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catering and events manager

Nadi Talent Group

Catering Manager (Kuwait, GCC Scope)We are hiring a Catering Manager for a Kuwait-based role with GCC scope to lead catering performance across operations and commercial growth. This is not a purely operational role. We are looking for someone who can sell, plan, lead, and execute, with end to end ownership from client inquiry and proposals to event delivery and post event review.The role combines business development, client management, event planning, and operational execution across catering segments including corporate events, weddings, private events, government, and institutional catering. Based in Kuwait (HQ), this position may also support broader GCC catering activity, and requires strong coordination across kitchen, purchasing, warehouse, operations, and event teams to deliver high standards in service, timing, food presentation, and guest experience. Typical event volumes can start from around 300 pax and above.What you will do<ul><li>Drive catering sales across corporate, weddings, private events, government, and institutional clients</li><li>Manage the full cycle from client inquiry and proposal to planning, execution, and post event review</li><li>Lead event operations and ensure strong standards in setup, service, food quality, timing, and guest experience</li><li>Coordinate with kitchen, purchasing, warehouse, and operations teams</li><li>Manage team performance and execution readiness</li><li>Track revenue, profitability, cost control, and service quality</li></ul>Qualifications<ul><li>Minimum 5 years experience in catering or related F&amp;B operations</li><li>Bachelor&rsquo;s degree in Hospitality Management or related field</li><li>Strong background in both operations and commercial / sales</li><li>Excellent English and Arabic communication</li><li>Strong planning, organization, and team leadership skills</li><li>GCC catering experience preferred</li></ul>Job Type: Full-timePay: QAR17,220.00 - QAR17,814.00 per monthApplication Question(s):<ul><li>Are you willing and able to relocate to Kuwait for this role?</li></ul>

Catering Manager (GCC)

White Foam coffee shop

We are hiring an assistant to help with events &amp; catering orders:Responsibilities:<ul><li>Preparing orders inside the shop</li><li>Coordinating with driver for delivery</li><li>Arranging catering setup at location</li><li>Organizing items after event</li></ul>Requirements:<ul><li>Experience in restaurant / cafe / catering preferred</li><li>Active and organized</li><li>Ready for sponsorship transfer</li></ul>Salary: 1300 QARTransportation: Available Accommodation: ProvidedVisa Transfer: AvailableJob Types: Full-time, Permanent, Contract Contract length: 12 monthsPay: QAR1,300.00 per month

Event & Catering Assistant

Anantara Hotels & Resorts

<div>
 
 Company Description
 
 
 
 A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world&rsquo;s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery.
 
 
 Banana Island Resort Doha by Anantara is a crescent of golden beach and over water villas just off the coast of downtown Doha. Accessible by private catamaran, escape for family adventures, ocean thrills or serene spa bliss.
 
 
 Enjoy an alcohol-free atmosphere with the little ones as you surf, dive, golf, bowl or cinema. Race across lagoon waters with a host of motorised water sports. Unwind in the Middle East&rsquo;s only wellness centre in a resort setting, spread across lush botanical gardens.
 
 
 
 Job Description
 
 
 
 The Events &amp; Catering Executive is responsible for supporting the planning, coordination, and execution of all events, meetings, and catering functions at the property. This role ensures the seamless delivery of exceptional guest experiences by managing client relationships, coordinating with internal departments, and maintaining operational excellence from inquiry to post-event follow-up.
 
 
 
 Key Responsibilities
 
 
 
 <ul>
 <li>
 Sales &amp; Client Management
 </li>
 <li>
 Respond to event and catering inquiries promptly and professionally.
 </li>
 <li>
 Prepare proposals, quotations, contracts, and banquet event orders (BEOs) in line with brand and operational standards.
 </li>
 <li>
 Conduct site inspections and client meetings to understand event objectives and requirements.
 </li>
 <li>
 Build and maintain strong relationships with existing and potential clients to drive repeat and referral business.
 </li>
 <li>
 Support the Events &amp; Catering Manager in achieving revenue targets and sales goals.
 </li>
 <li>
 Event Coordination &amp; Execution
 </li>
 <li>
 Coordinate with relevant departments (Culinary, Banquets, Housekeeping, Front Office, etc.) to ensure all event details are clearly communicated and executed flawlessly.
 </li>
 <li>
 Manage event timelines, floor plans, and catering logistics to ensure smooth delivery.
 </li>
 <li>
 Oversee event setups and provide on-site support as needed.
 </li>
 <li>
 Ensure compliance with brand standards, health and safety regulations, and guest satisfaction expectations.
 </li>
 <li>
 Administration &amp; Reporting
 </li>
 <li>
 Maintain accurate records of bookings, contracts, and client communications in the property&rsquo;s event management system.
 </li>
 <li>
 Prepare daily, weekly, and monthly event reports and revenue summaries.
 </li>
 <li>
 Monitor billing, deposits, and final payments, ensuring accuracy and timely collection.
 </li>
 <li>
 Support post-event feedback collection and analysis to enhance future service delivery.
 </li>
 <li>
 Collaboration &amp; Continuous Improvement
 </li>
 <li>
 Work closely with the Sales, Marketing, and Operations teams to develop creative event concepts and packages.
 </li>
 <li>
 Stay updated on market trends, competitor activities, and guest preferences.
 </li>
 <li>
 Contribute to departmental meetings, training, and service improvement initiatives.
 
 
 </li>
 </ul>
 
 Qualifications
 
 
 
 
 Qualifications &amp; Experience
 
 
 
 <ul>
 <li>
 Bachelor&rsquo;s degree in Hospitality Management, Business Administration, or related field preferred.
 </li>
 <li>
 Minimum 2&ndash;3 years of experience in event planning, catering sales, or a related hospitality role.
 </li>
 <li>
 Strong knowledge of event management processes, catering operations, and hotel systems.
 </li>
 <li>
 Excellent communication, negotiation, and organizational skills.
 </li>
 <li>
 Proficiency in MS Office and event management software (e.g., Delphi, Opera, or similar).
 </li>
 <li>
 Ability to work flexible hours, including weekends and holidays, based on event schedules.
 </li>
 </ul>
</div>

Events & Catering Executive (Arabic Speaker)

Qatar Airways

<div>
 Job title
 
 
 Manager Catering Inventory &amp; Logistics
 
 
 Ref #
 
 
 227606
 
 
 Location
 
 
 Qatar - Doha
 
 
 Job family
 
 
 Corporate &amp; Commercial
 
 
 <ul>
 <li>
 Closing date: 31-Mar-2026
 
 
 </li>
 </ul>
 At Qatar Airways, we craft cutting- edge inflight products, enhance passenger comfort, and drive innovation in aviation design.
 
 
 From concept to launch, our Product Development and Design (PDD) Team collaborates with industry leaders to create products that set new standards in travel.
 
 
 If you are passionate about innovation and design, this is your chance to make a lasting impact in the aviation industry.
 
 
 Join our Product Development and Design Team that transforms ideas into reality and shape the future of airline experiences!
 
 
 
 
 About The Role
 
 
 
 
 As the Manager Catering Inventory and Logistics, you will develop the Catering Services equipment supply and distribution strategy to ensure at all times that all items of catering and amenity equipment, including dry-stores and bonded items are available for operational use. Leads a team to deliver accurate forecasting, budgeting and logistics approaches and methodologies to ensure best value provisioning and delivery network wide whilst ensuring best practice governance and management of global inventory, storage and replenishment driving down cost and stock holdings.
 
 
 
 As part of your role, your responsibilities will be inclusive of, but not limited to the following:
 
 
 
 <ul>
 <li>
 Accountable for the development of the catering equipment, bond and beverage supply, stock holding and distribution strategy for all 800+ parts in the QR Catering inventory network wide.
 </li>
 <li>
 Leads and makes recommendation of trade-off decisions required to balance risks and cost of supply.
 </li>
 <li>
 Reviewing and developing the logistics strategy to ensure that the items are not carried around the world unnecessarily; creating an effective, cost-efficient solution that assists with fuel conservation.
 </li>
 <li>
 Builds and enacts a detailed warehousing strategy &ndash; accountable for the management of the outsourced equipment warehouse, ensuring the optimum levels of stock are maintained and champions the development of an in-house alternative warehouse solution.
 </li>
 <li>
 Developing and managing cross-organization relationships within QR to gain buy-in to supply decision and trade offs driving decision making in time critical processes.
 </li>
 <li>
 Planning and introduction of new stock items, including the timely withdrawal and disposal of obsolete stock.
 </li>
 <li>
 Works with Product Development &amp; Design and across Catering Services on the development/specification of new products, carrying out trials and providing user feedback to assist with the decision-making process.
 </li>
 <li>
 Perform other department duties related to this position as directed by the Head of the Department.
 
 
 </li>
 </ul>
 
 Be part of an extraordinary story
 
 
 
 Your skills. Your imagination. Your ambition. Here, there are no boundaries to your potential and the impact you can make. You&rsquo;ll find infinite opportunities to grow and work on the biggest, most rewarding challenges that will build your skills and experience. You have the chance to be a part of our future, and build the life you want while being part of an international community.
 
 
 Our best is here and still to come. To us, impossible is only a challenge. Join us as we dare to achieve what&rsquo;s never been done before.
 
 
 Together, everything is possible.
 
 
 
 Qualifications
 
 
 
 
 About You
 
 
 
 <ul>
 <li>
 Bachelor&rsquo;s Degree or Equivalent with minimum 5 years of job-related experience in Logistics, Equipment, and Supplier management in a global environment.
 </li>
 <li>
 Experience in Forecasting, Reporting, Planning and Program/Project Management
 </li>
 <li>
 Mathematical and Statistical analysis skills is preferred
 </li>
 <li>
 Knowledgeable with Excel, Power BI, ERP and stock control systems is preferred
 </li>
 <li>
 Strong interpersonal, verbal communication and presentation skills (Fluent in English both written and verbal) and able to work in a multicultural team environment
 </li>
 <li>
 Managerial skills &ndash; strong mentoring and coaching skills. Ability to train and develop and foster teamwork among team members.
 
 
 </li>
 </ul>
 
 
 About Qatar Airways Group
 
 
 
 
 Our story started with four aircraft. Today, we deliver excellence across 12 different businesses coming together as one. We&rsquo;ve grown fast, broken records and set trends that others follow. We don&rsquo;t slow down by the fear of failure. Instead, we dare to achieve what&rsquo;s never been done before.
 
 
 So whether you&rsquo;re creating a unique experience for our customers or innovating behind the scenes, every person contributes to our proud story. A story of spectacular growth and determination. Now is the time to bring your best ideas and passion to a place where your ambition will know no boundaries, and be part of a truly global community.
 
 
 
 
 How To Apply
 
 
 
 
 If you&rsquo;re ready to join a progressive team and have a challenging and rewarding career, then apply now by uploading your CV and completing the application form.
 
 
 
 
 About Qatar Airways Group
 
 
 
 
 Our story started with four aircraft. Today, we deliver excellence across 12 different businesses coming together as one. We&rsquo;ve grown fast, broken records and set trends that others follow. We don&rsquo;t slow down by the fear of failure. Instead, we dare to achieve what&rsquo;s never been done before.
 
 
 So whether you&rsquo;re creating a unique experience for our customers or innovating behind the scenes, every person contributes to our proud story. A story of spectacular growth and determination. Now is the time to bring your best ideas and passion to a place where your ambition will know no boundaries, and be part of a truly global community.
 
 
 https://aa115.taleo.net/careersection/QA_External_CS/jobapply.ftl?lang=en&amp;job=227606
</div>

Manager Catering Inventory & Logistics

Gulf Overseas HR Consultancy

Job Description:We are looking for a dynamic and detail-oriented Catering Supervisor to support the Catering Manager in the planning, organization, and execution of high-quality catering services. The ideal candidate should have experience in supervising staff, maintaining hygiene standards, and managing daily catering operations.Key Responsibilities:<ul><li>Assist in planning and coordinating catering services and events</li><li>Supervise staff and support scheduling and team leadership</li><li>Maintain cleanliness and organization in the kitchen and service areas</li><li>Ensure compliance with food safety and hygiene standards</li><li>Coordinate with vendors, venues, and clients as needed</li><li>Help with menu planning, food presentation, and logistics</li><li>Support budgeting and inventory management</li><li>Handle customer feedback and resolve issues efficiently</li></ul>Required Skills &amp; Competencies:<ul><li>Strong customer service and communication skills</li><li>Knowledge of menu planning and event logistics</li><li>Basic skills in inventory and budget tracking</li><li>Ability to work in a team environment and lead when required</li><li>Good problem-solving and crisis management abilities</li><li>Able to handle fast-paced work and multitask effectively</li></ul><ul><li>Valid QID and NOC are required</li><li>Duty hours: 12 hours </li><li>No leaves( 30 days)</li><li>Min. 2 years of experience in the catering industry (GCC)</li><li>Salary: 3300 + FAT</li></ul>Job Type: Full-timePay: QAR3,300.00 per month

CATERING SUPERVISOR

IRS Tunisia

<ul><li>Diploma, ITI, or High School qualification in a relevant field</li><li>He/she shall has knowledge about Food Handling and food safety &amp; hygiene practices</li><li>Shall be able to communicate spoken &amp; written effectively</li></ul>Job Type: PermanentPay: QAR4,500.00 per monthEducation:<ul><li>Diploma (Preferred)</li></ul>Experience:<ul><li>Pantry &amp; Hospitality Services: 5 years (Preferred)</li></ul>Work Location: In person

Catering & Hospitality Services (Site Coordinator)

Cloud Eats kitchen

Key Responsibilities:1. Marketing Execution &amp; Brand Guideline Compliance<ul><li>Ensure all marketing materials are produced, procured, deployed, and clearly visible.</li><li>Verify strict adherence to brand guidelines, including logo usage, colors, fonts, messaging, and visual hierarchy.</li><li>Monitor execution across stores, digital platforms, aggregator platforms, and physical collaterals.</li><li>Identify, report, and coordinate corrections for deviations from approved standards.</li></ul>2. In-Store &amp; Operational Coordination<ul><li>Conduct in-store checks to assess campaign visibility, collateral availability, and brand presentation.</li><li>Coordinate with Operations to resolve execution or service issues affecting customer experience.</li><li>Document operational challenges and track resolution status.</li></ul>3. Brand Identity Maintenance<ul><li>Maintain brand consistency across stores, digital platforms, corporate materials, and events.</li><li>Ensure all customer-facing communications reflect approved brand tone, accurate offers, and correct information.</li></ul>4. Digital Platforms &amp; Customer Communication<ul><li>Monitor brand presence on all digital platforms.</li><li>Handle customer inquiries and complaints professionally, coordinating with Operations for resolution.</li><li>Maintain records of complaints, actions taken, and recurring issues.</li><li>Escalate serious or repeated issues to the Marketing Manager.</li></ul>5. Corporate &amp; Business Development Support<ul><li>Represent the brand to corporate clients and offices.</li><li>Communicate brand offerings, corporate discounts, and catering/bulk order options.</li><li>Coordinate internally to confirm pricing approval and operational capacity.</li><li>Maintain documentation of corporate engagements and agreements.</li></ul>6. Events &amp; Catering Coordination Support<ul><li>Coordinate with event coordinators and external organizers on branding and catering requirements.</li><li>Ensure event-related brand execution meets company standards.</li></ul>7. Marketing Procurement Coordination<ul><li>Identify and manage marketing-related procurement requirements (collaterals, branding materials, promotional tools).</li><li>Prepare and submit requests to Procurement/Finance and track delivery status.</li><li>Ensure timely deployment of procured items and alignment with campaign timelines.</li></ul>8. Reporting &amp; Brand Impact Documentation<ul><li>Consolidate and prepare reports on execution status, brand compliance, customer feedback, operational challenges, and procurement status.</li><li>Highlight recurring risks or issues affecting brand image or customer experience.</li></ul>9. Cross-Team Coordination<ul><li>Coordinate daily with Marketing Manager, Operations, Content &amp; Graphic teams, Videographer, and Procurement.</li><li>Track tasks, deadlines, dependencies, and follow up until resolution.</li></ul>Job Type: Full-timeLanguage:<ul><li>Arabic (Required)</li></ul>

MARKETING COORDINATOR - ARABIC SPEAKER

Explore 2333+ Catering and events manager in Doha this March. Find roles across top companies and apply now to boost your career.