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assistant restaurant manager

We are looking for qualified candidates to fill the Assistant Restaurant Manager position:Qualifications:Minimum of 2 years' experience in the same field.Duties and Responsibilities<ul><li>Assist the restaurant manager in running an efficient and profitable operation of the store.</li><li>Performs opening and closing duties.</li><li>Informs the restaurant manager of any operational inconsistencies, employee incidents or any unusual or pertinent events.</li><li>Performs financial documentation and register readings during shift.</li><li>Ensure to follow cash handling procedures and cash register policies.</li><li>Process all payroll information in an accurate and timely manner.</li><li>Ensures that the store has sufficient product, merchandise and supplies needed to manage an efficient store.</li><li>Train the staffs</li><li>Adheres to operational guidelines.</li><li>Coordinate with Managers regarding store policies, rules and regulations.</li><li>Supervise and support the staff.</li></ul>Interested candidates are requested to email their resume to hiringandselectionatgmail.comJob Type: Full-timeWork Location: In person

Assistant Restaurant Manager

Club House Lagoon

Job DescriptionThe Waiter/Waitress will take orders and serve food and beverages to Guests in our restaurant. Always aware of Guest satisfaction to deliver the perfect service experience. Ensure high quality of food and beverages to Guests. Duties and responsibilities include, but are not limited to: servicing the Guest in a friendly, efficient manner while maintaining a clean and safe work environment. Guests must feel welcome, comfortable and well attended to at all timesResponsibilities:<ul><li>Provide the perfect service experience for every Guest</li><li>Ensure the Guest feels important and welcome in the restaurant</li><li>Ensure hot food is hot and cold food is cold</li><li>Adhere to timing standards for products and services</li><li>Look for ways to consolidate service and increase table turns</li><li>Present menu, answer questions and make suggestions regarding food and beverage</li><li>Serve the Guest in an accommodating manner</li><li>Must know all food liquor, beer, wine and retail offered</li><li>Apply positive suggestive sales approach to guide Guests</li><li>Pre-bus tables; maintain table cleanliness, bus tables</li><li>Looks for ways to avoid waste and limit costs</li><li>Assist in keeping the restaurant clean and safe</li><li>Provide responsible service of alcoholic beverages</li><li>Deliver food and beverages to any table as needed</li><li>Must follow all cash handling policies and procedures</li><li>Report to property on time and in proper uniform</li></ul>Requirements:<ul><li>Must be of legal age to serve alcoholic beverages (May vary by state)</li><li>Must have all certifications and licenses as required by local Health Department and Alcoholic Beverage Commission statutes</li><li>Must have clear written and verbal communication skills</li><li>Must have the physical abilities to carry out the functions of the job description</li><li>Must be able to responsibly handle cash transactions</li><li>Must be able to consolidate and coordinate needs for all tables within their station</li><li>Must be able to carry food and beverages</li><li>Must be able to work in a team environment</li><li>High school diploma or equivalent; college degree preferred</li><li>At least one-year experience as a food server within a restaurant, hotel, or conference center operation</li><li>Any related customer service/oriented experience will be considered</li><li>Ability to comprehend and communicate in fluent English</li></ul>Waiter/Waitress top skills &amp; proficiency:<ul><li>Basic Math</li><li>Verbal Communication</li><li>Customer Service</li><li>Resolve Conflict</li><li>Teamwork</li><li>Persistence</li><li>High Energy</li><li>Sell to Customer Needs</li><li>Thoroughness</li><li>Professionalism</li><li>Client Relationships</li><li>Physical Strength</li><li>Stamina</li></ul>Work Remotely<ul><li>No</li></ul>Job Types: Full-time, PermanentExperience:<ul><li>waiter/waitress: 1 year (Required)</li></ul>Work Location: In person

Waiter

Plus 965 Trading  W.L.L

Responsibilities:<ul><li>Clean and sanitize dining areas, restrooms, and kitchen surfaces regularly.</li><li>Sweep, mop, and vacuum floors throughout the restaurant.</li><li>Remove garbage and waste from bins and dispose of it safely.</li><li>Wash and disinfect surfaces, walls, doors, and windows.</li><li>Clean tables, chairs, and customer seating areas before and after service.</li><li>Refill supplies in restrooms (soap, paper towels, tissues, etc.).</li><li>Maintain cleanliness of kitchen floors, drains, and equipment exteriors.</li><li>Follow safety and sanitation standards (as per food safety laws).</li><li>Report any cleaning product shortages or maintenance issues.</li><li>Support the team with general cleaning during opening and closing shifts.</li></ul>Candidates with experience in Restaurant should only apply.Job Type: Full-timePay: BD160.000 - BD180.000 per monthWork Location: In person

Restaurant Cleaners

Babasons WLL

Responsible for assisting the Store Manager in day-to-day store operations with focus in the following areas:&Oslash; Staff management&Oslash; Retail operations and process management&Oslash; Product, pricing, promotion management&Oslash; Coordination and communication with all support functions<ul><li>Monitors and adheres to SOPs on all operations aspects including but not limited to expiry checks, shrinkage control, price updating etc. in the store; for smooth stores operations</li><li>Ensure ambiance, cleanliness, displays, planogram etc. are maintained at expected levels</li><li>Ensure efficient staff deployment through monitoring work, delegation, training, assisting manager in roster management, leave planning etc. for seamless store operations</li><li>Analyze reports and implement necessary corrective actions on the floor to improve sales, shrinkage, inventory &amp; maintain availability</li><li>Assistant Store Manager with independent charge of a store will be responsible for all aspects of store operations</li></ul>Job Types: Full-time, PermanentExperience:<ul><li>supervisory: 3 years (Required) Please share your CV at careers@babasons.com</li></ul>Job Types: Full-time, PermanentWork Location: In person

Assistant Store Manager

Bukhowa Group of Companies

We are looking for experienced Female Service Crew staff with a background in fast food or restaurant operations.Location: Djibouti, East Africa (Inside American Base)Requirements:<ul><li>Female applicants only</li><li>Experience in fast food / QSR is preferred</li><li>Good communication and customer service skills</li><li>Willing to relocate to Djibouti</li></ul>Benefits:<ul><li>Free accommodation</li><li>Free food</li><li>Stable working environment</li></ul>Pay: From BD230.000 per monthWork Location: In person

FEMALE SERVICE CREW

Job description:We are a leading food and beverage group committed to delivering exceptional food, service, and guest experiences. We are passionate about maintaining high standards across our operations, ensuring every location upholds our brand values and meets regulatory and internal expectations.We are seeking a detail-oriented and proactive Operations Compliance Auditor to join our team. This role is responsible for conducting regular audits across multiple store locations to assess compliance with operational standards, quality, cleanliness, food safety, and health and safety regulations.Key Responsibilities&middot; Conduct scheduled and unscheduled store visits across assigned locations.&middot; Evaluate restaurant operations against internal standards and local regulatory requirements.&middot; Audit cleanliness, sanitation practices, food safety protocols, and general health and safety compliance.&middot; Review back-of-house (BOH) and front-of-house (FOH) procedures, food handling, and storage practices.&middot; Document findings in detailed audit reports, highlighting strengths and areas for improvement.&middot; Collaborate with operations and management teams to support corrective actions and continuous improvement.&middot; Identify trends and recurring issues and recommend process enhancements or training needs.&middot; Ensure all audits are completed on time and according to the audit calendar.Qualifications&middot; Prior experience in restaurant operations, auditing, or compliance required, casual dining or QSR experience preferred.&middot; Strong knowledge of food safety standards (e.g., ServSafe, HACCP), health codes, and OSHA regulations.&middot; Excellent attention to detail and strong observational skills.&middot; Ability to communicate effectively and professionally, both written and verbally.&middot; Strong organizational and time management skills; ability to work independently and travel frequently.&middot; Valid driver's license and reliable transportation (store visits require travel).&middot; Proficiency in Microsoft Office Suite (Excel, Word) or audit reporting tools.Join Our TeamIf you're passionate about operational excellence and have a strong eye for detail, we&rsquo;d love to hear from you.Apply TodayPlease email your job application to recruitment@foodvestholding.comWork Location: In person

Operation Compliance Auditor

We are looking for enthusiastic and hardworking Service Crew to join our team.Requirements:<ul><li>Must have experience in fast food or quick service restaurant (QSR) operations</li><li>Willing to relocate to Djibouti</li><li>Age 35 years old and below</li><li>Good communication and customer service skills</li><li>Can work in a fast-paced environment</li><li>Team player with a positive attitude</li></ul>Benefits:<ul><li>Free accommodation</li><li>Free food</li></ul>Pay: From BD230.000 per monthWork Location: In person

Service Crew (Willing to Relocate to Djibouti)

Explore 27+ Assistant restaurant manager in Manama this June. Find roles across top companies and apply now to boost your career.