barista

bartender

bartender and front of house crew Jobs in Tampa

bartender and front of house crew

bartender, part-time

beer, wine & sake bartender & server Jobs in Tampa

beer, wine & sake bartender & server

bartender helper

Grimaldi's Pizzeria

<div><p>Grimaldi's is hiring bartenders!</p>
<p>
Grimaldi's Pizzeria is seeking a skilled and enthusiastic Bartender to join our dynamic team. The ideal candidate will have a passion for crafting exceptional drinks, providing exceptional customer service, and contributing to a vibrant and welcoming atmosphere. As a Bartender, you will play a key role in creating memorable experiences for our guests while maintaining high standards of beverage quality and service.</p>
<p><b><i>
Duties/ Responsibilities</i></b></p>
<ul>
<li>Prepare and serve alcoholic and non-alcoholic drinks in a timely and efficient manner.</li>
<li>Monitor guests' alcohol consumption and ensure their safety and wellbeing.</li>
<li>Maintain a clean and organized bar area and ensure bar equipment is functioning properly.</li>
<li>Adhere to all health and safety guidelines and procedures.</li>
<li>Restock bar inventory as necessary.</li>
<li>Adhere to all health and safety guidelines and procedures.</li>
<li>Perform other duties as assigned by the manager.</li>
</ul>
<p><b><i>Qualifications</i></b></p>
<ul>
<li>Proven work experience as a bartender.</li>
<li>Excellent knowledge of mixing, garnishing, and serving drinks.</li>
<li>Familiarity with restaurant POS systems and cash handling</li>
<li>Ability to multitask and work in a fast-paced environment.</li>
<li>Strong customer service and communication skills.</li>
</ul>
<p><b><i>Some of the Benefits:</i></b></p>
<ul>
<li>Competitive compensation.
</li><li>Food discount.</li>
<li>Opportunities for advancement for both full and part-time positions.</li>
<li>Comprehensive training program.</li>
<li>Flexible work schedules.</li>
<li>Ability to start or build a career and join a great family.</li>
</ul>
<p><b><i>What You Can Expect:</i></b>
</p><p>A full-service restaurant built on the &quot;8 Slices of Culture&quot;, with a company committed to running the best pizzeria in the world where family and friends gather for great food and good times. Our culture is a driving force in how we operate, make decisions and interact with one another.</p>
<p>
Our key ingredients consist of three simple things: People, Product and Service. By combining these 3 ingredients with Grimaldi's 8 Slices of Culture, we run the best pizza restaurants in the world.</p></div>

Bartender

Aparium Hotel Group

<div></div><div><div><div><b>Bartender Profile</b></div>
<div><b>Reports to: Beverage Manager; position is non-exempt</b><br>
</div>
</div><div></div><div><b>WHO YOU ARE</b></div>
<div>Your past experiences have led you to understand that there is an art + science to creating the perfect concoction. You spend your days or nights working behind the bar tirelessly crafting perfectly balanced drinks, making wine recommendations, and naturally building relationships with guests, which comes natural to you. In your off time your time reading up on spirits, history of cocktails, and cruising the Instagram accounts of the best bars in the world or finding new drink recipes. It is also quite possible you have been learning juggle shakers in front of a mirror. You pride yourself on cultivating your regular guest base and love that you are the face they want to see, whether they are happy and want to celebrate or just need to see a familiar friendly face after a rough day. You are a name that everyone knows in your community. You are welcoming and embody gracious hospitality at all times.</div>
<div></div><div><div><b>WHAT YOU WILL GET</b></div>
<div>Work with an amazing team who is passionate about hospitality, celebrating diversity and embracing individuality!</div>
<ul><li>Paid time off including vacation, sick and a floating holiday to use when you choose</li>
<li>Paid time off to volunteer in your community</li>
<li>Free parking in Ybor!!!</li>
<li>Free shift-meal prepared by our in-house culinary experts</li>
<li>Up to 50% off food when you dine at the restaurant as a guest</li>
<li>Greatly discounted room rates for your out-of-town guests</li>
<li>Medical benefit premiums begin at a bi-weekly cost of $66</li>
</ul><div>Interested? Please read on...</div>
<div></div><b>WHAT YOU WILL NEED</b></div>
<ul><li>Passion for the People, Place and Culture of our community, love of Restaurants and Guest Service also required</li>
<li>Flexible availability including nights and weekends (Sundays are a must)</li>
<li>Minimum of two (2) years&rsquo; experience as a bartender in either a free-standing or hotel restaurant or bar</li>
<li>TiPS Alcohol service certification and SafeStaff Certificate of Completion, or ability to obtain such within 30 days of hire</li>
<li>Must meet local age requirements in order to serve alcohol</li>
<li>Available to work a flexible schedule to include nights, weekends, and holidays</li>
<li>Fluency in English both verbally and non-verbally</li>
</ul>
<div></div><div><b>WHO WE ARE</b></div>
<div>Hotels done differently. It&rsquo;s not just a slogan or catchphrase, it is who we are in everything we do. We believe in the power of People, Place and Character; ensuring our properties are a place where individuals are valued and celebrated as a tribute to the neighborhoods and the people of the communities in which we operate; elevating our associates&rsquo; pride in who they are, where they live and who we serve.</div>
<div>Located in the heart of historic Ybor, a trolley ride away from downtown Tampa, Hotel Haya is a hub of activity. Blending Cuban, Italian, and Spanish influences, the property features 178 guest rooms, over 7000 square feet of banquet space, a world-class restaurant, airy caf&eacute;, and lush courtyard with a pool.</div>
<div>Hotel Haya is managed by Aparium Hotel Group which was founded in 2011. Since its founding, Aparium has grown into a new kind of hotel brand, one that ventures off the beaten path, both geographically and philosophically. It is a sophisticated hotel brand known for its singular ability to combine the business acumen of large hospitality companies with the charm of boutique hotels, bringing the disparate forces together in bustling, smaller markets.</div>
<div></div><div><b>THE ROLE</b></div>
<div>The Pool Bartender reports to the F&amp;B Managers and works in a team environment with other F&amp;B professionals, including barbacks, bartenders, servers, dishwashers, cooks, and chefs. It is critical the person in this position possess a background in advanced bartending techniques, has a natural ability to manage time, and a second-to-none knowledge of beverages and cocktails.</div>
<div>As a bartender, you will be responsible for creating memorable guest experiences at the hotel pool. You will be responsible for the timely and friendly delivery of food and drinks. In depth menu knowledge is necessary to ensure safe service to guests with allergies and restrictions. Ongoing beverage tasting and training will allow you to expand your knowledge of beer, wine, and spirits. You will have the ability to collaborate on seasonal menus.</div>
<div>All of our service team members are expected to be reliable and responsible. You will arrive changed, polished and mentally ready to work on time. We put an emphasis on treating all of our team members just like we treat our guests- giving a smile, a helping hand, and a willingness to jump in to assist in any situation.</div>
<div>You will also actively develop trusting and transparent relationships with your peers on the service team and other associates of the hotel. As a team member within Aparium Hotel Group you will work with a phenomenal group of peers who insist that you are collaborative, humble, experienced, and open-minded &ndash; no egos are allowed.</div>
<div></div><div><b>WHAT YOU WILL DO</b></div>
<ul><li>Uphold and model the company&rsquo;s principles of People, Place and Character by being proud of who you are, where you come from and who we serve at our hotel</li>
<li>Be collaborative with your co-workers and leaders and use your intuition to fix things when you know they are not right or could be better</li>
<li>Be a storyteller of the history of Haya hotel and share our translocal hospitality efforts about our local collaborators and partners</li>
<li>Participate in daily line ups and quarterly all staff meetings to further develop ideas and objectives with the service team while simultaneously providing constructive feedback and strategizing to overcome and correct any previously missed opportunities</li>
<li>Assist in all aspects of the F&amp;B guest&rsquo;s experience from beginning to end by extending a friendly greeting in an inviting environment, ensuring bar products and supplies are well stocked, and executing on requests in a friendly and timely manner, ascertaining satisfaction throughout and adjusting as necessary</li>
<li>Work in an organized and clean fashion, with the utmost respect for your guests, peers, equipment, and workspace to create lasting impressions and strong relationships</li>
<li>Use steps of service to provide professional service and exceed guest expectations, ensuring alcohol is served safely, responsibly, and legally and utilizing recipes and jiggers to assist in creating consistent cocktails, juices, syrups, and bases; and creating lasting impressions on all guests</li>
<li>Be accountable for working knowledge of the menus, menu ingredients and what is unavailable for the day; and to serve alcohol safely, responsibly, and legally; and of course, accurately account for all monetary transactions during your shift</li>
<li>Share your extensive knowledge of the beverage world with your guests, using your product knowledge to enhance guest experiences with add-ons; and demonstrate basic culinary terms and strive to know more through constant study of your craft</li>
<li>Observe conditions of all physical facilities and relay any challenges to the Food and beverage leadership team to make corrections and improvements as needed</li>
<li>Communicate effectively with the F&amp;B and Culinary teams to ensure all guests get their food as ordered in timely fashion</li>
<li>Assist in other areas of the F&amp;B Department as needed, including but not limited to, Banquets, Bar, Caf&eacute;, In-Room Dining, Pool, and Restaurants</li>
<li>Aparium Hotel Group does not discriminate based on disability, veteran status or on any other basis protected under federal, state, or local laws</li>
<li>The hotel and company are a smoke-free, drug-free facility, and equal opportunity employer</li>
</ul><div><div><b>Additional Requirements:</b></div>
<ul><li>Continuous standing and walking and negotiating wet tile floor and steps</li>
<li>Fine motor coordination is needed to pour beverages, decorate cocktails and folding napkins</li>
<li>Standing and walking is continuous for 4-5 hours at a time</li>
<li>Lifting and carrying 30 lb. tray, crate or box is occasional</li>
<li>Negotiating varied floor surfaces is continuous</li>
<li>Carrying over shoulder is occasional</li>
<li>Hand and elbow movements for polishing glassware, silver, setting up tables, shacking, pouring and mixing drinks</li>
<li>Excellent sight and balance needed for negotiating varied floor surfaces</li>
<li>Handling lighted candles, and handling hot fluids (coffee and tea)</li>
<li>Ability to lift, balance and carry up to 25 lbs. to transport beverage goods inventory, equipment, etc.</li>
<li>Ability to lift, balance and carry (with assistance) up to 100 lbs. to transport beverage inventory, equipment, etc.</li>
<li>Must be able to work in extreme temperatures like freezers (-10*F) and kitchens (+110*F)</li>
</ul>
</div><div></div><div>As an Equal Opportunity Employer, Aparium Hospitality Services celebrates diversity and is committed to creating an equitable and inclusive environment, and sense of belonging for all employees. We do not discriminate and believe every individual should be proud of who they are, where they come from and take pride in who we serve. Aparium is a E-Verify employer.</div></div>

Bartender, Part-Time

SSP America

<div></div><div><div><ul><li><b>Great Pay starting $10.98 Plus Tips</b></li><li><b>
Full-time and Part-time positions available</b></li><li><b>
Great Benefits</b></li><li><b>
Referral Bonuses</b></li><li><b>
2 Weeks PTO (Paid Time Off)</b></li><li><b>
Great Advancement Opportunities</b></li></ul><p></p><p><br>
It gets better. We now offer Fuego to our employees. Fuego offers On-Demand Pay via a downloadable app that offers both Earned Wage. On-Demand Pay allows employees to draw down up to 50% of their earned wages ahead of payday. The offer is generated based on the hours worked within the current pay period. Get paid faster. Another reason to join our team today!</p><p><br>
Here are a few things you can expect when you join our team as a Bartender</p><ul><li>
Process orders and enter them accurately into the POS system.</li><li>
Receive payment from the customer and process change.</li><li>
Serve cold, frozen, and hot drinks as well as a wide variety of food items to guests.</li><li>
Transfer supplies and equipment between storage and work areas.</li><li>
Ensure that the work area is clean throughout the day.</li><li>
Clean equipment and utensils, removes trash, sweep and mop work area, dust and clean.</li><li>
Other duties as assigned.</li></ul><p></p><p><br>
The ideal candidate for this position has:</p><br>
<p></p><ul><li>
21 years old</li><li>
Minimum one year bartending experience required, including certification by state, federal, or local required training program.</li><li>
Basic knowledge of food and beverage preparation and service of alcoholic beverages.</li><li>
Verbal and written English language</li><li>
Ability to read, speak, and understand the English language in order to communicate with guests and take orders.</li><li>
Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, total all other charges, and understand weights and measurements.</li><li>
Brand certification as required.</li><li>
Ability to operate a keyboard &amp; point of sale procedures to pre-check and order &amp; close out a check.</li><li>
Ability to work and stand in confined spaces for long periods of time.</li></ul><p></p><p><br>
SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or and other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws.</p></div></div>

Noble Crust

<div>
 With a polished yet well-worn vibe and a menu that features locally grown seasonal ingredients,
 <strong>
  Noble Crust
 </strong>
 turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian.
 <br/>
 <br/>
 Changing the menu with the seasons, our team combine farm-fresh flavors to craft creative dishes that make it difficult to taste where Italian ends and Southern begins.
 <br/>
 <br/>
 <strong>
  NOW HIRING:
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Bartenders
   <br/>
   <br/>
  </li>
 </ul>
 We'd like for our Team Members to have:
 <br/>
 <br/>
 <ul>
  <li>
   2+ years of casual dining restaurant experience.
  </li>
  <li>
   2+ years of bartending experience preferred
  </li>
  <li>
   Experience making great Craft Cocktails
  </li>
  <li>
   Strong Wine knowledge
  </li>
  <li>
   A current ServSafe certification, or you will need to get one within 60 days of hire
  </li>
  <li>
   A guest-first mentality
   <br/>
   <br/>
  </li>
 </ul>
 We offer competitive pay, a great work atmosphere and a safe, team-oriented environment.
 <br/>
 <br/>
 Learn more about us at: www.noble-crust.com
 <br/>
 <br/>
 We are an an Equal Opportunity Employer.
 <br/>
 <br/>
 <em>
  This restaurant front of house job for bar tender or barback or mixologist will focus on guest service and bar customers in which you will be expected to provide great customer service in addition to drink preparation. Bar tender roles also must interact with co-workers in a friendly and thoughtful manner in addition to other front of house team members.
  <br/>
  <br/>
 </em>
 #sourcingpro #47uv #93total #noblecrust3bartender #noblecrust #noblecrust
</div>


Marriott International

<div><b>Additional Information</b>evening shift and weekends availability preferred, Experience preferred<br>
<b>Job Number</b>26044410<br>
<b>Job Category</b>Food and Beverage &amp; Culinary<br>
<b>Location</b>Tampa Marriott Water Street, 505 Water St, Tampa, Florida, United States, 33602<br>
<b>Schedule</b>Part Time<br>
<b>Located Remotely?</b>N<br>
<b>Position Type</b> Non-Management<br>
<p></p><div><div><p><b>POSITION SUMMARY</b></p>
<p></p><p>Our jobs aren&rsquo;t just about mixing drinks. Instead, we want to build an experience that is memorable and unique. Our bartenders have the basics down, but are constantly on the look-out for new trends, micro-local offerings, and guests&rsquo; evolving needs. They are not just a beverage enthusiast, but also the host of the space. Their role goes beyond the bar itself to take ownership of guest service more broadly and do what needs to be done. Bartenders will use their knowledge and expertise to make the bar look and function flawlessly. They will build relationships with others across the hotel and in the community, to anticipate and deliver on our guests&rsquo; needs. They should be passionate about the guest service experience, but also have an eye for detail &ndash; from the money that moves through their hands, to the information they provide to guests, to the quality of their drinks.</p>
<p></p><p>No matter what position you are in, there are a few things that are critical to success &ndash; creating a safe workplace, following company policies and procedures, protecting company assets, maintaining confidentiality, and ensuring your uniform and personal appearance are professional. Bartenders will be on their feet and moving around (stand, sit, or walk for an extended period of time) and taking a hands-on approach to their work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Bartenders &ndash; to get it right for our guests and our business each and every time.</p>
<p></p><p>PREFERRED QUALIFICATION</p>
<p>Education: High school diploma or G.E.D. equivalent.</p>
<p>Related Work Experience: At least 1 year of related work experience.</p>
<p>Supervisory Experience: No supervisory experience.</p>
<p>License or Certification: None</p><br>
<p></p>
</div><p></p><i>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.</i><p></p><p>
Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of &ldquo;Wonderful Hospitality. Always.&rdquo; by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that&rsquo;s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. <b>Be</b> where you can do your best work,<b> begin</b> your purpose, <b>belong</b> to an amazing global team, and <b>become</b> the best version of you.<br>
</p><div>
</div><div>JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you&rsquo;re happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand&rsquo;s namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you&rsquo;ll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That&rsquo;s The JW Treatment&trade;. In joining JW Marriott, you join a portfolio of brands with Marriott International. <b>Be</b> where you can do your best work, <b>begin</b> your purpose, <b>belong</b> to an amazing global team, and <b>become</b> the best version of you.</div></div></div><p></p>

Sun-Ray Cinema Tampa

<p>******* DO NOT CALL BUSINESS TO FOLLOW UP ON APPLICATION PLEASE. We are helping customers. Our phone line is designed to answer questions about movies. If you want to follow up, email or use Indeed. It may take two weeks to process applications. We are a small team. Thank you. **************************</p><p><b>Bartender Plus Movies Equals Dynamic Hospitality Gig</b></p><p>Many of our customers seeing a movie order drinks, but lots are drawn by a robust dine in menu. As a Bartender and Front of House Crew Member, you'll:</p><p>-- Greet and ring in customers throughout their movie theater visit.</p><p>-- Pop the best popcorn in town.</p><p>-- Mix some drinks!</p><p><b>Responsibilities</b></p><ul><li>Operate point of sale system to ring customers up for concession and menu items, including knowing our service and builds inside and out.</li><li>Keep track of movie showtimes.</li><li>Support other front of house staff on mixing drinks, communicating clearly and consistently.</li><li>Maintain inventory levels, order supplies as needed, and manage vendor relationships to ensure quality products.</li><li>Opportunity to develop signature cocktails themed with films.</li><li>Monitor customer feedback and address any concerns promptly to maintain high satisfaction levels.</li><li>Collaborate with kitchen staff to ensure seamless service during busy periods.</li><li>Ensure cleanliness and organization of the bar area.</li><li>Support in running food to customers and bussing auditoriums between shows as needed.</li></ul><p><b>Skills</b></p><ul><li>High energy, proven experience.</li><li>Love for customers.</li><li>Ability to multitask in a fast-paced environment while maintaining attention to detail.</li><li>Effective communication skills.</li><li>Making drinks to order</li><li>Flexibility</li></ul><p><b>Especially Preferred Experience</b></p><ul><li>Tech savviness -- capacity to learn new software and systems</li><li>Barista skills are a bonus</li></ul><p>Job Type: Part-time</p><p>Pay: $18.00 - $20.00 per hour</p><p>Application Question(s):</p><ul><li>Why do you want to work with Sun-Ray Cinema?</li></ul><p>Experience:</p><ul><li>Bartending: 3 years (Required)</li><li>Cashier: 3 years (Required)</li></ul><p>Shift availability:</p><ul><li>Night Shift (Required)</li></ul><p>Work Location: In person</p>

Bartender and Front of House Crew

Soho Sushi

<p>SoHo Sushi is seeking an <b>experienced 2cop bartender</b> to work with our growing list. We currently have 450+ wine + sake selections plus sake based cocktails. We need someone who carries the wine knowledge to upsell and entertain guests behind our small bar. <b>We do not have full liquor... Only beer, wine and sake. </b>In addition, Bartenders also work as a server.</p><p>Currently we are looking for someone who can work 2+ shifts per week.</p><p>Adapting to our Sushi menu is also a requirement of the job.</p><p>All candidates should have reliable transportation to/from work</p><p>Must have previous experience behind bar</p><p>Apply online and a hiring manager will get in contact with you if you meet our qualifications.</p><p>Job Types: Full-time, Part-time</p><p>Projected Total Compensation: $25.00 - $40.00 per hour</p><p>Benefits:</p><ul><li>Employee discount</li><li>Flexible schedule</li></ul><p>Work Location: In person</p>

Beer, Wine & Sake Bartender & Server

Explore 8+ Bartender helper in Tampa this April. Find roles across top companies and apply now to boost your career.

8 bartender helper jobs In Tampa

Bartender

Bartender, Part-Time

Bartender

Bartender

Bartender

Bartender and Front of House Crew

Beer, Wine & Sake Bartender & Server