chef de partie

restaurant manager

chef de partie (hot kitchen) Jobs in Oman

chef de partie (hot kitchen)

chef de partie (short-term) - female Jobs in Oman

chef de partie (short-term) - female

engineer-technician (kitchen) Jobs in Oman

engineer-technician (kitchen)

kitchen laundry technician

Tulip Inn Majan

<div>
 As a Kitchen and Laundry Technician, your role involves providing technical support in the installation, maintenance, and repair of kitchen and laundry equipment. You will collaborate with various teams to ensure the smooth operation of the kitchen and laundry, conduct inspections, and troubleshoot issues to uphold safety and efficiency standards. Your responsibilities also include record-keeping, staying updated on equipment technology, and contributing to a well-functioning kitchen environment.
 
 
 
 Key Job Responsibilities:
 
 
 
 <ul>
 <li>
 Provide technical support for the installation, maintenance, and repair of kitchen equipment.
 </li>
 <li>
 Collaborate with kitchen, laundry and maintenance teams to ensure smooth operation.
 </li>
 <li>
 Conduct regular inspections and troubleshoot issues with kitchen equipment.
 </li>
 <li>
 Uphold safety and efficiency standards in the kitchen environment.
 </li>
 <li>
 Keep records of maintenance activities and equipment status.
 </li>
 <li>
 Stay updated on technological advancements in kitchen equipment.
 </li>
 <li>
 Assist in maintaining a well-functioning and safe kitchen environment.
 </li>
 <li>
 Perform routine preventive maintenance on kitchen appliances and equipment.
 </li>
 <li>
 Respond promptly to equipment breakdowns and resolve issues efficiently.
 </li>
 <li>
 Coordinate with vendors and suppliers for necessary repairs and replacement parts.
 </li>
 <li>
 Assist in the installation of new kitchen equipment and ensure compliance with safety regulations.
 </li>
 <li>
 Train kitchen colleagues on the proper use and care of equipment.
 </li>
 <li>
 Keep an inventory of spare parts and equipment manuals.
 </li>
 <li>
 Monitor energy usage and recommend energy-efficient practices.
 </li>
 <li>
 Collaborate with the engineering team to address cross-functional issues.
 </li>
 <li>
 Maintain cleanliness and orderliness in the kitchen and laundry maintenance area.
 </li>
 <li>
 Adhere to health and safety guidelines in all work activities.
 </li>
 <li>
 Provide technical expertise during kitchen renovation or remodeling projects.
 </li>
 <li>
 Support the overall maintenance and engineering functions as needed.
 </li>
 <li>
 Uphold environmental, health, and safety standards in alignment with organizational policies.
 </li>
 <li>
 Adhere to the company&rsquo;s environmental, health, and safety procedures and policies.
 </li>
 </ul>
</div>

Kitchen & Laundry Technician

Marriott International

<div>Additional Information 
Job Number26012771 
Job CategoryEngineering &amp; Facilities 
LocationJW Marriott Hotel Muscat, Madinat Al Irfan, Airport Heights, Muscat, Oman, Oman, 113 
ScheduleFull Time 
Located Remotely?N 
Position Type Non-Management 
<div><div>POSITION SUMMARY 
Respond and attend to guest repair requests. Communicate with guests/customers to resolve maintenance issues with little to no supervision. Perform preventive maintenance on tools and equipment, including cleaning and lubrication. Visually inspect tools, equipment, or machines. Carry equipment (e.g., tools, radio). Identify, locate, and operate all shut-off valves for equipment. Maintain maintenance inventory and requisition parts and supplies as needed. Assure each day&rsquo;s activities and problems that occur are communicated to the other shifts using approved communication programs and standards. Display advanced ability to read standard blue prints and electrical schematics concerning plumbing and HVAC. Display above average engineering operations skills and strong general mechanical ability. Display proficiency in at least three of the following categories, above average skills in three more of the following categories and basic skills in the remaining categories: air conditioning and refrigeration, electrical, mechanical, plumbing, pneumatic/electronic systems and controls, carpentry and finish skills, kitchen equipment, vehicles, energy conservation, and/or general building management. Display solid knowledge and skill in the safe use of hand and power tools and other materials required to perform repair and maintenance tasks. Safely perform highly complex repairs of the physical property, electrical, plumbing and mechanical equipment, air conditioners, refrigeration and pool heaters - ensuring all methods, materials and practices meet company standards and Local and National codes - with little or no supervision. Troubleshoot and perform repairs on all types of equipment (e.g., pump and motor replacement), plumbing (e.g., plunge toilets and unclog drains), electrical equipment including lamps, air conditioners, HVAC equipment, cosmetic items, extension cords, vacuum cleaners, internet devices, replace electrical switches and outlets, and program TV's. Use the Lockout/Tagout system before performing any maintenance work. Display advanced knowledge of all engineering computer programs related to preventative maintenance, energy management, and other systems, including devices that interact with such programs. Perform advanced troubleshooting of hotel Mechanical, Electrical, and Plumbing (MEP) systems. Display the ability to train and mentor other engineers as necessary. Display ability to perform Engineer on Duty responsibilities, including readings and rounds. 
Follow all company and safety and security policies and procedures; report any maintenance problems, safety hazards, accidents, or injuries; complete safety training and certifications; and properly store flammable materials. Ensure uniform and personal appearances are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests&rsquo; service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Adhere to quality expectations and standards. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Speak with others using clear and professional language. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance and heavier lifting or movement tasks with assistance. Move up and down stairs, service ramps, and/or ladders. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Enter and locate work-related information using computers. Perform other reasonable job duties as requested. 
PREFERRED QUALIFICATIONS
Education: High school diploma or G.E.D. equivalent and vocational or technical background.
Related Work Experience: Extensive experience and training in general maintenance, electrical or refrigeration, parts inventory and requisition, exterior and interior surface preparation and painting.
At least 2 years of hotel engineering/maintenance experience.
Supervisory Experience: No supervisory experience.
License or Certification: Valid Driver&rsquo;s License 
REQUIRED QUALIFICATIONS
Universal Chlorofluorocarbon (CFC) Certification
Must meet applicable state and federal certification and/or licensing 
requirements. 

</div>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of &ldquo;Wonderful Hospitality. Always.&rdquo; by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that&rsquo;s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you. 
<div>
</div><div>JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you&rsquo;re happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand&rsquo;s namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you&rsquo;ll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That&rsquo;s The JW Treatment&trade;. In joining JW Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</div></div></div>

Amentum

<div>
 The
 
 Fabrication Technician
 
 maintains packs and inventories prefabricated modular metal soft wall/hard wall structures, wooden, masonry and associated equipment. Performs sheet metal skin repairs to shelter equipment and fabricates repairs to components of shelter and utility systems. Ensures compliance with Performance Work Statement (PWS) and Amentum ISO 9001 Quality Management System (QMS).
 
 
 
 Principal Accountabilities
 
 
 
 <ul>
 <li>
 Repairs, inspects, fabricates, cleans, operates, maintains, corrosion controls, and reconstitutes BEAR order of Battle (BOB) assets/equipment in accordance with Maintenance Action Sheets, Technical Orders, Manuals, Checklists, Regulations, Maintenance Action Sheets and Unit Type Code (UTC) Configuration listings.
 </li>
 <li>
 Performs inspections, maintenance and repairs on ferrous and non-ferrous metal prefabricated shelter structures to include the assembly and dismantling of shelters.
 </li>
 <li>
 Implements sheet metal repair schemes to container internal and external skins. Orders and fits replacement structural components.
 </li>
 <li>
 Performs repair tasks including the fabrication of patches, minor panel beating and filing the replacement of riveted nuts, cam locks and hi-loc rivets and nut plates.
 </li>
 <li>
 Prepares and completes documentation including Word Orders, USAF Supply and Amentum forms and updates Maximo.
 </li>
 <li>
 Prepares assets/equipment for air/sea/road haul shipments IAW Technical Orders, Manuals, Checklist, Regulations, Maintenance Action Sheets and UTC Configuration listings.
 </li>
 <li>
 Performs servicing and/or maintenance of in-use assets as required.
 </li>
 <li>
 Repairs, inspects, cleans, operates and maintains contingency plumbing facilities such as Laundry, Kitchen, Latrines and Showers.
 </li>
 <li>
 Fabricates and repairs wooden storage and shipping containers and supports related trades in all aspects pertaining to sheet metal and carpentry requirements.
 </li>
 <li>
 May be required to assist in other departments when directed or requested to accomplish a specific task or project.
 </li>
 <li>
 Performs other skilled or unskilled jobs as directed by the Supervisor and/or as directed by Amentum/USAF tasking.
 </li>
 <li>
 Performs Temporary Duty (TDY) in the Area of Operations as required by USAF/Amentum tasking.
 </li>
 <li>
 Operates material handling equipment as required.
 </li>
 <li>
 Ensures all tools, personnel protective equipment and clothing issued remain safe, secure and serviceable, reporting any deficiencies.
 </li>
 <li>
 Conforms to Amentum/USAF safety, hazardous materials and quality standards.
 </li>
 <li>
 Assists in the erection, construction and operation of BEAR shelter systems and associated equipment to support real world exercises and contingencies.
 </li>
 <li>
 Performs other duties as assigned.
 </li>
 <li>
 Works in maintenance shop or warehouse environment and may be required to work outdoors for extended periods.
 
 
 </li>
 </ul>
 
 Minimum Requirements
 
 
 
 <ul>
 <li>
 Must have organizational skills and be able to understand, speak, read and write English at a beginner level.
 </li>
 <li>
 Must be able to read and understand technical data, measurements and engineering drawings for construction, repair of portable building facilities and operating instructions pertaining to Civil Engineering and BOB assets and related equipment or similar Department of Defense Agencies.
 </li>
 <li>
 Must possess a valid home country driver's license and ability to obtain host nation driver's license.
 </li>
 <li>
 Will be required to operate material handling equipment.
 </li>
 <li>
 High School diploma or equivalent required.
 </li>
 <li>
 May be exposed to extreme noise from operating equipment.
 </li>
 <li>
 Will be required to wear proper Personal Protective Equipment (PPE) according to prescribed procedures and as required for task being performed.
 </li>
 <li>
 Physically capable of performing all required duties; capable of lifting/pushing/pulling minimum of 50 lbs. and performing extensive work handling/lifting equipment.
 </li>
 <li>
 Must be able to travel domestically and internationally.
 
 
 </li>
 </ul>
 
 Preferred Qualifications
 
 
 
 <ul>
 <li>
 Maximo experience preferred.
 </li>
 <li>
 Five years of Military or civilian experience in the field of structural/facilities maintenance preferred.
 </li>
 <li>
 Hands-on experience with BOB assets or similar Department of Defense Agencies Contingency Systems preferred.
 </li>
 </ul>
</div>

Fabrication Technician

Turkish Donor

We are looking for Kitchen Maintenance Technician who has strong knowledge of Mechanical , electrical &amp; plumbing works will be working in installation, troubleshooting, and repair of professional-grade appliances in restaurants, hotels, and industrial facilities. This role ensures that &quot;hot side&quot; (ovens, fryers) and &quot;cold side&quot; (refrigerators, ice machines) equipment remains operational to prevent service disruptions.Key Responsibilities:Technical Maintenance: Perform preventative maintenance on a wide range of equipment, including industrial ovens, steam cookers, dishwashers, and ventilationRepair &amp; Diagnostics: Diagnose mechanical, electrical, or plumbing failures and execute specialized repairs on circuit boards, igniters, and digital controls.Installation: Set up new industrial-grade appliances and connect necessary piping for gas or water lines.Safety &amp; Compliance: Conduct safety tests to ensure equipment meets manufacturer standards and local health department regulations.Inventory Management: Maintain an accurate log of repairs, manage spare parts stock, and order supplies as needed.Qualifications<ul><li>Technical/vocational training or certifications in related fields are a plus.</li><li>Min 3 years experience</li></ul>Salary package: 300-350 OMR + Company accommodation + Transportation and Duty MealJob Type: Full-timePay: RO300.000 - RO350.000 per monthApplication Question(s):<ul><li>Agree to salary package?</li><li>Notice Period to Join?</li><li>Nationality and Current location ?</li></ul>Experience:<ul><li>Kitchen maintenance : 3 years (Preferred)</li></ul>

Kitchen Maintenance Technician

Anantara Hotels & Resorts

<div>
 
 Company Description
 
 
 
 A luxury hospitality brand for modern travelers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world&rsquo;s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery.
 
 
 
 Job Description
 
 
 
 As a Kitchen Technician you are responsible for all the Kitchen equipments maintenance as instructed by General Mechanical Supervisor while adhering to Hotel policies and procedures, whereby your role will include key responsibilities such as:
 
 
 <ul>
 <li>
 Ensure that all kitchen equipments are properly maintained and service to upkeep all equipments and to avoid breakdown
 </li>
 <li>
 Perform preventive maintenance and completes the turn-over quickly and efficiently in order to satisfy and meet the Guest needs
 </li>
 <li>
 Respond to breakdowns of equipments and being available in case of emergency and applying the appropriate action as per Hotel policy and standards
 </li>
 <li>
 Operate in a safe and environmentally friendly way to protect guests&rsquo; and colleagues&rsquo; health and safety, as well as protect and conserve the environment
 </li>
 <li>
 Comply with the hotel environmental, health and safety policies and procedures
 
 
 </li>
 </ul>
 
 Qualifications
 
 
 
 You should ideally be a licensed high / low pressure boiler operator with previous experiences in a similar role and a proven knowledge in the operation of equipments such as steam engines, generators, motors, turbines and / or steam boilers. A good command of English and the ability to find fault and rectify subsystems are essentials.
 
 
 Additional Information
 
 
 <ul>
 <li>
 The ideal candidate will be self motivated with a hands-on and flexible approach and be able to adapt to unpredictable events. You are pro-active and reliable and will thrive through working in a busy environment and stay calm under pressure, have attention to details and should possess following competencies:
 </li>
 <li>
 Understanding the job
 </li>
 <li>
 Teamwork
 </li>
 <li>
 Taking Responsibility
 </li>
 <li>
 Recognising Differences
 </li>
 <li>
 Adaptability
 </li>
 <li>
 Customer Focus
 </li>
 </ul>
</div>

Kitchen & Laundry Engineering Supervisor

Hyatt

<div><div>Summary<div><div><div>
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration.</div></div> 
<ul><li></li></ul></div></div><div> 
Qualifications<div><div><div><ul><li>Minimum 2 years work experience as Sous Chef or 4 years as Chef de Partie in a hotel or large restaurant with good standards; preferably with experience in luxury international brands.</li></ul><ul><li>Qualification in Kitchen Production or Management will be an advantage.</li></ul><ul><li>Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential. Basic Computer Skills in MS Office, and Recipe Maintenance System is preferred.</li></ul></div></div></div></div></div>

SOUS CHEF - ALL DAY DINNING

Grand Hyatt

<div>
 
 Organization- Grand Hyatt Muscat
 
 
 
 
 Summary
 
 
 
 You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration.
 
 
 
 Qualifications
 
 
 
 <ul>
 <li>
 Minimum 2 years work experience as Sous Chef or 4 years as Chef de Partie in a hotel or large restaurant with good standards; preferably with experience in luxury international brands.
 </li>
 <li>
 Qualification in Kitchen Production or Management will be an advantage.
 </li>
 <li>
 Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential. Basic Computer Skills in MS Office, and Recipe Maintenance System is preferred.
 </li>
 </ul>
</div>

Sous Chef - All day dinning

Explore 63+ Kitchen laundry technician in Oman this February. Find roles across top companies and apply now to boost your career.

63 kitchen laundry technician jobs In Oman

Kitchen & Laundry Technician

Kitchen & Laundry Technician

Fabrication Technician

Kitchen Maintenance Technician

Kitchen & Laundry Engineering Supervisor

SOUS CHEF - ALL DAY DINNING

Sous Chef - All day dinning