demi chef de partie

barista

housekeeping attendant

waiter/waitress

restaurant manager

headwaitress

AL DANIA TRADING HOSPITALITY AND CLEANING W L L

Job description:We are urgently hiring! Our renowned establishment is looking for an experienced Waiter/Waitress to join our dynamic team immediately. Requirements: Locally available in Qatar with a valid QID &amp; NOC Exceptional customer service skills Expertise in waiting tables, order taking, and point-of-sale systems Excellent English communication skills Professional, presentable, and a team playerWe Offer: Transportation provided A professional and fast-paced work environment Opportunities for growth We need someone with fantastic communication skills, a sharp memory, and a warm, professional attitude.ALDANIA HIRING CONTACT Email Your Application To: aldaniarecruitment.qa@gmail.comApplication Requirements: Subject Line: Waitress/Waiter Application - [Your Full Name] Attachments: Updated CV + Recent PhotoJob Type: Full-timePay: From QAR2,000.00 per month

Waiter/Waitress

AL KHANJI MEDICAL & NURSING SERVICES

<div><div>Job Title: Waitress / Helper (Preferably from Philippines) 
Reports To: Supervisor / Manager 
</div><div>
Position Summary: 
The Waitress/Helper is responsible for providing excellent customer service, taking and serving food and beverage orders, maintaining the cleanliness and organization of the dining area, and assisting kitchen and service staff in daily operations. 
</div><div>
Key Responsibilities:</div><ul><li>
Greet customers warmly and present menus.</li><li>
Take accurate food and beverage orders and relay them to the kitchen.</li><li>
Serve food and beverages in a timely and professional manner.</li><li>
Ensure tables are clean, properly set, and presentable at all times.</li><li>
Assist in clearing tables and resetting them for the next guests.</li><li>
Support kitchen staff by delivering food orders, refilling supplies, and performing light cleaning duties.</li><li>
Maintain cleanliness of dining, service, and preparation areas.</li><li>
Handle customer inquiries or complaints professionally, referring issues to the supervisor when necessary.</li><li>
Follow health, safety, and hygiene standards at all times.</li><li>
Perform other related tasks as assigned by the supervisor or manager.</li></ul><div> 

Qualifications:</div><ul><li>
Previous experience as a waitress/waiter or in food service is preferred.</li><li>
Good communication and interpersonal skills.</li><li>
Ability to work in a fast-paced environment.</li><li>
Basic understanding of hygiene and food safety.</li><li>
Flexible schedule, including weekends and holidays.</li></ul><div> 

Physical Requirements:</div><ul><li>
Ability to stand and walk for extended periods.</li><li>
Ability to carry trays, plates, and other items as needed.</li></ul></div>

Waitresses

Volume FNB Management

<ul><li>Greet and escort customers to their tables</li><li>Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)</li><li>Prepare tables by setting up linens, silverware and glasses</li><li>Inform customers about the day&rsquo;s specials</li><li>Offer menu recommendations upon request</li><li>Up-sell additional products when appropriate</li><li>Take accurate food and drinks orders, using a POS ordering software,order slips or by memorization</li><li>Check customers&rsquo; IDs to ensure they meet minimum age requirements for consumption of alcoholic beverages</li><li>Communicate order details to the Kitchen Staff</li><li>Serve food and drink orders</li><li>Check dishes and kitchenware for cleanliness and presentation and report any problems</li><li>Arrange table settings and maintain a tidy dining area</li><li>Deliver checks and collect bill payments</li><li>Carry dirty plates, glasses and silverware to kitchen for cleaning</li><li>Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations (e.g. parties)</li><li>Follow all relevant health department regulations</li><li>Provide excellent customer service to guests</li></ul>Job Type: Full-timePay: QAR2,100.00 per monthExperience:<ul><li>Waitress: 1 year (Preferred)</li></ul>Location:<ul><li>Doha (Required)</li></ul>

Waitress

brilliant mind events

We are looking for enthusiastic and dedicated Waiters/Waitresses to join our team. As a key member of our restaurant, you will ensure an exceptional dining experience by providing excellent customer service, taking orders, serving food and beverages, and maintaining a clean and organized work environment.Responsibilities:<ul><li>Greet customers warmly and provide excellent service throughout their dining experience.</li><li>Take accurate food and beverage orders and relay them to the kitchen and bar staff.</li><li>Serve food and beverages in a timely and professional manner.</li><li>Ensure cleanliness and organization of dining area.</li><li>Handle customer complaints professionally and efficiently.</li><li>Collaborate with team members to ensure smooth restaurant operations.</li></ul>Requirements:<ul><li>Previous experience as a Waiter/Waitress preferred but not required.</li><li>Ability to work in a fast-paced environment.</li><li>Strong communication and interpersonal skills.</li><li>Must be reliable, punctual, and customer-oriented.</li><li>Flexible to work evenings, weekends, and holidays.</li></ul>Benefits:<ul><li>Competitive pay with tips.</li><li>Opportunities for career advancement.</li><li>Friendly and supportive team environment.</li></ul>How to Apply: Please submit your resume and a brief cover letter outlining your experience and interest in the position.Job Types: Full-time, Part-time, Permanent, TemporaryPay: QAR2,500.00 - QAR3,500.00 per month

Best Plaza West Bay Hotel

At Best Plaza&reg;, we want our guests to feel able to do their best, achieve their goals and be recognized for their success. To help them, we need you to stay One Step Ahead and:<ul><li>Create Confidence &ndash; by being an expert at what you do; by acting and looking the part and adapting your style to match your guests&rsquo; pace in all you do.</li><li>Encourages Success &ndash; by supporting and respecting your guests and their goals; by recognizing them and making them feel valued and important and offering thoughtful choices to help them feel restored and balanced.</li></ul>&middot; Make It Happen &ndash; by being perceptive to your guests&rsquo; needs; by taking ownership for getting things done and working seamlessly with others to help guests be successful.Duties and ResponsibilitiesGreat restaurant memories come from many places. The sights, sounds, scents and, importantly, service. As a Restaurant Waiter, you&rsquo;ll welcome our guests, recommend food and drink and help keep service on-track and up to standard. By tailoring each guest&rsquo;s experience to their unique tastes, you&rsquo;ll create memories as delightful as the dishes. The key responsibilities are:&middot; Make each meal a feast for the eyes and treat for the taste buds. With your own signature flare, you&rsquo;ll turn our high standards into memorable meals for every guest&middot; Own your kitchen &ndash; keep on top of supplies and equipment, and minimise waste&middot; Tell your supervisor or duty manager about any unsafe equipment, low supplies or safety incidents&middot; Help create a safe space by following our safety procedures and wearing necessary protective equipment&middot; Be cleaner than clean &ndash; meet or exceed local cleanliness and hygiene laws&middot; Be cleaner than clean &ndash; meet or exceed local cleanliness and hygiene laws&middot; Help with washing up and other kitchen duties when needed&middot; Give guests a better experience by helping with any queries or advice&middot; Wear your uniform with pride&middot; Take on other ad-hoc duties when the whole team needs to pull togetherWHAT WE NEED FROM YOU&middot; Strong &ndash; sometimes you&rsquo;ll need to lift, push and pull big objects up to 50lbs (23 kg). This can involve bending and kneeling&middot; Literate &ndash; you&rsquo;ll need a good grasp of reading, writing and basic maths&middot; Flexible &ndash; night, weekend and holiday shifts are all part of the job&middot; Compliant &ndash; as well as meeting local laws on food handling and serving alcohol, you&rsquo;ll be above the minimum age required and fluent in the local language&middot; Articulate &ndash; a great communicator, you&rsquo;ll be warm, welcoming and easy to talk toSELF MANAGEMENT1. Comply with Hotel Rules and Regulations and provisions contained in the Employment Handbook2. Comply with Company Grooming Standards at all times to portray a professional image of self and the hotel.3. Comply with Time and Attendance Policies set by the hotel.4. Actively participate in training and development programs and maximize opportunities for self-development5. Demonstrate understanding and awareness of all policies and procedures relating to Health, Hygiene and Fire Life Safety6. Familiarize yourself with emergency and evacuation procedures7. Ensure all security incidents, accidents and near misses are always logged in a timely manner and brought to the attention of the Line Manager8. Comply with the Company&rsquo;s Corporate Code of Conduct9. Familiarize self with the company values and model desired behaviors and ways of working.10. Perform all tasks as directed by the Manager in pursuit of the achievement of business goalsNote: Transferable visa, no live out allowance, salary QR 1,500Job Type: Full-timePay: From QAR1,500.00 per monthExperience:<ul><li>Waiter / Waitress - advantaged with barista background: 1 year (Required)</li></ul>

Waiter / Waitress

The Ned & Ned's Club

<div>
 Located in the former Ministry of Interior building, The Ned Doha offers seven restaurants, 90 bedrooms, event venues, and Ned&rsquo;s Club, a private members&rsquo; club that gives access to spaces including a rooftop terrace, a health club with spa, gym and 30m outdoor pool.
 
 
 
 Job Purpose
 
 
 
 We are looking for a Waiter/Waitress to work within The Ned Doha. If you have experience as a Waiter/Waitress in a busy restaurant or hotel luxury environment, and you are enthusiastic, passionate about delivering good customer service; then we want to hear from you!
 
 
 
 Responsibilities
 
 
 
 <ul>
 <li>
 Greeting guests warmly and escorting them to their tables.
 </li>
 <li>
 Presenting menus and providing detailed information on menu items.
 </li>
 <li>
 Taking accurate food and drink orders and relaying them to the kitchen staff.
 </li>
 <li>
 Serving food and beverages promptly and accurately.
 </li>
 <li>
 Anticipating guests' needs and responding promptly to requests.
 </li>
 <li>
 Handling guest inquiries, comments, and complaints with professionalism and tact.
 </li>
 <li>
 Collaborating with kitchen and bar staff to ensure smooth and efficient service.
 </li>
 <li>
 Maintaining cleanliness and organization in the dining area.
 
 
 </li>
 </ul>
 
 Qualifications
 
 
 
 <ul>
 <li>
 Exceptional customer service skills with a friendly and approachable demeanor.
 </li>
 <li>
 Ability to work effectively in a fast-paced environment.
 </li>
 <li>
 Strong communication and interpersonal skills.
 </li>
 <li>
 Willingness to learn and adapt to changing needs.
 </li>
 <li>
 Attention to detail and a commitment to excellence.
 </li>
 <li>
 Flexibility to work evenings, weekends, and holidays as needed
 
 
 </li>
 </ul>
 
 Work Experience &amp; Knowledge
 
 
 
 <ul>
 <li>
 Previous experience in a similar role in luxury or lifestyle brand of hotel
 </li>
 <li>
 Familiarity with all menu items, including ingredients, preparation methods, and potential allergens.
 </li>
 <li>
 Ability to describe dishes accurately and make recommendations based on guests' preferences.
 </li>
 <li>
 Awareness of daily specials, promotions, and any changes to the menu.
 
 
 </li>
 </ul>
 
 Competencies
 
 
 
 <ul>
 <li>
 Customer Focus: should prioritize the needs and satisfaction of customers, demonstrating attentiveness, empathy, and a willingness to go above and beyond to meet their expectation.
 </li>
 <li>
 Communication Skills: Clear and effective communication is crucial for taking orders accurately, explaining menu items, addressing guest inquiries, and collaborating with colleagues to ensure smooth service.
 </li>
 <li>
 Teamwork: Waiters often work as part of a team, requiring the ability to collaborate effectively with kitchen staff, bartenders, and other front-of-house employees to deliver seamless service.
 </li>
 <li>
 Adaptability: The ability to remain calm and composed in high-pressure situations, adapt to changing circumstances, and quickly resolve issues is essential in a fast-paced restaurant environment
 </li>
 <li>
 Product Knowledge: A thorough understanding of the menu, including ingredients, preparation methods, and potential allergens, enables waiters to make informed recommendations and address guest inquiries confidently.
 </li>
 <li>
 Upselling and Salesmanship: Waiters should be skilled in promoting menu items, specials, and beverages to increase sales while remaining attentive to guests' preferences and budgetary constraints.
 </li>
 <li>
 Problem-Solving: The ability to identify and address guest concerns or issues promptly and effectively, whether related to service, food quality, or other aspects of the dining experience, is essential for maintaining guest satisfaction.
 
 
 </li>
 </ul>
 At The Ned, we don't just celebrate our diversity, we challenge ourselves to do even better. The Ned is committed to being the best place to work, and ensuring that we have a leading diversity, equity and inclusion programme is central to making that vision a reality.
 
 
 Apply today and join us as a Waiter/Waitress
 
 
 #YESYESYES #MakeitHAPPEN #ShowyouCARE #LovewhatYOUDO #LoveTheNed
</div>

Regency Group Holding

Ramlah Resort, located in the scenic Sealine area, is looking for enthusiastic and professional Waiters/Waitresses to join our hospitality team. You will be responsible for providing excellent guest service, ensuring a pleasant dining experience, and supporting the restaurant operations.Responsibilities:<ul><li>Greet and serve guests in a friendly and professional manner</li><li>Take food and beverage orders accurately and deliver them promptly</li><li>Set up and clear tables efficiently</li><li>Maintain cleanliness and organization in the dining area</li><li>Follow hygiene and safety standards at all times</li><li>Work collaboratively with the kitchen and service team</li><li>Handle guest inquiries and complaints politely and effectively</li></ul>Requirements:<ul><li>Previous experience in F&amp;B or hospitality</li><li>Strong communication and customer service skills</li><li>Ability to work well under pressure and in a team environment</li><li>Flexibility to work in rotation shifts (6 days per week)</li><li>Positive attitude and professional appearance</li></ul>Benefits:<ul><li>Accommodation provided (shared room, 2 persons per room)</li><li>Transportation provided</li><li>Competitive salary package (to be discussed during interview)</li><li>Opportunities for growth and career development</li><li>Meals on duty</li></ul>Job Type: Full-timePay: QAR2,000.00 - QAR2,500.00 per month

Explore 16+ Headwaitress in Doha this September. Find roles across top companies and apply now to boost your career.

16 headwaitress jobs IN Doha

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Waiter/Waitress