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02 lady barista/ joining immediately Jobs in Doha

02 lady barista/ joining immediately

03 asian female barista

barista f b industry

VOLUME CAFE

Position: Barista Location: Qatar Industry: Food &amp; Beverage / HospitalityRole OverviewThe Barista plays a key role in delivering exceptional customer experiences by preparing and serving high-quality coffee, specialty beverages, and light food items. They ensure consistency, cleanliness, and efficiency in daily caf&eacute; or restaurant operations.Key Responsibilities<ul><li>Prepare and serve espresso-based drinks, cappuccinos, lattes, and other hot/cold beverages.</li><li>Operate and maintain coffee machines, grinders, and brewing equipment.</li><li>Ensure consistency in taste, presentation, and quality of all beverages.</li><li>Provide excellent customer service, handling orders and payments professionally.</li><li>Maintain hygiene and cleanliness standards in line with Qatar&rsquo;s food safety regulations.</li><li>Assist with stock management, including ordering and replenishing coffee beans, milk, and other supplies.</li><li>Support upselling of menu items and caf&eacute; promotions.</li><li>Collaborate with team members to ensure smooth daily operations.</li></ul>Qualifications &amp; Skills<ul><li>Previous experience as a Barista or in the F&amp;B industry preferred.</li><li>Knowledge of coffee brewing methods (espresso, French press, pour-over, AeroPress).</li><li>Ability to froth milk and create latte art.</li><li>Strong communication and customer service skills.</li><li>Attention to detail and ability to work under pressure.</li><li>Basic knowledge of food safety and hygiene practices.</li></ul>Working Conditions<ul><li>Flexible shifts, including weekends and holidays.</li><li>Fast-paced caf&eacute;/restaurant environment.</li><li>Standing for extended periods.</li></ul>Job Types: Full-time, PermanentApplication Question(s):<ul><li>Are you available to join immediately or any notice period</li><li>Current or expected salary</li></ul>Work Location: In person

Barista (F&B Industry)

C2HR LLP

We are hiring a Female Barista for one of our clients in Doha, Qatar.Qualification and Experience:Minimum least 1 to 2 years of experience as a Barista in a caf&eacute;, restaurant, or similar F&amp;B establishments.Knowledge of Specialty coffee.Knowledge of coffee brewing methods, including grinders, espresso machines and frothing techniques to prepare a variety of coffee and non-coffee beverages quickly and accurately.Good customer service and communication skills to engage warmly with customers.Must have valid QID and NOC. (Accommodation and Transportation - Provided)Job Type: Full-timePay: QAR1,800.00 - QAR2,500.00 per monthWork Location: In person

Barista - Female - (Cafe)

Levante Holding

<div>
 
 Position:
 
 
 Cost Controller &ndash; F&amp;B
 
 
 Location:
 
 Qatar
 
 Experience:
 
 4&ndash;5 years (mandatory in F&amp;B sector within Qatar)
 
 
 Job Summary:
 
 
 We are seeking a detail-oriented Cost Controller with strong experience in the F&amp;B sector to manage and monitor costs, ensure accurate inventory control, and support financial efficiency across operations. The ideal candidate must be well-versed in Qatar&rsquo;s market, supplier network, and cost structures within the food and beverage industry.
 
 
 
 Key Responsibilities:
 
 <ul>
 <li>
 Monitor and control food &amp; beverage costs in line with budget targets
 
 </li>
 <li>
 Conduct regular stock audits, inventory checks, and variance analysis
 
 </li>
 <li>
 Analyse daily consumption, wastage, and stock movement
 
 </li>
 <li>
 Prepare cost reports (daily, weekly, monthly) and highlight discrepancies
 
 </li>
 <li>
 Review purchase orders, invoices, and supplier pricing for accuracy
 
 </li>
 <li>
 Coordinate with procurement and kitchen teams to optimize cost efficiency
 
 </li>
 <li>
 Develop and maintain standard recipes and portion control measures
 
 </li>
 <li>
 Ensure proper documentation and compliance with company policies
 
 </li>
 <li>
 Support menu engineering and pricing strategies based on cost analysis
 
 </li>
 <li>
 Identify cost-saving opportunities without compromising quality
 
 </li>
 <li>
 Assist in budgeting and forecasting processes
 
 
 
 
 </li>
 </ul>
 Requirements
 
 
 
 Requirements:
 
 <ul>
 <li>
 Bachelor&rsquo;s degree in finance, Accounting, Hospitality, or related field
 
 </li>
 <li>
 Minimum 4&ndash;5 years of experience as a Cost Controller in F&amp;B sector in Qatar
 
 </li>
 <li>
 Strong knowledge of inventory systems and cost control procedures
 
 </li>
 <li>
 Experience with ERP/accounting systems (e.g., SAP, Oracle, or similar)
 
 </li>
 <li>
 Good understanding of local supplier market and pricing trends in Qatar
 
 </li>
 <li>
 Advanced skills in MS Excel (pivot tables, formulas, reporting)
 
 </li>
 <li>
 Strong analytical and problem-solving skills
 
 </li>
 <li>
 Excellent attention to detail and organizational skills
 
 </li>
 </ul>
</div>

Cost Controller - F&B

Tadawi Medical Center

Job Summary:We are looking for a proactive and experienced Restaurant Supervisor to oversee daily operations and ensure smooth functioning across all departments. The ideal candidate will have strong leadership skills, experience in the F&amp;B industry, and an understanding of health-oriented dining concepts.Key Responsibilities:<ul><li>Supervise daily restaurant operations, including front-of-house and back-of-house coordination</li><li>Ensure high standards of customer service and guest satisfaction</li><li>Manage staff schedules, attendance, and performance</li><li>Train and guide team members to maintain service excellence</li><li>Monitor food quality, presentation, and adherence to diet-focused standards (keto, low-calorie, etc.)</li><li>Coordinate closely with the dietician to promote and increase sales of subscription meal plans and membership boxes</li><li>Educate customers about membership packages, diet programs, and menu specialties to drive engagement and sales</li><li>Handle customer inquiries, feedback, and complaints professionally</li><li>Oversee inventory, ordering, and stock control</li><li>Ensure compliance with health, safety, and hygiene regulations</li><li>Coordinate with kitchen and nutrition teams to maintain menu consistency</li><li>Assist in implementing promotions and improving operational efficiency</li></ul>Requirements:<ul><li>Proven experience as a Restaurant Supervisor or similar role in the F&amp;B industry</li><li>Strong leadership and team management skills</li><li>Excellent communication and customer service abilities</li><li>Sales-oriented mindset with the ability to promote membership plans and upsell services</li><li>Knowledge of restaurant operations and food safety standards</li><li>Ability to work in a fast-paced environment</li><li>Good problem-solving and decision-making skills</li></ul>Job Type: Full-timeLicense/Certification:<ul><li>QID (Required)</li></ul>Work Location: In person

Restaurant Supervisor

Position OverviewWe are seeking an experienced Cost Controller with a strong background in the Food &amp; Beverage (F&amp;B) industry. The role is responsible for monitoring, analyzing, and controlling food and beverage costs to ensure profitability, efficiency, and compliance with company standards. The ideal candidate will have hands-on expertise in recipe costing, inventory management, and operational cost optimization within food production or restaurant environments.Key Responsibilities<ul><li>Cost Control &amp; Analysis</li><li>Monitor daily food and beverage costs across procurement, production, and service.</li><li>Conduct variance analysis between actual and budgeted costs.</li><li>Identify inefficiencies and recommend cost-saving measures.</li><li>Inventory &amp; Procurement</li><li>Oversee inventory systems to ensure accurate tracking of stock, consumption, and wastage.</li><li>Implement controls to minimize pilferage and over-purchasing.</li><li>Collaborate with procurement teams to negotiate supplier contracts and optimize purchasing.</li><li>Menu &amp; Recipe Costing</li><li>Prepare detailed recipe costing sheets and menu profitability reports.</li><li>Support menu engineering by analyzing food cost percentages and contribution margins.</li><li>Advise on pricing strategies to maximize profitability while maintaining quality.</li><li>Reporting &amp; Compliance</li><li>Generate daily, weekly, and monthly cost reports for management.</li><li>Assist in budgeting and forecasting processes.</li><li>Ensure compliance with internal policies, accounting standards, and local regulations.</li><li>Collaboration</li><li>Work closely with chefs, restaurant managers, and finance teams to implement cost control measures.</li><li>Train operational staff on cost awareness and efficient resource utilization.</li></ul>Qualifications &amp; Skills<ul><li>Bachelor&rsquo;s degree in Accounting, Finance, or Hospitality Management.</li><li>3&ndash;5 years of experience in cost control within the F&amp;B or restaurant industry.</li><li>Strong knowledge of recipe costing, food production processes, and inventory systems.</li><li>Proficiency in ERP systems, POS software, and advanced Excel.</li><li>Excellent analytical, problem-solving, and communication skills.</li><li>Ability to thrive in a fast-paced, service-driven environment.</li></ul>Competencies<ul><li>Attention to detail and accuracy.</li><li>Strong business acumen with deep understanding of food industry operations.</li><li>Ability to balance cost efficiency with product quality and customer satisfaction.</li><li>Proactive, collaborative, and solution-oriented mindset.</li></ul>Job Types: Full-time, PermanentWork Location: In person

Cost Controller – F&B Industry

Karami Companies Management

The Cleaning Supervisor is responsible for overseeing all cleaning and sanitation activities within the food &amp; beverage facility. The role ensures compliance with hygiene, food safety, and health regulations while maintaining high cleanliness standards across production areas, kitchens, storage, and public spaces.Key Responsibilities<ul><li>Supervise and coordinate daily cleaning operations across kitchens, production areas, storage, and service areas</li><li>Ensure compliance with F&amp;B hygiene standards, food safety regulations, and HACCP requirements</li><li>Assign duties, prepare cleaning schedules, and monitor staff performance</li><li>Train cleaning staff on proper cleaning techniques, chemical usage, and safety procedures</li><li>Inspect cleaned areas to ensure quality and compliance with standards</li><li>Manage inventory of cleaning chemicals, equipment, and consumables</li><li>Coordinate with kitchen and operations teams to avoid disruption to production</li><li>Ensure proper waste segregation and disposal as per regulations</li><li>Report maintenance issues, damages, or pest control concerns promptly</li><li>Maintain cleaning records, checklists, and audit reports</li></ul>Requirements &amp; Qualifications<ul><li>Proven experience as a Cleaning Supervisor or similar role within the F&amp;B industry</li><li>Strong knowledge of food safety, hygiene standards, and sanitation practices</li><li>Experience managing cleaning teams and schedules</li><li>Ability to use cleaning equipment and chemicals safely</li><li>Basic reporting and documentation skills</li><li>Good communication and leadership skills</li><li>Physically fit and able to work flexible shifts</li></ul>Preferred Skills<ul><li>HACCP or Food Safety certification</li><li>Experience in restaurants, bakeries, catering kitchens, or food production facilities</li><li>Knowledge of local health authority regulations</li></ul>Job Types: Full-time, PermanentApplication Question(s):<ul><li>Do you have experience in Kitchen, Production area ?</li><li>Do you have valid QID ?</li><li>What is your notice period ? Can you join immediately?</li></ul>Work Location: In person

Cleaning Supervisor (F&B Industry)

Inspire Management Training Center

We are seeking a creative and results-driven Marketing Specialist to promote our Food &amp; Beverage outlets, increase brand awareness, and drive customer engagement. The role involves planning and executing marketing campaigns, managing digital presence, and supporting sales growth across restaurants, cafes, or hospitality outlets.Key Responsibilities<ul><li>Develop and execute marketing strategies for F&amp;B outlets</li><li>Plan and manage social media campaigns and digital marketing activities</li><li>Create engaging content for promotions, menus, and events</li><li>Coordinate with chefs and operations teams for new menu launches and offers</li><li>Manage online presence (social media, website, and review platforms)</li><li>Analyze campaign performance and prepare marketing reports</li><li>Organize promotions, events, and seasonal campaigns</li><li>Collaborate with designers and agencies for marketing materials</li><li>Monitor competitors and market trends</li><li>Support branding and customer engagement initiatives</li></ul>Requirements<ul><li>Bachelor&rsquo;s degree in Marketing, Business Administration, Hospitality, or related field</li><li>Minimum 2&ndash;4 years of experience in marketing, preferably in F&amp;B, hospitality, or restaurant industry</li><li>Strong knowledge of digital marketing, social media platforms, and content creation</li><li>Experience with marketing tools (Google Analytics, Meta Ads, SEO, etc.) is an advantage</li><li>Excellent communication and creative writing skills</li><li>Ability to plan and execute marketing campaigns effectively</li><li>Strong analytical and reporting skills</li><li>Creative mindset with attention to detail</li><li>Ability to work under pressure and meet deadlines</li><li>Experience in branding, promotions, and event marketing</li><li>Knowledge of food trends and customer preferences is a plus</li><li>Proficiency in MS Office and basic design tools is an advantage</li></ul>Job Type: Full-timePay: QAR5,000.00 - QAR8,000.00 per monthEducation:<ul><li>Bachelor's (Preferred)</li></ul>Experience:<ul><li>Marketing: 2 years (Required)</li></ul>Location:<ul><li>Doha (Doha) (Required)</li></ul>Work Location: In person

Marketing Specialist - F&B

Explore 525+ Barista f b industry in Doha this April. Find roles across top companies and apply now to boost your career.