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bartender with experience Jobs in Houston

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bartender, hookah attendant, and servers Jobs in Houston

bartender, hookah attendant, and servers

bartender/server

lead bartender cueva

Marriott International

<div><b>Additional Information</b><br>
<b>Job Number</b>26035121<br>
<b>Job Category</b>Food and Beverage &amp; Culinary<br>
<b>Location</b>Marriott Marquis Houston, 1777 Walker St, Houston, Texas, United States, 77010<br>
<b>Schedule</b>Full Time<br>
<b>Located Remotely?</b>N<br>
<b>Position Type</b> Non-Management<br>
<p></p><div><div><p><b>POSITION SUMMARY</b></p>
<p></p><p>Answer guest questions or concerns regarding the origin, vintage, and style of various wines. Check quality and quantity of all stock and supplies. Requisition all supplies. Perform bottle-for-bottle liquor restock. Communicate last call at designated closing time. Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank. Obtain change required for expected business level, and keeping bank secure at all times. Secure liquors, beers, wines, coolers, cabinets, and storage areas. Anticipate and communicate replenishment needs promptly. Ensure staff is working together as a team.</p>
<p></p><p>Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; and serve as a role model. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests&rsquo; service needs, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move through narrow, confined, or elevated spaces. Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors.</p>
<p></p><p>PREFERRED QUALIFICATION</p>
<p>Education: High school diploma or G.E.D. equivalent.</p>
<p>Related Work Experience: At least 1 year of related work experience.</p>
<p>Supervisory Experience: No supervisory experience.</p>
<p>License or Certification: None</p><br>
<p></p>
</div><p></p><i>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.</i><p></p><p>
Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of &ldquo;Wonderful Hospitality. Always.&rdquo; by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that&rsquo;s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. <b>Be</b> where you can do your best work,<b> begin</b> your purpose, <b>belong</b> to an amazing global team, and <b>become</b> the best version of you.<br>
</p><div>
</div><div>JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you&rsquo;re happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand&rsquo;s namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you&rsquo;ll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That&rsquo;s The JW Treatment&trade;. In joining JW Marriott, you join a portfolio of brands with Marriott International. <b>Be</b> where you can do your best work, <b>begin</b> your purpose, <b>belong</b> to an amazing global team, and <b>become</b> the best version of you.</div></div></div><p></p>

Lead Bartender - Cueva

Maya Lounge

<p><b>Overview</b><br/>We are seeking a skilled and enthusiastic Bartender to join our dynamic team. The ideal candidate will have exceptional customer service skills, and the ability to thrive in a fast-paced environment. As a Bartender/Waitress , you will be responsible for creating memorable experiences for our guests while serving a variety of beverages and ensuring the highest standards of food safety and service.</p><p><b>Responsibilities</b></p><ul><li>Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes or customer preferences.</li><li>Provide excellent customer service by engaging with guests, taking orders, and ensuring satisfaction throughout their visit.</li><li>Maintain cleanliness and organization of the bar area, including washing glassware and cleaning surfaces.</li><li>Monitor inventory levels of drinks and supplies, restocking as necessary to ensure smooth operations.</li><li>Assist with catering events as needed, providing support in food service and beverage management.</li><li>Utilize Toast POS system for order entry, payment processing, and tracking sales.</li><li>Adhere to all food safety regulations and responsible alcohol service guidelines.</li><li>Demonstrate strong time management skills to efficiently handle multiple orders during peak hours.</li><li>Apply retail math skills to manage cash handling accurately during shifts.</li></ul><p><b>Qualifications</b></p><ul><li>Previous bartending experience preferred</li><li>Strong understanding of food safety practices in a bar setting.</li><li>Excellent communication and interpersonal skills to effectively interact with customers and team members.</li><li>Ability to work well under pressure while maintaining attention to detail.</li><li>Proficient in time management with the ability to prioritize tasks effectively.</li><li>Basic math skills for handling transactions and inventory management.</li><li>A positive attitude with a willingness to help others in a team-oriented environment.</li></ul><p>Join us in delivering exceptional service while showcasing your bartending talents! We look forward to welcoming you to our team!</p><p>Job Type: Part-time</p><p>Pay: $2.13 per hour</p><p>Ability to Commute:</p><ul><li>Houston, TX 77077 (Required)</li></ul><p>Ability to Relocate:</p><ul><li>Houston, TX 77077: Relocate before starting work (Required)</li></ul><p>Work Location: In person</p>

Bartender/Server

306 Main Corp

<p><b>Job Overview</b><br/>We are seeking an enthusiastic and skilled Bartender to join our dynamic team. The ideal candidate will have a passion for mixology and customer service, with experience in fine dining or nightclub environments. As a Bartender, you will create memorable experiences for our guests by serving high-quality beverages and providing exceptional service in a fast-paced setting.</p><p><b>Responsibilities</b></p><ul><li>Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences.</li><li>Maintain cleanliness and organization of the bar area, including proper food handling and safety practices.</li><li>Manage cash handling and POS transactions accurately using systems such as Aloha POS or Micros POS.</li><li>Engage with customers to provide excellent service, taking orders, and making recommendations based on their preferences.</li><li>Assist in the setup and breakdown of banquet events or catering services as needed.</li><li>Monitor inventory levels of bar supplies and communicate needs to management.</li><li>Ensure compliance with all health and safety regulations within the food industry.</li><li>Restock bar supplies and assist with inventory as needed</li><li>Collaborate with team members to ensure smooth operations</li><li>Follow all health, safety, and sanitation guidelines</li></ul><p><b>Skills</b></p><ul><li>Proficient in Aloha POS, Micros POS, or similar point-of-sale systems.</li><li>Strong time management skills to efficiently handle multiple tasks in a busy environment.</li><li>Excellent customer service skills with the ability to build rapport with guests.</li><li>Experience in fine dining, nightclub settings, or banquet services is highly desirable.</li><li>Basic math skills for cash handling and sales transactions.</li><li>Knowledge of food safety practices and food handling regulations.</li><li>Previous experience in food service or the hospitality industry is preferred.</li><li>Previous bartending or serving experience preferred.</li><li>Knowledge of cocktails, beer, wine, and drink preparation</li><li>Excellent communication and interpersonal skills</li><li>Ability to multitask and work in a fast-paced environment</li><li>Must be at least 21 years old (or per local laws)</li><li>TABC certification (or willingness to obtain, if in Texas)</li><li>Flexible schedule, including nights, weekends, and holidays</li><li>Familiarity with brewing techniques is a plus, along with retail math skills for inventory management. Join us as we strive to deliver outstanding experiences to our guests while fostering a collaborative team environment!</li></ul><p><b>What We Offer:</b></p><ul><li>Competitive hourly pay + tips</li><li>Fun and fast-paced work environment</li><li>Opportunities for growth and advancement</li><li>Employee discounts and perks</li></ul><p><b>How to Apply:</b><br/>Interested candidates are encouraged to apply in person or submit their resume. Come join our team and bring great vibes to every shift!</p><p>Job Type: Part-time</p><p>Work Location: In person</p><p>Job Type: Part-time</p><p>Pay: $5.00 - $13.00 per hour</p><p>Work Location: In person</p>

Bartender

OTG Management

<div><div><div><b>2800 N TERMINAL ROAD</b></div><p><b>
Bartender</b></p><p></p><p><b><br>
Your next opportunity is now boarding:</b><br>
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Join OTG as a Bartender at IAH now and drive a new type of hospitality. Explore career opportunities in a unique hospitality environment with some of the industry's best compensation and benefits, including PTO, Healthcare, and a competitive 401k match.<br>
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<b>What is OTG?</b><br>
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OTG has revolutionized the hospitality industry by pushing the boundaries of excellence. With more than 300 in-terminal dining and retail locations across 11 airports, OTG, and its 5,000+ Crewmembers, serve millions of travelers each year. By joining our team, you&rsquo;ll discover endless opportunities to explore, learn and realize your greatest potential in some of the most exciting hospitality environments around. Our people drive our experiences, so we offer our crew members some of the best compensation and benefits in the industry. <b>We transform airport experiences. You drive it.</b><br>
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<b>Position Summary:</b><br>
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Bartenders at IAH are responsible for ensuring guest satisfaction and executing the OTG steps of service to the highest standards.<br>
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<b>Responsibilities:</b><br>
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Follow OTG steps of service, standard operating procedures.<br>
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Greet guests pleasantly<br>
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Walk guests through the OTG ordering and payment system<br>
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Highlight menu, food and beverage options, make suggestions based on guest preferences and/or dietary restrictions/allergies<br>
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Prepare drinks following OTG recipe&rsquo;s and ensure they are delivered in a timely manner<br>
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Follow OTG cash handling and cash register policies and procedures<br>
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Maintain cleanliness within the restaurants dining and service stations<br>
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Support with moving and installing kegs of beer, CO2 tanks, and soda gun<br>
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Communicate with Chefs and Managers to ensure food is delivered to guests in a timely manner<br>
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Adhere to all safety and sanitation regulations<br>
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Participate in training sessions and team meetings as required<br>
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Assist team members as needed<br>
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Inform MOD on guest complaints/feedback/inquiries<br>
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Monitor and report intoxicated guests to MOD<br>
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Inform leadership team of low inventory and equipment issues<br>
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Perform additional tasks requested by the OTG leadership team<br>
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Qualifications:<br>
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1-2 years of Bartending experience in a fast-paced, high-volume environment<br>
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Must be at least 18 years of age<br>
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Familiarity w/preparing classic cocktails, knowledge of spirits<br>
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Proficiency with food and beverage service, including beer, wine and cocktail pairings<br>
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Must be at least 18 years of age<br>
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Fluent + fully conversational in English<br>
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Bartenders must obtain TIPS certification within 90 days of employment<br>
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Must obtain ServSafe Certification or equivalent within 30 days of being hired<br>
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Able to lift 35 lbs. in weight<br>
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Must be mobile and able to stand for extended periods, stoop, kneel, and crouch<br>
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Must be available to work varied hours/days, including nights, weekends, holidays, and bad weather conditions-must be flexible<br>
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 Pay rate: $2.13 per hour plus tips<br>
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OTG Concessions Management, LLC and its subsidiaries and affiliates are proud to be an equal-opportunity workplace and employer. We are committed to equal employment opportunity regardless of race, color, ancestry, religion, sex, national origin, sexual orientation, age, citizenship, marital status, disability status, gender identity, veteran status, or any other basis protected by law.</p></div><p></p><div><br>
<div></div><div><p><b>Job Details</b></p>
<p>Requisition Number:</p>
<p><b>12488</b></p>
<p>Posted Date:</p>
<p><b>03/18/2026</b></p>
<p>Location:</p>
<p><b>George Bush Intercontinental Airport (IAH)</b></p>
<p>Address:</p>
<p><b>2800 N TERMINAL Road</b></p>
<p>City, State:</p>
<p><b>Houston, TX</b></p></div></div></div><p></p>

Thirteenth Floor Entertainment Group

<p></p><div><div><div><b>Job Title: Bartender (Seasonal)</b></div></div><div><div>
Step into the excitement of Thirteenth Floor Entertainment Group, the nation&rsquo;s leader in immersive, story-driven live events and haunted attractions. As part of our seasonal team, you&rsquo;ll help create unforgettable experiences that thrill and delight guests&mdash;from heart-pounding haunted houses to innovative special events. With a legacy of pushing the boundaries of themed entertainment and a culture fueled by creativity, collaboration, and fun, you&rsquo;ll join a passionate community that brings world-class scares and smiles to life.</div></div><p></p><div><div><b>
Returning applicants: If you have worked for Thirteenth Floor Entertainment Group in a prior season, please contact your location manager directly regarding rehire status. Do not submit a new application through the online system.</b></div></div><p></p><h2 class="jobSectionHeader"><div><b>
Job Summary</b></div></h2><div><div>
As a <b>Seasonal Bartender</b>, you&rsquo;ll play a key role in creating a lively, engaging environment that enhances every guest experience. You will craft a wide range of beverages with precision and personality, ensuring each drink&mdash;whether a signature cocktail or a timeless classic&mdash;is delivered with excellence and flair. Energetic, attentive, and customer-focused, you&rsquo;ll help set the tone of excitement while maintaining safety, professionalism, and high service standards throughout each event.</div></div><h2 class="jobSectionHeader"><div><b>
Key Responsibilities</b></div></h2><div><div><b>
Craft Memorable Moments</b></div></div><ul><li><div><div>
Prepare and serve a variety of drinks&mdash;from event-themed cocktails to classic favorites and creative mocktails&mdash;with accuracy and style.</div></div></li><li><div><div>
Deliver consistent product quality and presentation in a fast-paced, dynamic environment.</div></div></li></ul><div><div><b>
Be the Life of the Party</b></div></div><ul><li><div><div>
Engage guests with a friendly, confident attitude, fostering a welcoming and entertaining atmosphere.</div></div></li><li><div><div>
Build rapport quickly and contribute to the energy that keeps guests coming back.</div></div></li></ul><div><div><b>
Master the Mix</b></div></div><ul><li><div><div>
Recommend drink selections and upsell featured event specials to enhance guest enjoyment.</div></div></li><li><div><div>
Demonstrate knowledge of drink recipes and ingredient combinations.</div></div></li></ul><div><div><b>
Cashier with Confidence</b></div></div><ul><li><div><div>
Operate the <b>point-of-sale (POS)</b> system accurately and efficiently to process cash and card transactions.</div></div></li><li><div><div>
Balance the register or cash drawer at shift end, following company procedures for accountability.</div></div></li></ul><div><div><b>
Keep It Spooky Clean</b></div></div><ul><li><div><div>
Maintain a clean, organized bar area, ensuring all tools, glassware, and ingredients are prepared and stocked.</div></div></li><li><div><div>
Follow sanitation and safety guidelines consistently.</div></div></li></ul><div><div><b>
Safety First</b></div></div><ul><li><div><div>
Check identification to verify legal drinking age per state and company requirements.</div></div></li><li><div><div>
Monitor for signs of intoxication and uphold all responsible alcohol service policies and laws.</div></div></li></ul><div><div><b>
Team Player Mentality</b></div></div><ul><li><div><div>
Collaborate closely with fellow bartenders, servers, and event staff to keep service running smoothly.</div></div></li><li><div><div>
Support setup, restocking, and breakdown of the bar area before and after events.</div></div></li></ul><ul><li><div><div>
Must be <b>21 years of age or older</b> at the time of hire.</div></div></li><li><div><div>
Must be legally authorized to work in the United States; employment eligibility will be verified through E‑Verify.</div></div></li><li><div><div>
Available to work evenings, weekends, and holidays as required by event schedules.</div></div></li><li><div><div>
Experience using <b>POS systems</b> for order entry and payment processing strongly preferred.</div></div></li><li><div><div>
Strong customer service, communication, and basic math skills.</div></div></li><li><div><div>
TIPS, ServSafe, or equivalent alcohol service certification preferred.</div></div></li><li><div><div>
Ability to stand for extended periods and work in a fast-paced, high-volume setting.</div></div></li><li><div><div>
Team-oriented mindset with flexibility and adaptability under pressure.</div></div></li></ul><div><div>
This is a <b>seasonal position</b> tied to events produced by <b>Thirteenth Floor Entertainment Group</b>. Employment is at will, and there is no guarantee of continued or repeat employment in future seasons or events.</div></div></div>

Bungalow Heights

<p><b>About us</b></p><p>We are professional, agile and professional.</p><p>Our work environment includes:</p><ul><li>Food provided</li><li>Growth opportunities</li><li>Growth opportunities</li><li>On-the-job training</li><li>Casual work attire</li><li>Lively atmosphere</li><li>Safe work environment</li><li>Flexible working hours</li></ul><p>Responsibilities:<br/>- Prepare and serve alcoholic and non-alcoholic beverages to customers<br/>- Take customer orders and provide recommendations based on their preferences<br/>- Maintain a clean and organized bar area<br/>- Check customers' identification to verify their age<br/>- Adhere to all food safety and sanitation regulations<br/>- Handle cash transactions and operate the POS system accurately<br/>- Engage with customers in a friendly and professional manner<br/>- Assist with catering events as needed</p><p>Requirements:<br/>- Previous experience in the food service industry, preferably as a bartender<br/>- Knowledge of different types of alcoholic beverages and their recipes<br/>- Familiarity with POS systems for order processing and payment handling<br/>- Basic math skills for calculating bills and making change<br/>- Understanding of food safety regulations and practices<br/>- Ability to multitask and work in a fast-paced environment<br/>- Excellent customer service skills to ensure customer satisfaction<br/>- Willingness to learn and adapt to new brewing techniques or cocktail recipes</p><p>Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization.</p><p>Job Type: Part-time</p><p>Pay: $14.00 - $40.00 per hour</p><p>Benefits:</p><ul><li>Dental insurance</li><li>Employee discount</li><li>Flexible schedule</li><li>Health insurance</li><li>Paid training</li></ul><p>Work Location: In person</p>

Server/Bartender

Bar 808 and Lounge

<p>Bar 808 is a locally owned and community-driven nightlife destination in Houston. We&rsquo;re known for great music, an energetic atmosphere, and exceptional service. Our goal is to create a fun, welcoming space for our guests &mdash; and we&rsquo;re looking for friendly, reliable, and professional individuals to join our team.</p><p>Now Hiring:</p><ul><li>Bartender &ndash; Prepare and serve drinks efficiently and responsibly. Maintain cleanliness behind the bar and ensure guests have an exceptional experience.</li><li>Hookah Attendant &ndash; Set up, prepare, and maintain hookahs. Provide prompt, attentive service while ensuring safety, cleanliness, and guest satisfaction. Experience preferred but not required &mdash; we&rsquo;ll train the right person.</li><li>Waitress &ndash; Take and deliver orders, serve food and beverages, and provide outstanding guest service with a positive attitude and attention to detail.</li></ul><p>Qualifications:</p><ul><li>Prior experience in a bar, lounge, or hospitality setting preferred</li><li>Excellent communication and customer service skills</li><li>Ability to work in a fast-paced environment</li><li>Must be 21 years or older</li><li>Evening, weekend, and late-night availability required</li></ul><p>What We Offer:</p><ul><li>Fun, upbeat, and supportive work environment</li><li>Opportunities for growth and advancement</li></ul><p>If you&rsquo;re passionate about hospitality and want to be part of a growing, community-focused business, we&rsquo;d love to meet you!</p><p>How to Apply:</p><p>Submit your resume through Indeed or apply in person at:</p><p>Bar 808 &amp; Lounge</p><p>857 W Tidwell Rd, Houston, TX 77091</p><p>Job Types: Full-time, Part-time</p><p>Pay: $21.43 - $25.81 per hour</p><p>Benefits:</p><ul><li>Flexible schedule</li></ul><p>Work Location: In person</p>

Bartender, Hookah Attendant, and Servers

Explore 212+ Lead bartender cueva in Houston this March. Find roles across top companies and apply now to boost your career.

212 lead bartender cueva jobs In Houston

Lead Bartender - Cueva

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Bartender

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Server/Bartender

Bartender, Hookah Attendant, and Servers