barista

bartender

banquet waitstaff and bartenders Jobs in New York

banquet waitstaff and bartenders

bar & coffee associate

barista (full time)

coffee bar attendant

SONNY BOY

Job Summary We are seeking a friendly and professional Barista / Bartender for very busy Friday / Saturday / Sunday.Applicants must be passionate about both food and providing a great experience to all our guests. Good vibes and a positive attitude toward your team and our guests are an absolute must!Responsibilities<ul><li>Strong Bartending skills needed</li><li>knowledge of Coffee - and coffee products</li><li>Some shifts might consist of Opening the bar (8 AM shift on Friday / Saturday / Sunday)</li><li>some shifts might consist of Closing the bar on Friday / Saturday Sundays</li><li>Restocking the liquor and other prepping other bar supplies.</li></ul>Skills<ul><li>Ability to work on Friday / Saturday / Sunday</li></ul>Job Type: Part-timePay: $20.00 - $35.00 per hourBenefits:<ul><li>Employee discount</li></ul>Work Location: In person

Barista / Bartender

Bar Pisellino

<div>We are seeking morning baristas who are well-spoken, passionate about serving Italian coffee, food and wine in a truly special neighborhood setting. Previous barista experience is requiered 
 
Bar Pisellino is fashioned in the tradition of Italian bars featuring the best local and seasonal products, local breweries, and Italian wines and spirits. Character and passion are as important as experience. We offer competitive pay, health benefits, and the opportunity to further your restaurant career. Full-time and part time opportunities (early morning and weekend availability is required). We are looking for baristas who also have a knowledge of spirits and cocktails.
Bar Pisellino is owned and operated by James Beard Award winning Chefs Rita Sodi and Jody Williams. Their group of businesses, all located in the West Village, includes Bar Pisellino, I Sodi, Via Carota, Buvette and The Commerce Inn.
 
Bar Pisellino is fashioned in the tradition of fine Italian bars &amp; trattorias, featuring the best local and seasonal products available, local breweries, great wine and craft cocktails. 
 
What We&rsquo;re Looking For:<ul><li>
1+ year barista experience in a high-volume.</li><li>
Ability to pour latte art.</li><li>
Comfortable handling multiple drink orders, food prep, and customer service at once</li><li>
Strong knowledge of espresso, coffee dialing, milk steaming, and drink consistency</li><li>
Friendly, team-oriented, and professional under pressure</li><li>
Reliable, punctual, and detail-oriented</li></ul>
Thank you fo your interest in joining our team. We&rsquo;re looking forward to hearing from you!
More detail about Bar Pisellino part of Officina 1397</div>

Barista

<div>
 With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle.
 
 
 
 RH is seeking a knowledgeable and service-minded Bar &amp; Coffee Associate to deliver a refined and elevated beverage experience that reflects the highest standards of hospitality. As a Wine Bar &amp; Coffee Associate, you will guide guests through each phase of their beverage journey, ensuring impeccable quality, consistency and presentation. The ideal candidate is passionate about expanding their expertise in wine, coffee and cocktails, and committed to delivering luxury service in a culture that fosters collaboration and continuous learning.
 
 
 
 YOUR RESPONSIBILITIES
 
 - Create a warm and inviting experience by delivering First Class Service that reflects RH&rsquo;s standards of hospitality
 
 - Prepare and present cocktails, wine, spirits, and coffee with consistent quality, accuracy, and attention to detail
 
 - Uphold quality and consistency by adhering to RH&rsquo;s recipe and service standards for all beverages
 
 - Engage guests with informed, thoughtful guidance on beverage offerings, including pairings and seasonal selections
 
 - Maintain the cleanliness, curation, and organization of the Bar, storage areas, and related service spaces
 
 - Stock, replenish, and rotate bar inventory, including bottles, mixers, glassware, and garnishes, to support uninterrupted service
 
 - Serve as a brand ambassador by engaging warmly with guests, modeling polished personal presentation, and demonstrating deep knowledge of RH&rsquo;s full menu, with a focus on beverage offerings
 
 - Support the flow of service with a &ldquo;Full Hands In, Full Hands Out&rdquo; mindset, anticipating guest and team needs and clearing service items as needed
 
 - Partner with location leadership to perform regular beverage inventory and contribute to achieving service and financial goals
 
 
 OUR REQUIREMENTS
 
 - 2+ years of experience in beverage production or service, including knowledge of wine, coffee, and/or cocktails
 
 - Legal authorization to work in the country of application at the time of hire
 
 - Meets the minimum legal age required to serve alcohol, work designated shifts, and perform the full scope of kitchen responsibilities, in accordance with local labor and safety regulations
 
 - Commitment to high standards of personal appearance, including adherence to uniform guidelines, grooming, and hygiene practices, to ensure a professional presentation to guests
 
 - Flexibility to work weekends, holidays, and variable shifts as needed
 
 
 PHYSICAL REQUIREMENTS
 
 - Frequent stooping, bending, and reaching, both overhead and below counter height
 
 - Lifting or moving items up to 50 lbs using appropriate equipment and safe handling techniques
 
 - Standing and walking for extended periods as part of daily work activities
 
 - Safely ascending and descending stairs, with or without carrying food, beverages, or service equipment
 
 - Navigating low-lit, busy bar and service areas with attention to safety and control
 
 - Commitment to proper safety and sanitation practices in a commercial kitchen environment
</div>

Bar & Coffee Associate

Crafty

<div>Who We Are:
Crafty elevates workplace food and beverage programs with enhanced services managed in one innovative, centralized platform. Founded in 2015, our mission is to help companies craft better workplaces. From DraftKings to Robinhood to Zillow, we work with the world&rsquo;s biggest brands to foster a culture of employee connectivity and productivity. Headquartered in Chicago, with offices in New York and the Bay Area, Crafty manages food and beverage programs across 300+ offices, serving more than 300,000 employees per month.
Our commitment to crafting better workplaces starts from within. We are a team of passionate, resourceful, and hard-working trailblazers who love what we do. Our expertise spans technology, food and beverage operations, client success, fulfillment and more. At Crafty, our people are our greatest asset, because it's our people who foster a culture that makes our company a place worth being part of. And of course, the snacks are the cherry on top! 
The Role:
New York City, NY 
Crafty is seeking an experienced Barista to craft high-quality drinks and deliver exceptional hospitality in one of our client cafes. As the face of our Cafe Program, you&rsquo;ll create a welcoming environment, ensuring seamless operations while balancing speed, precision, and attention to detail. This role is perfect for someone who is client-obsessed, reliable, and thrives in both team-oriented and autonomous settings. You&rsquo;ll be responsible for preparing handcrafted beverages, managing inventory, and adapting to dynamic service needs. If you&rsquo;re passionate about coffee, hospitality, and working in a fast-paced, high-energy environment, we want to hear from you!
Required Attributes<ul><li>
Attentive to Detail</li><li><div><ul><li>
Takes pride in precision, from dialing in espresso shots to ensuring latte art consistency. Every drink meets Crafty's quality standards, maintaining a well-stocked, organized workspace.</li><li>
Proactively monitors inventory levels, ensuring syrups, milk alternatives, and coffee beans are always available to meet client demand.</li><li>
Keeps a sharp eye on cleanliness, presentation, and adherence to health and safety regulations, ensuring every aspect of the cafe is polished and inviting.</li></ul></div></li><li>
Client Obsessed</li><li><div><ul><li>
Creates a warm and welcoming atmosphere, engaging with clients to learn their names and preferences and providing personalized service that ensures every interaction leaves a positive impression.</li><li>
Actively seeks feedback and adapts to evolving client needs, going above and beyond to enhance the cafe experience.</li><li>
Makes thoughtful recommendations that make the cafe experience feel accessible and enjoyable for every client, from coffee newcomers to seasoned enthusiasts.</li></ul></div></li><li>
Reliable</li><li><div><ul><li>
Shows up on time, prepared, and ready to work. Takes ownership of responsibilities, whether opening or closing the cafe, maintaining equipment, or supporting teammates during busy rushes.</li><li>
Fosters trust with both clients and coworkers by consistently delivering high-quality service and maintaining professionalism under pressure.</li></ul></div></li><li>
Resilient</li><li><div><ul><li>
Thrives in a fast-paced environment, handling lines and custom orders with efficiency and grace.</li><li>
Maintains a positive attitude, even during peak hours, ensuring both clients and teammates feel supported and energized.</li></ul></div></li><li>
Operationally Sound</li><li><div><ul><li>
Executes cafe operations with efficiency, following best practices for espresso extraction, milk steaming, and beverage presentation.</li><li>
Quickly adapts to last-minute menu changes, equipment issues, or unexpected rushes, problem-solving on the spot to keep service running smoothly.</li></ul></div></li><li>
Collaborative</li><li><div><ul><li>
Actively supports teammates, stepping in to help with tasks like restocking, dishwashing, or assisting with inventory when needed.</li><li>
Embraces a team-first mindset, understanding that shared success leads to the best possible client and team experience.</li><li>
Actively partners with the Senior Barista on service flow, training initiatives, and day-to-day cafe operations, recognizing that this collaboration elevates both the team and the client experience.</li></ul></div></li><li>
Autonomous</li><li><div><ul><li>
Takes initiative in maintaining cafe standards, troubleshooting minor equipment issues, and identifying opportunities for efficiency.</li><li>
Recognizes when to independently handle operational challenges and when to loop in the Senior Barista for guidance, escalations, or quality support &mdash; keeping service running smoothly and standards high.</li><li>
Confidently manages the station, ensuring every drink is crafted to perfection without constant supervision.</li><li>
Continuously seeks ways to improve workflows, enhance client satisfaction, and elevate the cafe experience.</li></ul></div></li></ul>
Required Experience<ul><li>
1+ years of experience in a third wave cafe</li><li>
2+ years of experience with a manual espresso machine</li><li>
Morning person: shifts can start as early as 6am!</li></ul>
Your Proficiencies<ul><li>
Full espresso bar execution on a manual machine</li><li>
Ability to frequently lift up to 25+ lbs, working on your feet, and frequent bending</li><li>
Customer service &amp; hospitality</li></ul>
Don&rsquo;t meet all of the qualifications? We want you to consider all of your skills and experiences - both professional and personal- that would make you successful in this role. Although some qualifications are essential, others can be attained with time. We believe diverse perspectives, upbringings, and knowledge contribute to our strong company culture and we encourage you to apply.
Role Goals<ul><li>
Goal #1 &mdash; Quality Control: The Barista will maintain a QC Evaluation score of 98% or above, as measured by the monthly QC scorecard reviewed monthly, to ensure beverage quality and client experience standards are met in support of Crafty's 2026 client Dollar Retention goal of 96%.</li><li>
Goal #2 &mdash; Overtime Management: The Barista will reduce overtime by clocking in and out at scheduled times, maintaining 30 minutes or less of overtime per individual timecard, as measured by labor hours and timecard reporting reviewed monthly, to support Crafty's 2026 Market Profit goal of $23.6M.</li></ul>
What we offer:
Our people mean everything to us. When you join Crafty, you're joining a team of passionate, smart, and supportive people who work incredibly hard and have a good time along the way.
We are proud to offer a compensation package that includes our Crafty healthcare plan, covering primary health, dental, and vision plans, 401k, paid time off, equipment certification courses, and parental leave. And, of course, it also includes Crafty-grade snacks, beverages, and fun events!
Lastly, this role offers a special opportunity: to have a major hand in shaping the future of a young, flourishing company. Your creativity, ambition, and work will steer the direction of our successes.
Our compensation amount for this role is targeted at $22 per hour in the New York City market. Final offer amounts are determined by multiple factors including cost of living based on location, candidate experience and expertise, and may vary from the amounts listed above.
Crafty provides equal employment opportunities (EEO) to all employees and applicants for employment without discriminating against race, color, religion, sex, sexual orientation, national origin, age, disability or genetics.</div>

Gregorys Coffee

<div><div><div>About Gregorys Coffee 
We see each of you. We see the self-starters, the busy parents, the big dreamers, and the night owls&mdash;each with different ambitions, hustling towards unique pursuits. It's clear you're anything but regular. You're one of us! Gregorys Coffee was founded in 2006 with an ambitious spirit to see coffee differently. We source and roast our coffee beans, produce all of our pastries in house, and take pride in serving specialty coffee to a diverse group of customers (known to us as our Gregulars!).
What are the perks? 
Our team members enjoy free coffee/tea beverages as well as our freshly baked items. Additionally, team members receive a 50% discount on coffee bags, grab and go items, hot food items, and merch. Other perks include:<ul><li>
Weekly Pay Day</li><li>
Sick Pay and Family Leave</li><li>
Holiday Overtime Pay</li><li>
Paid In-Store Training</li><li>
Travel/Commuter Reimbursement</li><li>
Internal Promotion Opportunities</li></ul> 
Gregorys Coffee Barista 
Our baristas are the heart and soul of Gregorys, therefore, we are looking for highly motivated and energetic individuals who share our passion for specialty coffee and customer service.
You will:<ul><li>
Create a warm and inclusive environment for your team and your customers</li><li>
Prepare specialty coffee and espresso beverages, including latte art (we&rsquo;ll teach you!)</li><li>
Bake delicious scones, muffins, cookies, and pastries fresh daily</li><li>
Maintain food safety and cleanliness standards by completing delegated tasks</li><li>
Have an open mind to learning new things and embracing change</li><li>
Open to learning new things</li></ul>
Qualifications:
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.<ul><li>
Employees are required to complete any and all training material provided to ensure full understanding of our menu and deliver excellent customer service.</li><li>
Employees are regularly required to stand and walk for extended periods of time as well as reaching, kneeling, and climbing (stairs to storage areas).</li><li>
Employees are also required to regularly lift and/or move up to 30 lbs (Coffee bags, milk crates, paper goods, etc.)</li></ul>
Work Environment
In order to be successful in our business and with each other, we must have a mutual understanding of the rules of conduct and behavior that we must follow when working as an effective team. We are a company with an inclusive, diverse, and laid back culture. We have no tolerance for discrimination or harassment of any kind during any point of the onboarding process, training, or in the workplace at all. 
 
We see you, just be yourself!</div></div> 

INDQS</div>

Starbucks

Overview We are seeking a passionate and dedicated Barista to join our dynamic team. As a Barista, you will play a crucial role in creating an inviting atmosphere for our customers while delivering exceptional service. You will be responsible for preparing and serving high-quality coffee beverages, maintaining cleanliness in the caf&eacute;, and ensuring a positive customer experience.Duties<ul><li>Prepare and serve a variety of coffee drinks and food items according to established recipes and standards.</li><li>Operate the Aloha POS or Micros POS systems for order processing and cash handling.</li><li>Provide excellent customer service by greeting customers, taking orders, and addressing any inquiries or concerns.</li><li>Maintain cleanliness and organization of the caf&eacute;, including food preparation areas and dining spaces.</li><li>Follow food safety guidelines and ensure proper food handling practices are adhered to at all times.</li><li>Assist with inventory management, including restocking supplies as needed.</li><li>Utilize time management skills to efficiently handle multiple tasks during peak hours.</li><li>Engage in sales activities by promoting menu items and upselling products to enhance customer satisfaction.</li></ul>Experience<ul><li>Previous barista experience is preferred, along with a strong background in the coffee industry.</li><li>Familiarity with POS systems such as Aloha or Micros is advantageous.</li><li>Demonstrated ability in customer service, sales, and cashiering roles within the food service sector.</li><li>Basic math skills for accurate cash handling and retail math applications.</li><li>Knowledge of food preparation techniques and food safety regulations is essential.</li><li>Strong time management skills to thrive in a fast-paced environment. Join us as we create memorable experiences for our customers through exceptional coffee and service!</li></ul>Job Type: Full-timePay: From $17.75 per hourPeople with a criminal record are encouraged to applyWork Location: In person

The Alderman NyC

<div>Renwick Hospitality Group is opening The Alderman at the brand new Motto By Hilton | Times Square and is now looking for baristas to join the opening team. Are you a self-starter who thrives on multi-tasking? Do you have a love for coffee? Are you looking to break into the hospitality industry? Experience is helpful but we will train someone who has a strong work ethic and the right attitude. At The Alderman, you will spend your day interacting with guests, making quality coffee drinks, and offering different snacks and items to passersby. 
 
Job responsibilities include but are not limited to: 
<ul><li>
Stocking of fridges, shelves, and more.</li><li>
Organizing storage areas.</li><li>
Receiving deliveries.</li><li>
Making coffee to the high standards held by Renwick Hospitality Group.</li><li>
Greeting guests in and out of the food &amp; beverage areas.</li><li>
Money management.</li><li>
&amp; more!</li></ul>
BE IN THE KNOW.. 
<ul><li>
Must be available for morning and evening shifts.</li><li>
Passionate and kind with a love for hospitality.</li></ul>
More detail about The Alderman NYC part of Renwick Hospitality Group</div>

Explore 97+ Coffee bar attendant in New York this May. Find roles across top companies and apply now to boost your career.

97 coffee bar attendant jobs In New York

Barista / Bartender

Barista

Bar & Coffee Associate

Barista

Barista

Barista

Barista