airport lounge cleaner

airport doot guard - bos

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airport lounge concierge

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Unifi

Monitor Door in a safe and secure manner, other duties will be assigned.

Airport Doot Guard - BOS

Omni Hotels

Omni Boston Hotel at the Seaport
<br><br>
Launch Your Career at the Omni Boston Hotel at the Seaport
<br><br>
Forget a job—start a career journey with a brand that defines luxury and personalized service in one of America's most vibrant cities. The AAA Four Diamond-rated Omni Boston Hotel at the Seaport isn't just a hotel; it’s a dynamic hub and a landmark that offers unparalleled opportunity.
<br><br>
Why Join Our Team?
<br><br>
<b>Work at the Center of it All:</b> Our prime location in the heart of the bustling Seaport District puts you at the nexus of Boston’s commerce, culture, and charm. With easy access to South Station, the harbor, and Logan International Airport (BOS), you'll be part of a team that serves as the ultimate gateway to the ever-evolving city.
<br><br>
<b>Elevated Environment, Elevated Experience:</b> Step into an atmosphere of sophistication and style. You'll work within a stunning property featuring 1,054 well-appointed rooms, many boasting unrivaled floor-to-ceiling city and harbor views. Imagine being part of the team that operates seven distinct dining experiences, a luxe day spa, and a year-round heated rooftop pool and hot tub.
<br><br>
<b>A Stage for Your Success:</b> With over 100,000 square feet of flexible function space, we host major meetings and conferences daily. This means a fast-paced, high-profile environment where you can sharpen your skills, gain diverse experience, and make a visible impact on every guest's stay.
<br><br>
<b>Be the Best of Boston:</b> At Omni, our commitment is to provide every guest with warmth, personalized service, and unforgettable experiences. We are looking for passionate, motivated individuals ready to deliver this promise. If you are ready to bring your best every day and elevate your hospitality career, we want you!
<br><br>
Ready to define the standard of luxury hospitality in the Seaport? Apply today and help us create the next unforgettable Boston experience.
<br><br>
The Omni Boston Hotel at the Seaport is located in the center of the bustling Seaport District. The AAA Four Diamond rated hotel boasts 1,054 finely appointed guestrooms with 52 suites, seven delectable dining experiences, a scenic rooftop pool, a luxury Breve Spa, and more than 100,000 square feet of meeting and event space allowing to provide each guest a unique and memorable experience. Come join the team that was voted “2023 Best Places to Work” by the Boston Business Journal!
<br><br>
Creativity must infuse everything we do, and everyone in the hotel. Performance realities will always exist, but we use these constraints to push, not limit, our creativity. We believe there is always a way to make it work. If we don't have the solution, we dig deeper creatively to find one.
<br><br>
<b>POSITION OVERVIEW:</b><br>
Grab the reigns and help shape the future of the Seaport’s best kept secret! Creativity must infuse everything we do, and everyone in the Hotel. Performance realities will always exist, but we use these constraints to push, not limit, our creativity.
<br><br>
The Restaurant Host is responsible for delivering excellence in guest service by developing relationships with guests, providing personalized service, anticipating, and delivering guests’ needs. The Host comprehends the restaurant operation and seats our guests with a friendly demeanor keeping their expectations and the needs of the operation in mind.
<br><br>
<b>RESPONSIBILITIES:</b><br>
<ul>
<li>Consistent maintenance and refinement of service standards. Ensures compliance with all hotel standards and local laws.</li>
<li>Ensure compliance with health, safety, and sanitation awareness standards. Prepare daily for health department and Ecosure inspections.</li>
<li>Perform all necessary tasks for a host according to the standard operating procedure of the hotel including but not limited to answering phone, managing reservations and table assignments, greeting guest, seating guests, explaining restaurant concepts.</li>
<li>Maintain knowledge of hotel offerings and local surroundings, i.e., nearby entertainment, theaters, etc.</li>
<li>Contribute to the restaurant sanitation operation and timing of service out of the kitchen and to the table. Ensures prompt delivery and quality control from point of departure to arrival.</li>
<li>guest environment to reduce the risk of injury or accident.</li>
<li>Attend all required department trainings and meetings.</li>
<li>Perform any other duties required by leadership.</li>
</ul>
<b>QUALIFICATIONS:</b><br>
<ul>
<li>Candidate must have hands-on food and beverage knowledge and a comprehensive, working knowledge of the hospitality business.</li>
<li>A minimum of relevant host experience in a fine dining restaurant is strongly preferred. Good verbal and written skills.</li>
<li>Knowledge of Micros preferred</li>
<li>Ability to always maintain a positive and professional demeanor and composure.</li>
<li>Proven ability to engage guests at all levels. Must be passionate about providing warm, engaging, and personalized service.</li>
<li>Must be able to work a variety of shifts, including weekends and holidays.</li>
<li>Candidate must be able to work in a fast-paced environment and be able to handle multiple priorities.</li>
<li>Must have the ability to report to work on time and when scheduled.</li>
<li>Must have the ability to stand and/or walk for extended periods of time.</li>
<li>Serve Safe certified | Unexpired TIPs required.</li>
</ul>
Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link:
<br>EEOC is the Law Poster.
<br>Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages.
<br>If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to: applicationassistance@omnihotels.com.

Host Greeter | Lifted

Omni Boston Hotel at the Seaport
<br><br>
Launch Your Career at the Omni Boston Hotel at the Seaport
<br><br>
Forget a job—start a career journey with a brand that defines luxury and personalized service in one of America's most vibrant cities. The AAA Four Diamond-rated Omni Boston Hotel at the Seaport isn't just a hotel; it’s a dynamic hub and a landmark that offers unparalleled opportunity.
<br><br>
Why Join Our Team?
<br><br>
<b>Work at the Center of it All:</b> Our prime location in the heart of the bustling Seaport District puts you at the nexus of Boston’s commerce, culture, and charm. With easy access to South Station, the harbor, and Logan International Airport (BOS), you'll be part of a team that serves as the ultimate gateway to the ever-evolving city.
<br><br>
<b>Elevated Environment, Elevated Experience:</b> Step into an atmosphere of sophistication and style. You'll work within a stunning property featuring 1,054 well-appointed rooms, many boasting unrivaled floor-to-ceiling city and harbor views. Imagine being part of the team that operates seven distinct dining experiences, a luxe day spa, and a year-round heated rooftop pool and hot tub.
<br><br>
<b>A Stage for Your Success:</b> With over 100,000 square feet of flexible function space, we host major meetings and conferences daily. This means a fast-paced, high-profile environment where you can sharpen your skills, gain diverse experience, and make a visible impact on every guest's stay.
<br><br>
<b>Be the Best of Boston:</b> At Omni, our commitment is to provide every guest with warmth, personalized service, and unforgettable experiences. We are looking for passionate, motivated individuals ready to deliver this promise. If you are ready to bring your best every day and elevate your hospitality career, we want you!
<br><br>
Ready to define the standard of luxury hospitality in the Seaport? Apply today and help us create the next unforgettable Boston experience.
<br><br>
The Omni Boston Hotel at the Seaport is located in the center of the bustling Seaport District. The AAA Four Diamond rated hotel boasts 1,054 finely appointed guestrooms with 52 suites, seven delectable dining experiences, a scenic rooftop pool, a luxury Breve Spa, and more than 100,000 square feet of meeting and event space allowing to provide each guest a unique and memorable experience. Come join the team that was voted “2023 Best Places to Work” by the Boston Business Journal!
<br>Creativity must infuse everything we do, and everyone in the hotel. Performance realities will always exist, but we use these constraints to push, not limit, our creativity. We believe there is always a way to make it work. If we don't have the solution, we dig deeper creatively to find one.
<br><br>
<b>POSITION OVERVIEW:</b><br>
Grab the reigns and help shape the future of the Seaport’s best kept secret! Creativity must infuse everything we do, and everyone in the Hotel. Performance realities will always exist, but we use these constraints to push, not limit, our creativity.
<br><br>
The Banquet Supervisor is responsible for delivering excellence in guest service by developing relationships with guests, providing personalized service, anticipating and delivering guests’ needs. Will direct, implement, and maintain a service and management philosophy which serves as a guide to respective staff.
<br><br>
RESPONSIBILITIES
<br><ul>
<li>Consistent maintenance and refinement of service standards. Ensures compliance with applicable laws and regulations.</li>
<li>Understands associates positions well enough to perform duties in associate’s absence. Understand local contract and adhere to it.</li>
<li>Responsible for the day to day operation for all banquet functions, to include efficient and effective running of all event.</li>
<li>Ensure compliance with health, safety and sanitation awareness standards. Prepare daily for health department and Ecosure inspections.</li>
<li>Responsible for the supervision, upkeep, safety and cleanliness in food preparation areas, refrigeration, storage areas, hallways, corridors and storerooms.</li>
<li>Manage day to day operation to consistently inspect all events to ensure that the correct standards are being maintained. Responsible for ensuring high-quality meeting room sets, service, food quality and presentation.</li>
<li>Ensure positive guest service and respond to complaints, taking all appropriate actions to turn dissatisfied guests into return guests.</li>
<li>Supervise the banquet sanitation operation and timing of service out of the kitchen and into all banquet areas. Ensures prompt delivery and quality control from point of departure to arrival.</li>
<li>Responsible for ensuring that all financial and personnel related administrative duties are completed accurately and on time in accordance with company policies and procedures. i.e.) invoices, payroll, event recaps, banquet checks, requisitions</li>
<li>Responsible for cleanliness and organization of all banquet space, FOH & BOH. Ensure all rooms are clean and public space is configured to blueprint layout when not in use.</li>
<li>Executes all necessary instructions on Banquet Event Orders and inspects all function rooms prior to event start. Handles all special requests and pop ups as needed.</li>
<li>Monitor and develop team members by training, supervising, follow up and hands on management. Hold associates accountable when not meeting job performance.</li>
<li>Assist in developing specific goals and plans to prioritize, organize and accomplish set goals.</li>
<li>Utilizes interpersonal and communication skills to lead, influence and encourage others; advocates sound financial and business decision making.</li>
<li>Encourages and builds mutual trust, respect and cooperation among associates. Ensures associates are treated fairly and equitably. Strives to improve associate engagement and retention.</li>
<li>Solicits associate feedback, reviews associate satisfaction results and follows up on associate problems and concerns. Ensure recognition is taking place throughout departments.</li>
<li>Conduct/attend all required department trainings and meetings.</li>
<li>Perform any other duties required by senior management.</li>
</ul>
<b>QUALIFICATIONS:</b><br>
<ul>
<li>Candidate must have hands-on food and beverage knowledge and a comprehensive, working knowledge of the hospitality business</li>
<li>Large convention hotel / high volume business experience strongly preferred.</li>
<li>Must possess the ability to handle stressful and busy hotel operations.</li>
<li>Must meet standards of appearance and maintain a high level of personal hygiene at all time.</li>
<li>Clear, concise written and verbal communication skills. Candidate must be comfortable speaking to guests and conducting meetings.</li>
<li>Strong computer and technical skills to include on-line purchasing systems.</li>
<li>Proven ability to engage associates at all levels.</li>
<li>This individual must be willing to work flexible hours as needed during busy times and high-profile events, including nights, weekends and holidays.</li>
<li>Must meet standards of appearance and maintain a high level of personal hygiene at all time.</li>
<li>Must be passionate about providing warm, engaging and personalized service.</li>
<li>Serve Safe certified food manager | Unexpired TIPs required.</li>
<li>Candidate must be able to work in a fast-paced environment and be able to handle multiple priorities.</li>
<li>Highly developed customer service skills; possessing a friendly approachable demeanor and strong problem-solving abilities, with a keen eye for detail.</li>
<li>Ability to clearly and pleasantly communicate both verbally and in writing in English with guests, management, and co-workers, both in person and by telephone.</li>
<li>Thorough knowledge of federal, state, and local laws governing equal employment opportunity and civil rights, occupational safety and health, wage and hour issues, and labor relations.</li>
</ul>
<b>ENVIRONMENT & PHYSICAL REQUIREMENTS:</b><br>
<ul>
<li>Interior of hotel, in restaurant and kitchen areas with exposure to steam, humidity and extreme temperature.</li>
<li>The ability to stand/walk for extended periods of time.</li>
<li>The ability to bend, reach and lift to 50lbs and push/pull/carry up to 100lbs.</li>
<li>Exposure to hazardous cleaning chemicals.</li>
</ul>
Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link:
<br>EEOC is the Law Poster.
<br>Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages.
<br>If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to: applicationassistance@omnihotels.com.

Banquet Supervisor

Landline Company

<p>Airport Escort Driver - Boston Logan International Airport</p><p><b>Pay Information: </b></p><ul><li>Starts at $20/hour, $21/hour once training is completed</li></ul><p><b>Location Information: </b></p><ul><li>Boston, MA</li></ul><p><b>About Us:</b></p><p>The Landline Company (<i><b>landlineco.com</b></i>) is an innovative ground transportation company that connects airline passengers to major airports through premium motorcoach service in partnership with airlines including American Airlines, Sun Country Airlines, and Air Canada.</p><p>In June, we are launching service supporting Framingham, MA and Boston Logan International Airport, allowing passengers to check in and transfer luggage seamlessly between our vehicles and partner flights.</p><p><b>The Role</b>:<br/>We&rsquo;re seeking Airport Escort Drivers (Ramp Drivers) to join our Boston-area team. In this role, you will operate a sedan or pickup truck to escort and support a motor coach traveling between Framingham, MA and and Boston Logan International Airport, including operations within the airport&rsquo;s Air Operations Area (AOA).</p><p>This is a hands-on, safety-critical role that involves driving on the ramp, guiding vehicles, marshaling, and coordinating bus movements within a busy airport environment. The ideal candidate is highly attentive, safety-focused, and comfortable working in a fast-paced aviation setting.</p><p><b>Responsibilities:</b></p><ul><li>Operate vehicles within the AOA (Air Operations Area) and airport ramp environment</li><li>Follow all airport safety protocols and traffic regulations</li><li>Maintain constant awareness of surroundings in a high-risk, high-traffic environment</li><li>Serve as a Ramp Driver/Escort, guiding buses and other vehicles safely</li><li>Marshal vehicles and assist with positioning at gates and drop-off locations</li><li>Escort buses to designated parking and operational areas</li><li>Pull ahead of the bus when required and guide it to the first drop-off point</li><li>Assist in repositioning vehicles after drop-offs and exiting/re-entering the AOA as needed</li><li>Track incoming bus status as it approaches Boston</li><li>Upon arrival, receive and review required documentation</li><li>Physically inspect the bus by checking seal numbers against documentation</li><li>Ensure all seals match, discrepancies are critical and must be escalated immediately</li><li>Provide verification (e.g., thumbs-up confirmation) before proceeding</li><li>Escort the bus through the AOA gate and remain with it through initial operations</li><li>Guide passengers safely during drop-offs (typically two staff per vehicle)</li><li>Assist with directing passengers to designated locations</li><li>Support multi-stop drop-off coordination and reposition between locations</li><li>Maintain a visible safety presence throughout passenger movement</li><li>Assist with unloading luggage from the motor coach when needed</li><li>Prepare bags for airline handling (e.g., staging for airline agents such as Delta or JetBlue)</li><li>Follow proper safety lifting techniques at all times</li></ul><p><b>Qualifications:</b></p><ul><li>High School Diploma, GED or equivalent education required</li><li>Valid driver&rsquo;s license and clean driving record required</li><li>Experience driving in urban and highway environments preferred</li><li>Ability to maintain focus and situational awareness during extended driving periods</li><li>Ability to communicate clearly with drivers and operations staff</li><li>Ability to pass a preemployment DOT drug test including marijuana and to participate in random drug and alcohol testing  (this is a USDOT safety-sensitive position)</li><li>Ability to pass a preemployment criminal background check to obtain a badge to access secure airport locations</li><li>Ability to work at approximately <b>3:30 AM </b>Sunday to Saturday, including holidays.</li><li>Ability to follow safety procedures and company protocols</li><li>Ability to work a variety of shifts including early mornings, evenings, weekends, and holidays</li><li>Positive attitude, strong work ethic, and professional demeanor</li><li>Excellent verbal communication skills</li><li>Reliable personal transportation to and from the work location required</li><li>Ability to lift up to 70 lbs</li></ul><p><b>The Landline Company is an Equal Opportunity Employer.</b></p><p><i>We are an equal opportunity employer and consider all qualified applicants equally without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, or disability status.</i></p><p><b>Schedule:</b></p><p>Shifts are 7 days a week starting at approximately <b>3:30 AM </b>Sunday to Saturday, including holidays.</p><p><b>Benefits:</b></p><ul><li>401(k)</li><li>Dental insurance</li><li>Employee assistance program</li><li>Employee discount</li><li>Health insurance</li><li>Paid time off</li><li>Live insurance</li><li>Parental leave</li><li>Vision insurance</li></ul><p><b>Ability to Commute:</b></p><ul><li>East Boston, MA 02128, United States</li></ul><p>Job Type: Full-time</p><p>Pay: $20.00 per hour</p><p>Benefits:</p><ul><li>Dental insurance</li><li>Employee assistance program</li><li>Employee discount</li><li>Health insurance</li><li>Life insurance</li><li>Paid time off</li><li>Referral program</li><li>Vision insurance</li></ul><p>Application Question(s):</p><ul><li>Do you have AOA gate experience?</li><li>Are you available to start work early in the morning (3:30 AM) Sunday - Saturday? </li></ul><p>Education:</p><ul><li>High school or equivalent (Required)</li></ul><p>Experience:</p><ul><li>Customer service: 1 year (Preferred)</li></ul><p>License/Certification:</p><ul><li>Driver's License (Required)</li></ul><p>Location:</p><ul><li>Boston, MA 02128 (Preferred)</li></ul><p>Work Location: In person</p>

Airport Escort Driver - Boston Logan International Airport

Evolvending, LLC

<p><b>About the Company: </b></p><p>Evolvending is a leader in modern automated retail, delivering innovative, self-service food and beverage solutions designed for today&rsquo;s on-the-go travelers. By blending smart hardware, intuitive software, and data-driven operations, the company enables fresh, premium hot and cold food availability around the clock. Evolvending operates across high-traffic transportation hubs &mdash; including airports, train stations, and travel plazas &mdash; in markets such as Atlanta, Boston, Dallas, Philadelphia, and Fort Myers. Its modular, technology-forward platform helps partners expand retail access, streamline labor, and serve guests wherever they are.</p><p>For more information, visit <i><b>www.evolvending.com.</b></i></p><p><b>Opportunity: </b></p><p>Evolending is a prime operator of specialty automated food &amp; beverage vending at the Boston Logan International Airport. With over 25 kiosks and growing, we have become a sought out vendor for unique and 24/7 food options by BOS's traveler's and airport staff.</p><p><b>Job Summary</b><br/>We are seeking a dynamic and experienced <b>General Manager, Airport Kiosk Operations</b> to lead and oversee all aspects of vending kiosk management within an airport environment. This pivotal role involves driving operational excellence, ensuring compliance with food safety standards, and delivering exceptional customer service. The ideal candidate will possess strong leadership skills, extensive experience in food establishment maintenance and logistics, and multilingual capabilities to effectively communicate across diverse teams.</p><p>This role ensures machines are stocked, clean, and functioning properly while maintaining strong food safety standards. The manager coordinates staff, manages inventory, receives deliveries, and ensures smooth operational workflows.</p><p><b>Daily Operations Oversight</b></p><ul><li>Manage and schedule Operations Associates.</li><li>Monitor machine status, alerts, and inventory levels.</li><li>Review sales trends to identify fast and slow moving items.</li><li>Communicate operational updates through company systems.</li><li>Ensure machines remain stocked, clean, and operational.</li></ul><p><b>Inventory &amp; Product Management</b></p><ul><li>Plan daily product thawing based on sales and par levels.</li><li>Maintain FIFO (First-In, First-Out) product rotation.</li><li>Monitor inventory levels and identify restocking needs.</li><li>Ensure sufficient product is prepared for machine stocking.</li></ul><p><b>Machine Operations</b></p><ul><li>Ensure machines are stocked according to planograms and par levels.</li><li>Monitor machines throughout the day and refill when needed.</li><li>Confirm inventory updates correctly within the system.</li></ul><p><b>Machine Maintenance</b></p><ul><li>Perform basic troubleshooting</li><li>Coordinate service vendors when repairs are required.</li><li>Ensure machines remain customer-ready and fully operational.</li></ul><p><b>Deliveries &amp; Receiving</b></p><ul><li>Verify deliveries against invoices.</li><li>Inspect product condition and quality.</li><li>Document receiving activities and discrepancies.</li><li>Store inventory according to food safety standards.</li></ul><p><b>Leadership &amp; Staff Management</b></p><ul><li>Train and supervise operations staff.</li><li>Ensure operational procedures are followed.</li><li>Provide coaching and operational guidance.</li><li>Support process improvements.</li><li>Perform Quality Inspection &amp; Audits</li></ul><p><b>Qualifications</b></p><ul><li>Experience in operations, logistics, vending, or food service preferred.</li><li>Strong leadership and organizational skills.</li><li>High attention to detail and ability to multitask.</li><li>Ability to work independently and supervise others.</li><li>Basic understanding of food safety practices.</li></ul><p><b>Physical Requirements</b></p><ul><li>Ability to lift up to 40 lbs.</li><li>Ability to stand or walk for extended periods.</li><li>Ability to move inventory using hand trucks or carts.</li></ul><p><b>Compensation &amp; Benefits</b></p><ul><li>Starting $25/hour starting pay.</li><li>Paid Time Off.</li><li>Overtime paid at 1.5x rate.</li><li>$100 Towards parking per month</li><li>Flexible schedule including mornings, evenings, or weekends.</li><li>Performance bonuses</li><li>Growth opportunities within Evolvending</li></ul><p>Job Type: Full-time</p><p>Pay: $25.00 - $28.00 per hour</p><p>Expected hours: No less than 35 per week</p><p>Benefits:</p><ul><li>Employee discount</li><li>Flexible schedule</li><li>On-the-job training</li><li>Opportunities for advancement</li><li>Paid time off</li><li>Paid training</li><li>Relocation assistance</li></ul><p>Experience:</p><ul><li>Food service management: 3 years (Required)</li></ul><p>Work Location: In person</p>

General Manager, Airport Kiosk Operations

G2 Secure Staff

<div><div><div>Must be 18 years of age or older</div>
<div>HS Diploma or GED</div>
<div>Valid Driver's License (Must meet the G2 Company Driving Policy)</div>
<div>One (1) years of front-line experience in a similar or related role</div>
<div>Minimum one (1) year of lead or supervisory experience in a similar or related role</div>
<div>Excellent verbal and written communication skills</div>
<div>Must meet all requirements to obtain an airport SIDA badge and Customs Seal (if applicable), including successfully completing a background check and ten-year work history</div>
<div>Must have a reliable mode of communication and transportation</div>
<div>
</div><div><p><b>PREFERRED EXPERIENCE:</b></p>
<div>
Experience in airport operations</div>
<div>Airline or airport operations experience</div>
<div>Leadership experience in the airline or airport operations experience</div>
<div>
</div><div><p><b>PERSONAL AND PHYSICAL REQUIREMENTS</b></p>
<div>
Treat all information as confidential.</div>
<div>Possesses the tact to deal with situations at all levels, client representatives, employees, and the public.</div>
<div>Must be able to sit, stand, lift, and bend throughout shift.</div>
<div>Must be willing and able to work in various climatic conditions including extreme heat and cold (over 100 to below 0), including high winds, rain, ice, and snow.</div>
<div>Must be willing and able to cope with various non-routine situations, including, but not limited to, early/late flights, weather and mechanical delays, and passenger assistance, including accommodation/re-accommodation.</div>
<div>Must pass pre-employment and random drug tests.</div>
<div>Must be able to read, understand, and carry out instructions in English.</div>
<div>Must meet requirements to obtain a security-sensitive identification badge.</div>
<div>Must be able to direct in English verbally.</div>
<div>Must be a citizen of the United States or possess the necessary authorization from the Immigration and Naturalization Service (INS).</div>
<div>Be able to resolve problem situations with passengers when necessary.</div>
<div>
</div><div><p><b>PERFORMANCE RESPONSIBILITIES</b></p>
<div>
Oversee administrative staff and assign duties to direct reports</div>
<div>Manage the day-to-day operations within the primary area of responsibility for scheduling/staffing, managing daily budgeted hours, and limiting overtime.
</div><div>Ensure implementation of the Safety Management System (SMS)</div>
<div>Implement a safety plan for the station</div>
<div>Maintain Quality Assurance oversight for operational issues relating to performance and safety, providing suitable corrective and/or preventative actions where necessary</div>
<div>Perform all duties of subordinate employees when necessary.</div>
<div><div>Train/retrain all personnel in airline procedures, safety procedures, and company policies.</div>
<div>Maintain good employee relations. Handle employee problems efficiently and effectively.</div>
<div>Client Relations - Effectively communicate with senior airline management and project a positive image in responding to inquiries from airlines, staff and the public.</div>
<div>Adhere to company policies and procedures and participate in achieving company objectives.</div>
<div>Monitor employee activity and adjust as needed.</div>
<div>Handle off-schedule operations when the Manager is not available.</div>
<div>Perform other duties as requested.</div>
</div>
</div></div></div></div><br>
Additional Details : The pay rate shown is an overall company range provided for transparency. Since compensation can differ by location, the exact rate for the position you applied for will be confirmed during the screening process.<br>
<br>
Pay Transparency In order to support the Fair Compensation Strategy by the US Govt., HR Dept., clients are required to adhere to &quot;Pay Transparency Law&quot;; in the impacted states; that have mandated the employers to list the salary ranges in Job advertisements or postings for job opportunities and Job promotions.</div>

Overnight Cabin Supervisor

Areas

<p>Overview - $23.00 per hour<br/></p><p>As a Warehouse Worker, you will deliver food, beverage, and other products throughout the airport in an efficient and timely manner.<br/></p><p>If you&rsquo;re looking for a role in an exciting, fast-paced environment where you will make connections and grow in your career, apply today.<br/></p><p>Responsibilities<br/></p><p>Deliver food, beverages, and other products throughout the airport<br/>Assist with maintaining inventory<br/>Ensure proper food monitoring process documentation when receiving and storing food products<br/>Maintain the cleanliness and sanitation of all work areas<br/>Report all needed repairs to your supervisor<br/></p><p>Qualifications<br/></p><p>No prior experience is required<br/>Basic math skills for counting inventory<br/>Ability to work cooperatively with other team members<br/></p><p>Physical Requirements<br/></p><p>Ability to lift, move, and maneuver up to 165 pounds<br/>Ability to pull heavy carts of stock throughout the facility<br/>Frequent standing, walking, bending, stooping, lifting, and reaching during the entire length of shift<br/>Exposure to varying outdoor temperatures depending on the season<br/></p><p>EEOC Statement:<br/></p><p>We are an equal opportunity employer committed to building a diverse team and fostering an inclusive environment where employees feel empowered to bring their authentic selves to work. We welcome applications from all qualified candidates regardless of race, color, religion, gender identity, sexual orientation, national origin, age, disability status, or veteran status.<br/></p>

Warehouse Worker

Explore 20+ Airport doot guard bos in Boston this March. Find roles across top companies and apply now to boost your career.