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busser host food runner

Mezcalito's Cocina & Tequila Bar

Part-time position available at Mezcalito's Cocina &amp; Tequila Bar for weekend evening shifts (Friday &amp; Saturday).We are only looking for outgoing, reliable, and motivated people who enjoy working on a team environment. There is opportunity to grow within the company.In addition to your resume, please tell us why you would be a good fit for this job, and why you would be a reliable employee. You will not be considered for the job otherwise.Job Requirements:- Ability to multi-task- Must be fast paced and know how to work under pressure- Well organized and tidy- Ability to work on a team environment- Must be punctual- Must be committed and reliableJob Types: Full-time, Part-timePay: From $11.00 per hourBenefits:<ul><li>Employee discount</li></ul>Shift:<ul><li>Day shift</li></ul>Experience:<ul><li>Restaurant Experience: 1 year (Preferred)</li></ul>Work Location: In person

Busser/Host/Food Runner

Mahjong Inc

Job Summary We are seeking a friendly and professional Server to join our dynamic team in providing exceptional guest experiences. The ideal candidate will have a strong background in food service, excellent customer relations skills, and the ability to efficiently manage multiple tables in a fast-paced environment. This role offers an opportunity to work in a vibrant setting, delivering memorable dining experiences while showcasing your hospitality expertise. Must know have US citizenship and know how to use Toast POS systems.Duties<ul><li>Greet guests warmly and present menus with enthusiasm, offering recommendations and upselling specials to enhance the dining experience.</li><li>Take accurate food and beverage orders using Toast POS</li><li>Serve food and drinks promptly while maintaining high standards of presentation and sanitation.</li><li>Ensure guest satisfaction by checking on tables regularly, addressing any concerns promptly, and providing attentive service throughout their visit.</li><li>Handle cash and credit card transactions accurately, including cash handling and cashiering responsibilities.</li><li>Maintain cleanliness and sanitation standards in all service areas, including bussing tables and assisting with food safety protocols.</li><li>Collaborate with kitchen staff to ensure timely delivery of orders and proper food handling procedures.</li><li>Assist with guest relations by creating a welcoming atmosphere, resolving issues professionally, and fostering repeat business.</li><li>Support other restaurant operations as needed, including host/host duties or food prep assistance during busy periods.</li></ul>Requirements<ul><li>Proven experience in food service or restaurant environments; fine dining or nightclub experience is a plus.</li><li>Strong knowledge of food safety, sanitation practices, and proper food handling procedures.</li><li>Excellent customer service skills with the ability to engage guests positively and handle diverse situations gracefully.</li><li>Effective time management skills to prioritize tasks efficiently during busy shifts.</li><li>Ability to upsell menu items confidently to increase sales opportunities.</li><li>Basic math skills for accurate cash handling and billing procedures.</li><li>Previous experience in hospitality roles such as host/host or bussing is advantageous.</li><li>Must be able to work flexible hours including nights; weekend availability is preferred. Join our team if you are passionate about delivering outstanding guest experiences in a lively restaurant setting!</li></ul>Job Types: Full-time, Part-timePay: $25.00 - $35.00 per hourBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li></ul>Work Location: In person

Server

Rocket Farm Restaurants

<div>At Rocket Farm Restaurants, the core philosophy that defines our culture is &ldquo;We serve the person who is serving the guest.&rdquo; Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen &ndash; with dignity, respect, and care. We believe there should be no difference in how we treat and serve one another in the kitchen and how we treat and serve our guests in the dining room. We hope you agree and will consider joining us!

No. 246 is an old-school, Italian dining scene in the heart of downtown Decatur, with a rotating menu of Italian classics including rigatoni alla vodka, pizzas and pastas, chicken scarpiela, fried house-made mozzarella and more.

No. 246 is hiring a lively Host/ess to join our Decatur-based family!
Upon entering No. 246 in the heart of the downtown Decatur, The Host/ess greets guests with a warmth and style unique to this artistic community! With a naturally curious and vibrant personality, the Host/ess at 246 will work cohesively with the rest of the team and work calmly and effectively under pressure. Knowledge of OpenTable and related food and beverage experience is preferred but not required. Apply today and become part of a dynamic, innovative, and heartfelt group of unique individuals!

Competitive pay - $14 to $24/hr. - based on experience and ability.

As a valued member of our team, you will receive:

A supportive culture and ethical work environment

Dynamic performance-based raises and promotions

Time off on most major holidays, including Thanksgiving, Christmas Eve and Christmas Day

Dining discounts at all Rocket Farm Restaurants - Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park

Rocket Farm University: specialized leadership classes and personalized support for career advancement

Employee-led Mentorship programs, Advisory Council and Safety Committee

Additional benefits after 1-year of employment:
<ul>
<li>Paid Time Off, Childbirth Recovery Leave and Parental Leave to support a healthy work-life balance</li>
<li>Major Medical, Dental, Vision, and Life Insurance</li></ul></div>

No. 246 HOST/ESS – UP TO $24/hr. (Decatur)

<div>At Rocket Farm Restaurants, the core philosophy that defines our culture is &ldquo;We serve the person who is serving the guest.&rdquo; Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen &ndash; with dignity, respect, and care. We believe there should be no difference in how we treat and serve one another in the kitchen and how we treat and serve our guests in the dining room. We hope you agree and will consider joining us!

Inspired by Parisian bistros and old Brooklyn neighborhood taverns, Little Sparrow was named for Edith Piaf, a celebrated singer and lover of boxer Marcel Cerdan (for whom our neighboring Marcel is named). Approachable with high-level service and attention to detail, Little Sparrow restaurant is classic and free from pretense, yet polished - a place to indulge in a refined dining experience or just grab a perfect medium-rare burger and fries.

Little Sparrow is hiring a Host/ess to join our hospitable team!

The Host/ess at Little Sparrow gives guests their first dose of high-level hospitality upon entering the restaurant. He/she should boast a positive demeanor and naturally curious personality with an ability to work cohesively with the rest of the team. The Host/ess should also be able to take cues from guests&rsquo; behavior to ensure an extraordinary experience. Knowledge of OpenTable and related food and beverage experience preferred. Apply today and become part of a dynamic, innovative, and heartfelt group of unique individuals!

Competitive pay - $14 to $24/hr. - based on experience and ability.

As a valued member of our team, you will receive:

A supportive culture and ethical work environment

Dynamic performance-based raises and promotions

Time off on most major holidays, including Thanksgiving, Christmas Eve and Christmas Day

Dining discounts at all Rocket Farm Restaurants - Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park

Rocket Farm University: specialized leadership classes and personalized support for career advancement

Employee-led Mentorship programs, Advisory Council and Safety Committee

Additional benefits after 1-year of employment:
<ul>
<li>Paid Time Off, Childbirth Recovery Leave and Parental Leave to support a healthy work-life balance</li>
<li>Major Medical, Dental, Vision, and Life Insurance</li></ul></div>

LITTLE SPARROW HOST/ESS – UP TO $24/hr. (Midtown)

Red Room Bistro

Overview Join our vibrant hospitality team as a Waitress/Bartender, where your energy and enthusiasm will create memorable experiences for our guests. In this dynamic role, you&rsquo;ll serve delicious food and craft exceptional beverages while providing outstanding customer service in a lively, fast-paced environment. Whether taking orders at the bar or delivering attentive service at the table, you&rsquo;ll be the friendly face that keeps our guests coming back. This paid position offers an exciting opportunity to develop your skills in food and beverage service, hospitality, and guest relations.Duties<ul><li>Greet guests warmly and provide attentive, personalized service throughout their visit</li><li>Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS</li><li>Prepare and serve drinks responsibly, ensuring quality and presentation standards are met</li><li>Upsell menu items and drink specials to enhance guest experience and increase sales</li><li>Maintain cleanliness and sanitation standards in all service areas, including bar and dining spaces</li><li>Manage cash handling, billing, and POS transactions efficiently and accurately</li><li>Assist with food preparation, bussing tables, and supporting kitchen staff as needed to ensure smooth operations</li></ul>Requirements<ul><li>Proven experience in food service, restaurant, or hospitality environments, especially fine dining or nightlife settings</li><li>Familiarity with POS systems such as Aloha POS, Micros POS, or OpenTable for reservations and order processing</li><li>Strong customer service skills with a friendly, energetic attitude</li><li>Ability to manage time effectively in a busy environment while multitasking seamlessly</li><li>Knowledge of food safety protocols, sanitation standards, and proper food handling procedures</li><li>Experience with upselling techniques to maximize sales opportunities</li><li>Basic math skills for cash handling and billing accuracy</li><li>Previous host/hostess or serving experience is a plus; culinary or kitchen experience is beneficial but not required</li></ul>Embark on a rewarding journey in hospitality where your passion for service makes every guest feel special. We&rsquo;re committed to supporting your growth with comprehensive training and a lively team environment that celebrates your contributions every day!Work Location: In person

Waitress/Bartender

Chick-fil-A Restaurants

<div><h2 class="jobSectionHeader">PM Dining Room Host &mdash; Chick-fil-A Glenwood Place</h2>
Location: Chick-fil-A Glenwood Place
Schedule: Evening Shift | 2:00 PM &ndash; 10:30 PM (Monday&ndash;Saturday availabiliy)
Closed on Sundays<h3 class="jobSectionHeader">
About Us</h3>
At Chick-fil-A Glenwood Place, we are committed to creating a remarkable guest experience from the moment someone enters our parking lot to the moment they leave our dining room.
We believe hospitality is more than a smile &mdash; it&rsquo;s attentiveness, cleanliness, and care in every detail. Our Dining Room Hosts play a key role in bringing that experience to life.<h3 class="jobSectionHeader">
Position Overview</h3>
The PM Dining Room Host is responsible for maintaining an exceptional and welcoming dining environment during evening hours. This role ensures that every guest experiences a clean, comfortable, and well-maintained restaurant while feeling genuinely cared for.
This is not just a cleaning role &mdash; it is a hospitality-focused position that requires awareness, professionalism, and initiative.<h3 class="jobSectionHeader">
Primary Responsibilities</h3>
Guest Experience<ul><li>
Greet guests warmly and conduct table touches throughout their visit</li><li>
Offer beverage refreshes, sauces, and assistance proactively</li><li>
Practice Chick-fil-A hospitality standards at all times</li><li>
Address guest concerns calmly and notify leadership when needed</li></ul>
Dining Room Excellence<ul><li>
Maintain clean tables, floors, restrooms, and trash areas</li><li>
Ensure condiment stations remain stocked and organized</li><li>
Monitor the patio, parking lot, drive-thru, entrance, and play area for cleanliness and safety</li><li>
Reset dining areas quickly during peak hours</li></ul>
Brand Standards<ul><li>
Maintain high presentation standards throughout the restaurant</li><li>
Report maintenance or signage issues to leadership promptly</li><li>
Uphold professional appearance and uniform standards</li></ul>
Team Support<ul><li>
Communicate effectively with Front of House leadership</li><li>
Assist with mobile orders, carry-out flow, or operations as needed</li><li>
Step into additional support roles during high-volume periods</li></ul><h3 class="jobSectionHeader">
Qualifications</h3><ul><li>
Positive and professional demeanor</li><li>
Strong communication skills</li><li>
Ability to stay attentive and energetic during busy evening hours</li><li>
Detail-oriented with high cleanliness standards</li><li>
Reliable and punctual</li></ul><h3 class="jobSectionHeader">
What We&rsquo;re Looking For</h3><ul><li>
Someone who naturally notices the small details</li><li>
Someone who enjoys serving others and creating welcoming spaces</li><li>
Someone dependable and comfortable working evenings</li><li>
Someone who takes pride in maintaining excellence</li></ul><h3 class="jobSectionHeader">
Benefits</h3><ul><li>
Closed on Sundays</li><li>
Free employee meal during shift</li><li>
Opportunities for growth and leadership development</li><li>
Positive, team-oriented work environment</li><li>
Flexible scheduling within PM availability needs</li></ul>
If you enjoy creating clean, welcoming spaces and serving guests with excellence, we would love to connect with you.
Apply Today.
Chick-fil-A, Inc. is a family owned and privately held restaurant company founded in 1967 by S. Truett Cathy. The Glenwood Place location opened in June 2016. Devoted to serving the local communities in which its franchised restaurants operate, and known for its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 restaurants in 47 states and Washington, D.C.
Pay: $10.00 - $13.00 / hour
Benefits:<ul><li>
Health insurance</li><li>
Dental insurance</li><li>
Vision insurance</li><li>
Life insurance</li><li>
Disability insurance</li><li>
Employee discount</li><li>
Paid training</li></ul>
Job Type: fulltime
Schedule:<ul><li>
8 hour shift</li><li>
Weekend availability</li><li>
Monday to Friday</li><li>
Holidays</li><li>
Night shift</li></ul>
Education: High school degree
Work location: On-site</div>

PM Dining Room Host

Zanzibar Cuisine & Lounge

Position OverviewWe are seeking a polished, confident, and detail-oriented Host / Hostess with experience using Tock reservation systems. This role is essential in setting the tone for the guest experience and ensuring smooth front-door operations in a high-volume dinner and lounge setting.The ideal candidate understands pacing, guest flow, table management, and how to balance reservations with walk-ins while maintaining an elevated and welcoming atmosphere.Key ResponsibilitiesGuest Experience<ul><li>Greet all guests warmly and professionally upon arrival</li><li>Manage waitlists and reservations efficiently</li><li>Maintain a calm, composed presence during peak hours</li><li>Communicate accurate wait times and manage guest expectations</li></ul>Reservation &amp; Tock Management<ul><li>Manage reservations through Tock</li><li>Adjust seating based on real-time table availability</li><li>Handle reservation modifications, cancellations, and notes</li><li>Monitor large party bookings and direct guests to events department when required</li><li>Prevent double bookings and enforce reservation policies respectfully</li></ul>Floor Flow &amp; Operations<ul><li>Strategically seat guests to maintain balanced service flow</li><li>Communicate effectively with servers, bartenders, and management</li><li>Track table turn times and optimize seating rotation</li><li>Ensure VIP notes and special occasions are acknowledged</li></ul>Professional Standards<ul><li>Maintain a polished appearance</li><li>Stay poised in fast-paced, high-energy environments</li><li>Uphold company policies and reservation guidelines</li></ul>Qualifications<ul><li>Previous host experience in a high-volume restaurant or lounge</li><li>Hands-on experience with Tock (required)</li><li>Strong communication and organizational skills</li><li>Ability to multitask and think quickly under pressure</li><li>Availability for evenings, weekends, and peak service times</li></ul>What We&rsquo;re Looking For<ul><li>Someone who understands that the host stand controls the entire guest experience</li><li>Strong awareness of timing, spacing, and service pacing</li><li>Professional, warm, and confident demeanor</li><li>Solution-oriented and proactive mindset</li></ul>Job Types: Full-time, Part-timePay: $13.00 - $17.00 per hourWork Location: In person

Host, Hostess, and Server Assistant

Explore 66+ Busser host food runner in Atlanta United States this March. Find roles across top companies and apply now to boost your career.