videographer

cook – hot food section (hypermarket) Jobs in Doha

cook – hot food section (hypermarket)

cost controller - food & beverage experience Jobs in Doha

food & beverage manager

food & beverages development manager- gcc country – us$ 70,000 Jobs in Doha

videographer food beverage

VOLUME CAFE

Job SummaryThe Videographer is responsible for producing high-quality visual content that showcases Food &amp; Beverages products, restaurant outlets, events, and promotional campaigns. This role involves planning, filming, editing, and delivering engaging video content that strengthens brand awareness and supports marketing initiatives within the Food &amp; Beverages industry.Key Responsibilities<ul><li>Capture and edit professional videos for restaurant outlets, menu items, promotions, events, and social media platforms.</li><li>Collaborate with the Marketing and Creative teams to develop video concepts, storyboards, and production schedules.</li><li>Ensure all visual content aligns with brand guidelines, quality standards, and Food &amp; Beverages hygiene requirements.</li><li>Set up and operate cameras, lighting, and audio equipment to achieve high production quality.</li><li>Organize and maintain video files, archives, and project documentation.</li><li>Provide coverage for live events, product launches, and marketing campaigns as required.</li><li>Monitor industry trends in videography, social media formats, and editing techniques to keep content current and engaging.</li></ul>Skills &amp; Qualifications<ul><li>Degree or diploma in Film, Media, Videography, or a related field (preferred).</li><li>Proficiency in video editing software such as Adobe Premiere Pro, Final Cut Pro, and After Effects.</li><li>Strong technical knowledge of camera operation, lighting setups, and audio recording.</li><li>Creative mindset with strong attention to detail.</li><li>Understanding of Food &amp; Beverages operations, menu presentation, and hygiene standards is an advantage.</li><li>Excellent communication and teamwork abilities.</li></ul>Experience<ul><li>1&ndash;3 years of relevant videography experience, preferably within the Food &amp; Beverages industry</li></ul>Key Competencies<ul><li>Technical expertise in filming and editing</li><li>Time management and deadline adherence</li><li>Team collaboration</li><li>Adaptability in a fast-paced Food &amp; Beverages environment.</li></ul>Job Types: Full-time, PermanentApplication Question(s):<ul><li>Portfolio or sample work is mandatory</li><li>Do you have experience in FNB Sector</li><li>Current and expected salary</li><li>Only candidates who can join immediately</li></ul>Work Location: In person

Videographer Food & Beverage.

Job SummaryThe Videographer is responsible for producing high-quality visual content that showcases Food &amp; Beverages products, restaurant outlets, events, and promotional campaigns. This role involves planning, filming, editing, and delivering engaging video content that strengthens brand awareness and supports marketing initiatives within the Food &amp; Beverages industry.Key Responsibilities<ul><li>Capture and edit professional videos for restaurant outlets, menu items, promotions, events, and social media platforms.</li><li>Collaborate with the Marketing and Creative teams to develop video concepts, storyboards, and production schedules.</li><li>Ensure all visual content aligns with brand guidelines, quality standards, and Food &amp; Beverages hygiene requirements.</li><li>Set up and operate cameras, lighting, and audio equipment to achieve high production quality.</li><li>Organize and maintain video files, archives, and project documentation.</li><li>Provide coverage for live events, product launches, and marketing campaigns as required.</li><li>Monitor industry trends in videography, social media formats, and editing techniques to keep content current and engaging.</li></ul>Skills &amp; Qualifications<ul><li>Degree or diploma in Film, Media, Videography, or a related field (preferred).</li><li>Proficiency in video editing software such as Adobe Premiere Pro, Final Cut Pro, and After Effects.</li><li>Strong technical knowledge of camera operation, lighting setups, and audio recording.</li><li>Creative mindset with strong attention to detail.</li><li>Understanding of Food &amp; Beverages operations, menu presentation, and hygiene standards is an advantage.</li><li>Excellent communication and teamwork abilities.</li></ul>Experience<ul><li>1&ndash;3 years of relevant videography experience, preferably within the Food &amp; Beverages industry</li></ul>Key Competencies<ul><li>Technical expertise in filming and editing</li><li>Time management and deadline adherence</li><li>Team collaboration</li><li>Adaptability in a fast-paced Food &amp; Beverages environment.</li></ul>Job Types: Full-time, PermanentApplication Question(s):<ul><li>Portfolio or sample work is mandatory</li><li>Ability to work under pressure and tight deadlines</li><li>Do you have experience in FNB Sector</li><li>Current and expected salary</li></ul>

Videographer Food & Beverage

IIQAF

<div>Company: IIQAF Group 
Location: Doha, Qatar 
Industry: Hospitality 
Salary: QAR 7,000 &ndash; QAR 7,500 per month 
Job Type: Full-Time
<h2 class="jobSectionHeader">Job Overview</h2>
IIQAF Group is seeking a professional and customer-focused Waiter / Waitress in Doha to provide exceptional dining service in our hospitality establishments. The ideal candidate will have experience in food and beverage service, table management, order taking, guest service, and hospitality operations.
This position is ideal for candidates searching for Waiter Jobs in Doha, Waitress Jobs Qatar, Restaurant Server positions, Hospitality Food &amp; Beverage roles, or Food Service Staff jobs.
<h2 class="jobSectionHeader">Key Responsibilities</h2>
<ul><li>Greet and welcome guests in a friendly and professional manner</li><li>
Take and serve food and beverage orders accurately and efficiently</li><li>
Ensure table settings and dining areas are clean and organized</li><li>
Provide recommendations and answer questions about menu items</li><li>
Deliver excellent customer service and guest satisfaction</li><li>
Handle guest complaints professionally and resolve issues promptly</li><li>
Coordinate with kitchen and bar staff for timely service</li><li>
Follow hygiene, safety, and sanitation standards</li><li>
Maintain knowledge of daily specials, promotions, and restaurant policies</li></ul>
<h2 class="jobSectionHeader">Requirements</h2>
<ul><li>Previous experience as Waiter, Waitress, or Food &amp; Beverage Server</li><li>
Experience in hotel, restaurant, or hospitality environment preferred</li><li>
Strong communication and interpersonal skills</li><li>
Ability to work in a fast-paced environment and manage multiple tables</li><li>
Professional appearance and positive attitude</li><li>
Knowledge of food safety and hygiene standards</li><li>
Flexible to work shifts, including evenings and weekends</li><li>
Immediate availability preferred</li></ul></div>

Waiter / Waitress

Royal Cup Speciality Coffee

**Job Summary:**As a Food and Beverage Supervisor at Royal Cup Restaurant &amp; Specialty Coffee, you will oversee the daily operations of both the restaurant and specialty coffee sections. You will be responsible for leading and motivating a team of F&amp;B associates, ensuring exceptional service delivery, and maintaining high standards of quality and efficiency. This role offers the opportunity to showcase your leadership skills while contributing to the success of our establishment.**Key Responsibilities:**1. **Supervising Staff:** Provide leadership and direction to the food and beverage team, including servers, baristas, and support staff, ensuring they are properly trained and motivated to deliver excellent service.2. **Scheduling:** Create and maintain staff schedules, taking into account business needs, staffing levels, and employee availability.3. **Training and Development:** Conduct ongoing training and development sessions for staff, focusing on customer service skills, product knowledge, and operational procedures.4. **Ensuring Guest Satisfaction:** Monitor the dining experience to ensure guest satisfaction, addressing any issues or concerns promptly and effectively.5. **Quality Control:** Maintain high standards of food and beverage quality, presentation, and service, conducting regular inspections and providing feedback to staff as needed.6. **Inventory Management:** Oversee inventory levels for food, beverages, and supplies, placing orders as needed and minimizing waste.7. **Arranging Goods and Food:** Ensure proper arrangement of goods, food items, and pastries in the chiller and freezer for the hot kitchen and pastry section, maintaining organization and cleanliness.8. **Cleaning Supervision:** Ensure that stewards and cleaners maintain cleanliness in the kitchen and frontline areas at all times, conducting regular inspections and providing guidance as needed.9. **Cost Control:** Monitor expenses, including labor costs and food and beverage costs, and implement cost-saving measures where appropriate.10. **Health and Safety Compliance:** Ensure compliance with health and safety regulations and sanitation standards, conducting regular inspections and addressing any issues immediately.11. **Assisting with Operational Tasks:** Assist with various operational tasks, including opening and closing procedures, cash handling, and resolving technical issues with POS systems or equipment.12. **Collaborating with Management:** Work closely with restaurant management to implement policies and procedures, achieve financial targets, and drive business growth.**Qualifications:**- Previous experience in a supervisory or management role in the food and beverage industry, preferably in a restaurant or caf&eacute; setting.- Strong leadership and communication skills, with the ability to motivate and inspire a team.- Excellent customer service skills and a passion for delivering exceptional guest experiences.- Knowledge of food and beverage operations, including inventory management, cost control, and health and safety regulations.- Ability to work effectively in a fast-paced environment, with a flexible schedule including evenings, weekends, and holidays.- Certification in food safety and sanitationJoining the Royal Cup Restaurant &amp; Specialty Coffee team as a Food and Beverage Supervisor offers a rewarding opportunity to lead a team in delivering exceptional service and hospitality. If you have a passion for hospitality and leadership, we invite you to apply for this exciting position.Job Types: Full-time, Contract Contract length: 24 months

F&B Store Manager

gharafa bakery

Ensure accurate menu costings and pricing of all new menus, evaluate standard recipes and determine its potential costs.<ul><li>Cost all recipes, inter-kitchen transfers and any food and beverage</li><li>Work with F&amp;B in menu costing, pricing, testing, planning.</li><li>Establish par stock for F&amp;B outlets and beverage store, ensure compliance by the relevant departments.</li><li>Perform physical count of beverage stocks at F&amp;B outlets and beverage store.</li><li>Ensure accurate month end inventory are recorded and reconciled with general ledger.</li><li>Account for inventory movements with proper documentations.</li><li>Ensure proper cost management to reduce F&amp;B wastages and ensure no pilferages.</li><li>Prepare weekly and monthly cost report, provide advice to management of F&amp;B revenue and cost control.</li><li>Oversee Receiving and Store Officer to ensure that the control policies and procedures are followed. Ensure proper record keeping of inventories.</li><li>Check Market List, Receiving Record, Costing List to ensure the effectiveness of the control system.</li><li>Review periodically F&amp;B Sales against F&amp;B produce report to make sure there is no irregularity, and that the pricing of Guest Checks is in accordance with current menu while on food is leaving the kitchen without being checked and priced.</li><li>Auditing detailed food and beverage sales information.</li><li>Perform daily and monthly Food and Beverage reconciliations, using POS-generated sales analysis reports and ensuring that all discrepancies are explained.</li><li>Make suggestions for possible improvement in cost control procedures.</li><li>Key member in procurement system conversion .</li></ul>Job Type: Full-timePay: QAR5,000.00 - QAR6,000.00 per monthEducation:<ul><li>Bachelor's (Preferred)</li></ul>Experience:<ul><li>cost control: 5 years (Preferred)</li></ul>

cost controls account

Grand Tourist Hotel Muscat

Job Description &ndash; WaitressPosition Title: Waitress Department: Food &amp; Beverage Reports To: F&amp;B Service Supervisor Hotel Category: 4-Star HotelPosition OverviewThe Waitress is responsible for delivering efficient and courteous food and beverage service in accordance with established hotel standards. The role ensures a positive dining experience through professional guest interaction, accurate order handling, and consistent service execution.Key Responsibilities Service Delivery<ul><li>Greet and welcome guests in a professional and friendly manner.</li><li>Present menus and provide detailed information regarding menu items, ingredients, and promotions.</li><li>Accurately take food and beverage orders and enter them into the POS system.</li><li>Serve food and beverages in accordance with established service standards.</li><li>Monitor guest tables to anticipate needs and ensure satisfaction throughout the dining experience.</li><li>Clear and reset tables promptly following service standards.</li></ul>Guest Experience<ul><li>Maintain a courteous and attentive approach at all times.</li><li>Address guest requests and concerns efficiently, escalating issues when necessary.</li><li>Ensure guest preferences and special requests are communicated accurately to the kitchen.</li></ul>Operational Compliance<ul><li>Ensure proper mise en place before service.</li><li>Follow hygiene and food safety regulations, including HACCP standards.</li><li>Maintain cleanliness and organization of assigned section.</li><li>Adhere to hotel policies, SOPs, and grooming standards.</li></ul>Financial &amp; Administrative Duties<ul><li>Ensure accuracy of orders and billing before presenting to guests.</li><li>Follow proper cash handling and billing procedures where applicable.</li><li>Report any discrepancies to the supervisor immediately.</li></ul>Teamwork &amp; Coordination<ul><li>Coordinate with kitchen and bar staff for smooth service flow.</li><li>Assist colleagues during peak service periods.</li><li>Participate in pre-shift briefings and training sessions.</li></ul>Qualifications &amp; Experience<ul><li>Previous experience in food and beverage service preferred.</li><li>Experience in hotel or upscale dining environment is an advantage.</li><li>Basic knowledge of food safety and service standards.</li></ul>Core Competencies<ul><li>Strong guest service orientation</li><li>Effective communication skills</li><li>Attention to detail</li><li>Time management</li><li>Ability to work under pressure</li><li>Professional appearance and conduct</li></ul>Working Conditions<ul><li>Shift-based role including evenings, weekends, and public holidays.</li><li>Requires extended standing, walking, and carrying trays during service hours.</li></ul>Job Types: Full-time, PermanentApplication Question(s):<ul><li>Do you have a Valid Qatar ID?</li><li>Can you provide Noc for sponsorship transfer?</li><li>Can you join immediately?</li></ul>

Waitress

City Centre Rotana Doha

<div>
 
 Job Description
 
 
 
 We are currently looking for dynamic, and self motivated Food &amp; Beverage professionals who want to move their careers forward.
 
 
 As a Waiter / Waitress you are responsible to provide professional service to our guests, ensuring their restaurant visit will become a memorable dining experience whereby your role will include key responsibilities such as-
 
 
 <ul>
 <li>
 Perform all necessary tasks to service food and beverage according to the standard of performance manual of the hotel
 </li>
 <li>
 Greet and seat customers and serve them in a professional, discreet and personalized way
 </li>
 <li>
 Acquire in depth knowledge of the food and beverage menu of the assigned outlet in order to assist and provide advice to guests
 </li>
 <li>
 Consistently monitor quality of food &amp; beverage being served
 </li>
 <li>
 Practice good customer relations and attend to customer complaints / queries satisfactorily
 </li>
 <li>
 Responsible for maintaining hygiene and cleanliness standards in the outlet and upkeep of all service equipment
 </li>
 <li>
 Responsible for all service preparations before, during and after the service (mis-en-place and mis-en-scene)
 </li>
 <li>
 Ensure minimum wastage, breakage and spoilage
 </li>
 <li>
 Actively use up selling techniques to exceed guest expectations and increase revenue
 
 
 </li>
 </ul>
 
 Skills
 
 
 
 
 Education, Qualifications &amp; Experiences
 
 
 
 You should ideally have a diploma / degree in hospitality or a vocational training in food &amp; beverage with previous experiences as a Waiter / Waitress in a high volume restaurant. A good command of English and additional skills, like guest service and interpersonal are essentials.
 
 
 
 Knowledge &amp; Competencies
 
 
 
 The ideal candidate will be hands-on with a true passion for people and service along with a positive and pleasant attitude. You will thrive working in a busy environment and stay calm under pressure, have attention to details and should possess following competencies-
 
 
 Adaptability
 
 
 Customer Focus
 
 
 Recognizing Differences
 
 
 Taking Responsibility
 
 
 Teamwork
 
 
 Understanding the Job
</div>

Explore 282+ Videographer food beverage in Doha this March. Find roles across top companies and apply now to boost your career.

282 videographer food beverage jobs In Doha

Videographer Food & Beverage.

Videographer Food & Beverage

Waiter / Waitress

F&B Store Manager

cost controls account

Waitress

Waiter / Waitress