barista

barista cashier

bartender (full time) Jobs in San Francisco

bartender (full time)

bartender (on call) Jobs in San Francisco

bartender (on call)

bartender - on call Jobs in San Francisco

bartender - on call

coffee dining hall attendant 3am to 10am

Hospitality Services Group

Job Summary Join our dynamic team as a Coffee Dining Hall Attendant working overnight shifts from 3AM to 10AM. In this vital role, you will ensure the smooth operation of our caf&eacute; and dining areas during early morning hours, providing exceptional customer service and maintaining a clean, welcoming environment. Your energetic approach will help set the tone for a productive day ahead, supporting food and beverage service, cash handling, and food safety protocols. This position offers an exciting opportunity to be part of a fast-paced food industry environment where your enthusiasm and attention to detail make a real difference.Responsibilities<ul><li>Greet early morning customers with a friendly, energetic attitude and provide excellent customer service throughout their visit</li><li>Prepare and serve coffee, beverages, and light food items following food safety standards and caf&eacute; procedures</li><li>Maintain cleanliness and organization of the dining area, coffee stations, and food prep zones in compliance with health regulations</li><li>Manage food handling and preparation tasks efficiently while adhering to food safety guidelines</li><li>Monitor inventory levels of coffee supplies, snacks, and other caf&eacute; items; restock as needed to ensure availability during shift</li><li>Handle cash register operations with accuracy using retail math skills; perform cashiering duties including processing payments and giving change</li><li>Conduct basic math calculations for sales totals, discounts, or refunds quickly and accurately</li><li>Follow all food industry standards for serving, food handling, and sanitation practices to ensure a safe environment for staff and guests</li></ul>Experience<ul><li>Previous barista experience or coffee industry background preferred but not required; training provided for the right candidate</li><li>Possess a current food handler card and understand basic food safety principles</li><li>Have experience in client success, hospitality, or operations, and love building relationships with customers</li><li>Proven ability to deliver exceptional customer service with a positive attitude</li><li>Basic math skills for cash handling, retail math calculations, and transaction accuracy</li><li>Experience in food handling, food preparation or food service environments is advantageous</li><li>Knowledge of food safety standards and proper hygiene practices within the food industryJoin us in creating an energizing start to each day! Your dedication will help foster a welcoming atmosphere where guests feel valued from the moment they walk in. We&rsquo;re excited to support your growth in the vibrant world of caf&eacute; operations!</li></ul>Pay: $25.00 per hourWork Location: In person

Coffee Dining Hall Attendant 3AM to 10AM

Phoenix3 Collective

<div>Infuse Hospitality, part of the Phoenix3 Collective portfolio, is seeking a proactive, friendly, and detail-oriented Barista to serve as the welcoming face of our caf&eacute; and deliver an exceptional guest experience.
This role is ideal for someone passionate about hospitality, coffee, energized by fast-paced service, and committed to creating memorable moments for every guest.<h2 class="jobSectionHeader">
What You&rsquo;ll Do</h2><ul><li>
Deliver outstanding hospitality and ensure every guest experience is warm, efficient, and memorable</li><li>
Accurately take and input orders into the POS system</li><li>
Prepare espresso beverages and other menu items to the highest quality and presentation standards</li><li>
Maintain strong knowledge of menu offerings, ingredients, and brewing techniques to confidently answer guest questions and make recommendations</li><li>
Operate espresso machines, grinders, brewers, and related equipment safely and efficiently</li><li>
Maintain a clean, organized, and welcoming caf&eacute; environment</li><li>
Merchandise display food items attractively and according to brand standards</li><li>
Follow all food safety, sanitation, and hygiene protocols</li><li>
Monitor inventory levels and restock supplies to support seamless daily operations.</li></ul><h2 class="jobSectionHeader">
Core Responsibilities</h2><h3 class="jobSectionHeader">
Beverage Preparation &amp; Service</h3><ul><li>
Prepare high-quality espresso, coffee, tea, and specialty beverages according to standard recipes and presentation guidelines</li><li>
Ensure consistent taste, temperature, and quality of all beverages</li><li>
Customize drinks to meet guest preferences and dietary needs</li></ul><h3 class="jobSectionHeader">
Customer Service</h3><ul><li>
Greet and engage guests warmly and professionally</li><li>
Take accurate orders and provide recommendations when appropriate</li><li>
Maintain a clean, inviting, and organized service area</li><li>
Handle guest concerns or complaints promptly, escalating when necessary</li></ul><h3 class="jobSectionHeader">
Operational Efficiency</h3><ul><li>
Operate espresso machines, grinders, and other beverage equipment safely and efficiently</li><li>
Maintain proper stock of coffee, milk, syrups, and supplies for smooth service</li><li>
Clean and sanitize equipment, counters, and service areas throughout the shift</li><li>
Assist with opening and closing procedures, including cash handling and end-of-day reconciliation</li></ul><h3 class="jobSectionHeader">
Teamwork &amp; Communication</h3><ul><li>
Collaborate effectively with fellow baristas, kitchen staff, and FOH team members</li><li>
Communicate clearly regarding inventory needs, equipment issues, and service priorities</li><li>
Support training and development of new team members as needed</li></ul><h3 class="jobSectionHeader">
Health, Safety &amp; Compliance</h3><ul><li>
Must have a valid Food Handler&rsquo;s Card</li><li>
Follow all food safety, sanitation, and workplace safety guidelines</li><li>
Adhere to company policies regarding hygiene, dress code, and professional conduct</li></ul><h3 class="jobSectionHeader">
Continuous Improvement</h3><ul><li>
Stay informed on new beverage trends and techniques</li><li>
Suggest process improvements to enhance guest experience and operational efficiency.</li></ul><h2 class="jobSectionHeader">
What You Bring</h2><ul><li>
Previous barista experience required</li><li>
Knowledge of coffee brewing techniques; latte art experience a plus</li><li>
Familiarity with Square POS preferred</li><li>
Strong customer service and interpersonal skills</li><li>
Ability to multitask and thrive in a fast-paced environment</li><li>
Knowledge of food safety and proper handling procedures</li><li>
Excellent communication skills</li><li>
A genuine passion for coffee and eagerness to continue learning</li><li>
Ability to stand for extended periods and lift up to 25 lbs</li><li>
Ability to commute to San Francisco, CA 94158 or relocate prior to start date</li></ul>
Infuse Hospitality, part of the Phoenix3 Collective portfolio, provides culinary and hospitality solutions for corporate workplaces, specialty venues, and the activation of mixed-use spaces. With a passion for authentic experiences and a commitment to thoughtful innovation, Infuse is redefining how hospitality enhances the places where we work, gather, and connect. Infuse currently operates dining locations nationwide. More information about Infuse Hospitality can be found at Infuse Hospitality |Redefining how hospitality enhances the places where we work.
 Don&rsquo;t meet ALL the requirements but think you have the ability and determination to have an impact in this role? Let us know! Data shows that diverse candidates may be less likely to apply when they do not think they meet all the job requirements, but very few successful candidates possess all the requested skills and experiences. We are a culture of learners, and we want culture accelerators who are willing to learn and grow. If you think that is you and this role fits with your career aspirations, give it a shot!</div>

Barista

Future Bars Group

<div>Bartender - Bourbon and Branch (Thu-Sat)<div>
Bourbon and Branch is an authentic speakeasy located in downtown San Francisco complete with secret rooms and hidden entrances. Set in the 1920s during Prohibition, Bourbon and Branch is popular for locals and tourists who want to enjoy a cocktail made with fresh ingredients and quality spirits. If you are eager to learn and looking to work in a fast-paced environment, the bartender position at Bourbon and Branch may be right for you. We are looking for persons who have experience in a busy bar or restaurant location and those who are interested in providing an elevated hospitality experience. Most shifts will be between 3pm and 3am.
 
 
Responsibilities 
 
<ul><li>Prep, setup, and prepare the bar for daily service</li><li>Prioritize guest orders and strive to deliver drinks promptly and efficiently</li><li>Take and return a variety of payment types with accuracy</li><li>Assist in cleaning and sanitizing, as necessary</li><li>Keep work relationships professional and courteous</li><li>Demonstrate attention to detail</li></ul></div><div> 
Qualifications 
 
<ul><li>Minimum 2 years of bartending experience in busy hotel, restaurant or nightclub</li></ul></div><ul><li>Extensive knowledge with spirits and Classic cocktails</li><li>Knowledge of various drink building techniques and styles</li><li>Demonstrate an ability to maintain strong coworker relationships</li><li>Flexible evening availability</li><li>Able to take direction and follow-through on all reasonable requests from managers</li><li>Able to stand 8-10 hours</li></ul> 
Benefits 
 
<ul><li>Hourly rate SF minimum + tips</li><li>Company sponsored medical/dental/vision benefits are offered to all qualifying employees</li><li>Matching 401(k) is offered to qualifying employees</li></ul> 
Bourbon and Branch is an at-will, equal opportunity employer. Bourbon and Branch considers applicants for all positions without regard to race, color, creed, religion, national origin, place of birth, ancestry, sex, age, disability, genetic information, veteran status, gender identity, sexual orientation, HIV/AIDS status, weight, height, marital status, or any other legally protected status under local, state, or federal law.
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Bartender - Bourbon and Branch (Thu-Sat)

Ritual Coffee Roasters

<div>
 BARISTA - SAN FRANCISCO PT/FLEX
 
 
 
 Overview
 
 
 
 Ritual Coffee is seeking a hard-working and enthusiastic barista to create experiences that change the way people know coffee. We are looking for that special someone who is dedicated to customer service, teamwork, and quality who has a flexible schedule and the ability to blend seamlessly into various roles in the cafe. To be a PT/Flex barista you must be willing to help cover shifts as needed in our San Francisco cafes each month, as well as working occasional catering events throughout the year.
 
 
 As a PT/Flex barista, you do not need to know our exact systems and techniques before you start, but you need to be self-aware and humble &ndash; able to jump in, be helpful and problem-solve where needed. People who do not take initiative, who are not customer oriented, not open to feedback, nor passionate about coffee need not apply. You are meant for this role if you are a team player with a strong interest in and appreciation for coffee quality.
 
 
 Ultimately, we are looking for someone who has a talent for people, coffee, and supporting coworkers, and who is wholeheartedly enthusiastic about growing with our business. If this is you, we can&rsquo;t wait to meet you!
 
 
 ABOUT US: RITUAL IS CHANGING THE WAY PEOPLE KNOW COFFEE.
 
 
 In 2005, when corporate coffee dominated American culture, Ritual unknowingly started a fun and exciting revolution that would ultimately help launch the new coffee movement.
 
 
 We buy 90+% of our beans from producer partners that we have relationships with, setting the highest standardin the industry. This makes sure we get our hands on the best beans in the world, but more importantly, makes sure our farmers maintain the quality of life they deserve.
 
 
 Now a bona fide San Francisco original, we&rsquo;ve also earned our iconic status as one of the best coffee roasting companies in the world. The mission of Ritual Coffee is simple: to make people happy by giving them the best coffee experience they&rsquo;ve ever had. Ritual roasts in SoMa, and has cafes in San Francisco and Napa.
 
 
 DIVERSITY AT RITUAL: COFFEE IS FOR EVERYONE
 
 
 We are passionate about creating safe, welcoming, and inclusive spaces on both sides of the counter and behind the scenes at Ritual. We best achieve our mission (making people happy by giving them the best coffee experience they&rsquo;ve ever had) when our staff reflects the broad diversity of people who love coffee. Our commitment to inclusion across race, gender identity, gender expression, ethnicity, age, religion, sexual orientation, physical ability, experience, and perspective is part of what makes Ritual the innovative place that it is.
 
 
 
 Responsibilities
 
 
 
 With direct supervision and training support, PT/Flex Baristas are expected to:
 
 
 <ul>
 <li>
 Contribute to the overall culture and business growth using our Culture Guide as a tool for self-reflection and an ongoing commitment to self-growth, the growth in others, and the growth of the company
 </li>
 <li>
 Communicate promptly and clearly with the Catering Department and Cafe Managers about their ability to work shifts when requested.
 </li>
 <li>
 Ensure that our customers have positive interactions and are consistently served delicious coffee to our quality standards
 </li>
 <li>
 Availability for at least one weekend day each week.
 </li>
 <li>
 Stay knowledgeable about all cafe offerings, including drinks, beans, brew equipment, and Ritual via remaining up to date with current postings on the basecamp platform.
 </li>
 <li>
 Be proactive within the coffee bar team to anticipate needs, prevent problems, and maintain smooth operations
 </li>
 <li>
 Follow all employee and cafe operations policies, including but not limited to: cash handling, scheduling and feedback processes
 </li>
 <li>
 Help keep the cafe clean, beautiful and safe, providing both employees and customers with a fun, inclusive environment
 
 
 </li>
 </ul>
 
 Qualifications
 
 
 
 <ul>
 <li>
 Flexible schedule and ability to work 4-8 hour shifts with as little as 24 hours of notice
 </li>
 <li>
 Love of coffee
 </li>
 <li>
 Passion for excellent customer service
 </li>
 <li>
 Stellar verbal communication skills
 </li>
 <li>
 Excellent interpersonal one-on-one, team, and partnership skills
 </li>
 <li>
 High level of emotional intelligence with a positive outlook and good sense of humor
 </li>
 <li>
 Seeks out feedback and is excited about self-growth and improvement within the context of the job
 </li>
 <li>
 Ability to thrive in a fast-paced environment
 </li>
 <li>
 Able to handle critical customer situations with ease
 </li>
 <li>
 Must pay strong attention to detail and have passion for high quality products
 
 
 </li>
 </ul>
 
 Experience
 
 
 
 <ul>
 <li>
 Experience with soliciting and implementing feedback to improve performance
 
 
 </li>
 </ul>
 
 Physical Requirements
 
 
 
 The physical requirements listed are representative of those that must be met to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
 
 
 <ul>
 <li>
 Regular and consistent attendance and the ability to sit and work with hands and arms for at least eight (8) hours per day and five (5) days per week.
 </li>
 <li>
 Physical ability to stand, reach, lift, bend, kneel, stoop, climb, walk, crawl, push and pull items weighing up to 20 pounds.
 </li>
 <li>
 Stand and move throughout the cafe/ office.
 </li>
 <li>
 Must be able to interact with customers for at least eight (8) hours per day and up to five (5) days per week.
 </li>
 <li>
 Add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. Ability to compute rate, ratio, and percentage.
 </li>
 <li>
 Have consistent and reliable onsite attendance at the cafe/events.
 </li>
 <li>
 Proficient interpersonal relations and communicative skills in English;
 </li>
 <li>
 Interpret and follow a variety of instructions and procedures furnished in English - written, oral, diagram, or schedule form.
 </li>
 <li>
 Meet daily, weekly, monthly, quarterly, yearly and other deadlines consistently.
 </li>
 <li>
 Work under pressure with changing, ambiguous priorities.
 </li>
 <li>
 Communicate effectively and promptly to clients, vendors and employees of the organization.
 </li>
 <li>
 High level of manual dexterity to adeptly type and use computer equipment.
 </li>
 <li>
 Auditory and visual skills &ndash; Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and ability to adjust focus.
 </li>
 <li>
 Ability to work overtime occasionally at the last minute.
 </li>
 <li>
 Occasional Travel may be required.
 </li>
 <li>
 Stand stationary in cafe throughout the shift for periods of time (up to 8 hours per day, 5 days per week);
 </li>
 <li>
 Continuous physical activity including walking, standing, twisting, sitting, bending, lifting, reaching, kneeling, stooping, crawling, wiping, climbing, pushing and pulling items weighing 50 pounds for distances of up to 20 ft.;
 </li>
 <li>
 Ability to perform moderately strenuous physical work and withstand temperatures of 0 degrees Fahrenheit or less and 100 degrees Fahrenheit or more;
 </li>
 <li>
 Be able to adeptly use restaurant equipment;
 </li>
 <li>
 Perform basic math and fractions to complete recipes;
 </li>
 <li>
 Understand and respond to staff and customer requests in a loud environment
 
 
 </li>
 </ul>
 COMPENSATION + BENEFITS
 
 
 Ritual Coffee strongly believes in investing in our people and our culture. We offer great benefits including subsidized medical insurance, dental insurance, and commuter benefits. All employees are eligible for paid time off, paid sick days, holidays (paid at time and a half) and a matching 401k plan. Starting Barista wage is $19.25/hr plus tips, with several opportunities for training and performance-based raises.
 
 
 CLASSIFICATION &amp; SUPERVISION
 
 
 <ul>
 <li>
 This is a regular, variable hour, hourly, non-exempt position up to 25 hours per week
 </li>
 <li>
 Flex Baristas are expected to respond to every direct request to work within 48 hours.
 </li>
 <li>
 Baristas are supervised by the Cafe Manager
 
 
 </li>
 </ul>
 Ritual Coffee Roasters, Inc. has implemented a mandatory COVID-19 vaccination policy. Proof of vaccination will be required as a condition of employment. Ritual Coffee Roasters, Inc. will continue to comply with applicable laws regarding the reasonable accommodation of individuals with disabilities and/or strongly held religious beliefs. This policy is part of the company&rsquo;s ongoing efforts to ensure the safety and well-being of our employees, clients and community, and to support public health efforts.
 
 
 TO APPLY
 
 
 Please upload your resume and a cover letter explaining why you&rsquo;d be a great Barista through our hiring portal at https://ritualcoffee.easyapply.co/
 
 
 Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment qualified applicants with arrest and conviction records.
 
 
 We thank you for your interest in a career opportunity with Ritual Coffee. Due to high volume, only those applicants selected for an interview will be contacted.
</div>

RITUAL COFFEE PART-TIME BARISTA (SAN FRANCISCO)

Blue Bottle Coffee

<div>
 At Blue Bottle, our mission is to connect the world to delicious coffee. From seed to cup, we elevate the craft of coffee in everything we do. We strive to build a better tomorrow by investing in what matters: a sustainable future for our people, the company, and our planet.
 
 
 
 About The Job
 
 
 
 At Blue Bottle Coffee, a Barista is someone who is passionate about coffee, culinary items, sustainability, and creating incredible guest experiences grounded in care and respect. We invite you to grow as a team member and create community through coffee with us.
 
 
 
 You Will
 
 
 
 <ul>
 <li>
 Deliver exceptional hospitality to our guests, your fellow teammates, and all of our vendors and suppliers
 </li>
 <li>
 Make and serve a selection of delicious beverages with a variety of different brewing and preparation methods
 </li>
 <li>
 Prepare and serve delicious food
 </li>
 <li>
 Stay knowledgeable about Blue Bottle&rsquo;s current beverage and food offerings and preparation techniques, continuously cultivating your own curiosity and knowledge through in-house tastings, cuppings, and trainings
 </li>
 <li>
 Taste our Blue Bottle beverages regularly to ensure quality, uphold our standards, and develop your palate
 </li>
 <li>
 Create community in our cafes by sharing your joy and knowledge of coffee with our guests, and inspire your fellow teammates to do the same
 </li>
 <li>
 Support your team by taking joy in the tasks that keep the cafe running smoothly and beautifully&mdash;these tasks may vary but can include cleaning, clearing and washing dishes, sweeping, dusting, mopping, cleaning and organizing condiment stations, and taking out trash
 </li>
 <li>
 Be passionate about the planet and help us achieve our company-wide sustainability goals
 </li>
 <li>
 Uphold and follow all health, food safety, and safety guidelines
 </li>
 <li>
 Promote a safe and respectful working environment
 </li>
 <li>
 Complete Blue Bottle Academy training and 90-day validation post-hire
 
 
 </li>
 </ul>
 
 You Are
 
 
 
 <ul>
 <li>
 Searching for a career in food and beverage with a dynamic, growing company
 </li>
 <li>
 Passionate about coffee, food, and creating inclusive hospitality experiences
 </li>
 <li>
 Reliable and consistent&mdash;your leader and teammates can always depend on you to be punctual and bring your A-game
 </li>
 <li>
 Thoughtful and able to anticipate our guests&rsquo; needs
 </li>
 <li>
 Obsessed with the details, you love honing your craft and understand the nourishing powers in each cup of coffee and each plate of delicious food
 </li>
 <li>
 Excited about taking on new experiences and possess a can-do attitude
 </li>
 <li>
 Eligible to work in the United States and 18 years of age or older
 
 
 </li>
 </ul>
 
 You Have
 
 
 
 <ul>
 <li>
 Existing Food Handler&rsquo;s Certification required for the state you will be working in, or will obtain it within 30 days post-hire
 </li>
 <li>
 Basic math and computer skills
 </li>
 <li>
 A flexible schedule and are available to work mornings, evenings, weekends, and holidays
 
 
 </li>
 </ul>
 
 A Few Benefits We Offer
 
 
 
 <ul>
 <li>
 Comprehensive health, dental, and vision coverage for eligible employees starting on your first day
 </li>
 <li>
 Best-in-class coffee training and continuing education
 </li>
 <li>
 Free membership into the Specialty Coffee Association of America and discounts on events (including Expos and Championships)
 </li>
 <li>
 401(k) plan
 </li>
 <li>
 Paid time off &amp; paid volunteer hours
 </li>
 <li>
 50% discount on all products, both online and in-cafe; this includes food, beverages, whole-bean coffee, and merchandise
 </li>
 <li>
 2 free drinks during shifts for cafe team members
 </li>
 <li>
 Flexible spending account &amp; commuter benefits
 </li>
 <li>
 Employee Assistance Program
 </li>
 <li>
 Additional benefits information
 
 
 </li>
 </ul>
 
 Role
 
 
 
 
 Our Barista position is a dynamic one! Below, we&rsquo;ve mapped out the physical demands that are essential to the role:
 
 
 
 <ul>
 <li>
 Ability to stand and walk for long periods of time; you&rsquo;re on your feet the majority of the day, whether you are standing behind bar pulling shots or walking the cafe floor
 </li>
 <li>
 Use of hands to reach, grip, turn, and perform precision work; you&rsquo;re using your hands to operate beautiful espresso machines, pour delicious pour overs, and operate the register (among other responsibilities)
 </li>
 <li>
 As needed, squat, bend, twist, and reach for items below waist level or above shoulders; for example, you may have to bend down or reach up to grab cups, lids, and towels
 </li>
 <li>
 Ability to lift, push/pull, carry, and/or move up to 50 pounds; for example, you&rsquo;ll be handling bags of coffee beans, coffee kegs, crates of milk, tubs of dishes, and trash bins
 </li>
 <li>
 As needed, climb ladders, stairs, ramps, and uneven floors and/or surfaces; for example, climb on a step stool to change menu slats or go up and down stairs and ramps to storage areas
 </li>
 <li>
 Ability to smell and taste; you&rsquo;re tasting and smelling coffee and food, helping ensure quality control for each cup and plate
 </li>
 <li>
 Ability to listen and speak; you&rsquo;re listening and speaking with our guests to take and fill orders, and guide and create experiences
 </li>
 <li>
 The role is performed in an environment that may involve exposure to environmental conditions, including elevated temperatures from food and beverage preparation equipment, and cooler temperatures in refrigerated spaces
 
 
 </li>
 </ul>
 
 Compensation
 
 
 
 <ul>
 <li>
 $20.32 per hour + tips averaging approximately $5-$9 per shift hour
 
 
 </li>
 </ul>
 $20.32 - $20.32 an hour
 
 
 Blue Bottle is an Equal Opportunity Employer. We value an open mind, dedication to work, and a collaborative spirit. We hire based on these qualities, a job&rsquo;s requirements, our business&rsquo;s needs, and an applicant&rsquo;s qualifications. We do not tolerate discrimination or harassment of any kind in the hiring process or in the workplace.
 
 
 We comply with the ADA and provide reasonable accommodations that allow qualified applicants/employees to perform the essential functions of the job. We also provide reasonable religious accommodations to applicants/employees to allow them to practice their bona fide religious beliefs. To request an accommodation, contact your People Partner.
 
 
 We may refuse to hire relatives of present employees if doing so could result in actual or potential problems in supervision, security, safety, or morale, or if doing so could create other conflicts of interest.
 
 
 We will consider employment-qualified applicants with arrest and conviction records.
 
 
 We participate in E-Verify. We will provide the federal government with employees&rsquo; Form I-9 information to confirm authorization to work in the U.S. We will only use E-Verify once an employee has accepted a job offer and completed the Form I-9.
 
 
 We may use artificial intelligence (AI) tools to support parts of the hiring process, such as reviewing applications, analyzing resumes, or assessing responses. These tools assist our recruitment team but do not replace human judgment. Final hiring decisions are ultimately made by humans. If you would like more information about how your data is processed, please contact us.
</div>

Barista - San Francisco

Porkie LLC Bacon Bacon

Job highlightsQualifications<ul><li>Strong customer service skills with a positive, team-oriented attitude</li></ul><ul><li>Familiarity with cash registers and POS systems is helpful for transaction handling</li></ul><ul><li>Ability to multitask and stay organized in a high-paced environment</li></ul><ul><li>Strong communication skills and a friendly demeanor</li></ul><ul><li>Must be willing to work weekends and mornings shifts</li></ul><ul><li>Tips</li></ul><ul><li>Employee discount</li></ul><ul><li>Flexible schedule</li></ul><ul><li>Paid sick time</li></ul><ul><li>Paid training</li></ul>Responsibilities<ul><li>In this role, you will be responsible for crafting high-quality coffee and tea beverages, preparing and serving hot food items, and delivering exceptional customer service in a fast-paced caf&eacute; environment</li></ul><ul><li>As a Barista, you will help create a welcoming and friendly atmosphere while ensuring all food safety and quality standards are met</li></ul><ul><li>Prepare and serve a variety of coffee and tea beverages according to established recipes and customer preferences</li></ul><ul><li>Prepare and serve hot food items such as breakfast sandwiches, pastries, and caf&eacute;-style meals using proper equipment and cooking techniques</li></ul><ul><li>Operate the cash register and handle transactions accurately, including processing payments and managing the POS system</li></ul><ul><li>Maintain cleanliness and organization of the caf&eacute; area, including food prep stations, equipment, utensils, and seating areas</li></ul><ul><li>Provide excellent customer service by engaging with customers, taking orders, and addressing inquiries or concerns in a timely manner</li></ul><ul><li>Monitor inventory and restock coffee beans, syrups, milk, food items, and other caf&eacute; supplies as needed</li></ul><ul><li>Follow all food safety and sanitation guidelines to ensure the highest standards of hygiene and product quality</li></ul><ul><li>Work collaboratively with team members to ensure smooth and efficient service, especially during peak hours</li></ul>Job descriptionWe are seeking a passionate and dedicated Barista to join our team. In this role, you will be responsible for crafting high-quality coffee and tea beverages, preparing and serving hot food items, and delivering exceptional customer service in a fast-paced caf&eacute; environment. As a Barista, you will help create a welcoming and friendly atmosphere while ensuring all food safety and quality standards are met.Responsibilities<ul><li>Prepare and serve a variety of coffee and tea beverages according to established recipes and customer preferences.</li></ul><ul><li>Prepare and serve hot food items such as breakfast sandwiches, pastries, and caf&eacute;-style meals using proper equipment and cooking techniques.</li></ul><ul><li>Operate the cash register and handle transactions accurately, including processing payments and managing the POS system.</li></ul><ul><li>Maintain cleanliness and organization of the caf&eacute; area, including food prep stations, equipment, utensils, and seating areas.</li></ul><ul><li>Provide excellent customer service by engaging with customers, taking orders, and addressing inquiries or concerns in a timely manner.</li></ul><ul><li>Monitor inventory and restock coffee beans, syrups, milk, food items, and other caf&eacute; supplies as needed.</li></ul><ul><li>Follow all food safety and sanitation guidelines to ensure the highest standards of hygiene and product quality.</li></ul><ul><li>Work collaboratively with team members to ensure smooth and efficient service, especially during peak hours.</li></ul>Qualifications<ul><li>Previous experience in food service, coffee shops, or food preparation is preferred but not required.</li></ul><ul><li>Strong customer service skills with a positive, team-oriented attitude.</li></ul><ul><li>Basic understanding of food handling, cooking, and beverage preparation is a plus.</li></ul><ul><li>Familiarity with cash registers and POS systems is helpful for transaction handling.</li></ul><ul><li>Ability to multitask and stay organized in a high-paced environment.</li></ul><ul><li>Strong communication skills and a friendly demeanor.</li></ul><ul><li>Must be willing to work weekends and afternoon shifts.</li></ul>Join us in creating memorable experiences for our customers&mdash;through great coffee, delicious food, and exceptional service!Job Type: Part-timeBenefits:<ul><li>Employee discount</li></ul><ul><li>Flexible schedule</li></ul><ul><li>Paid sick time</li></ul><ul><li>Paid training</li></ul>Shift:<ul><li>Evening shift</li></ul><ul><li>Morning shift</li></ul>Work Location: Cafeteria and Food truck -In personJob Type: Part-timePay: $20.00 - $21.00 per hourBenefits:<ul><li>Employee discount</li><li>Paid sick time</li></ul>Work Location: In person

Cashier for food truck

Drip Coffee Shop

Job Overview About Us: DRIP COFFEE SHOP inc. is a small, growing team with a passion for great coffee and exceptional service. We specialize in espresso drinks and seasonal lattes, and we take pride in creating a clean, welcoming space for our community. We're currently seeking a reliable and detail-oriented barista to join our team.Position Overview: We&rsquo;re looking for someone who is dependable, team-focused, and eager to learn. Previous barista or customer service experience is a plus, but not required. We provide training for the right candidate with a strong work ethic and positive attitude.Schedule Requirements:<ul><li>Must have availability Monday&ndash;Friday</li><li>Part time 10-15 hours weekly</li><li>Shifts fall between the hours of 12-5 PM</li><li>No weekends/Holidays</li></ul>Key Responsibilities:<ul><li>Greet and assist customers in a friendly, professional manner</li><li>Prepare espresso drinks and seasonal lattes to recipe standards</li><li>Maintain knowledge of current menu offerings and specials</li><li>Operate the register and handle basic transactions</li><li>Keep the caf&eacute; clean, organized, and running smoothly&mdash;including restocking, bussing, wiping surfaces, taking out trash, and using the register</li><li>Work collaboratively with the team to ensure smooth daily operations</li></ul>What We&rsquo;re Looking For:<ul><li>Interest in coffee and willingness to learn</li><li>Reliable and punctual with strong communication skills</li><li>Positive attitude and ability to work well in a fast-paced environment</li><li>Detail-oriented and committed to consistency and quality</li><li>Neat, clean, and in line with our dress code</li><li>Respectful and team-oriented</li></ul>Please email your info/resume or contact Bobby at 650-222-5282/Dripcoffeeshopinc@gmail.comJob Type: Part-timeBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li><li>Paid time off</li><li>Paid training</li></ul>Work Location: In personJob Type: Part-timePay: $20.00 - $22.00 per hourBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li></ul>Work Location: In person

Barista Cashier

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