barista

chef de partie

bartender

restaurant manager

f&b service expert - bartender Jobs in Qatar

f&b service expert - bartender

f b service expert bartender

Marriott International

<div>
 
 Additional Information
 
 
 
 
 Job Number
 
 26024262
 
 
 
 Job Category
 
 Food and Beverage &amp; Culinary
 
 
 
 Location
 
 Sharq Village &amp; Spa a Ritz-Carlton Hotel, Ras Abu Abboud Street, Doha, Qatar, Qatar, 26662VIEW ON MAP
 
 
 
 Schedule
 
 Full Time
 
 
 
 Located Remotely?
 
 N
 
 
 
 Position Type
 
 Non-Management
 
 
 
 Position Summary
 
 
 
 Our jobs aren&rsquo;t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique &ndash; with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of the experience.
 
 
 No matter what position you are in, there are a few things that are critical to success &ndash; creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Service Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Experts &ndash; to get it right for our guests and our business each and every time.
 
 
 
 Preferred Qualifications
 
 
 
 Education: High school diploma or G.E.D. equivalent.
 
 
 Related Work Experience: Less than 1 year related work experience.
 
 
 Supervisory Experience: No supervisory experience.
 
 
 License or Certification: None
 
 
 
 At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
 
 
 
 At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world&rsquo;s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate.
 
 
 Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.
 
 
 Your role will be to ensure that the &ldquo;Gold Standards&rdquo; of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with.
 
 
 In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International.
 
 Be
 
 where you can do your best work,
 
 begin
 
 your purpose,
 
 belong
 
 to an amazing global team, and
 
 become
 
 the best version of you.
</div>

F&B Service Expert - Bartender

<div>Additional Information 
Job Number26024262 
Job CategoryFood and Beverage &amp; Culinary 
LocationSharq Village &amp; Spa a Ritz-Carlton Hotel, Ras Abu Abboud Street, Doha, Qatar, Qatar, 26662 
ScheduleFull Time 
Located Remotely?N 
Position Type Non-Management 
<div><div>POSITION SUMMARY 
Our jobs aren&rsquo;t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique &ndash; with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of the experience. 
No matter what position you are in, there are a few things that are critical to success &ndash; creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Service Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Experts &ndash; to get it right for our guests and our business each and every time. 
PREFERRED QUALIFICATIONS
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: Less than 1 year related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None 
</div><div></div>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world&rsquo;s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate. 
<div>
 
Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.</div><div>
 
Your role will be to ensure that the &ldquo;Gold Standards&rdquo; of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with.</div><div>
 
In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</div></div></div>

Qatar Airways

<div>
 Job title
 
 
 Recruitment Event in Serbia | Food &amp; Beverage Roles | Qatar Duty Free
 
 
 Ref #
 
 
 250000PW
 
 
 Location
 
 
 Qatar - Doha
 
 
 Job family
 
 
 Customer Service
 
 
 <ul>
 <li>
 Closing date: 21-Mar-2026
 
 
 </li>
 </ul>
 The Qatar Airways Group Recruitment Event in Serbia.
 
 
 Our story started with just four aircrafts. Today, we deliver excellence across 12 different businesses coming together as one. We&rsquo;ve grown fast, broken records and set trends that others follow. We don&rsquo;t slow down by the fear of failure, instead, we dare to achieve what&rsquo;s never been done before.
 
 
 So, whether you are creating a unique experience for our customers or innovating behind the scenes, every person contributes to our proud story, a story of spectacular growth and determination.
 
 
 Now is the time to bring your best ideas and passion to a place where your ambition will know no boundaries and be part of a truly global community.
 
 
 Begin Your Journey With Us In
 
 
 food &amp; Beverage Or
 
 
 in
 
 
 Culinary.
 
 
 We Are Actively Looking For Candidates For The Below Business Units:
 
 
 
 
 Qatar Duty Free Company
 
 
 &ndash; A world of exclusives awaits you at one of the largest duty-free areas in the world, Qatar Duty Free. The award-winning shopping emporium boasts of more than 90 elegant boutiques and affordable retail stores, as well as more than 30 restaurants and caf&eacute;s covering over 40,000 square meters at the world's best airport, Hamad International Airport.
 
 
 Listed below are some of the positions within our divisions that we are currently recruiting for in Doha, Qatar:
 
 
 <ul>
 <li>
 F&amp;B Food Service Assistant
 </li>
 <li>
 Junior Barista
 </li>
 <li>
 Junior Bartender
 </li>
 <li>
 Barista
 </li>
 <li>
 Bartender
 </li>
 <li>
 F&amp;B Host/Hostess
 </li>
 <li>
 Food and Beverage Team Leader
 </li>
 <li>
 Food and Beverage Supervisor
 
 
 </li>
 </ul>
 
 Be part of an extraordinary story
 
 
 
 Your skills. Your imagination. Your ambition. Here, there are no boundaries to your potential and the impact you can make. You&rsquo;ll find infinite opportunities to grow and work on the biggest, most rewarding challenges that will build your skills and experience. You have the chance to be a part of our future, and build the life you want while being part of an international community.
 
 
 Our best is here and still to come. To us, impossible is only a challenge. Join us as we dare to achieve what&rsquo;s never been done before.
 
 
 Together, everything is possible.
 
 
 
 Qualifications
 
 
 
 
 About you
 
 
 
 The successful candidate will have the following qualifications and skills:
 
 
 <ul>
 <li>
 High School Qualification with Minimum 1 year of job-related experience.
 </li>
 <li>
 Bachelor&rsquo;s Degree or Equivalent with No prior job-related work experience.
 </li>
 <li>
 Effective English Knowledge communication- both written and spoken.
 </li>
 <li>
 Confident and strong inter-personal skills
 </li>
 <li>
 High level of Integrity.
 </li>
 <li>
 Behave in a polite and business-like manner while on duty and show the highest regards for our entire customer at all times.
 </li>
 <li>
 Be pleasant and approachable.
 
 
 </li>
 </ul>
 
 
 About Qatar Airways Group
 
 
 
 
 Our story started with four aircraft. Today, we deliver excellence across 12 different businesses coming together as one. We&rsquo;ve grown fast, broken records and set trends that others follow. We don&rsquo;t slow down by the fear of failure. Instead, we dare to achieve what&rsquo;s never been done before. So whether you&rsquo;re creating a unique experience for our customers or innovating behind the scenes, every person contributes to our proud story. A story of spectacular growth and determination. Now is the time to bring your best ideas and passion to a place where your ambition will know no boundaries and be part of a truly global community.
 
 
 
 
 How To Apply
 
 
 
 
 If you have what it takes to be part of our 5-star team, please take the first step and apply now by uploading your CV and completing the online application.
 
 
 
 
 About Qatar Airways Group
 
 
 
 
 Our story started with four aircraft. Today, we deliver excellence across 12 different businesses coming together as one. We&rsquo;ve grown fast, broken records and set trends that others follow. We don&rsquo;t slow down by the fear of failure. Instead, we dare to achieve what&rsquo;s never been done before.
 
 
 So whether you&rsquo;re creating a unique experience for our customers or innovating behind the scenes, every person contributes to our proud story. A story of spectacular growth and determination. Now is the time to bring your best ideas and passion to a place where your ambition will know no boundaries, and be part of a truly global community.
 
 
 https://aa115.taleo.net/careersection/QA_External_CS/jobapply.ftl?lang=en&amp;job=250000PW
</div>

Recruitment Event in Serbia | Food & Beverage Roles | Qatar Duty Free

Wyndham Grand Doha West bay Beach

<div><h1 class="jobSectionHeader">SUMMARY</h1>
The Food &amp; Beverage Manager is responsible for managing the daily operations of the food and beverage department, ensuring high standards of service, quality, and guest satisfaction. This role involves overseeing all aspects of dining operations, including people management, menu development, inventory control, budgeting, and ensuring compliance with health and safety regulations.
The Food &amp; Beverage Manager will ensure to deliver the following business objectives subject to the budget and annual targets: departmental revenue, departmental beverage &amp; payroll cost, guest satisfaction score (OSAT), quality audit score (QA), employee engagement and departmental Health &amp; Safety audit compliance.
KEY RESPONSIBILITIES<ul><li>
Provides the strategic direction for F&amp;B department.</li><li>
Oversee the day-to-day operations of the hotel&rsquo;s restaurants, bars, room service, and banquet areas.</li><li>
Ensure compliance with SOPs and brand standards.</li><li>
Ensure all F&amp;B outlets are delivering high-quality service and maintaining a pleasant dining environment.</li><li>
In conjunction with the Executive Head Chef, monitor and evaluate food and beverage offerings, ensuring menu items meet quality standards and are aligned with guest preferences.</li><li>
Recruit, onboard, train, and motivate F&amp;B team.</li><li>
Create staff schedules and ensure proper staffing levels during peak hours and events.</li><li>
Conducting regular 1:1 meeting with the employees, the yearend performance reviews, and providing continuous feedback.</li><li>
Fostering a positive work environment for all team members.</li><li>
Lead by example to ensure outstanding guest service and professionalism.</li><li>
Takes responsibility for the F&amp;B budgeting and forecasting process.</li><li>
Implement cost control measures to maximize profitability.</li><li>
Track revenue and analyze financial data to identify trends and opportunities for improvement.</li><li>
Implement strategies to increase sales, including promotions, menu changes, and events.</li><li>
Ensure accurate financial reporting and inventory control, including the management of stock levels, purchasing, and waste reduction.</li><li>
Collaborate with chefs and kitchen staff to create innovative and appealing menus for all outlets.</li><li>
Monitor food trends and customer preferences, making adjustments to the menu to stay competitive.</li><li>
Ensure that food and beverage offerings cater to diverse dietary requirements, including vegan, vegetarian, gluten-free, and other special diets.</li><li>
Ensure all F&amp;B operations provide an exceptional guest experience, focusing on service quality, food presentation, and ambiance.</li><li>
Ensures that the F&amp;B departments work effectively as one team to provide seamless service across the operation.</li><li>
Continuously looking to drive guest satisfaction (OSAT) by reviewing scores and comments, and action planning.</li><li>
Respond to guest feedback, inquiries, and complaints promptly, resolving any issues to maintain guest satisfaction.</li><li>
Work closely with the events team to ensure successful execution of banquets, conferences, and other special events, managing all aspects of F&amp;B services.</li><li>
Ensure the F&amp;B department complies with all local health and safety regulations.</li><li>
Implement and maintain high standards of cleanliness and hygiene in all F&amp;B areas, including kitchen, dining, and storage areas.</li><li>
Conduct regular audits and inspections of F&amp;B operations to ensure adherence to safety standards.</li><li>
Work with the marketing team to develop and promote F&amp;B events, special offers, and seasonal menus.</li><li>
Develop partnerships with local suppliers, producers, and other stakeholders to enhance the hotel&rsquo;s offerings.</li><li>
Organize and promote special events, such as wine tastings, theme nights, and seasonal parties, to increase foot traffic and revenue.</li></ul>
It is not the intent of this Job Description to cover all aspects of the position but to highlight the most important areas of responsibility.
<div><h2 class="jobSectionHeader">Experience Needed</h2><h1 class="jobSectionHeader">
Skills &amp; Competencies</h1><ul><li>Excellent communication skills</li><li>Attention to detail</li><li>Problem-solving skills</li><li>Organizational skills</li><li>Passionate about hospitality and luxury service excellence</li><li>Strategic thinker with strong commercial acumen</li><li>Hands-on leader who leads by example</li><li>Calm under pressure with excellent problem-solving skills</li><li>Detail-oriented yet able to see the big picture</li></ul>
Alongside these key competencies, the incumbent of the role will be required to demonstrate the fundamentals of the company&rsquo;s Count on Me! service culture to be responsive, respectful and deliver a great experience.<h2 class="jobSectionHeader">
Experience, Certification &amp; Education</h2><ul><li>Minimum 5 years of progressive F&amp;B management experience in luxury hotels or equivalent ultra-premium establishments.</li><li>Proven track record in managing multiple high-volume, high-end outlets (fine dining restaurants, banquets, room service) with strong financial results.</li><li>Bachelor&rsquo;s degree in Hospitality Management, Business Administration, Culinary Arts, or a related field.</li><li>In-depth knowledge of luxury food &amp; beverage trends, menu engineering, cost control systems, and revenue management principles.</li><li>Strong leadership and interpersonal skills with the ability to inspire and develop multicultural teams.</li><li>Exceptional guest service orientation with a passion for creating memorable, personalized experiences.</li><li>Proficiency in hotel operating systems (e.g., Opera, Micros/Symphony POS), Microsoft Office, and analytical tools.</li><li>Ability to work flexible hours, including evenings, weekends, and holidays.</li></ul></div>
<div><h2 class="jobSectionHeader">Required Skills</h2><h3 class="jobSectionHeader">
People and Culture</h3>
Team Management<h3 class="jobSectionHeader">
Customer service</h3>
Customer Experience<h3 class="jobSectionHeader">
Soft skills</h3>
Detail Oriented, Driving Results</div>
<div><h2 class="jobSectionHeader">Values</h2>
Integrity, Fun, Accountability, Care, Inclusive</div>
<div><h2 class="jobSectionHeader">Benefits</h2>
Learning &amp; development programmes, Career development, Employee rate in all Wyndham hotels globally</div></div>

Food & Beverage Manager

STFS GROUP

We are currently looking for Arabic Service Crew and Cashiers for our F&amp;B operations. Interested candidates or agencies may contact us directly.We are hiring Arabic Service Crew and Cashiers for our F&amp;B outlets. Candidates must have:<ul><li>Valid QID</li><li>Valid FHC</li><li>Relevant F&amp;B experience</li></ul>Interested applicants or agencies may DM or send profiles to disha.shah@sunrisegroup.qa.Salary will be 2000+ FATJob Type: Full-timePay: QAR2,000.00 per month

Service crew - Arabic

Trading & Construction Group

Food &amp; Beverage (F&amp;B) Operations Manager.Locally available in Qatar.Reports ToGeneral Manager / Director of OperationsJob SummaryThe Food &amp; Beverage Operations Manager oversees the daily operations of all food and beverage outlets within the organization. This includes restaurants, bars, room service, banquets, catering, and kitchen operations. The role ensures high-quality service, profitability, guest satisfaction, and compliance with health and safety standards.Key Responsibilities1. Operational Management<ul><li>Oversee daily F&amp;B operations across all outlets.</li><li>Ensure smooth coordination between kitchen and service teams.</li><li>Maintain high standards of food quality, presentation, and service.</li><li>Monitor inventory levels and manage supply chain processes.</li><li>Implement and enforce standard operating procedures (SOPs).</li></ul>2. Financial Management<ul><li>Prepare and manage budgets, forecasts, and financial reports.</li><li>Monitor revenue, cost control, and profit margins.</li><li>Analyze sales performance and implement strategies to increase revenue.</li><li>Control labor and food costs to maximize profitability.</li></ul>3. Staff Management &amp; Training<ul><li>Recruit, train, supervise, and evaluate F&amp;B staff.</li><li>Develop staff schedules and manage payroll within budget.</li><li>Conduct performance reviews and provide coaching.</li><li>Promote teamwork, motivation, and a positive work environment.</li></ul>4. Customer Service &amp; Guest Satisfaction<ul><li>Ensure exceptional guest experience and service delivery.</li><li>Handle customer complaints and resolve issues professionally.</li><li>Monitor customer feedback and implement improvement plans.</li></ul>5. Compliance &amp; Safety<ul><li>Ensure compliance with health, safety, and hygiene regulations.</li><li>Maintain food safety standards (e.g., HACCP).</li><li>Ensure compliance with local liquor licensing laws.</li></ul>6. Marketing &amp; Sales Support<ul><li>Collaborate with marketing teams to promote F&amp;B outlets.</li><li>Plan special events, promotions, and seasonal menus.</li><li>Build relationships with vendors and suppliers.</li></ul>Qualifications &amp; Requirements<ul><li>Bachelor&rsquo;s degree in Hospitality Management, Business Administration, or related field.</li><li>5 + years of experience in F&amp;B management or hospitality leadership roles.</li><li>Strong knowledge of restaurant and hospitality operations.</li><li>Financial acumen and budget management skills.</li><li>Excellent leadership and communication skills.</li><li>Strong problem-solving and decision-making abilities.</li><li>Ability to work flexible hours, including evenings, weekends, and holidays.</li></ul>Key Competencies<ul><li>Leadership &amp; Team Management</li><li>Financial Analysis</li><li>Customer Focus</li><li>Operational Excellence</li><li>Strategic Planning</li><li>Conflict Resolution</li><li>Time Management</li></ul>Job Type: Full-time

FOOD AND BEVERAGE (F&B) - OPERATIONS MANAGER

Society Qatar

<div>
 
 Department: Food &amp; Beverage
 
 
 Location: Society Sport Center &ndash; Qatar
 
 
 Reports To: Operations Manager
 
 
 &nbsp;
 
 
 Position Overview
 
 
 The Food &amp; Beverage Supervisor is responsible for managing the daily operations of the Food &amp; Beverage (F&amp;B) outlets, including the Grab &amp; Go food counter and Coffee Barista station, at Society Sport Center. This role ensures smooth service, high-quality standards, and excellent customer satisfaction while leading the F&amp;B team, controlling costs, and maintaining compliance with hygiene and safety regulations.
 
 
 Key Responsibilities
 
 
 Operations Management
 
 
 - Supervise and operate the Grab &amp; Go food counter and Coffee Barista station.
 
 
 - Oversee food preparation, beverage quality, and product presentation for all outlets.
 
 
 - Ensure consistent stock availability for Grab &amp; Go items, snacks, juices, and coffee.
 
 
 - Guarantee compliance with food safety, hygiene, and Qatar health regulations.
 
 
 - Coordinate with kitchen staff and suppliers for menu planning, new product launches, and stock needs.
 
 
 Customer Service
 
 
 - Personally serve as Barista when required and ensure high-quality coffee and beverage preparation.
 
 
 - Deliver excellent guest service and resolve customer issues effectively.
 
 
 - Promote new products, combos, and special offers to enhance guest experience and sales.
 
 
 Team Supervision
 
 
 - Train and supervise staff in Grab &amp; Go operations and Barista service standards.
 
 
 - Schedule shifts and ensure adequate staffing during peak hours.
 
 
 - Motivate team members to maintain efficiency, cleanliness, and customer-focused service.
 
 
 Financial &amp; Inventory Control
 
 
 - Monitor sales, reduce wastage, and ensure profitability of Grab &amp; Go and beverage sections.
 
 
 - Track inventory for food, beverages, coffee beans, and consumables.
 
 
 - Prepare daily/weekly reports on sales performance and stock usage.
 
 
 Administration &amp; Reporting
 
 
 - Maintain records of inventory, wastage, and staff performance.
 
 
 - Ensure compliance with HACCP and Qatar F&amp;B regulations.
 
 
 
 - Report operational updates and improvements to the Operations Manager.
 
 
 
 Qualifications &amp; Requirements
 
 
 - Diploma or Bachelor&rsquo;s degree in Hospitality, F&amp;B Management, or related field.
 
 
 - Minimum 3&ndash;5 years of experience in F&amp;B supervision, with hands-on Barista and Grab &amp; Go food operations experience.
 
 
 - Knowledge of coffee brewing methods, specialty coffee machines, and beverage preparation.
 
 
 - Strong leadership, team management, and customer service skills.
 
 
 - Familiarity with HACCP and Qatar health &amp; safety standards.
 
 
 - Proficiency in MS Office and POS systems.
 
 
 - Fluency in English (Arabic is an advantage).
 
 
 Key Competencies
 
 
 - Skilled in coffee making and Grab &amp; Go service operations
 
 
 - Strong customer service and communication skills
 
 
 - Leadership and team supervision
 
 
 - Problem-solving and quick decision-making
 
 
 - Financial acumen and stock management
 
</div>

We are looking  food and beverage supervisor

Explore 762+ F b service expert bartender in Qatar this March. Find roles across top companies and apply now to boost your career.

762 f b service expert bartender jobs In Qatar

F&B Service Expert - Bartender

F&B Service Expert - Bartender

Recruitment Event in Serbia | Food & Beverage Roles | Qatar Duty Free

Food & Beverage Manager

Service crew - Arabic

FOOD AND BEVERAGE (F&B) - OPERATIONS MANAGER

We are looking food and beverage supervisor