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kitchen assistant

IIQAF

<div>Company: IIQAF Group 
Location: Abu Dhabi, UAE 
Industry: Hospitality 
Job Type: Full-Time
<h2 class="jobSectionHeader">Job Overview</h2>
IIQAF Group is seeking a hardworking and reliable Kitchen Helper in Abu Dhabi to support daily kitchen operations in a fast-paced hospitality environment. The ideal candidate will have experience in food preparation, kitchen cleaning, dishwashing, ingredient handling, and assisting chefs.
This role is ideal for candidates searching for Kitchen Helper jobs in Abu Dhabi, Kitchen Assistant UAE, Hotel Kitchen Staff, Food Preparation Helper roles, or Entry-Level Hospitality Kitchen jobs.
<h2 class="jobSectionHeader">Key Responsibilities</h2>
<ul><li>Assist chefs with basic food preparation, cutting, chopping, and ingredient setup</li><li>
Maintain cleanliness of kitchen, utensils, and workstations</li><li>
Wash dishes, kitchen equipment, and cooking tools</li><li>
Support food storage and stock organization</li><li>
Ensure compliance with food safety, hygiene, and HACCP standards</li><li>
Dispose of waste and maintain sanitation standards</li><li>
Assist in receiving and storing kitchen supplies</li><li>
Follow instructions from senior kitchen staff</li><li>
Maintain a safe and organized working environment</li></ul>
<h2 class="jobSectionHeader">Requirements</h2>
<ul><li>Previous experience as Kitchen Helper, Kitchen Assistant, or Steward preferred</li><li>
Basic knowledge of kitchen operations and food preparation</li><li>
Understanding of hygiene and food safety standards</li><li>
Ability to work in a fast-paced environment</li><li>
Physically fit and able to stand for long hours</li><li>
Strong teamwork and willingness to learn</li><li>
Flexible to work shifts, including weekends</li><li>
Immediate availability preferred</li></ul></div>

Kitchen Helper

<div>Company: IIQAF Group 
Location: Abu Dhabi, UAE 
Industry: Hospitality 
Job Type: Full-Time
<h2 class="jobSectionHeader">Job Overview</h2>
IIQAF Group is seeking a passionate and motivated Commis Chef in Abu Dhabi to support our kitchen operations. The ideal candidate will have experience in food preparation, basic cooking techniques, kitchen assistance, food safety, and hospitality kitchen operations.
This role is ideal for candidates searching for Commis Chef jobs in Abu Dhabi, Junior Chef UAE, Kitchen Assistant roles, Hotel Kitchen Staff jobs, or Entry-Level Chef positions in UAE.
<h2 class="jobSectionHeader">Key Responsibilities</h2>
<ul><li>Assist in food preparation, chopping, cutting, and cooking under supervision</li><li>
Follow recipes and maintain consistency in food quality</li><li>
Support senior chefs in daily kitchen operations</li><li>
Maintain cleanliness and hygiene standards in the kitchen</li><li>
Ensure compliance with UAE food safety and HACCP standards</li><li>
Store food items properly and monitor stock levels</li><li>
Assist with plating and food presentation</li><li>
Follow instructions from Chef de Partie and Head Chef</li><li>
Ensure timely preparation during service hours</li></ul>
<h2 class="jobSectionHeader">Requirements</h2>
<ul><li>Diploma or certification in Culinary Arts or Hospitality preferred</li><li>
Previous experience as Commis Chef, Kitchen Assistant, or Trainee Chef</li><li>
Basic knowledge of cooking techniques and food preparation</li><li>
Understanding of hygiene and food safety standards</li><li>
Ability to work in a fast-paced kitchen environment</li><li>
Strong teamwork and willingness to learn</li><li>
Flexible to work shifts, including weekends</li><li>
Immediate availability preferred</li></ul></div>

Commis Chef

INSPIRE BUILDERS GENERAL CONTRACTING COMPANY

Responsibilities<ul><li>Assist chefs and kitchen staff in food preparation and cooking support</li><li>Wash dishes, clean kitchen equipment and utensils</li><li>Help with storage, organization, and kitchen upkeep</li><li>Maintain cleanliness and hygiene standards in the kitchen and storage areas</li><li>Assist in receiving and storing supplies</li><li>Follow company health and safety regulations</li></ul>Benefits Provided by Company<ul><li>Food provided by the company</li><li>Laundry services covered by the company</li><li>Accommodation provided by the company</li></ul>Job Type: Full-timePay: AED1,200.00 per monthWork Location: In person

Be Healthy Cloud Kitchens

Male kitchen staff (Steward) is needed for a central kitchen in Mussafah, Abu Dhabi.Freshers can apply.Kitchen Staff Responsibilities<ul><li>Clean and sanitize big pots, pans, tray, dishes, and utensils.</li><li>Clean and sanitize food preparation work stations.</li><li>Clean and sanitize floors, bathrooms and all kitchen areas.</li><li>Assist in the food preparation process by cutting, chopping, slicing, and washing vegetables, meats, and other ingredients.</li><li>Follow all food health and safety requirements.</li><li>Assist with the unloading of deliveries and their proper storage.</li><li>Communicate kitchen needs to supervisors.</li></ul>Job Type: PermanentPay: AED1,000.00 - AED1,200.00 per monthApplication Question(s):<ul><li>Which Visa are you on? How long is it valid? </li><li>Are you ok to work from Mussafah, Abu Dhabi?</li></ul>Work Location: In person

Kitchen Steward

EF ZIN

Commis Chef Job Responsibilities and Duties<ul><li>Assist in basic food preparation tasks such as cutting, chopping, peeling, and cleaning ingredients.</li><li>Support senior chefs (Commis I &amp; II, CDP) in daily kitchen operations.</li><li>Ensure cleanliness of kitchen areas, equipment, and utensils at all times.</li><li>Follow hygiene and food safety standards as per company policy and local regulations.</li><li>Help in receiving and storing food items properly (FIFO method).</li><li>Maintain proper storage and labeling of ingredients.</li><li>Assist in setting up workstations before service and cleaning after service.</li><li>Wash dishes, kitchen tools, and equipment as required.</li><li>Dispose of waste properly and maintain cleanliness in garbage areas.</li><li>Follow instructions from supervisors and complete assigned tasks on time.</li><li>Report any equipment damage or safety issues to the supervisor.</li><li>Support the team during busy operations and ensure smooth kitchen workflow.</li><li>Adhere to company grooming standards and uniform policy.</li></ul>Qualification<ul><li>High school diploma or equivalent; higher certification in culinary arts preferred</li><li>1-2 years of work experience in a similar role</li><li>Good understanding of food, health, and safety regulations</li><li>Excellent communication skills</li><li>Able to lift heavy items</li><li>Able to work holidays and weekends</li></ul>Job Type: Full-timeApplication Question(s):<ul><li>can you join Immediately?</li></ul>Experience:<ul><li>commi III: 1 year (Required)</li></ul>Language:<ul><li>English (Required)</li></ul>Location:<ul><li>Abu Dhabi (Abu Dhabi) (Required)</li></ul>Work Location: In person

Commis III/ HELPER(Lady)

YoSH

<div>We are seeking an experienced and organised Chef de Partie to take charge of the hot kitchen. The successful candidate will lead the hot section during service, ensuring consistent delivery of high-quality dishes, maintaining kitchen standards and supervising junior kitchen staff to achieve efficient, safe and timely service.<h2 class="jobSectionHeader">
Key Responsibilities</h2><ul><li>
Lead the hot kitchen section during service, preparing and cooking dishes to menu specifications while ensuring consistency in portion control, presentation and flavour.</li><li>
Coordinate with the Executive chef and other kitchen sections to ensure smooth service flow, timely plating and accurate ticket fulfilment.</li><li>
Follow and maintain established recipes and cooking techniques, contributing ideas for menu development, specials and seasonal adjustments.</li><li>
Maintain high standards of food hygiene, safety and cleanliness in line with statutory regulations and company policies; ensure the hot section meets all HACCP requirements.</li><li>
Monitor stock levels for the hot section, assist with inventory checks, manage appropriate portioning and minimise food waste through efficient preparation practices.</li><li>
Ensure correct storage, labelling and rotation of ingredients and finished products, including proper handling of allergens and dietary requests such as halal requirements.</li><li>
Report equipment faults, maintenance needs and any health and safety hazards promptly to supervisors.</li><li>
Support plated presentation standards and quality control during service, and undertake end‑of‑service duties including cleaning, prep for the next shift and handover notes.</li></ul><h3 class="jobSectionHeader">
Required Skills &amp; Experience</h3><ul><li>
Proven experience as a Chef de Partie or senior cook within restaurants, hotels or catering operations, with demonstrable expertise in running a hot section.</li><li>
Solid knowledge of classical and contemporary cooking techniques relevant to the hot kitchen, with an ability to work to recipes and adapt to changing menus.</li><li>
Experience supervising and developing junior kitchen staff, with strong leadership and communication skills.</li><li>
Good understanding of food safety and hygiene standards; relevant food hygiene certification is desirable.</li><li>
Ability to perform under pressure in a fast‑paced service environment while maintaining attention to detail and consistency.</li><li>
Strong organisational skills, time management and a proactive approach to problem solving and stock control.</li><li>
Flexibility to work varying shift patterns including evenings, weekends and public holidays as required.</li><li>
Fluency in English; additional language skills are an advantage.</li></ul><h3 class="jobSectionHeader">
What We Offer</h3><ul><li>
Competitive salary and benefits in line with experience.</li><li>
Live out</li></ul></div>

Chef de Partie (Female) Hot Kitchen Incharge of kitchen

UNF Group

Key Responsibilities:Cleaning and Maintenance:<ul><li>Ensure all kitchen and dining areas are kept clean and organized.</li><li>Wash, sanitize, and store dishes, utensils, and cooking equipment.</li><li>Maintain cleanliness of floors, surfaces, and equipment according to health and safety standards.</li></ul>Assisting with Food Preparation:<ul><li>Support chefs and kitchen staff by prepping ingredients and assembling dishes.</li><li>Assist in plating and serving food during events.</li></ul>Inventory Management:<ul><li>Help manage supplies and inventory, including tracking stock levels and notifying supervisors when items need to be ordered.</li><li>Ensure proper storage of food items and supplies.</li></ul>Event Support:<ul><li>Set up and break down dining areas before and after events.</li><li>Provide assistance during events, ensuring timely service and guest satisfaction.</li></ul>Health and Safety Compliance:<ul><li>Follow all food safety and hygiene guidelines.</li><li>Report any safety hazards or equipment malfunctions to management.</li></ul>Qualifications:<ul><li>Previous experience in catering or food service is preferred.</li><li>Knowledge of food safety regulations and sanitation practices.</li><li>Ability to work in a fast-paced environment and remain calm under pressure.</li><li>Strong communication skills and a team-oriented attitude.</li><li>Flexibility to work varied hours, including evenings and weekends.</li></ul>Physical Requirements:<ul><li>Ability to lift heavy items and stand for extended periods.</li><li>Comfortable working in a kitchen environment with heat and noise.</li></ul>Job Type: Full-timePay: AED1,500.00 - AED1,700.00 per monthWork Location: In person

Kitchen Helper / Steward

Explore 136+ Kitchen assistant in Abu Dhabi this May. Find roles across top companies and apply now to boost your career.

136 kitchen assistant jobs In Abu Dhabi

Kitchen Helper

Commis Chef

Kitchen Helper

Kitchen Steward

Commis III/ HELPER(Lady)

Chef de Partie (Female) Hot Kitchen Incharge of kitchen

Kitchen Helper / Steward