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waiter

Shi Hospitality Group

<p>Job Location</p>
 
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 <p> <span>Dubai, <br> United Arab Emirates</span> </p>
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 <p>Experience</p>
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 <p> <span>5 to 10 years</span> </p>
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 <p>Qualification Level</p>
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 <p> <span>Graduate</span> </p>
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 <p>Job Function</p>
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 <p> <span>Chefs / F&amp;B / Housekeeping / Front Desk<br> </span> </p>
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 <p>Skillset</p>
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 <p> <span>Greet guests, take food and beverage orders, and serve promptly</span> </p>
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 <p>Preferred Jobseekers</p>
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 <p>Jobseekers from any country</p> 
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<span>Head Waiter / Waiter<br> <br>Job Location : Dubai, UAE<br> <br><b>Key Responsibilities :</b><br> <br>  Greet guests warmly and ensure an outstanding dining experience from arrival to departure.<br>  Provide personalized recommendations for menu items, including specialty Chinese dishes, premium teas, and wine pairings.<br>  Oversee tableside service, ensuring attention to detail and proper presentation of dishes.<br>  Address guest feedback and resolve complaints promptly, ensuring customer satisfaction.<br>  Supervise and support waitstaff to deliver top-tier service.<br>  Train, mentor, and develop service staff in proper dining etiquette, knowledge of Chinese cuisine, and customer interaction.<br>  Coordinate with the kitchen and bar teams to ensure smooth service flow.<br>  Delegate tasks efficiently and monitor staff performance throughout service.<br>  Maintain cleanliness and organization of dining areas in accordance with health and safety regulations.<br>  Ensure proper table setup, including placement of fine china, cutlery, glassware, and linen according to restaurant standards.<br>  Assist in inventory management for service supplies and liaise with the Restaurant Manager regarding stock levels.<br>  Monitor and maintain high standards of personal grooming and uniform for all staff.</span>
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Head Waiter / Waiter

Nad al sheba private club

<p>We are looking for a professional and customer-focused <b>Waiter</b> to join our hospitality team. The ideal candidate will provide excellent food and beverage service, ensure guest satisfaction, and maintain high service standards at all times.</p><p><b>Key Responsibilities:</b></p><ul><li>Greet guests warmly and present menus</li><li>Take accurate food and beverage orders</li><li>Serve food and drinks promptly and professionally</li><li>Ensure tables are clean, set, and well-maintained</li><li>Coordinate with kitchen and service team for smooth operations</li><li>Handle guest requests and complaints politely and efficiently</li><li>Follow hygiene, safety, and service standards</li><li>Assist with setup and closing duties as required</li></ul><p><b>Requirements:</b></p><ul><li>Previous experience as a waiter preferred (hotel, restaurant, or club experience is an advantage)</li><li>Good communication skills in English (additional languages are a plus)</li><li>Well-groomed, polite, and customer-oriented</li><li>Ability to work flexible shifts, including weekends and holidays</li><li>Team player with a positive attitude</li></ul><p>Job Type: Full-time</p><p>Pay: AED1,800.00 per month</p>

Waiter

MYSHA

<p><b>Waiter / Server &ndash; Job Description</b></p><p><b>Position:</b> Waiter / Server<br/><b>Department:</b> Food &amp; Beverage<br/><b>Reports to:</b> Restaurant Supervisor / Manager</p><p><b>Key Responsibilities</b></p><ul><li>Greet guests warmly and escort them to their tables</li><li>Present menus, explain menu items, and take customer orders accurately</li><li>Serve food and beverages according to service standards</li><li>Ensure guest satisfaction and handle customer inquiries or complaints politely</li><li>Coordinate with kitchen and food runners to ensure timely service</li><li>Prepare tables before service and clear tables after guests leave</li><li>Process bills and payments correctly</li><li>Maintain cleanliness of dining areas and follow hygiene standards</li></ul><p><b>Qualifications &amp; Skills</b></p><ul><li>Good communication and customer service skills</li><li>Friendly, professional appearance and attitude</li><li>Ability to multitask and work under pressure</li><li>Basic math and cash-handling skills</li><li>Previous restaurant or hospitality experience is preferred</li></ul><p>Job Type: Part-time</p><p>Pay: AED390.00 - AED500.00 per week</p><p>Expected hours: 48 &ndash; 54 per week</p><p>Experience:</p><ul><li>waiter/server: 2 years (Preferred)</li></ul>

Waiter/Runner

LIFE LINE HUMAN RESOURCE

<p>We are looking for experienced and enthusiastic <b>Waiters/Waitresses</b> to join a reputed <b>Fine Dining Restaurant</b> in Dubai. The ideal candidate should deliver exceptional guest service, maintain attention to detail, and ensure a memorable dining experience.</p><p><b>Key Responsibilities:</b></p><ul><li>Greet guests warmly and present menus.</li><li>Take and serve food &amp; beverage orders promptly.</li><li>Ensure guest satisfaction throughout their dining experience.</li><li>Maintain cleanliness and organization of the dining area.</li><li>Follow hygiene and safety standards at all times.</li></ul><p><b>Requirements:</b></p><ul><li>Minimum 1&ndash;2 years of experience in fine dining or high-end restaurants.</li><li>Excellent communication and interpersonal skills.</li><li>Presentable, polite, and customer-focused.</li><li>Ready to join immediately or within short notice.</li></ul><p><b>Location:</b> Dubai, UAE<br/><b>Salary:</b> AED 2,500 &ndash; 3,000<br/><b>Visa:</b> Provided by the company<br/><b>Medical Insurance:</b> Provided</p><p>Job Type: Full-time</p><p>Pay: AED2,500.00 - AED3,000.00 per month</p><p>Application Question(s):</p><ul><li>Do you know what is upselling?</li><li>Are you currently in Dubai?</li></ul><p>Experience:</p><ul><li>waiter : 2 years (Required)</li></ul><p>Work Location: In person</p>

Waiter/waitress

Eathos

<p>As the Head Waiter at Rosa's Thai Restaurant, you will play a pivotal role in delivering exceptional dining experiences to our guests. Your leadership skills, extensive hospitality expertise, and passion for customer service will contribute to the smooth operation of the front-of-house and ensure that our guests have a memorable visit. You will lead the wait staff, coordinate service, and uphold the restaurant's high service standards.</p><p><b>Responsibilities:</b></p><ul><li>Lead, train, and inspire the wait staff, setting a positive example for professionalism and service excellence.</li><li>Conduct pre-shift meetings to communicate expectations and objectives for the shift.</li><li>Ensure that guests receive a warm welcome and attentive service, exceeding their expectations.</li><li>Address guest feedback and concerns promptly and professionally.</li><li>Monitor and ensure the accuracy of orders, verifying that all special requests and modifications are properly conveyed to the kitchen.</li><li>Train and encourage the wait staff in effective upselling techniques to enhance the restaurant's average order value.</li><li>Monitor sales data and strategize ways to increase guest spending.</li><li>Manage guest reservations, optimize table assignments and accommodating special requests.</li><li>Maintain an organized reservation system and communicate effectively with the hostess.</li><li>Conduct training sessions for new hires, focusing on service standards, menu knowledge, and hospitality etiquette.</li><li>Provide ongoing coaching to enhance the team's skills and knowledge.</li><li>Ensure that tables are set and presented according to the restaurant's standards for cleanliness and aesthetics.</li><li>Oversee table decorations and ambiance to create a welcoming atmosphere.</li><li>Supervise cash handling procedures, ensuring accuracy and security during transactions.</li><li>Assist in resolving billing discrepancies and handling guest payments as needed.</li><li>Implement the restaurant's sequence of service to maintain a consistent and exceptional guest experience.</li><li>Monitor service steps, timing, and overall guest satisfaction.</li><li>Ensure that the restaurant adheres to health and safety regulations, maintaining a safe and sanitary environment for guests and staff.</li><li>Generate and analyze daily sales reports, identifying trends and opportunities for improvement.</li><li>Collaborate with management to develop strategies for enhancing revenue and service quality.</li><li>Oversee the proper opening and closing procedures of the restaurant, ensuring compliance with operational protocols.</li><li>Conduct end-of-shift checks and ensure that all tasks are completed before closing.</li><li>Monitor online reviews and ratings on platforms such as review websites and social media.</li><li>Respond to reviews professionally and positively, aiming to enhance the restaurant's online reputation.</li></ul><p><b>Qualifications:</b></p><ul><li>Leadership Skills: Proven ability to lead and manage a wait staff team to achieve excellence.</li><li>Communication Skills: Strong verbal and written communication skills to interact with staff and customers effectively.</li><li>Customer-Centric Approach: Passion for providing outstanding customer service and ensuring guest satisfaction.</li><li>Organizational Skills: Ability to manage reservations, coordinate service, and prioritize tasks in a fast-paced environment.</li><li>Problem-Solving: Quick thinking and ability to address operational challenges with creativity and efficiency.</li><li>Flexibility: Willingness to work evenings, weekends, and holidays based on restaurant needs.</li><li>Previous Experience: Extensive experience as a waiter with demonstrated progression to a leadership role.</li><li>Food Safety Knowledge: Familiarity with food safety regulations and sanitation practices.</li><li>Knowledge of Thai Cuisine (preferred): Understanding of Thai culinary offerings is advantageous.</li></ul><p>Job Type: Full-time</p><p>Pay: From AED3,500.00 per month</p>

Head Waiter

Wingsters

<p><b>Waiter / Waitress cum Cashier</b></p><p>A customer service oriented, fun and interactive candidate is needed for a growing restaurant. The person should be driven and seeks to make every customer experience a memorable one, willing to learn kitchen operations too.</p><p><b>Waiter qualities should include:</b></p><p>A person with positive attitude, great communication skills and confidence, experienced in providing excellent customer service, a true team player, able to take initiative and solve problem, able to multi-task, can work to company standard and thrives under pressure, has experience with admin, pos, cashiering and delivery platform like Deliveroo / Zomato / Talabat. Able to be all around, with cooking and packing orders for delivery.</p><p>Job Types: Full-time, Permanent</p><p>Pay: AED1,800.00 - AED2,300.00 per month</p><p>Experience:</p><ul><li>Waiter / Waitress: 2 years (Preferred)</li><li>Cashier: 2 years (Preferred)</li></ul>

Waiter cum Cashier

Azadea

<br>• Present customers upon arrival with the menu, assist in their item selection, , take orders and serve food in a timely manner<br>• Communicate efficiently with the kitchen staff and barista to guarantee customer satisfaction and liaise with other departments to ensure smooth running of operations<br>• Arrange table set-ups before and after each customer according to the brand s set standards <br>• Make sure the staff is providing a friendly, professional and timely service at all times and report immediately any discrepancies/customer complaints to the Manager on duty<br>• Collect bill payments from customers and hand them over to the cashier<br>

Explore 41+ Waiter in Room Dining Server Jobs In Dubai this January. Find roles across top companies and apply now to boost your career.

41 waiter jobs IN Room Dining Server Jobs In Dubai

Head Waiter / Waiter

Waiter

Waiter/Runner

Waiter/waitress

Head Waiter

Waiter cum Cashier

Waiter