sales manager

operations manager

commercial manager

office manager

front office supervisor

outlet manager

SO/ Uptown Dubai

<div>
 
 Company Description
 
 
 
 SO/ is a coveted collection of hotels, rooted in the world of fashion. Making its stylish debut on the global hotel scene in 2011, SO/ continues to command attention with its avant-garde design and creative approach to the world of luxury.
 
 
 
 Job Description
 
 
 
 We are seeking an enthusiastic and detail-oriented Assistant Outlet Manager to join our team in Dubai, United Arab Emirates. As an integral part of our food and beverage operations, you will play a crucial role in ensuring exceptional guest experiences while supporting the Outlet Manager in day-to-day operations.
 
 
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 Assist in leading, mentoring, and training the food and beverage operations team
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 Collaborate with the Outlet Manager to implement and maintain brand standards
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 Oversee daily operations, including staff scheduling, inventory management, and cost control
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 Ensure high standards of food quality, presentation, and service
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 Resolve guest concerns promptly and professionally
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 Conduct regular team meetings to communicate goals, address issues, and motivate staff
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 Assist in developing and implementing strategies to increase revenue and guest satisfaction
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 Monitor and maintain compliance with health and safety regulations
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 Support the Outlet Manager in budgeting, forecasting, and financial reporting
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 Actively participate in menu planning and pricing strategies
 
 
 </li>
 </ul>
 
 Qualifications
 
 
 
 <ul>
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 Proven experience in a similar leadership role within the food and beverage industry
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 Strong service-focused personality with a passion for creating exceptional dining experiences
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 Excellent interpersonal and communication skills
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 Demonstrated ability to lead, motivate, and develop team members
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 Strong problem-solving skills and ability to make decisions in a fast-paced environment
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 Proficiency in inventory management and cost control techniques
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 In-depth knowledge of food and beverage operations, including current industry trends
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 Understanding of relevant health and safety regulations
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 Ability to work flexible hours, including evenings, weekends, and holidays
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 Proficient in using point-of-sale (POS) systems and Microsoft Office suite
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 Bachelor's degree in Hospitality Management or related field preferred
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 Fluency in English; knowledge of Arabic or other languages is a plus
 
 
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 </ul>
 
 Additional Information
 
 
 
 Ennismore brings together talented teams , from unique brands , to create a culture that is entrepreneurial and purpose-driven in everything we do. We&rsquo;re the fastest-growing lifestyle hospitality company, and we&rsquo;re not slowing down. We&rsquo;re expanding into new countries and cities, creating exciting opportunities.
 
 
 Inspiring Discovery
 
 
 Our purpose is to Inspire Discovery for our guests, but we also look to inspire our teams. We inspire our teams to discover their best self through learning opportunities, to grow and to be inspired to make a positive impact on local communities.
 
 
 Inclusive Culture
 
 
 Our culture is purpose-driven, dynamic and inclusive which puts our community at the heart of everything we do. We&rsquo;re open minded, we celebrate difference, welcome diversity of thought and accept people for who they are, allowing them to bring their whole self to work.
 
 
 Global Perks
 
 
 Being part of the Ennismore family comes with some incredible perks, including everyone&rsquo;s favourite, our global discounts programme with up to 50% off stays at our hotels and up to 30% off when eating at our restaurants and bars.
</div>

Assistant Outlet Manager

Anantara Hotels & Resorts

<div>
 
 Company Description
 
 
 
 A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world&rsquo;s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery.
 
 
 
 Job Description
 
 
 
 
 KEY DUTIES AND RESPONSIBILITIES
 
 
 
 Please note that this is not an exhaustive list of everything that needs to be done. Anantara employees always find new ways to look after the business, their guests, and their colleagues. Within this, the key responsibilities for this position are:
 
 
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 To ensure professional and profitable operation within the framework of the Hotel
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 With the hotel training manager, identify training needs and develop and deliver the required training for department employees to meet the needs of the business. Support the training of Departmental Trainers to continue to improve hotel service levels and implement a daily departmental training program.
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 To achieve departmental budget goals by maintaining profits through increased sales revenue and the efficient cost expenditure
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 To accurately forecast business demands to ensure efficient staffing &amp; food production.
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 To be responsible for all accounting and billing procedures in the outlets
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 To work with hotel management to develop and execute plans and actions for the marketing of the outlet. To be aware of all Anantara Guest Incentive programs and actively promote and support these.
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 To ensure the efficient scheduling of Management &amp; Associates in the outlet, and to be responsible for the accurate supervision of the associate time control system.
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 To be responsible for the execution of all Associate reviews and appraisals in a professional and timely manner
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 To train managers and supervisors in effective &ldquo;coaching and counseling&rdquo; and the correct process of progressive discipline
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 To be responsible for always maintaining outlet safety and sanitation standards
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 To be responsible for asset management of all outlet property and facilities, and to conduct a regular preventative maintenance inspection.
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 Promote positive inter-departmental relations through candid communication and cooperation.
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 To work closely with the Banqueting department to support all requested functions.
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 Above all, to lead by example through a &ldquo;hands on&rdquo; approach to motivate our Associates to excel.
 
 
 </li>
 </ul>
 
 Qualifications
 
 
 
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 College Diploma in Hotel Management or related field
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 Previous experience in a Food &amp; Beverage/Restaurant/Outlet operations leadership role
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 Passion for leadership and teamwork
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 Eye for detail to achieve operational excellence
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 Excellent guest service skills
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 Arabic speaker is a plus
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 </ul>
</div>

Outlet Manager - Qamar

21c Museum Hotels

Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to creating a positive and memorable impact for our customers, our colleagues and also for our planet. Together, we embody the vision of responsible hospitality.Take the opportunity to become a Heartist , and let your heart guide you in this world where life beats faster. Job Description Passionate about guest interaction, food and beverage? As a Food & Beverage Supervisor, you will lead your team to create unforgettable Food & Beverage experiences for our guests. What is in it for you <ul><li>Showcase the benefits and perks of working at the property</li><li>Employee benefit card offering discounted rates in Accor worldwide</li><li>Learning programs through our Academies and the opportunity to earn qualifications while you work</li><li>Opportunity to develop your talent and grow within your property and across the world</li><li>Ability to make a difference in the local community through our Corporate Social Responsibility activities</li></ul> What you will be doing <ul><li>Assist in leading, mentoring and training the Food & Beverage Operations team</li><li>Supervise and delegate duties; Ensure brand standards are maintained</li><li>Liaise with kitchen to ensure the highest standard of food quality and visual appeal</li></ul> Qualifications <ul><li>Service focused personality is essential and a passion for everything food and beverage</li><li>Previous experience in a similar leadership role is an asset</li><li>Strong interpersonal and problem solving abilities and the ability to lead by example</li></ul>

FAIRMONT

Jumeirah

<div>
 
 
 
 About Jumeirah &amp; the Hotel
 
 
 
 Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 28 properties across the Middle East, Europe and Asia. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and the brand is now renowned worldwide for its distinguished beachfront resorts, esteemed city hotels and luxury residences. From the contemporary Maldivian island paradise at Jumeirah Olhahali Island to the art-inspired Jumeirah Capri Palace in Italy and the modern twist on a British classic at Jumeirah Carlton Tower in London, the brand has become synonymous with warm and generous service and the ability to craft distinctive and purposeful experiences that bring joy to guests from across the world.&nbsp;
 
 
 
 Jumeirah Beach Hotel,
 
 Dubai&rsquo;s premier lifestyle and family-friendly destination, is located on Jumeirah Beach Road just 15km from the city centre and 25km from Dubai International Airport. Since its opening in 1997, this landmark property, characterised by its iconic wavelike silhouette and renowned fa&ccedil;ade, stands proudly on Dubai's most exclusive private beachfront.&nbsp; &nbsp;
 
 
 With 599 sea-facing rooms and suites and 19 private villas, Jumeirah Beach Hotel provides access to the very best leisure, health and wellness facilities for all our guests, including the award-winning Talise Spa, state-of-the-art J Club fitness and wellness centre, and Sinbad&rsquo;s Kids Club, as well as extensive conference and banqueting facilities. The beach resort also boasts a wide choice of dining options, including signature outlet Bastion, recently rated as one of the top restaurants recognised in the prestigious Gault&amp;Millau UAE Guide 2022.
 
 
 
 About the Job:
 
 
 
 An opportunity has arisen for an Assistant Outlet Manager to join the F&amp;B Service Team in Jumeirah Beach Hotel. The main duties and responsibilities of this role:
 
 
 <ul>
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 Manages day-to-day operation of the department, ensuring all service standards are met in line with standard operating procedure and they are followed in a courteous yet professional manner, providing delightful and engaging services to all guests.
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 Responsible and accountable for ensuring that all Guests are served as per the brand standard. Assist the Outlet Manager in continuously growing the business.
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 Engages in guest interaction in a sensitive and appropriate manner; creates personalized experiences; establishes a network of regular guests and keeps relevant and accurate records.
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 Ensures all resources for an efficient operation are in place; takes routine inventories and re-orders operating supplies when necessary.
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 Ensures that cash is always safeguarded, and all paperwork is completed, filled and kept up to date in accordance with company policy.
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 Closely monitors the cashiering function of the outlet and ensures compliance with Cashiering Procedures.
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 Ensures all orders associated with Operations, F&amp;B, Refurbishment, Culinary etc. are placed on time and in line with budget and business requirements.
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 Must understand a General Ledger and be able to highlight and investigate any issues. Should be able to understand the budgetary requirements and deficits.
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 Assists the Outlet Manager in preparing annual plans and forecasts and managing expenses to meet departmental budgetary goals. Maximize profitability &amp; revenue by controlling labour and expenses.
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 Makes suggestions to increase the market share for the Outlet thus optimizing profits and increasing sales.
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 </ul>
 
 
 
 About You:
 
 
 
 The ideal candidate for this position will have the following experience and qualifications:
 
 
 <ul>
 <li>
 Experience in an Assistant Outlet Manager role with a strong F&amp;B background in a
 
 similar
 
 restaurant.
 </li>
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 Fluent in English with an additional international language.
 </li>
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 Passion for delivering exceptional dining experiences.
 </li>
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 Good financial acumen, including experience with budgeting, cost control, and increasing profitability.
 </li>
 </ul>
 
 
 
 About&nbsp;the Benefits:
 
 
 
 We offer an attractive tax-free salary, paid in Dirhams (AED), the local currency of the UAE. In addition, we offer generous F&amp;B benefits, reduced hotel rates across our properties globally, excellent leave and health care package, flights home, accommodation, life insurance, functional incentives and other employee benefits making the role attractive to high performers and any applicant looking for a career with one of the most luxurious brands in the hospitality industry.&nbsp;&nbsp; &nbsp;
 
 
</div>

Assistant Outlet Manager - Nuska Beach - Jumeirah Beach Hotel

About Jumeirah Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates a portfolio of 31 exceptional properties across 13 countries in the Middle East, Europe, Asia, and Africa. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and since then the brand has become known for its distinguished beachfront resorts, esteemed city hotels, and exclusive branded residences. Jumeirah is synonymous with Arabian luxury hospitality and the ability to craft distinctive, purposeful experiences for the world's most discerning travellers. About Jumeirah Burj Al Arab Jumeirah Burj Al Arab, Dubai's most iconic hotel and a global symbol of Arabian hospitality, stands as the flagship of Jumeirah's exceptional portfolio. Its sail-shaped structure, one of the world's most photographed superstructures, redefined luxury hospitality when it opened in 1999. The hotel offers a collection of exquisite destination dining and wellness experiences. About the Job An opportunity has arisen for an Outlet Manager to join the SAL team in Jumeirah Burj Al Arab.The main duties and responsibilities of this role:<ul><li>Oversee daily operations to ensure efficiency, compliance with company policies, and delivery of exceptional guest service.</li><li>Foster strong guest relations by reviewing feedback regularly and ensuring team adherence to professional grooming and service standards.</li><li>Drive consistent implementation of service standards, taking corrective action where necessary to maintain excellence.</li><li>Monitor outlet profitability, identify operational gaps, and recommend and implement effective improvements.</li><li>Lead team development through structured training, coaching, and performance management to achieve departmental objectives.</li><li>Collaborate with senior leadership on strategic initiatives, promotional activities, and long-term plans to enhance outlet positioning and profitability.</li></ul> About You The ideal candidate for this position will have the following experience and qualifications:<ul><li>Minimum of two years' experience in a similar role, with a strong F&B background in a 5-star luxury property or a fine-dining standalone/branded restaurant or beach club.</li><li>Fluency in English, with knowledge of an additional language.</li><li>Strong financial acumen, with proven skills in budgeting, cost control, and driving profitability.</li><li>Proven ability to lead, motivate, and develop a multi-cultural team in a fast-paced environment.</li></ul> About the Benefits At Jumeirah, we are dedicated to fostering a workplace where colleagues feel valued, supported, and inspired to grow. Our benefits package reflects this commitment by combining rewarding financial incentives, comprehensive healthcare, and opportunities for professional development.Benefits include:<ul><li>Supportive and inclusive work environment</li><li>Access to Learning & Development programmes and clear career pathways</li><li>Opportunities for internal mobility within our global network</li><li>Colleague discounts on food, beverage, and hotel stays worldwide</li><li>Comprehensive healthcare and life insurance coverage</li><li>Paid annual leave entitlement</li><li>Performance-based incentives tailored to your role</li><li>Competitive tax-free salary paid in UAE Dirhams (AED)</li></ul>

Outlet Manager - SAL - Jumeirah Burj Al Arab

Overview About Jumeirah: Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates a portfolio of 31 exceptional properties across 13 countries in the Middle East, Europe, Asia, and Africa. In 1999, Jumeirah opened the iconic Burj Al Arab and since then the brand has become known for its distinguished beachfront resorts, esteemed city hotels, and exclusive branded residences. Jumeirah is synonymous with Arabian luxury hospitality and the ability to craft distinctive, purposeful experiences for the world's most discerning travellers.About Jumeirah Burj Al Arab: Jumeirah Burj Al Arab, Dubai's most iconic hotel and a global symbol of Arabian hospitality, stands as the flagship of Jumeirah's exceptional portfolio. Its sail-shaped structure, one of the world's most photographed superstructures, redefined luxury hospitality when it opened in 1999. The hotel offers a collection of exquisite destination dining and wellness experiences. Responsibilities <ul><li>Manages all operational issues ensuring the standard operation procedures are met and value is added to the F&B objectives as detailed in the F&B department strategy.</li><li>Drives revenue targets utilizing the point of sales desk for booking and meeting the monthly target.</li><li>Closely monitors the cashiering function of the outlet to ensure compliance with the cashiering procedures and support spot audits.</li><li>Conducts performance evaluation of colleagues, providing guidance, coaching, and counselling and ensure that the colleagues attend all the required departmental trainings.</li><li>Conducts regular briefings and meetings to ensure all colleagues receive the information and training necessary to perform their jobs, including upselling, menus, F&B, and tour knowledge.</li><li>Implements systems and measures to control F&B costs within budget guidelines and minimize wastage. Closely monitors payroll costs and ensures productivity.</li></ul> Qualifications <ul><li>3-5 years of experience in a similar role, preferably with an international hospitality company</li><li>Strong understanding of core hotelier operations</li><li>Knowledge of Outlook, Microsoft Office, and PowerPoint</li></ul> Benefits <ul><li>Supportive and inclusive work environment</li><li>Access to Learning & Development programmes and clear career pathways</li><li>Opportunities for internal mobility within our global network</li><li>Colleague discounts on food, beverage, and hotel stays worldwide</li><li>Comprehensive healthcare and life insurance coverage</li><li>Paid annual leave entitlement</li><li>Performance-based incentives tailored to your role</li><li>Competitive tax-free salary paid in UAE Dirhams (AED)</li></ul> Seniority level <ul><li>Not Applicable</li></ul> Employment type <ul><li>Full-time</li></ul> Job function <ul><li>Management and Manufacturing</li></ul> Industries <ul><li>Hospitality</li></ul>We're unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.

Outlet Manager - Uma - Inside Burj Al Arab

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