><br>
<b>
About Qatar Airways Group</b><br>
Our story started with four aircraft. Today, we deliver excellence across 12 different businesses coming together as one. We&rsquo;ve grown fast, broken records and set trends that others follow. We don&rsquo;t slow down by the fear of failure. Instead, we dare to achieve what&rsquo;s never been done before.<br>
So, whether you&rsquo;re creating a unique experience for our customers or innovating behind the scenes, every person contributes to our proud story. A story of spectacular growth and determination. Now is the time to bring your best ideas and passion to a place where your ambition will know no boundaries, and be part of a truly global community.</div>
</div></div><div><div>https://aa115.taleo.net/careersection/QA_External_CS/jobapply.ftl?lang=en&amp;job=234531</div></div></div></div></div></div></div></div><div></div>

Waiter/ Waitress

Airswift

<div>
 Airswift are a Global Manpower Provider specialising in the Energy, Infrastructure &amp; IT sectors. Present in more than 70 countries around the world, our reach, and capabilities in the markets we service is unparalleled in the industry.
 <br/>
 <br/>
 We are working with a Major Oil &amp; Gas operator to source a
 <strong>
  Head of Project Engineering (Utilities)
 </strong>
 . This is a long-term contract role. Please see details below.
 <br/>
 <br/>
 Title:
 <strong>
  Head of Project Engineering (Utilities)
  <br/>
  <br/>
 </strong>
 Start Date: ASAP (typically within 1 month notice)
 <br/>
 <br/>
 Location: Onshore (Doha HQ/Qatar Site)
 <br/>
 <br/>
 Working Schedule: 6 days per week / 8-10 hours per day or as per project requirement
 <br/>
 <br/>
 <ul>
  <li>
   Experience Required&mdash;
   <br/>
   <br/>
  </li>
 </ul>
 Key Job Accountabilities
 <br/>
 <br/>
 <ul>
  <li>
   Leads key multi-discipline activities within the PMT Onplot Project Management via the Utilities &amp; Infrastructures Delivery team and coordinates with the EPC contractor the execution of engineering, procurement and construction activities to meet milestones and stay within budget. Coordinates project management activities including schedule analysis, risk monitoring, fabrication tracking, mechanical erection, SDR monitoring, early intervention, etc., to other critical packages as determined by Project Management, in order to meet project objectives.
  </li>
  <li>
   Supports Engineering, Procurement, Construction and Commissioning to ensure plans are clearly understood by the CONTRACTOR and PMT and jointly working as a team to drive to key milestones to support execution sequence.
  </li>
  <li>
   Ensures execution plan is monitored using the relevant KPIs to detect deviations and enable early intervention if necessary and communicates the execution performance in his area of responsibility through weekly and monthly Delivery reports, leveraging on the aforementioned KPIs
  </li>
  <li>
   Understand interdisciplinary dependencies to be able to make judgements on overall project management decisions having multi-discipline impacts. Applies risk management techniques to facilitate decision making. Communicates key technical issues and risks to management to facilitate decision making
  </li>
  <li>
   Upholds the MP Onplot Project Safety Program (Ihtimam) principles and conduct all activities in a safe and efficient manner in accordance with company policies and procedures, ensuring the welfare of personnel and the protection of assets and the environment at all times. Moreover, take a leadership role in the implementation and adoption of the Project&rsquo;s safety culture for all teams within the area of responsibility. Participate in Safety Walks and other similar Site initiatives.
  </li>
  <li>
   Clear understanding of change management process and leads team to document and justify and manage risks associated with design change.
  </li>
  <li>
   Evaluates, recommends and where necessary, participate in equipment testing at Vendor&rsquo;s factory, site visits as required, visits to Contractor&rsquo;s fabrication workshops, assessing EPC Contractors&rsquo; performance, monitoring progress against agreed project milestones, metrics, schedule, safety, and quality standards ensuring safe and timely execution of work activities.
  </li>
  <li>
   Provides leadership to drive decisions for multi-discipline issues to progress the execution of the project. Drive alignment and decision making between stakeholder groups.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Qualifications
  <br/>
  <br/>
 </strong>
 --Minimum Requirements--
 <br/>
 <br/>
 <ul>
  <li>
   Bachelors&rsquo; Degree in Engineering
   <br/>
   <br/>
  </li>
 </ul>
 Knowledge and Key Skills
 <br/>
 <br/>
 <ul>
  <li>
   10 years experience in engineering roles, including 6 years in Oil &amp; Gas industry with a strong background in detailed engineering management of Major Oil &amp; Gas Projects, preferably experience on a major LNG project including 2 year experience in a supervisory role, including acting roles, or oversight of contractor/sub-contractors/service/vendor personnel.
  </li>
  <li>
   Experience with engineering leadership, leading multi-discipline activities and well versed in design safety aspects of engineering
  </li>
  <li>
   Experience with risk assessment approach to decision making
  </li>
  <li>
   Experience with LNG facilities
  </li>
  <li>
   Experience with large process units design
  </li>
  <li>
   Experience working with major EPC Contractors in a Lump Sum environment
  </li>
  <li>
   Demonstrates sound written and verbal communication skills with the ability to lead and communicate at all organizational levels
  </li>
  <li>
   Demonstrate ability and sensitivity to work with people from a variety of cultural backgrounds
  </li>
  <li>
   Field engineering experience is desirable
   <br/>
   <br/>
  </li>
 </ul>
 If you would like to be considered for the position, please apply direct to this advertisement with your CV with contact details.
</div>


Head of Project Engineering (Utilities)

Cloud Eats kitchen

<p>We are seeking an experienced <b>Training Officer</b> to develop, coordinate, and deliver training programs for our restaurant and cloud kitchen operations. The ideal candidate will ensure all employees are equipped with the knowledge and skills required to deliver excellent customer service, maintain food safety standards, and achieve operational excellence.</p><p><b>Key Responsibilities</b></p><ul><li>Develop and implement training programs for Front of House (FOH), Back of House (BOH), and Head Office employees.</li><li>Conduct induction and orientation programs for new employees.</li><li>Deliver training on SOPs, customer service, food safety, hygiene, HACCP, and company policies.</li><li>Evaluate employees' training needs through performance assessments and operational feedback.</li><li>Conduct on-the-job coaching and regular refresher training.</li><li>Maintain training records, attendance, and competency assessments.</li><li>Coordinate with Operations Managers and Restaurant Managers to identify skill gaps.</li><li>Monitor training effectiveness through assessments and operational KPIs.</li><li>Prepare monthly training calendars and reports.</li><li>Support employee development, succession planning, and leadership training initiatives.</li><li>Ensure compliance with company standards and local food safety regulations.</li></ul><p><b>Requirements</b></p><ul><li>Bachelor's degree or Diploma in Human Resources, Hospitality Management, Business Administration, or a related field.</li><li>Minimum <b>3&ndash;5 years of experience</b> as a Training Officer or Learning &amp; Development professional in the <b>F&amp;B or Hospitality industry</b>.</li><li><b>Mandatory experience in restaurants, caf&eacute;s, cloud kitchens, or hospitality operations.</b></li><li>Strong knowledge of customer service, restaurant operations, HACCP, and food safety standards.</li><li>Excellent presentation, communication, and coaching skills.</li><li>Proficient in Microsoft Office (Word, Excel, PowerPoint).</li><li>Strong organizational, interpersonal, and reporting skills.</li><li>Ability to travel between restaurant locations when required.</li></ul><p>If you meet the above requirements and are interested in joining our team, <b>please send your updated CV to</b> <b>hr.head@cloudeatskitchen.com</b> with the subject line</p><p>Work Location: In person</p>

Training Officer F&B

Carnegie Mellon University

<div>The Teaching Assistant supports the delivery of high-quality educational and research programs as assinged by the manager by creating a positive and engaging learning environment. Working under the direction of the assingned manager, the Teaching Assistant provides academic and administrative support, helps supervise students, and contributes to student learning, well-being, and development. The role requires collaboration with instructors, students, and staff while maintaining compliance with University policies, safeguarding requirements, and applicable regulations in Qatar. This job profile should only be used for teaching assistant positions in Qatar.
<p></p><p><b>TA Recruitment for IS Program (Fall 2026)
</b></p><p></p><p><b>Teaching Assistant Position Advertisement
</b></p><p></p><p><b>Title </b>: Teaching assistant</p>
<p><b>Duties </b>: Assist various instructors with information systems related courses.</p>
<p><b>Profile sought </b>: The successful candidate must have demonstrable knowledge of different information systems topics such as application development, databases, web development, and IT project management. Proficiency in application programming in Python &amp; R is highly desirable. Candidates will be evaluated on their academic achievements and records of prior experience.</p>
<p><b>Qualifications:
</b></p><ul><li>Bachelor's degree in Information Systems or a related field; a Master's degree is desirable but not required.</li>
<li>Strong technical skills especially in programming</li>
<li>Prior record of working with students especially in guiding student technical projects</li>
<li>Good communication skills and strong social skills</li>
<li>Only candidates residing in Qatar will be considered</li>
</ul><p></p><p><b>Detailed Duties:
</b></p><p>The position entails, but is not restricted to:</p>
<ul><li>Collaborate with instructors in preparation of course materials</li>
<li>Set up the technology needs of the course (e.g. upload, install, configure software applications, maintain students&rsquo; accounts, maintain and administer servers)</li>
<li>Lead recitations, assist instructors in labs and/or classroom lectures.</li>
<li>Grade student-produced work using an instructor supplied rubric or answer key</li>
<li>Proctor exams</li>
<li>Hold office hours</li>
<li>Moderate discussions, maintain course materials on Canvas.</li>
<li>Contribute to the planning and execution of educational and outreach events.</li>
<li>Perform other tasks as assigned by the Information Systems Area Head or their delegate(s).</li>
</ul><p></p><p>The candidate will benefit from close supervision of faculty instructors and working in an academic environment.</p>
<p>This is an entry level position, full time, starting 15 August 2026 ending June 30.</p>
<p><b>Application Process:
</b></p><p>Interested candidates should submit a resume and a cover letter outlining their qualifications, experience and interest in the position. Position remains open until August 15.</p>
<p></p><p><b>Joining the CMU team opens the door to an array of exceptional benefits.
</b></p><p></p><p><b>Benefits eligible </b><b>employees enjoy a wide array of benefits including </b><b>comprehensive medical, prescription, dental, and vision insurance </b><b>as well as a generous </b><b>retirement savings program </b><b>with employer contributions. Unlock your potential with </b><b>tuition benefits </b><b>, take well-deserved breaks with ample </b><b>paid time off </b><b>and observed </b><b>holidays </b><b>, and rest easy with life and accidental death and disability insurance.
</b></p><p></p><p><b>Additional perks include a free Pittsburgh Regional Transit bus pass, access to our </b><b>Family Concierge Team </b><b>to help navigate childcare needs, </b><b>fitness center access </b><b>, </b><b>and much more!
</b></p><p></p><p><b>For a comprehensive overview of the benefits available, explore our </b><b>Benefits page </b><b>.
</b></p><p></p><p><b>At Carnegie Mellon, we value the whole package when extending offers of employment. Beyond credentials, we evaluate the role and responsibilities, your valuable work experience, and the knowledge gained through education and training. We appreciate your unique skills and the perspective you bring. Your journey with us is about more than just a job; it&rsquo;s about finding the perfect fit for your professional growth and personal aspirations.
</b></p><p></p><p><b>Are you interested in an exciting opportunity with an exceptional organization?! Apply today!
</b></p><p></p><p><b>Location
</b></p>Doha, Qatar
<p><b>Job Function
</b></p>Academic Program Support and Coordination
<p><b>Position Type
</b></p>Staff &ndash; Fixed Term (Fixed Term)
<p><b>Full Time/Part time
</b></p>Full time
<p><b>Pay Basis</b></p></div><p></p>

Teaching Assistant, Information Systems

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