research technician - aerial observer

server

servers- harborside

beverage server

Legal Sea Foods

<div>The Server position is responsible for enhancing the guest experience by recommending and serving food and beverages according to Legal Sea Foods&rsquo; high-quality standards. The Server is one of the primary contacts that a guest has, interacts directly with guests to take orders, provide menu recommendations, and deliver food and beverages promptly and accurately. The Server must always maintain a friendly and attentive demeanor.
DUTIES &amp; RESPONSIBILITIES:<ul><li>Greet guests warmly, take their food and beverage orders.</li><li>Explain menu items, ingredients, and preparation methods to guests. Ask about allergies.</li><li>Enter food and beverage orders into POS system accurately.</li><li>Provide attentive and personalized service, anticipating guests&rsquo; needs.</li><li>Check on guests during their meals to ensure satisfaction and address requests/concerns.</li><li>Refill drinks, clear plates, and reset tables.</li><li>Assist with tidying tables, clearing leftovers, setting up stations, and maintaining a pleasant dining area.</li><li>Handle guest complaints or concerns professionally and bring issues to management when necessary.</li><li>Present bills to guests and process payment transactions accurately and quickly.</li><li>Participate in pre-shift meetings and training sessions as required.</li><li>Collaborate with fellow servers, hosts, and kitchen staff to ensure smooth service.</li></ul> 
<ul><li>High school diploma or equivalent
</li><li>Previous experience in a restaurant or customer service role is preferred.</li><li>
Excellent interpersonal and communication skills.</li><li>
Ability to handle cash and paperwork accurately.
</li><li>Demonstrates good judgment.</li><li>
Must be knowledgeable of Legal Sea Foods menus, policies, and procedures.</li><li>
Must be well versed in Point-of-Sale system.</li><li>
Exhibits and uses good manners, proper personal hygiene, positive attitude, and promptness.</li><li>
Must be able to perform under pressure in a high-volume restaurant setting.</li></ul>
A comprehensive study done by our internal experts determined that our strong sellers earn up to $60.00 per hour!
We value our employees and offer a comprehensive benefits package, including medical, dental, and vision insurance, paid vacation, and a 401(k) retirement plan to support your future. Join our team and enjoy great benefits while growing in a rewarding career!
Legal Sea Foods participates in the federal E-Verify program to confirm employment eligibility of all new hires. E-Verify is an online system that allows businesses to determine the eligibility of their employees to work in the United States. All new hires will be required to complete Form I-9 and successfully participate in the E-Verify process.</div>

Servers- Harborside

Flamingo

<div>As a Server you will create memorable guest experiences by making great food and beverage recommendations and serving delicious items. You will be a member of a cohesive team that supports each other&rsquo;s success in a fast-paced environment. 
What you will do:<ul><li>
Understand our Guest-Obsessed culture and do whatever it takes to create a positive and memorable guest experience.</li><li>
Make food and drink recommendations to guests and answer all menu and service-related questions.</li><li>
Ensure guest satisfaction by checking in with each guest regularly and anticipating their needs.</li><li>
Handle guests&rsquo; complaints by listening to their concerns, always informing a manager, and resolving issues PLUS ONE to ensure overall guest satisfaction.</li></ul> 
Perks of the Job:<ul><li>
Great pay</li><li>
Flexible Schedules</li><li>
Growth Opportunities</li></ul> 
A Server is responsible for serving our guests, and our team with unparalleled hospitality to create unforgettable guest and team member experiences every day! If this sounds like you, please apply today<h2 class="jobSectionHeader"> 
REQUIREMENTS</h2><ul><li>
Ability to work in a high-volume, fast-paced work environment.</li><li>
Ability to listen, understand, and respond to team member and guest requests in a loud environment.</li><li>
Skill and coordination at using hands to write, pour and carry several drinks, plates, and bowls at the same time.</li></ul> 
The Flamingo</div>

Server

ILONA

ILONA is a trendy restaurant in the South End from the team behind KAVA Neo-Taverna, Gigi and Desnuda cocina and Louis Corner, offering the Eastern Mediterranean cuisine in a very high energy environment. We are looking for candidates who can keep up with the fast pace, with the ability to grow with our team and take advantage of the upcoming career advancement opportunities.Job Description We are looking for a professional, high-energy Bartender with excellent communication skills to serve classical cocktails and exciting new beverages to our guest, the will to grow within the company. The Bartender will greet customers, learn about their preferences, answer questions, recommend menu items, and prepare and serve beverages and food. You will also be responsible to ensure that customers are served properly and that all payments are collected. You will also upsell items, create recipes, utilize proper equipment and ingredients, and handle basic cleaning duties. We are looking for a Bartender who has experience in the industry.To succeed as a Bartender, you should have a neat appearance an engaging, friendly personality, and an eye for detail. You should be efficient, observant, knowledgeable, personable, and passionate about customer service.Bartender Responsibilities:<ul><li>Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders.</li><li>Planning drink menus and informing customers about new beverages and specials.</li><li>Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers.</li><li>Checking identification to ensure customers are the legal age to purchase alcohol.</li><li>Taking inventory and ordering supplies to ensure bar and tables are well-stocked.</li><li>Adhering to all food safety and quality regulations.</li><li>Handling cash, credit, and debit card transactions, ensuring charges are accurate and returning correct change to patrons, balancing the cash register.</li><li>Maintaining a clean work and dining area by removing trash, cleaning tables, and washing glasses, utensils, and equipment.</li><li>Developing new cocktail recipes.</li><li>Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff</li><li>Engage with customers in a friendly manner.</li><li>Knowledge of the menu</li><li>Ensure tables are enjoying their meals and take action to correct any problems.</li><li>Help service staff when necessary.</li></ul>Bartender Requirements:<ul><li>High School Diploma.</li><li>Additional education, training, certificates, or experience may be required.</li><li>Meets state minimum age to serve alcohol.</li><li>Availability to work nights, weekends, and holidays.</li><li>Positive, engaging personality and professional appearance.</li><li>Basic math and computer skills.</li><li>Exceptional interpersonal and communication skills.</li><li>Strong task and time management abilities.</li><li>Eye for detail and understanding of drink mixing tools and techniques.</li><li>Ability to stand, walk, bend, etc. for extended periods, and lift up to 25 lbs.</li></ul>Job Type: Full-timePay: $1,200.00 - $1,800.00 per weekWork Location: In person

Lead Bartender

FLIK Hospitality Group

<div><ul><li>We are hiring immediately for full time BARISTA positions.</li><li>
Location: Fidelity - 245 Summer Street, Boston, Massachusetts 02210. Note: online applications accepted only.</li><li>
Schedule: Full time; Days may vary, 6:00 am to 3:00 pm. More details upon interview.</li><li>
Requirement: Prior barista, organization, and HACCP experience is preferred.</li><li>
Fixed Pay Rate: $20.00 per hour.</li></ul> 
Free meals, uniforms and laundering service available at select locations. 
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1512854.
The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! 
What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions.
We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn&rsquo;t merely a job but the start of a career where you can flourish.
<div><div><div><h2 class="jobSectionHeader">Job Summary</h2> 
</div><div> 
 
Summary: Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to HACCP guidelines and standards for quality food-service operations. Interacts with customers and other employees in a friendly, courteous manner.
 
 
Essential Duties and Responsibilities:
<ul><li>Prepares espresso orders for customers and catering using standard measures and recipes.
</li><li>Enters orders accurately into POS device; accepts cash and charge payments.
</li><li>Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area.
</li><li>Ensures proper presentation, portion control and maintenance of proper serving temperatures; follows HACCP standards.
</li><li>Maintains sanitation and orderliness of all equipment, supplies and utensils.
</li><li>Ensures proper food preparation by using approved recipes and following prescribed production standards.
</li><li>Keeps display equipment clean and free of debris during meal service.
</li><li>Cleans equipment and workstation thoroughly before leaving the area for other assignments.
</li><li>Greets customers courteously and interacts in a manner to ensure customer satisfaction. Relays relevant concerns from customers to supervisors.
</li><li>Serves customers quickly and efficiently, and prevents delays in serving lines.
</li><li>Demonstrates a complete understanding of daily menu items and accurately explains them to customers.
</li><li>Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process.
</li><li>Ensures all display foods are merchandised attractively per standards. Serves food neatly and attractively per standard.
</li><li>Performs other duties as assigned.
</li></ul></div></div></div>Associates at FLIK are offered many fantastic benefits.
Both full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FlikHospitality.pdf
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. 
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
Flik maintains a drug-free workplace.</div>

BARISTA (FULL TIME)

Langham Hospitality Group

<div><h4 class="jobSectionHeader">Perks</h4>
Public Transportation Subsidy, 401k Match, Tuition Reimbursement, Medical Benefits, Referral Incentive Program, and more.
About Langham Hospitality Group
A wholly-owned subsidiary of Great Eagle Holdings, Langham Hospitality Group (LHG) comprises a family of distinctive brands, including The Langham Hotels and Resorts, Cordis Hotels and Resorts, Eaton Workshop and Ying&rsquo;nFlo. With over 40 hotels and residences in operation or development, LHG has a global footprint that extends across Asia, Europe, North America, Australasia and the Middle East.
LHG's approach to hospitality centres on open and genuine interactions with guests, colleagues and the world around us. With dedicated colleagues across four continents, we foster an engaging and respectful workplace to nurture careers, delight guests, and embrace the company's vision to building great memories together.
PURPOSE AND OBJECTIVES OF POSITION<ul><li>
The Hostperson is a member of the Food and Beverage team who assists in ensuring that guest service and food and beverage Brand standards are met. Hospitable, welcoming and friendly guest services are essential requirements of the position.</li></ul>
ESSENTIAL DUTIES AND RESPONSIBILITIES<ul>
<li>
Greet and seat guests</li>
<li>Answer the telephone/take reservations/manage reservations</li>
<li>Stock menus</li>
<li>Responsible for handling guest requests.</li>
<li>Provide maximum levels of guest service while maintaining Brand &amp; Forbes standards.</li>
<li>Ensure restaurant is clean at closing.</li>
<li>Receive take-out orders both in person and over the telephone and follow up to ensure guest receives proper order.</li>
<li>Must be flexible to work hours of restaurant operations, morning availability</li>
</ul>
SUPPORTIVE FUNCTIONS<ul>
<li>
Assist server/busser/bartender as needed</li>
<li>Additional duties not mentioned above may also be requested by supervisor</li>
</ul>
JOB KNOWLEDGE, SKILL AND ABILITY<ul>
<li>
Use written (verbal/visual) sources of information, e.g. read reports, procedural documentation, and reference materials.</li>
<li>Use verbal auditory sources of information.</li>
<li>Use non-verbal auditory sources of information, e.g. alarms.</li>
<li>Ability to read, speak &amp; write in English; use oral communication to perform work, e.g. answer telephone and receive guests.</li>
<li>Make minor decisions requiring limited judgment, e.g. task sequencing; make general decisions in the absence of specific directions, e.g. prioritizing workload.</li>
<li>Previous related experience preferred.</li>
<li>Ability to remain calm &amp; professional when working under pressure.</li>
<li>Attend departmental meetings and trainings as necessary.</li>
<li>Ability to be a team player.</li>
<li>Maintain a positive attitude and set example among colleagues.</li>
<li>Must be have full availability to work restaurant&rsquo;s hours of operation.</li>
</ul>
GROOMING STANDARDS<ul><li>
Be able to adapt to hotel&rsquo;s grooming standards and dress code</li></ul>
PHYSICAL DEMANDS<ul>
<li>
Stand; reach; grasp; lift/carry up to 10 lbs; walk; squat/ bend.</li>
<li>Ability to stand for length of shift</li>
</ul>
PAY RANGE<ul><li>
$32.05 - $32.35 per hour</li></ul></div>

Hostperson (Grana)

The Palm

<div>Overview:
<div>
JOIN A WINNING TEAM! 
 
Bartender</div><div> 
 
This isn&rsquo;t just your next job &ndash; it&rsquo;s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest&rsquo;s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.</div> 
<div></div>
<div>
What we offer you:</div>
<ul>
<li>Unparalleled training and development programs</li>
<li>Generous employee discounts on dining, retail, amusements and hotels</li>
<li>Flexible schedules</li>
<li>Multiple benefit plans to suit your needs</li>
<li>Paid time off or paid sick leave (based on location)</li>
<li>Opportunities for advancement</li>
<li>Community volunteer opportunities with Landry&rsquo;s League</li>
<li>Positive and respectful work environment where diversity is valued</li>
</ul>Qualifications:<div></div><div> 
Apply now if you:</div><ul><li>
Aspire to our &ldquo;Be FAIR&rdquo; ideals: Be Friendly, Accommodating, Inclusive and Respectful</li><li>
Are a Team Player with a guest first attitude</li><li>
Have 1+ year Bartender experience</li><li>
Are 18 years of age (required for service of alcohol)</li><li>
Have a passion for great food and great fun</li><li>
Enjoy working in fast-paced environment</li></ul><div> 
 
Learn more about Landry&rsquo;s by visiting our website at www.landrysinc.com 
 
EOE</div>
Pay Range: USD $6.75 - USD $8.75 /Hr.</div>

Bartender (Upscale / Fine Dining)

Four Seasons

<div>About Four Seasons:
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
 
 
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location:
New England charm in the heart of historic Boston. Located alongside the Victorian brownstone homes of the Back Bay neighbourhood, Four Seasons Hotel Boston is the ideal base for exploring &ldquo;America&rsquo;s Walking City,&rdquo; with top attractions just steps away. Follow the Freedom Trail, shop the renowned boutiques of Newbury Street or simply relax in your newly renovated room overlooking the historic Public Garden, Beacon Hill and the gilded dome of the State House.
Join a diverse and talented team in Boston
We are seeking individuals who are warm, hospitable and start with the heart. The company's guiding principle is the Golden Rule &ndash; do unto others, as you would have them do unto you. Candidates will have an opportunity to be a part of a cohesive and dynamic team with opportunities to build a successful career. We empower our employees to be themselves and become masters of their craft. At Four Seasons, we ensure that your employee experience is just as rewarding as our guest experience.
About The Role
Here at Four Seasons, we are looking for an energetic yet detail-oriented Barista to join our dynamic team. A successful candidate will have experience multi-tasking in a high paced high expectation environment. Responsibilities include but are not limited to:
<ul><li>Working in an indoor hotel lounge environment.
</li><li>Hosting, seating, serving, setting and bussing for lounge type environment.
</li><li>Creating, modifying and making craft drinks to guests liking.
</li><li>Creating lasting relationships with return guests.
</li><li>Knowledge of hotel amenities and offerings as a point of contact with the guests.
</li><li>Creating relationships around the hotel to meet and exceed guests needs.
</li></ul>Rate of Pay: $26.78/hr
What to Expect from Your Work Experience
<ul><li>Top of market pay.
</li><li>FREE Medical and Dental insurance for you and your eligible dependents.
</li><li>Have career growth opportunities both within Four Seasons Hotel Boston and worldwide with our company.
</li><li>Get to experience other Four Seasons Hotels and Resorts through the complimentary room nights program.
</li><li>Complimentary meals at our employee cafeteria.
</li><li>401k participation with company matching program.
</li><li>Complimentary Life insurance.
</li><li>Vacation &amp; Paid Sick Time Off.
</li><li>And much more!
</li></ul>Learn more about our property and what it is like to work at Four Seasons by visiting:
http://www.fourseasons.com/boston
https://www.facebook.com/FourSeasonsHotelBoston
https://www.twitter.com/FSBoston
http://jobs.fourseasons.com
https://www.linkedin.com/company/four-seasons-hotels-and-resorts
https://www.facebook.com/FourSeasonsJobs
https://twitter.com/FourSeasonsJobs
We look forward to receiving your application!
Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf
Under Massachusetts law, an employer may not require or demand, as a condition of employment, prospective employment or continued employment, that an individual submit to or take a lie detector or similar test. An employer who violates this law shall be subject to criminal penalties and civil liability.</div>

Sottovento Barista - Four Seasons Hotel Boston

Explore 19+ Beverage server in Boston this March. Find roles across top companies and apply now to boost your career.