chef/culinary instructor

foodhall operations director Jobs in Riyadh

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assistant server (café boulud), four seasons hotel riyadh Jobs in Riyadh

assistant server (in room dining), four seasons hotel riyadh Jobs in Riyadh

food and beverage server

Mandarin Oriental Hotel Group

<div>Mandarin Oriental Al Faisaliah Riyadh is looking for a Waiter to join our Globe team.

Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.

Mandarin Oriental is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world&rsquo;s most sought-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting-edge of luxury experiences.

Mandarin Oriental Al Faisaliah Riyadh&ndash; Located in the heart of the city and setting new standards for luxury, Al Faisaliah Hotel is one of the most sought-after addresses in Saudi Arabia. Its timeless elegance, central location and panoramic views are complemented by Mandarin Oriental&rsquo;s signature service to ensure a truly unforgettable Arabian experience.

About the job

Based at the Mandarin Oriental Al Faisaliah Riyadh within the F&amp;B Department in Riyadh, the Waiter is responsible for take reservations for carry out all required operational tasks and duties in the outlet under the guidance of the respective managers and supervisors, with the overall objective to serve food and beverage in a timely manner and delight and satisfy each and every guest.

As Waiter, you will be responsible for the following duties:
<ul>
<li>It is part of your role to understand and comply with all corporate and hotel policies and standard operating procedures.</li>
<li>MOHG Code of Conduct requires that all business activities and business decisions comply with the general law, with all rules, regulations, and other requirements.</li>
<li>It is part of your role and your responsibility to fully support all learning and development activities.</li>
<li>You shall take all reasonable steps to safeguard stored information, and not divulge or otherwise transfer any personal data concerning the guests, customers or colleagues, or any confidential information concerning the hotel unless with the appropriate authority.</li>
</ul>
As Waiter, we expect from you:
<ul>
<li>Have a good understanding of the outlet&rsquo;s concept and food and beverage offerings and be able to verbally explain those to guests.</li>
<li>Ensure that mise en place is completed shift to shift and during service in order to provide an efficient service. This includes cleaning tasks in front and back of house as well as polishing and assembling of equipment.</li>
<li>Be able to operate the required steps on the point of sales system in order to process food and beverage orders.</li>
<li>Be able to deliver service by understanding the guest requirements.</li>
<li>Carry out all tasks in a friendly, courteous and efficient manner.</li>
<li>Properly up-sell services and products to our guests at all times, enhancing service and generating increased revenue.</li>
</ul>
Our commitment to you
<ul><li>Learning &amp; Development. Your success is our success. We craft unique learning and development programmes for various stages in your career so that you grow, continuously.</li>
<li>MOstay. When you work as hard as our colleagues do, it&rsquo;s important to take time off. As a member of the #MOfamily, you can stay with us wherever you go in the world. The MOstay programme offers complimentary nights and additionally attractive rates on rooms for you and your loved ones.</li>
<li>Heath &amp; Colleague Wellness. Finding the right work-life balance is important. Your wellbeing matters to us. A variety of health benefits and wellness programmes are offered to all our colleagues, globally.</li>
<li>Retirement Plans. When you show commitment to us, we reciprocate. We offer different retirement plans depending on the length of your service and your role.</li>
</ul>
 Benefits:
<ul><li>A competitive salary.</li>
<li>A Career development.</li>
<li>Health insurance.</li>
</ul>
We&rsquo;re Fans. Are you?</div>

Waiter

brilliant mind events

Waiter &ndash; Hospitality (BM Events)Location: Riyadh, Saudi Arabia Company: BM Events Employment Type: Contract / Event-BasedJob OverviewBM Events is hiring experienced Waiters to support catering and event operations in Riyadh. The ideal candidate will provide excellent guest service and ensure smooth food &amp; beverage service during events.Key Responsibilities<ul><li>Serve food and beverages to guests professionally</li><li>Set up and clear tables efficiently</li><li>Follow event service standards and hygiene guidelines</li><li>Coordinate with kitchen and event supervisors</li><li>Ensure guest satisfaction at all times</li></ul>Requirements<ul><li>Previous experience as a waiter in hotels, restaurants, or events</li><li>Good communication skills</li><li>Presentable and well-groomed appearance</li><li>Ability to work flexible shifts</li><li>Must be Asian nationality</li></ul>Job Types: Full-time, Part-time, Permanent, Temporary, Contract

Waiter – Hospitality (BM Events)

Qiddiya Investment Company

<div>Qiddiya Investment Company is seeking a motivated Services Facilitator II for our Food &amp; Beverage department. This role is essential in providing excellent service to our guests, ensuring their dining experience is memorable and enjoyable. Your enthusiasm and attention to detail will play a key role in delivering a high standard of service, as well as maintaining quality and safety standards within the F&amp;B operations.
Responsibilities<ul><li>
Lead and continuously enhance beverage quality and service standards across all Qiddiya office cafeterias to support high employee satisfaction.</li><li>
Standardize and expand beverage offerings across all locations, including specialty drinks.
</li><li>Develop, implement, and manage a structured barista training program across all sites, ensuring all baristas are enrolled and training records are accurately maintained.</li><li>
Provide hands-on coaching and ongoing performance support to baristas to improve technical skills, consistency, and service excellence.</li><li>
Maintain an up-to-date hospitality assets register, ensuring proper documentation, preventive maintenance tracking, and machine functionality.</li><li>
Coordinate with food and beverage service providers at site offices to ensure commercial F&amp;B services meet agreed quality and operational standards.</li></ul> 

Requirements 
<ul><li>
High School diploma or equivalent; relevant culinary or hospitality certification is a plus.</li><li>
Minimum of 3 years&rsquo; experience as a Barista Supervisor or in a frontline supervisory role.
</li><li>Strong multitasking abilities in a fast-paced environment.</li><li>
Ability to work collaboratively as part of a team.</li><li>
Fluency in both Arabic and English is preferred.</li><li>
Positive attitude and commitment to providing outstanding guest service.</li></ul></div>

Services Facilitator II - F&B

Radisson Hotel Group

<div>Company Description 
Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,460 hotels in operation and under development in 95+ countries. The Group&rsquo;s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos. 
 
People are at the core of our business success and future. Our people are true Moment Makers and together we bring the culture, spirit, environment and opportunities that empower you to be your best, every day, everywhere, every time. Together, we make Every Moment Matter. 
Job Description 
<ul><li>
Greet and serve customers in a friendly and professional manner.</li><li>
Take food and beverage orders and relay them to the kitchen or bar staff.</li><li>
Serve food and beverages to guests and ensure orders are accurate and timely.</li><li>
Maintain cleanliness and organization of dining and service areas.</li><li>
Assist in setting up dining rooms or banquet halls for events.</li><li>
Handle guest inquiries and complaints in a prompt and courteous manner.</li><li>
Upsell menu items and promote specials to guests.</li><li>
Follow all safety and sanitation procedures.</li><li>
Cash handling and processing payments from guests.</li><li>
Operating and maintaining point-of-sale systems.</li><li>
Assisting in inventory management and restocking supplies.</li><li>
Participating in training programs and continuous learning opportunities.</li><li>
Assisting in planning and executing special events or promotions.</li><li>
Providing input and feedback on menu selections and customer preferences.</li><li>
Participating in meetings and briefings with management and colleagues.</li><li>
Adhering to grooming and dress code standards.</li><li>
Assisting in training new team members.</li><li>
Collaborating with other departments such as kitchen staff, housekeeping, and front desk to ensure seamless guest experience.</li></ul> 

Qualifications 
<ul><li>
High school diploma or equivalent.</li><li>
Previous experience in a restaurant or hospitality setting is preferred.</li><li>
Strong communication and customer service skills.</li><li>
Ability to work in a fast-paced environment and under pressure.</li><li>
Knowledge of food and beverage menus and some basic culinary skills.</li><li>
Ability to work well as part of a team.</li><li>
Willingness to work evenings, weekends, and holidays as needed.</li></ul> 

Additional Information 
Why Join Radisson Hotel Group?
Live the Magic of Hospitality - Be part of a team that creates exceptional experiences and memorable moments every day. Let your Yes I Can! spirit shine as you bring hospitality to life.
Build a Great Career - No matter your background or experience, we invest in your growth, learning, and career development&mdash;helping you reach your full potential.
Experience the Team Spirit - Join a workplace that&rsquo;s inclusive, fun, and meaningful. We celebrate diversity, support one another and foster a sense of belonging through our Employee Resource Groups and inclusion initiatives.
Lead with Your Ambition - Your ideas, passion and drive matter! We empower you to make a difference&mdash;in hospitality, your community and beyond.
Enjoy Global &amp; Local Perks - No matter where you&rsquo;re located, you&rsquo;ll enjoy exclusive global benefits - like special hotel rates for you and your loved ones at our hotels worldwide. Plus, you&rsquo;ll have access to local perks and rewards tailored to your country, making your experience even more rewarding!
Join us in shaping the future of hospitality! If you&rsquo;re ready to bring your talent, energy, and passion, we&rsquo;d love to hear from you.
Apply now and let&rsquo;s make every moment matter.
We welcome applicants from all backgrounds, abilities, and experiences. If you need any adjustments during the application process, please let us know.</div>

F&B Attendant

Noir KSA

Job Title: Waiter / Assistant WaiterPlace of Work: Laysen Valley, Umm Al Hamam, RiyadhMonthly Salary: SAR 1,800 to SAR 2,500 with FREE Duty Meal, Shared Accommodation and Transportation to and from workJob Summary: To deliver exceptional guest service by providing an elegant, professional, and personalized dining experience. Waiters and Assistant Waiters ensure all guests are welcomed, served promptly, and attended to with courtesy, precision, and attention to detail &mdash; maintaining the fine dining standards and reputation of the restaurant.Responsibilities:1. Guest Service Excellence<ul><li>Greet guests warmly, escort them to their tables, and present menus professionally.</li><li>Maintain full product knowledge of all menu items, wines, and beverages.</li><li>Take and confirm guest orders accurately, ensuring special requests or dietary requirements are clearly communicated to the kitchen and bar.</li><li>Serve food and beverages following fine dining etiquette and sequence of service.</li><li>Anticipate guest needs &mdash; refilling water, clearing plates, and resetting cutlery discreetly.</li><li>Respond promptly to guest inquiries, complaints, or feedback, and report issues to the Supervisor or Manager immediately.</li><li>Ensure every guest leaves satisfied with a memorable dining experience.</li></ul>2. Preparation &amp; Setup<ul><li>Prepare tables according to restaurant standards (linen, glassware, silverware, centerpieces).</li><li>Check the cleanliness and readiness of dining areas before service.</li><li>Stock and organize service stations with necessary supplies.</li><li>Assist in mise en place for service (napkin folds, polish glassware and cutlery, condiments, etc.).</li></ul>3. Order Taking &amp; Coordination<ul><li>Use POS systems accurately to input orders.</li><li>Coordinate with the kitchen, bar, and runners to ensure timely and accurate delivery of dishes.</li><li>Verify all orders before serving to ensure presentation, temperature, and accuracy meet restaurant standards.</li></ul>4. Service Execution<ul><li>Follow the proper fine dining sequence: greeting, seating, water service, order taking, serving, clearing, and closing.</li><li>Present dishes and beverages with detailed descriptions.</li><li>Perform silent, efficient pre-bussing and table maintenance during meals.</li><li>Maintain awareness of guests&rsquo; pace to ensure smooth timing between courses.</li><li>Assist in wine service under the supervision of the sommelier or head waiter.</li></ul>5. Closing Duties<ul><li>Clear and reset tables efficiently after guests depart.</li><li>Assist in end-of-shift cleaning and closing checklists.</li><li>Restock service stations and prepare for the next shift.</li><li>Ensure accurate billing and assist in settling payments courteously.</li></ul>Basic Requirements:Education &amp; Experience<ul><li>High school diploma or equivalent (Hospitality certificate preferred).</li><li>Minimum 1&ndash;2 years of experience in a fine dining or luxury hotel restaurant.</li><li>POS system knowledge preferred.</li></ul>Skills &amp; Competencies<ul><li>Strong communication and interpersonal skills.</li><li>Excellent presentation, grooming, and etiquette.</li><li>Ability to multitask and remain calm under pressure.</li><li>Fluent in English (additional languages are a plus).</li><li>Knowledge of wines, beverages, and food pairing desirable.</li></ul>Job Types: Full-time, PermanentPay: ﷼1,800.00 - ﷼2,500.00 per monthApplication Question(s):<ul><li>In which country are you currently located?</li><li>If you are in Saudi Arabia now, in which city are you?</li><li>Which country passport do you have?</li><li>What is your age right now?</li><li>What is your height?</li><li>If we hire you, in which date can you join our company?</li><li>What is your active WhatsApp number?</li><li>The starting salary for this role is SAR 1,800 with FREE shared accommodation, transportation, and 1 duty meal. Proceed if you accept.</li></ul>

Waiter / Assistant Waiter (Cafe in Riyadh)

Four Seasons

<div>About Four Seasons:
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
 
 
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location:
An architectural icon in the heart of Saudi Arabia&rsquo;s vibrant capital soaring over the city in the iconic Kingdom Tower, Four Seasons Hotel Riyadh is a buzzing hub at the forefront of style and sophistication. Redesigned interiors bring authentic Saudi heritage and craftsmanship to life, while our distinguished team provides a bespoke experience through thoughtful, personalized service and hospitality.
<h3 class="jobSectionHeader">The Role of the Assistant Server &ndash; In-Room Dining (IRD)
</h3>As an Assistant Server in In-Room Dining, you play a key role in delivering exceptional service to our guests. Your responsibility is to support the IRD team in ensuring orders are prepared, delivered, and presented efficiently while maintaining the highest standards of hospitality.
You will assist in setting up trays and trolleys, delivering food and beverages promptly, and ensuring all guest requests are handled with care and professionalism. Attention to detail, teamwork, and a positive attitude are essential to creating a seamless dining experience within the comfort of our guests&rsquo; rooms.
A good understanding of our menu offerings, ingredients, and preparation methods will help you confidently respond to guest inquiries and support the team in providing personalized recommendations. Your enthusiasm, professionalism, and commitment to service excellence will contribute to memorable guest experiences and reinforce our reputation for quality.
By consistently demonstrating courtesy, efficiency, and product knowledge, you will help exceed guest expectations and contribute to the overall success of the Food &amp; Beverage team.
<h3 class="jobSectionHeader">About Four Seasons Hotel Riyadh
</h3>Four Seasons Hotel Riyadh enjoys a prime location in the heart of the capital, within the iconic 99-storey Kingdom Tower. Situated at one of the city&rsquo;s most prestigious addresses, the hotel offers convenient access to key business districts, shopping centres, and cultural attractions.
The property features 276 spacious and light-filled rooms, including 39 luxurious suites.
Area of Responsibility: In-Room Dining (IRD) &ndash; Food &amp; Beverage Department
<h3 class="jobSectionHeader">Food &amp; Beverage
</h3>The hotel offers three exceptional restaurant venues with a combined seating capacity of 250 guests.
Our event facilities include a Ballroom and multiple Meeting Rooms, offering 7,213 square meters (77,640 square feet) of versatile space, ideal for a wide range of events and functions.
<h3 class="jobSectionHeader">Spa &amp; Wellness
</h3>Our world-class spa features 8 treatment rooms for male guests and 1 exclusive treatment room for female guests, along with high-end wellness facilities and a fully equipped fitness centre.
The Spa department consists of a dedicated team of 25 colleagues committed to delivering exceptional service and personalized experiences to our guests.
<h3 class="jobSectionHeader">Knowledge and Skills
</h3><ul><li>High school diploma or equivalent experience
</li><li>Minimum 1 year of food service or related experience preferred
</li><li>Ability to carry and balance trays safely and efficiently
</li><li>Strong communication and teamwork skills
</li><li>Professional appearance and positive attitude
</li></ul><h3 class="jobSectionHeader">What to Expect
</h3><ul><li>Competitive net salary in a tax-free environment
</li><li>Housing and Transportation provided by the hotel.
</li><li>21 days annual vacation
</li><li>10 public holidays per year
</li><li>Paid home leave ticket
</li><li>Complimentary employee meals
</li><li>Medical insurance
</li><li>Life insurance
</li><li>Employee Assistance Program
</li><li>Worldwide complimentary room nights with Four Seasons
</li><li>Laundry/dry cleaning provided for work attire
</li><li>Growth &amp; development opportunities</li></ul></div>

Assistant Server (In room dining), Four Seasons Hotel Riyadh

<div>About Four Seasons:
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
 
 
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location:
An architectural icon in the heart of Saudi Arabia&rsquo;s vibrant capital soaring over the city in the iconic Kingdom Tower, Four Seasons Hotel Riyadh is a buzzing hub at the forefront of style and sophistication. Redesigned interiors bring authentic Saudi heritage and craftsmanship to life, while our distinguished team provides a bespoke experience through thoughtful, personalized service and hospitality.
<h3 class="jobSectionHeader">The Role of the Assistant Server &ndash; Lobby Lounge
</h3>As an Assistant Server in the Lobby Lounge, you play an essential role in creating a refined and welcoming atmosphere for our guests. You will support the service team in delivering attentive, personalized, and efficient service while maintaining the highest standards of hospitality.
Your responsibilities include assisting with table setup and mise en place, serving food and beverages promptly and professionally, clearing and resetting tables, and ensuring the lounge environment remains immaculate at all times. You will work closely with Servers and Supervisors to ensure seamless service flow during breakfast, afternoon tea, and evening lounge operations.
A strong understanding of our menu offerings &mdash; including specialty coffees, teas, light meals, and desserts &mdash; will allow you to confidently assist guests and support recommendations. Attention to detail, anticipation of guest needs, and a polished demeanor are key to enhancing the overall guest experience.
By consistently demonstrating professionalism, product knowledge, and a warm personality, you will contribute to memorable moments that reflect the elegance and service excellence of Four Seasons.
<h3 class="jobSectionHeader">About Four Seasons Hotel Riyadh
</h3>Four Seasons Hotel Riyadh enjoys a prime location in the heart of the capital, within the iconic 99-storey Kingdom Tower. The hotel offers convenient access to major business districts, shopping destinations, and cultural landmarks.
The property features 276 spacious and light-filled rooms, including 39 luxurious suites.
Area of Responsibility: Lobby Lounge &ndash; Food &amp; Beverage Department
<h3 class="jobSectionHeader">Food &amp; Beverage
</h3>The hotel offers three exceptional restaurant venues with a combined seating capacity of 250 guests.
Our event facilities include a Ballroom and Meeting Rooms totaling 7,213 square meters (77,640 square feet), making the hotel an ideal destination for conferences, weddings, and social events.
<h3 class="jobSectionHeader">Spa &amp; Wellness
</h3>Our spa features 8 treatment rooms for male guests and 1 treatment room exclusively for female guests, along with premium wellness facilities and a fully equipped fitness centre.
The Spa department consists of 25 dedicated colleagues committed to delivering outstanding service and personalized care.
<h3 class="jobSectionHeader">Knowledge and Skills
</h3><ul><li>High school diploma or equivalent experience
</li><li>Minimum 1 year of food service or hospitality experience preferred
</li><li>Ability to carry and balance trays confidently
</li><li>Strong communication and interpersonal skills
</li><li>Well-groomed appearance and professional presentation
</li><li>Ability to work in a fast-paced, high-end environment
</li></ul><h3 class="jobSectionHeader">What to Expect
</h3><ul><li>Competitive net salary in a tax-free environment
</li><li>Housing &amp; Transportation provided from the Hotel.
</li><li>21 days annual vacation
</li><li>10 public holidays per year
</li><li>Paid home leave ticket
</li><li>Complimentary employee meals
</li><li>Medical insurance
</li><li>Life insurance
</li><li>Employee Assistance Program
</li><li>Worldwide complimentary room nights with Four Seasons
</li><li>Laundry/dry cleaning provided for work attire
</li><li>Growth &amp; development opportunities</li></ul></div>

Assistant Waiter/ess (Lobby Lounge), Four Seasons Hotel Riyadh

Explore 2113+ Food and beverage server in Riyadh this March. Find roles across top companies and apply now to boost your career.