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hiring – maintenance accountant Jobs in Doha

hiring – maintenance accountant

assistant inventory controller

Taro Bakery and Coffee Bar

We&rsquo;re looking for an experienced and results-driven Inventory Controller to lead our inventory management function.The ideal candidate will have a strong background in inventory management, excellent analytical skills, and the ability to work in a fast-paced environment.Responsibilities<ul><li>Analyze and report on inventory levels, trends, and discrepancies</li><li>Collaborate with other departments to optimize inventory levels, reduce stockouts and overstocking, and improve overall inventory management</li><li>Identify and implement process improvements to increase efficiency and reduce costs</li><li>Supervise and train inventory staff to ensure accurate and efficient inventory management</li><li>Monitoring inventory levels and replenishing stock as needed.</li><li>Forecasting supply and demand requirements to ensure stock availability.</li><li>Tracking inbound and outbound orders to prevent overstocking and out-of-stock (OOS).</li><li>Generating purchase and pricing reports, supply chain analysis, and inventory management systems.</li><li>Performing regular stock checks and reporting any issues to the supervisor.</li></ul>Job Type: Full-timePay: QAR2,700.00 - QAR3,000.00 per monthWork Location: In person

Assistant Inventory Controller

Levante Holding

<div>
 
 Position:
 
 
 Cost Controller &ndash; F&amp;B
 
 
 Location:
 
 Qatar
 
 Experience:
 
 4&ndash;5 years (mandatory in F&amp;B sector within Qatar)
 
 
 Job Summary:
 
 
 We are seeking a detail-oriented Cost Controller with strong experience in the F&amp;B sector to manage and monitor costs, ensure accurate inventory control, and support financial efficiency across operations. The ideal candidate must be well-versed in Qatar&rsquo;s market, supplier network, and cost structures within the food and beverage industry.
 
 
 
 Key Responsibilities:
 
 <ul>
 <li>
 Monitor and control food &amp; beverage costs in line with budget targets
 
 </li>
 <li>
 Conduct regular stock audits, inventory checks, and variance analysis
 
 </li>
 <li>
 Analyse daily consumption, wastage, and stock movement
 
 </li>
 <li>
 Prepare cost reports (daily, weekly, monthly) and highlight discrepancies
 
 </li>
 <li>
 Review purchase orders, invoices, and supplier pricing for accuracy
 
 </li>
 <li>
 Coordinate with procurement and kitchen teams to optimize cost efficiency
 
 </li>
 <li>
 Develop and maintain standard recipes and portion control measures
 
 </li>
 <li>
 Ensure proper documentation and compliance with company policies
 
 </li>
 <li>
 Support menu engineering and pricing strategies based on cost analysis
 
 </li>
 <li>
 Identify cost-saving opportunities without compromising quality
 
 </li>
 <li>
 Assist in budgeting and forecasting processes
 
 
 
 
 </li>
 </ul>
 Requirements
 
 
 
 Requirements:
 
 <ul>
 <li>
 Bachelor&rsquo;s degree in finance, Accounting, Hospitality, or related field
 
 </li>
 <li>
 Minimum 4&ndash;5 years of experience as a Cost Controller in F&amp;B sector in Qatar
 
 </li>
 <li>
 Strong knowledge of inventory systems and cost control procedures
 
 </li>
 <li>
 Experience with ERP/accounting systems (e.g., SAP, Oracle, or similar)
 
 </li>
 <li>
 Good understanding of local supplier market and pricing trends in Qatar
 
 </li>
 <li>
 Advanced skills in MS Excel (pivot tables, formulas, reporting)
 
 </li>
 <li>
 Strong analytical and problem-solving skills
 
 </li>
 <li>
 Excellent attention to detail and organizational skills
 
 </li>
 </ul>
</div>

Cost Controller - F&B

Thabt Gulf Digital Soulution

Job DescriptionWe are seeking a detail-oriented and experienced Accountant cum Inventory Controller to manage financial records and oversee inventory operations. The ideal candidate should be capable of handling accounting tasks while ensuring accurate stock management.Key Responsibilities<ul><li>Maintain financial records, ledgers, and reports</li><li>Handle accounts payable/receivable and bank reconciliations</li><li>Monitor and manage inventory levels and stock movements</li><li>Perform regular stock audits and reconciliation</li><li>Coordinate with procurement and warehouse teams</li><li>Prepare financial statements and inventory reports</li><li>Ensure compliance with Qatar regulations and company policies</li></ul>Requirements<ul><li>Bachelor&rsquo;s degree in Accounting, Finance, or related field</li><li>2&ndash;5 years of relevant experience (Qatar/GCC preferred)</li><li>Knowledge of accounting software (e.g., Tally, ERP systems)</li><li>Strong Excel skills</li><li>Experience in inventory/warehouse management</li><li>Male candidate (if required by company policy)</li><li>Valid QID / transferable visa preferred</li></ul>Skills<ul><li>Attention to detail</li><li>Analytical thinking</li><li>Organizational skills</li><li>Time management</li></ul>Work Location: In person

Accountant Cum Inventory Controller (Male ASIAN)

VOLUME CAFE

Position OverviewWe are seeking an experienced Cost Controller with a strong background in the Food &amp; Beverage (F&amp;B) industry. The role is responsible for monitoring, analyzing, and controlling food and beverage costs to ensure profitability, efficiency, and compliance with company standards. The ideal candidate will have hands-on expertise in recipe costing, inventory management, and operational cost optimization within food production or restaurant environments.Key Responsibilities<ul><li>Cost Control &amp; Analysis</li><li>Monitor daily food and beverage costs across procurement, production, and service.</li><li>Conduct variance analysis between actual and budgeted costs.</li><li>Identify inefficiencies and recommend cost-saving measures.</li><li>Inventory &amp; Procurement</li><li>Oversee inventory systems to ensure accurate tracking of stock, consumption, and wastage.</li><li>Implement controls to minimize pilferage and over-purchasing.</li><li>Collaborate with procurement teams to negotiate supplier contracts and optimize purchasing.</li><li>Menu &amp; Recipe Costing</li><li>Prepare detailed recipe costing sheets and menu profitability reports.</li><li>Support menu engineering by analyzing food cost percentages and contribution margins.</li><li>Advise on pricing strategies to maximize profitability while maintaining quality.</li><li>Reporting &amp; Compliance</li><li>Generate daily, weekly, and monthly cost reports for management.</li><li>Assist in budgeting and forecasting processes.</li><li>Ensure compliance with internal policies, accounting standards, and local regulations.</li><li>Collaboration</li><li>Work closely with chefs, restaurant managers, and finance teams to implement cost control measures.</li><li>Train operational staff on cost awareness and efficient resource utilization.</li></ul>Qualifications &amp; Skills<ul><li>Bachelor&rsquo;s degree in Accounting, Finance, or Hospitality Management.</li><li>3&ndash;5 years of experience in cost control within the F&amp;B or restaurant industry.</li><li>Strong knowledge of recipe costing, food production processes, and inventory systems.</li><li>Proficiency in ERP systems, POS software, and advanced Excel.</li><li>Excellent analytical, problem-solving, and communication skills.</li><li>Ability to thrive in a fast-paced, service-driven environment.</li></ul>Competencies<ul><li>Attention to detail and accuracy.</li><li>Strong business acumen with deep understanding of food industry operations.</li><li>Ability to balance cost efficiency with product quality and customer satisfaction.</li><li>Proactive, collaborative, and solution-oriented mindset.</li></ul>Job Types: Full-time, PermanentWork Location: In person

Cost Controller – F&B Industry

Scenarium Abrolhos LLC

Financial Controller Scenarium Abrolhos LLC | 15th Floor, Al Jazeera Tower, West Bay, DohaTHE ROLEScenarium Abrolhos LLC requires a Financial Controller to direct all fiscal operations and internal governance. You will hold primary responsibility for the integrity of our financial reporting, the effectiveness of our internal controls, and the strategic accuracy of our regional expansion data.CORE RESPONSIBILITIESYou will lead the end-to-end closing process and prepare consolidated financial statements in strict accordance with IFRS. Your mandate includes designing and enforcing internal control frameworks to mitigate risk and safeguard corporate assets. Additionally, you will drive the annual budgeting cycle, provide precise variance analysis to the Board, and serve as the lead liaison for all external audits and regulatory tax filings within Qatar.PROFESSIONAL REQUIREMENTSThis position demands a minimum of 10 years of progressive accounting experience, including 4+ years in a Controller or senior management capacity. Candidates must hold a degree in Accounting or Finance and a professional certification (CPA, ACCA, or CMA). Expertise in advanced ERP systems and complex financial modeling is essential. Professional English fluency is mandatory for international stakeholder coordination and formal reporting.Pay: QAR33,000.00 per monthWork Location: In person

Financial Controller

Cocinlux

Job Title: Financial ControllerCompany: Cocinlux Location: West Bay, Al Jazeera Tower, 15th Floor, Doha, Qatar Salary: QAR 32,000 per monthJob OverviewCocinlux is seeking a highly experienced and strategic Financial Controller to oversee the company&rsquo;s financial management and control functions. This role is ideal for a finance professional with expertise in accounting oversight, financial reporting, compliance, and strategic financial planning.The Financial Controller will be responsible for managing financial controls, supervising reporting processes, supporting budgeting activities, and ensuring the integrity of the company&rsquo;s financial operations.Key Responsibilities<ul><li>Oversee accounting operations, financial reporting, and internal control processes.</li><li>Manage budgeting, forecasting, and financial planning activities.</li><li>Review financial statements, reconciliations, and compliance reporting.</li><li>Ensure adherence to accounting standards, policies, and regulatory requirements.</li><li>Monitor cash flow, financial risks, and operational performance.</li><li>Support audits and coordinate with internal and external stakeholders.</li><li>Prepare financial analyses, management reports, and strategic recommendations.</li><li>Lead process improvements to strengthen controls and financial efficiency.</li><li>Supervise and support finance team operations.</li></ul>Qualifications<ul><li>Bachelor&rsquo;s degree in Accounting, Finance, or related field.</li><li>Proven experience in financial control, accounting management, or senior finance roles.</li><li>Strong knowledge of financial reporting, compliance, internal controls, and budgeting.</li><li>Proficiency in ERP systems, accounting software, and Excel.</li><li>Excellent leadership, analytical, and problem-solving skills.</li><li>Strong attention to detail and professional judgment.</li><li>CPA, ACCA, or equivalent certification is a plus.</li></ul>What We Offer<ul><li>Competitive salary of QAR 32,000 per month</li><li>Professional growth opportunities</li><li>Collaborative and professional work environment</li><li>Opportunity to contribute to strategic financial leadership</li></ul>Cocinlux is an equal opportunity employer.نوع الوظيفة: دوام كاملالراتب المدفوع: QAR٣٢٬٠٠٠٫٠٠&nbsp;لكل شهرموقع العمل: بشكل شخصي

Radisson Hotel Group

<div>Company Description 
Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,460 hotels in operation and under development in 95+ countries. The Group&rsquo;s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos. 
People are at the core of our business success and future. Our people are true Moment Makers and together we bring the culture, spirit, environment and opportunities that empower you to be your best, every day, everywhere, every time. Together, we make Every Moment Matter. 
Job Description<ul><li> 
Compares quoted prices to invoice prices.</li><li>Verifies food and beverage invoices on a selective basis and occasionally spot checks</li></ul>
 invoice unit costs to match them with the market quotation sheet.<ul><li>Totals and codes invoices on a daily basis.</li><li>Ensures that all items requisitioned are properly accounted for by observing the</li></ul>
 requisitioning process.<ul><li>Reviews total food and beverage requisitions for pricing and extension accuracy.</li><li>Maintains costs percentages on a daily basis for both food and beverage and</li></ul><ul><li> 
Maintains liquor storeroom perpetual inventory.</li><li>Works with the Executive Chef to co-ordinate tracking of high cost items in the</li></ul>
 food area.<ul><li>Reconciles all food and beverage costs deviations between requisitioned costs and</li></ul>
 physical inventory cost on a monthly basis.<ul><li>Updates menu costs quarterly for all outlets and meal periods.</li><li>Observes storeroom and kitchen inventory procedures and takes action when</li></ul>
 necessary.<ul><li>Supervises and assists in taking physical inventories of all food and beverage.</li><li>Performs closing duties relevant to the accounting of the food and beverage</li></ul>
 department.<ul><li>Prices and extends all monthly food and beverage inventories.</li><li>Debits miscellaneous food cost deductions to proper ledger accounts and credits</li></ul>
 food and beverage cost accounts so that both sides balance.<ul><li>Prepares preliminary food and beverage cost report to summarize purchases.</li><li>Prepares menu potentials by developing and compiling accurate menu abstracts.</li><li>Develops potential cost of sales and future menu pricing adjustments with the Food</li></ul>
 and Beverage Manager.<ul><li>Checks merchandise received daily to determine that it conforms to weight, trim,</li></ul>
 and count specifications. 
Qualifications 
<ul><li>
Bachelor&rsquo;s degree in Accounting, Finance, or Hospitality Management.</li><li>
Previous experience as a Cost Controller in a hotel or hospitality environment (minimum 2 years preferred).</li><li>
Solid understanding of hotel operations, F&amp;B controls, and inventory management.</li><li>
Proficient in cost control systems, PMS (e.g., Opera), and accounting software (e.g., Sun, SAP).</li><li>
Advanced skills in MS Excel and financial reporting tools.</li><li>
Ability to analyze food, beverage, and general inventory costs, track wastage, and recommend improvements.</li><li>
Familiarity with procurement processes, stock reconciliation, and month-end closing.</li><li>
Strong analytical and numerical skills with high attention to detail.</li><li>
Effective communication and coordination with departments like F&amp;B, Purchasing, and Finance.</li></ul> 

Additional Information 
Why Join Radisson Hotel Group?
Live the Magic of Hospitality - Be part of a team that creates exceptional experiences and memorable moments every day. Let your Yes I Can! spirit shine as you bring hospitality to life.
Build a Great Career - No matter your background or experience, we invest in your growth, learning, and career development&mdash;helping you reach your full potential.
Experience the Team Spirit - Join a workplace that&rsquo;s inclusive, fun, and meaningful. We celebrate diversity, support one another and foster a sense of belonging through our Employee Resource Groups and inclusion initiatives.
Lead with Your Ambition - Your ideas, passion and drive matter! We empower you to make a difference&mdash;in hospitality, your community and beyond.
Enjoy Global &amp; Local Perks - No matter where you&rsquo;re located, you&rsquo;ll enjoy exclusive global benefits - like special hotel rates for you and your loved ones at our hotels worldwide. Plus, you&rsquo;ll have access to local perks and rewards tailored to your country, making your experience even more rewarding!
Join us in shaping the future of hospitality! If you&rsquo;re ready to bring your talent, energy, and passion, we&rsquo;d love to hear from you.
Apply now and let&rsquo;s make every moment matter.
We welcome applicants from all backgrounds, abilities, and experiences. If you need any adjustments during the application process, please let us know.</div>

Senior F&B Cost Controller

Explore 371+ Assistant inventory controller in Doha this May. Find roles across top companies and apply now to boost your career.

371 assistant inventory controller jobs In Doha

Assistant Inventory Controller

Cost Controller - F&B

Accountant Cum Inventory Controller (Male ASIAN)

Cost Controller – F&B Industry

Financial Controller

Financial Controller

Senior F&B Cost Controller