femle service crew will be assign in djibouti

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assistant manager workforce operations Jobs in Manama

assistant manager workforce operations

female service crew

femle service crew will be assign in djibouti Jobs in Manama

field service rep

femle service crew will be assign

Bukhowa Group of Companies

We are currently looking for energetic and customer-focused Service Crew members with a fast food or QSR background who are willing to relocate to East Africa &ndash; Djibouti.Job Requirements:<ul><li>Previous experience in fast food, QSR, or restaurant service</li><li>Good communication and customer service skills</li><li>Ability to work in a fast-paced environment</li><li>Team player with a positive attitude</li><li>Willing to relocate to Djibouti</li><li>Age limit: Up to 35 years old</li></ul>Benefits:<ul><li>Free accommodation</li><li>Free meals</li><li>Transportation not required (workplace accommodation provided nearby)</li><li>Career growth opportunities</li></ul>Pay: From BD230.000 per monthWork Location: In person

Femle service crew will be assign in djibouti

Suncity Ventures WLL (Zayt Zaytoon Restaurant)

Urgent Hiring: Service Crew We are looking for Service Crew members to join our team. The ideal candidate should have good customer service skills, and the ability to work efficiently in a dynamic work environment.Key Responsibilities:<ul><li>Table Service: Take accurate food and beverage orders and deliver them promptly to the table.</li><li>Product Knowledge: Maintain a deep understanding of the menu to make recommendations and identify upsell opportunities.</li><li>Maintenance: Ensure the dining area is clean, organized, and properly set throughout the shift.</li><li>Teamwork: Assist colleagues during peak hours to ensure no guest is left unattended.</li></ul>Requirements:<ul><li>Previous experience in a restaurant or customer service role.</li><li>A &quot;guest-first&quot; mindset and the ability to multitask.</li></ul>Job Types: Full-time, PermanentWork Location: In person

Service Crew

We are looking for enthusiastic and hardworking Service Crew to join our team.Requirements:<ul><li>Must have experience in fast food or quick service restaurant (QSR) operations</li><li>Willing to relocate to Djibouti</li><li>Age 35 years old and below</li><li>Good communication and customer service skills</li><li>Can work in a fast-paced environment</li><li>Team player with a positive attitude</li></ul>Benefits:<ul><li>Free accommodation</li><li>Free food</li></ul>Pay: From BD230.000 per monthWork Location: In person

Service Crew (Willing to Relocate to Djibouti)

We are looking for experienced Female Service Crew staff with a background in fast food or restaurant operations.Location: Djibouti, East Africa (Inside American Base)Requirements:<ul><li>Female applicants only</li><li>Experience in fast food / QSR is preferred</li><li>Good communication and customer service skills</li><li>Willing to relocate to Djibouti</li></ul>Benefits:<ul><li>Free accommodation</li><li>Free food</li><li>Stable working environment</li></ul>Pay: From BD230.000 per monthWork Location: In person

FEMALE SERVICE CREW

A Holding Co WLL

The Head Barista leads the coffee operations of the caf&eacute;, ensuring high beverage quality, excellent customer service, and proper team supervision. This role combines coffee expertise, staff training, and daily operational support.Key Responsibilities:Coffee Preparation &amp; Quality Control:<ul><li>Prepare espresso-based drinks and specialty beverages to company standards</li><li>Ensure consistency in taste, presentation, and portion control</li><li>Adjust grinders, machines, and brewing methods as needed</li><li>Train and mentor baristas on coffee preparation and service standards</li><li>Monitor staff performance and provide coaching when required</li><li>Prepare shift schedules and assign bar duties</li></ul>Operations &amp; Stock Control:<ul><li>Monitor stock levels of beans, milk, syrups, and supplies</li><li>Coordinate ordering and minimize wastage</li><li>Ensure proper cleaning and maintenance of equipment</li></ul>Customer Service:<ul><li>Deliver excellent guest experience and handle complaints professionally</li><li>Support service flow during peak hours</li><li>Maintain a welcoming caf&eacute; atmosphere</li></ul>Compliance &amp; Hygiene:<ul><li>Ensure food safety, hygiene, and sanitation standards are followed</li><li>Maintain daily checklists, logs, and operational reports</li></ul>Work Location: In person

Head Barista

Club House Lagoon

Job DescriptionThe Waiter/Waitress will take orders and serve food and beverages to Guests in our restaurant. Always aware of Guest satisfaction to deliver the perfect service experience. Ensure high quality of food and beverages to Guests. Duties and responsibilities include, but are not limited to: servicing the Guest in a friendly, efficient manner while maintaining a clean and safe work environment. Guests must feel welcome, comfortable and well attended to at all timesResponsibilities:<ul><li>Provide the perfect service experience for every Guest</li><li>Ensure the Guest feels important and welcome in the restaurant</li><li>Ensure hot food is hot and cold food is cold</li><li>Adhere to timing standards for products and services</li><li>Look for ways to consolidate service and increase table turns</li><li>Present menu, answer questions and make suggestions regarding food and beverage</li><li>Serve the Guest in an accommodating manner</li><li>Must know all food liquor, beer, wine and retail offered</li><li>Apply positive suggestive sales approach to guide Guests</li><li>Pre-bus tables; maintain table cleanliness, bus tables</li><li>Looks for ways to avoid waste and limit costs</li><li>Assist in keeping the restaurant clean and safe</li><li>Provide responsible service of alcoholic beverages</li><li>Deliver food and beverages to any table as needed</li><li>Must follow all cash handling policies and procedures</li><li>Report to property on time and in proper uniform</li></ul>Requirements:<ul><li>Must be of legal age to serve alcoholic beverages (May vary by state)</li><li>Must have all certifications and licenses as required by local Health Department and Alcoholic Beverage Commission statutes</li><li>Must have clear written and verbal communication skills</li><li>Must have the physical abilities to carry out the functions of the job description</li><li>Must be able to responsibly handle cash transactions</li><li>Must be able to consolidate and coordinate needs for all tables within their station</li><li>Must be able to carry food and beverages</li><li>Must be able to work in a team environment</li><li>High school diploma or equivalent; college degree preferred</li><li>At least one-year experience as a food server within a restaurant, hotel, or conference center operation</li><li>Any related customer service/oriented experience will be considered</li><li>Ability to comprehend and communicate in fluent English</li></ul>Waiter/Waitress top skills &amp; proficiency:<ul><li>Basic Math</li><li>Verbal Communication</li><li>Customer Service</li><li>Resolve Conflict</li><li>Teamwork</li><li>Persistence</li><li>High Energy</li><li>Sell to Customer Needs</li><li>Thoroughness</li><li>Professionalism</li><li>Client Relationships</li><li>Physical Strength</li><li>Stamina</li></ul>Work Remotely<ul><li>No</li></ul>Job Types: Full-time, PermanentExperience:<ul><li>waiter/waitress: 1 year (Required)</li></ul>Work Location: In person

Waiter

Four Seasons

<div>
 
 About Four Seasons
 
 
 
 Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
 
 
 At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
 
 
 
 About the location:
 
 
 
 On an exclusive island in the heart of the Kingdom&rsquo;s capital, Four Seasons Hotel Bahrain Bay, with its unique architecture, has become an iconic landmark that soars as a destination in its own right, combining the best of a beach holiday and an urban getaway.
 
 
 
 About The Role
 
 
 
 We are looking for a
 
 Banquet Server
 
 to join our dynamic Banquets team. The ideal candidate will be passionate about hospitality, have excellent interpersonal skills, and thrive in a fast-paced environment. You will play a key role in delivering exceptional service during events, weddings, and conferences.
 
 
 
 What You Will Do
 
 
 
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 Set up banquet rooms according to event specifications.
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 Greet guests warmly and provide attentive service throughout the event.
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 Serve food and beverages promptly and professionally.
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 Maintain cleanliness and organization of banquet areas.
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 Assist with clearing tables and resetting for subsequent functions.
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 Ensure compliance with Four Seasons standards and safety procedures.
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 Work collaboratively with the Banquets team to deliver flawless events.
 
 
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 </ul>
 
 What You Bring
 
 
 
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 Previous experience in Food &amp; Beverage or Banquets is preferred but not required.
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 Strong communication and interpersonal skills.
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 Ability to work flexible hours, including evenings, weekends, and holidays.
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 Physical stamina to stand for long periods and carry trays.
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 A positive attitude and commitment to exceptional guest service.
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 </ul>
</div>

Banquet Server

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