sales executive

area manager

chef chocolate

chef/culinary instructor Jobs in Al Khobar

chef/culinary instructor

commercial head

head chef

Al-Khaldi Group of Companies

Role Overview:Performance-driven Head Chef to lead kitchen operations, elevate food quality, and build a structured, scalable system.ResponsibilitiesLead all kitchen operationsRedesign and optimize menu (quality, consistency, profitability)Build and enforce back-of-house systemsManage procurement and suppliersTrain and lead kitchen teamImprove customer experience through food qualityPerformance MetricsFood CostWaste ControlReview ScoresTicket TimeTechnical Skills:Hot kitchen (grill, fry, saut&eacute;)Sauces, marinades, flavor controlPrep systems (mise en place)Portion controlBBQ/charcoal experience (preferred)Basic pastry/dessert oversightCatering / high-volume productionSOP creation and implementationRequirements:10+ years experience3&ndash;5 years in Dubai (mandatory)Experience in major hotel chains or recognized restaurantsStrong leadership and operational controlCandidate CriteriaResults-driven, disciplinedExperience in international kitchens preferredNationality Asian preferred (not mandatory)Job Type: Full-timePay: ﷼10,000.00 - ﷼15,000.00 per monthWork Location: In person

Head Chef

مؤسسه احلام البندق للحلاويات

Hiring: Professional Chocolate Chef (Head Chocolate Chef)We are looking for a highly skilled Chocolate Chef to join a professional confectionery establishment. The ideal candidate must have strong expertise in crafting and presenting high-quality chocolate products.Key Responsibilities:- Prepare and craft chocolate products with high professionalism (trays, gift assortments, premium items).- Develop new recipes and continuously improve product offerings.- Manage and order raw materials, ensuring consistent availability.- Oversee full kitchen operations and workflow organization.- Supervise and manage assistant staff, assigning tasks efficiently.- Ensure product quality and monitor the freshness and expiration of all ingredients.- Maintain strict adherence to hygiene and food safety standards.Requirements:- Proven experience in chocolate making (essential).- High-level skills in decoration and presentation.- Strong team management and leadership abilities.- Attention to detail and commitment to quality.- Ability to work under pressure.نوع الوظيفة: دوام كامل, عقد, دائم مدة العقد: 24 شهرالراتب المدفوع: ﷼٢٬٥٠٠٫٠٠&nbsp;لكل شهرموقع العمل: بشكل شخصي

Chef Chocolate

Al Ghalia WLL

A commis pastry chef is an entry-level pastry professional who assists senior pastry chefs in preparing, baking, and presenting desserts while gaining foundational skills in pastry arts.This role is designed for individuals starting their culinary journey in pastry, providing hands-on experience in a professional kitchen and exposure to a variety of pastry techniques and ingredients.<ul><li>Ingredient Preparation: Measuring, mixing, and preparing doughs, batters, and fillings according to recipes.</li><li>Baking and Cooking: Assisting in baking pastries, cakes, and desserts while ensuring consistency and quality.</li><li>Plating and Presentation: Helping with the decoration and presentation of desserts to meet aesthetic and quality standards.</li><li>Kitchen Maintenance: Maintaining cleanliness, organization, and hygiene in the pastry section, including proper storage of ingredients.</li><li>Assisting Senior Chefs: Supporting pastry chefs in daily operations, learning techniques, and occasionally helping other kitchen sections during high-demand periods.</li></ul>Required Skills and Qualifications<ul><li>Culinary Education: A diploma or certification in baking and pastry arts is typically required.</li><li>Technical Skills: Knowledge of pastry techniques, dough preparation, dessert decoration, and baking equipment.</li><li>Attention to Detail: Precision in measuring ingredients, following recipes, and maintaining consistent quality.</li><li>Physical Stamina: Ability to work early mornings, long hours, and in a fast-paced kitchen environment.</li><li>Teamwork and Adaptability: Ability to collaborate with other kitchen staff and adapt to different tasks as needed.</li></ul>Career ProgressionThe commis pastry chef role is a stepping stone in the pastry hierarchy. With experience and skill development, one can advance to positions such as Pastry Chef de Partie, Sous Pastry Chef, and eventually Head Pastry Chef. Career growth depends on mastering techniques, efficiency, creativity, and the ability to work under pressure.To apply, send your CV to hrd@alghalia.comAdd &quot;Commis Pastry Chef&quot; on the email's subjectJob Type: Full-timeApplication Question(s):<ul><li>Where are you located?</li></ul>Work Location: In person

Commis Chef (Pastry)

Cozymeal

<div></div><div><div><div><div><div>Flexible Schedule</div>
<div>Manage your own calendar and accept bookings that work for your schedule.
</div></div><div></div><div><div>High Earnings</div>
<div>Boost your earnings or replace your full-time job.</div>
</div><div></div><div><div>Full Support</div>
<div>Our team does the marketing for you. We also support you from profile creation to receiving your earnings.
</div></div></div></div><div><h1 class="jobSectionHeader">Chef/Culinary Instructor, Dammam, Saudi Arabia</h1>
<div>IMPORTANT NOTE: To sign up, please visit: https://www.cozymeal.com/become-a-chef

If you're a culinary instructor in Dammam, Cozymeal offers the tools to showcase Eastern Province flavors in immersive, flavorful cooking classes. Share menus featuring seafood kabsa, shrimp majboos, and luqaimat drizzled with saffron syrup. As a culinary instructor in Dammam, you can teach cooking classes in Dammam while setting your own hours and designing experiences inspired by local ingredients and coastal traditions. Cozymeal handles the marketing, guest bookings and back-end support so you can focus on building a business centered on culture, flavor and connection. Partner with Cozymeal today.

ABOUT COZYMEAL:

Cozymeal is the #1 platform for culinary experiences &amp; cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences &amp; products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos. Cozymeal&rsquo;s platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.

ENJOY THE MANY BENEFITS BY JOINING COZYMEAL, INCLUDING:
<ul>
<li>Income potential of up to $12,000/month (some make even more than that!)</li>
<li>Be your own boss</li>
<li>Set your own schedule, decide if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time)
</li><li>Reach new customers</li>
<li>Create and offer your own menus</li>
</ul>
IMPORTANT NOTE: To sign up, please visit: https://www.cozymeal.com/become-a-chef

REQUIREMENTS:
<ul>
<li>Based in Dammam, Saudi Arabia</li>
<li>Professional culinary background</li>
<li>Access to a venue from which you can host your cooking classes. This venue can also be your home.</li>
</ul>
SUCCESSFUL CHEFS ON COZYMEAL ALSO HAVE:
<ul>
<li>A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences</li>
<li>A comprehensive repertoire and ability to offer a variety of cuisines</li>
<li>Experience hosting cooking classes</li>
</ul>
Location: Dammam, Saudi Arabia</div></div></div>

Chef/Culinary Instructor

Al Ghalia

&middot; Logging and minimizing wastages and spoilages in his shift.&middot; Assists the Shift Leader for the smooth and efficient running of food production.&middot; Responsible for receiving and storing raw materials in his section ordered by the Sous Chef taking into consideration its quality and quantity.&middot; Cleans and sanitizes all equipment in his section. Making sure they are in working order.&middot; Follows established internal rules and procedures.&middot; Ensures minimum waste, maximizing resources, hence assuring overall department profitability.&middot; Checks all mise en places in quality and quantity.&middot; Maintaining high standards of hygiene&middot; Preparing for the mise-en-place in your current section.&middot; Checks expiry dates and reports to the Shift Leader.&middot; Perform other job-related duties and special projects as assigned.&middot; Segregation of high risk &ndash; ready to eat food from raw food.&middot; Follows the correct storage of hot range mise en place.&middot; Makes sure that all food items in his section are properly labeled.&middot; Follows food safety and personal hygiene.&middot; Makes shift endorsements and reports.&middot; Cleans, sanitizes and refills his section before handing over to the next shift.&middot; To make sure that all food items are served hygienically.&middot; To ensure that hot food is served hot and cold food is served cold.Work Location: In person

Commis

<div>Title:
Maintenance Head/ Specialist(Utilities)
Area Maintenance Head
CMAI30 - Maintenance, Superintendent
KBR Sustainable Technology Solutions (STS) provides holistic and value-added solutions across the entire asset life cycle. These include world-class licensed process technologies, differentiated advisory services, deep technical domain expertise, energy transition solutions, high-end design capabilities, and smart solutions to optimize planned and operating assets.
KBR is looking for Maintenance Head for Utilities and Tanks area-To Guarantee that daily maintenance activities (corrective, preventive and predictive for mechanical, I/ E and rotating equipment) of plant are carried out in compliance with safety, environment and quality rules to assure sector availability, reliability and operation continuity.
Location :Jubail, Saudi Arabia 
Responsibilities:<ul><li>
Execution of all maintenance jobs assigned to contractors related to all disciplines.</li><li>
Regular reporting in CMMS system regarding maintenance execution.</li><li>
Provide required support to planning, scheduling and other support supervisors.</li><li>
Prepare weekly report and discuss in Maintenance meeting</li><li>
Participate in the development of area strategic plans to ensure that plant day-to-day activities are executed as per safety and quality standards.</li><li>
Review and enhance knowledge of personnel by job specific Training by coordinating with Head of HR</li><li>
Stick and conform for follow up of all safety requirements at job execution phase.</li></ul>
Qualifications:<ul><li>
Bachelor&rsquo;s degree in engineering or equivalent. Must be strong on Mechanical, electrical or Instrumentation area.</li><li>
Minimum 12+years' experience of refinery or Petrochemical Plant Maintenance</li><li>
Fluent in writing and reading English.</li><li>
Good knowledge of SAP system.</li><li>
Fair knowledge in process operations of plant.</li><li>
Strong technical understanding of maintenance execution management.</li><li>
Good technical understanding of maintenance Planning management.</li><li>
Good technical understanding of Reliability management.</li><li>
Good technical understanding of Quality management.</li><li>
Good technical understanding of People management.</li><li>
Good technical understanding of HSE requirements</li><li>
Well organized and proactive</li><li>
Excellent communication skills</li><li>
Proven leadership skills with large organizations</li><li>
Maturity of judgment under pressure and ability to resolve problems</li><li>
Strategic thinking, open to new ideas</li><li>
An ability to achieve business results working in a multi- cultural environment.</li></ul>
Belong. Connect. Grow. with KBR!</div>

Maintenance Head/ Specialist(Utilities)

<div>Title:
Commercial Head
Commercial Head
OSUB50 - Manager, Subcontracts
KBR Sustainable Technology Solutions (STS) provides holistic and value-added solutions across the entire asset life cycle. These include world-class licensed process technologies, differentiated advisory services, deep technical domain expertise, energy transition solutions, high-end design capabilities, and smart solutions to optimize planned and operating assets.
KBR is looking for Commercial Head-Responsible to manage all activities related for getting Contracts to execute maintenance activities into the Maintenance Department , including requesting and tutoring to develop scopes of work, completion of documentation, define prospective bidders, call for tenders, awarding and contractor authorizing for beginning of works, accomplishing with requirements for operational areas to achieve a World Class performance in the maintenance Department
Location: Jubail 
Responsibilities:<ul><li>
Develop scopes of work for maintenance activities to be executed via contractors, during normal operation of the refinery.</li><li>
To develop Evaluation Criteria and preliminary cost estimation for contracts</li><li>
To coordinate and manage all activities related to prepare Instructions to Bidders, kick of meeting with Contractors and evaluation of economical offers after being evaluated technical offers by contract responsible.</li><li>
To ensure that company HSSEQ policies/programs are implemented within the different contracts to be developed and managed under his responsibility.</li><li>
To ensure that QA/QC requirements and KPI's are included in all-Maintenance Contractors.</li></ul> 
Qualifications:<ul><li>
Bachelor&rsquo;s degree in engineering</li><li>
Minimum 12+years&rsquo; experience of Contracting.</li><li>
Fluent in writing and reading English.</li><li>
Good knowledge of SAP system.</li><li>
Strong understanding of supervising and Coordinating Bidding processes for maintenance activities.</li><li>
Strong understanding of Contracts administration, cost and controlling budget.</li><li>
Good technical understanding of maintenance execution management.</li><li>
Good technical understanding of People management.</li><li>
Well organized and proactive</li><li>
Excellent communication skills</li><li>
Proven leadership skills with large organizations</li><li>
Maturity of judgment under pressure and ability to resolve problems</li><li>
Strategic thinking, open to new ideas</li><li>
An ability to achieve business results working in a multi- cultural environment</li></ul>
Belong. Connect. Grow. with KBR!</div>

Commercial Head

Explore 26+ Head chef in Al Khobar this May. Find roles across top companies and apply now to boost your career.