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duty manager

IHG Hotels & Resorts

<div>
 We like to lead from the front. So, we&rsquo;re looking for a Duty Manager who sets their own high standards across everything from cleanliness to productivity. You&rsquo;ll champion our &lsquo;one team&rsquo; approach to make sure you and your team deal effectively and efficiently with all guest complaints, queries and suggestions
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 <br/>
 A little taste of your day-to-day:
 <br/>
 <br/>
 Every day is different at IHG, but you&rsquo;ll mostly be:
 <br/>
 <br/>
 <ul>
  <li>
   Leading the way &ndash; managing guest experiences, team performance and hotel operations
  </li>
  <li>
   Prioritising workload and ensuring your team deliver authentic, memorable experiences
  </li>
  <li>
   Developing your team&rsquo;s skills to drive results that positively impact on hotel performance
  </li>
  <li>
   Having authentic conversations with guests to resolve issues, queries or concerns
  </li>
  <li>
   Being first point of contact for any critical emergency situations
   <br/>
   <br/>
  </li>
 </ul>
 What We need from you:
 <br/>
 <br/>
 <ul>
  <li>
   Minimum Diploma or equivalent, some college preferred
  </li>
  <li>
   2 years&rsquo; front desk/guest service leader experience
  </li>
  <li>
   Must be fluent in spoken and written English
  </li>
  <li>
   Other languages may be preferred
  </li>
  <li>
   Basic mathematics skills
  </li>
  <li>
   Excellent communication, problem solving, reasoning and motivational skills
  </li>
  <li>
   Long periods of standing in the front desk areas and occasional lifting of heavy items
  </li>
  <li>
   Working knowledge of hotel property management systems like Opera beneficial
  </li>
  <li>
   Willingness to work evenings and weekends
   <br/>
   <br/>
  </li>
 </ul>
 What you can expect from us:
 <br/>
 <br/>
 We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life &ndash; including a full uniform, impressive room discounts and some of the best training in the business.
 <br/>
 <br/>
 Our mission is to welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work. IHG Hotels &amp; Resorts provides equal employment opportunities to applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives.
 <br/>
 <br/>
 IHG gives every member of the team the room they need to belong, grow and make a difference in a collaborative environment. We know that to work well, we need to feel well &ndash; both inside and outside of work &ndash; and through our myWellbeing
 <br/>
 <br/>
 framework, we are committed to supporting wellbeing in your health, lifestyle, and workplace.
 <br/>
 <br/>
 So, join us and you&rsquo;ll become part of our ever-growing global family.
 <br/>
 <br/>
 Join voco&trade; hotels where every hotel has its unique charm, and our thoughtful hosts create a home away from home. Step by step, we're on a journey towards a sustainable future, treating the planet the same way we do our guests. Seeking individuals with as much character as our vibrant hotels. If you thrive on genuine hospitality, your place is with us at voco&trade; hotels
 <br/>
 <br/>
 Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.
</div>


Duty Manager

VOCO

<div><div>We like to lead from the front. So, we&rsquo;re looking for a Duty Manager who sets their own high standards across everything from cleanliness to productivity. You&rsquo;ll champion our &lsquo;one team&rsquo; approach to make sure you and your team deal effectively and efficiently with all guest complaints, queries and suggestions</div><div>
A little taste of your day-to-day:</div><div>
</div><div>Every day is different at IHG, but you&rsquo;ll mostly be:</div><ul><li> Leading the way &ndash; managing guest experiences, team performance and hotel operations</li><li> Prioritising workload and ensuring your team deliver authentic, memorable experiences</li><li> Developing your team&rsquo;s skills to drive results that positively impact on hotel performance</li><li> Having authentic conversations with guests to resolve issues, queries or concerns</li><li> Being first point of contact for any critical emergency situations</li></ul><div>
</div><div>What We need from you:</div><div>
</div><ul><li> Minimum Diploma or equivalent, some college preferred</li><li> 2 years&rsquo; front desk/guest service leader experience</li><li> Must be fluent in spoken and written English
</li><li> Other languages may be preferred
</li><li> Basic mathematics skills</li><li> Excellent communication, problem solving, reasoning and motivational skills</li><li> Long periods of standing in the front desk areas and occasional lifting of heavy items</li><li> Working knowledge of hotel property management systems like Opera beneficial</li><li> Willingness to work evenings and weekends
</li></ul><div></div><div>What you can expect from us:
</div><div></div><div>We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life &ndash; including a full uniform, impressive room discounts and some of the best training in the business.
</div><div></div><div>Our mission is to welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work. IHG Hotels &amp; Resorts provides equal employment opportunities to applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives.
<br>
</div><div>IHG gives every member of the team the room they need to belong, grow and make a difference in a collaborative environment. We know that to work well, we need to feel well &ndash; both inside and outside of work &ndash; and through our myWellbeing</div><div>
framework, we are committed to supporting wellbeing in your health, lifestyle, and workplace.
</div><div></div><div>So, join us and you&rsquo;ll become part of our ever-growing global family.</div><p></p>
Join voco&trade; hotels where every hotel has its unique charm, and our thoughtful hosts create a home away from home. Step by step, we're on a journey towards a sustainable future, treating the planet the same way we do our guests. Seeking individuals with as much character as our vibrant hotels. If you thrive on genuine hospitality, your place is with us at voco&trade; hotels<p>
Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.</p></div>

Minor Hotels

<div>
 <p>
  Founded in 1933 in Portugal, Tivoli Hotels &amp; Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests.
  <br/>
  <br/>
  <br/>
  <br/>
 </p>
 <strong>
  Job Description
  <br/>
  <br/>
 </strong>
 <p>
  You will implement the daily work schedule, to handle planned maintenance and respond to guest requests and emergency situations and to check air conditioning, water, fire safety systems of the hotel and maintain them according to required standards as well as to work with other operational departments in the effective performance of their duties. You are responsible for ensuring that all the engineering and maintenance activities of the hotel are conducted to the highest professional standards at all times, with guest comfort and safety being the highest priority.
  <br/>
  <br/>
  <br/>
  <br/>
 </p>
 <strong>
  Qualifications
  <br/>
  <br/>
 </strong>
 <p>
  &bull; Certified in Electrical or Mechanical Engineering.
  <br/>
  <br/>
  &bull; Two years operating experience in a hotel engineering department.
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  &bull; Familiar with the operations and priorities of all other hotel operating departments.
  <br/>
  <br/>
 </p>
</div>


Duty Engineer

Il Panino

<p><b>Key Responsibilities:</b></p><p><b>1. Production &amp; Quality Control</b></p><ul><li>Plan, organize, and supervise daily bakery production.</li><li>Ensure consistency in taste, quality, and presentation of all baked goods.</li><li>Develop new recipes and seasonal menu items.</li><li>Monitor product freshness and minimize waste.</li></ul><p><b>2. Staff Management</b></p><ul><li>Supervise, train, and motivate bakery staff.</li><li>Prepare duty rosters and manage staff scheduling.</li><li>Conduct performance evaluations.</li><li>Ensure teamwork and smooth kitchen coordination.</li></ul><p><b>3. Cost Control &amp; Inventory</b></p><ul><li>Monitor food cost and labor cost.</li><li>Control portion sizes and reduce wastage.</li><li>Manage inventory and order supplies as needed.</li><li>Coordinate with suppliers for quality ingredients.</li></ul><p><b>4. Hygiene &amp; Safety</b></p><ul><li>Ensure compliance with food safety and sanitation standards.</li><li>Maintain cleanliness of bakery equipment and work areas.</li><li>Enforce health and safety regulations.</li></ul><p><b>5. Operational Management</b></p><ul><li>Ensure timely production for daily sales and special orders.</li><li>Handle customer feedback related to bakery products.</li><li>Coordinate with other departments (kitchen, service, management).</li></ul><p><b>Qualifications &amp; Requirements:</b></p><ul><li>Proven experience as a Head Baker or Bakery Chef.</li><li>Strong knowledge of baking techniques and pastry arts.</li><li>Leadership and team management skills.</li><li>Knowledge of food safety standards.</li><li>Ability to work under pressure and during peak hours.</li><li>Diploma or certification in Culinary Arts (preferred).</li></ul><p>Job Type: Full-time</p><p>Pay: RO500.000 - RO700.000 per month</p>

Bakery Head chef

CHOCOLALA LLC - UAE & GCC

<p><b>Key Responsibilities:</b></p><ul><li>Monitor inventory levels and ensure timely replenishment of stock.</li><li>Coordinate stock transfers, deliveries, tagging, and proper documentation.</li><li>Analyze and forecast supply and demand to maintain optimal stock availability.</li><li>Track incoming and outgoing orders to avoid overstocking and out-of-stock (OOS) situations.</li><li>Prepare purchase reports, pricing analysis, supply chain reports, and inventory system updates.</li><li>Conduct regular physical stock counts and report discrepancies to the supervisor.</li><li>Maintain accurate and up-to-date records of purchase orders, pricing reports, and inventory data.</li></ul><p><b>Qualifications &amp; Requirements:</b></p><ul><li>Proven experience in inventory control and stock monitoring.</li><li>Strong personality with the ability to adapt to changing work demands.</li><li>Willingness to work extended hours (up to 12-hour shifts) when required, especially during weekly and monthly inventory counts.</li><li>Flexible schedule and availability for extended duty or on-call assignments.</li><li>Strong written and verbal communication skills in English.</li><li>Proficient in cycle counting procedures.</li><li>Familiarity with inventory management software systems.</li><li>Available for immediate joining.</li><li>Prior experience in the food industry (e.g., retail sector) is preferred.</li></ul><p>Job Types: Full-time, Contract</p><p>Ability to commute/relocate:</p><ul><li>Muscat: Reliably commute or planning to relocate before starting work (Required)</li></ul><p>Experience:</p><ul><li>Inventory: 1 year (Required)</li></ul>

Inventory Controller

Resource Partners

<p>Job Alert!!! Estimation &amp; Proposal Manager&ndash; Oman We are looking for Estimation &amp; Proposal Manager with strong Oman Oil &amp; Gas experience to head our clients Tender Department. Degree in Mechanical Engineering Over 15 + years experience in the Oman Oil &amp; Gas sector Proven ownership of pipeline maintenance &amp; construction contracts, Solid background in tendering, bid evaluation, contract administration &amp; negotiations. Experience dealing with Oman-based operators, EPCs, and contractors Location:Musct Oman Urgent requirement | Immediate availability preferred. Only relevant, Oman-experienced candidates will be considered. Please send us your resumes on resourcepartners.info@gmail.com info@resourcepartners.in</p><p>Job Type: Full-time</p><p>Experience:</p><ul><li>Estimation and Proposal Manager : 10 years (Required)</li></ul><p>Work Location: In person</p>

Estimation & Proposal Manager

Hilton

<div><p>Assistant Restaurant Manager</p><p>
An Assistant Restaurant Manager oversees all Food and Beverage operations, including Restaurants, Bars, Caf&eacute;, Room Service, Conference and Banqueting and Kitchens to ensure high standards of quality and service.</p><b><br>
What will I be doing?</b><p><br>
As an Assistant Restaurant Manager, you will oversee all Food and Beverage operations including Restaurants, Bars, Cafe, Room Service, Conference and Banqueting and Kitchens to ensure quality and service by performing the following tasks to the highest standards:</p><ul>
<li>Manage the food and beverage service to consistently meet high standards as defined by the hotel and Hilton brand standards</li>
<li>Effectively control the flow of customers and the interaction between the front and back-of-house throughout service</li>
<li>Ensure Team Members maximize all sales opportunities</li>
<li>Ensure Team Members consistently maintain brand standards and high levels of customer service</li>
<li>Handle all customer inquiries in an appropriate and professional manner</li>
<li>Accurately manage all transactions during service</li>
<li>Manage Team Member schedules, stock, and wastage levels</li></ul><b>
What are we looking for?</b><p><br>
An Assistant Restaurant Manager serving Hilton Brand hotels is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:</p><ul>
<li>Previous experience in organizing food and beverage service in a range of outlets</li>
<li>Experience in supervising a team</li>
<li>Ability to demonstrate delegation skills</li>
<li>Flexibility to respond quickly and positively to a range of work situations</li>
<li>A passion for developing others to be part of a winning team</li></ul><br>
<b>
What will it be like to work for Hilton?</b><br>
<p>Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!</p></div>

Assistant Restaurant Manager

Explore 125+ Duty manager in Muscat this March. Find roles across top companies and apply now to boost your career.

125 duty manager jobs In Muscat

Duty Manager

Duty Manager

Duty Engineer

Bakery Head chef

Inventory Controller

Estimation & Proposal Manager

Assistant Restaurant Manager