barista

sales manager

outlet manager

account manager

finance manager

coffee shop manager

HUNDRED GROUP

Key Responsibilities<ul><li>Oversee daily operations of the branch, ensuring smooth workflow and exceptional customer service</li><li>Lead, train, and motivate staff to maintain high performance and team morale</li><li>Manage inventory, ordering, and supplier relationships to ensure product quality and availability</li><li>Ensure compliance with health, safety, and hygiene standards</li><li>Monitor financial performance, including sales targets, cost control, and profitability</li><li>Maintain technical standards in specialty coffee preparation and equipment maintenance</li><li>Handle customer feedback and resolve issues promptly and professionally</li><li>Collaborate with upper management on strategic planning and growth initiatives</li></ul>Requirements<ul><li>Minimum 3 years of experience in a managerial role within the specialty coffee industry</li><li>Strong leadership and team management skills</li><li>Excellent communication and interpersonal abilities</li><li>Technically proficient in specialty coffee operations, including brewing methods and equipment</li><li>Bachelor&rsquo;s degree in Business Administration, Hospitality, or related field</li><li>Must have a valid QID and transferable visa</li><li>Immediate availability to join</li></ul>Job Types: Full-time, Permanent

Specialty Coffee Shop Branch Manager

The espresso collective cafe

Supervisor for a coffee shop handling everything in the cafe and 7 stuffJob Type: Full-timePay: QAR4,000.00 per monthExperience:<ul><li>Supervisor or cafe manger : 3 years (Required)</li></ul>Language:<ul><li>English (Required)</li></ul>

Cafe Manager ( supervisor)

Ladiva Chocolate and Cafe

<ul><li>Beverage Expertise: Prepare and serve a wide range of hot and cold specialty beverages with high quality and consistency, including advanced techniques like latte art and &quot;dialing in&quot; espresso.</li><li>Mentorship &amp; Training: Train and mentor junior baristas on proper techniques, customer service standards, and cafe offerings.</li><li>Customer Service: Provide exceptional customer service by explaining menu items, making recommendations, and handling complaints effectively.</li><li>Inventory Management: Monitor and manage stock levels, preparing requisitions, receiving deliveries, and maintaining product freshness.</li><li>Equipment &amp; Cleanliness: Maintain and clean coffee equipment and the work area to ensure high standards of hygiene and functionality.</li><li>Operational Support: Assist with opening and closing procedures, operating the Point of Sales (POS) system, and preparing for shifts.</li><li>Team Collaboration: Work collaboratively with the team to ensure smooth operations and support overall store success.</li></ul>Job Types: Full-time, PermanentPay: From QAR4,000.00 per monthAbility to commute/relocate:<ul><li>Doha: Reliably commute or planning to relocate before starting work (Preferred)</li></ul>Language:<ul><li>English (Preferred)</li></ul>

Senior Barista (Female)

CUP OF JOE

We are a growing coffee shop brand passionate about delivering high-quality beverages, desserts, and a unique caf&eacute; experience. We are looking for a creative and driven Marketing Manager to join our team and lead our marketing initiatives to attract, engage, and retain customers.Responsibilities:<ul><li>Develop and execute marketing strategies tailored for the F&amp;B/coffee shop industry.</li><li>Plan seasonal campaigns, product launches, and promotions to drive customer traffic.</li><li>Manage social media platforms (Instagram, Facebook, TikTok, etc.) with engaging content.</li><li>Coordinate with designers, photographers, and influencers for brand campaigns.</li><li>Conduct market research and analyze customer insights to identify trends.</li><li>Plan and oversee local activations, events, and partnerships to increase visibility.</li><li>Track and report marketing performance metrics (ROI, engagement, sales impact).</li><li>Ensure brand consistency across all platforms and touchpoints.</li></ul>Requirements:<ul><li>Proven experience as a Marketing Manager or similar role in the F&amp;B industry (coffee shop experience is a plus).</li><li>Strong knowledge of digital marketing, social media management, and content creation.</li><li>Creative mindset with the ability to bring fresh ideas and campaigns.</li><li>Excellent communication, organizational, and leadership skills.</li><li>Ability to work in a fast-paced environment and adapt to changing trends.</li></ul>Job Type: Full-time

Marketing Manager

Dee Truffles

Position Summary:The Team Leader (Supervisor) at Dee Truffles Coffee Shop is responsible for overseeing daily operations of the coffee shop, ensuring high-quality beverage preparation and exceptional customer service. This role involves supervising team members, maintaining product quality and consistency, and ensuring the overall smooth functioning of the caf&eacute; in line with company standards.Key Responsibilities:Team Supervision &amp; Leadership<ul><li>Lead and motivate the front-of-house team during shifts.</li><li>Schedule and assign tasks to baristas and service staff.</li><li>Train new staff on coffee preparation, customer service, and safety protocols.</li><li>Provide ongoing feedback and coaching to improve performance.</li><li>Ensure team members follow standard operating procedures and hygiene standards.</li></ul>Operational Excellence<ul><li>Oversee daily opening and closing procedures.</li><li>Monitor coffee preparation and presentation to ensure consistency and quality.</li><li>Ensure cleanliness and maintenance of equipment and the shop floor.</li><li>Monitor inventory levels and assist in ordering supplies when needed.</li><li>Address equipment issues and report to the Store Manager or Maintenance.</li></ul>Customer Experience<ul><li>Deliver a warm, welcoming environment for all customers.</li><li>Resolve customer complaints professionally and efficiently.</li><li>Promote customer loyalty and satisfaction through exceptional service.</li><li>Monitor service speed and flow during peak hours to optimize performance.</li></ul>Sales &amp; Promotion<ul><li>Upsell food and beverage items to increase sales.</li><li>Support in executing promotions, seasonal offerings, and visual merchandising.</li><li>Maintain knowledge of menu items, including ingredients and preparation methods.</li></ul>Health &amp; Safety Compliance<ul><li>Ensure all health and safety standards are maintained (HACCP or local food safety standards).</li><li>Conduct regular checks to comply with cleanliness and hygiene protocols.</li><li>Ensure all team members adhere to food handling and safety regulations.</li></ul>Qualifications:<ul><li>Experience: Minimum 2 years in a barista or coffee shop role, with at least 1 year in a supervisory or leadership position.</li><li>Education: High school diploma or equivalent. Hospitality or F&amp;B training preferred.</li><li>Skills:</li><li>Strong leadership and people management skills.</li><li>Excellent communication and interpersonal abilities.</li><li>Knowledge of coffee brewing methods, equipment, and trends.</li><li>Ability to handle pressure and multitask during busy hours.</li><li>Basic POS and inventory management skills.</li></ul>Job Type: Full-timePay: QAR3,500.00 - QAR4,000.00 per month

Team Leader/Supervisor - F&B

Cofee shop

Title: Barista/ Employee at a coffee shopLocation: Lusail, QatarJob Type: Full-Time, currently located in Qatar with a valid QIDAbout Us: A newly opened coffee shop, we pride ourselves on providing high-quality coffee, traditional Lebanese snacks and bites, with a welcoming atmosphere for our community. We are passionate about coffee and snacks and dedicated to delivering an exceptional experience to every customer.Position Overview: We are looking for an enthusiastic and skilled Barista to join our team. In this role, you will be responsible for preparing and serving a variety of coffee and beverages, pastries, and light snacks while ensuring a friendly and inviting environment for our guests. If you have a love for coffee and excellent customer service skills, we would love to hear from you!Key Responsibilities: - Prepare and serve a variety of coffee drinks, teas, and other beverages according to international set and famous recipes and adopted standards - Provide excellent customer service by taking orders, answering questions, and making recommendations - Maintain a clean and organized workspace, including the coffee counter, worktop and equipment - Operate coffee brewing equipment and ensure that all beverages are presented beautifully-Prepare sandwiches and snacks - Assist with inventory management, including ordering, restocking, and keeping track of supply levels - Engage with customers in a friendly manner, creating a positive experience that encourages repeat business - Participate in training and team meetings to enhance skills and knowledge of productsQualifications: - Previous barista or customer service experience for a minimum of 2 years is required- Passion for coffee and snacks and eagerness to learn more about coffee brewing techniques, food and beverage products and snack preparation - Strong communication and interpersonal skills-Good English communication skills- Ability to work in a fast-paced environment and handle multiple tasks effectively - Flexible availability, including weekends and holidays - Basic math skills for handling cash and transactionsBenefits: - Competitive pay and tips - Employee discounts on products - Opportunities for growth and advancement within the company - A friendly and supportive work environmentHow to Apply: If you're ready to be a part of our coffee-loving team, please send your resume and a brief cover letter to youchaa@hotmail.com with the subject line &quot;Barista Application - [Your Name].&quot;We look forward to brewing up success together!Job Type: Full-timePay: QAR2,500.00 - QAR3,000.00 per monthExperience:<ul><li>barista: 2 years (Required)</li></ul>

Barista

Laura Cafe 

Job Summary:We are seeking an experienced and dynamic Cafe Manager to oversee daily operations, ensure excellent customer service, and maintain high-quality food and beverage standards. The ideal candidate will be responsible for managing staff, optimizing cafe performance, and ensuring a welcoming environment for customers.Key Responsibilities: Operations Management:<ul><li>Oversee daily cafe operations, ensuring efficiency and smooth workflow.</li><li>Maintain inventory levels, order supplies, and manage vendor relationships.</li><li>Ensure compliance with health, safety, and hygiene regulations.</li><li>Monitor and manage budgets, expenses, and profitability.</li></ul>Customer Service &amp; Quality Control:<ul><li>Ensure excellent customer service and resolve complaints professionally.</li><li>Maintain high standards of food and beverage quality.</li><li>Implement feedback from customers to improve the cafe experience.</li></ul>Team Leadership &amp; Staff Management:<ul><li>Recruit, train, and supervise cafe staff.</li><li>Create work schedules and assign duties.</li><li>Motivate and manage staff performance to ensure productivity.</li></ul>Marketing &amp; Sales:<ul><li>Develop promotions, special offers, and loyalty programs.</li><li>Collaborate on social media and marketing strategies to attract customers.</li><li>Analyze sales data to improve profitability and drive revenue growth.</li></ul>Requirements:<ul><li>Proven experience as a Cafe Manager or in a similar hospitality role.</li><li>Strong leadership and team management skills.</li><li>Excellent communication and customer service abilities.</li><li>Knowledge of food safety and hygiene regulations.</li><li>Financial acumen to manage budgets and sales performance.</li><li>Ability to work in a fast-paced environment.</li></ul>Job Type: Full-timePay: From QAR1.00 per month

Cafe Manager

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