sales coordinator

project coordinator

facility coordinator

listing coordinator

admin coordinator

kitchen coordinator

Anantara

<div>Company Description 
A luxury hospitality brand for modern travelers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world&rsquo;s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. 
Job Description 
Please note that this is not an exhaustive list of everything that needs to be done. Anantara employees always find new ways to look after the business, their guests, and their colleagues. Within this, the key responsibilities for this position are:<ul><li>
To provide effective administrative support for the department, completing all activities to the required standard, and in a timely manner.</li><li>
To assist all other members of the department &ndash; both executives and non-executives - in the performance of their professional duties, particularly by completing administrative support tasks on their behalf.</li><li>
To ensure that all callers to the hotel are answered in a professional manner, and that their queries are dealt with as quickly and efficiently as possible.</li><li>
Organization of and attendance at hotel meetings, and the efficient coordination of all logistical and support activities</li><li>
Efficient processing of mail, faxes and other written communications on behalf of the hotel</li><li>
Ensuring that all hotel assets and equipment are cared for and looked after.</li></ul> 

Qualifications<ul><li> 
College diploma in Hotel Management or related field.</li><li>Previous experience in a Food &amp; Beverage/Restaurant operations management role</li><li>Passion for leadership and teamwork.</li><li>Eye for detail to achieve operational excellence.</li><li>Excellent guest service skills.</li></ul> 
Additional Information 
Relocate to remote area</div>

Kitchen Coordinator

Metropolitan Capital Real Estate

<div>
 
 
 Job Overview:
 
 
 
 The
 
 Holiday Home Supplier Coordinator
 
 is responsible for managing and coordinating the supply chain for all furnished apartments under Metropolitan&rsquo;s holiday home department. This role ensures that each unit is stocked with essential supplies, branded amenities, and household items in line with Metropolitan&rsquo;s hospitality standards.
 
 
 
 
 
 
 Key Responsibilities:
 
 
 
 
 1. Procurement &amp; Stock Management
 
 
 <ul>
 <li>
 Source and maintain a steady supply of
 
 branded towels, linens, bathroom amenities, kitchen essentials, and guest supplies
 
 .
 </li>
 <li>
 Establish and manage relationships with
 
 cleaning, laundry, furnishing, and hospitality suppliers
 
 .
 </li>
 <li>
 Maintain a
 
 warehouse stock
 
 for continuous supply to all units.
 </li>
 <li>
 Monitor and track inventory levels using the
 
 PMS (Property Management System)
 
 .
 </li>
 <li>
 Ensure reordering of supplies before stock runs low.
 </li>
 </ul>
 
 
 2. Logistics &amp; Distribution
 
 
 <ul>
 <li>
 Coordinate with
 
 housekeeping and operations teams
 
 to deliver required items to apartments
 
 before guest check-ins
 
 .
 </li>
 <li>
 Schedule and oversee deliveries of household supplies (toiletries, coffee, sugar, water, kitchen items, etc.).
 </li>
 <li>
 Ensure that all branded items are
 
 replenished after every checkout
 
 .
 </li>
 </ul>
 
 
 3. Quality Control &amp; Compliance
 
 
 <ul>
 <li>
 Inspect all delivered supplies to ensure they meet
 
 hospitality and branding standards
 
 .
 </li>
 <li>
 Work with vendors to ensure timely
 
 supply of high-quality products
 
 .
 </li>
 <li>
 Ensure that all supplier contracts comply with
 
 Abu Dhabi&rsquo;s short-term rental regulations and DCT standards
 
 .
 </li>
 </ul>
 
 
 4. Cost &amp; Budget Management
 
 
 <ul>
 <li>
 Negotiate contracts with suppliers to
 
 get the best pricing
 
 and
 
 manage operational costs
 
 .
 </li>
 <li>
 Prepare and track supplier invoices and payments with the
 
 finance team
 
 .
 </li>
 <li>
 Provide
 
 monthly reports
 
 on procurement costs, stock levels, and supplier performance.
 </li>
 </ul>
 
 
 5. Coordination with Other Departments
 
 
 <ul>
 <li>
 Work closely with the
 
 operations and housekeeping team
 
 to ensure timely delivery of stock.
 </li>
 <li>
 Coordinate with the
 
 finance team
 
 to process supplier invoices and manage budgets.
 </li>
 <li>
 Liaise with the
 
 guest relations team
 
 to gather feedback and improve supply quality.
 </li>
 </ul>
 
 
 
 
 
 6. Cleaning &amp; Check-out Coordination:
 
 
 <ul>
 <li>
 Coordinate with the
 
 cleaning company
 
 to schedule cleaning services
 
 immediately after check-out
 
 .
 </li>
 <li>
 Ensure that all
 
 housekeeping teams have the required supplies
 
 before every cleaning session.
 </li>
 <li>
 Oversee the
 
 laundry collection and delivery process
 
 to ensure fresh linens and towels are always available.
 </li>
 <li>
 Conduct
 
 quality checks
 
 after cleaning and report any issues (damages, missing items, etc.) to the
 
 operations team
 
 .
 </li>
 <li>
 
 Review and verify cleaning reports submitted by the cleaning company
 
 to ensure all tasks have been completed properly.
 </li>
 </ul>
 
 
 
 
 
 7. Home Insurance Price Comparison:
 
 
 <ul>
 <li>
 
 Research and compare competitive home insurance packages
 
 for holiday home owners.
 </li>
 <li>
 Gather
 
 quotes from multiple insurance providers
 
 and submit options operations team.
 </li>
 <li>
 Ensure that the selected insurance policies meet
 
 DCT Abu Dhabi requirements
 
 for holiday homes.
 </li>
 </ul>
 
 
 
 
 
 Qualifications &amp; Skills:
 
 
 
 ✔
 
 Experience in supply chain, procurement, or hospitality industry (preferably in short-term rentals).
 
 
 
 ✔
 
 Strong negotiation skills and ability to manage vendor relationships.
 
 
 
 ✔
 
 Knowledge of hospitality and housekeeping standards.
 
 
 
 ✔
 
 Organizational skills to manage inventory and logistics efficiently.
 
 
 
 ✔
 
 Ability to work with PMS (Property Management System) to track stock.
 
 
 
 ✔
 
 Understanding of DCT Abu Dhabi regulations for holiday homes (preferred).
 
 
 
 ✔
 
 Fluent in English
 
 
 
 
 
 
 
 Key Performance Indicators (KPIs):
 
 
 
 📌
 
 Stock Availability
 
 &ndash; No last-minute shortages before guest check-ins.
 
 
 📌
 
 Cost Efficiency
 
 &ndash; Keeping procurement costs within budget.
 
 
 📌
 
 Supplier Performance
 
 &ndash; Timely delivery and quality of supplies.
 
 
 📌
 
 Guest Satisfaction
 
 &ndash; Ensuring branded supplies meet premium hospitality standards.
 
</div>

Supply Coordinator - Holiday homes

Talent Bridge Human Resources

Job Title: Kitchen Helper &ndash; Cloud KitchenLocation: Abu Dhabi Job Type: Full-timeJob Description: We are looking for a hardworking and reliable Kitchen Helper to join our cloud kitchen team. The ideal candidate will support daily kitchen operations and help maintain cleanliness and food quality standards.Responsibilities:<ul><li>Assist chefs with basic food preparation</li><li>Clean and organize kitchen utensils, equipment, and work areas</li><li>Wash dishes and dispose of waste properly</li><li>Help with packing and labeling food orders</li><li>Follow food safety and hygiene standards</li><li>Support smooth kitchen operations during busy hours</li></ul>Requirements:<ul><li>Basic knowledge of kitchen work preferred</li><li>Ability to work in a fast-paced environment</li><li>Good hygiene and cleanliness habits</li><li>Team player with a positive attitude</li><li>Willingness to work flexible shifts</li></ul>Experience:<ul><li>Freshers can apply</li><li>Prior kitchen or food handling experience is an advantage</li></ul>Salary &amp; Benefits:<ul><li>Competitive salary</li><li>Meals provided (if applicable)</li><li>Visa and benefits as per UAE labor law</li><li>Accommodation by Company</li></ul>How to Apply: Send your CV to +971 552397743 or Mail us at mohan@talentbridgehrc.comJob Type: Full-timePay: AED1,200.00 - AED1,800.00 per month

Kitchen Helper

Quest Restaurant Management LLC

We&rsquo;re Hiring &ndash; Kitchen StewardLocation: UAE | Pizza Di Rocco Restaurant LLCWe&rsquo;re looking for a dedicated Kitchen Steward to join our growing team. This role is essential to maintaining the highest standards of cleanliness, hygiene and organization across our kitchen and preparation areas.Key Responsibilities<ul><li>Maintain cleanliness and hygiene of all kitchen, preparation, and service areas at all times.</li><li>Wash, sanitize and store all kitchen equipment, service ware, utensils, cutlery and crockery to company standards.</li><li>Handle kitchen equipment and restaurant assets safely and responsibly.</li><li>Ensure stock levels of cleaning materials and sanitary ware are maintained.</li><li>Dispose of waste properly and in a timely manner, ensuring safety and cleanliness standards.</li><li>Support kitchen team with basic food preparation tasks where needed.</li><li>Follow instructions from the Senior Chef, Kitchen Head, or Branch Manager.</li><li>Report any equipment failures or maintenance issues immediately.</li></ul>Requirements<ul><li>Currently based in the UAE.</li><li>Available to start immediately (no notice period).</li><li>Meet all requirements listed in the attached Job Description.</li><li>Basic Health and Hygiene Certificate (preferred).</li><li>Ability to communicate, read and write comfortably in English.</li><li>Positive, cheerful and professional attitude.</li><li>Physically fit and able to stand or walk during the full shift.</li><li>Compensation</li><li>All-inclusive salary up to AED 2,000</li></ul>Why Join Us<ul><li>Friendly and supportive work environment.</li><li>Training and cross-skilling opportunities.</li><li>Opportunities for personal growth and development.</li><li>Be part of a company that values professionalism, teamwork and integrity.</li><li>Interested candidates are invited to apply now and join the Pizza Di Rocco family.</li></ul>Job Type: Full-timePay: Up to AED2,000.00 per monthJob Type: Full-timePay: AED2,000.00 per month

Kitchen Steward

Align Staffing Solutions

We are looking for Kitchen Technician responsible for maintaining all kitchen, refrigeration in optimal working condition, performing both corrective repairs and preventive maintenance, and ensuring operational excellence at all times.Key Responsibilities:<ul><li>Maintain and repair kitchen, refrigeration, and laundry equipment</li><li>Perform daily inspections and preventive maintenance</li><li>Handle kitchen and laundry complaints</li><li>Maintain logs, follow safety and hygiene standards</li><li>Support HACCP audits and brand standards</li></ul>Requirements:<ul><li>1-2 years experience in Hotel kitchen/refrigeration</li><li>Strong electrical and mechanical knowledge</li><li>Ability to read technical drawings</li><li>Welding skills (gas &amp; arc) preferred</li></ul>Working hours: 9 hours/day | 6 days/week Benefits: Accommodation, Transportation, Food on DutyInterested candidates can send their updated resume to: hiring@alignmanpower.com or WhatsApp at 0582030330Job Type: Full-timePay: AED2,000.00 - AED2,500.00 per month

Kitchen Technician

Bakery & Patisserie

Role Overview: We are seeking a passionate and experienced Sous Chef to support the kitchen operations, ensuring consistency and quality across all dishes, working with culinary team. The ideal candidate is highly organized, hands-on, and thrives in a dynamic kitchen environment.Key Responsibilities:<ul><li>Supervise and run operations of the kitchen</li><li>Maintain high standards of food quality, presentation, and hygiene</li><li>Monitor inventory, order supplies, and manage kitchen costs</li><li>Ensure compliance with health and safety regulations</li></ul>Requirements:<ul><li>Proven experience as a Sous Chef or similar role in a professional kitchen</li><li>Strong leadership and team player skills</li><li>Excellent knowledge of culinary techniques and food preparation</li><li>Ability to work in a fast-paced environment and under pressure</li><li>Knowledge of health, safety, and sanitation standards</li><li>Culinary degree or equivalent experience preferred (Optional)</li></ul>What We Offer:<ul><li>Competitive salary and benefits</li><li>Opportunities for career growth and skill development</li><li>Collaborative and supportive work environment</li><li>Exposure to innovative culinary techniques and seasonal menus</li></ul>Job Type: Full-time

Sous Chef

Mo’s kitchen

About UsMo&rsquo;s Kitchen is a dynamic and creative food delivery kitchen and culinary brand dedicated to delivering fresh, healthy, and high-quality Mediterranean-inspired dishes. Focused on consistency, quality, and innovation, we are redefining the food delivery experience in Abu Dhabi. As we continue to grow, we are looking for passionate individuals who share our commitment to excellence, teamwork, and continuous improvement.Position OverviewWe are seeking a skilled and passionate Pizza Chef (Sous Chef &ndash; Pizza Specialist) to join our team. The ideal candidate will have hands-on experience in Neapolitan-style pizzas, with strong expertise in dough preparation, fermentation, and topping assembly.You will play a key role in ensuring that every pizza meets the authentic standards of quality and taste that define Mo&rsquo;s Kitchen.Key Responsibilities<ul><li>Prepare and bake pizzas according to customer specifications and Mo&rsquo;s Kitchen standards.</li><li>Manage dough preparation (mixing, hydration, fermentation, and portioning) to ensure optimal texture and flavor.</li><li>Prepare fresh toppings and ingredients while maintaining cleanliness and organization.</li><li>Operate and maintain the pizza oven safely and effectively.</li><li>Monitor product quality to ensure authentic Neapolitan-style standards are consistently met.</li><li>Follow all food safety and sanitation procedures.</li><li>Collaborate closely with kitchen staff to ensure smooth operations and an excellent dining experience.</li><li>Assist in inventory and stock management for dough, toppings, and other ingredients.</li></ul>Qualifications<ul><li>Proven experience in pizza preparation, especially Neapolitan-style pizzas.</li><li>Strong knowledge of dough handling, fermentation, and oven operation.</li><li>Excellent attention to detail and commitment to quality.</li><li>Good communication skills and strong teamwork ability.</li><li>Ability to work efficiently in a fast-paced kitchen environment.</li><li>Energetic, motivated, and able to work collaboratively within a team.</li><li>Food handler&rsquo;s certificate or relevant training preferred.</li></ul>Physical Requirements<ul><li>Ability to stand for long periods.</li><li>Manual dexterity for handling dough and toppings.</li><li>Ability to lift and carry kitchen supplies and ingredients as needed.</li></ul>How to ApplyInterested candidates are invited to send their CV and contact details to: inquiries@moskitchen.netNote: The position is based in Abu Dhabi. Preference will be given to candidates currently residing in Abu Dhabi.Join Mo&rsquo;s Kitchen and be part of a creative culinary team redefining the art of pizza making.Job Type: Permanent

Sous Chef (Pizza Chef) – Mo’s Kitchen, Abu Dhabi

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