cashier

bartender (part time) Jobs in Atlanta United States

bartender (part time)

bartender (upscale / fine dining) Jobs in Atlanta United States

bartender (upscale / fine dining)

bartender, good game Jobs in Atlanta United States

bartender, good game

bartender/server Jobs in Atlanta United States

bartender/server

bartender

Puttshack

<div>Headquartered in Chicago, IL, Puttshack USA opened its first location in 2021 as an upscale, tech-infused mini golf experience that appeals to everyone. More than just indoor mini golf, Puttshack leans on its ground-breaking technology to elevate the game while also serving world-class food and full bar in a cool environment. The Puttshack experience is really all about having fun &ndash; and doing something fun &ndash; together.

Position Summary:
Puttshack is looking to attract a diverse team of fun hospitality associates who care deeply about creating an elevated, one-of-a-kind guest experience. The Bartender position mixes and serves alcohol and other beverages based on guest requests. The Bartender demonstrates knowledge and ability in the art of mixology - it's the combination of the &quot;show&quot; and the &quot;drink&quot; that brings guests back. The Bartender is responsible for exceeding guests' expectations by providing friendly and caring service!

Schedule/Hours:

Our venues are open 7 days/week, typically from 11am-1am with some variations. While we will do our best to accommodate scheduling preferences, they may not always be guaranteed, and we value flexibility. All positions within our venue are variable schedules, meaning a typical schedule may be anywhere between 15 and 30 hours on a weekly basis depending on business needs and individual availability.

Position Responsibilities may include, but not limited to:
<ul>
<li>Bring your 'A' Game every day.</li>
<li>Greet guests with a warm invite and sincere smile.</li>
<li>Prepare and serve beverages according to recipes and instructions</li>
<li>Stock/restock appropriate bar areas with alcohol, glassware, ice, garnishes, and supplies.</li>
<li>Follow all steps of service to effectively service a full bar top, cocktail station, and dining area.</li>
<li>Anticipate guests needs and show attentiveness to ensure overall guest experience exceeds expectations</li>
<li>Understand and follow food allergy procedures and special orders/restrictions</li>
<li>Safely and effectively transport food and beverage.</li>
<li>Keep areas tidy and comply with all safety and sanitation guidelines and procedures</li>
<li>Give direction to barbacks and be a team player</li>
<li>Successfully complete alcohol awareness training</li>
<li>Follow all rules, policies, procedures, and conditions of employment, including those outlined in the Associate Handbook</li>
<li>Other projects or duties as assigned, including but not limited to side-work, opening, and closing duties.</li>
</ul>
Required Skills and Experience:
<ul>
<li>Must be 21+ years of age to apply</li>
<li>Prior craft cocktail experience in high volume restaurant or bar</li>
<li>Strong level of emotional intelligence and overall self-awareness.</li>
<li>Must obtain required licenses and certifications per state and/or local requirements</li>
<li>Ability to multitask calmly and effectively in a busy environment.</li>
<li>Safely and effectively communicate in order to perform and follow job requirements</li>
</ul>
Physical Requirements:
<ul>
<li>Ability to stand and walk for an entire shift and move safely through all areas of the venue, which may include stairs, uneven or slick surfaces</li>
<li>Ability to move and lift up to 10 pounds frequently, and occasionally move and lift up to 30 pounds.</li>
</ul>
We have a guest service mindset and treat our associates the same way, offering our eligible full-time associates:
<ul>
<li>Competitive pay</li>
<li>Health/dental/vision coverage</li>
<li>401(k) matching</li>
<li>Life Insurance</li>
<li>PTO</li>
<li>Associate discounts - FREE mini golf and 50% off meals</li>
</ul>
Benefits eligibility and offerings may vary by location or position. Some of the above benefits are immediately available to our part-time or variable time associates, whereas others become available after completing initial employment periods. Please consult with the hiring team for more details.

This role is paid a base wage plus tips. Total hourly rate cannot be guaranteed. The advertised pay is an estimate and may vary based on schedule &amp; availability.

At the intersection of entertainment and hospitality, Puttshack is committed to equal opportunity and is firmly committed to preventing discrimination and harassment, including sexual misconduct, based on legally protected diversity characteristics (such as race, color, religion, national origin, sex, age, disability, sexual orientation, gender identity or expression, family status, citizenship, genetic information, and veteran status) in its application and hiring processes and in its employment decisions.
#sourcingpro #75uv #79total #puttshackinterlockbartender #puttshack #puttshack</div>

Bartender

Boqueria

<div>Do you love making people happy, mixing cocktails, and creating regulars who come back time after time? Do you want to work for a company with a strong culture and room for professional growth?

As a bartender, it will be your mission at Boqueria&reg; to create exceptional dining experiences for all guests to keep them coming back. In addition, you'll operate the bar to ensure that beverages are prepared and served in a way that creates brand promoters. You'll also be a part of and contribute to our positive work culture.

What we're looking for:
<ul>
<li>Strong beverage knowledge (spirits, wine regions, varietals, flavor profiles)</li>
<li>Passion for drinks, food and service</li>
<li>Understands restaurant operations and services</li>
<li>Team player; you have your team's back, and they have yours</li>
<li>Ability to learn quickly &amp; be flexible</li>
<li>A good sense of humor</li>
<li>Must be at least 18 years old</li>
</ul>
What we offer our team:
<ul>
<li>Work with great people who love hospitality</li>
<li>Competitive pay paid weekly</li>
<li>Flexible scheduling</li>
<li>Full- and part-time availability</li>
<li>Benefits include medical, dental, vision, commuter, and supplemental options</li>
<li>Paid time off and Discounted Meals</li>
<li>A strong company culture with high standards</li>
<li>Be part of growing an upscale restaurant group</li>
</ul>
Who is Boqueria&reg;?

Boqueria&reg; is one of the leading Spanish tapas restaurant groups on the East Coast, with 11 locations in NYC, DC, Chicago, Nashville, Boston, West Hartford &amp; Atlanta. Boqueria is a lively tapas bar, inspired by the buzzy atmosphere and great food of the Barcelona &quot;Kioskos&quot; surrounding the renowned food market &quot;El Mercado de la Boqueria.&quot;

At Boqueria&reg;, the open kitchens turn out tempting versions of classic Spanish tapas and small plates inspired by the season's best products. Designed for easy sharing, Boqueria&reg; has become a go-to destination for friends, family and co-workers to connect over the sharing spirit of tapas and Spanish food.

We are an Equal Opportunity Employer.

We do not base our employment decisions on an applicant's race, sex, sexual orientation, age, color, national origin, citizenship, disability, handicap, veteran status, or any other factor prohibited by local, state, or federal law.
#sourcingpro #5uv #6total #boqueria12bartender #boqueria #boqueriarestaurant</div>

Brooklyn Tea Atlanta

Job Overview We are seeking an energetic and personable Bartender to join our vibrant hospitality team. In this role, you will be the face of our establishment, creating memorable experiences for guests through exceptional service and expertly crafted beverages. Your enthusiasm and attention to detail will contribute to a lively atmosphere, ensuring every guest feels welcomed and valued. The ideal candidate is passionate about the food and beverage industry, possesses strong customer service skills, and thrives in fast-paced environments such as fine dining, nightclubs, or banquet settings.Responsibilities<ul><li>Prepare and serve a variety of alcoholic and non-alcoholic beverages with precision and flair, adhering to recipes and presentation standards.</li><li>Engage with guests in a friendly, professional manner, providing personalized recommendations and ensuring a positive experience.</li><li>Manage POS systems such as Aloha POS and Micros POS for accurate order processing, billing, and cash handling.</li><li>Maintain cleanliness and organization of the bar area, ensuring compliance with food safety and sanitation standards.</li><li>Handle cash transactions efficiently while balancing registers at the end of shifts.</li><li>Assist in setting up for events like banquets or catering functions, ensuring all beverage needs are met seamlessly.</li><li>Monitor guest behavior to promote a safe environment, especially in nightlife or nightclub settings, while responding promptly to any concerns or incidents.</li></ul>Skills<ul><li>Proficiency with POS systems including Aloha POS and Micros POS for efficient sales processing.</li><li>Strong time management skills to handle multiple orders during busy periods without compromising quality.</li><li>Excellent customer service abilities to connect with diverse guests in various hospitality settings.</li><li>Experience in fine dining establishments, nightclubs, or banquet environments is highly desirable.</li><li>Knowledge of food safety practices and proper food handling procedures.</li><li>Basic math skills for accurate cash handling, retail math calculations, and billing procedures.</li><li>Familiarity with serving alcohol responsibly in compliance with legal regulations; experience with brewing or food industry knowledge is a plus. Join us to be part of a dynamic team where your energy fuels unforgettable guest experiences! We prioritize safety, professionalism, and fun&mdash;creating an environment where both our team members and guests thrive.</li></ul>Job Type: Part-timePay: $21.02 - $25.32 per hourExpected hours: 20 &ndash; 30 per weekWork Location: In person

Fifth Group Restaurants

<div><div>Bartender</div>
<div></div><div>Who you are: You pride yourself on your ability to combine attentive service, food and beverage product knowledge, salesmanship, personality, and charm to provide a joyful dining experience and develop regular clientele. You are able to handle multiple tasks simultaneously while maintaining confidence, composure, and a great eye for detail behind, as well as in front of, the bar. 
 
Who we are: At Fifth Group Restaurants, our purpose is to passionately move people and provide the opportunity to experience joy. Since 1993, it has been our mission to become a leader in the Atlanta dining scene while significantly impacting our city&rsquo;s dining reputation. We value a positive and respectful work environment, diversity, profitability, a balanced and healthy way of living, as well as setting and accomplishing goals. Are you ready to be a Fifth Grouper?</div>
<div></div><div>Pay: Our restaurants operate a bi-weekly payroll system. Bartenders can expect to earn up to $36/hr</div>
<div> 
Knowledge, Skills and Abilities</div>
<ul><li>Craft bartending expereince for a minimum of 1 year required</li>
<li>Verify customers' identification to ensure they are of legal age and provide alcoholic drinks in compliance with federal, state, municipal, and corporate rules and regulations</li>
<li>Commitment to embodying FGR values</li>
<li>Experience working in an elevated service environment</li>
<li>Exceptional food and beverage product knowledge</li>
<li>Ability to make drinks quickly and accurately</li>
<li>Punctual, timely and responsible</li>
<li>Superior communication skills</li>
<li>Clean and well-groomed appearance</li>
<li>Must possess sound and professional judgment</li>
<li>Well-organized and efficient workstyle</li>
<li>Able to multi-task</li>
</ul><div>Physical Requirements</div>
<ul><li>Constant standing and walking</li>
<li>Occasional stooping, kneeling and crawling</li>
<li>Occasional ascending or descending of ladders, stairs and/or ramps</li>
<li>Must be able to stand and exert well-paced mobility for up to 8 hours per shift</li>
<li>Frequent, continual, intermittent flexing and rotation of the spine, elbows and wrists</li>
<li>Must be able to lift up to 15 lbs on a regular and continuing basis</li>
<li>Occasional pushing, pulling, lifting or carrying up to 50 lbs, i.e. case of wine, full ice buckets, etc</li>
<li>Constant talking, expressing or exchanging ideas by means of spoken words and in the process of communicating with guests and employees</li>
<li>Constant use of POS/Computer systems</li>
<li>Ability to work days, nights, weekends and holidays</li>
<li>Requires manual dexterity to use and operate all necessary equipment</li>
</ul><div>FULL-TIME/PART-TIME Full-Time
 
EOE STATEMENT We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, national origin, disability status, protected veteran status or any other characteristic protected by law.</div></div>

Another Broken Egg of America

<div>Join the #1 team in service and breakfast excellence at Another Broken Egg Cafe! We prioritize our team members and provide a supportive and empowering work environment where you can grow your career. Plus, no night shifts ever!
Benefits:<ul><li>
One Shift - No Night Shifts. Ever!</li><li>
Flexible Scheduling</li><li>
Opportunity to grow your career with a great company and great people!</li><li>
Leadership Development Training</li><li>
Meal Discount</li><li>
Health Insurance (eligibility for employees who work 30+ hours a week)</li><li>
Dental &amp; Vision (eligibility for employees who work 30+ hours a week)</li><li>
Employer Paid Life and AD&amp;D Insurance (eligibility for employees who work 30+ hours a week)</li><li>
Supplemental Insurance (eligibility for employees who work 30+ hours a week)</li><li>
Employee Assistance Program (eligibility for employees who work 30+ hours a week)<ul><li>
Face-to-face Counseling Sessions</li><li>
Stress Management</li><li>
Financial and Legal Concerns</li><li>
Grief and Loss</li></ul></li><li>
Robust Reward and Recognition Program</li><li>
401(K) Retirement Savings Program</li></ul>
Responsibilities:<ul><li>
Reports to work as indicated on the work schedule and in the correct uniform.</li><li>
Practices positive personal hygiene and cleanliness habits during all work shifts.</li><li>
Correctly sets up the bar and completes all opening/side work duties.</li><li>
Orders, requisitions, and stocks all liquor, beverage, and other bar supplies.</li><li>
Mixes and serves alcoholic and non-alcoholic beverages for bar and dining room guests.</li><li>
Greets all bar guests immediately, makes suggestions, and answers questions.</li><li>
Takes, records, and rings all food and beverage items ordered by bar guests.</li><li>
Observes bar guests to ensure satisfaction with food, beverages, and service.</li><li>
Maintains cleanliness and organization of the bar counter and work areas.</li><li>
Adheres to and complies with all state/local liquor laws and ABE policies.</li><li>
Practices teamwork by assisting fellow employees whenever possible.</li><li>
Communicates any guest concerns or dissatisfaction to the Manager on Duty.</li><li>
Presents the guest check and processes payment for all food and beverages sold.</li><li>
Performs the cashiering function for the service staff and restaurant.</li><li>
Performs all duties and maintains knowledge of all ABE standards and procedures.</li></ul>
About us:
At Another Broken Egg Cafe, we prioritize service, growth, integrity, and results. Our &quot;Happy People Sharing Happiness&quot; approach creates a positive and empowering atmosphere for our team members.
Our Values:
Be Trustworthy- We do what we say and make it right when we fall short.
Be Generous- We give more than expected in every interaction.
Be Creative- We find innovative ways to surprise, delight and create joy for our guests.
Be Bold- We take thoughtful risks to create &ldquo;Wow&rdquo; experiences that others won&rsquo;t.
Be Hospitable-we exist to serve each other and our guest with genuine care.
Join us and experience why we are one of the fastest-growing full-service restaurant companies in America!
Note: Another Broken Egg Cafe is an Equal Opportunity Employer. Another Broken Egg of America Franchising, LLC (ABE) is an affirmative action and equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, disability, age, sexual orientation, gender identity, national origin, veteran status, or genetic information. ABE is committed to providing access, equal opportunity and reasonable accommodation for individuals with disabilities in employment, its services, programs, and activities. To request reasonable accommodation, contact the HR Department at HR@anotherbrokenegg.com or (910) 839-0644.<ul><li>
Minimum age is 18</li><li>
At least 2 years of past work experience as a Bartender is a must</li><li>
Must be able to lift, handle, and carry beverage items, supplies, glass racks, small wares, and equipment weighing up to 50 pounds.</li><li>
Must have a good sense of balance, be able to bend, kneel, stoop, reach, and squat on a frequent basis.</li><li>
Must be able to constantly stand and exert well-paced mobility for up to four hours.</li><li>
Must be able to communicate effectively and listen attentively to supervisors, employees, and guests.</li></ul></div>

Red Room Bistro

Overview Join our vibrant hospitality team as a Waitress/Bartender, where your energy and enthusiasm will create memorable experiences for our guests. In this dynamic role, you&rsquo;ll serve delicious food and craft exceptional beverages while providing outstanding customer service in a lively, fast-paced environment. Whether taking orders at the bar or delivering attentive service at the table, you&rsquo;ll be the friendly face that keeps our guests coming back. This paid position offers an exciting opportunity to develop your skills in food and beverage service, hospitality, and guest relations.Duties<ul><li>Greet guests warmly and provide attentive, personalized service throughout their visit</li><li>Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS</li><li>Prepare and serve drinks responsibly, ensuring quality and presentation standards are met</li><li>Upsell menu items and drink specials to enhance guest experience and increase sales</li><li>Maintain cleanliness and sanitation standards in all service areas, including bar and dining spaces</li><li>Manage cash handling, billing, and POS transactions efficiently and accurately</li><li>Assist with food preparation, bussing tables, and supporting kitchen staff as needed to ensure smooth operations</li></ul>Requirements<ul><li>Proven experience in food service, restaurant, or hospitality environments, especially fine dining or nightlife settings</li><li>Familiarity with POS systems such as Aloha POS, Micros POS, or OpenTable for reservations and order processing</li><li>Strong customer service skills with a friendly, energetic attitude</li><li>Ability to manage time effectively in a busy environment while multitasking seamlessly</li><li>Knowledge of food safety protocols, sanitation standards, and proper food handling procedures</li><li>Experience with upselling techniques to maximize sales opportunities</li><li>Basic math skills for cash handling and billing accuracy</li><li>Previous host/hostess or serving experience is a plus; culinary or kitchen experience is beneficial but not required</li></ul>Embark on a rewarding journey in hospitality where your passion for service makes every guest feel special. We&rsquo;re committed to supporting your growth with comprehensive training and a lively team environment that celebrates your contributions every day!Work Location: In person

Waitress/Bartender

Restaurant Associates

<div><ul><li>We are hiring immediately for part time BARTENDER positions.</li><li>
Location: Georgia Aquarium - 225 Baker Street, Atlanta, Georgia 30313. Note: online applications accepted only.</li><li>
Schedule: Part time; Days and hours may vary. More details upon interview.</li><li>
Requirement: Prior bartender experience is preferred.</li><li>
Pay Range: $17.50 per hour to $25.00 per hour.</li></ul> 
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1512852. 
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg<div> 
This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the &lsquo;job search&rsquo; in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on &lsquo;referral tracking.&rsquo; For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com. 
Become part of Restaurant Associates, the industry&rsquo;s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards- Best Places to work This is R/A ! 
</div><div><div><div><h2 class="jobSectionHeader">Job Summary</h2> 
</div><div> 
 
Summary: Prepares and serves beverages to guests in bar area in a friendly, courteous and timely manner.
 
 
Essential Duties and Responsibilities:
<ul><li>Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests.
</li><li>Sets up assigned bars; requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce.
</li><li>Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality.
</li><li>Greets guests in a courteous, friendly manner.
</li><li>Takes and/or processes orders for drinks; mixes, garnishes and presents drinks using standard ingredient recipes; practices prudent portion control.
</li><li>Checks guests at the bar for proper identification.
</li><li>Detects and acts upon guest inebriation as trained. Demonstrates knowledge of liquor laws.
</li><li>Receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed.
</li><li>Locks up and stores all beverage product, food, equipment items, deposits and cash drops; secures bank.
</li><li>Performs general cleaning tasks to adhere to health and safety standards; keeps work area clean and organized.
</li><li>Arranges bottles and glasses to maintain an attractive display in the bar area.
</li><li>Washes and sterilizes stemware.
</li><li>Performs other duties as assigned.
</li></ul></div></div></div>Associates at Restaurant Associates are offered many fantastic benefits.
Both full-time and part-time positions offer the following benefits to associates:<ul><li>
Retirement Plan</li><li>
Associate Shopping Program</li><li>
Health and Wellness Programs</li><li>
Discount Marketplace</li><li>
Identity Theft Protection</li><li>
Pet Insurance</li><li>
Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program</li></ul>
In addition, full-time positions also offer the following benefits to associates:<ul><li>
Medical</li><li>
Dental</li><li>
Vision</li><li>
Life Insurance/AD</li><li>
Disability Insurance</li><li>
Commuter Benefits</li><li>
Employee Assistance Program</li><li>
Flexible Spending Accounts (FSAs)</li></ul> 
Abides by all Company policies and procedures including but not limited to:<ul><li>
The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.</li><li>
The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.</li><li>
The use of slip-resistant shoes and proper lifting techniques.</li></ul> 
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_RA.pdf
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. 
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.</div>

BARTENDER (PART TIME)

Explore 11+ Bartender in Atlanta United States this March. Find roles across top companies and apply now to boost your career.

11 bartender jobs In Atlanta United States

Bartender

Bartender

Bartender

Bartender

Bartender

Waitress/Bartender

BARTENDER (PART TIME)