restaurant manager

barista

operations manager

sales manager

finance manager

cafe manager

Sendian Group

We are seeking a highly organized and customer-focused Female Catering Cafe Manager with a valid Driving license and car to oversee the daily operations of our on-site cafe and manage all external and internal catering events.This dual role requires a leader who excels at operational efficiency (managing the cafe's staff, inventory, and finances) while also possessing strong logistics and sales skills for planning, executing, and growing our catering services. The successful candidate will ensure exceptional food quality and customer satisfaction across both the cafe and catering divisions.Key responsibilities include: menu planning and arranging Staff supervision and scheduling, for both sectors, budget management, coordinating catering logistics (from booking to delivery), and upholding strict hygiene standards.Job Type: Full-timePay: QAR4,500.00 per month

(FEMALE) CAFE MANAGER

Noir KSA

Job Title: Luxury Cafe SupervisorStarting Monthly Salary: QAR 3,750 plus company provided shared accommodation, transportation, and 1 duty mealJob Summary: The Restaurant Supervisor will be responsible for overseeing the daily operations of a luxury cafe, ensuring an exceptional guest experience that reflects the brand's premium standard and adheres to Saudi Arabian hospitality and regulatory requirements.Responsibilities :<ul><li>Ensure flawless, five-star guest service and memorable experiences reflective of the luxury brand.</li><li>Supervise and train a diverse service team on protocols, menu knowledge, and upselling techniques.</li><li>Manage daily opening/closing procedures and ensure immaculate cleanliness and organization.</li><li>Oversee inventory management of premium goods, conduct stock takes, and minimize waste.</li><li>Maintain strict quality control over all specialty coffees and gourmet food preparation and presentation.</li><li>Handle and resolve all guest complaints and service recovery issues quickly and professionally.</li><li>Monitor sales, implement revenue-boosting initiatives, and ensure daily targets are met.</li><li>Ensure full compliance with Saudi labor laws (e.g., Nitaqat) and local municipality regulations.</li><li>Manage the proper operation and preventive maintenance of all high-end cafe equipment.</li><li>Prepare and submit accurate daily shift reports, attendance records, and financial reconciliation.</li></ul>Qualifications:<ul><li>Between 25 to 32 years old</li><li>A minimum of 2-3 years of supervisory experience in a high-end restaurant, luxury cafe, or five-star hotel Food &amp; Beverage (F&amp;B) operation. Prior experience in the Riyadh/GCC market is highly preferred.</li><li>Proven expertise and advanced knowledge of F&amp;B cost control, inventory management software, and Point-of-Sale (POS) systems.</li><li>A diploma or degree in Hospitality Management or a related field. Fluency in English is required, and proficiency in Arabic is a strong advantage for local communication.</li></ul>Job Type: Full-timePay: From QAR3,750.00 per monthApplication Question(s):<ul><li>In which city and country are you currently located?</li><li>From which country are you? (Nationality)</li><li>What is your age now?</li><li>How tall are you? / What is your height?</li><li>Did you work in a fine dining restaurant before? If yes, for how many years?</li><li>Are you willing to be assigned in our newly opened restaurant in Riyadh, Saudi Arabia? Yes or No?</li><li>If you are selected for this role, after how many days can you join our company?</li><li>Have your read and confirm the job description and salary details that we mentioned for this role? Yes or No?</li></ul>

Luxury Cafe Supervisor (For Riyadh, KSA)

C2HR LLP

We&rsquo;re on the hunt for a hands-on leader who&rsquo;s as passionate about coffee as they are about creating a smooth, positive experience for both customers and team members.If you love the hum of a busy service, thrive on structure and accountability, and know your way around a well-pulled espresso, this could be your next gig.What you'll be doing:&middot; Manage day-to-day operations, including end of day POS reconciliation and locking up of venue.&middot; Leading, training and guiding other team members during shift; being the point of call for dealing with any customer issues.&middot; Hiring and rostering of all FOH coffee team members, within labor KPI&rsquo;s.&middot; Ordering and management of stock, within &lsquo;cost of goods&rsquo; KPI&rsquo;s.&middot; Inbox management, including customer and supplier email correspondence.&middot; Ensure compliance with food safety, health, and workplace safety standards.&middot; Drive guest satisfaction through service excellence.&middot; Assisting with barista duties if / when necessary.A bit about you:You&rsquo;ve managed a cafe before and you love it &ndash; bonus points if you&rsquo;ve spent years as a head barista.You&rsquo;re a people person &ndash; you make both staff and customers feel welcome and valued.You&rsquo;re genuinely passionate about specialty coffee &ndash; you know your beans and love a good chat about brew methods and flavour profiles.You&rsquo;re organized, reliable, and thrive in a fast-paced environment.Job Type: Full-timePay: QAR4,000.00 - QAR6,000.00 per month

Operation / Sales Manager (COFFEE SHOP)

&gt;&gt;&gt; DO NOT APPLY TO THIS POST IF YOU ARE NOT WILLING TO RELOCATE* TO RIYADH, SAUDI ARABIA &lt;&lt;&lt;*Documentation and relocation arrangement will be done by our companyJob Title: Skilled Barista (Specialty Coffee)Monthly Salary: QAR 2,300 to QAR 2,800 (based on knowledge and skills) PLUS company provided shared accommodation, to and from work transportation, and 1 duty mealJob Summary: The Barista is a skilled craftsperson responsible for the consistent, high-quality preparation of all specialty coffee and beverages. This role demands technical mastery of espresso equipment, artistic flair in latte art, and the ability to work cleanly and efficiently under pressure. The Barista is key to delivering the premium product quality that defines our luxury brand.Responsibilities:<ul><li>Prepare and serve standard coffee drinks (espresso, Americano, latte) accurately and consistently, following established recipes.</li><li>Assist the Senior Barista with grinding, dosing, and tamping, ensuring proper extraction and minimizing waste.</li><li>Maintain the cleanliness and sanitation of all barista equipment, including espresso machines, grinders, and work surfaces.</li><li>Manage and replenish coffee beans, milk, syrups, and other bar ingredients during the shift.</li><li>Receive and process guest orders at the counter, ensuring accuracy and handling payments through the POS system.</li><li>Maintain a neat, organized, and hygienic counter and preparation area, strictly adhering to Saudi health codes.</li><li>Assist in receiving, stocking, and organizing inventory and supplies delivered to the cafe.</li><li>Learn and adhere to all caf&eacute; service and presentation standards, focusing on speed and quality.</li><li>Actively communicate with the service team regarding order preparation status, especially during rush hours.</li><li>Engage in continuous training and self-development to improve coffee knowledge and preparation techniques.</li></ul>Qualifications:<ul><li>A minimum of 2 years of recent, dedicated experience as a Barista in a high-volume, specialty coffee shop or luxury cafe environment.</li><li>Proven advanced technical ability in espresso extraction, milk texturing, and executing various forms of latte art. Certification or strong expertise in specialty coffee is highly regarded.</li><li>Comprehensive knowledge of different coffee beans, brew methods, and quality control procedures. Must demonstrate the ability to maintain speed and efficiency without compromising product quality during peak hours.</li></ul>Job Type: Full-timePay: QAR2,300.00 - QAR2,800.00 per monthApplication Question(s):<ul><li>NOTE: This role is for Riyadh, KSA assignment. Photo in CV is required when applying to this post.</li><li>In which city and country are you currently located?</li><li>From which country are you? (Nationality)</li><li>What is your age now?</li><li>What is your height? / How tall are you?</li><li>How many years of doing specialty coffee do you have?</li><li>Are you willing to be assigned to our newly opened restaurant in Riyadh, Saudi Arabia? Yes or No?</li><li>If you are selected for this role, after how many days can you join our company?</li><li>Do you confirm the job description and salary details that we mentioned for this role? Yes or No?</li></ul>

Skilled Barista - Specialty Coffee (For Riyadh, KSA)

2TO6 CAFE

<ul><li>Pleasing personality</li><li>Good Customer service</li><li>Knowledge about Cashiering</li><li>Welcomes customers when they arrive at the cafe</li><li>Introduces customers to the menu and announces daily or menu specials</li><li>Answers questions about menu items, ingredients, and pricing</li><li>Takes customers' orders for food and drink by writing them on a ticket, entering them into a tablet, or memorizing them</li><li>Collects food orders from the counter, verifies that they are correct, and serves them to customers</li><li>Ensures that customers are satisfied with their meals and processes orders for additional courses if necessary</li><li>Removes used dishes, glasses, and flatware from tables</li><li>Processes cash and credit card payments and returns change to customers if necessary</li><li>Maintains familiarity with menu items, specials, and restaurant information</li><li>Meets with managers and wait staff daily or regularly in order to learn about menu changes and specials as well as discuss upcoming reservations and customers with special needs</li></ul>Job Types: Full-time, PermanentPay: From QAR3,000.00 per monthApplication Question(s):<ul><li>Are you available locally? We do local hire.</li><li>Do you have NOC?</li></ul>Work Location: In person

Waitress/Cashier

Karami Companies Management

The Pastry Cook prepares baked goods and dessert items for the caf&eacute;, focusing on breakfast pastries, cakes, cookies, viennoiserie, and other caf&eacute;-style items. Ensures consistent quality, proper baking techniques, and creative presentation.Key Responsibilities<ul><li>Prepare and bake pastries, muffins, croissants, cookies, cakes, and other caf&eacute; dessert items.</li><li>Assist in developing new pastry items suitable for breakfast and caf&eacute; service.</li><li>Measure, mix, and prepare doughs, batters, creams, and toppings.</li><li>Maintain cleanliness, sanitation, and order in the pastry section.</li><li>Follow standardized recipes and ensure product consistency.</li><li>Monitor ovens and equipment to avoid over/under-baking.</li><li>Manage ingredient storage, labeling, FIFO, and inventory reporting.</li><li>Assist with plating and garnishing dessert items for service.</li><li>Coordinate with kitchen teams to meet daily production requirements.</li></ul>Requirements<ul><li>Experience as Pastry Cook/Baker in a caf&eacute;, bakery, or pastry kitchen.</li><li>Good knowledge of basic pastry methods: doughs, creams, fillings, baking techniques.</li><li>Creativity and eye for presentation.</li><li>Ability to follow recipes accurately and maintain consistency.</li><li>Knowledge of hygiene, food safety, and storage standards.</li><li>Ability to work early morning shifts and meet production deadlines.</li></ul>Job Types: Full-time, PermanentApplication Question(s):<ul><li>Do you have experience working in Cafe?</li><li>Do you have valid QID ?</li><li>Do you have valid FHC ?</li><li>Can you join immediately?</li></ul>Work Location: Remote

Pastry Chef – Café

Gastronomy Qatar

We are seeking a motivated and skilled Demi Pastry Chef to join our kitchen team at Gastronomy Cafe.This role is ideal for an individual looking to grow their career in professional pastry and bakery operations. The successful candidate will support the Pastry Chef in creating high-quality desserts, breads, and other sweet items.Key Responsibilities<ul><li>Production: Assist in the preparation, and productionof all pastry items, including cakes, tarts, cookies, chocolates, ice creams, and plated desserts.</li><li>Mise en Place: Complete all necessary preparation tasks efficiently, such as scaling ingredients, proofing dough, mixing batters, and basic decorating.</li><li>Quality Control: Maintain the highest standards of food quality, presentation, and consistency as set by the Pastry Chef.</li><li>Hygiene &amp; Safety: Adhere strictly to all standard operating procedures, including food safety, hygiene, and sanitation regulations within the pastry station.</li><li>Inventory: Assist with organizing and rotating stock, minimizing waste, and notifying the Pastry Chef of necessary supplies.</li><li>Collaboration: Support the wider kitchen team as needed during service periods.</li></ul>Qualifications &amp; Skills<ul><li>Experience: Proven experience (6 months to 2 years, depending on the role level) in a professional pastry environment.</li><li>Knowledge: Basic understanding of pastry techniques, kitchen equipment, and scaling/measuring.</li><li>Attitude: Passion for pastry, strong work ethic, and a positive, team-oriented attitude.</li><li>Physical: Ability to stand for long periods and lift moderately heavy weights.</li></ul>Job Type: Full-timePay: QAR2,500.00 - QAR4,000.00 per month

Demi Pastry Chef

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