server

pm server

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servers - upscale and high volume Jobs in Atlanta

servers - upscale and high volume

fast casual server

Flower Child

<div>Compensation Range
.. 
Overview:<div></div><div>
Hiring Immediately &ndash; Fast Casual Server</div><div>
Up to $21 / hour including tips</div><div>
**Open Availability Needed and Reliable transportation preferred**</div><div></div><div> 
Please walk-in to interview with a manager on Monday to Friday from 2:00pm to 4:00pm at 1170 Howell Ml Rd, Atlanta, GA 30318</div><div></div><div> 
Why Flower Child?</div><ul><li>
Killer earning potential</li><li>
Benefits available when you work 25 hours per week &ndash; including medical, dental, &amp; vision</li><li>
35% dining discounts at all Fox Restaurant Concepts</li><li>
Additional discounts at The Cheesecake Factory and North Italia</li><li>
Flexible schedules-NO LATE NIGHTS!</li><li>
Tuition reimbursement</li><li>
Opportunity for growth within our family of brands</li><li>
Get paid daily! We've partnered with Payactiv to offer team members more control over their earnings</li></ul><div>
Who we are:</div><div>
Flower Child is a part of Fox Restaurant Concepts, an ever evolving and growing line of innovative concepts founded in 1998. Our menu is devoted to veggies, grains, fruits, and healthy proteins, and we&rsquo;re focused on real food. At Flower Child, we&rsquo;re committed to happiness and great service. If you&rsquo;re passionate about convenient, nutritious eating and you love to make people smile, this is the place for you.</div><div></div><div> 
What you&rsquo;ll do:</div><ul><li>
Prior experience in a restaurant is great, but the ability to work as a team and a dynamic personality is even better.</li><li>
You have excellent communication skills, can stand for long periods of time, and are able to lift up to 25 pounds.</li><li>
Provide great hospitality by going above and beyond for every guest</li><li>
Know the menu and be able to make genuine recommendations</li><li>
Deliver food to our guests, clear and clean tables, package to-go orders</li><li>
Perform calmly and effectively in a high-volume environment</li><li>
Respond to on-the-fly requests with ease and poise</li><li>
Availability to work weekends and some holidays</li><li>
Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant</li></ul><div>
Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity &amp; E- Verify Employer. Proof of eligibility to work in the United States is required.</div><div></div><div> 
To notify of a non-compliant job posting, please send a notice to HRCommunications@foxrc.com</div></div>

Fast Casual Server

Food and Wine Solutions

Position SummaryThe Line Server plays a key role in our guest experience by preparing and fulfilling takeout plates and orders with accuracy, speed, and professionalism. This position requires excellent attention to detail, strong communication skills, and a commitment to maintaining our high standards of food presentation, quality, and customer satisfaction.Key Responsibilities<ul><li>Prepare and plate takeout meals according to our standards and specifications.</li><li>Accurately fulfill all takeout orders, ensuring each item is correct, properly portioned, and neatly packaged.</li><li>Verify order tickets and coordinate with kitchen and expo staff to ensure timely completion.</li><li>Maintain cleanliness and organization of the takeout line, packaging station, and service area throughout the shift.</li><li>Communicate effectively with kitchen, expo, and FOH teams to ensure smooth service flow.</li><li>Stock and replenish takeout supplies, condiments, and utensils as needed.</li><li>Ensure all food items meet temperature, quality, and appearance standards before packing.</li><li>Handle customer interactions for takeout orders courteously and efficiently when necessary.</li><li>Follow all safety, sanitation, and hygiene procedures in compliance with health regulations and our standards.</li><li>Support the team by assisting with prep, cleaning, and other duties as assigned by management.</li></ul>Skills &amp; Qualifications<ul><li>Previous experience in a restaurant, fast-casual, or takeout service environment preferred.</li><li>Strong multitasking and time-management skills in a fast-paced setting.</li><li>Ability to read and accurately follow order tickets and food preparation instructions.</li><li>Excellent communication and teamwork skills.</li><li>Detail-oriented with a focus on accuracy and presentation.</li><li>Knowledge of food safety and handling practices.</li></ul>Physical Requirements<ul><li>Ability to stand for extended periods.</li><li>Frequent lifting and carrying up to 25 lbs.</li><li>Ability to work in a hot and fast-paced kitchen environment.</li></ul>Work EnvironmentOur Restaurant is a high-volume, customer-focused environment that values teamwork, professionalism, and excellence in service. Line Servers are expected to embody our core values of respect, quality, hospitality, and teamwork in every shift.Performance Expectations<ul><li>Maintain consistent order accuracy and presentation standards.</li><li>Exhibit teamwork and communication with BOH and FOH staff.</li><li>Adhere to safety, sanitation, and operational procedures.</li><li>Demonstrate professionalism and reliability at all times.</li></ul>Job Type: Full-timePay: From $15.00 per hourBenefits:<ul><li>Employee discount</li><li>Paid training</li></ul>Experience:<ul><li>line server/expeditor: 2 years (Preferred)</li></ul>Work Location: In person

Hyatt

<div>Summary<div>
Hyatt Regency Atlanta is looking for talented, dedicated individuals who will embrace our culture and demonstrate attributes like:
<ul>
<li>Dependability
</li><li>Accountability</li>
<li>A true desire to satisfy the needs of others in a fast-paced environment</li>
</ul>
The Food Server Assistant is primarily responsible for assisting the Food Server in serving the guest. Additionally, this person must have good communication skills as well as the ability to push, pull and lift moderate weight. This is a fast-paced position with continual customer contact.

What you can expect from joining our team at Hyatt Regency Atlanta:

Hyatt colleagues work in an environment that demands exceptional performance, but provides support, development and excellent rewards. Hyatt offers generous salary and benefit packages that include medical health care (after 30 days), free colleague meals during shifts, paid holidays, vacation and sick leave, paid family time, discounted and complimentary rooms at Hyatt hotels across the globe and much more!</div></div>

FOOD SERVER ASSISTANT (BUSSER)

Brown Bag Seafood Co.

Hey there, thanks for stopping in! So, did this opportunity catch your eye? We thought it might. Our goal was to hook you in and now that we've got your attention, lets explore this opportunity we have available together!But before you read on, view this message from our owner, Donna Lee - https://youtu.be/mzegXU65b7cJob Description:Brown Bag Seafood Co. is a premium fast casual seafood restaurant serving fresh, sustainable, and affordable seafood at our locations in IL, GA, and NC!We are looking for an Assistant General Manager in Atlanta GA at our fast-growing, young and fun company. Particular focus areas include store growth, mentorship of new talent and development of regular guests. The position requires a flexible and open-minded manager with strong leadership skills and a high degree of comfort in both the front of house and the kitchen.About the Job:Assistant Manager responsibilities include ensuring the restaurant is delivering top quality food and guest engagement. You will run an efficient restaurant operation, as well as maintain high production, productivity, quality, and guest-service standards.Additional responsibilities include:<ul><li>The ability to jump into any FOH or BOH role easily</li><li>The ability to successfully run a shift alone in the absence of the GM</li><li>Coordinating daily Front of the House and Back of the House restaurant operations</li><li>Delivering superior service and maximizing customer satisfaction</li><li>Responding efficiently and accurately to customer complaints</li><li>Regularly reviewing product quality</li><li>Organizing and supervising shifts</li><li>Appraising staff performance and providing feedback to improve productivity</li><li>Estimating future needs for goods, kitchen utensils and cleaning products</li><li>Ensuring compliance with sanitation and safety regulations</li><li>Managing restaurant's good image and suggesting ways to improve it</li><li>Controlling operational costs and identifying measures to cut waste</li><li>Training new and current employees on proper customer service practices</li><li>Implementing policies and protocols that will maintain future restaurant operations</li></ul>Ideal Candidate:To be successful in this role, you'll need management skills and experience in both front and back of the house. We want you to know how to oversee the dining room and check-in with customers while balancing online orders. Back of the house management experience is essential, as you will set work schedules, oversee food prep and make sure we comply with health and safety restaurant regulations in collaboration with the General Manager.We'll expect you to lead by example and uplift our staff during busy moments in our team-focused environment. Ultimately, you will ensure your restaurant runs smoothly and customers have excellent experiences that contribute to the neighborhood and the brand.To balance all of the moving parts, you will need to be highly organized, hard-working and a team player. Candidates with limited experience but a willingness to work hard, learn on the job and grow personally and professionally are welcome and encouraged to apply.Perks, Benefits &amp; Opportunities<ul><li>Competitive annual salary</li><li>Attractive performance-based bonus</li><li>Access to high-quality employer-sponsored health and dental insurance</li><li>Paid time off</li><li>Ongoing focus on training, development, and mentorship</li><li>Restaurant shift meals</li><li>A fun, young and collaborative culture at a rapidly growing company</li></ul>Awards &amp; RecognitionBrown Bag Seafood is honored to have earned acclaims such as:<ul><li>Starchefs' &quot;Concept of the Year&quot;</li><li>Fast Casual's &quot;Top 100 Movers &amp; Shakers&quot;</li><li>QSR Magazine's &quot;40 Under 40 in Fast Casual&quot;</li><li>Food Networks Chopped Champion - Donna Lee</li></ul>Thanks for checking us out! If you like what you see, we look forward to seeing your application come through. If you want to see more, here is our website: https://www.brownbagseafood.com or stop in and have a meal with us!Job Type: Full-timePay: $46,000.00 - $56,000.00 per yearBenefits:<ul><li>Dental insurance</li><li>Employee discount</li><li>Health insurance</li><li>Paid time off</li><li>Paid training</li></ul>Application Question(s):<ul><li>This role requires a commitment to a 50-hour workweek, following a 5-days-on, 2-days-off schedule. Your two days off will be back-to-back and consistent each week.</li></ul>Shifts are scheduled between 9:30 AM and 10:00 PM.Are you able to commit to this availability and schedule?<ul><li>On a scale of 1 to 5, with 5 being the most comfortable, how would you rate your skills with management administrative tasks such as building schedules, handling inventory and ordering, managing emails, using Excel, working with computers in general, and entering data?</li><li>What attracted you to apply with us here at Brown Bag Seafood Co?</li></ul>Location:<ul><li>Atlanta, GA 30346 (Preferred)</li></ul>Work Location: In person

Assistant Manager - Restaurant

Northside Hospital

<div>Overview:
<div>
Northside Hospital is award-winning, state-of-the-art, and continually growing. Constantly expanding the quality and reach of our care to our patients and communities creates even more opportunity for the best healthcare professionals in Atlanta and beyond. Discover all the possibilities of a career at Northside today.</div>
Responsibilities:
<div>
Implement, test, and support server technologies, processes, and procedures. Monitor and respond to customer requests submitted via our internal ticketing system in a timely manner using excellent judgment and clear communication. Escalate issues to server engineers as necessary, working and learning alongside them to perform configuration of the server infrastructure components. Assist and collaborate with project/application teams as needed to provide consultative and implementation services on computer and data transport solutions. Perform on-call duties as required.</div>
Qualifications:

KNOWLEDGE SKILLS AND ABILITIES/LICENSE OR CERTIFICATION REQUIRED 
1. Associate&rsquo;s degree in Information Systems, Business, Engineering or related technical field (or equivalent job experience)
2. Two (2) years of network or server build/support experience in an enterprise environment. (includes MS Windows/AD experience. Linux, VMWare, and/or security experience desirable.)
3. Ability to communicate effectively and provide excellent customer service.
4. Basic knowledge of data center hardware/software, and other industry best practices
5. Working knowledge of enterprise server/storage solutions (including topics such as e-mail, software distribution, anti-virus, backup solutions, remote access)
6. Working knowledge of endpoint hardware and software. 
KNOWLEDGE SKILLS AND ABILITIES/LICENSE OR CERTIFICATION PREFERRED 
1. B.S. degree in Information Systems, Engineering, Business or related field of study
2. Four (4) or more years&rsquo; experience working with server, storage and security technology
3. MCSE/Server+ or other related technical certifications
4. Good analytical and technical troubleshooting skills
5. Excellent communication and outstanding customer service skills
6. Strong knowledge of virtual server or data center technologies. Working knowledge of storage or server technologies.
7. Experience in Healthcare facility
Work Hours:: 7am-4pm</div>

Associate Server Engineer

Davidson Hospitality Group

<div>Property Description:
<div></div><div>
Bellyard A Tribute Portfolio Hotel, located in the vibrant heart of Atlanta, is seeking passionate individuals to join our team! As a job applicant, you'll have the opportunity to work in a modern and stylish property that embodies the spirit of Atlanta's cultural scene. With positions available in front desk, housekeeping, food and beverage, and more, there are abundant opportunities for career growth and development. Our hotel offers cutting-edge design, innovative technology, and a dynamic atmosphere, creating an exciting work environment. As a member of the Bellyard team, you'll have the chance to engage with diverse guests, work in a fast-paced environment, and be a part of a unique hospitality brand. Join us in delivering exceptional service and become a valued team member at Bellyard A Tribute Portfolio Hotel!</div>
Overview:

Are you a passionate and customer-focused individual with a love for hospitality? Join our team as a Server and be an integral part of creating exceptional dining experiences for our guests. With high energy and enthusiasm, you will have the opportunity to showcase your interpersonal skills and provide outstanding service that leaves a lasting impression. From recommending delectable menu items to ensuring a seamless dining journey, you will play a vital role in delivering an unforgettable culinary experience. As part of our dedicated team, you will thrive in a fast-paced environment and have the chance to build meaningful connections with our guests. If you have a genuine passion for hospitality, impeccable attention to detail, and a knack for creating memorable moments, this is your chance to shine in a rewarding and dynamic role!
Responsibilities:<ul><li>
Greet guests with a warm and friendly demeanor, ensuring a positive first impression.</li><li>
Guide guests through the menu, providing recommendations and answering any questions.</li><li>
Take accurate food and beverage orders and relay them to the kitchen and bar.</li><li>
Serve food and beverages in a timely and professional manner, ensuring presentation and quality meet our high standards.</li><li>
Anticipate guest needs and provide personalized service to enhance their dining experience.</li><li>
Clear tables and maintain a clean and organized dining area.</li><li>
Process guest payments and handle cash transactions accurately.</li><li>
Collaborate with the kitchen and bar staff to ensure smooth coordination and exceptional service delivery.</li></ul>
Join our dynamic team of hospitality professionals as a Server and be part of creating unforgettable dining experiences that keep our guests coming back for more. Apply now to embark on a rewarding journey where your dedication, enthusiasm, and service excellence will be celebrated and recognized!
Qualifications:
<ul><li>Food/Beverage Service Worker Permit, where applicable</li>
<li>High school diploma or equivalent required</li>
<li>Six months to one year serving experience preferred</li>
<li>Excellent communication skills and ability to work in a team environment</li>
<li>Read, write and speak English fluently</li>
<li>Strong attention to detail and ability to multitask</li>
<li>Ability to work flexible hours including weekends and holidays</li>
<li>Knowledge of food and beverage service standards</li>
<li>Ability to stand for long periods of time</li>
<li>Meet minimum age requirement of jurisdiction</li>
</ul>Benefits:

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners&rsquo; mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company&rsquo;s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group. 
In keeping with the company&rsquo;s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.<ul><li>
Multiple Tiers of Medical Coverage</li><li>
Dental &amp; Vision Coverage</li><li>
24/7 Teledoc service</li><li>
Free Maintenance Medications</li><li>
Pet Insurance</li><li>
Hotel Discounts</li><li>
Tuition Reimbursement</li><li>
Paid Time Off (vacation, sick, bereavement, and Holidays).</li><li>
401K Match</li></ul>
Working at Davidson is like nowhere else. It&rsquo;s less of a job, more of a calling. It&rsquo;s part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other. 
 
EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation 
 
Davidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.</div>

PM Server

Bottleneck Management

<div>Position: Bartender

Our Bartenders are a key part of our team, and critical to providing genuine hospitality. They are energetic, passionate about beer and cocktails, and are focused on providing our guests with a memorable experience. Our Bartender position is for a talented and energetic individual, excited to grow in the service industry and committed to providing quality service in a fun and casual bar environment.

Who is Bottleneck Management?

Bottleneck Management operates vibrant, high-energy, approachable restaurants in the most dynamic neighborhoods and locations. From the start, we&rsquo;ve been about genuine people and genuine hospitality. We&rsquo;ve grown into a crowd-pleasing hospitality juggernaut while continuing to hold our core values close to our hearts.

Core Values

Understand the wants and needs of others

Support others through words and actions

Empower each team member to excel

Enjoy each other, our guests, and our time at work

We believe it&rsquo;s our people that make us strong, so we&rsquo;re committed to finding driven, hospitable, upbeat, and intelligent teammates. Whether it&rsquo;s in our home office or our restaurants, we put hospitality first, like excellent hosts at a party.

We offer a fun and supportive working environment, comprehensive benefits, EAP access, and restaurant dining discounts.

Primary Responsibilities and Duties

Essential Functions:
<ul>
<li>Adhere to laws and company policy pertaining to the service of alcohol.</li>
<li>Communicate effectively with customers and help with their food and beverage selection.</li>
<li>Professional and enthusiastic attitude.</li>
<li>Execute orders.</li>
<li>Ensure cleanliness of bar area, set up, and stock bar for start of shift.</li>
<li>Gain proficiency in all specialty cocktails and be enthusiastic about our offerings.</li>
</ul>
Qualifications and Skills:
<ul>
<li>Must be at least 21 years of age</li>
<li>At least 2 years bartending experience required.</li>
<li>High-volume corporate experience is a plus.</li>
<li>Keen awareness of guest environment and needs.</li>
<li>Expert liquor, beer, and wine knowledge.</li>
<li>Strong craft beer and cocktail knowledge</li>
<li>Ability to multi-task and work collaboratively in a fast-paced work environment.</li>
<li>Ability to communicate clearly and professionally with guests, fellow team members, and management to provide exceptional guest service.</li>
<li>Ability to work a varied schedule, including nights and weekends.</li>
<li>Good judgement skills and adaptive attitude</li>
<li>Must have all required food / alcohol certifications as designated by location.</li>
</ul>
Must Be/Have:
<ul>
<li>Outstanding interpersonal skills.</li>
<li>Outgoing and full of energy.</li>
<li>Polite and patient.</li>
<li>Excellent communication skills</li>
<li>Satisfaction focused.</li>
</ul>
Supervisory Responsibilities: Indirectly oversees barbacks (non-supervisory)

Department: FOH Operations

Compensation:

Please visit our Careers Page to view and learn more about payrates

Work Environment/ Physical Demand:
<ul>
<li>Must be able to stand for full shift.</li>
<li>Must be able to lift at least 50 pounds.</li>
<li>Must have good hearing for accurate communication with guests.</li>
<li>Must be able to use hands and fingers to handle and feel objects and tool controls.</li>
<li>Must be able to work in areas of loud noise.</li>
<li>Required to frequently reach, bend, stoop, and carry.</li>
<li>Must be able to work in both warm and cool environments; indoors and outdoors</li>
<li>Must be able to tolerate potential exposure to allergens (peanut products, egg, dairy, gluten, soy, seafood, and shellfish)</li>
<li>Extended periods of standing and walking to different parts of the restaurant at different levels.</li>
<li>Fast paced hands on position.</li>
<li>Dining facilities are both outside and inside. Lighting is maintained at a low level.</li>
</ul>
The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

This is not necessarily an all-inclusive list of job-related responsibilities, duties, skills, efforts, requirements or working conditions. While this is intended to be an accurate reflection of the current job, management reserves the right to revise the job or to require that other or different tasks be performed as assigned.

Bottleneck Management provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.

An equal opportunity employer. 


We adhere to E-Verify procedures where applicable in accordance with federal regulations.</div>

Bartender

Explore 239+ Fast casual server in Atlanta this May. Find roles across top companies and apply now to boost your career.