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barista - san francisco Jobs in San Francisco

barista - san francisco

bartender (full time) Jobs in San Francisco

bartender (full time)

coffee attendant

Blue Bottle Coffee

<div>
 At Blue Bottle, our mission is to connect the world to delicious coffee. From seed to cup, we elevate the craft of coffee in everything we do. We strive to build a better tomorrow by investing in what matters: a sustainable future for our people, the company, and our planet.
 
 
 
 About The Job
 
 
 
 At Blue Bottle Coffee, a Barista is someone who is passionate about coffee, culinary items, sustainability, and creating incredible guest experiences grounded in care and respect. We invite you to grow as a team member and create community through coffee with us.
 
 
 
 You Will
 
 
 
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 Deliver exceptional hospitality to our guests, your fellow teammates, and all of our vendors and suppliers
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 Make and serve a selection of delicious beverages with a variety of different brewing and preparation methods
 </li>
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 Prepare and serve delicious food
 </li>
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 Stay knowledgeable about Blue Bottle&rsquo;s current beverage and food offerings and preparation techniques, continuously cultivating your own curiosity and knowledge through in-house tastings, cuppings, and trainings
 </li>
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 Taste our Blue Bottle beverages regularly to ensure quality, uphold our standards, and develop your palate
 </li>
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 Create community in our cafes by sharing your joy and knowledge of coffee with our guests, and inspire your fellow teammates to do the same
 </li>
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 Support your team by taking joy in the tasks that keep the cafe running smoothly and beautifully&mdash;these tasks may vary but can include cleaning, clearing and washing dishes, sweeping, dusting, mopping, cleaning and organizing condiment stations, and taking out trash
 </li>
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 Be passionate about the planet and help us achieve our company-wide sustainability goals
 </li>
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 Uphold and follow all health, food safety, and safety guidelines
 </li>
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 Promote a safe and respectful working environment
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 Complete Blue Bottle Academy training and 90-day validation post-hire
 
 
 </li>
 </ul>
 
 You Are
 
 
 
 <ul>
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 Searching for a career in food and beverage with a dynamic, growing company
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 Passionate about coffee, food, and creating inclusive hospitality experiences
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 Reliable and consistent&mdash;your leader and teammates can always depend on you to be punctual and bring your A-game
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 Thoughtful and able to anticipate our guests&rsquo; needs
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 Obsessed with the details, you love honing your craft and understand the nourishing powers in each cup of coffee and each plate of delicious food
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 Excited about taking on new experiences and possess a can-do attitude
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 Eligible to work in the United States and 18 years of age or older
 
 
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 </ul>
 
 You Have
 
 
 
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 Existing Food Handler&rsquo;s Certification required for the state you will be working in, or will obtain it within 30 days post-hire
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 Basic math and computer skills
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 A flexible schedule and are available to work mornings, evenings, weekends, and holidays
 
 
 </li>
 </ul>
 
 A Few Benefits We Offer
 
 
 
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 Comprehensive health, dental, and vision coverage for eligible employees starting on your first day
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 Best-in-class coffee training and continuing education
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 Free membership into the Specialty Coffee Association of America and discounts on events (including Expos and Championships)
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 401(k) plan
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 Paid time off &amp; paid volunteer hours
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 50% discount on all products, both online and in-cafe; this includes food, beverages, whole-bean coffee, and merchandise
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 2 free drinks during shifts for cafe team members
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 Flexible spending account &amp; commuter benefits
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 Employee Assistance Program
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 Additional benefits information
 
 
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 </ul>
 
 Role
 
 
 
 
 Our Barista position is a dynamic one! Below, we&rsquo;ve mapped out the physical demands that are essential to the role:
 
 
 
 <ul>
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 Ability to stand and walk for long periods of time; you&rsquo;re on your feet the majority of the day, whether you are standing behind bar pulling shots or walking the cafe floor
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 Use of hands to reach, grip, turn, and perform precision work; you&rsquo;re using your hands to operate beautiful espresso machines, pour delicious pour overs, and operate the register (among other responsibilities)
 </li>
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 As needed, squat, bend, twist, and reach for items below waist level or above shoulders; for example, you may have to bend down or reach up to grab cups, lids, and towels
 </li>
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 Ability to lift, push/pull, carry, and/or move up to 50 pounds; for example, you&rsquo;ll be handling bags of coffee beans, coffee kegs, crates of milk, tubs of dishes, and trash bins
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 As needed, climb ladders, stairs, ramps, and uneven floors and/or surfaces; for example, climb on a step stool to change menu slats or go up and down stairs and ramps to storage areas
 </li>
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 Ability to smell and taste; you&rsquo;re tasting and smelling coffee and food, helping ensure quality control for each cup and plate
 </li>
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 Ability to listen and speak; you&rsquo;re listening and speaking with our guests to take and fill orders, and guide and create experiences
 </li>
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 The role is performed in an environment that may involve exposure to environmental conditions, including elevated temperatures from food and beverage preparation equipment, and cooler temperatures in refrigerated spaces
 
 
 </li>
 </ul>
 
 Compensation
 
 
 
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 $20.32 per hour + tips averaging approximately $5-$9 per shift hour
 
 
 </li>
 </ul>
 $20.32 - $20.32 an hour
 
 
 Blue Bottle is an Equal Opportunity Employer. We value an open mind, dedication to work, and a collaborative spirit. We hire based on these qualities, a job&rsquo;s requirements, our business&rsquo;s needs, and an applicant&rsquo;s qualifications. We do not tolerate discrimination or harassment of any kind in the hiring process or in the workplace.
 
 
 We comply with the ADA and provide reasonable accommodations that allow qualified applicants/employees to perform the essential functions of the job. We also provide reasonable religious accommodations to applicants/employees to allow them to practice their bona fide religious beliefs. To request an accommodation, contact your People Partner.
 
 
 We may refuse to hire relatives of present employees if doing so could result in actual or potential problems in supervision, security, safety, or morale, or if doing so could create other conflicts of interest.
 
 
 We will consider employment-qualified applicants with arrest and conviction records.
 
 
 We participate in E-Verify. We will provide the federal government with employees&rsquo; Form I-9 information to confirm authorization to work in the U.S. We will only use E-Verify once an employee has accepted a job offer and completed the Form I-9.
 
 
 We may use artificial intelligence (AI) tools to support parts of the hiring process, such as reviewing applications, analyzing resumes, or assessing responses. These tools assist our recruitment team but do not replace human judgment. Final hiring decisions are ultimately made by humans. If you would like more information about how your data is processed, please contact us.
</div>

Barista - San Francisco

Ritual Coffee Roasters

<div>
 BARISTA - SAN FRANCISCO PT/FLEX
 
 
 
 Overview
 
 
 
 Ritual Coffee is seeking a hard-working and enthusiastic barista to create experiences that change the way people know coffee. We are looking for that special someone who is dedicated to customer service, teamwork, and quality who has a flexible schedule and the ability to blend seamlessly into various roles in the cafe. To be a PT/Flex barista you must be willing to help cover shifts as needed in our San Francisco cafes each month, as well as working occasional catering events throughout the year.
 
 
 As a PT/Flex barista, you do not need to know our exact systems and techniques before you start, but you need to be self-aware and humble &ndash; able to jump in, be helpful and problem-solve where needed. People who do not take initiative, who are not customer oriented, not open to feedback, nor passionate about coffee need not apply. You are meant for this role if you are a team player with a strong interest in and appreciation for coffee quality.
 
 
 Ultimately, we are looking for someone who has a talent for people, coffee, and supporting coworkers, and who is wholeheartedly enthusiastic about growing with our business. If this is you, we can&rsquo;t wait to meet you!
 
 
 ABOUT US: RITUAL IS CHANGING THE WAY PEOPLE KNOW COFFEE.
 
 
 In 2005, when corporate coffee dominated American culture, Ritual unknowingly started a fun and exciting revolution that would ultimately help launch the new coffee movement.
 
 
 We buy 90+% of our beans from producer partners that we have relationships with, setting the highest standardin the industry. This makes sure we get our hands on the best beans in the world, but more importantly, makes sure our farmers maintain the quality of life they deserve.
 
 
 Now a bona fide San Francisco original, we&rsquo;ve also earned our iconic status as one of the best coffee roasting companies in the world. The mission of Ritual Coffee is simple: to make people happy by giving them the best coffee experience they&rsquo;ve ever had. Ritual roasts in SoMa, and has cafes in San Francisco and Napa.
 
 
 DIVERSITY AT RITUAL: COFFEE IS FOR EVERYONE
 
 
 We are passionate about creating safe, welcoming, and inclusive spaces on both sides of the counter and behind the scenes at Ritual. We best achieve our mission (making people happy by giving them the best coffee experience they&rsquo;ve ever had) when our staff reflects the broad diversity of people who love coffee. Our commitment to inclusion across race, gender identity, gender expression, ethnicity, age, religion, sexual orientation, physical ability, experience, and perspective is part of what makes Ritual the innovative place that it is.
 
 
 
 Responsibilities
 
 
 
 With direct supervision and training support, PT/Flex Baristas are expected to:
 
 
 <ul>
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 Contribute to the overall culture and business growth using our Culture Guide as a tool for self-reflection and an ongoing commitment to self-growth, the growth in others, and the growth of the company
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 Communicate promptly and clearly with the Catering Department and Cafe Managers about their ability to work shifts when requested.
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 Ensure that our customers have positive interactions and are consistently served delicious coffee to our quality standards
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 Availability for at least one weekend day each week.
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 Stay knowledgeable about all cafe offerings, including drinks, beans, brew equipment, and Ritual via remaining up to date with current postings on the basecamp platform.
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 Be proactive within the coffee bar team to anticipate needs, prevent problems, and maintain smooth operations
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 Follow all employee and cafe operations policies, including but not limited to: cash handling, scheduling and feedback processes
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 Help keep the cafe clean, beautiful and safe, providing both employees and customers with a fun, inclusive environment
 
 
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 </ul>
 
 Qualifications
 
 
 
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 Flexible schedule and ability to work 4-8 hour shifts with as little as 24 hours of notice
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 Love of coffee
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 Passion for excellent customer service
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 Stellar verbal communication skills
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 Excellent interpersonal one-on-one, team, and partnership skills
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 High level of emotional intelligence with a positive outlook and good sense of humor
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 Seeks out feedback and is excited about self-growth and improvement within the context of the job
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 Ability to thrive in a fast-paced environment
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 Able to handle critical customer situations with ease
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 Must pay strong attention to detail and have passion for high quality products
 
 
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 </ul>
 
 Experience
 
 
 
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 Experience with soliciting and implementing feedback to improve performance
 
 
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 </ul>
 
 Physical Requirements
 
 
 
 The physical requirements listed are representative of those that must be met to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
 
 
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 Regular and consistent attendance and the ability to sit and work with hands and arms for at least eight (8) hours per day and five (5) days per week.
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 Physical ability to stand, reach, lift, bend, kneel, stoop, climb, walk, crawl, push and pull items weighing up to 20 pounds.
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 Stand and move throughout the cafe/ office.
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 Must be able to interact with customers for at least eight (8) hours per day and up to five (5) days per week.
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 Add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. Ability to compute rate, ratio, and percentage.
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 Have consistent and reliable onsite attendance at the cafe/events.
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 Proficient interpersonal relations and communicative skills in English;
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 Interpret and follow a variety of instructions and procedures furnished in English - written, oral, diagram, or schedule form.
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 Meet daily, weekly, monthly, quarterly, yearly and other deadlines consistently.
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 Work under pressure with changing, ambiguous priorities.
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 Communicate effectively and promptly to clients, vendors and employees of the organization.
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 High level of manual dexterity to adeptly type and use computer equipment.
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 Auditory and visual skills &ndash; Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and ability to adjust focus.
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 Ability to work overtime occasionally at the last minute.
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 Occasional Travel may be required.
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 Stand stationary in cafe throughout the shift for periods of time (up to 8 hours per day, 5 days per week);
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 Continuous physical activity including walking, standing, twisting, sitting, bending, lifting, reaching, kneeling, stooping, crawling, wiping, climbing, pushing and pulling items weighing 50 pounds for distances of up to 20 ft.;
 </li>
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 Ability to perform moderately strenuous physical work and withstand temperatures of 0 degrees Fahrenheit or less and 100 degrees Fahrenheit or more;
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 Be able to adeptly use restaurant equipment;
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 Perform basic math and fractions to complete recipes;
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 Understand and respond to staff and customer requests in a loud environment
 
 
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 </ul>
 COMPENSATION + BENEFITS
 
 
 Ritual Coffee strongly believes in investing in our people and our culture. We offer great benefits including subsidized medical insurance, dental insurance, and commuter benefits. All employees are eligible for paid time off, paid sick days, holidays (paid at time and a half) and a matching 401k plan. Starting Barista wage is $19.25/hr plus tips, with several opportunities for training and performance-based raises.
 
 
 CLASSIFICATION &amp; SUPERVISION
 
 
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 This is a regular, variable hour, hourly, non-exempt position up to 25 hours per week
 </li>
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 Flex Baristas are expected to respond to every direct request to work within 48 hours.
 </li>
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 Baristas are supervised by the Cafe Manager
 
 
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 </ul>
 Ritual Coffee Roasters, Inc. has implemented a mandatory COVID-19 vaccination policy. Proof of vaccination will be required as a condition of employment. Ritual Coffee Roasters, Inc. will continue to comply with applicable laws regarding the reasonable accommodation of individuals with disabilities and/or strongly held religious beliefs. This policy is part of the company&rsquo;s ongoing efforts to ensure the safety and well-being of our employees, clients and community, and to support public health efforts.
 
 
 TO APPLY
 
 
 Please upload your resume and a cover letter explaining why you&rsquo;d be a great Barista through our hiring portal at https://ritualcoffee.easyapply.co/
 
 
 Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment qualified applicants with arrest and conviction records.
 
 
 We thank you for your interest in a career opportunity with Ritual Coffee. Due to high volume, only those applicants selected for an interview will be contacted.
</div>

RITUAL COFFEE PART-TIME BARISTA (SAN FRANCISCO)

Phoenix3 Collective

<div>Infuse Hospitality, part of the Phoenix3 Collective portfolio, is seeking a proactive, friendly, and detail-oriented Barista to serve as the welcoming face of our caf&eacute; and deliver an exceptional guest experience.
This role is ideal for someone passionate about hospitality, coffee, energized by fast-paced service, and committed to creating memorable moments for every guest.<h2 class="jobSectionHeader">
What You&rsquo;ll Do</h2><ul><li>
Deliver outstanding hospitality and ensure every guest experience is warm, efficient, and memorable</li><li>
Accurately take and input orders into the POS system</li><li>
Prepare espresso beverages and other menu items to the highest quality and presentation standards</li><li>
Maintain strong knowledge of menu offerings, ingredients, and brewing techniques to confidently answer guest questions and make recommendations</li><li>
Operate espresso machines, grinders, brewers, and related equipment safely and efficiently</li><li>
Maintain a clean, organized, and welcoming caf&eacute; environment</li><li>
Merchandise display food items attractively and according to brand standards</li><li>
Follow all food safety, sanitation, and hygiene protocols</li><li>
Monitor inventory levels and restock supplies to support seamless daily operations.</li></ul><h2 class="jobSectionHeader">
Core Responsibilities</h2><h3 class="jobSectionHeader">
Beverage Preparation &amp; Service</h3><ul><li>
Prepare high-quality espresso, coffee, tea, and specialty beverages according to standard recipes and presentation guidelines</li><li>
Ensure consistent taste, temperature, and quality of all beverages</li><li>
Customize drinks to meet guest preferences and dietary needs</li></ul><h3 class="jobSectionHeader">
Customer Service</h3><ul><li>
Greet and engage guests warmly and professionally</li><li>
Take accurate orders and provide recommendations when appropriate</li><li>
Maintain a clean, inviting, and organized service area</li><li>
Handle guest concerns or complaints promptly, escalating when necessary</li></ul><h3 class="jobSectionHeader">
Operational Efficiency</h3><ul><li>
Operate espresso machines, grinders, and other beverage equipment safely and efficiently</li><li>
Maintain proper stock of coffee, milk, syrups, and supplies for smooth service</li><li>
Clean and sanitize equipment, counters, and service areas throughout the shift</li><li>
Assist with opening and closing procedures, including cash handling and end-of-day reconciliation</li></ul><h3 class="jobSectionHeader">
Teamwork &amp; Communication</h3><ul><li>
Collaborate effectively with fellow baristas, kitchen staff, and FOH team members</li><li>
Communicate clearly regarding inventory needs, equipment issues, and service priorities</li><li>
Support training and development of new team members as needed</li></ul><h3 class="jobSectionHeader">
Health, Safety &amp; Compliance</h3><ul><li>
Must have a valid Food Handler&rsquo;s Card</li><li>
Follow all food safety, sanitation, and workplace safety guidelines</li><li>
Adhere to company policies regarding hygiene, dress code, and professional conduct</li></ul><h3 class="jobSectionHeader">
Continuous Improvement</h3><ul><li>
Stay informed on new beverage trends and techniques</li><li>
Suggest process improvements to enhance guest experience and operational efficiency.</li></ul><h2 class="jobSectionHeader">
What You Bring</h2><ul><li>
Previous barista experience required</li><li>
Knowledge of coffee brewing techniques; latte art experience a plus</li><li>
Familiarity with Square POS preferred</li><li>
Strong customer service and interpersonal skills</li><li>
Ability to multitask and thrive in a fast-paced environment</li><li>
Knowledge of food safety and proper handling procedures</li><li>
Excellent communication skills</li><li>
A genuine passion for coffee and eagerness to continue learning</li><li>
Ability to stand for extended periods and lift up to 25 lbs</li><li>
Ability to commute to San Francisco, CA 94158 or relocate prior to start date</li></ul>
Infuse Hospitality, part of the Phoenix3 Collective portfolio, provides culinary and hospitality solutions for corporate workplaces, specialty venues, and the activation of mixed-use spaces. With a passion for authentic experiences and a commitment to thoughtful innovation, Infuse is redefining how hospitality enhances the places where we work, gather, and connect. Infuse currently operates dining locations nationwide. More information about Infuse Hospitality can be found at Infuse Hospitality |Redefining how hospitality enhances the places where we work.
 Don&rsquo;t meet ALL the requirements but think you have the ability and determination to have an impact in this role? Let us know! Data shows that diverse candidates may be less likely to apply when they do not think they meet all the job requirements, but very few successful candidates possess all the requested skills and experiences. We are a culture of learners, and we want culture accelerators who are willing to learn and grow. If you think that is you and this role fits with your career aspirations, give it a shot!</div>

Barista

Sightglass Coffee

<div>
 
 Overview
 
 
 
 We strive to cultivate a distinct and immersive experience for both our employees and customers. To accomplish this, we are looking for truly passionate and talented individuals who possess a genuine drive, curiosity, and desire to learn about our craft and the intricacies that set us apart. Reporting to the Store Manager, our baristas are responsible for contributing to the distinct, educated, and unmatched coffee experience we strive to provide in and around our cafes.
</div>

One Workplace

<div>
 We are Porter Hospitality, a progressive venture from the One Workplace family headquartered in Seattle, Washington but are expanding our footprint to California. We&rsquo;re here to create thoughtful human-centered spaces that foster meaningful relationships through collaborative design so that employees can work their best. We&rsquo;ve worked with leading global and local companies to transform and design spaces to promote productivity and creativity. We are driven by radical hospitality, the act of going beyond what is required to add sincerity and integrity to all our work.
 
 
 Porter Hospitality is committed to the development of empathetic leaders, diversification of talent and increased representation at every level of our business. We believe in cultivating a culture of inclusion and are dedicated to building and retaining teams through removing unnecessary barriers to employment and providing opportunities for career growth. We are committed to equal employment opportunity regardless of race, color, ancestry, religion, sex, national origin, sexual orientation, age, citizenship, marital status, disability, gender identity or veteran status.
 
 
 Compensation range: $23-25/hr + Tips
 
 
 
 Projected start date is 5/4/2026. We are actively interviewing and encourage you to apply today!
 
 
 
 
 Full-Time Benefits:
 
 
 
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 <li>
 15 days of PTO
 </li>
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 8 Paid holidays
 </li>
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 Medical/Dental/Vision Insurance
 </li>
 <li>
 401k + Employer Match
 </li>
 <li>
 Wellness App with reimbursement of up to $500/year
 </li>
 <li>
 Profit Sharing
 
 
 
 </li>
 </ul>
 
 Position Summary
 
 
 
 
 Location
 
 : San Francisco, CA
 
 
 As a Barista for Porter Hospitality, you'll prepare and serve outstanding coffee beverages while educating customers about Onyx Coffee's distinctive flavor profiles and sustainable sourcing practices. You'll be the face of our caf&eacute;, creating memorable experiences for each customer.
 
 
 
 Essential Functions
 
 
 
 To perform this job successfully, a Barista must be able to perform each essential duty satisfactorily. Reasonable Accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.
 
 
 <ul>
 <li>
 Prepares and serves hot and cold beverages, such as coffee, blended coffee, and tea, to patrons; correctly customizes orders as requested.
 </li>
 <li>
 Describes product details to customers in partnership with Onyx coffee.
 </li>
 <li>
 Receives and processes customer payments.
 </li>
 <li>
 Serves prepared baked goods including pastries.
 </li>
 <li>
 Ensures customer service stations are properly stocked with paper products or beverage preparation items.
 </li>
 <li>
 Cleans and sanitizes all equipment, utensils, dishes, and work areas.
 </li>
 <li>
 Cleans and sanitizes service and seating areas.
 </li>
 <li>
 Ensures proper functioning of freezers, refrigerators, and heating by routinely checking temperatures in that equipment.
 </li>
 <li>
 Stocks supplies or retail products; may inventory, order, or receive products as directed.
 </li>
 <li>
 Performs other related duties as assigned.
 </li>
 <li>
 Accurately handle POS transactions and orders, ensuring efficiency and accuracy in a high-paced setting.
 </li>
 <li>
 Maintain a friendly and engaging attitude while interacting with customers and fellow team members.
 
 
 
 </li>
 </ul>
 
 Knowledge, Skills, And Abilities
 
 
 
 <ul>
 <li>
 Excellent oral and written communication and organizational skills.
 </li>
 <li>
 Excellent interpersonal skills with the ability to work as a team with internal departments, external vendors, suppliers, and customers.
 </li>
 <li>
 Self-motivated and able to make decisions and exercise prudent judgement with minimal guidance.
 </li>
 <li>
 Experience with POS systems such as Toast, Square, Shopify or similar a plus.
 </li>
 <li>
 Knowledge of Microsoft Office programs with ability to learn in house programs.
 </li>
 <li>
 Ability to follow all safe food handling procedures and sanitation practices.
 </li>
 <li>
 Good memory to manage multiple orders simultaneously and recall faces, names, and preferences of frequent patrons.
 </li>
 <li>
 Ability to serve customers quickly, efficiently, and kindly.
 </li>
 <li>
 Flexibility to work nights and holidays as required by business needs.
 
 
 
 </li>
 </ul>
 
 Education/Experience
 
 
 
 <ul>
 <li>
 Must successfully complete training in food preparation, food service skills, and customer service procedures.
 </li>
 <li>
 1-2 years of experience in a customer-facing role, preferably within hospitality or food service.
 </li>
 <li>
 CA Food Handler&rsquo;s Permit required.
 </li>
 <li>
 Experience working in both counter-service and full-service settings is a plus.
 </li>
 <li>
 Previous barista training or willingness to learn espresso and coffee preparation is preferred.
 
 
 
 </li>
 </ul>
 
 Personal Competencies
 
 
 
 
 Self-Development:
 
 Actively seeks new ways to grow and be challenged using both formal and informal development channels.
 
 
 
 Relationship management and Teamwork
 
 : The ability to leverage interpersonal skills to establish rapport and develop relationships as part of a multifunctional team in a fast-paced, collaborative and deadline driven environment.
 
 
 
 Time Management:
 
 Ability to multi-task to meet goals, good time management skills and ability to take ownership for project deliverables.
 
 
 
 Communications &amp; Problem Solving
 
 : Ability to remain optimistic and enthusiastic while creatively solving problems. Convey information to all key stakeholders in both written and verbal formats. Determine and utilize the appropriate communication channels.
 
 
 
 Empathy, Involvement &amp; Support:
 
 Listen and respond with empathy. Ability to understand issues and different perspectives of others. Ability to ask for help and encourage others.
 
 
 
 Physical Demands &amp; Work Environment
 
 
 
 The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this position. Reasonable accommodations may be made to enable individuals with disabilities to perform the functions. While performing the duties of this position, the employee is regularly required to talk or hear. The employee frequently is required to use hands or fingers, handle or feel objects, tools, or controls. The employee is occasionally required to stand; walk; sit; and reach with hands and arms. The employee must occasionally lift and/or move up to 15 pounds. Specific vision abilities required by this position include close vision, distance vision, and the ability to adjust focus. The noise level in the work environment is usually low to moderate. Regularly works with others face to face, over the phone and email in an office environment with moderate noise. Nature of work may require time spent out of the office; reliable transportation required. Periodically works outside and may work around moving objects, dust, and dirt.
 
 
 If you are passionate about creating delicious food, love working in a collaborative environment, and are excited about joining a growing company, we&rsquo;d love to hear from you!
</div>

Home Coffee Roasters

We&rsquo;re looking for kind, warm-hearted individuals to join our team as part-time or full-time baristas. At the heart of what we do is creating genuine connections with our community, and we believe every customer interaction is an opportunity to spread positivity. As a barista, you&rsquo;ll be crafting delicious drinks while building relationships, ensuring every person who walks through our doors feels welcome, valued, and cared for. If you&rsquo;re someone who loves connecting with people, working in a supportive team, and making others&rsquo; days a little brighter, this role could be a great fit for you!Responsibilities<ul><li>Prepare and serve beverages &amp; food with precision and care.</li><li>Create a welcoming and friendly atmosphere for all our customers.</li><li>Take orders, operate the register, and handle cash/credit transactions.</li><li>Maintain cleanliness and organization of the coffee bar, workstations, and store.</li><li>Follow health and safety standards, ensuring food and drink quality.</li><li>Work as part of a team to create a positive, energetic work environment.</li><li>Stay knowledgeable about all cafe offerings, including drinks, beans, and brew equipments</li></ul>Qualifications<ul><li>Prior customer service or barista experience is a plus, but not required.</li><li>Passion for customer service.</li><li>Strong communication skills and a positive, team-oriented attitude.</li><li>Ability to multitask in a fast-paced environment.</li><li>Commitment to delivering high-quality service and maintaining store standards.</li><li>Availability to work flexible hours, including one of the weekends.</li></ul>Benefits<ul><li>Employee discounts on food and beverages and retail.</li><li>Opportunities for growth and career advancement.</li><li>Flexible hours with a fun and supportive team.</li><li>Free coffee in and out of work.</li><li>Retirement account with employer match up to 3%.</li><li>PTO and health insurance for full-time employees.</li><li>3 month evaluation for a possible pay increase</li></ul>Job Types: Full-time, Part-timePay: $19.25 - $21.25 per hourBenefits:<ul><li>Dental insurance</li><li>Employee discount</li><li>Flexible schedule</li><li>Health insurance</li><li>Paid sick time</li><li>Paid time off</li><li>Paid training</li><li>Retirement plan</li></ul>Work Location: In person

Porkie LLC Bacon Bacon

Job highlightsQualifications<ul><li>Strong customer service skills with a positive, team-oriented attitude</li></ul><ul><li>Familiarity with cash registers and POS systems is helpful for transaction handling</li></ul><ul><li>Ability to multitask and stay organized in a high-paced environment</li></ul><ul><li>Strong communication skills and a friendly demeanor</li></ul><ul><li>Must be willing to work weekends and mornings shifts</li></ul><ul><li>Tips</li></ul><ul><li>Employee discount</li></ul><ul><li>Flexible schedule</li></ul><ul><li>Paid sick time</li></ul><ul><li>Paid training</li></ul>Responsibilities<ul><li>In this role, you will be responsible for crafting high-quality coffee and tea beverages, preparing and serving hot food items, and delivering exceptional customer service in a fast-paced caf&eacute; environment</li></ul><ul><li>As a Barista, you will help create a welcoming and friendly atmosphere while ensuring all food safety and quality standards are met</li></ul><ul><li>Prepare and serve a variety of coffee and tea beverages according to established recipes and customer preferences</li></ul><ul><li>Prepare and serve hot food items such as breakfast sandwiches, pastries, and caf&eacute;-style meals using proper equipment and cooking techniques</li></ul><ul><li>Operate the cash register and handle transactions accurately, including processing payments and managing the POS system</li></ul><ul><li>Maintain cleanliness and organization of the caf&eacute; area, including food prep stations, equipment, utensils, and seating areas</li></ul><ul><li>Provide excellent customer service by engaging with customers, taking orders, and addressing inquiries or concerns in a timely manner</li></ul><ul><li>Monitor inventory and restock coffee beans, syrups, milk, food items, and other caf&eacute; supplies as needed</li></ul><ul><li>Follow all food safety and sanitation guidelines to ensure the highest standards of hygiene and product quality</li></ul><ul><li>Work collaboratively with team members to ensure smooth and efficient service, especially during peak hours</li></ul>Job descriptionWe are seeking a passionate and dedicated Barista to join our team. In this role, you will be responsible for crafting high-quality coffee and tea beverages, preparing and serving hot food items, and delivering exceptional customer service in a fast-paced caf&eacute; environment. As a Barista, you will help create a welcoming and friendly atmosphere while ensuring all food safety and quality standards are met.Responsibilities<ul><li>Prepare and serve a variety of coffee and tea beverages according to established recipes and customer preferences.</li></ul><ul><li>Prepare and serve hot food items such as breakfast sandwiches, pastries, and caf&eacute;-style meals using proper equipment and cooking techniques.</li></ul><ul><li>Operate the cash register and handle transactions accurately, including processing payments and managing the POS system.</li></ul><ul><li>Maintain cleanliness and organization of the caf&eacute; area, including food prep stations, equipment, utensils, and seating areas.</li></ul><ul><li>Provide excellent customer service by engaging with customers, taking orders, and addressing inquiries or concerns in a timely manner.</li></ul><ul><li>Monitor inventory and restock coffee beans, syrups, milk, food items, and other caf&eacute; supplies as needed.</li></ul><ul><li>Follow all food safety and sanitation guidelines to ensure the highest standards of hygiene and product quality.</li></ul><ul><li>Work collaboratively with team members to ensure smooth and efficient service, especially during peak hours.</li></ul>Qualifications<ul><li>Previous experience in food service, coffee shops, or food preparation is preferred but not required.</li></ul><ul><li>Strong customer service skills with a positive, team-oriented attitude.</li></ul><ul><li>Basic understanding of food handling, cooking, and beverage preparation is a plus.</li></ul><ul><li>Familiarity with cash registers and POS systems is helpful for transaction handling.</li></ul><ul><li>Ability to multitask and stay organized in a high-paced environment.</li></ul><ul><li>Strong communication skills and a friendly demeanor.</li></ul><ul><li>Must be willing to work weekends and afternoon shifts.</li></ul>Join us in creating memorable experiences for our customers&mdash;through great coffee, delicious food, and exceptional service!Job Type: Part-timeBenefits:<ul><li>Employee discount</li></ul><ul><li>Flexible schedule</li></ul><ul><li>Paid sick time</li></ul><ul><li>Paid training</li></ul>Shift:<ul><li>Evening shift</li></ul><ul><li>Morning shift</li></ul>Work Location: Cafeteria and Food truck -In personJob Type: Part-timePay: $20.00 - $21.00 per hourBenefits:<ul><li>Employee discount</li><li>Paid sick time</li></ul>Work Location: In person

Cashier for food truck

Explore 10+ Coffee attendant in San Francisco this May. Find roles across top companies and apply now to boost your career.

10 coffee attendant jobs In San Francisco

Barista - San Francisco

RITUAL COFFEE PART-TIME BARISTA (SAN FRANCISCO)

Barista

Barista

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Barista

Cashier for food truck