hostess

storekeeper

security guard

portfolio manager

security supervisor

port steward

Starling Talent Care Services

<div>Job Title: Steward 
Department: Restaurants 
Reports To: Kitchen Supervisor
Company: Starling Talent Care Services LLC 
Location: Abu Dhabi, United Arab Emirates 
Job Type: Freelance 
Salary: AED 1800
Duty Hours: 11+1 hours 1 Week Off
Facilities: Transportation, Accomodation 1 Duty meal 
 
<h3 class="jobSectionHeader">Job Summary:</h3>

The Steward is responsible for maintaining cleanliness and hygiene in the kitchen, dishwashing area, and service areas. The role ensures that all kitchen utensils, equipment, and working areas are cleaned, sanitized, and ready for use, supporting smooth kitchen operations and food safety standards.<h3 class="jobSectionHeader"> 
Key Responsibilities:</h3>
<ul>
<li>Clean and sanitize all kitchen equipment, utensils, and dishes after each use.
</li>
<li>Maintain cleanliness of kitchen floors, walls, and surfaces at all times.
</li>
<li>Ensure garbage is properly segregated and disposed of in designated areas.
</li>
<li>Assist chefs and kitchen staff with basic tasks like fetching ingredients or organizing storage areas.
</li>
<li>Operate dishwashing machines and handle cleaning chemicals safely and efficiently.
</li>
<li>Follow all food safety and hygiene standards as per company policies.
</li>
<li>Ensure proper storage and arrangement of all cleaned equipment and crockery.
</li>
<li>Report any maintenance or repair issues to the supervisor immediately.
</li>
<li>Support kitchen and service staff during busy hours as required.</li></ul> 

 
<h3 class="jobSectionHeader">Qualifications and Skills:</h3>
<ul>
<li>High school diploma or equivalent preferred.
</li>
<li>Prior experience in stewarding or housekeeping in hospitality is an advantage.
</li>
<li>Knowledge of cleaning chemicals and sanitation procedures.
</li>
<li>Ability to work in a fast-paced and high-temperature environment.
</li>
<li>Strong attention to detail and hygiene.
</li>
<li>Physically fit and able to stand for long periods.
</li>
<li>Team player with a positive attitude and good communication skills</li></ul></div>

Steward

MBR1 Security Services

Job Summary:We are seeking a reliable and hardworking Steward to maintain cleanliness and hygiene in the kitchen and dining areas. The ideal candidate will be responsible for dishwashing, cleaning kitchen equipment, and supporting the culinary and service teams to ensure smooth operations.Key Responsibilities:<ul><li>Clean and sanitize dishes, kitchen utensils, equipment, and work areas.</li><li>Operate dishwashing machines and ensure proper chemical use.</li><li>Dispose of garbage and waste in accordance with health and safety regulations.</li><li>Assist kitchen staff with basic food preparation when needed.</li><li>Restock clean dishes, utensils, and cooking equipment in the appropriate locations.</li><li>Ensure all cleaning schedules are followed and documented.</li><li>Maintain cleanliness in storage rooms, pantries, and kitchen corridors.</li><li>Support chefs and servers with setting up kitchen or banquet stations.</li><li>Follow all safety, hygiene, and sanitation procedures as per company and local regulations.</li></ul>Requirements:<ul><li>Prior experience in a stewarding or kitchen helper role is an advantage.</li><li>Basic knowledge of cleaning chemicals and equipment.</li><li>Ability to work in a fast-paced and physically demanding environment.</li><li>Willingness to work flexible hours, including weekends and holidays.</li><li>Strong attention to detail and cleanliness.</li><li>Team player with a positive attitude.</li></ul>Job Types: Full-time, Permanent

Sunset Hospitality Group

<ul> <li>Maintain cleanliness and hygiene in all restaurant and kitchen areas. </li> <li> Sweep, mop, and clean floors, furniture, glass, and equipment. </li> <li> Sanitize kitchen tools and equipment to meet hygiene standards. </li> <li> Handle garbage removal and waste disposal in line with company policies. </li> <li> Assist with moving, stacking, loading, and unloading materials as required. </li> <li> Follow safety procedures and maintain a professional appearance.</li> <li>Perform other duties as assigned.</li> </ul>

ACCOR

Scraping food from dirty dishes, pots, pans, plates, flatware, and glasses, washing dirty dishes, and putting them away. <ul> <li>Assisting with sweeping, mopping, and polishing the restaurant, bar, kitchen, and equipment.</li> <li>Transporting used linen to or from the laundry or housekeeping section.</li> <li>Assisting with unloading and storing stock.</li> </ul>

Five Hotels and Resorts

Key Responsibilities
<ul>
<li>Leads, supervises, and motivates the Stewarding Team, ensuring Seamless daily operations across all Kitchens, Outlets, and Special Events.</li>
<li>Maintains Meticulous standards of Hygiene, Sanitation, and Safety in full compliance with Dubai Municipality and HACCP Regulations, reflecting FIVE s commitment to Cleanliness and Safety.</li>
<li>Oversees the cleaning, maintenance, and correct storage of all Kitchen Equipment and Operating Supplies, safeguarding durability and operational excellence.</li>
<li>Develops and enforces structured Cleaning Schedules, Chemical Usage Guidelines, and Waste Management Systems to ensure sustainable and efficient practices.</li>
<li>Controls Operating Equipment Inventories, including Chinaware, Cutlery, Glassware, and Kitchen Utensils, maintaining optimal stock levels while minimising breakage and loss.</li>
<li>Collaborates closely with the Executive Chef as well as the Food and Beverage and Engineering Teams to Coordinate maintenance, repairs, and kitchen support services with Precision.</li>
<li>Manages budgeting and cost control for Stewarding Operations, optimising expenditure on Labour, Cleaning Supplies, and Equipment to achieve operational synergy and cost efficiency.</li>
<li>Trains, mentors, and motivates the FIVE Tribe to perform with passion, discipline, and accountability, upholding FIVE s Culture of Excellence and Teamwork.</li>
<li>Ensures unwavering compliance with Health, Safety, and Environmental Policies, promoting a safe, sustainable, and vibrant workplace for all FIVERs.</li>
<li>Supports Special Events, Banquets, and Promotions with flawless Stewarding Planning and Execution, contributing to the unforgettable Vibe at FIVE.</li>
</ul>

Chief Steward

TRUST HIRING

Job Title: Kitchen StewardLocation: The Farm Restaurant &ndash; Al Barari, Dubai, UAEJob Summary: We are looking for a dedicated and hardworking Kitchen Steward to join The Farm Restaurant team. The role involves maintaining cleanliness, sanitation, and organization of the kitchen and ensuring smooth operations to support the culinary team.Key Responsibilities:<ul><li>Clean and sanitize all kitchen equipment, utensils, and work areas according to hygiene and safety standards.</li><li>Wash dishes, pots, pans, and other kitchen tools efficiently.</li><li>Assist chefs in basic kitchen duties, such as moving supplies or setting up workstations when required.</li><li>Ensure all cleaning chemicals and materials are used safely and stored properly.</li><li>Maintain cleanliness of storage areas, refrigerators, and freezers.</li><li>Dispose of kitchen waste properly and follow recycling procedures.</li><li>Refill and maintain stock of cleaning supplies as needed.</li><li>Follow UAE food safety, HACCP, and The Farm&rsquo;s hygiene policies.</li><li>Support daily operations by keeping all areas organized and ready for service.</li></ul>Requirements:<ul><li>Minimum 1&ndash;2 years of experience as a Kitchen Steward or similar role in a restaurant or hotel in the UAE.</li><li>Knowledge of basic food hygiene and safety practices.</li><li>Ability to work in a fast-paced environment and flexible with shifts.</li><li>Physically fit and able to handle cleaning and lifting tasks.</li><li>Team player with a positive attitude.</li></ul>Education &amp; Certification:<ul><li>High school diploma or equivalent.</li><li>Food handling or hygiene certificate (preferred).</li></ul>Job Type: Full-timePay: AED100.00 - AED200.00 per monthApplication Question(s):<ul><li>Candidates must be available in uae </li></ul>Experience:<ul><li>as Kitchen Steward: 3 years (Required)</li><li>UAE : 3 years (Required)</li></ul>

Kitchen Steward

DP World

<div>The Principle Electrical Engineer will play a critical role in the design, development, and implementation of port crane projects. This position requires a strong understanding of electrical engineering principles, as well as experience in the design, manufacturing, and project management of port cranes. The Senior Engineer will be responsible for ensuring that port crane projects and manufactured products meet electrical specifications, safety standards, and customer requirements. The Senior Engineer will also play a key role in fostering a collaborative and innovative work environment, while driving continuous improvement and ensuring the department's contribution to the overall success of the organization. The Senior Engineer will act as center of excellence related to electrical engineering activities issues across all business segments being Subject Matter Expert.
KEY ACCOUNTABILITIES:
<ul><li>Identify and implement opportunities for process improvement and cost reduction within the department
</li><li>Lead the evaluation of existing electrical systems on cranes, including PLCs, drives, SCADA, HMIs, and low-voltage distribution
</li><li>Define specifications and select upgraded components from Siemens, ABB, Fuji, or equivalent suppliers
</li><li>Final approval of the design documentation and accountability for the released design
</li><li>Verify &amp; approve the cost estimates for the projects in cooperation with Engineers and Project Managers
</li><li>Conduct design reviews of port equipment with respect to electrical and automation design and safety standards.
</li><li>Develop electrical schematics, wiring diagrams, and control panel layouts for port cranes and manufactured products projects.
</li><li>Ensure compliance with IEC, ISO, IEEE, and other relevant standards in all design activities .
</li><li>Select and specify electrical components, including motors, drives, sensors, and control systems.
</li><li>Review, validate, and approve PLC, VFD, and SCADA system updates to the latest OEM versions
</li><li>Coordinate with mechanical engineers and other team members to ensure the integration of electrical systems into port crane designs.
</li><li>Provide technical support and troubleshooting assistance for electrical issues related to port cranes.
</li><li>Demonstrate knowledge of the port electrical infrastructure and the interface between port equipment.
</li><li>Prepare electrical layouts, drawings, and schematics for reefer racks design, manufactured products, and upgrade projects.
</li><li>Perform the following but not limited to
<ul><li>Work closely with Product Development team to perform requested activities
</li><li>Assist the Lead Engineer in preparing the technical specifications and project estimations, liaise with subcontractors to prepare the offer.
</li><li>Provide expert guidance to senior and junior engineers, offering technical leadership and mentorship
</li><li>Proficiency in the design of substation, switchgear, cable sizing and scheduling
</li><li>Proficiency in reading technical drawings, schematics, and manuals.
</li><li>Excellent problem-solving and troubleshooting skills.
</li><li>Thorough knowledge on the Electrical design standards
</li><li>Preparation of required method statements and risk assessments.
</li><li>Liaise with procurement to follow up on the project materials for prompt deliveries.
</li><li>Preparation of technical inspection reports, and documentation of the projects during final handover with punch list works resource and cost allocation.
</li></ul></li><li>Ensure that the highest level of safety is applied in all WCS activities.
</li><li>Perform other related duties as assigned.
</li><li>Implement and monitor WCS&rsquo; HSE compliance policy.
</li><li>Act as an ambassador for DP World at all times when working; promoting and demonstrating positive behaviours in harmony with DP World&rsquo;s Principles, values and culture; ensuring the highest level of safety is applied in all activities; understanding and following DP World&rsquo;s Code of Conduct and Ethics policies
 QUALIFICATIONS, EXPERIENCE AND SKILLS:
</li><li>Qualifications
</li><li>Degree in Electrical/Electronic Engineering or equivalent
</li><li>Experience
</li></ul>8+ years in electrical design, automation, or modernization projects in cranes or heavy-industry machinery
<ul><li>Proven experience in crane PLC/drive/SCADA system integration and upgrades on OEM side
</li><li>Experience with AutoCAD Electrical and similar design tools
</li><li>Approval and sign off on the design documentation &ndash; accountability for the design works
</li><li>Good communication skills to work in cross functional teams during project development &amp; delivery
</li><li>Ensure the prepared designs meet all Customer requirements and relevant Standards
</li><li>Technical knowledge of Electrical design on Switchgear, transformer
</li><li>Ability to conduct sizing calculations for electrical systems, motors, and transformers based on expected operational features.
</li><li>Strong knowledge of Siemens, ABB, Fuji PLCs, drives, and SCADA systems
</li><li>Proficiency in electrical system design and low-voltage distribution
</li><li>Thorough knowledge on the Electrical standards
</li><li>Strong understanding of electrical engineering principles, including circuits, power systems, control systems, and motor drives.
</li><li>Excellent problem-solving and troubleshooting skills.
</li><li>Effective communication and collaboration abilities.
</li><li>Ability to manage multiple tasks and priorities in a dynamic environment.
</li><li>Proficiency in electrical design software. 
</li></ul>Skills
Documentation and reporting</div>

Principle Electrical Engineer

Explore 74+ Port steward in Dubai this November. Find roles across top companies and apply now to boost your career.

74 port steward jobs IN Dubai

Steward

Steward

Steward

Steward

Chief Steward

Kitchen Steward

Principle Electrical Engineer