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catering bartender

A Kosher Touch Catering

<p>We are an upscale boutique catering company in Sandy Springs/Dunwoody looking for experienced Bartenders/Mixologist to join our team! Must be hardworking, enthusiastic, outgoing and extremely reliable!</p><p>Part time work available, mostly weekends. Must have reliable transportation to get to events. All events are not on the bus route. Pay is $170.00 per shift plus tips.</p><p><b>Responsibilities include but are not limited to:</b></p><p>Mix and serve alcoholic and non alcoholic beverages.</p><p>Prepare garnishes.</p><p>Set up the bar. We start with a blank slate. Includes moving glassware, alcohol, etc.</p><p>Arrive on time for scheduled shifts.</p><p>Show up in the proper uniform and look professional.</p><p>Help unload food &amp; equipment from vans on site</p><p>Breakdown bars, pack equipment and drinks, re-load vans at the end of the event.</p><p><b>Skills/Requirements:</b></p><p>Bartender License and Tipps Certification - is a plus.</p><p>Must have own bar kit.</p><p>Helpful and friendly, willing to go the extra mile. Good communicator.</p><p>Able to demonstrate a sense of urgency. Fast paced, while upholding quality standards.</p><p>Able to lift 30 pounds.</p><p>Background Check Required</p><p>Job Types: Part-time, Contract</p><p>Pay: $175.00 per day</p><p>Benefits:</p><ul><li>Flexible schedule</li></ul><p>Education:</p><ul><li>High school or equivalent (Preferred)</li></ul><p>Experience:</p><ul><li>Bartending: 2 years (Preferred)</li></ul><p>Work Location: On the road</p>

Catering Bartender

HABANEROS PERKINS 

<p><b>Overview</b><br/>We are seeking a skilled and enthusiastic Bartender to join our vibrant team. The ideal candidate will thrive in a fast-paced environment, delivering exceptional service while crafting delicious beverages. This role is perfect for individuals with a passion for the food and hospitality industry, particularly those with experience in nightclubs or catering settings. As a Bartender, you will play a crucial role in creating memorable experiences for our guests.</p><p><b>Responsibilities</b></p><ul><li>Prepare and serve alcoholic and non-alcoholic beverages according to established recipes and standards.</li><li>Engage with customers to provide excellent service, taking orders and offering recommendations based on their preferences.</li><li>Maintain cleanliness and organization of the bar area, ensuring all equipment is properly sanitized.</li><li>Handle cash register transactions accurately, processing payments and managing tabs efficiently.</li><li>Monitor inventory levels of bar supplies and communicate needs to management to ensure stock availability.</li><li>Assist in setting up and breaking down the bar area for events or special occasions.</li><li>Collaborate with kitchen staff to ensure timely service of food items when applicable.</li><li>Uphold all safety and health regulations while serving drinks.</li></ul><p><b>Experience</b></p><ul><li>Previous experience in the food industry, particularly in bartending or related roles within nightclubs or catering environments, is preferred.</li><li>Strong time management skills to handle busy periods effectively while maintaining high service standards.</li><li>Familiarity with retail math for accurate cash handling and inventory management.</li><li>Excellent communication skills with a friendly demeanor to engage with guests effectively.</li><li>A passion for hospitality and helping others create enjoyable experiences.</li></ul><p>Join us as we elevate our guests' experiences through exceptional service and expertly crafted beverages!</p><p>Job Types: Full-time, Part-time</p><p>Benefits:</p><ul><li>Paid time off</li></ul><p>Ability to Commute:</p><ul><li>Atlanta, GA 30309 (Required)</li></ul><p>Ability to Relocate:</p><ul><li>Atlanta, GA 30309: Relocate before starting work (Required)</li></ul><p>Work Location: In person</p>

Bartender

Sodexo

<div><div><b>Now Hiring: Premium Bartender &ndash; American Express Centurion Lounge (ATL)</b></div><div><b>
Location:</b> Hartsfield-Jackson Atlanta International Airport</div><div><b>
Pay:</b> $17.00 hourly</div><div><b>
Schedule:</b> Full-Time | Open Availability Required (including evenings, weekends, and holidays)</div><div>
</div><div><b>
Requirements:</b></div><ul><li>
A passion for hospitality and delivering memorable experiences.</li><li>
Flexible schedule with open availability.</li><li>
Successful candidates must be able to pass a TSA background check.</li><li>
Legally authorized to work in the U.S.</li></ul><div>
</div><div><b>
Elevate Your Craft in One of the Most Exclusive Lounge Experiences in the World:</b></div><div>
Sodexo is seeking a polished, high-caliber <b>Premium Bartender</b> to join the prestigious<b> American Express Centurion Lounge at Hartsfield-Jackson Atlanta International Airport</b>. This is not your typical bartending role&mdash;this is an opportunity to deliver an elevated, hospitality-driven beverage experience in a refined, luxury setting catering to discerning travelers. If your background includes fine dining, upscale restaurants, luxury hotels, or private clubs&mdash;and you thrive in environments where attention to detail and guest experience are everything&mdash;we want to meet you.</div><div>
</div><div><b>
What You&rsquo;ll Do:</b></div><ul><li>
Prepare and serve high-quality cocktails with a focus on consistency, accuracy, and presentation.</li><li>
Provide personalized, anticipatory service to a sophisticated clientele.</li><li>
Guide guests through the beverage menu and make thoughtful recommendations.</li><li>
Maintain an immaculate, fully stocked, and well-organized bar environment.</li><li>
Ensure compliance with all food safety, alcohol service, and company standards.</li><li>
Accurately process transactions and follow all cash-handling procedures.</li><li>
Uphold the elevated standards synonymous with the Centurion Lounge brand.</li></ul><div><br>
This role is ideal for bartenders who take pride in their craft and are ready to bring elevated service to an elite guest experience.<br>
</div><div><b>
What We&rsquo;re Looking For:</b></div><ul><li>
Minimum 2+ years of bartending experience in fine dining, luxury hospitality, or private club environments.</li><li>
Strong foundation in classic and contemporary cocktail preparation.</li><li>
Deep knowledge of spirits, wine, beer, and mixology techniques.</li><li>
Exceptional guest service skills with a polished, professional presence.</li><li>
Understanding of responsible alcohol service and regulatory compliance.</li><li>
Ability to work efficiently in a fast-paced, high-expectation environment.</li><li>
A passion for hospitality and delivering memorable experiences.</li><li>
Flexible schedule with open availability.</li><li>
Must be able to pass a TSA background check and work in a secure airport environment.</li></ul><div>
</div><div><b>
Why Join Us:</b></div><ul><li>
Work in a premium, upscale lounge environment.</li><li>
Competitive pay + tips.</li><li>
Opportunity to grow within a globally recognized hospitality company.</li>
Be part of a team that sets the standard for airport luxury.<br>
<li>
</li></ul><div>
Apply today and step into a role where your skill, professionalism, and passion truly stand out.<br>
<br>
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.</div></div>

Premium Bartender Airport Lounge

Social Express Catering & Meal Prep

<div><div><div><b>Benefits:</b></div>
<ul><li>Competitive salary</li>
<li>Employee discounts</li>
<li>Flexible schedule</li>
<li>Free food &amp; snacks</li>
<li>Opportunity for advancement</li>
<li>Training &amp; development</li>
</ul></div><div><h1 class="jobSectionHeader"><b>Executive Assistant (CEO/COO Support) &ndash; Catering &amp; Meal Prep Company</b></h1>
<div><b>Social Express Catering &amp; Meal Prep (SECMP)</b> | Metro Atlanta, GA (Hybrid)<br>
<b>Pay:</b> <b>$20&ndash;$22/hr</b> (based on experience)<br>
<b>Schedule:</b> Part-time (25&ndash;30 hrs/week) or Full-time (40 hrs/week)<br>
<b>Location:</b> Hybrid (remote admin + occasional in-person support as needed)<br>
</div><div><b>About Us</b><br>
Social Express Catering &amp; Meal Prep (SECMP) is a fast-growing Metro Atlanta catering and meal production company. We run high-volume food production, corporate catering, and private events. We are looking for a sharp Executive Assistant to support leadership with scheduling, communication, organization, and follow-through.<br>
</div><div><b>Position Overview</b><br>
We&rsquo;re hiring an <b>Executive Assistant</b> to support our CEO/Executive Chef and COO. This role is for someone highly organized, proactive, and dependable who can keep operations and communication tight so leadership can stay focused on growth and execution.<br>
</div><div><b>This is not a &ldquo;sit and wait&rdquo; role. You will be expected to take initiative, manage details, and keep tasks moving daily.</b><br>
</div><div><b>Key Responsibilities</b><br>
</div>Manage CEO/COO calendars, scheduling, meetings, tastings, and vendor calls<br>
<ul><li>
</li>Monitor and respond to leads/messages (email, phone, website inquiries, Yelp, texts) using approved templates<br>
<li>
</li>Collect missing details from clients (guest count, service style, timing, location, budget)<br>
<li>
</li>Track deposits, invoices, upcoming events, and confirmations<br>
<li>
</li>Send client confirmations 48&ndash;72 hours before events and ensure details are finalized<br>
<li>
</li>Prepare and organize documents (proposals, invoices, checklists, event folders)<br>
<li>
</li>Keep Google Drive folders and trackers organized and updated<br>
<li>
</li>Coordinate internal communication between sales/ops/leadership<br>
<li>
</li>Support hiring/admin tasks (posting roles, scheduling interviews, onboarding organization)<br>
<li>
</li>Provide daily/weekly updates so nothing falls through the cracks<br>
<li>
</li></ul><h1 class="jobSectionHeader"><b>What We&rsquo;re Looking For</b></h1><div><br>
</div>
<div><b>Required:</b><br>
</div>Highly organized, detail-oriented, and consistent follow-through<br>
<ul><li>
</li>Strong written and verbal communication (professional texting and emailing)<br>
<li>
</li>Comfortable multitasking and working under deadlines<br>
<li>
</li>Proficient with Google Workspace (Docs, Sheets, Drive, Calendar)<br>
<li>
</li>Discreet with sensitive information and business communications<br>
<li>
</li>Reliable transportation (if occasional in-person support is needed)<br>
<li>
</li>Prior Executive Assistant, admin, or operations coordinator experience<br>
<li>
</li>Experience supporting a small business owner or fast-paced service business<br>
<li>
</li>Familiar with scheduling tools, task trackers, CRMs, or basic invoicing<br>
<li>
</li></ul><div><b>Performance Expectations (KPIs)</b><br>
</div>Lead response time within 15 minutes during business hours<br>
<ul><li>
</li>0 missed meetings/appointments due to scheduling errors<br>
<li>
</li>Deposits and confirmations tracked accurately with consistent follow-up<br>
<li>
</li>100% of client confirmations sent on time<br>
<li>
</li>Trackers updated daily and tasks completed by deadlines<br>
<li>
</li></ul><div><b>Why Work With SECMP</b><br>
</div>Fast-growing company with real impact and room to grow<br>
<ul><li>
</li>Direct access to leadership and a role that matters daily<br>
<li>
</li>Opportunity to help build structure and support expansion<br>
<li>
</li></ul><h1 class="jobSectionHeader"><b>How to Apply</b></h1><div><br>
</div>
<div><b>Submit your resume and answer these 3 questions:</b><br>
</div>What tools do you use to stay organized (Google Calendar, Asana, etc.)?<br>
<ul><li>
</li>Describe how you handle multiple urgent tasks at once.<br>
<li>
</li><li>Are you seeking part-time or full-time, and what is your availability?</li></ul></div></div><div></div>

Executive Assistant (CEO/COO Support) – Catering & Meal Prep Company

Hilton Garden Inn Buckhead

<div><h3 class="jobSectionHeader"><b>Bartender/Mixologist</b></h3>
<p>
As a <b><i>Bartender/Mixologist,</i></b> you&rsquo;ll craft classic and creative beverages while delivering exceptional service in a vibrant, welcoming atmosphere. You&rsquo;ll engage with guests, manage bar inventory, and ensure a clean, organized bar environment. This role is perfect for someone with a passion for hospitality, strong attention to detail, and a flair for mixology.</p>
<p>
Schedule: Friday, Saturday, Sunday</p>
<h3 class="jobSectionHeader"><b>
Key Responsibilities</b></h3>
<ul><li>You will be the life of the party at our hotel bar, creating innovative and delicious cocktails that delight our guests.</li>
<li>Your daily tasks will include mixing and serving drinks, maintaining the cleanliness of the bar area, and providing exceptional customer service.</li>
<li>You will report to the Beverage Manager or Bar Supervisor.</li>
<li>A job as a bartender/mixologist can lead to opportunities as a bar manager, sommelier, or even food and beverage manager, making it an excellent choice for those who are passionate about the hospitality industry.</li>
</ul><h3 class="jobSectionHeader"><b>Education &amp; Experience</b></h3>
<p>
Hotel experience is always a plus! Applicants should have</p>
<ul>
<li>A combination of education and experience</li>
</ul>
<p>Additional consideration will be given to applicants who have completed special certifications, such as bartender certification.</p>
<h3 class="jobSectionHeader"><b>
What You&rsquo;ll Need to Succeed</b></h3>
<ul><li>Eligible to work in the United States</li>
<li>Sufficient education and/or literacy needed to identify and read product labels and to communicate with guests about job-related needs.</li>
<li>Ability to sit, stand, bend, kneel, and lift as required&mdash;with or without reasonable accommodations</li>
<li>Availability to work a flexible schedule, including evenings, weekends, and holidays if needed</li>
<li>A warm, professional demeanor that reflects HVMG&rsquo;s <b>Culture of Excellence</b><br>
</li>
</ul><p>This position may require a varied schedule, including evenings, nights, weekends, and holidays. Please share your scheduling needs.</p>
<h3 class="jobSectionHeader"><b>
Why Our Associates Love HVMG</b></h3>
<ul><li>Career growth opportunities across our nationwide portfolio</li>
<li>Flexible scheduling</li>
<li>Access up to 40% of your earned wages before payday with <b>PayActive</b><br>
</li><li>Paid Time Off (PTO) and Paid Holidays</li>
<li>Full healthcare benefits: medical, dental, and vision</li>
<li>401(k) with guaranteed 4% match and no vesting period</li>
<li>Exclusive hotel and food &amp; beverage discounts</li>
</ul><h3 class="jobSectionHeader"><b>About HVMG</b></h3>
<p>
Our <b>Be Excellent culture</b> is more than just words on a website - we live and breathe it. As one associate said in an anonymous survey, &quot;This is <b>the best management company</b> I've ever worked for. They walk the talk from the corporate office to the field.&quot;<br>
<br>
We believe that the hotel business is one of the few industries in which <b>successful career paths can start anywhere</b> on the org chart. <b>You control your destiny</b>, and, if our executives are any indication, today's dishwasher can be tomorrow's Senior Vice President.</p>
<p><i>
The above job description is not an exhaustive list of all the duties and responsibilities of the position, nor should it be construed as a contract.</i></p>
<p><i>
HVMG is an equal opportunity employer. We will not discriminate against employees or applicants for employment on any basis prohibited by federal, state, or local laws. This policy governs all aspects of employment, including selection, job assignment, compensation, promotion, discipline, termination, and access to benefits and training.</i></p></div><p></p>

Bartender Mixologist

Antica Posta

<div>
 Experienced Fine Dining Bartender full time. Tuesday Thru Saturday 3PM to closing. Reliable, impeccable customer service, team player, friendly and always professional. Excellent cocktail and wine knowledge, as well as being able to make espresso and cappuccino. Capable to serve dinners to patrons at the bar and bar dining area, as well as making drinks for servers. Immediate availability is a plus.
</div>


Bartender Fine Dining Restaurant Full Time - Guaranteed Tips

Buena Vida Tapas Bar

<p>Buena Vida Tapas &amp; Sol is a restaurant and bar inspired by owners Juan Sebastian Calle and Adam Berlin's trips to Spain. Inspirations from the hippie-chic enclaves of Ibiza to the markets of Andalusia are brought together in this unique concept on the Beltline in Atlanta's Historic Old Fourth Ward.</p><p>Our menu by Executive Chef features classics, some items specific to Southern Spain, and some inventive and fun new dishes. A wine list by Sommelier and co-owner Adam Berlin features over half Spanish wine plus plenty of classics and new options. Our 30 seat bar opens to the restaurant on one side and to our sprawling patio on the other, with views of Historic Fourth Ward Park and the Beltline.</p><p>Bartender</p><p>Duties:<br/>- Prepare and serve alcoholic and non-alcoholic beverages to customers<br/>- Take customer orders and provide recommendations on drink selections<br/>- Maintain a clean and organized bar area<br/>- Check identification to verify legal drinking age<br/>- Collect payment from customers and process transactions accurately<br/>- Monitor customer behavior and ensure responsible alcohol service<br/>- Engage with customers in a friendly and professional manner<br/>- Prepare garnishes for drinks and ensure proper glassware is used<br/>- Restock bar supplies and inventory as needed<br/>- Adhere to all safety and sanitation guidelines</p><p>Experience:<br/>- Previous experience working as a bartender in a restaurant or hospitality setting preferred<br/>- Familiarity with food service and food handling regulations<br/>- Ability to multitask in a fast-paced environment<br/>- Excellent communication and customer service skills<br/>- Strong attention to detail and ability to work well under pressure</p><p>We offer competitive pay, flexible scheduling, and opportunities for career growth within our establishment. If you have a passion for mixology, enjoy working in a dynamic team environment, and have the necessary experience, we would love to hear from you.</p><p>Please submit your resume along with any relevant certifications or training.</p><p>Job Types: Full-time, Part-time</p><p>Pay: $23.00 - $30.00 per hour</p><p>Benefits:</p><ul><li>Employee discount</li><li>Flexible schedule</li><li>Paid training</li></ul><p>Work Location: In person</p>

Explore 37+ Catering bartender in Atlanta this May. Find roles across top companies and apply now to boost your career.

37 catering bartender jobs In Atlanta

Catering Bartender

Bartender

Premium Bartender Airport Lounge

Executive Assistant (CEO/COO Support) – Catering & Meal Prep Company

Bartender Mixologist

Bartender Fine Dining Restaurant Full Time - Guaranteed Tips

Bartender