bartender

studio server/bartender Jobs in Jersey City

studio server/bartender

server – soláz mediterranean restaurant Jobs in Jersey City

studio server bartender

Canopy by Hilton Jersey City Arts District

<div>
 <p>
  Canopy by Hilton's culture is defined by who we are and how we interact with each other, our guests, our partners, and our neighbors. Our culture, "Positively Yours," is much more than a slogan. It's our underlying attitude, the story of who we are and how we approach everything.
 </p>
 <p>
  At the core of Canopy by Hilton&rsquo;s culture is the Positive Stay Promise. An ideal Enthusiast sets the tone for creating the &ldquo;Positively Yours&rdquo; culture at our hotel and is committed to delivering the lifestyle experiences our guests want.&nbsp;
 </p>
 <p>
  The beautiful new Canopy Jersey City Arts District is looking for an exceptional candidate server/bartender at STUDIO, our new restaurant &amp; bar.
 </p>
 <p>
  <strong>
   Job Title:
  </strong>
  &nbsp;Bartender/Server
 </p>
 <p>
  <strong>
   REPORTS TO:
  </strong>
  &nbsp;Restaurant Manager&nbsp;
 </p>
 <p>
  <strong>
   POSITION SUMMARY:
  </strong>
 </p>
 <p>
  Ensure that all guests are served to the hotel&rsquo;s standard in STUDIO. Display highest standards of hospitality and welcome at all times within all food and beverage areas.
 </p>
 <p>
  Take orders for and serve food and beverages to guests as per the hotel&rsquo;s standards in a friendly, timely and efficient manner.
  <br/>
  <br/>
  <strong>
   MUST HAVE OPENED AVAILABILITY&nbsp;
   <br/>
  </strong>
  &nbsp;
 </p>
 <p>
  <strong>
   F&amp;B SERVER/BARTENDER DUTIES AND RESPONSIBILITIES:
  </strong>
 </p>
 <ul>
  <li>
   Greet guests and present them with the menu
  </li>
  <li>
   Inform guests about the special items for the day and menu changes if any
  </li>
  <li>
   Suggest food and beverages to the guest and offer upsell options
  </li>
  <li>
   Take food and beverage orders from the guest on the order taking pads or on the handheld point of sale (POS) system
  </li>
  <li>
   Obtain revenues, issue receipts, accept payments, return the change.&nbsp;
  </li>
  <li>
   Perform basic cleaning tasks as needed or directed by supervisor.&nbsp;
  </li>
  <li>
   Fill in for absent staff as needed
  </li>
  <li>
   Punch the order on the POS machine and make sure to enter the special requirements made by the guest while ordering the food. E.g.: No Garlic, less spicy, without egg etc
  </li>
  <li>
   Communicate to the guest and provide assistance with their queries
  </li>
  <li>
   Coordinate with the kitchen staff and bar staff to ensure smooth operation and guest satisfaction
  </li>
  <li>
   Serve food and beverage to the guest according to their order
  </li>
  <li>
   Observe guests and ensure their satisfaction with the food and service
  </li>
  <li>
   Promptly respond to guest with any additional request
  </li>
  <li>
   Maintain proper dining experience, deliver items, fulfil customer needs, offer&nbsp;desserts and drinks, remove courses, replenish utensils, refill glasses.&nbsp;
  </li>
  <li>
   Prepare beverages when necessary for service to your customers table.&nbsp;
  </li>
  <li>
   Properly open and pour wine at the tableside.&nbsp;
  </li>
  <li>
   Adhere to grooming and appearance standards consistently.&nbsp;
  </li>
  <li>
   Understand and communicate products and services available at the hotel
  </li>
  <li>
   Must have some familiarity with basic cooking skills
  </li>
  <li>
   Assist with stocking and maintaining the restaurant par stock levels and side station
  </li>
  <li>
   Assist&nbsp;other areas of the restaurant such as answering telephones and completing financial transactions
  </li>
  <li>
   Print closing report and perform cash drops
  </li>
  <li>
   Tally the Credit Card settlements for the day with the batch closing report
  </li>
  <li>
   Close the shift on the POS terminal
  </li>
  <li>
   Interact with customers, take orders for drinks and snacks
  </li>
  <li>
   Plan and present bar menu
  </li>
  <li>
   Check identification of the guest to make sure they meet age requirements for purchase of alcohol products
  </li>
  <li>
   Mix ingredients to prepare cocktails and other drinks as ordered and in compliance with hotel standard drink recipes
  </li>
  <li>
   Serve&nbsp;Food, Liquor, Wine and Beer to guests
  </li>
  <li>
   Arrange bottles and glasses to make attractive displays
  </li>
  <li>
   Assess customers&rsquo; needs and preferences and make recommendations accordingly
  </li>
  <li>
   Ability to Sell or influence others for up selling and suggestive selling
  </li>
  <li>
   Serve customers in a friendly and helpful manner
  </li>
  <li>
   Keep the bar counter and work area neat and clean at all times
  </li>
  <li>
   Provide guidance to guests on local activities, dining options and general hotel and regional information
  </li>
  <li>
   Determine when a customer has had too much alcohol and if required refusing any further serving in a polite way
  </li>
  <li>
   Demonstrate a thorough knowledge of food and beverage products, menus, and promotions
  </li>
  <li>
   Handle and move objects, such as glasses and bottles, using hands and arms
  </li>
  <li>
   Clean up after customers and clean work area
  </li>
  <li>
   Wash glassware and utensils after each use
  </li>
  <li>
   Maintain a clean working area by sweeping, vacuuming, dusting, cleaning of glass doors and windows, etc. if required
  </li>
  <li>
   Perform physical activities such as lifting and stooping
  </li>
  <li>
   Maintain liquor inventory and consumption
  </li>
  <li>
   Collect payment for drinks served and balance all receipts
  </li>
  <li>
   Handle an assigned house bank and follow all cash handling procedures as per hotel standard
  </li>
  <li>
   Prepare inventory or purchase requisitions as needed to replenish supplies
  </li>
  <li>
   Ensure that the assigned bar area is fully equipped with tools and products needed for Mixing beverages and serving guests.&nbsp;
  </li>
  <li>
   Stay guest focused and nurture an excellent guest experience
  </li>
  <li>
   Comply with all food and beverage regulations
  </li>
  <li>
   Perform Other duties as and when assigned by the hotel management
  </li>
 </ul>
 <p>
  <strong>
   PREREQUISITES:
  </strong>
 </p>
 <p>
  <strong>
   Education:
  </strong>
 </p>
 <p>
  High school diploma or equivalent preferred.
 </p>
 <p>
  <strong>
   Experience:&nbsp;
  </strong>
 </p>
 <p>
  Previous serving/bartending experience required.
 </p>
 <p>
  Excellent oral communication skills required.
 </p>
 <p>
  Positive interpersonal skills required.
 </p>
</div>


STUDIO Server/Bartender

Canopy by Hilton Jersey City

<div><p>Canopy by Hilton's culture is defined by who we are and how we interact with each other, our guests, our partners, and our neighbors. Our culture, &quot;Positively Yours,&quot; is much more than a slogan. It's our underlying attitude, the story of who we are and how we approach everything.</p><p>
At the core of Canopy by Hilton&rsquo;s culture is the Positive Stay Promise. An ideal Enthusiast sets the tone for creating the &ldquo;Positively Yours&rdquo; culture at our hotel and is committed to delivering the lifestyle experiences our guests want.</p><p>
The beautiful new Canopy Jersey City Arts District is looking for an exceptional candidate server/bartender at STUDIO, our new restaurant &amp; bar.</p><p><b>
Job Title:</b> Bartender/Server</p><p><b>
REPORTS TO:</b> Restaurant Manager</p><p><b>
POSITION SUMMARY:</b></p><p>
Ensure that all guests are served to the hotel&rsquo;s standard in STUDIO. Display highest standards of hospitality and welcome at all times within all food and beverage areas.</p><p>
Take orders for and serve food and beverages to guests as per the hotel&rsquo;s standards in a friendly, timely and efficient manner.<br>
<br>
<b>MUST HAVE OPENED AVAILABILITY</b></p><p><b><br>
F&amp;B SERVER/BARTENDER DUTIES AND RESPONSIBILITIES:</b></p><ul><li>
Greet guests and present them with the menu.</li><li>
Inform guests about the special items for the day and menu changes if any.</li><li>
Suggest food and beverages to the guest and offer upsell options.</li><li>
Take food and beverage orders from the guest on the order taking pads or on the handheld point of sale (POS) system.</li><li>
Obtain revenues, issue receipts, accept payments, return the change.</li><li>
Perform basic cleaning tasks as needed or directed by supervisor.</li><li>
Fill in for absent staff as needed</li><li>
Punch the order on the POS machine and make sure to enter the special requirements made by the guest while ordering the food. E.g.: No Garlic, less spicy, without egg etc.</li><li>
Communicate to the guest and provide assistance with their queries.</li><li>
Coordinate with the kitchen staff and bar staff to ensure smooth operation and guest satisfaction.</li><li>
Serve food and beverage to the guest according to their order.</li><li>
Observe guests and ensure their satisfaction with the food and service.</li><li>
Promptly respond to guest with any additional request.</li><li>
Maintain proper dining experience, deliver items, fulfil customer needs, offer desserts and drinks, remove courses, replenish utensils, refill glasses.</li><li>
Prepare beverages when necessary for service to your customers table.</li><li>
Properly open and pour wine at the tableside.</li><li>
Adhere to grooming and appearance standards consistently.</li><li>
Understand and communicate products and services available at the hotel.</li><li>
Must have some familiarity with basic cooking skills.</li><li>
Assist with stocking and maintaining the restaurant par stock levels and side station.</li><li>
Assist other areas of the restaurant such as answering telephones and completing financial transactions.</li><li>
Print closing report and perform cash drops.</li><li>
Tally the Credit Card settlements for the day with the batch closing report.</li><li>
Close the shift on the POS terminal.</li><li>
Interact with customers, take orders for drinks and snacks.</li><li>
Plan and present bar menu.</li><li>
Check identification of the guest to make sure they meet age requirements for purchase of alcohol products.</li><li>
Mix ingredients to prepare cocktails and other drinks as ordered and in compliance with hotel standard drink recipes.</li><li>
Serve Food, Liquor, Wine and Beer to guests.</li><li>
Arrange bottles and glasses to make attractive displays.</li><li>
Assess customers&rsquo; needs and preferences and make recommendations accordingly.</li><li>
Ability to Sell or influence others for up selling and suggestive selling.</li><li>
Serve customers in a friendly and helpful manner.</li><li>
Keep the bar counter and work area neat and clean at all times.</li><li>
Provide guidance to guests on local activities, dining options and general hotel and regional information.</li><li>
Determine when a customer has had too much alcohol and if required refusing any further serving in a polite way.</li><li>
Demonstrate a thorough knowledge of food and beverage products, menus, and promotions.</li><li>
Handle and move objects, such as glasses and bottles, using hands and arms.</li><li>
Clean up after customers and clean work area.</li><li>
Wash glassware and utensils after each use.</li><li>
Maintain a clean working area by sweeping, vacuuming, dusting, cleaning of glass doors and windows, etc. if required.</li><li>
Perform physical activities such as lifting and stooping.</li><li>
Maintain liquor inventory and consumption.</li><li>
Collect payment for drinks served and balance all receipts.</li><li>
Handle an assigned house bank and follow all cash handling procedures as per hotel standard.</li><li>
Prepare inventory or purchase requisitions as needed to replenish supplies.</li><li>
Ensure that the assigned bar area is fully equipped with tools and products needed for Mixing beverages and serving guests.</li><li>
Stay guest focused and nurture an excellent guest experience.</li><li>
Comply with all food and beverage regulations.</li><li>
Perform Other duties as and when assigned by the hotel management.</li></ul><p><b>
PREREQUISITES:</b></p><p><b>
Education:</b></p><p>
High school diploma or equivalent preferred.</p><p><b>
Experience:</b></p><p>
Previous serving/bartending experience required.</p><p>
Excellent oral communication skills required.</p><p>
Positive interpersonal skills required.</p><p>
</p><p>sXIBrv9XzA</p></div>

Montclair Hospitality Group

<div><p>ANI RAMEN is looking for an experienced BARTENDER to add to our awesome Jersey City team!</p><p><br>
Ani, which means &ldquo;big brother&rdquo;, is a vision of our owner and founder Luck, who decided to open a Ramen house that serves great food in a comfortable environment that he could bring his family to locally. Since 2014 we have grown the Ani brand throughout New Jersey and New York. We have a truly amazing opportunity to work with a growing restaurant group. With several incredibly successful full-service restaurants, we are looking to add dedicated team members to our growing team to help make Ani successful.</p><p></p><p><br>
Our beverage program features classic and Japanese-inspired cocktails (shaken, and on draft), beer, sake, and an extraordinary selection of Japanese whiskeys!</p><p></p><p><br>
What You Have:</p>
<ul>
<li>Ability to properly prepare classic cocktails as well as follow Ani signature cocktail recipes + execution</li>
<li>Willingness to cross train as a server</li>
<li>Intermediate knowledge of spirits, beer and wine</li>
<li>Experience working in a fast-paced, high volume restaurant</li>
<li>Experience providing excellent customer service</li>
<li>A positive attitude and ability work well under pressure with all members of the team</li>
<li>Able to perform high-quality work while unsupervised</li>
<li>Ability to follow direction, and listen to constructive feedback<br>
</li>
<li>Ability to serve at the bar</li></ul><br>
<p></p>
<p>
What We Give:</p>
<ul>
<li>Fun, fast-paced, and collaborative work environment</li>
<li>Flexible schedule</li>
<li>Opportunity for advancement</li>
<li>Great work culture</li>
<li>Discounts on food and merch</li></ul><br>
<p></p>
<p>
Job Types: Full-time, Part-time</p><p></p><p><br>
Benefits:</p>
<ul>
<li>Employee discount</li>
<li>Flexible schedule</li></ul><p><br>
</p>
<p>Schedule:</p>
<ul>
<li>Monday to Friday</li>
<li>Night shift</li>
<li>Weekend availability</li>
</ul>
<p>Supplemental Pay:</p>
<ul>
<li>Tips</li></ul><br>
<p></p>
<p>
Work Location: One location<br>
<br>
<i>Sounds like something you are interested in? Please send us your resume so we can meet and discuss the opportunity!</i></p>
<p><i>
Please check out our website to learn more: www.aniramen.com or check us out on instagram @aniramen</i></p>
<p><i>
We are an equal opportunity employer and consider all qualified applicants equally without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, or disability status.</i></p>
<ul>
<li><i>Inclusive of minority and disadvantaged groups</i></li>
</ul><ul><li><i>LGBTQ+ friendly workplace</i></li></ul></div>

Bartender

Orale Mexican Kitchen- Hoboken

<p>We are looking for an enthusiastic bartender to provide an excellent guest drinking experience. Good bartenders will be able to create classic and innovative drinks exceeding customers&rsquo; needs and expectations. Compensation includes salary and tips.</p><p><b>Responsibilities</b></p><ul><li>Prepare alcohol or non-alcohol beverages for bar and restaurant patrons</li><li>Interact with customers, take orders and serve snacks and drinks</li><li>Assess customers&rsquo; needs and preferences and make recommendations</li><li>Mix ingredients to prepare cocktails</li><li>Plan and present bar menu</li><li>Check customers&rsquo; identification and confirm it meets legal drinking age</li><li>Restock and replenish bar inventory and supplies</li><li>Stay guest focused and nurture an excellent guest experience</li><li>Comply with all food and beverage regulations</li></ul><p><b>Skills</b></p><ul><li>Resume and proven working experience as a bartender</li><li>Excellent knowledge of in mixing, garnishing and serving drinks</li><li>Computer literacy</li><li>Knowledge of a second language is a plus</li><li>Positive attitude and excellent communication skills</li><li>Ability to keep the bar organized, stocked and clean</li><li>Relevant training certificate</li></ul><p>Job Type: Full-time</p><p>Pay: $800.00 - $1,000.00 per week</p><p>Benefits:</p><ul><li>Dental insurance</li><li>Employee discount</li><li>Vision insurance</li></ul><p>Shift:</p><ul><li>10 hour shift</li><li>8 hour shift</li><li>Night shift</li></ul><p>Experience:</p><ul><li>Bartending: 2 years (Required)</li><li>Restaurant Experience: 3 years (Required)</li></ul><p>Ability to Relocate:</p><ul><li>Jersey City, NJ 07302: Relocate before starting work (Required)</li></ul><p>Work Location: In person</p>

Armstrong Dental Studio of NJ

<p>We are looking for an upbeat and team oriented Dental Assistant; with at least 2 years experience in a dental office as dental Assistant. The Dental Assistant responsibilities would include, but not limited to assisting the doctor, assisting hygienist, taking digital x-rays(<b>NJ certified x-ray license is a must</b>) as well as CT scans and 3-D scans, cleaning and sterilizing all instruments and turning over the room. Our office is clean, bright, modern technology and has its own lab. Monday 7:45am -5pm Friday 7:45-2pm and every other Saturday 7:45-2pm. Armstrong Dental Studio is located in downtown Jersey City, near all transportation.</p><p>If you have a steady hand and great bedside manner, we&rsquo;d like to meet you. We believe people work for people. We invest in our people through comprehensive training on the latest technology. We host regular team-building events (bowling, laser tag, and a recent Squid Game pop-up event in New York City). We hold annual year-end celebrations and ongoing group activities to strengthen teamwork.</p><p><b>Professional Experience and What We Look For:</b> Our professionals are encouraged to be engaged, patient-focused, and collaborative. We seek team members who are dedicated to continuous learning and patient-first care. We value open communication, accountability, and a passion for delivering exceptional dentistry.</p><p><b>Patient Experience:</b> Our patients are the top priority. The experience starts with the first phone call to our office and continues through their visit and follow-up. Our dental assistants are highly trained, and we offer assisted hygiene. Each office includes: 2 doctors, 2 hygienists, multiple dental assistants.</p><p>6 paid Holiday(if schedule to work)<br/>NY sick time<br/>After a year:<br/>401K match<br/>40 hours PTO<br/>Employee discount</p><p>Pay: $22.00 - $26.00 per year</p><p>Benefits:</p><ul><li>401(k) matching</li></ul><p>Work Location: In person</p>

Registered Dental Assistant

Upscale Bergen County Restaurant

<p>If you are passionate about food, wine, and cocktails. Join the team at SOL&Aacute;Z! We are looking for knowledgeable, charismatic, team oriented servers who thrive in upscale and high energy environments. At SOL&Aacute;Z servers are not just order takers but experience curators that guide guests into our menu as an exploration of the Mediterranean.</p><p>Who you are:</p><p>You instinctively read the room, anticipate needs, and guide guests with confidence. You have strong knowledge of food, wine, and cocktails and can recommend perfect pairings. You understand fine or upscale dining and what it takes to deliver top-tier service.</p><p>What you need:</p><p>3 years of experience in fine dining or upscale casual service. Familiarity with POS (Toast, experience preferred), Solid product knowledge of food, wine, and Mediterranean Flavors. Ability to handle high-volume service while staying polished and professional.</p><p>Job Type: Full-time</p><p>Pay: $6.05 per hour</p><p>Benefits:</p><ul><li>Employee discount</li></ul><p>Experience:</p><ul><li>Server : 3 years (Preferred)</li></ul><p>Ability to Commute:</p><ul><li>Jersey City, NJ (Preferred)</li></ul><p>Work Location: In person</p>

Server – SOLÁZ Mediterranean Restaurant

Tata Consultancy Services (TCS)

<div></div><div><div><div><div><div><div>L3 .Net Application prod support</div><br>
<div><br>
</div><div>Primary skills/ Tools: C#, .NET Framework, .NET Core, ASP.NET MVC, Web API, SQL Server, Production Support (L3), RCA, Incident/Problem Management, Splunk / Dynatrace / AppDynamics, IIS, Azure DevOps / Git, Windows Services, Performance Tuning
</div><div>Experience: Minimum 10 years</div><br>
<div><br>
 </div><div>Handle L3 escalations from L1/L2 teams for critical .NET application issues.
</div> <div>Perform advanced troubleshooting using logs, debugging tools, and code analysis.
</div> <div>Conduct detailed Root Cause Analysis (RCA) for recurring production incidents.
</div> <div>Implement permanent fixes, patches, and configuration changes to improve stability.
</div> <div>Support and maintain applications built on .NET Framework, .NET Core, Web API, and MVC.
</div> <div>Monitor production systems using tools such as Splunk, Dynatrace, AppDynamics, or Azure Monitor.
</div> <div>Optimize application performance, including API latency and database query tuning.
</div> <div>Manage and support Windows Services, Scheduled Jobs, and background worker processes.
</div> <div>Coordinate with DevOps teams for deployments and release activities in QA, UAT, and PROD environments.
</div> <div>Review and assess production change requests via Change Advisory Board (CAB) processes.
</div> <div>Collaborate with developers to diagnose code-level issues and recommend solutions.
</div> <div>Maintain and update documentation for incident resolution steps, SOPs, and known issues.
</div> <div>Ensure adherence to ITIL processes: Incident, Problem, and Change Management. Participate in on-call rotation and provide support during high‑severity incidents or releases.
</div> <div>Work closely with business stakeholders, providing timely communication and status updates during production events.</div><br>
<div><br>
</div><div>Salary Range- $110,000-$125,000 a year</div><br>
</div>
</div></div></div><div></div><br>
<div><div><div><b>Location</b></div>
<div>Jersey City, NJ</div>
</div><div><div><b>Job Function</b></div>
<div>TECHNOLOGY</div>
</div><div><div><b>Role</b></div>
<div>Engineer</div>
</div><div><div><b>Job Id</b></div>
<div>402328</div>
</div><div><div><b>Desired Skills</b></div>
<div>.NET</div>
</div><div><div><b>Salary Range</b></div>
<div>$110,000-$125,000 a year</div></div></div></div><div></div>

L3 .Net Application prod support

Explore 9+ Studio server bartender in Jersey City this March. Find roles across top companies and apply now to boost your career.

9 studio server bartender jobs In Jersey City

STUDIO Server/Bartender

STUDIO Server/Bartender

Bartender

Bartender

Registered Dental Assistant

Server – SOLÁZ Mediterranean Restaurant

L3 .Net Application prod support