chef de partie

administrative assistant

demi chef de partie

admin assistant

personal assistant

pastry assistant

Grayworks Restaurant LLC

Grayworks Restaurant LLC Dubai , UAEJob Description &ndash; Commis pastryJob Title: Commis Pastry Department: Kitchen/Pastry Section Reports to: Pastry Ched Employment Type: Full TimeWe are looking for a passionate and creative Commis Pastry to join our Restaurant. The ideal candidate will assist in preparing and presenting high-quality pastries, desserts, and bakery items while maintaining hygiene and food safety standards.Key Responsibilities:<ul><li>Assist in the preparation and production of pastries, cakes, and desserts.</li><li>Ensure all recipes, portion controls, and presentation specifications are followed.</li><li>Maintain cleanliness and organization of the pastry section.</li><li>Monitor stock levels and report shortages to the Pastry Chef.</li><li>Follow all health and safety regulations in the kitchen.</li><li>Support senior chefs in daily operations and special events.</li></ul>Requirements:<ul><li>Basic knowledge of pastry techniques and baking principles.</li><li>Strong attention to detail and creativity.</li><li>Ability to work under pressure and in a fast-paced environment.</li><li>Positive attitude and willingness to learn.</li></ul>Benefits:<ul><li>Company Visa</li><li>Private Health Insurance</li><li>Paid Annual Leaves</li></ul>Job Type: Full-timePay: AED2,500.00 per month

Commis Pastry

BABA ROMA FOR CAKES AND BAKERY CO. L.L.C (BRANCH)

PURPOSE OF POSITIONSupport pastry production operations in our central production kitchen, ensuring consistent quality preparation of pastry items, desserts, and baked goods while maintaining high standards of food safety and hygiene in accordance with UAE regulations.KEY ROLES &amp; RESPONSIBILITIES<ul><li>Assist in the preparation and production of pastries, desserts, and baked goods according to standardized recipes</li><li>Execute basic pastry techniques, including mixing, kneading, rolling, and shaping under supervision</li><li>Operate pastry equipment safely, including mixers, ovens, and specialized tools</li><li>Maintain food safety standards and HACCP compliance per UAE Municipality regulations</li><li>Ensure proper ingredient storage, rotation, and inventory management</li><li>Clean and sanitize work areas, equipment, and tools according to schedules</li><li>Monitor product quality and report issues to supervisors</li><li>Collaborate effectively with pastry team and other kitchen departments</li><li>Maintain production records and assist with daily inventory counts</li></ul>PERSONAL ATTRIBUTES<ul><li>Strong attention to detail and commitment to quality standards</li><li>Ability to work efficiently under pressure and meet deadlines</li><li>Excellent organizational and multitasking skills</li><li>Positive attitude and willingness to learn</li><li>Effective communication skills in English</li><li>Team-oriented with professional demeanour</li><li>Manual dexterity for detailed pastry work</li></ul>QUALIFICATIONS &amp; EXPERIENCE<ul><li>Culinary diploma/certificate or equivalent practical experience</li><li>Minimum 1-2 years in pastry production or commercial baking; high-volume production kitchen experience preferred</li><li>Food safety certification</li><li>Basic pastry knowledge, equipment operation, recipe following, inventory management systems</li></ul>Job Type: Full-timeExperience:<ul><li>Pastry Making: 2 years (Required)</li><li>high-volume production kitchen: 1 year (Required)</li></ul>

Pastry Commis

Azadea

RESPONSIBILITIES
<ul>
<li>At the beginning of each shift, ensure that all necessary products for the service stations meet the established par level and initiate orders for required items from the internal store.</li>
<li> Participate in the opening and closing procedures of the pastry department in accordance with internal norms and procedures. Assist in stocking and receiving goods as necessary. </li>
<li>Prepare high-quality pastry items following specified recipes, HACCP standards, portion control practices, and presentation guidelines. Distribute prepared orders to various outlets as required. </li>
<li>Ensure workstation sanitation throughout the shift by cleaning the fridge, shelves, and counter, as well as sharpening knives and cleaning utensils at the end of the shift. </li>
<li>Adhere to established rules and regulations for security, fire safety, and general safety procedures. Promptly report any incidents to higher management. </li>
<li>Check the shelf life of products, labels each item with its production and expiry date, and monitor and report on wasted product figures as necessary. </li>
<li>Maintain a thorough understanding of product and food items to efficiently address inquiries and offer insights when necessary. </li>
</ul>
LANGUAGE &amp; TECHNICAL SKILLS
Language Proficiency
 Fluency in English.
 Fluency in Arabic is a plus.

Saya Cafe

Pastry Chef de PartieDate Posted: October 22, 2025 Pay: AED 3,000 &ndash; AED 5,000 per month Location: Saya City Walk, Saya Nakheel Mall, Saya Creek, Saya Dubai Hills &ndash; Dubai, UAE Job Type: Full-timeAbout the RoleWe are looking for an enthusiastic and skilled Pastry Chef de Partie to join our vibrant culinary team at Saya. The ideal candidate will have a passion for pastry arts, attention to detail, and a commitment to creating exceptional desserts and baked goods that elevate the guest experience.Key Responsibilities<ul><li>Prepare and produce high-quality pastries, desserts, and baked goods according to menu specifications.</li><li>Ensure all pastry items are consistently prepared and meet established quality standards.</li><li>Assist the Pastry Sous Chef and Head Pastry Chef in developing new dessert recipes and creative presentations.</li><li>Maintain cleanliness and organization in the pastry section at all times.</li><li>Ensure proper storage, labeling, and rotation of ingredients and finished products.</li><li>Follow strict food safety, hygiene, and sanitation standards.</li><li>Monitor ingredient stock levels and report shortages promptly.</li><li>Train and guide Commis or junior pastry staff when required.</li><li>Collaborate with the kitchen team to ensure smooth and efficient service operations.</li></ul>Requirements<ul><li>Proven experience as a Pastry Chef de Partie or in a similar role (1&ndash;3 years preferred).</li><li>Strong knowledge of pastry techniques, baking methods, and dessert presentation.</li><li>Excellent communication and teamwork skills.</li><li>Attention to detail, creativity, and the ability to work under pressure.</li><li>Flexibility to work various shifts, including weekends and holidays.</li><li>Fluency in English and Arabic (Arabic-speaking candidates preferred).</li><li>Culinary diploma or certification in pastry arts is an advantage.</li></ul>Salary &amp; Benefits<ul><li>Salary range: AED 3,000 &ndash; AED 5,000 per month (based on experience and skills)</li><li>Company-provided benefits (as per UAE labor law)</li><li>Career growth and training opportunities</li><li>Supportive and professional work environment</li></ul>How to ApplyInterested candidates are invited to send their updated CV to: hrsaya.uae@gmail.com sangeetapra3003@gmail.comJob Types: Full-time, PermanentPay: AED3,000.00 - AED5,000.00 per month

Pastry Chef de Partie

Yatsudoki Chateraise

Job PurposeWe are looking for an Assistant Chef to join our team and prepare delicious meals for our customers. Assistant Cook provide support to chefs and have duties such as maintaining supplies, handling leftovers, preparing food, testing new recipes, cleaning the kitchen, keeping cooking utensils organized, and plating dishes.Responsibilities and Duties&middot; Respond to and handle customer&rsquo;s complaints related to the products&rsquo; quality.&middot; Interact with customers to obtain feedback on product&rsquo;s.&middot; Day to day food &amp; patisserie preparation of the shop according to DXBlends standards.&middot; Prepare &amp; develop different kinds of pastries/cakes/sandwiches and all kinds of bread items.&middot; Maintain a prep list of station duties.&middot; Assist in properly receiving and storing delivered items.&middot; Performs other duties as assigned by the Head Chef.&middot; Follow the FIFO method to maximize freshness.&middot; Follow recipes, portion controls and presentation specification as set by the event space.&middot; Ensure appealing plate presentation.&middot; Assist in food inventory and control.&middot; Clean food prep areas, equipment, utensils and strictly adhere to sanitation, food safety, and hygiene guidelines.&middot; Ensure compliance with all health and safety regulations within the kitchen area.Candidate Requirement- Fluent in English- Experience in customer service- 1-2 years in cooking experience in Hot Kitchen and Pastry section- Ability to take direction and work calmly and effectively under pressure- Culinary diploma/degree is an assetJob Types: Full-time, PermanentApplication Question(s):<ul><li>What is your salary expectation?</li><li>Can you join immediately?</li></ul>Experience:<ul><li>Assistant Chef: 3 years (Preferred)</li></ul>

Commi 2 - Hot Kitchen

Confidential Company

<ul><li>Lead and mentor a pastry team, fostering a collaborative environment where innovation and skill development thrive.</li><li>Develop and refine pastry recipes, adapting to seasonal ingredients and customer preferences with flair.</li><li>Maintain impeccable hygiene and sanitation standards, guaranteeing food safety and a pristine workspace.</li><li>Oversee all aspects of pastry production, from mise en place to final presentation, ensuring consistent quality and visual appeal.</li><li>Stay abreast of industry trends, experimenting with new techniques and ingredients to keep the pastry program cutting-edge.</li><li>Train and evaluate pastry staff, providing constructive feedback and fostering a culture of continuous improvement.</li><li>Ensure timely and efficient dessert preparation, meeting service demands without compromising on quality or artistry.</li></ul>

Pastry Chef -Immediately

IHG Hotels & Resorts

Job Title
Pastry Chef Luxury Hospitality Dubai, UAE
Job Description
Pastry Chef Luxury Hospitality Dubai, UAE Location: United Arab Emirates Location: Dubai Industry: Food Services / Hospitality Function: Food Preparation / Service Salary: 6000 8000 monthly (Market estimated) Gender: Any Candidate Nationality: Any Candidate Preferred Location: Any Job Type: Full-time Role Summary The Pastry Chef at voco Hotels will lead pastry kitchen operations, creating exceptional desserts, breads, pastries, and sweet items that reflect the hotel s upscale brand experience. This role demands creativity, precision, leadership, and a passion for delivering memorable culinary moments for guests across multiple outlets and events. What You ll Do * Lead pastry kitchen operations, overseeing production of desserts, breads, and pastries for all hotel outlets * Develop, test, and refine recipes to ensure quality, innovation, and brand alignment * Plan and prepare components in advance, ensuring timely and consistent service * Manage and train pastry team members, assigning tasks and maintaining presentation standards * Ensure precision in techniques, temperatures, ingredient measurement, and flavor balance * Collaborate with F and B outlets to meet varied service requirements, including buffets, room service, and events * Maintain strict adherence to food safety, hygiene, and sanitation standards * Contribute to menu planning, seasonal offerings, and special creations for weddings, VIP guests, and themed events Ideal Profile * Proven experience as a pastry chef or in a similar role within a luxury hotel or upscale environment * Culinary qualifications in pastry arts, patisserie, or baking * Strong organizational and creative skills with a meticulous eye for detail * Leadership abilities with experience in staff training and task delegation * Technical expertise in pastry science, ingredient behavior, and food presentation * Ability to perform under pressure in a dynamic kitchen environment Why Join Us At voco Hotels, you will be part of a unique hospitality brand where every property has its own charm and character. You will enjoy a supportive work environment, career growth opportunities, and benefits designed to help you thrive both personally and professionally. About the Company voco Hotels is an IHG brand known for its distinctive charm, warm hospitality, and commitment to sustainability. Each hotel offers guests a welcoming home away from home experience, blending upscale comfort with characterful touches. The Dubai property delivers exceptional service and memorable culinary experiences while supporting a sustainable future.
Post Details

Pastry Chef Luxury Hospitality Dubai, UAE

Explore 628+ Pastry assistant in Dubai this October. Find roles across top companies and apply now to boost your career.

628 pastry assistant jobs IN Dubai

Commis Pastry

Pastry Commis

Pastry Commis

Pastry Chef de Partie

Commi 2 - Hot Kitchen

Pastry Chef -Immediately

Pastry Chef Luxury Hospitality Dubai, UAE