bartender

night crew stocker

bartender/server

hiring bartender | aqua by el gaucho Jobs in Seattle

hiring bartender | aqua by el gaucho

bar staff

Orrapin Thai Cuisine

We are looking for an experienced Bartender to join our team who brings professionalism, personality, and craft.Requirements<ul><li>Minimum 2 years of bartending experience in a bar, lounge, or high‑volume restaurant</li></ul><ul><li>Strong knowledge of classic cocktails, spirits, beer, and wine</li></ul><ul><li>Ability to multitask in a fast‑paced environment</li></ul><ul><li>Excellent customer service and communication skills</li></ul><ul><li>Must be 21+ and eligible to work in the U.S.</li></ul><ul><li>Current Washington State MAST permit (or ability to obtain before start date)</li></ul><ul><li>Food Handler&rsquo;s Permit required</li></ul>Responsibilities<ul><li>Prepare and serve alcoholic and non‑alcoholic beverages to guests</li></ul><ul><li>Maintain a clean, organized, and fully stocked bar</li></ul><ul><li>Provide friendly, attentive, and responsible service</li></ul><ul><li>Handle cash and POS transactions accurately</li></ul><ul><li>Monitor guest alcohol consumption and follow responsible service guidelines</li></ul><ul><li>Collaborate with bar and floor staff to ensure smooth operations</li></ul>Job Type: Full-timePay: $48,000.00 - $51,000.00 per yearWork Location: In person

Bartender

El Gaucho

<div>Aqua by El Gaucho seeks experienced bartenders with expertise in classic and contemporary cocktails and a commitment to exceptional hospitality. Beyond crafting exceptional beverages, you'll cultivate relationships and create a bar environment where guests want to return. Your deep knowledge of spirits, wines, and cocktails&mdash;both classic and contemporary&mdash;combined with your hospitality mindset will make you invaluable to our team.

Your expertise includes:
<ul>
<li>Comprehensive knowledge of beer, wine, and spirits</li>
<li>Experience creating traditional and modern cocktails</li>
<li>Fine dining beverage service experience</li>
<li>Enthusiasm for selling through genuine hospitality</li>
<li>POS system proficiency</li>
<li>Cash handling and payment processing</li>
<li>Anticipating guest needs with intuition</li>
<li>Maintaining an impeccably organized bar</li>
</ul>
Requirements
<ul>
<li>Minimum 3-4 years bartending experience</li>
<li>Availability for evenings, weekends, and holidays</li>
<li>Alcohol server certification</li>
<li>Ability to stand and walk for extended periods</li>
<li>Capability to lift and carry up to 25 pounds</li>
<li>Exceptional communication and interpersonal skills</li>
<li>Proven ability to build regular clientele</li>
</ul>
Compensation:

During the 2-week training period, and for certain limited activities thereafter (e.g., set-up for buy-outs, company meetings) you will get the applicable minimum wage for your location: $21.30/hr. After training, the pay range is the minimum wage for your location ($21.30/hour) to $102/hour, which is calculated by a variable base amount per hour (ranging from $1 to $21.30/hour) plus 15% commission on your individual gross sales (gross sales less comps), which is paid 100% to you and not shared with support staff, plus any voluntary tips or gratuities (&ldquo;bumps&rdquo;) paid at the guests' discretion, which are also paid entirely to you.* The average earnings, including commissions and bumps, are approximately $55-$70/hour; however, this rate is based on your gross sales and bumps, and as such may vary and is not guaranteed.
<ul><li>In the unlikely event the base rate + commissions in a workweek do not meet or exceed the minimum wage, a server will be paid at least the location-specific minimum wage ($21.30/hour).</li></ul>

Benefits include:
<ul>
<li>Medical, dental, and vision insurance (25+ hours/week)</li>
<li>401k with employer match (after one year, age 18+)</li>
<li>Employee Assistance Program</li>
<li>Family meals and dining discounts</li>
<li>Pet insurance</li>
<li>Sick Pay</li>
<li>Growth potential</li>
<li>Closed Sundays and Mondays (except special events)</li></ul></div>

Hiring Bartender | Aqua by El Gaucho

Diller Room

<div>The Diller Room is looking for a qualified and skilled bartender to join our happy, dynamic and dedicated crew. The ideal candidate will have experience in a fast-paced bar setting. As a Bartender, you will be responsible for crafting and serving beverages while providing exceptional 5 star customer service. Your ability to manage time effectively and handle multiple tasks will be essential in ensuring a memorable experience for our guests. 
Applicants must have a broad knowledge of Liquor, Beer and cocktails. Wine + Classic and craft with a minimum of 2 years experience.<div> 
We offer a fun working environment making excellent tips $$$$</div> 
Applicants must be:<ul><li> 
Clean and presentable</li></ul><ul><li> 
In possession of a current class 12 and food handler's permit</li></ul><ul><li> 
Able to change a keg</li></ul><ul><li> 
Able to use POS TOAST system (or similar)</li></ul><ul><li> 
Have good command of The English Language</li></ul><div> 
****Able To handle VOLUME*****</div><ul><li> 
Ability to work collaboratively in a fast-paced work environment.</li></ul><ul><li> 
Take pride in their work</li></ul><ul><li> 
Outgoing and friendly</li></ul><ul><li> 
Motivated and self starting</li></ul><ul><li> 
Honest</li></ul><ul><li> 
Responsible</li></ul><ul><li> 
Committed</li></ul><ul><li> 
Goal oriented</li></ul><ul><li> 
Reliable</li></ul><ul><li> 
Able to make a minimum 6 month commitment ( longer preferred) and Must be able to start Immediately!</li></ul><ul><li> 
Must have open availability! Must be available weekends!</li><li> 
Must be over 21years</li></ul> 
Benefits-<div></div><ul><li> 
PTO - after one year</li><li>Paid Sick time</li><li>Food and beverage discounts</li><li>Stable shifts</li></ul><div>
We look forward to meeting you!!</div></div>

The Camp West

Camp West is a 21+ bar and restaurant rooted in the heart of the West Seattle Junction, proudly locally owned, operated, and infused with over 30 years of neighborhood hospitality.We&rsquo;re on the hunt for a dynamic bartender who knows their way around a cocktail shaker and has a deep love for spirits, craft concoctions, and spectacular service. This is a hybrid role: half bartending, half serving.Shifts available: Wednesday and SundayIf you thrive in a fast-paced, community-driven environment and want to be part of a tight-knit team that values good vibes and great drinks, we&rsquo;d love to meet you.Pay: $30.00 - $52.00 per hourBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li><li>Paid time off</li></ul>Work Location: In person

Bartender - Family Owned - Locals Favorite Restaurant

Messina Modern Italian Kitchen

Job Overview We are seeking an energetic and personable Brunch Bartender to join our vibrant hospitality team Saturday - Sunday from 9am-3pm. In this role, you will be the face of our lively brunch service, creating memorable experiences for guests through exceptional beverage service and engaging customer interactions. Your enthusiasm and attention to detail will help foster a welcoming atmosphere where guests can relax, socialize, and enjoy their weekend mornings. This position offers a fantastic opportunity to showcase your bartending skills in a dynamic environment that values hospitality, creativity, and teamwork.Duties<ul><li>Prepare and serve a variety of brunch cocktails, beverages, and non-alcoholic drinks with precision and flair</li><li>Engage with guests in a friendly, professional manner to enhance their dining experience</li><li>Maintain cleanliness and organization of the bar area in compliance with food safety standards</li><li>Handle cash transactions accurately using POS systems such as Aloha POS or Micros POS</li><li>Manage multiple orders efficiently while ensuring timely service during busy brunch hours</li><li>Assist with food handling and serving duties as needed, including supporting catering or banquet events</li><li>Monitor inventory levels of alcohol, mixers, and supplies, restocking as necessary to ensure smooth operations</li></ul>Qualifications<ul><li>Proven experience as a bartender in a fast-paced restaurant, nightclub, or hospitality setting&mdash;fine dining experience is a plus</li><li>Strong knowledge of POS systems like Aloha POS and Micros POS for efficient sales processing</li><li>Excellent time management skills to handle multiple orders seamlessly during peak hours</li><li>Exceptional customer service skills with the ability to create a lively yet professional atmosphere</li><li>Familiarity with food safety regulations and proper food handling procedures</li><li>Basic math skills for cash handling, retail math, and accurate order processing</li><li>Previous banquet or catering experience is advantageous but not required</li><li>Ability to work flexible hours including mornings, weekends, and holidays in a vibrant environment focused on food industry excellence</li></ul>Join us as a Brunch Bartender and bring your passion for hospitality to life! We are dedicated to creating an energetic workplace where your skills shine and every guest leaves with a smile. If you thrive in lively settings like nightclubs or bustling restaurants and love serving up memorable moments, we want to hear from you!Pay: $28.00 - $30.00 per hourBenefits:<ul><li>Employee discount</li><li>Paid training</li></ul>Work Location: In person

Brunch Bartedner

Money Frog

Bartender / Server Full-Time or Part-Time | Kedai Makan &ndash; Full-Service Malaysian Restaurant &amp; BarKedai Makan is seeking hospitality-driven Bartender/Servers to join our front-of-house team. Prior bartending experience is a plus, but not required&mdash;we&rsquo;re happy to train individuals who bring a positive attitude and a strong willingness to learn.This is a cross-trained position, with team members rotating through a range of front-of-house responsibilities, including serving, bartending, barbacking, food running, bussing, and hosting as needed.Compensation All team members begin at a base wage of $21.30/hour and participate in our service charge pool. We offer guaranteed minimum hourly earnings based on role and experience:<ul><li>Staff 1 &ndash; Bartender/Server in Training: $23.50/hr guaranteed</li><li>Staff 2 &ndash; Trained Bartender/Server: $26.50/hr guaranteed</li><li>Staff 3 &ndash; Lead Bartender/Server: $28.50/hr guaranteed</li><li>Staff 4 &ndash; Floor Shift Lead: $30.50/hr guaranteed</li></ul>Guaranteed rates include base pay, overtime, and service charge. For a full breakdown of our compensation structure, please visit: https://docs.google.com/document/d/1gUq5sIyJJESeb5Lu0AdvwkYR-mAgJFKV1yvhDgsVWx0/edit?usp=sharingWhat We Offer<ul><li>Complimentary shift meal and beverage</li><li>A safe, respectful, and professional work environment</li><li>Ongoing training and skill development</li><li>Clear pathways for growth and advancement</li><li>Competitive pay within a collaborative, team-oriented culture</li></ul>Job Types: Full-time, Part-timePay: $23.50 - $30.50 per hourWork Location: In person

Bartender/Server

Mike & Mike's Guitar Bar

<div>
 
 Over the past decade, Mike &amp; Mike's Guitar Bar has grown from a two-man dream in a garage to over 6000sq ft of showroom, media production and vintage instrument dedicated restoration space in the heart of Seattle's Fremont neighborhood. We're proud to be one of the world's leading used and vintage instrument retailers, and a Pacific Northwest destination for instrument repair.
 
 
 
 
 
 We hire individuals who are passionate and engaged, with the goal of pushing the boundaries of what's expected of an instrument retailer. Curation is central to what we do, and we want to hire people that represent a diverse music landscape, sharing our deep appreciation for rare, vintage instruments and unique modern gear alike.
 
 
 &nbsp;
 
 
 Mike &amp; Mike's Guitar Bar is looking to hire a copy chief to lead our e-commerce and editorial voice&mdash;someone who can set the standard for product storytelling, oversee copy quality at scale, and bring clarity, consistency, and character to every listing we publish. Generating posts for our Substack is also a component of this role.
 
 
 
 
 
 About the Role
 
 
 
 
 
 The Copy Chief maintains the consistency and voice of our e-commerce listings and plays a central role in shaping how our instruments are presented globally. This is both a strategic and hands-on role: generating unique copy, utilizing our extensive archive, overseeing output from our other staff copywriters, and meeting daily publishing goals without sacrificing quality.
 
 
 You&rsquo;ll collaborate closely with our Photo and Service departments, ensuring that every instrument is accurately represented&mdash;visually, technically, and tonally.
 
 
 
 Key Responsibilities
 
 
 
 
 <ul>
 <li>
 Lead and maintain the editorial voice and standards across all e-commerce platforms
 </li>
 <li>
 Write, edit, and approve high-quality product listings at scale
 </li>
 <li>
 Ensure accuracy and consistency in instrument descriptions, specs, and condition reporting
 </li>
 <li>
 Manage daily copy output and workflows to meet publishing targets and deadlines
 </li>
 <li>
 Evaluate instruments for both tonal and aesthetic qualities, translating them into compelling, informative copy
 </li>
 <li>
 Collaborate cross-functionally with Photography and Service teams to align on product presentation
 </li>
 <li>
 Identify opportunities to improve templates, processes, and overall content quality
 
 </li>
 </ul>
 
 Qualifications
 
 
 
 
 <ul>
 <li>
 Deep knowledge of electric and acoustic guitars; broad familiarity with vintage and modern gear
 </li>
 <li>
 Exceptional writing, editing, and proofreading skills with a sharp eye for detail and tone
 </li>
 <li>
 Experience leading or mentoring editorial workflows (formal or informal)
 </li>
 <li>
 Strong organizational and time management skills; able to balance quality with production demands
 </li>
 <li>
 Clear, collaborative communicator comfortable working across departments
 </li>
 <li>
 Familiarity with e-commerce platforms and content systems
 </li>
 <li>
 Experience with product photography or photo editing is a plus
 </li>
 </ul>
</div>

Copy Chief

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201 bar staff jobs In Seattle

Bartender

Hiring Bartender | Aqua by El Gaucho

Bartender

Bartender - Family Owned - Locals Favorite Restaurant

Brunch Bartedner

Bartender/Server

Copy Chief