assistant restaurant manager Jobs in Doha

assistant restaurant manager

bartender

chef de partie - pastry

duty manager

hostess

bar attendant

Inspire Management Training Center

A prestigious hotel group in Qatar is seeking a skilled and guest-focused Bartender (Barista) with proven experience in both alcoholic and specialty coffee beverage service. The ideal candidate will have a background in luxury hospitality or high-end restaurant environments, with a passion for delivering exceptional guest experiences through professional service, creativity, and attention to detail.Key Responsibilities<ul><li>Prepare and serve a variety of cocktails, spirits, and wines along with specialty coffee and tea beverages, ensuring consistency with brand standards.</li><li>Engage with guests in a courteous and personalized manner, offering drink suggestions and responding to requests.</li><li>Maintain cleanliness, order, and hygiene across both bar and coffee service areas, following health and safety protocols.</li><li>Ensure the bar and coffee stations are well-stocked with beverages, ingredients, and supplies at all times.</li><li>Operate professional equipment including espresso machines, grinders, and bar tools with precision and care.</li><li>Collaborate with service and kitchen teams to guarantee timely and efficient beverage delivery.</li><li>Monitor and control inventory, assisting with stock rotation, ordering, and waste reduction.</li><li>Handle guest feedback promptly and professionally, aiming to enhance guest satisfaction.</li><li>Assist in the development of new beverage recipes, seasonal drink menus, and promotional offerings.</li></ul>Qualifications, Experience &amp; Skills<ul><li>High school diploma or a relevant qualification preferred.</li><li>Minimum 2-3 years of combined experience in bartending and barista service within a luxury hotel or upscale restaurant environment (Required).</li><li>Certification in Mixology and Barista Training. (Required).</li><li>Comprehensive knowledge of cocktails, spirits, coffee brewing methods, and current beverage trends.</li><li>Excellent interpersonal, customer service, and communication skills.</li><li>High level of professionalism and personal presentation.</li><li>Ability to work in a fast-paced environment and handle multiple tasks efficiently.</li><li>Familiar with hygiene and safety standards in F&amp;B operations.</li><li>Fluent in English; additional language skills (Arabic, Russian, or others) are a plus.</li><li>Flexibility to work shifts, weekends, and public holidays as required.</li></ul>Benefits<ul><li>Competitive salary package</li><li>Employer-provided accommodation, meals, and transportation</li><li>Opportunity to be part of a globally recognized luxury hotel brand</li><li>Career development and professional training opportunities</li></ul>Job Types: Full-time, PermanentPay: QAR2,500.00 per monthExperience:<ul><li>Bartender (Barista): 2 years (Required)</li></ul>Language:<ul><li>English /Arabic / Russian (Preferred)</li></ul>License/Certification:<ul><li>Certification in Mixology and Barista Training (Required)</li></ul>Location:<ul><li>Doha (Preferred)</li></ul>

Bartender (Barista)

TIVOLI

<div>Company Description 
Founded in 1933 in Portugal, Tivoli Hotels &amp; Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests. 
Job Description 
You are a bar professional which is in an artistic and creative role, and as such the management team will look to you to develop original and exciting beverages using the best of local ingredients and traditions. You are responsible for ensuring that guests are delighted by the quality, creativity and variety of our beverage offerings. Your key duties and responsibilities are to serve the guests in accordance with our standards and quality in a gracious and courteous manner, to make sure that the bar is professionally set up at all times, and to process drink orders quickly and efficiently. You will be expected to take pride in all facets of service, quality, appearance, and cleanliness of yourself and your area of responsibility, and you must understand and adhere to the Beverage Department Standard Operating Procedures, and Beverage Manual. 
Qualifications<ul><li> 
Diploma in Hospitality</li><li>Previous experience in Food &amp; Beverage/Restaurant operations</li><li>Passion for excellent service</li><li>Excellent team player</li></ul></div>

Raffles

<div>Company Description 
Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to creating a positive and memorable impact for our customers, our colleagues and also for our planet. Together, we embody the vision of responsible hospitality.
Take the opportunity to become a Heartist&reg;, and let your heart guide you in this world where life beats faster. 
Job Description 
The Bartender at Raffles &amp; Fairmont Doha is responsible for preparing and serving beverages, including cocktails, wines, and spirits, to guests while providing exceptional service that reflects the luxury and sophistication of the brand. The role requires a strong knowledge of mixology, excellent interpersonal skills, and the ability to create an inviting atmosphere for guests.
Key Responsibilities:<ul><li>
Prepare and serve alcoholic and non-alcoholic beverages according to recipes and customer preferences.</li><li>
Provide excellent guest service with a friendly, professional, and courteous demeanor.</li><li>
Maintain a clean and organized bar area, including stocking supplies and managing inventory.</li><li>
Engage with guests to provide recommendations, answer questions, and enhance their overall experience.</li><li>
Follow all health, safety, and sanitation standards in handling food and beverages.</li><li>
Check identification of guests to verify age requirements for alcohol consumption.</li><li>
Handle cash and process payments accurately and efficiently.</li><li>
Collaborate with the F&amp;B team to ensure smooth bar operations and exceptional guest satisfaction.</li><li>
Attend training sessions to stay updated on new products, techniques, and hospitality standards.</li><li>
Assist with opening and closing duties, including cash reconciliation and cleaning.</li></ul> 

Qualifications 
<ul><li>
Previous bartending experience, preferably in a luxury hotel or upscale bar setting.</li><li>
Strong knowledge of cocktails, wine, spirits, and other beverages.</li><li>
Excellent communication and customer service skills.</li><li>
Ability to work efficiently in a fast-paced environment.</li><li>
Attention to detail and commitment to quality and presentation.</li><li>
Basic math skills for handling transactions and inventory.</li><li>
Fluent in English; additional language skills are an advantage.</li><li>
Ability to stand for long periods and perform physical tasks related to the role.</li><li>
Flexibility to work shifts, including evenings, weekends, and holidays.</li></ul></div>

Bartender

The Ministry of Coffee

1. Coffee Quality &amp; Preparation<ul><li>Ensure all beverages meet the caf&eacute;&rsquo;s quality and presentation standards.</li><li>Monitor the calibration and maintenance of coffee machines and grinders.</li><li>Lead by example in preparing espresso-based and other beverages consistently and efficiently.</li></ul>2. Staff Management &amp; Training<ul><li>Train, coach, and supervise baristas on coffee-making techniques, customer service, and SOPs.</li><li>Organize schedules and manage shift coverage in coordination with the Caf&eacute; Manager.</li><li>Motivate team members to meet performance and quality goals.</li></ul>3. Customer Service<ul><li>Deliver outstanding customer service and handle customer complaints professionally.</li><li>Support the team in creating a welcoming and positive environment for all guests.</li></ul>4. Inventory &amp; Ordering<ul><li>Monitor and manage coffee bean and milk inventory, syrups, and barista tools.</li><li>Collaborate with management on ordering supplies and controlling waste.</li></ul>5. Cleanliness &amp; Safety<ul><li>Maintain a clean and organized bar area at all times.</li><li>Ensure compliance with food safety and hygiene regulations.</li></ul>6. Operational Duties<ul><li>Assist with opening and closing procedures.</li><li>Prepare daily or weekly reports on beverage sales, customer feedback, and team performance.</li><li>Implement new recipes, seasonal drinks, and promotions as directed by management.</li></ul>Qualifications:<ul><li>Proven experience as a senior barista or head barista (minimum 2&ndash;3 years).</li><li>In-depth knowledge of specialty coffee, brewing methods, and espresso equipment.</li><li>Strong leadership and communication skills.</li><li>Ability to work under pressure in a fast-paced environment.</li><li>Excellent organizational and time-management abilities.</li><li>Basic understanding of inventory management and POS systems.</li></ul>Preferred Certifications (not mandatory):<ul><li>Barista Certification (SCA or similar)</li><li>Food Safety or Hygiene Certification</li></ul>Job Type: Full-timePay: From QAR3,500.00 per month

Head Barista

AL KHANJI MEDICAL & NURSING SERVICES

<div><div>WE&rsquo;RE HIRING &ndash; BARISTA 
Join the Wooderful Life Qatar Family 
</div><div>
At Wooderful Life Qatar, coffee isn&rsquo;t just a drink &mdash; it&rsquo;s an experience. We are looking for an energetic, skilled, and customer-focused Barista to bring our beverages to life and create memorable moments for every guest. 
 
 Location: Gewan Island, Qatar 
</div><div>
About the Role:</div><div>
As a Barista at Wooderful Life Qatar, you will be the heart of our caf&eacute;, preparing high-quality coffee and beverages while delivering exceptional customer service. You&rsquo;ll ensure that every cup we serve meets our standards for taste, presentation, and consistency, and that every customer leaves with a smile. 
</div><div>
Key Responsibilities:</div><ul><li>
Prepare and serve espresso-based drinks, teas, and specialty beverages to our exacting standards.</li><li>
Greet, serve, and engage with customers warmly, building positive relationships.</li><li>
Operate coffee machines, grinders, and other caf&eacute; equipment efficiently and safely.</li><li>
Maintain the cleanliness, organization, and presentation of the bar and seating area at all times.</li><li>
Handle cash, card transactions, and point-of-sale operations with accuracy.</li><li>
Follow hygiene, health, and safety regulations, including food handling guidelines.</li><li>
Assist with stock management, inventory counts, and replenishment of supplies.</li>
Support teammates in busy periods and contribute to a positive team spirit. 
<li>
</li></ul><div>
Qualifications &amp; Skills:</div><ul><li>
Previous barista experience preferred; training can be provided for the right candidate.</li><li>
Strong customer service skills and a friendly, approachable personality.</li><li>
Passion for coffee and willingness to learn about brewing techniques and latte art.</li><li>
Ability to multitask and work under pressure during peak hours.</li><li>
Good communication skills in English (Arabic is a plus).</li><li>
Flexibility to work shifts, weekends, and holidays as needed.</li></ul><div> 
 How to Apply: 
Send your CV to @medicalhr999@gmail.com 
Please mention &ldquo;Barista Application &ndash; Your Name&rdquo; in the subject line. 
</div><div>
At Wooderful Life Qatar, we believe coffee is more than a drink , it&rsquo;s a way to connect with people. If you share our passion for quality and hospitality, we&rsquo;d love to meet you.</div></div>

Barista

Marriott International

<div>Additional Information 
Job Number25130359 
Job CategoryFood and Beverage &amp; Culinary 
LocationThe Ritz-Carlton Doha, 1 West Bay Lagoon, Doha, Qatar, Qatar 
ScheduleFull Time 
Located Remotely?N 
Position Type Non-Management<div><div> 
POSITION SUMMARY
Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare fresh garnishes for drinks. Stock ice, glassware, and paper supplies. Transport supplies to bar set-up area. Wash soiled glassware. Remove soiled wares from bar top and tables and place in designated area. Anticipate and communicate replenishment needs. Process all payment methods. Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank. Secure liquors, beers, wines, coolers, cabinets, and storage areas. Complete closing duties.
Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests&rsquo; service needs, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move through narrow, confined, or elevated spaces. Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATION
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: At least 1 year of related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None</div>
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world&rsquo;s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate. 
<div>
 
Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.</div><div>
 
Your role will be to ensure that the &ldquo;Gold Standards&rdquo; of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with.</div><div>
 
In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</div></div></div>

Bartender - STK, B-lounge

M GALLERY

<div>Company Description 
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo.
By joining us, you will become a Heartist&reg;, because hospitality is, first and foremost, a work of heart.
You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world!
You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment.
Everything you will do with us, regardless of your profession, will offer a deep sense of meaning,to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet.
Hospitality is a work of heart,
 
Join us and become a Heartist&reg;. 
Job Description 
To prepare and serve beverage orders according to recipes and service standards and provide a courteous, professional, efficient and flexible service. To also provide a courteous, professional, efficient and flexible service at all times, following the hotel F&amp;B operation standards manual and the hotel's standards<ul><li>
To prepare and serve beverage orders according to recipes and service standards.</li><li>
To be fully knowledgeable about all bar products and cocktail recipes.</li><li>
To be able to up sell each time with each customer.</li><li>
To provide high standard of quality and efficient / friendly service.</li><li>
To prepare mise en place and perform side duties.</li><li>
To collect all general requisitions and beverage requisitions.</li><li>
To strictly adhere to opening and closing procedures established for the outlet and check beverage stock.</li><li>
To have a thorough understanding and knowledge of all beverage items and prepare garnishes for each mocktail accordingly</li><li>
To ensure that the bar counter and surrounding area is kept clean and organized at all times.</li><li>
To monitor operating supplies and reduce spoilage and wastage.</li><li>
To handle guest enquiries in a courteous and efficient manner.</li><li>
To establish a rapport with guests maintaining good customer relationship.</li><li>
To perform cashiering functions and to ensure that the outlet cashiering procedures are strictly adhered to.</li><li>
To ensure proper presentation display of premium items on every shelf with proper defined quantities are followed</li><li>
To have ready garnishes for all mocktails upon opening of the bar</li><li>
To coach and train new recruits through on the job training.</li><li>
To perform any assigned duties in the Banqueting Department or others.</li><li>
To assist in the training of the employees ensuring that they have the necessary skills to perform their duties with the maximum efficiency.</li><li>
To assist in carrying out monthly, quarterly, bi yearly, yearly inventory of operating equipments.</li></ul> 

Qualifications 
<ul><li>
1-2 years of previous bartending experience in a fast-paced environment</li><li>
Extensive knowledge of cocktail recipes, beer, wine, and spirits</li><li>
Proficiency in using systems and cash handling</li><li>
Excellent communication and interpersonal skills</li><li>
Strong multitasking abilities and time management skills</li><li>
Team player with a positive attitude</li><li>
High school diploma or equivalent</li><li>
Bartending certification preferred</li><li>
Knowledge of local liquor laws and regulations</li><li>
Ability to work in a diverse, multicultural environment</li></ul> 

Additional Information 
Your team and working environment:
We are Dream Makers and committed to creating memorable moments for our guests and colleagues inspired by the authentic Qatari warmth and essence of generosity.
Our commitment to Diversity &amp; Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Alwadi Hotel Doha is the first MGallery boutique hotel located within Msheireb Downtown Doha, vibrant new retail, commercial and residential development in the heart of Qatar&rsquo;s capital, offering 213 luxurious rooms and suites with desirable amenities, a spectacular ballroom, and five class meeting rooms, with variety of restaurants and an exclusive spa and swimming pool. Ideal for business or leisure and is just 15 minutes&rsquo; drive from Hamad International Airport and 10 minutes from West Bay.</div>

Explore 60+ Bar attendant in Doha this September. Find roles across top companies and apply now to boost your career.

60 bar attendant jobs IN Doha

Bartender (Barista)

Bartender (Barista)

Bartender

Head Barista

Barista

Bartender - STK, B-lounge

Bartender